CN205433277U - Lever hot pot table - Google Patents
Lever hot pot table Download PDFInfo
- Publication number
- CN205433277U CN205433277U CN201521012483.3U CN201521012483U CN205433277U CN 205433277 U CN205433277 U CN 205433277U CN 201521012483 U CN201521012483 U CN 201521012483U CN 205433277 U CN205433277 U CN 205433277U
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- CN
- China
- Prior art keywords
- hopper
- lever
- pot
- support
- appearance hopper
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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- Food-Manufacturing Devices (AREA)
Abstract
The utility model relates to a chafing dish pan specifically is a lever hot pot table, including the pot body of chafing dish, wherein, still include and fix at internal mount and the lever mechanism of pot, the lever mechanism includes support, lever and holds the hopper, level of support articulates in the mount, the lever is vertical to be articulated on the support, the lever both ends all with hold hopper fixed connection, hold hopper upper end opening, the lateral wall of appearance hopper is opened and is strained oil through holes, the bottom that holds the hopper is fixed with the magnetism piece. The utility model discloses a solve to eat the difficult circumstances of having been dragged for of material, it is providing a chafing dish that has dragged for the instant -boiled material of cooking easily to anticipate.
Description
Technical field
This utility model relates to hot pot cookware, is specially a kind of lever hot pot table.
Background technology
Chaffy dish is it is said that in general, be with pot as utensil, with thermal source enamelware pot, boiled with water or soup, rinses the cooking method of cooking food, is also referred to as the pan used by this cooking method simultaneously.Its characteristic is to boil while eat, or pot itself has heat insulation effect, and the when of eating, food is the most steaming hot, and soup thing is unified.The most all there is similar cooking, but the most prevailing in place, East Asia.Chaffy dish is now eaten and is now scalded, peppery salty fresh, oily but not greasy, sudden and violent dropping sweat, merry and lively pole, and resolving depression dehumidifies, and is suitable to the weather in mountains and rivers, and the present develops into dual-broth hot pot, spicy light distinctly, each takes what he needs, suitable for all ages, to the good merchantable brand in winter.
The problem of existing existence, the mode that chafing dish boils is all to be put in pot by food materials, bulk food materials for some resistants to cook are not bad, but it is tenderer for some quality, frangible food, the food such as such as Gaster Bovis seu Bubali, duck intestine, bean curd, Medulla sus domestica Sanguis sus domestica, is difficult to pick up putting into after chaffy dish, and food materials do not picked up for a long time can cause first food materials by well-done, second food materials nutrient after bumping can be seriously damaged.
Utility model content
This utility model is in order to solve the situation that food materials are difficult to be picked up, it is intended that provide a kind of chaffy dish easily picking up and rinsing material of cooking.
This utility model offer base case is: lever hot pot table, pot including chaffy dish, wherein, also including fixed mount and the leverage being fixed in pot, described leverage includes support, lever and holds hopper, described support level is articulated with fixed mount, described lever is vertically articulated with on support, and described lever two ends are all fixing with appearance hopper to be connected, described appearance hopper upper end open, the sidewall of described appearance hopper has oil strain through hole, and the bottom of described appearance hopper is fixed with magnetic block.
Operation principle: adding Part I food materials to one of them appearance hopper at lever two ends when a person sponging on an aristocrat rinses cooking food, this one end of appearance hopper adding food materials will drop in pot, and the other end holds hopper and will tilt.Rinse after boiling certain time, before the appearance hopper tilted is horizontally rotated oneself body by person sponging on an aristocrat's rotatable support frame, it is added to Part II food materials, after having added, this appearance hopper is depressed, holds the fixing magnetic block absorption bottom of pot body of material feed hopper bottom, make to keep tilting state equipped with the appearance hopper of Part I food materials, hold Part I food materials in hopper leave decoction after gradually cool down, and decoction unnecessary in food materials can flow out from oil strain through hole.To rinse after well-done food eats up completely, it is possible to add Part III food materials to empty appearance hopper, after Part II food materials boil, just can be pressed in pot to rinse by the appearance hopper adding three part food materials and boil, then circulate aforesaid operations.
Compared with prior art, the advantage of this programme is: first holds hopper and separates with the decoction in pot as a relatively independent container, chaffy dish decoction there are many similar Pericarpium Zanthoxylies, Fructus Capsici one class flavoring agent cannot eat, hold hopper to be separated, secondly, the food materials putting into appearance hopper are also limited to hold hopper, and decoction can enter and food materials will not flow out, and facilitates fetching of a person sponging on an aristocrat.And leverage in this programme, the pressure of front portion food materials is risen by the weight that make use of the food materials of follow-up addition, the appearance hopper of the other end can be tilted by one end appearance hopper rinsing cooking food, the hopper that holds tilted drains rinsing the food boiled, the decoction allowing food materials flows back in pot, during avoiding a person sponging on an aristocrat in holding food to oneself bowl, oil soup drops onto the problem on table.Hold the magnetic block absorption pot latter aspect of feed hopper bottom make by rinsed boil hold hopper and can be positioned in the decoction of pot to rinse and boil, on the other hand also make tilting holds the tilting state that hopper keeps stable, hold hopper to shake because of touching of a person sponging on an aristocrat, facilitate a person sponging on an aristocrat to clamp the food held in hopper.
Scheme two: based on scheme preferred, described support is also hinged with at least one leverage.Beneficial effect: under normal circumstances, the number of a blocked shot is all more than a people, and a leverage may be insufficient for proprietary demand, many people can be facilitated to use by hinged multiple leverages on support.
Scheme three: based on scheme preferred, the side of described appearance hopper is curved surface.Beneficial effect: hold hopper and can immerse in the decoction in pot, be set to curved surface and can reduce the decoction splash.
Scheme four: based on scheme preferred, the top of described appearance hopper is hinged with lid.Beneficial effect: when the decoction in pot is more the opening on top not holding hopper time, hold hopper arrange food materials that lid is avoided that in lid rinse boil during blow out.
Scheme five: based on scheme preferred, the bottom surface of described appearance hopper is the inclined-plane being affixed with bottom of pot body.Beneficial effect: hold feed hopper bottom and be fixed with magnetic block, increases magnetic force to increase the contact area with bottom of pot body of magnetic block, makes appearance hopper rinse in pot when boiling more stable, and the bottom surface of appearance hopper is set to the inclined-plane being affixed with bottom of pot body.
Scheme six: based on scheme preferred, be provided with torsion spring between described lever and support.Beneficial effect: be hinged between lever and support, arrange between the two torsion spring be in order to increase lever and between change resistance, if not having resistance between lever and support, the appearance hopper on lever can quickly rise or fall, this all can cause oil soup splash.
Accompanying drawing explanation
Fig. 1 is the structural representation of this utility model lever hot pot table embodiment.
Detailed description of the invention
Below by detailed description of the invention, this utility model is described in further detail:
Reference in Figure of description includes: pot 10, fixed mount 20, leverage 3, support 31, lever 32, appearance hopper 33, oil strain through hole 331, magnetic block 332.
Lever hot pot table as shown in Figure 1, pot 10 including chaffy dish, wherein, also include fixed mount 20 and the leverage 3 being fixed in pot 10, described leverage 3 includes support 31, lever 32 and holds hopper 33, described support 31 is horizontally hinged in fixed mount 20, described lever 32 is vertically articulated with support 31, described lever 32 two ends are each fixes at least one appearance hopper 33, described appearance hopper 33 upper end open, the sidewall of described appearance hopper 33 has oil strain through hole 331, and the bottom of described appearance hopper 33 is fixed with magnetic block 332.At least one leverage 3 also it is hinged with on described support 31.The side of described appearance hopper 33 is curved surface.The top of described appearance hopper 33 is hinged with lid.The bottom surface of described appearance hopper 33 be with pot 10 bottom the inclined-plane that is affixed.It is provided with torsion spring between described lever 32 and support 31.
Using effect and each several part characteristic effect: operation principle: when a person sponging on an aristocrat rinses cooking food, add Part I food materials to one of them appearance hopper 33 at lever 32 two ends, this one end of appearance hopper 33 adding food materials will drop in pot 10, and the other end holds hopper 33 and will tilt.Rinse after boiling certain time, before the appearance hopper 33 of tilting is horizontally rotated oneself body by person sponging on an aristocrat's rotatable support frame 31, it is added to Part II food materials, after having added, being depressed by this appearance hopper 33, the fixing magnetic block 332 holding material feed hopper bottom adsorbs bottom pot 10, makes to keep tilting state equipped with the appearance hopper 33 of Part I food materials, hold Part I food materials in hopper 33 leave decoction after gradually cool down, and decoction unnecessary in food materials can flow out from oil strain through hole 331.To rinse after well-done food eats up completely, it is possible to add Part III food materials to empty appearance hopper 33, after Part II food materials boil, just can be pressed in pot to rinse by the appearance hopper 33 adding three part food materials and boil, then circulate aforesaid operations.
Compared with prior art, the advantage of this programme is: first holds hopper 33 and separates with the decoction in pot 10 as a relatively independent container, chaffy dish decoction there are many similar Pericarpium Zanthoxylies, Fructus Capsici one class flavoring agent cannot eat, hold hopper 33 to be separated, secondly, the food materials putting into appearance hopper 33 are also limited to hold hopper 33, and decoction can enter and food materials will not flow out, and facilitates fetching of a person sponging on an aristocrat.And leverage 3 in this programme, the pressure of front portion food materials is risen by the weight that make use of the food materials of follow-up addition, the appearance hopper 33 of the other end can be tilted by one end appearance hopper 33 rinsing cooking food, the hopper 33 that holds tilted drains rinsing the food boiled, the decoction allowing food materials flows back in pot, during avoiding a person sponging on an aristocrat in holding food to oneself bowl, oil soup drops onto the problem on table.Hold the magnetic block 332 bottom hopper 33 adsorb pot 10 latter aspect make by rinsed boil hold hopper 33 and can be positioned in the decoction of pot 10 to rinse and boil, on the other hand also make tilting holds the tilting state that hopper 33 keeps stable, hold hopper 33 to shake because of touching of a person sponging on an aristocrat, facilitate a person sponging on an aristocrat to clamp the food held in hopper 33.
At least one leverage 3 also it is hinged with on described support 31.Beneficial effect: under normal circumstances, the number of a blocked shot is all more than a people, and a leverage 3 may be insufficient for proprietary demand, many people can be facilitated to use by hinged multiple leverages 3 on support 31.
The side of described appearance hopper 33 is curved surface.Beneficial effect: hold hopper 33 and can immerse in the decoction in pot 10, be set to curved surface and can reduce the decoction splash.
The top of described appearance hopper 33 is hinged with lid.Beneficial effect: when the decoction in pot 10 is more the opening on top not holding hopper 33 time, hold hopper 33 arrange food materials that lid is avoided that in lid rinse boil during blow out.
The bottom surface of described appearance hopper 33 be with pot 10 bottom the inclined-plane that is affixed.Beneficial effect: hold and be fixed with magnetic block 332 bottom hopper 33, magnetic force is increased with the contact area bottom pot 10 in order to increase magnetic block 332, make appearance hopper 33 rinse when boiling in pot 10 more stable, hold the bottom surface of hopper 33 be set to pot 10 bottom the inclined-plane that is affixed.
It is provided with torsion spring between described lever 32 and support 31.Beneficial effect: be hinged between lever 32 and support 31, arrange between the two torsion spring be in order to increase lever 32 and between change resistance, if not having resistance between lever 32 and support 31, the appearance hopper 33 on lever 32 can quickly rise or fall, and this all can cause oil soup to splash.
Claims (6)
1. lever hot pot table, pot including chaffy dish, it is characterized in that, also include fixed mount and the leverage being fixed in pot, described leverage includes support, lever and holds hopper, described support level is articulated with fixed mount, described lever is vertically articulated with on support, and described lever two ends are all fixing with appearance hopper to be connected, described appearance hopper upper end open, the sidewall of described appearance hopper has oil strain through hole, and the bottom of described appearance hopper is fixed with magnetic block.
Lever hot pot table the most according to claim 1, it is characterised in that: at least 2 leverages on described support.
Lever hot pot table the most according to claim 1, it is characterised in that: the side of described appearance hopper is curved surface.
Lever hot pot table the most according to claim 1, it is characterised in that: the top of described appearance hopper is hinged with lid.
Lever hot pot table the most according to claim 1, it is characterised in that: the bottom surface of described appearance hopper is the inclined-plane being affixed with bottom of pot body.
Lever hot pot table the most according to claim 1, it is characterised in that: it is provided with torsion spring between described lever and support.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201521012483.3U CN205433277U (en) | 2015-12-09 | 2015-12-09 | Lever hot pot table |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201521012483.3U CN205433277U (en) | 2015-12-09 | 2015-12-09 | Lever hot pot table |
Publications (1)
Publication Number | Publication Date |
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CN205433277U true CN205433277U (en) | 2016-08-10 |
Family
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Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN201521012483.3U Expired - Fee Related CN205433277U (en) | 2015-12-09 | 2015-12-09 | Lever hot pot table |
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CN (1) | CN205433277U (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN108209535A (en) * | 2018-01-30 | 2018-06-29 | 中山市翔实机械设备有限公司 | A kind of hot pot cookware |
-
2015
- 2015-12-09 CN CN201521012483.3U patent/CN205433277U/en not_active Expired - Fee Related
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN108209535A (en) * | 2018-01-30 | 2018-06-29 | 中山市翔实机械设备有限公司 | A kind of hot pot cookware |
CN108209535B (en) * | 2018-01-30 | 2020-08-18 | 永康市扬圣工贸有限公司 | Chafing dish pot |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
CF01 | Termination of patent right due to non-payment of annual fee | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20160810 Termination date: 20161209 |