CN1413504A - Root of kudzu vine whole powder - Google Patents
Root of kudzu vine whole powder Download PDFInfo
- Publication number
- CN1413504A CN1413504A CN02134035A CN02134035A CN1413504A CN 1413504 A CN1413504 A CN 1413504A CN 02134035 A CN02134035 A CN 02134035A CN 02134035 A CN02134035 A CN 02134035A CN 1413504 A CN1413504 A CN 1413504A
- Authority
- CN
- China
- Prior art keywords
- root
- kudzu vine
- additive
- powder
- cane sugar
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
A pueraria lobota root powder for preventing and treating coronary heart disease, hypertension and arteriosclerosis is prepared from the raw pueraria root through peeling, slicing, drying, pulverizing, removing fibres, puffing, pulverizing, and proportionally mixing it with refined rich flour, cane sugar and additive. Its advantages are no loss of active components (such as flavone) and quick dissolving in water.
Description
Technical field:
The present invention relates to a kind of health food of producing with natural plants.
Technical background:
The root of kudzu vine is a kind of wild plant with plurality of health care functions factor, and isoflavone content is especially abundant, and diseases such as coronary heart disease, artery sclerosis, hypertension are had significant curative effect.But the root of kudzu vine class health products of domestic production at present generally all are that the method that washes with water is made pueraria starch, can destroy original peculiar flavour of the root of kudzu vine and various active ingredient like this, influence its health care and medicinal effects.In addition, edible also inconvenient, particularly water reconstitutes and ties lump, instant difficulty when eating easily.
Summary of the invention:
The objective of the invention is to: provide a kind of health food that can keep its peculiar flavour and active ingredient and instant, to overcome the deficiencies in the prior art.
The present invention be achieved in that it be with root of kudzu vine raw material through peeling, section, dry, pulverize, go fiber, expanded, again pulverize after, add milled rice flour, cane sugar powder and additive are formulated, the percentage by weight of each component is: kudzuvine root total powder 85～90%, milled rice flour 5～10%, cane sugar powder 10～15%, additive 5～9 ‰.
Described additive is sucrose fatty acid ester and fourth of the twelve Earthly Branches phosphatide, and proportion is: sucrose fatty acid ester 3～5 ‰, fourth of the twelve Earthly Branches phosphatidase 12～4 ‰.
The present invention compared with prior art has and can keep the original delicate fragrance of the root of kudzu vine cool strongly fragrant local flavor and various active ingredient, and instant has advantages such as significant curative effect to diseases such as coronary heart disease, hypertension, artery sclerosis.Owing to adopt dry process, the active principles such as flavones of the root of kudzu vine are well kept, and after adding additive sucrose fatty acid ester and fourth of the twelve Earthly Branches phosphatide, can make it instant in hot and cold water, do not tie lump, admittedly edible very convenient.
The specific embodiment:
Embodiments of the invention: earlier root of kudzu vine raw material is removed the peel, cuts into slices, dried, pulverize with pulverizer, the fiber that sieves, expanded through bulking machine, get kudzuvine root total powder after pulverizing again; Get kudzuvine root total powder 85%, milled rice flour 5%, cane sugar powder (diabetic can not added) 10% adds additive by 7 ‰ of total amount again, wherein, and sucrose fatty acid ester 4 ‰, fourth of the twelve Earthly Branches phosphatidase 13 ‰ gets finished product after mixing.
Claims (2)
1, a kind of kudzuvine root total powder, it is characterized in that: it be with root of kudzu vine raw material through peeling, section, dry, pulverize, go fiber, expanded, again pulverize after, add milled rice flour, cane sugar powder and additive are formulated, the percentage by weight of each component is: kudzuvine root total powder 85～90%, milled rice flour 5～10%, cane sugar powder 10～15%, additive 5～9 ‰.
2, kudzuvine root total powder in accordance with claim is characterized in that: described additive is sucrose fatty acid ester and fourth of the twelve Earthly Branches phosphatide, and proportion is: sucrose fatty acid ester 3～5 ‰, fourth of the twelve Earthly Branches phosphatidase 12～4 ‰.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNB021340358A CN1181756C (en) | 2002-11-08 | 2002-11-08 | Root of kudzu vine whole powder |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNB021340358A CN1181756C (en) | 2002-11-08 | 2002-11-08 | Root of kudzu vine whole powder |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN1413504A true CN1413504A (en) | 2003-04-30 |
| CN1181756C CN1181756C (en) | 2004-12-29 |
Family
ID=4747518
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNB021340358A Expired - Lifetime CN1181756C (en) | 2002-11-08 | 2002-11-08 | Root of kudzu vine whole powder |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1181756C (en) |
Cited By (21)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1331419C (en) * | 2004-11-04 | 2007-08-15 | 宋狄泉 | Process for preparing instant-dissolve kudzuvine root powder |
| CN100426986C (en) * | 2004-11-04 | 2008-10-22 | 宋狄泉 | Quick dissolve kudzuvine root total powder |
| CN101708049A (en) * | 2009-11-20 | 2010-05-19 | 刘海燕 | Kudzu root sesame paste |
| CN102160629A (en) * | 2011-02-18 | 2011-08-24 | 达州市利根葛业有限公司 | Preparation method of raw vine root whole powder |
| CN102461815A (en) * | 2010-11-19 | 2012-05-23 | 武冈市和鑫农产品有限责任公司 | Method for manufacturing raw pueraria powder |
| CN102499354A (en) * | 2011-10-29 | 2012-06-20 | 王吉平 | Complete set of automatic radix puerariae tablet and radix puerariae powder production equipment |
| CN102715475A (en) * | 2012-06-29 | 2012-10-10 | 达州市山参葛业有限责任公司 | Kudzu root whole flour and preparation method thereof |
| CN103039892A (en) * | 2012-12-28 | 2013-04-17 | 祝凤仪 | Detoxifying and stagnation dissipating kudzuvine root powder and preparation method |
| CN103039888A (en) * | 2012-12-28 | 2013-04-17 | 祝凤仪 | Kudzu vine root powder for nourishing Yin and moistening dryness and preparation method |
| CN103202445A (en) * | 2013-04-19 | 2013-07-17 | 李时令 | Production method of original kudzu vine root product and products thereof |
| CN105192621A (en) * | 2015-09-25 | 2015-12-30 | 贵州省榕江县岚山绿色食品有限公司 | Method for processing whole kudzuvine root powder through full dry process |
| CN105288250A (en) * | 2015-12-10 | 2016-02-03 | 四川山里人科技有限公司 | Health-care kudzu root tea formula and preparation process thereof |
| CN106333211A (en) * | 2016-08-26 | 2017-01-18 | 桂林新宇葛业有限公司 | Root of kudzu vine solid drink and preparing method thereof |
| CN106616293A (en) * | 2017-01-22 | 2017-05-10 | 南昌大学 | Radix puerariae compound whole powder and production method thereof |
| CN106819130A (en) * | 2017-02-15 | 2017-06-13 | 重庆葛根文化传播有限公司 | Kudzuvine root starch soymilk powder and preparation method thereof |
| CN106819985A (en) * | 2017-02-15 | 2017-06-13 | 重庆葛根文化传播有限公司 | New kudzuvine root starch and preparation method thereof |
| CN107028121A (en) * | 2016-10-31 | 2017-08-11 | 贵州省榕江县盛源天然食品开发有限公司 | A kind of preparation method of raw pueraria powder |
| CN108685061A (en) * | 2017-04-12 | 2018-10-23 | 西南大学 | A kind of pueraria lobata ultramicro whole powder and the composition comprising it and application |
| CN108783199A (en) * | 2017-04-28 | 2018-11-13 | 西南大学 | A kind of health-care flour and its application in preparing wheaten food |
| CN109170700A (en) * | 2018-10-17 | 2019-01-11 | 中南大学 | A kind of hypoglycemia patient kudzu root nutrient formula powder and its preparation method and application |
| CN110367424A (en) * | 2019-08-29 | 2019-10-25 | 安徽宜康食品有限公司 | A kind of washing tremella sesame compound beverage and preparation method thereof |
-
2002
- 2002-11-08 CN CNB021340358A patent/CN1181756C/en not_active Expired - Lifetime
Cited By (23)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN100426986C (en) * | 2004-11-04 | 2008-10-22 | 宋狄泉 | Quick dissolve kudzuvine root total powder |
| CN1331419C (en) * | 2004-11-04 | 2007-08-15 | 宋狄泉 | Process for preparing instant-dissolve kudzuvine root powder |
| CN101708049A (en) * | 2009-11-20 | 2010-05-19 | 刘海燕 | Kudzu root sesame paste |
| CN101708049B (en) * | 2009-11-20 | 2013-03-20 | 刘海燕 | Kudzu root sesame paste |
| CN102461815A (en) * | 2010-11-19 | 2012-05-23 | 武冈市和鑫农产品有限责任公司 | Method for manufacturing raw pueraria powder |
| CN102160629A (en) * | 2011-02-18 | 2011-08-24 | 达州市利根葛业有限公司 | Preparation method of raw vine root whole powder |
| CN102499354A (en) * | 2011-10-29 | 2012-06-20 | 王吉平 | Complete set of automatic radix puerariae tablet and radix puerariae powder production equipment |
| CN102715475B (en) * | 2012-06-29 | 2013-12-11 | 达州市山参葛业有限责任公司 | Kudzu root whole flour and preparation method thereof |
| CN102715475A (en) * | 2012-06-29 | 2012-10-10 | 达州市山参葛业有限责任公司 | Kudzu root whole flour and preparation method thereof |
| CN103039892A (en) * | 2012-12-28 | 2013-04-17 | 祝凤仪 | Detoxifying and stagnation dissipating kudzuvine root powder and preparation method |
| CN103039888A (en) * | 2012-12-28 | 2013-04-17 | 祝凤仪 | Kudzu vine root powder for nourishing Yin and moistening dryness and preparation method |
| CN103202445A (en) * | 2013-04-19 | 2013-07-17 | 李时令 | Production method of original kudzu vine root product and products thereof |
| CN105192621A (en) * | 2015-09-25 | 2015-12-30 | 贵州省榕江县岚山绿色食品有限公司 | Method for processing whole kudzuvine root powder through full dry process |
| CN105288250A (en) * | 2015-12-10 | 2016-02-03 | 四川山里人科技有限公司 | Health-care kudzu root tea formula and preparation process thereof |
| CN106333211A (en) * | 2016-08-26 | 2017-01-18 | 桂林新宇葛业有限公司 | Root of kudzu vine solid drink and preparing method thereof |
| CN107028121A (en) * | 2016-10-31 | 2017-08-11 | 贵州省榕江县盛源天然食品开发有限公司 | A kind of preparation method of raw pueraria powder |
| CN106616293A (en) * | 2017-01-22 | 2017-05-10 | 南昌大学 | Radix puerariae compound whole powder and production method thereof |
| CN106819130A (en) * | 2017-02-15 | 2017-06-13 | 重庆葛根文化传播有限公司 | Kudzuvine root starch soymilk powder and preparation method thereof |
| CN106819985A (en) * | 2017-02-15 | 2017-06-13 | 重庆葛根文化传播有限公司 | New kudzuvine root starch and preparation method thereof |
| CN108685061A (en) * | 2017-04-12 | 2018-10-23 | 西南大学 | A kind of pueraria lobata ultramicro whole powder and the composition comprising it and application |
| CN108783199A (en) * | 2017-04-28 | 2018-11-13 | 西南大学 | A kind of health-care flour and its application in preparing wheaten food |
| CN109170700A (en) * | 2018-10-17 | 2019-01-11 | 中南大学 | A kind of hypoglycemia patient kudzu root nutrient formula powder and its preparation method and application |
| CN110367424A (en) * | 2019-08-29 | 2019-10-25 | 安徽宜康食品有限公司 | A kind of washing tremella sesame compound beverage and preparation method thereof |
Also Published As
| Publication number | Publication date |
|---|---|
| CN1181756C (en) | 2004-12-29 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN1181756C (en) | Root of kudzu vine whole powder | |
| CN101700118B (en) | Method for preparing carotene-rich sweet potato nutrition soup | |
| CN103478626B (en) | Puffed wild vegetable crisp chips and processing method thereof | |
| CN102028204A (en) | Kudzu root-sesame rice paste healthcare nutrition powder | |
| CN103918961A (en) | Method for processing sea buckthorn fruit cake | |
| CN101708049B (en) | Kudzu root sesame paste | |
| KR101109642B1 (en) | Rice noodle with Opunita humifusa and its manufacturing method | |
| KR102248555B1 (en) | Manufacturing method of functional fermentation food comprising citrus peel extract and functional fermentation food by the method | |
| CN103907854A (en) | Ginseng nourishing type extruded and puffed food and production process thereof | |
| CN105660958A (en) | Preparation method of lotus leaf and lotus seed tea | |
| CN103478602A (en) | Puffed flower crisp chips and processing method thereof | |
| CN103229966B (en) | Kudzuvine root rice and production method thereof | |
| CN105410648A (en) | Radix puerariae and coarse cereal noodles and making method thereof | |
| CN106982963A (en) | A kind of lyophilized honey chrysanthemum and preparation method thereof | |
| KR102141702B1 (en) | Manufacturing method of fermented rice cake using cudrania tricuspidata fermented liquor | |
| CN102715335A (en) | Japanese premna herb crunchy candy | |
| CN1223285C (en) | Plant fiber functional food | |
| CN101156640B (en) | Kkudzu incense sugar and its formulating method | |
| RO134168B1 (en) | Compositions of nutritive bars based on flour of dry germs of seeds from cucurbitaceae, asteraceae and amaranthaceae families | |
| CN103829137B (en) | -kind of tea oil wheat bran and processing method | |
| CN102246991A (en) | Fructus cannabis pine nut kernel syrup beverage and preparation method thereof | |
| CN107996811A (en) | A kind of sweet potato sesame crisp sweets with healthcare function and preparation method thereof | |
| CN106616621A (en) | Oat-bran black-garlic crisps and processing method thereof | |
| CN106359497A (en) | Blood pressure reduction hericium erinaceus onion tea cake and making method thereof | |
| CN1470184A (en) | Seaweed instant noodles and its preparation |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CX01 | Expiry of patent term |
Granted publication date: 20041229 |
|
| CX01 | Expiry of patent term |