CN207922760U - 一种鸡精原料混合干燥装置 - Google Patents
一种鸡精原料混合干燥装置 Download PDFInfo
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- CN207922760U CN207922760U CN201820144997.1U CN201820144997U CN207922760U CN 207922760 U CN207922760 U CN 207922760U CN 201820144997 U CN201820144997 U CN 201820144997U CN 207922760 U CN207922760 U CN 207922760U
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- shaft
- chickens
- mixing drum
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- 241000287828 Gallus gallus Species 0.000 title claims abstract description 26
- 235000013330 chicken meat Nutrition 0.000 title claims abstract description 26
- 239000002994 raw material Substances 0.000 title claims abstract description 20
- 238000001035 drying Methods 0.000 title claims abstract description 17
- 238000003756 stirring Methods 0.000 claims abstract description 35
- 239000000463 material Substances 0.000 claims abstract description 25
- 238000010438 heat treatment Methods 0.000 claims abstract description 19
- NJPPVKZQTLUDBO-UHFFFAOYSA-N novaluron Chemical compound C1=C(Cl)C(OC(F)(F)C(OC(F)(F)F)F)=CC=C1NC(=O)NC(=O)C1=C(F)C=CC=C1F NJPPVKZQTLUDBO-UHFFFAOYSA-N 0.000 claims abstract description 18
- 235000004443 Ricinus communis Nutrition 0.000 claims abstract description 14
- 239000000843 powder Substances 0.000 abstract description 5
- 230000000694 effects Effects 0.000 description 5
- 239000000796 flavoring agent Substances 0.000 description 3
- 238000000034 method Methods 0.000 description 3
- 235000019634 flavors Nutrition 0.000 description 2
- 230000008569 process Effects 0.000 description 2
- 235000005135 Micromeria juliana Nutrition 0.000 description 1
- 241000246354 Satureja Species 0.000 description 1
- 235000007315 Satureja hortensis Nutrition 0.000 description 1
- 230000008901 benefit Effects 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 235000013601 eggs Nutrition 0.000 description 1
- 230000005611 electricity Effects 0.000 description 1
- 235000013355 food flavoring agent Nutrition 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 239000002773 nucleotide Substances 0.000 description 1
- 125000003729 nucleotide group Chemical group 0.000 description 1
- 230000004044 response Effects 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- 235000013599 spices Nutrition 0.000 description 1
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- Mixers Of The Rotary Stirring Type (AREA)
Abstract
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CN201820144997.1U CN207922760U (zh) | 2018-01-29 | 2018-01-29 | 一种鸡精原料混合干燥装置 |
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CN201820144997.1U CN207922760U (zh) | 2018-01-29 | 2018-01-29 | 一种鸡精原料混合干燥装置 |
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CN207922760U true CN207922760U (zh) | 2018-09-28 |
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Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN111939811A (zh) * | 2020-08-05 | 2020-11-17 | 江苏中新瑞光学材料有限公司 | 一种玻璃节能涂液的制备方法 |
CN112129067A (zh) * | 2020-08-13 | 2020-12-25 | 安徽谷丰机械科技有限公司 | 一种高效的谷物烘干箱 |
CN115265122A (zh) * | 2022-08-09 | 2022-11-01 | 安徽碳华新材料科技有限公司 | 一种超宽型afg材料制备用烘干设备 |
-
2018
- 2018-01-29 CN CN201820144997.1U patent/CN207922760U/zh active Active
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN111939811A (zh) * | 2020-08-05 | 2020-11-17 | 江苏中新瑞光学材料有限公司 | 一种玻璃节能涂液的制备方法 |
CN112129067A (zh) * | 2020-08-13 | 2020-12-25 | 安徽谷丰机械科技有限公司 | 一种高效的谷物烘干箱 |
CN115265122A (zh) * | 2022-08-09 | 2022-11-01 | 安徽碳华新材料科技有限公司 | 一种超宽型afg材料制备用烘干设备 |
CN115265122B (zh) * | 2022-08-09 | 2024-06-11 | 安徽碳华新材料科技有限公司 | 一种超宽型afg材料制备用烘干设备 |
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GR01 | Patent grant | ||
GR01 | Patent grant | ||
PE01 | Entry into force of the registration of the contract for pledge of patent right |
Denomination of utility model: A mixed drying device for chicken essence Effective date of registration: 20201022 Granted publication date: 20180928 Pledgee: Huaibei Branch of China Postal Savings Bank Co.,Ltd. Pledgor: ANHUI YANGFUJIN SEASONING FOOD Co.,Ltd. Registration number: Y2020980007049 |
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PC01 | Cancellation of the registration of the contract for pledge of patent right |
Date of cancellation: 20230131 Granted publication date: 20180928 Pledgee: Huaibei Branch of China Postal Savings Bank Co.,Ltd. Pledgor: ANHUI YANGFUJIN SEASONING FOOD CO.,LTD. Registration number: Y2020980007049 |
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PC01 | Cancellation of the registration of the contract for pledge of patent right | ||
PE01 | Entry into force of the registration of the contract for pledge of patent right |
Denomination of utility model: A mixed drying device for chicken essence raw materials Effective date of registration: 20230217 Granted publication date: 20180928 Pledgee: China Co. truction Bank Corp Huaibei branch Pledgor: ANHUI YANGFUJIN SEASONING FOOD CO.,LTD. Registration number: Y2023980032752 |
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PE01 | Entry into force of the registration of the contract for pledge of patent right | ||
PC01 | Cancellation of the registration of the contract for pledge of patent right |
Granted publication date: 20180928 Pledgee: China Co. truction Bank Corp Huaibei branch Pledgor: ANHUI YANGFUJIN SEASONING FOOD CO.,LTD. Registration number: Y2023980032752 |
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PC01 | Cancellation of the registration of the contract for pledge of patent right |