CN205865894U - Soybean fermenting installation is used to production soy sauce - Google Patents
Soybean fermenting installation is used to production soy sauce Download PDFInfo
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- CN205865894U CN205865894U CN201620551173.7U CN201620551173U CN205865894U CN 205865894 U CN205865894 U CN 205865894U CN 201620551173 U CN201620551173 U CN 201620551173U CN 205865894 U CN205865894 U CN 205865894U
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- fermenting case
- water bath
- fermenting
- soy sauce
- bellows
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Abstract
The utility model provides a soybean fermenting installation is used to production soy sauce, including the fermenting case, the water bath, the heating cabinet, bellows, a temperature control device, humidity control device, the ventilation pipe, the illumination device, the fermenting case top is equipped with the breather valve, inside is provided with the plywood that the multilayer has the mesh, the bellows that air intake department was provided with the air -blower pass through ventilation pipe and fermenting case intercommunication, the water bath sets up in the fermenting case bottom, the interior electrothermal tube that is provided with, the water inlet has been seted up on the water bath, the outlet, ventilate to net through the setting and communicate with the fermenting case in the water bath top, the heating cabinet distributes in the fermenting case both sides, temperature control device and humidity control device are located the inside upper end position of fermenting case, the illumination device sets up in the fermenting case top, the utility model discloses novel structure is practical, and air distribution is effectual, the fermentation homogeneous, and production efficiency is high, can carry out light source luminance to fermenting installation effectively, the temperature, the control of damp condition is fit for promoting on a large scale in the fermenting installation field.
Description
Technical field
This utility model relates to Zymolysis Equipment technical field, particularly relates to a kind of production soy sauce fermented soybean device.
Background technology
Soy sauce is indispensable flavoring agent in people's daily life, and it is the liqueur brewageed with bean, wheat, wheat bran
Product.Color and luster bronzing, has unique paste flavor, and flavour is delicious, helps lend some impetus to appetite.During brewing sauce, bean product used
Fermentation step be affect soy sauce quality quality committed step, therefore be used for fermented soybean installation for fermenting it is critical that,
Installation for fermenting is to utilize microorganism to grow during the fermentation, breed and formed the external environment condition device of product, and it can provide
Temperature, controlled temperature, pressure, and good fermentation condition can be provided.
But production soy sauce fermented soybean device of the prior art because of and air distributed effect bad, cause fermentation
Heterogeneity, fermentation level is the highest, and production efficiency is low, and can not effectively carry out the control of light-source brightness, sends out Semen sojae atricolor
Ferment has to the impact closed, and affects soy sauce quality problem, can't efficiently control the required ambient temperature of fermentation and humidity, therefore
Production soy sauce fermented soybean device of the prior art is difficult to meet its fermentation condition, therefore still suffers from room for improvement.
Utility model content
For the deficiencies in the prior art, this utility model provides a kind of production soy sauce fermented soybean device, has and has
Effect controls working condition, and fermentation is uniform, the good characteristics that production efficiency is high.
For realizing object above, this utility model is achieved by the following technical programs:
This utility model provides and a kind of produces soy sauce fermented soybean device, including fermenting case, water bath, add hot tank,
Bellows, temperature control equipment, humidity conditioner, ventilation duct, air inlet and air vent, illumination apparatus, described fermenting case position
In center, top is provided with breather valve, and fermenting case is internally provided with the multilamellar laminate with mesh, and described bellows are by logical
Airduct connects with fermenting case, and bellows outer end is provided with air inlet, and described air inlet is provided with aerator, and air vent is arranged
In fermentation tank side, described water bath is arranged on bottom fermenting case, is provided with electrothermal tube, water bath offers in water bath
Water inlet, discharge outlet, water bath top connects with fermenting case by arranging ventilation net, and the described hot tank that adds is distributed in fermenting case two
Side, described temperature control equipment is positioned at fermenting case inner upper end position, including thermometer and temp control switch, described temperature
The probe of degree meter is arranged in described fermentation cabinet inner chamber, and described temp control switch is electrically connected to electromagnetic valve, described humidity
Controlling device and include drimeter and humid control switch, described hygroscopic probe is arranged in described fermentation cabinet inner chamber, institute
Stating humid control switch and be electrically connected to electromagnetic valve, described illumination apparatus is arranged at above fermenting case, illumination apparatus and controller
Electrical connection, adjustable brightness.
Preferably, the two side of described fermenting case is respectively symmetrically and is provided with passage.
Preferably, chamber door, handle and box door lock it are additionally provided with outside described fermenting case.
Preferably, described exhaust ports is provided with air bleeding valve.Discharge outlet is provided with drain valve.
Preferably, it is provided with flow-limiting valve between described air vent and exhaust pump, discharge outlet and drain valve.
Accompanying drawing explanation
In order to be illustrated more clearly that this utility model embodiment or technical scheme of the prior art, below will be to embodiment
Or the required accompanying drawing used is briefly described in description of the prior art, it should be apparent that, for ordinary skill people
From the point of view of Yuan, on the premise of not paying creative work, it is also possible to obtain other accompanying drawing according to these accompanying drawings.
Fig. 1 is topology view of the present utility model.
Detailed description of the invention
For making the purpose of this utility model embodiment, technical scheme and advantage clearer, new below in conjunction with this practicality
Accompanying drawing in type embodiment, is clearly and completely described the technical scheme in this utility model embodiment.Based on this practicality
Embodiment in novel, the every other reality that those of ordinary skill in the art are obtained under not making creative work premise
Execute example, broadly fall into the scope of this utility model protection.
Below in conjunction with Fig. 1, this utility model is described in further detail: this utility model includes fermenting case 1, water
Bath cabinet 2, add hot tank 3, bellows 4, temperature control equipment 5, humidity conditioner 6, ventilation duct 7, illumination apparatus 8, breather valve 9, layer
Plate 10, air inlet 11, aerator 12, electrothermal tube 13, water inlet 14, discharge outlet 15, net 16 of ventilating, controller 17.
This utility model provides a kind of production soy sauce fermented soybean device, including fermenting case 1, water bath 2, adds hot tank
3, bellows 4, temperature control equipment 5, humidity conditioner 6, ventilation duct 7, illumination apparatus 8, fermenting case 1 is positioned at center, top
Portion is provided with breather valve 9, and fermenting case 1 is internally provided with the multilamellar laminate 10 with mesh, and the two side of fermenting case is respectively symmetrically and sets
Being equipped with passage, bellows are connected with fermenting case 1 by ventilation duct 7, and bellows 4 outer end is provided with air inlet 11, sets at air inlet 11
Being equipped with aerator 12, water bath 2 is arranged on bottom fermenting case 1, is provided with electrothermal tube 13, water bath 2 offers in water bath 2
Water inlet 14, discharge outlet 15, water bath 2 top connects with fermenting case 1 by arranging ventilation net 16, adds hot tank 3 and be distributed in fermentation
Case 1 both sides, temperature control equipment 5 is positioned at fermenting case 1 inner upper end position, including thermometer and temp control switch, thermometer
Probe be arranged in fermenting case 1 inner chamber, temp control switch is electrically connected to electromagnetic valve, and humidity conditioner 6 includes drimeter
Switching with humid control, hygroscopic probe is arranged in fermenting case 1 inner chamber, and humid control switch is electrically connected to electromagnetic valve, light
Being arranged at above fermenting case 1 according to device 8, illumination apparatus 8 electrically connects with controller 17, adjustable brightness, and fermenting case 1 is outside also to be set
Being equipped with chamber door, handle and box door lock, exhaust ports is provided with air bleeding valve, and discharge outlet is provided with drain valve, air vent and exhaust pump,
Flow-limiting valve it is provided with between discharge outlet and drain valve.
This utility model installation for fermenting by fermenting case 1, water bath 2, add hot tank 3, bellows 4, temperature control equipment 5, humidity
Control device 6, ventilation duct 7, illumination apparatus 8 combine, and are arranged on the water bath 2 bottom fermenting case 1 under the heating of electrothermal tube 13
Produce steam, and the ventilation net 16 passing through to pass through to arrange in water bath 2 top is to making Semen sojae atricolor uniformly heat and uniform contact oxygen, enters
One step improves fermentation efficiency and fermented quality, and air inlet 11 is provided with the bellows 4 of aerator 12 by ventilation duct 7 and fermenting case 1
Connection, can discharge the steam from water bath 2 and the air from bellows 4 in time, make the Folium Camelliae sinensis temperature in fermenting case
Keeping stable, the oxygen making Folium Camelliae sinensis contact holds equilibrium, improves tea leaf fermentation efficiency and fermented quality, adds hot tank 3 and be distributed in fermentation
Case 1 both sides, it is possible to fermenting case carries out heat supplement timely, and can effectively maintain temperature stabilization, temperature controls dress
Put 5 and can control temperature and the humidity of fermenting case 1 at any time with humidity conditioner 6, make fermenting case 1 reach suitably to ferment bar
Part, illumination apparatus 17 is arranged at above fermenting case 1, can regulate different brightness, needed for making fermenting case meet fermentation photoreaction
The brightness conditions wanted, fermenting case 1 is outside is additionally provided with chamber door, handle and box door lock, fermentation materials of conveniently taking, this utility model
Novel structure is practical, and air distributed effect is good, ferments homogeneous, and production efficiency is high, it is possible to effectively installation for fermenting is carried out light source
Brightness, temperature, the control of damp condition, fermented product quality better, it is suitable for promoting at the big mould in installation for fermenting field.
Above example only in order to the technical solution of the utility model to be described, is not intended to limit；Although with reference to aforementioned reality
Execute example this utility model has been described in detail, it will be understood by those within the art that: it still can be to front
State the technical scheme described in each embodiment to modify, or wherein portion of techniques feature is carried out equivalent；And these
Amendment or replacement, do not make the essence of appropriate technical solution depart from spirit and the model of this utility model each embodiment technical scheme
Enclose.
Claims (5)
1. produce a soy sauce fermented soybean device, including fermenting case, water bath, add hot tank, bellows, temperature control equipment,
Humidity conditioner, ventilation duct, illumination apparatus, it is characterised in that described fermenting case is positioned at center, top is provided with breathing
Valve, fermenting case is internally provided with the multilamellar laminate with mesh, and described bellows are connected with fermenting case, outside bellows by ventilation duct
End is provided with air inlet, and described air inlet is provided with aerator, and air vent is arranged at fermentation tank side, described water bath
It is arranged on bottom fermenting case, in water bath, is provided with electrothermal tube, water bath offers water inlet, discharge outlet, water bath top
Connecting with fermenting case by arranging ventilation net, the described hot tank that adds is distributed in fermenting case both sides, described temperature control equipment position
In fermenting case inner upper end position, including thermometer and temp control switch, the probe of described thermometer is arranged at described sending out
In ferment cabinet inner chamber, described temp control switch is electrically connected to electromagnetic valve, and described humidity conditioner includes drimeter and wet
Degree controls switch, and described hygroscopic probe is arranged in described fermentation cabinet inner chamber, and described humid control switch is electrically connected to
Electromagnetic valve, described illumination apparatus is arranged at above fermenting case, and illumination apparatus is electrically connected with the controller, adjustable brightness.
2. production soy sauce fermented soybean device as claimed in claim 1, it is characterised in that the two side of described fermenting case
It is respectively symmetrically and is provided with passage.
3. production soy sauce fermented soybean device as claimed in claim 1, it is characterised in that also set outside described fermenting case
It is equipped with chamber door, handle and box door lock.
4. production soy sauce fermented soybean device as claimed in claim 1, it is characterised in that described exhaust ports is provided with
Air bleeding valve, discharge outlet is provided with drain valve.
5. the production soy sauce fermented soybean device as described in claim 1, it is characterised in that described air vent and aerofluxus
It is provided with flow-limiting valve between pump, discharge outlet and drain valve.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201620551173.7U CN205865894U (en) | 2016-06-08 | 2016-06-08 | Soybean fermenting installation is used to production soy sauce |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201620551173.7U CN205865894U (en) | 2016-06-08 | 2016-06-08 | Soybean fermenting installation is used to production soy sauce |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN205865894U true CN205865894U (en) | 2017-01-11 |
Family
ID=57690015
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201620551173.7U Expired - Fee Related CN205865894U (en) | 2016-06-08 | 2016-06-08 | Soybean fermenting installation is used to production soy sauce |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN205865894U (en) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109097272A (en) * | 2018-10-31 | 2018-12-28 | 开平市利是达调味食品有限公司 | A kind of sauce fermentation thermal insulation barn with air blast function |
| CN109266513A (en) * | 2018-08-28 | 2019-01-25 | 季华实验室 | Brewing apparatus, brewing system and brewing method |
| CN109288022A (en) * | 2018-08-28 | 2019-02-01 | 季华实验室 | Brewing apparatus, brewing system and brewing method |
| CN112471418A (en) * | 2020-12-14 | 2021-03-12 | 成都市农林科学院 | Pre-fermentation method of fermented soybeans |
-
2016
- 2016-06-08 CN CN201620551173.7U patent/CN205865894U/en not_active Expired - Fee Related
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109266513A (en) * | 2018-08-28 | 2019-01-25 | 季华实验室 | Brewing apparatus, brewing system and brewing method |
| CN109288022A (en) * | 2018-08-28 | 2019-02-01 | 季华实验室 | Brewing apparatus, brewing system and brewing method |
| CN109097272A (en) * | 2018-10-31 | 2018-12-28 | 开平市利是达调味食品有限公司 | A kind of sauce fermentation thermal insulation barn with air blast function |
| CN112471418A (en) * | 2020-12-14 | 2021-03-12 | 成都市农林科学院 | Pre-fermentation method of fermented soybeans |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20170111 Termination date: 20170608 |
|
| CF01 | Termination of patent right due to non-payment of annual fee |