CN108209535B

CN108209535B - Chafing dish pot

Info

Publication number: CN108209535B
Application number: CN201810091109.9A
Authority: CN
Inventors: 林广华
Original assignee: Yongkang Yangsheng Industry And Trade Co ltd
Current assignee: Yongkang Yangsheng industry and Trade Co.,Ltd.
Priority date: 2018-01-30
Filing date: 2018-01-30
Publication date: 2020-08-18
Anticipated expiration: 2038-01-30
Also published as: CN108209535A

Abstract

The invention discloses a chafing dish pot, which comprises a chassis and is characterized in that: be equipped with the elevating system who enables food lift on the chassis, be equipped with between chassis and elevating system and enable elevating system intermittent type pivoted intermittent type slewing mechanism, put food on flourishing vegetable dish, make food can realize soaking in the aquatic and the effect of floating on the surface of water through elevating system, make things convenient for people to need not hold the strainer when scalding food, then realize the removal of food through intermittent type slewing mechanism, make food can rotate another person's preceding, through the display, get into the aquatic and begin the timing when food, can know the time that food scalded in the aquatic like this, the best state of assurance food that can be accurate, and simple structure, high durability and convenient use.

Description

Chafing dish pot

Technical Field

The invention relates to the field of cookware, in particular to chafing dish cookware.

Background

The existing chafing dish pot is only a pot, when food is scalded, the colander needs to be additionally held in the pot, if the colander is not always held, the colander can fall into the pot, the chafing dish pot is not sanitary, and when a table is large, food is transferred inconveniently, the time is not known in the process of scalding the food, the time limit is accurate for a plurality of foods, the best eating state can be obtained, and the existing pot is not convenient and intelligent enough.

Thus, there is a need for further improvements in existing chafing dish cookware.

Disclosure of Invention

The invention aims to overcome the defects in the prior art and provide the hot pot cookware with simple structure and convenient use.

In order to achieve the purpose, the invention adopts the following scheme: a chafing dish pan, includes the chassis, its characterized in that: the chassis is provided with a lifting mechanism which can lift food, and an intermittent rotating mechanism which can make the lifting mechanism rotate intermittently is arranged between the chassis and the lifting mechanism.

The chafing dish pot tool is characterized in that the middle of the base plate is provided with the heat insulation bottom layer.

The chafing dish pot tool is characterized in that the intermittent rotating mechanism is arranged on the heat insulation bottom layer and comprises a supporting shaft, the upper end of the supporting shaft is connected with a rotary table through a bearing, a through hole is formed in the rotary table, a heat-resistant motor is arranged below the through hole and fixed on the heat insulation bottom layer, the upper end of a motor shaft of the heat-resistant motor is connected with a connecting rod after passing through the through hole, a cylinder is arranged at the other end of the connecting rod, a circular groove is formed in the middle of the rotary table, a plurality of long grooves are uniformly distributed in the circumference of the circular groove, the cylinder is movably arranged in the long grooves, and the lifting mechanism is arranged on the circular groove.

The chafing dish pot tool is characterized in that the lifting mechanism comprises a shell arranged on a circular groove, the shell is made of a heat insulating material, a plurality of second through holes corresponding to the long grooves are formed in the wall surface inside the shell, a plurality of electric push rod motors are arranged in the shell, clamping columns are arranged on the upper ends of push rods of the electric push rod motors after the push rods penetrate through the second through holes, supporting rods are arranged on the outer wall of the shell, rotating shafts are arranged on the supporting rods, movable rods are arranged on the rotating shafts, openings are formed in one ends of the movable rods, one ends of the movable rods are provided with openings, the ends of the movable rods are inserted into the shell, the second long grooves are formed in the movable rods on two sides of the openings respectively, the clamping columns are arranged in the second long grooves, a dish containing plate is arranged at the other ends of the movable rods.

The chafing dish pot tool is characterized in that timing displays corresponding to the positions of the movable rods are evenly distributed on the upper portion of the shell, a single chip microcomputer is arranged on the heat insulation bottom layer and is respectively electrically connected with the intermittent rotating mechanism, the lifting mechanism and the timing displays, and the single chip microcomputer receives instructions of an external controller through wireless.

In summary, compared with the prior art, the invention has the beneficial effects that: according to the invention, food is placed on the dish containing plate, the lifting mechanism enables the food to be immersed in water and float on the water surface, people can conveniently scald the food without holding the colander, then the intermittent rotating mechanism enables the food to move, the food can rotate to the front of another person, and the display is used for timing when the food enters the water, so that the time for scalding the food in the water can be clear, the optimal state of the food can be accurately grasped, the structure is simple, and the use is convenient.

Drawings

Fig. 1 is a perspective view of the present invention.

Fig. 2 is a schematic semi-sectional perspective view of the present invention.

Fig. 3 is a schematic top view of the present invention.

Fig. 4 is a schematic top view of the present invention.

Detailed Description

The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.

Referring to fig. 1-4, the present invention provides a technical solution: the utility model provides a chafing dish pan, which comprises a base plate 1, be equipped with the elevating system 3 that enables food and go up and down on the chassis 1, be equipped with between chassis 1 and elevating system 3 and enable 3 intermittent type slewing mechanism 2 of elevating system intermittent type pivoted, at the during operation, put food on flourishing dish 39, make food can realize soaking in the aquatic and float on the surface of water effect through elevating system 3, make things convenient for people to need not hold the strainer when scalding food, then realize the removal of food through intermittent type slewing mechanism 2, make food can rotate another person's preceding, through display 40, get into aquatic when food and begin the timing, can know the time that food scalds in the aquatic like this, the best state of assurance food that can be accurate, and simple structure, high durability and convenient use.

The chassis 1 is provided with a thermal insulation bottom layer 10 in the middle, and the thermal insulation bottom layer 10 can prevent the internal electronic components from overheating.

The intermittent rotation mechanism 2 is arranged on a heat insulation bottom layer 10, the intermittent rotation mechanism 2 comprises a support shaft 20, the upper end of the support shaft 20 is connected with a turntable 21 through a bearing, the turntable 21 is provided with a through hole 22, a heat-resistant motor 23 is arranged below the through hole 22, the heat-resistant motor 23 is fixed on the heat insulation bottom layer 10, the upper end of a motor shaft of the heat-resistant motor 23 is connected with a connecting rod 24 after penetrating through the through hole 22, the other end of the connecting rod 24 is provided with a cylinder 25, a circular groove 26 is arranged in the middle of the turntable 21, a plurality of long grooves 27 are uniformly distributed on the circumference of the circular groove 26, the cylinder 25 is movably arranged in the long grooves 27, the lifting mechanism 3 is arranged on the circular groove 26, when the intermittent rotation mechanism works, the heat-resistant motor 23 drives the connecting rod 24 to rotate, the cylinder 25 on the connecting rod 24 is stirred in the, the turntable 21 will rotate one grid to rotate the food to the next position.

The lifting mechanism 3 comprises a shell 30 arranged on a circular groove 26, the shell 30 is made of a heat insulating material, a plurality of second through holes 31 corresponding to long grooves 27 are arranged on the inner wall surface of the shell 30, a plurality of electric push rod motors 32 are arranged in the shell 30, clamping columns 33 are arranged at the upper ends of push rods of the electric push rod motors 32 after penetrating through the second through holes 31, supporting rods 34 are arranged on the outer wall of the shell 30, rotating shafts 35 are arranged on the supporting rods 34, movable rods 36 are arranged on the rotating shafts 35, openings 37 are arranged at one ends of the movable rods 36, one ends of the movable rods 36 provided with the openings 37 are inserted into the shell 30, second long grooves 38 are respectively arranged on the movable rods 36 at two sides of the openings 37, the clamping columns 33 are arranged in the second long grooves 38, a dish containing plate 39 is arranged at the other end of the movable rods 36, a plurality of filtering holes 301 are arranged on the dish containing plate, when the dish tray is in operation, the shell 30 is made of a thermal insulation material, so that heat transmission can be effectively insulated, the clamping column 33 can move in the second long groove 38 through the electric push rod motor 32, the movable rod 36 can move along the rotating shaft 35, the dish tray 39 can be lifted up and down, and the shell 30 and the thermal insulation bottom layer 10 are sealed.

According to the invention, the timing display 40 corresponding to the position of the movable rod 36 is uniformly distributed on the upper part of the shell 30, the single chip microcomputer 11 is arranged on the thermal insulation bottom layer 10, the single chip microcomputer 11 is respectively and electrically connected with the intermittent rotating mechanism 2, the lifting mechanism 3 and the timing display 40, the single chip microcomputer 11 receives an instruction of an external controller through wireless, when the food on the dish containing plate 39 is lowered into water during working, the timing display 40 can start timing, the time of the food in the water can be effectively known, the external controller sends an instruction to the single chip microcomputer 11, then the intermittent rotating mechanism 2, the lifting mechanism 3 and the timing display 40 are controlled through the single chip microcomputer 11, and the single chip microcomputer 11 adopts an MCS-51 single chip microcomputer.

While there have been shown and described the fundamental principles and principal features of the invention and advantages thereof, it will be understood by those skilled in the art that the invention is not limited by the embodiments described above, which are given by way of illustration of the principles of the invention, but is susceptible to various changes and modifications without departing from the spirit and scope of the invention as defined by the appended claims. The scope of the invention is defined by the appended claims and equivalents thereof.

Claims

1. The utility model provides a chafing dish pan, includes chassis (1), its characterized in that: the food-processing device is characterized in that a lifting mechanism (3) capable of lifting food is arranged on the chassis (1), an intermittent rotating mechanism (2) capable of intermittently rotating the lifting mechanism (3) is arranged between the chassis (1) and the lifting mechanism (3), a heat-insulating bottom layer (10) is arranged in the middle of the chassis (1), the intermittent rotating mechanism (2) is arranged on the heat-insulating bottom layer (10), the intermittent rotating mechanism (2) comprises a supporting shaft (20), the upper end of the supporting shaft (20) is connected with a turntable (21) through a bearing, a through hole (22) is formed in the turntable (21), a heat-resistant motor (23) is arranged below the through hole (22), the heat-resistant motor (23) is fixed on the heat-insulating bottom layer (10), the upper end of a motor shaft of the heat-resistant motor (23) is connected with a connecting rod (24) after passing through the through hole (22), and a cylinder (25) is, a circular groove (26) is arranged in the middle of the rotary table (21), a plurality of long grooves (27) are uniformly distributed on the circumference of the circular groove (26), the cylinder (25) is movably arranged in the long grooves (27), the lifting mechanism (3) is arranged on the circular groove (26), the lifting mechanism (3) comprises a shell (30) arranged on the circular groove (26), the shell (30) is made of a heat insulating material, a plurality of second through holes (31) corresponding to the long grooves (27) are formed in the inner wall surface of the shell (30), a plurality of electric push rod motors (32) are arranged in the shell (30), a clamping column (33) is arranged after the upper end of a push rod of each electric push rod motor (32) penetrates through each second through hole (31), a support rod (34) is arranged on the outer wall of the shell (30), a rotating shaft (35) is arranged on each support rod (34), a movable rod (36) is arranged on each rotating shaft (, one end of movable rod (36) is equipped with opening (37), the one end that movable rod (36) was equipped with opening (37) is inserted in casing (30) be equipped with second elongated slot (38) on movable rod (36) of opening (37) both sides respectively, card post (33) set up in second elongated slot (38), the other end of movable rod (36) is equipped with flourishing dish (39), flourishing dish (39) are last to have a plurality of filtration holes (301), casing (30) upper portion equipartition has timing display (40) corresponding with movable rod (36) position, be equipped with singlechip (11) on thermal insulation bottom (10), singlechip (11) are connected with intermittent type slewing mechanism (2), elevating system (3) and timing display (40) electricity respectively, singlechip (11) are through the instruction of wireless reception external control ware.