CN107183451A - A kind of qi-regulating is calmed the nerves the preparation method of chrysanthemum beverage - Google Patents

A kind of qi-regulating is calmed the nerves the preparation method of chrysanthemum beverage Download PDF

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Publication number
CN107183451A
CN107183451A CN201710388346.7A CN201710388346A CN107183451A CN 107183451 A CN107183451 A CN 107183451A CN 201710388346 A CN201710388346 A CN 201710388346A CN 107183451 A CN107183451 A CN 107183451A
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parts
nerves
regulating
calmed
chrysanthemum
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陈�光
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Beijing Zhong Yu Quanjiao Pharmaceutical Co Ltd
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Beijing Zhong Yu Quanjiao Pharmaceutical Co Ltd
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    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
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Abstract

A kind of preparation method for chrysanthemum beverage of calming the nerves the invention discloses qi-regulating, comprises the following steps：Vermiculite power, opal, montmorillonite, calcined kaolin, water mixed grinding is uniform, and calcining, crushing obtains prefabricated material；Chu chrysanthemum, dried orange peel, lavender, Jasmine, matrimony vine, tilia europaea, cassia seed, prefabricated material mixed grinding is uniform, it is placed in ceramic vessel, adds water, boiling, cooling, with 40 mesh filter-cloth filterings, add sweetener to be well mixed, then sterilization obtains qi-regulating and calmed the nerves chrysanthemum beverage.Gained chrysanthemum beverage fragrant odour of the invention is pleasant, bright in luster beautiful, after drinking can quench one's thirst of promoting the production of body fluid, be conducive to blood-enrich, qi-regulating of calming the nerves, Appetizing spleen-tonifying is clearing heat and detoxicating, fall fire is gone dry, is relaxed bowel, with good health and maintaining beauty and keeping young.

Description

A kind of qi-regulating is calmed the nerves the preparation method of chrysanthemum beverage
Technical field
The present invention relates to chrysanthemum beverage technical field, more particularly to a kind of qi-regulating is calmed the nerves the preparation method of chrysanthemum beverage.
Background technology
Chu chrysanthemum, the big famous genunie medicinal materials in category Anhui Province four, is ranked first of national four big medicine chrysanthemums.Belong to medicine, the dual-purpose good merchantable brand of tea.Clearly Towards during the time ruled by Emperor Guang Xu《Chuzhou will》Once record " camomile production great Liu (modern Nanqiao District great Liu towns) person it is good meaning be better than Hangzhoupro production and it is rare ".
Modern pharmacology detection and analysis shows that chu chrysanthemum contains the effective ingredients such as flavones, volatile oil, amino acid and trace element, Cineole, borneol, folium eucalypti dienone in its volatile oil is apparently higher than other chrysanthemums, general flavone amount 32- higher than other chrysanthemums 61%, also containing 8 kinds of amino acid needed by human, 10 kinds of trace elements.Selenium element in chu chrysanthemum is higher than other chrysanthemums 8-40 times, Because zinc, selenium are absorbed by the body, cell division can be promoted, delay senility of humanbody, thus play promote longevity, the work(of skin maintenance Effect.The crowd for being currently in sub-health state increasingly increases, and simultaneously with the continuous improvement of living standard, people's health consciousness Enhancing, people gradually start the food of selection health, drink, how to prepare a kind of fragrant pleasant, qi-regulating of calming the nerves using chu chrysanthemum Beverage, it is necessary to solve.
The content of the invention
The technical problem existed based on background technology, the present invention is proposed a kind of qi-regulating and calmed the nerves the preparation side of chrysanthemum beverage Method, gained chrysanthemum beverage fragrant odour is pleasant, bright in luster beautiful, after drinking can quench one's thirst of promoting the production of body fluid, be conducive to blood-enrich, pacify Refreshing qi-regulating, Appetizing spleen-tonifying is clearing heat and detoxicating, and fall fire is gone dry, is relaxed bowel, with good health and maintaining beauty and keeping young.
A kind of qi-regulating proposed by the present invention is calmed the nerves the preparation method of chrysanthemum beverage, is comprised the following steps：By vermiculite power, albumen Stone, montmorillonite, calcined kaolin, water mixed grinding are uniform, and calcining, crushing obtains prefabricated material；By chu chrysanthemum, dried orange peel, lavender, jasmine Jasmine, matrimony vine, tilia europaea, cassia seed, prefabricated material mixed grinding are uniform, are placed in ceramic vessel, add water, and boiling is cooled down, used 40 mesh filter-cloth filterings, add sweetener and are well mixed, and then sterilization obtains qi-regulating and calmed the nerves chrysanthemum beverage.
Preferably, comprise the following steps：Vermiculite power, opal, montmorillonite, calcined kaolin, water mixed grinding is uniform, 1-2h is calcined, calcining heat is 2000-2200 DEG C, and crushing obtains prefabricated material；By chu chrysanthemum, dried orange peel, lavender, Jasmine, matrimony vine, Tilia europaea, cassia seed, prefabricated material mixed grinding are uniform, are placed in ceramic vessel, add water, and boiling 1-2h, cooling is filtered with 40 mesh Cloth is filtered, and is added sweetener and is well mixed, and then sterilization obtains qi-regulating and calmed the nerves chrysanthemum beverage.
Preferably, vermiculite power, opal, montmorillonite, calcined kaolin, the weight ratio of water are 10-16：3-5：4-8：8- 16：10-20.
Preferably, comprise the following steps：By weight by 10-16 parts of vermiculite powers, 3-5 parts of opals, 4-8 parts of montmorillonites, 8-16 parts of calcined kaolins, 10-20 parts of water mixed grindings are uniform, calcine 1-2h, calcining heat is 2000-2200 DEG C, is crushed To prefabricated material；By weight by 20-30 parts of chu chrysanthemums, 5-9 parts of dried orange peels, 10-18 portions of lavenders, 2-4 parts of Jasmines, 1.5-3.5 parts Matrimony vine, 2-4 part tilia europaea, 4-8 parts of cassia seeds, 2-4 parts of prefabricated material mixed grindings are uniform, are placed in ceramic vessel, add 100- 200 parts of water, boiling 1-2h, cooling with 40 mesh filter-cloth filterings, adds 6-10 parts of sweeteners and is well mixed, then sterilization is obtained Qi-regulating is calmed the nerves chrysanthemum beverage.
Preferably, sweetener includes by weight：4-8 parts of brown sugar, 3-5 parts of royal jelly, 2-4 parts of fructose syrup.
Chu chrysanthemum, the property of medicine is gentle, and smell delicate fragrance can both be used as medicine, and can make cold drink again, with wind-dispelling heat-dissipating, improving eyesight soothing the liver The effect of removing toxic substances, and to dizziness of having a headache, blood pressure is hyperfunction, nervous headache etc. has good therapeutic action.
Dried orange peel, it is bitter, pungent, it is warm-natured.Return lung, the spleen channel.With regulating qi-flowing for strengthening spleen, eliminating dampness and eliminating phlegm effect.For abdominal fullness and distention, Deficiency of food is vomited and diarrhoea, coughing with a lot of sputum.
Lavender, fragrance fragrance is strong, the sweet middle slight bitter of flavour.It can purify one's soul, pacify intense strain, relaxation body and mind, delay And have a headache, recover the hoarse sensation cried out, lessened fatigue；And cough and insomnia can be improved, and reduce and press fat, calm heart, Help to improve respiratory system, digestive system and gynaecological problem, may additionally facilitate cytothesis, Bergamot Mint Extract is beneficial to change Kind scald, the skin of sunburn, eczema, chronic eczema, running sore, improve scar, and bacteria growing inhibiting helps natural on-off cycles of hair growth.
Jasmine, fragrance fragrance is elegant, the sweet middle micro-puckery of flavour.Calm the nerves with clearing heat and detoxicating, qi-regulating, warming middle-JIAO for easing the stomach, open strongly fragrant Ward off the beneficial liver of dirty, cardiac stimulant, spleen stomach invigorating of shaking, effect of anti-inflammation, the symptom such as red eye, swell pain of releiving, tearing against wind, deficiency of blood Amenorrhea is right Halitosis, sore swollen toxin, menstrual disorder also have function.
Matrimony vine, it is sweet, it is mild-natured.Return liver and kidney channel.With nourishing liver and kidney, effect of benefiting shrewd head.For consumption consumptive loss, waist Knee joint soreness, dizziness and tinnitus, Heat Diabetes, blood deficiency chlorosis, blurred vision.
Tilia europaea, fragrance fragrance is strong, and flavour is sweet.It with all worries set aside can calm the nerves, help digestion defaecation, weight-reducing, reducing blood lipid, eliminate Blackspot wrinkle, preventing arteriosclerosis enhances metabolism, and improves sleep quality, fatigue-relieving pressure.
Cassia seed, bitter, cold nature.Return liver warp, kidney channel.With heat-clearing improving eyesight, the effect relaxed bowel.It is puckery for hot eyes Bitterly, many tears of photophobia, dizziness of having a headache, mesh secretly fails to understand, constipation.
Preparation method of the present invention is simple, and the plurality of raw materials of gained chrysanthemum beverage is refined through the processing such as decocting, filter and formed, gas Taste fragrance is pleasant, bright in luster beautiful, after drinking can quench one's thirst of promoting the production of body fluid, be conducive to blood-enrich, qi-regulating of calming the nerves, Appetizing spleen-tonifying, Clearing heat and detoxicating, fall fire is gone dry, is relaxed bowel, with good health and maintaining beauty and keeping young.Prefabricated material therein can remove water In the harmful substance such as bacterium, virus, chlorine, stink, heavy metal, the mineral matter of its dissolution has antifatigue, oxygen lack resistant function, increasing The suction-operated of the immunologic function of strong man's body, harmful material, and the performance with stronger cold-hot, effectively enhancing Shelf-life.
Embodiment
Below, technical scheme is described in detail by specific embodiment.
Embodiment 1
A kind of qi-regulating proposed by the present invention is calmed the nerves the preparation method of chrysanthemum beverage, is comprised the following steps：By vermiculite power, albumen Stone, montmorillonite, calcined kaolin, water mixed grinding are uniform, and calcining, crushing obtains prefabricated material；By chu chrysanthemum, dried orange peel, lavender, jasmine Jasmine, matrimony vine, tilia europaea, cassia seed, prefabricated material mixed grinding are uniform, are placed in ceramic vessel, add water, and boiling is cooled down, used 40 mesh filter-cloth filterings, add sweetener and are well mixed, and then sterilization obtains qi-regulating and calmed the nerves chrysanthemum beverage.
Embodiment 2
A kind of qi-regulating proposed by the present invention is calmed the nerves the preparation method of chrysanthemum beverage, is comprised the following steps：By weight by 10 Part vermiculite power, 5 parts of opals, 4 parts of montmorillonites, 16 parts of calcined kaolins, 10 parts of water mixed grindings are uniform, calcine 2h, calcining temperature Spend for 2000 DEG C, crushing obtains prefabricated material；By weight by 30 parts of chu chrysanthemums, 5 parts of dried orange peels, 18 parts of lavenders, 2 parts of Jasmines, 3.5 Part matrimony vine, 2 parts of tilia europaeas, 8 parts of cassia seeds, 2 parts of prefabricated material mixed grindings are uniform, are placed in ceramic vessel, add 200 parts of water, Boiling 1h, cooling with 40 mesh filter-cloth filterings, adds 10 parts of sweeteners and is well mixed, and then sterilization obtains qi-regulating and calmed the nerves chu chrysanthemum Beverage.
Embodiment 3
A kind of qi-regulating proposed by the present invention is calmed the nerves the preparation method of chrysanthemum beverage, is comprised the following steps：By weight by 16 Part vermiculite power, 3 parts of opals, 8 parts of montmorillonites, 8 parts of calcined kaolins, 20 parts of water mixed grindings are uniform, calcine 1h, calcining heat For 2200 DEG C, crushing obtains prefabricated material；By weight by 20 parts of chu chrysanthemums, 9 parts of dried orange peels, 10 portions of lavenders, 4 parts of Jasmines, 1.5 parts Matrimony vine, 4 parts of tilia europaeas, 4 parts of cassia seeds, 4 parts of prefabricated material mixed grindings are uniform, are placed in ceramic vessel, add 100 parts of water, steam 2h is boiled, is cooled down, with 40 mesh filter-cloth filterings, 6 parts of sweeteners is added and is well mixed, then sterilization obtains qi-regulating and calmed the nerves chu chrysanthemum drink Material.
Embodiment 4
A kind of qi-regulating proposed by the present invention is calmed the nerves the preparation method of chrysanthemum beverage, is comprised the following steps：By weight by 12 Part vermiculite power, 4.5 parts of opals, 5 parts of montmorillonites, 14 parts of calcined kaolins, 12 parts of water mixed grindings are uniform, calcine 1.8h, forge It is 2050 DEG C to burn temperature, and crushing obtains prefabricated material；By weight by 28 parts of chu chrysanthemums, 6 portions of dried orange peels, 16 portions of lavenders, 2.5 portions of jasmines Flower, 3 parts of matrimony vines, 2.5 parts of tilia europaeas, 7 parts of cassia seeds, 2.5 parts of prefabricated material mixed grindings are uniform, are placed in ceramic vessel, add 160 parts of water, boiling 1.2h, cooling with 40 mesh filter-cloth filterings, adds 9 parts of sweeteners and is well mixed, then sterilization obtains qi-regulating Calm the nerves chrysanthemum beverage.
Sweetener includes by weight：4 parts of brown sugar, 5 parts of royal jelly, 2 parts of fructose syrup.
Embodiment 5
A kind of qi-regulating proposed by the present invention is calmed the nerves the preparation method of chrysanthemum beverage, is comprised the following steps：By weight by 14 Part vermiculite power, 3.5 parts of opals, 7 parts of montmorillonites, 10 parts of calcined kaolins, 18 parts of water mixed grindings are uniform, calcine 1.2h, forge It is 2150 DEG C to burn temperature, and crushing obtains prefabricated material；By weight by 22 parts of chu chrysanthemums, 8 portions of dried orange peels, 12 portions of lavenders, 3.5 portions of jasmines Flower, 2 parts of matrimony vines, 3.5 parts of tilia europaeas, 5 parts of cassia seeds, 3.5 parts of prefabricated material mixed grindings are uniform, are placed in ceramic vessel, add 120 parts of water, boiling 1.8h, cooling with 40 mesh filter-cloth filterings, adds 7 parts of sweeteners and is well mixed, then sterilization obtains qi-regulating Calm the nerves chrysanthemum beverage.
Sweetener includes by weight：8 parts of brown sugar, 3 parts of royal jelly, 4 parts of fructose syrup.
Embodiment 6
A kind of qi-regulating proposed by the present invention is calmed the nerves the preparation method of chrysanthemum beverage, is comprised the following steps：By weight by 13 Part vermiculite power, 4 parts of opals, 6 parts of montmorillonites, 12 parts of calcined kaolins, 16 parts of water mixed grindings are uniform, calcine 1.6h, calcining Temperature is 2100 DEG C, and crushing obtains prefabricated material；By weight by 25 parts of chu chrysanthemums, 7 parts of dried orange peels, 14 portions of lavenders, 3 parts of Jasmines, 2.5 parts of matrimony vines, 3 parts of tilia europaeas, 6 parts of cassia seeds, 3 parts of prefabricated material mixed grindings are uniform, are placed in ceramic vessel, add 140 parts Water, boiling 1.5h, cooling with 40 mesh filter-cloth filterings, adds 8 parts of sweeteners and is well mixed, and then sterilization obtains qi-regulating and calmed the nerves Chrysanthemum beverage.
Sweetener includes by weight：6 parts of brown sugar, 4 parts of royal jelly, 3 parts of fructose syrup.
The foregoing is only a preferred embodiment of the present invention, but protection scope of the present invention be not limited thereto, Any one skilled in the art the invention discloses technical scope in, technique according to the invention scheme and its Inventive concept is subject to equivalent substitution or change, should all be included within the scope of the present invention.

Claims (5)

  1. The preparation method of chrysanthemum beverage 1. a kind of qi-regulating is calmed the nerves, it is characterised in that comprise the following steps：By vermiculite power, opal, Montmorillonite, calcined kaolin, water mixed grinding are uniform, and calcining, crushing obtains prefabricated material；By chu chrysanthemum, dried orange peel, lavender, jasmine Flower, matrimony vine, tilia europaea, cassia seed, prefabricated material mixed grinding are uniform, are placed in ceramic vessel, add water, boiling, cooling, with 40 Mesh filter-cloth filtering, adds sweetener and is well mixed, and then sterilization obtains qi-regulating and calmed the nerves chrysanthemum beverage.
  2. 2. qi-regulating according to claim 1 is calmed the nerves the preparation method of chrysanthemum beverage, it is characterised in that comprised the following steps：Will Vermiculite power, opal, montmorillonite, calcined kaolin, water mixed grinding are uniform, calcine 1-2h, calcining heat is 2000-2200 DEG C, crushing obtains prefabricated material；By chu chrysanthemum, dried orange peel, lavender, Jasmine, matrimony vine, tilia europaea, cassia seed, prefabricated material mixed grinding Uniformly, it is placed in ceramic vessel, adds water, boiling 1-2h, cooling, with 40 mesh filter-cloth filterings, adds sweetener and is well mixed, Then sterilization obtains qi-regulating and calmed the nerves chrysanthemum beverage.
  3. The preparation method of chrysanthemum beverage 3. qi-regulating according to claim 1 or claim 2 is calmed the nerves, it is characterised in that vermiculite power, albumen Stone, montmorillonite, calcined kaolin, the weight ratio of water are 10-16：3-5：4-8：8-16：10-20.
  4. 4. the preparation method for chrysanthemum beverage of being calmed the nerves according to any one of the claim 1-3 qi-regulatings, it is characterised in that including as follows Step：By weight by 10-16 parts of vermiculite powers, 3-5 parts of opals, 4-8 parts of montmorillonites, 8-16 parts of calcined kaolins, 10-20 parts Water mixed grinding is uniform, calcines 1-2h, and calcining heat is 2000-2200 DEG C, and crushing obtains prefabricated material；By weight by 20-30 Part chu chrysanthemum, 5-9 parts of dried orange peels, 10-18 portions of lavenders, 2-4 parts of Jasmines, 1.5-3.5 portions of matrimony vines, 2-4 parts of tilia europaeas, 4-8 parts determine Pine torch, 2-4 parts of prefabricated material mixed grindings are uniform, are placed in ceramic vessel, add 100-200 parts of water, and boiling 1-2h is cooled down, used 40 mesh filter-cloth filterings, add 6-10 parts of sweeteners and are well mixed, and then sterilization obtains qi-regulating and calmed the nerves chrysanthemum beverage.
  5. 5. the preparation method for chrysanthemum beverage of being calmed the nerves according to any one of the claim 1-4 qi-regulatings, it is characterised in that sweetener is pressed Parts by weight include：4-8 parts of brown sugar, 3-5 parts of royal jelly, 2-4 parts of fructose syrup.
CN201710388346.7A 2017-05-27 2017-05-27 A kind of qi-regulating is calmed the nerves the preparation method of chrysanthemum beverage Pending CN107183451A (en)

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107950714A (en) * 2017-12-12 2018-04-24 蚌埠市华东生物科技有限公司 A kind of preparation method of STEVIA REBAUDIANA scented tea drink

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* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103584246A (en) * 2013-11-22 2014-02-19 济南凯因生物科技有限公司 Method for preparing health-care beverage
CN103922666A (en) * 2014-03-22 2014-07-16 南通蛇类治疗研究所 Silver selenium and germanium-enriched sintering-free pottery with sterilizing and poison filtering functions

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103584246A (en) * 2013-11-22 2014-02-19 济南凯因生物科技有限公司 Method for preparing health-care beverage
CN103922666A (en) * 2014-03-22 2014-07-16 南通蛇类治疗研究所 Silver selenium and germanium-enriched sintering-free pottery with sterilizing and poison filtering functions

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107950714A (en) * 2017-12-12 2018-04-24 蚌埠市华东生物科技有限公司 A kind of preparation method of STEVIA REBAUDIANA scented tea drink

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