CN202635506U - Multilayer chocolate crab cake - Google Patents

Multilayer chocolate crab cake Download PDF

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Publication number
CN202635506U
CN202635506U CN 201220309341 CN201220309341U CN202635506U CN 202635506 U CN202635506 U CN 202635506U CN 201220309341 CN201220309341 CN 201220309341 CN 201220309341 U CN201220309341 U CN 201220309341U CN 202635506 U CN202635506 U CN 202635506U
Authority
CN
China
Prior art keywords
crab
cake
chocolate
mother
law
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CN 201220309341
Other languages
Chinese (zh)
Inventor
周鹏飞
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
SUZHOU XIFURUI AGRICULTURAL TECHNOLOGY Co Ltd
Original Assignee
SUZHOU XIFURUI AGRICULTURAL TECHNOLOGY Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by SUZHOU XIFURUI AGRICULTURAL TECHNOLOGY Co Ltd filed Critical SUZHOU XIFURUI AGRICULTURAL TECHNOLOGY Co Ltd
Priority to CN 201220309341 priority Critical patent/CN202635506U/en
Application granted granted Critical
Publication of CN202635506U publication Critical patent/CN202635506U/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

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Abstract

The utility model provides a multilayer chocolate crab cake. A chocolate coating is coated on the outside of the crab cake; a crab cake skin is covered on the chocolate inner side; a fried crab spawn stuffing is wrapped in the inner layer of the crab cake skin; and granular crab spawn are wrapped in the inner layer of the fried crab spawn stuffing. For adoption of the technical scheme, the multilayer chocolate crab cake, disclosed by the utility model, has the beneficial effects of better taste as the crab spawn is completely covered by the upper side and the lower side to be completely combined with the stuffing.

Description

A kind of Multilayer chocolate crab mother-in-law cake
Technical field
The utility model relates to a kind of Multilayer chocolate crab mother-in-law cake, and especially a kind of special Multilayer chocolate crab mother-in-law cake belongs to food technology field.
Background technology
Chocolate crab mother-in-law cake is a kind of leisure food, and in modern society, the kind of leisure food is more and more abundanter, and people require also more and more higher to mouthfeel and taste, nutrition arrangement.With chocolate, flour, crab oil, that crab meat merges nutritive value is high.
The utility model content
The purpose of this utility model provides the better Multilayer chocolate crab of a kind of mouthfeel mother-in-law cake.
The technical solution of the utility model is: Multilayer chocolate crab mother-in-law cake ,Sandwich of layers in the middle of comprising, the described crab mother-in-law cake outside is covered with chocolate coating, and described chocolate inboard is coated with crab mother-in-law cake skin, and described crab mother-in-law cake endo-endothelial layer is surrounded by the crab yolk shortbread fillings, and described crab yolk shortbread filling internal layer is surrounded by particle crab oil.
Advantage and the good effect that the utlity model has are:
Owing to adopted technique scheme, crab oil is covered by fillings fully, merges fully with chocolate, makes the mouthfeel of chocolate crab mother-in-law cake better.
Description of drawings
Fig. 1 is structural representation of the present utility model.
Among the figure: 1 chocolate coating, 2 crab mother-in-law cake skins, 3 crab yolk shortbread fillingss, 4, particle crab oil
The specific embodiment:
Now in conjunction with the accompanying drawings and embodiments the utility model is described in further detail: as shown in the figure, the crab mother-in-law cake described in the utility model outside is covered with chocolate coating (1), described chocolate coating (1) inboard is coated with crab mother-in-law cake skin (2), described crab mother-in-law cake skin (2) internal layer is surrounded by crab yolk shortbread fillings (3), and described crab yolk shortbread fillings (3) internal layer is surrounded by particle crab oil (4).
Owing to adopted technique scheme, crab oil is covered by fillings fully, merges fully with chocolate, makes the mouthfeel of chocolate crab mother-in-law cake better.
Above-described embodiment only is explanation technical conceive of the present utility model and characteristics; its purpose is to allow the personage that is familiar with technique can understand content of the present utility model and is implemented; can not limit protection domain of the present utility model with this; all equivalences of doing according to the utility model Spirit Essence change or modify, and all should be encompassed in the protection domain of the present utility model.

Claims (1)

1. Multilayer chocolate crab mother-in-law cake, it is characterized in that: the described crab mother-in-law cake outside is covered with chocolate coating (1), described chocolate coating (1) inboard is coated with crab mother-in-law cake skin (2), described crab mother-in-law cake skin (2) internal layer is surrounded by crab yolk shortbread fillings (3), and described crab yolk shortbread fillings (3) internal layer is surrounded by particle crab oil (4).
CN 201220309341 2012-06-29 2012-06-29 Multilayer chocolate crab cake Expired - Fee Related CN202635506U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN 201220309341 CN202635506U (en) 2012-06-29 2012-06-29 Multilayer chocolate crab cake

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN 201220309341 CN202635506U (en) 2012-06-29 2012-06-29 Multilayer chocolate crab cake

Publications (1)

Publication Number Publication Date
CN202635506U true CN202635506U (en) 2013-01-02

Family

ID=47404715

Family Applications (1)

Application Number Title Priority Date Filing Date
CN 201220309341 Expired - Fee Related CN202635506U (en) 2012-06-29 2012-06-29 Multilayer chocolate crab cake

Country Status (1)

Country Link
CN (1) CN202635506U (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102715216A (en) * 2012-06-29 2012-10-10 苏州喜福瑞农业科技有限公司 Multi-layer chocolate crab po cake

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102715216A (en) * 2012-06-29 2012-10-10 苏州喜福瑞农业科技有限公司 Multi-layer chocolate crab po cake

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Legal Events

Date Code Title Description
C14 Grant of patent or utility model
GR01 Patent grant
PE01 Entry into force of the registration of the contract for pledge of patent right

Denomination of utility model: Multi-layer chocolate crab po cake

Effective date of registration: 20130124

Granted publication date: 20130102

Pledgee: Bank of Communications Ltd Suzhou branch

Pledgor: Suzhou Xifurui Agricultural Technology Co., Ltd.

Registration number: 2013320010002

PLDC Enforcement, change and cancellation of contracts on pledge of patent right or utility model
PC01 Cancellation of the registration of the contract for pledge of patent right

Date of cancellation: 20140508

Granted publication date: 20130102

Pledgee: Bank of Communications Ltd Suzhou branch

Pledgor: Suzhou Xifurui Agricultural Technology Co., Ltd.

Registration number: 2013320010002

PLDC Enforcement, change and cancellation of contracts on pledge of patent right or utility model
CF01 Termination of patent right due to non-payment of annual fee

Granted publication date: 20130102

Termination date: 20160629

CF01 Termination of patent right due to non-payment of annual fee