CN1726977A - Vegetable complex liquid for heart resurrection - Google Patents
Vegetable complex liquid for heart resurrection Download PDFInfo
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- CN1726977A CN1726977A CN 200510010141 CN200510010141A CN1726977A CN 1726977 A CN1726977 A CN 1726977A CN 200510010141 CN200510010141 CN 200510010141 CN 200510010141 A CN200510010141 A CN 200510010141A CN 1726977 A CN1726977 A CN 1726977A
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- juice
- fructus schisandrae
- schisandrae chinensis
- herba sedi
- sedi aizoon
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Abstract
A composite liquid for decreasing blood fat and relaxing cardiovascular and cerebrovascular diseases is prepared from a Chinese-medicinal material ''Jiuxincai'' used also as vegetable through washing, squeezing to obtain juice, filtering, proportionally mixing it with the juice of schisandra fruit, and sterilizing.
Description
Technical field:
The present invention relates to a kind of complex liquid.
Background technology:
Herba Sedi Aizoon claims Sedum aizoon L., horse Radix Notoginseng, Herba Rhodiolae Henryi, HUISHENGCAO or Herba sedi kamtschatici again.Herba Sedi Aizoon is as a kind of vegetable, be make cold and dressed with sauce, propagandize hotly, the fabulous raw material of stew, burning soup, mutton cooked in a chafing pot and Pickles; Herba Sedi Aizoon also has certain medical value, have invigorate blood circulation, hemostasis, mind calming, dampness removing, detumescence, antidotal effect.Be mainly used in treatment traumatic injury, hemoptysis, spit blood, have blood in stool, cardiopalmus, carbuncle etc., have human Herba Sedi Aizoon treatment hypertension also to have certain effect in recent years.Up to the present, the plant of this integration of edible and medicinal herbs of Herba Sedi Aizoon mainly is used to make dish, and its medicinal ingredient is most of when making dish destroyedly have been fallen, can only be edible as vegetable; Herba Sedi Aizoon is as a kind of medicinal raw material, also only rests on treatment traumatic injury, hemoptysis, spits blood, has blood in stool, in the middle of cardiopalmus, carbuncle and the hypertension, and its medical value also is not developed fully, is still waiting people and further studies.
Summary of the invention:
The objective of the invention is can only be edible as vegetable for solving existing Herba Sedi Aizoon, the problem that its medical value also is not developed fully, a kind of vegetable complex liquid for heart resurrection is provided, and the present invention has can blood fat reducing, the characteristics of coronary artery dilator, alleviation cardiovascular and cerebrovascular disease.The present invention is mixed and made into by Herba Sedi Aizoon juice and Fructus Schisandrae Chinensis juice, and by weight percentage, Herba Sedi Aizoon juice accounts for 10%～99.9%, Fructus Schisandrae Chinensis juice accounts for 0.1%～90%.Manufacture method of the present invention is: get fresh Herba Sedi Aizoon, clean with clear water, squeeze out, filter the juice of Herba Sedi Aizoon standby with juice extractor; Get Fructus Schisandrae Chinensis and clean, grind that to leach juice standby; With the juice of the juice of Herba Sedi Aizoon and Fructus Schisandrae Chinensis mix homogeneously by weight percentage, sterilization, fill gets final product.The trace element of needed by human body such as used Herba Sedi Aizoon rich in proteins, vitamin and the calcium of the present invention, phosphorus, ferrum, also contain materials such as alkaloid, oleanolic acid, sitosterol, sedoheptose, have the effect of blood fat reducing, coronary artery dilator, alleviation cardiovascular and cerebrovascular disease; The main component of Fructus Schisandrae Chinensis is a schizandrin, and Fructus Schisandrae Chinensis has blood vessel dilating, cardiac stimulant function.Herba Sedi Aizoon juice is to be squeezed by fresh plant, and the juice of Fructus Schisandrae Chinensis is that the fruit by Fructus Schisandrae Chinensis squeezes, and has preserved their most of effective ingredient.As a kind of complex liquid, both can be used as beverage and drink, can be used as health product again, with blood fat reducing, coronary artery dilator and alleviation cardiovascular and cerebrovascular disease.Complex liquid of the present invention is drunk observation through 45 volunteers that suffer from hyperlipidemia, arteriosclerosis and cardiovascular and cerebrovascular disease are trimestral, there are 39 people to feel that health is according to preceding more comfortable many than drinking, after examination in hospital, truly have improvement, make moderate progress as blood fat reduction, coronary artery blood supply etc.Improvement rate accounts for whole volunteers' 86.66%, and other six people feel generally not arrive examination in hospital.All volunteer no one does not feel like oneself.The present invention has can blood fat reducing, coronary artery dilator, alleviation cardiovascular and cerebrovascular disease, have no side effect, not only can work as beverage but also can work as the advantage of health product.
The specific embodiment:
The specific embodiment one: present embodiment is mixed and made into by Herba Sedi Aizoon juice and Fructus Schisandrae Chinensis juice, and by weight percentage, Herba Sedi Aizoon juice accounts for 10%～99.9%, Fructus Schisandrae Chinensis juice accounts for 0.1%～90%.The manufacture method of present embodiment is: get fresh Herba Sedi Aizoon, clean with clear water, squeeze out, filter the juice of Herba Sedi Aizoon standby with juice extractor; Get Fructus Schisandrae Chinensis and clean, grind that to leach juice standby; With the juice of the juice of Herba Sedi Aizoon and Fructus Schisandrae Chinensis mix homogeneously by weight percentage, sterilization, fill gets final product.
The specific embodiment two: present embodiment is mixed and made into by Herba Sedi Aizoon juice and Fructus Schisandrae Chinensis juice, and by weight percentage, Herba Sedi Aizoon juice accounts for 11%～98.9%, Fructus Schisandrae Chinensis juice accounts for 1.1%～89%.The difference of the manufacture method of present embodiment and the specific embodiment one is, get the dry product Fructus Schisandrae Chinensis, the dry product Fructus Schisandrae Chinensis was soaked in 30～40 ℃ water 3～7 hours, from water, pull soaked Fructus Schisandrae Chinensis out, grind after the water control on Fructus Schisandrae Chinensis surface is done that to leach juice standby.Other method is identical with the specific embodiment one.
The specific embodiment three: present embodiment is mixed and made into by Herba Sedi Aizoon juice and Fructus Schisandrae Chinensis juice, and by weight percentage, Herba Sedi Aizoon juice accounts for 12%～97.9%, Fructus Schisandrae Chinensis juice accounts for 2.1%～88%.The difference of the manufacture method of present embodiment and the specific embodiment one is, gets dry product Fructus Schisandrae Chinensis 5kg, cleans, and adds 10kg water, decocted 1 hour, decoction liquor is poured out, decoct once by identical method again, merge decoction liquor, decoction liquor is concentrated into 8kg, standby.Other method is identical with the specific embodiment one.
The specific embodiment four: present embodiment is mixed and made into by Herba Sedi Aizoon juice and Fructus Schisandrae Chinensis juice, and by weight percentage, Herba Sedi Aizoon juice accounts for 10%, Fructus Schisandrae Chinensis juice accounts for 90%.Other method is identical with the specific embodiment one.
The specific embodiment five: present embodiment is mixed and made into by Herba Sedi Aizoon juice and Fructus Schisandrae Chinensis juice, and by weight percentage, Herba Sedi Aizoon juice accounts for 99.9%, Fructus Schisandrae Chinensis juice accounts for 0.1%.Other method is identical with the specific embodiment one.
The specific embodiment six: present embodiment is mixed and made into by Herba Sedi Aizoon juice and Fructus Schisandrae Chinensis juice, and by weight percentage, Herba Sedi Aizoon juice accounts for 90%, Fructus Schisandrae Chinensis juice accounts for 10%.Other method is identical with the specific embodiment one.
The specific embodiment seven: present embodiment is mixed and made into by Herba Sedi Aizoon juice and Fructus Schisandrae Chinensis juice, and by weight percentage, Herba Sedi Aizoon juice accounts for 60%, Fructus Schisandrae Chinensis juice accounts for 40%.Other method is identical with the specific embodiment one.
The specific embodiment eight: present embodiment is mixed and made into by Herba Sedi Aizoon juice and Fructus Schisandrae Chinensis juice, and by weight percentage, Herba Sedi Aizoon juice accounts for 70%, Fructus Schisandrae Chinensis juice accounts for 30%.Other method is identical with the specific embodiment one.
The specific embodiment nine: present embodiment is mixed and made into by Herba Sedi Aizoon juice and Fructus Schisandrae Chinensis juice, and by weight percentage, Herba Sedi Aizoon juice accounts for 80%, Fructus Schisandrae Chinensis juice accounts for 20%.Other method is identical with the specific embodiment one.
Claims (9)
1, a kind of vegetable complex liquid for heart resurrection is characterized in that it is mixed and made into by Herba Sedi Aizoon juice and Fructus Schisandrae Chinensis juice, and by weight percentage, Herba Sedi Aizoon juice accounts for 10%～99.9%, Fructus Schisandrae Chinensis juice accounts for 0.1%～90%.
2, a kind of vegetable complex liquid for heart resurrection according to claim 1 is characterized in that it is mixed and made into by Herba Sedi Aizoon juice and Fructus Schisandrae Chinensis juice, and by weight percentage, Herba Sedi Aizoon juice accounts for 11%～98.9%, Fructus Schisandrae Chinensis juice accounts for 1.1%～89%.
3, a kind of vegetable complex liquid for heart resurrection according to claim 1 is characterized in that it is mixed and made into by Herba Sedi Aizoon juice and Fructus Schisandrae Chinensis juice, and by weight percentage, Herba Sedi Aizoon juice accounts for 12%～97.9%, Fructus Schisandrae Chinensis juice accounts for 2.1%～88%.
4, a kind of vegetable complex liquid for heart resurrection according to claim 1 is characterized in that it is mixed and made into by Herba Sedi Aizoon juice and Fructus Schisandrae Chinensis juice, and by weight percentage, Herba Sedi Aizoon juice accounts for 10%, Fructus Schisandrae Chinensis juice accounts for 90%.
5, a kind of vegetable complex liquid for heart resurrection according to claim 1 is characterized in that it is mixed and made into by Herba Sedi Aizoon juice and Fructus Schisandrae Chinensis juice, and by weight percentage, Herba Sedi Aizoon juice accounts for 99.9%, Fructus Schisandrae Chinensis juice accounts for 0.1%.
6, a kind of vegetable complex liquid for heart resurrection according to claim 1 is characterized in that it is mixed and made into by Herba Sedi Aizoon juice and Fructus Schisandrae Chinensis juice, and by weight percentage, Herba Sedi Aizoon juice accounts for 90%, Fructus Schisandrae Chinensis juice accounts for 10%.
7, a kind of vegetable complex liquid for heart resurrection according to claim 1 is characterized in that it is mixed and made into by Herba Sedi Aizoon juice and Fructus Schisandrae Chinensis juice, and by weight percentage, Herba Sedi Aizoon juice accounts for 60%, Fructus Schisandrae Chinensis juice accounts for 40%.
8, a kind of vegetable complex liquid for heart resurrection according to claim 1 is characterized in that it is mixed and made into by Herba Sedi Aizoon juice and Fructus Schisandrae Chinensis juice, and by weight percentage, Herba Sedi Aizoon juice accounts for 70%, Fructus Schisandrae Chinensis juice accounts for 30%.
9, a kind of vegetable complex liquid for heart resurrection according to claim 1 is characterized in that it is mixed and made into by Herba Sedi Aizoon juice and Fructus Schisandrae Chinensis juice, and by weight percentage, Herba Sedi Aizoon juice accounts for 80%, Fructus Schisandrae Chinensis juice accounts for 20%.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 200510010141 CN1726977A (en) | 2005-06-30 | 2005-06-30 | Vegetable complex liquid for heart resurrection |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 200510010141 CN1726977A (en) | 2005-06-30 | 2005-06-30 | Vegetable complex liquid for heart resurrection |
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| Publication Number | Publication Date |
|---|---|
| CN1726977A true CN1726977A (en) | 2006-02-01 |
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| Application Number | Title | Priority Date | Filing Date |
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| CN 200510010141 Pending CN1726977A (en) | 2005-06-30 | 2005-06-30 | Vegetable complex liquid for heart resurrection |
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Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102077888A (en) * | 2010-11-22 | 2011-06-01 | 蔡可海 | Method for preparing aizoon stonecrop herb health-care tea |
| CN102726564A (en) * | 2011-04-15 | 2012-10-17 | 通化力神保健品有限公司 | Instant aizoon stonecrop herb tea |
| CN105901433A (en) * | 2016-04-15 | 2016-08-31 | 冯俊英 | Heart-nourishing beverage and preparation method thereof |
| CN106924328A (en) * | 2017-04-18 | 2017-07-07 | 湖南文理学院 | A kind of excellent careless nutritional preparation and its production method of escaping of prevention of cardiovascular disease |
-
2005
- 2005-06-30 CN CN 200510010141 patent/CN1726977A/en active Pending
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102077888A (en) * | 2010-11-22 | 2011-06-01 | 蔡可海 | Method for preparing aizoon stonecrop herb health-care tea |
| CN102077888B (en) * | 2010-11-22 | 2012-08-29 | 蔡可海 | Method for preparing aizoon stonecrop herb health-care tea |
| CN102726564A (en) * | 2011-04-15 | 2012-10-17 | 通化力神保健品有限公司 | Instant aizoon stonecrop herb tea |
| CN105901433A (en) * | 2016-04-15 | 2016-08-31 | 冯俊英 | Heart-nourishing beverage and preparation method thereof |
| CN106924328A (en) * | 2017-04-18 | 2017-07-07 | 湖南文理学院 | A kind of excellent careless nutritional preparation and its production method of escaping of prevention of cardiovascular disease |
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