CN1348708A - Red bean powder and its production process - Google Patents
Red bean powder and its production process Download PDFInfo
- Publication number
- CN1348708A CN1348708A CN01106287A CN01106287A CN1348708A CN 1348708 A CN1348708 A CN 1348708A CN 01106287 A CN01106287 A CN 01106287A CN 01106287 A CN01106287 A CN 01106287A CN 1348708 A CN1348708 A CN 1348708A
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- powder
- red bean
- luobu
- soybean
- bean powder
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Abstract
The present invention relates to red bean flour which is made from carrot and soybean as main raw material, the carrot is steam cooked, squeezed, oven dried and fine ground into carrot powder, soybean is stir-fried, peeled and fine ground into powder, finally uniformly mix 20% carrot powder and 80% soybean powder to form the invented red bean flour, which is high in nutritional value and is easy to be absorbed by human body.
Description
The present invention relates to a kind of food technology field, be specifically related to a kind of bean powder and manufacture method thereof.
At present, the soybean byproduct is a lot, as soya-bean oil, bean curd, soya-bean milk, beans sauce or the like, in the production process, soybean can not utilize fully, produces a part of dregs of beans or bean dregs, direct used as fodder, the nutrition that soybean had fully is not utilized and wastes.Soymilk such as Great Northern Wilderness soymilk, dimension dimension soymilk, three close beneficial walnut powder, and instant is of high nutritive value, and is primary raw material with soybean, mung bean mainly, adopts common production method to make.And the carrot-juice beverage, mouthfeel is good, is of high nutritive value, but is instant product, and the shelf-life is short, and the time is slightly, and is apt to deteriorate.
The object of the present invention is to provide a kind of red bean powder, contain the multiple nutrients composition, be of high nutritive value, easily absorb, easily store, cost is low and have a health care.
The present invention is a primary raw material with Hu Luobu and soybean, and through the health food that the special process production and processing goes out, wherein the Hu Luobu powder accounts for 20%, and soy meal accounts for 80%.
The concrete manufacture method of red bean powder of the present invention is:
1, with Hu Luobu, remove root decontamination afterwash, cylinder iron pot cooks, and after the Hu Luobu cooling after cooking, removes 50% juice through juice extractor, dries except that the Hu Luobu behind the juice enters drying chamber, and the oven dry back is finish-ground to fine powder by flour mill, is the Hu Luobu powder.The carrot-juice of residue 50% can forward beverage production line to, makes the red bean beverage.
2, select high quality soybean for use, choose impurity, cylinder iron pot manually fries, and the soybean that fries is sent to the machine of allowancing for bark again allowance for bark, and then be finish-ground to fine powder with flour mill, is soy meal.
3, get the good Hu Luobu powder 20% of mill, soy meal 80% mixes by mixer, is packaged into bag then, i.e. preparation cost invention red bean powder.
The advantage of red bean powder of the present invention is: with Hu Luobu and soybean is raw material, makes red bean powder after belonging to the ripe product of two kinds of crops processing of vegetable protein, helps absorption of human body; Raw material among the present invention utilizes fully, has reduced cost, and does not have environmental pollution; Red bean powder children of the present invention are edible for a long time, have growth height, keep fit brain tonic, improve health cares such as immunity.The elderly is long-term edible, has the establishing-Yang of refreshing oneself power-assisted, and the pleasant effect of reason lung clears away heart-fire; The women eats for a long time has the effect of skin maintenance; This product also has prevention and treats the effect of lung, respiratory tract system disease.
Every pouch 25 grams of red bean powder of the present invention, a sack can be adorned 16 pouches, and every bag of nt wt net weight is 400 grams, and red bean powder can be made bean powder preparation, also can and eat in flour, and is extensively practical.
Several embodiments of red bean powder of the present invention are:
1, with 80% Hu Luobu powder, 20% soy meal is mixed with red bean powder, this proportioning mode, and the carotene composition is bigger, and the centering old man is more suitable, but because the soy meal composition is few, consumption is little.
2, with 50% Hu Luobu powder, 50% soy meal is mixed with red bean powder, this proportioning mode, and it is edible to be suitable for children.
Nutrient content and shared composition according to Hu Luobu and soybean calculate, and best proportioning mode is a Hu Luobu powder 20%, soy meal 80%, and this proportioning mode can be brought into play the red bean powder effect, and the old and the young are benefit all, and the men and women is suitable for, and is the preferably application of Hu Luobu and soybean.
Claims (1)
1, a kind of red bean powder is a raw material with Hu Luobu and soybean, it is characterized in that: red bean powder is by Hu Luobu powder 20%, and soy meal 80% is formulated; Its concrete manufacture method is: go root to clean Hu Luobu, cylinder iron pot cooks, and after cooling is squeezed the juice, dried, is finish-ground to the Hu Luobu powder; With high quality soybean, allowance for bark after cylinder iron pot fries, be finish-ground to soy meal; Hu Luobu powder and soy meal mixed promptly be mixed with red bean powder.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN01106287A CN1130985C (en) | 2001-03-06 | 2001-03-06 | Red bean powder and its production process |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN01106287A CN1130985C (en) | 2001-03-06 | 2001-03-06 | Red bean powder and its production process |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN1348708A true CN1348708A (en) | 2002-05-15 |
| CN1130985C CN1130985C (en) | 2003-12-17 |
Family
ID=4655317
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN01106287A Expired - Fee Related CN1130985C (en) | 2001-03-06 | 2001-03-06 | Red bean powder and its production process |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1130985C (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101933582A (en) * | 2010-07-05 | 2011-01-05 | 连云港口福食品有限公司 | Carrot meal production process |
| CN103039868A (en) * | 2012-12-28 | 2013-04-17 | 祝凤仪 | Adzuki bean powder for clearing away heat and toxic materials, as well as preparing method of adzuki bean powder |
| CN103222581A (en) * | 2013-03-30 | 2013-07-31 | 安徽金禾粮油集团有限公司 | Bean dreg carrot steamed bun and preparation method thereof |
-
2001
- 2001-03-06 CN CN01106287A patent/CN1130985C/en not_active Expired - Fee Related
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101933582A (en) * | 2010-07-05 | 2011-01-05 | 连云港口福食品有限公司 | Carrot meal production process |
| CN103039868A (en) * | 2012-12-28 | 2013-04-17 | 祝凤仪 | Adzuki bean powder for clearing away heat and toxic materials, as well as preparing method of adzuki bean powder |
| CN103039868B (en) * | 2012-12-28 | 2013-11-13 | 祝凤仪 | Adzuki bean powder for clearing away heat and toxic materials, as well as preparing method of adzuki bean powder |
| CN103222581A (en) * | 2013-03-30 | 2013-07-31 | 安徽金禾粮油集团有限公司 | Bean dreg carrot steamed bun and preparation method thereof |
Also Published As
| Publication number | Publication date |
|---|---|
| CN1130985C (en) | 2003-12-17 |
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