CN1440672A - Instant ginseng fruit breakfast - Google Patents
Instant ginseng fruit breakfast Download PDFInfo
- Publication number
- CN1440672A CN1440672A CN03107854A CN03107854A CN1440672A CN 1440672 A CN1440672 A CN 1440672A CN 03107854 A CN03107854 A CN 03107854A CN 03107854 A CN03107854 A CN 03107854A CN 1440672 A CN1440672 A CN 1440672A
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- CN
- China
- Prior art keywords
- ginseng fruit
- breakfast
- millet
- kilograms
- panax ginseng
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- Medicines Containing Plant Substances (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The present invention relates to nutritive food technology and is especially a kind of breakfast food with rich nutrients and excellent health functions. The breakfast food is produced with ginseng fruit, millet, soybean, date powerful bifidofactor and seasoning; and the technological process includes cooking above raw materials, crushing, mixing, pelletizing, inspection and packing. The product has reasonable nutritive components, can strengthen physique effectively and resist various diseases, and is low in cost and suitable for various people.
Description
One technical field
The invention belongs to technical field of nutritional food, relate in particular to a kind of breakfast food that nutrition adds health-care effect that has.
Two technical backgrounds
At present, breakfast drink both domestic and external mainly contains milk, soya-bean milk, fruit juice, coffee, oatmeal porridge and congee etc., and the nutritional labeling of this class drink is single, lacks necessary for human body multivitamin and trace element.If things go on like this, nutrition is with disequilibrium, and the people knows from experience the various diseases of appearance.Particularly in fast pace, high efficiency work, life, people are tired easily, and anoxia phenomenon can appear in brain.In view of this, be based on the theory of nutrient balance, patent applicant of the present invention has invented Instant ginseng fruit breakfast, with alleviate because of nutritional deficiency cause unbalance, and contribute for the development that promotes global breakfast drink.
Three summary of the invention
Purpose of the present invention is the deficiency that exists at breakfast, has developed a kind of breakfast food that integrates characteristics such as green, health, nutrition and convenience.It is a raw material with Qinghai-Tibet special product panax ginseng fruit, milk, is aided with nutritious millet, soya bean and red date etc. again, and nutrition arrangement is scientific and reasonable, can effectively build up health after edible, resists because of the various diseases due to partial eclipse and the nutritional deficiency.And good and cheap, multiple functional, suitable crowd is extensive, is particularly suitable for student, old man and brain worker.
Technical scheme and feature:
(1) prescription: by weight percentage, panax ginseng fruit 5%-65%, millet 40%-60%,
Soya bean 10%-30%, red date 0-15%, superpower Oilgosaccharkdes 0-15%, flavor enhancement 0-60%.
(2) technological process: after panax ginseng fruit, soya bean, the millet of cleaning boiled respectively, the drying ultramicro grinding of anhydrating added milk, superpower Oilgosaccharkdes etc., and mixing through behind granulation, check and the packaging process, promptly gets product in proportion.
(3) feature of raw material: panax ginseng fruit, the formal name used at school potentilla anserina also claims the fern fiber crops, is herbaceos perennial.Be rich in multivitamin and calcium, potassium, zinc, selenium and other trace elements, have strengthen immunity, enrich blood, effects such as antifatigue, anti-anoxic.
(4) product feature: this product processes is simple, small investment.Technological core is that raw material is selected and scientific and reasonable prescription.Its nutritious uniqueness is rich in nutritions such as multivitamin, trace element and volatile oil, protein and crude fibre, guides people's dietary structure into diversification, nutrient laden by unification.It can be built up health, and improves people's immunity, and prevention is because the caused multiple disease of nutritional deficiency.Have nourishing blood and tranquilization, antifatigue, anti-anoxic, beneficial taste, digestant effect.This product is suitable for all kinds of drunk by people, is particularly suitable for student, old man and mental worker.
Four specific embodiment
Embodiment one: get 22 kilograms of clean panax ginseng fruit, 42 kilograms of millets, 19.5 kilograms of soya beans, 4 kilograms of red dates, again panax ginseng fruit, millet, soya bean are boiled respectively, drying, add red date ultramicro grinding respectively, granulate, check, pack after adding 4 kilograms of milk, 5.5 kilograms of dextrin, 3 kilograms of superpower Oilgosaccharkdes mixings, promptly get this product.
Embodiment two: get 28 kilograms of clean panax ginseng fruit, 40 kilograms of millets, 17 kilograms of soya beans, 5 kilograms of red dates, again panax ginseng fruit, millet, soya bean are boiled respectively, drying, add red date ultramicro grinding respectively, granulate, check, pack after adding 4 kilograms of milk, 2 kilograms of dextrin, 4 kilograms of superpower Oilgosaccharkdes mixings, promptly get this product.
Claims (1)
1. Instant ginseng fruit breakfast is characterized in that:
(1) prescription by weight percentage.Wherein panax ginseng fruit 5%-65%, millet 40%-60%, soya bean 10%-30%, red date 0-15%, superpower Oilgosaccharkdes 0-15%, flavor enhancement 0-60%.
(2) technological process is: after panax ginseng fruit, soya bean, the millet of cleaning boiled respectively, drying was anhydrated, and ultramicro grinding adds milk, superpower Oilgosaccharkdes etc., and mixing behind granulation, check, packaging process, promptly gets product in proportion.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN03107854A CN1440672A (en) | 2003-03-12 | 2003-03-12 | Instant ginseng fruit breakfast |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN03107854A CN1440672A (en) | 2003-03-12 | 2003-03-12 | Instant ginseng fruit breakfast |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN1440672A true CN1440672A (en) | 2003-09-10 |
Family
ID=27770198
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN03107854A Pending CN1440672A (en) | 2003-03-12 | 2003-03-12 | Instant ginseng fruit breakfast |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1440672A (en) |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101878901A (en) * | 2010-05-17 | 2010-11-10 | 向芙戊 | Breakfast |
| CN102228251A (en) * | 2011-07-14 | 2011-11-02 | 高俊安 | Instant vegetable eight-ingredient porridge and preparation method thereof |
| CN101133790B (en) * | 2007-04-27 | 2012-06-27 | 周维启 | Wilding synthesized five kinds of grain, pine nut compressed granules orange juice beverage and method of processing the same |
| CN101133829B (en) * | 2007-04-27 | 2012-06-27 | 周维启 | Wilding mineral composition synthesized five-fruit granules and orange juice beverage and method for processing the same |
| CN106721694A (en) * | 2016-11-24 | 2017-05-31 | 鲁智斌 | A kind of wild fern fiber crops jujube plant beverage and preparation method thereof |
-
2003
- 2003-03-12 CN CN03107854A patent/CN1440672A/en active Pending
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101133790B (en) * | 2007-04-27 | 2012-06-27 | 周维启 | Wilding synthesized five kinds of grain, pine nut compressed granules orange juice beverage and method of processing the same |
| CN101133829B (en) * | 2007-04-27 | 2012-06-27 | 周维启 | Wilding mineral composition synthesized five-fruit granules and orange juice beverage and method for processing the same |
| CN101878901A (en) * | 2010-05-17 | 2010-11-10 | 向芙戊 | Breakfast |
| CN101878901B (en) * | 2010-05-17 | 2012-08-22 | 向芙戊 | Breakfast |
| CN102228251A (en) * | 2011-07-14 | 2011-11-02 | 高俊安 | Instant vegetable eight-ingredient porridge and preparation method thereof |
| CN106721694A (en) * | 2016-11-24 | 2017-05-31 | 鲁智斌 | A kind of wild fern fiber crops jujube plant beverage and preparation method thereof |
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| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C12 | Rejection of a patent application after its publication | ||
| RJ01 | Rejection of invention patent application after publication |