CN120936716A - 果糖基氨基酸氧化酶、基因、表达载体、糖化蛋白传感器、糖化蛋白的测定方法以及果糖基氨基酸氧化酶的制造方法 - Google Patents
果糖基氨基酸氧化酶、基因、表达载体、糖化蛋白传感器、糖化蛋白的测定方法以及果糖基氨基酸氧化酶的制造方法Info
- Publication number
- CN120936716A CN120936716A CN202480024998.0A CN202480024998A CN120936716A CN 120936716 A CN120936716 A CN 120936716A CN 202480024998 A CN202480024998 A CN 202480024998A CN 120936716 A CN120936716 A CN 120936716A
- Authority
- CN
- China
- Prior art keywords
- amino acid
- fructosyl
- acid sequence
- seq
- acid oxidase
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N11/00—Carrier-bound or immobilised enzymes; Carrier-bound or immobilised microbial cells; Preparation thereof
- C12N11/02—Enzymes or microbial cells immobilised on or in an organic carrier
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N15/00—Mutation or genetic engineering; DNA or RNA concerning genetic engineering, vectors, e.g. plasmids, or their isolation, preparation or purification; Use of hosts therefor
- C12N15/09—Recombinant DNA-technology
- C12N15/63—Introduction of foreign genetic material using vectors; Vectors; Use of hosts therefor; Regulation of expression
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/0004—Oxidoreductases (1.)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Q—MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
- C12Q1/00—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Q—MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
- C12Q1/00—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions
- C12Q1/26—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving oxidoreductase
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Genetics & Genomics (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Biotechnology (AREA)
- General Engineering & Computer Science (AREA)
- Microbiology (AREA)
- General Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- Molecular Biology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Biomedical Technology (AREA)
- Physics & Mathematics (AREA)
- Biophysics (AREA)
- Analytical Chemistry (AREA)
- Immunology (AREA)
- Plant Pathology (AREA)
- Medicinal Chemistry (AREA)
- Enzymes And Modification Thereof (AREA)
- Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2023-117847 | 2023-07-19 | ||
| JP2023117847 | 2023-07-19 | ||
| PCT/JP2024/025602 WO2025018360A1 (ja) | 2023-07-19 | 2024-07-17 | フルクトシルアミノ酸オキシダーゼ、遺伝子、発現ベクター、糖化タンパク質センサ、糖化タンパク質の測定方法、及びフルクトシルアミノ酸オキシダーゼの製造方法 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN120936716A true CN120936716A (zh) | 2025-11-11 |
Family
ID=94281467
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202480024998.0A Pending CN120936716A (zh) | 2023-07-19 | 2024-07-17 | 果糖基氨基酸氧化酶、基因、表达载体、糖化蛋白传感器、糖化蛋白的测定方法以及果糖基氨基酸氧化酶的制造方法 |
Country Status (3)
| Country | Link |
|---|---|
| JP (1) | JPWO2025018360A1 (https=) |
| CN (1) | CN120936716A (https=) |
| WO (1) | WO2025018360A1 (https=) |
Family Cites Families (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2009000084A (ja) | 2007-06-25 | 2009-01-08 | Toyobo Co Ltd | フルクトシルリジンの測定方法及び試薬 |
| EP2287295A1 (en) * | 2009-08-03 | 2011-02-23 | Roche Diagnostics GmbH | Mutant Fructosyl amino acid oxidase |
| US10619183B2 (en) | 2013-08-09 | 2020-04-14 | Kikkoman Corporation | Modified amadoriase and method for producing the same, agent for improving surfactant resistance of amadoriase and composition for measuring HbA1c using the same |
| EP3061829B1 (en) * | 2013-10-25 | 2021-09-22 | Kikkoman Corporation | METHOD FOR MEASUREMENT OF HbA1c USING AMADORIASE THAT REACTS WITH GLYCATED PEPTIDE |
| CN103695380B (zh) | 2013-12-27 | 2016-05-25 | 宁波美康生物科技股份有限公司 | 果糖氨基酸氧化酶、制备方法及含该酶的糖化白蛋白检测试剂盒 |
| JP6749745B2 (ja) | 2014-02-27 | 2020-09-02 | キッコーマン株式会社 | アマドリアーゼ含有組成物の安定化方法、熱安定性が向上したアマドリアーゼ含有組成物及びこれを用いた糖化ヘモグロビン測定用組成物 |
| CN107148475A (zh) | 2014-10-24 | 2017-09-08 | 龟甲万株式会社 | 脱氢酶活性提高的阿马多里酶 |
| US11198852B2 (en) | 2014-11-07 | 2021-12-14 | Kikkoman Corporation | Amadoriase having enhanced anionic surfactant tolerance |
| US10934530B2 (en) | 2015-04-03 | 2021-03-02 | Kikkoman Corporation | Amadoriase having improved specific activity |
| WO2019045052A1 (ja) | 2017-08-31 | 2019-03-07 | キッコーマン株式会社 | 糖化ヘモグロビンオキシダーゼ改変体及び測定方法 |
| US12085529B2 (en) | 2018-05-18 | 2024-09-10 | Provigate Inc. | Glycated protein sensor, measurement method, program, and sensor manufacture method |
-
2024
- 2024-07-17 JP JP2025534076A patent/JPWO2025018360A1/ja active Pending
- 2024-07-17 WO PCT/JP2024/025602 patent/WO2025018360A1/ja active Pending
- 2024-07-17 CN CN202480024998.0A patent/CN120936716A/zh active Pending
Also Published As
| Publication number | Publication date |
|---|---|
| JPWO2025018360A1 (https=) | 2025-01-23 |
| WO2025018360A1 (ja) | 2025-01-23 |
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