CN120225071A - 油炸食品用外皮材料 - Google Patents
油炸食品用外皮材料 Download PDFInfo
- Publication number
- CN120225071A CN120225071A CN202380077833.5A CN202380077833A CN120225071A CN 120225071 A CN120225071 A CN 120225071A CN 202380077833 A CN202380077833 A CN 202380077833A CN 120225071 A CN120225071 A CN 120225071A
- Authority
- CN
- China
- Prior art keywords
- fried
- food
- fried food
- crust
- mass
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/157—Farinaceous granules for dressing meat, fish or the like
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/50—Poultry products, e.g. poultry sausages
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
- A23L5/11—General methods of cooking foods, e.g. by roasting or frying using oil
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
- A23P20/10—Coating with edible coatings, e.g. with oils or fats
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2200/00—Function of food ingredients
- A23V2200/14—Mouthfeel improving agent
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2200/00—Function of food ingredients
- A23V2200/15—Flavour affecting agent
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Zoology (AREA)
- Grain Derivatives (AREA)
- General Preparation And Processing Of Foods (AREA)
- Meat, Egg Or Seafood Products (AREA)
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2022-180355 | 2022-11-10 | ||
| JP2022180355 | 2022-11-10 | ||
| PCT/JP2023/040508 WO2024101444A1 (ja) | 2022-11-10 | 2023-11-10 | 揚げ物食品用衣材 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN120225071A true CN120225071A (zh) | 2025-06-27 |
Family
ID=91032992
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202380077833.5A Pending CN120225071A (zh) | 2022-11-10 | 2023-11-10 | 油炸食品用外皮材料 |
Country Status (5)
| Country | Link |
|---|---|
| JP (1) | JP7513859B1 (https=) |
| KR (1) | KR20250093330A (https=) |
| CN (1) | CN120225071A (https=) |
| TW (1) | TWI889001B (https=) |
| WO (1) | WO2024101444A1 (https=) |
Family Cites Families (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5982062A (ja) * | 1982-08-04 | 1984-05-11 | Nisshin D C Ee Shokuhin Kk | 油揚げ風焼き上げ食品用バッター |
| JPH062034B2 (ja) * | 1984-12-27 | 1994-01-12 | 昭和産業株式会社 | 揚げ衣用ミツクス |
| JP2939788B2 (ja) * | 1994-07-13 | 1999-08-25 | アサマ化成株式会社 | フライ食品用バッター組成物の製造方法 |
| JP4376450B2 (ja) * | 2000-12-06 | 2009-12-02 | 昭和産業株式会社 | バッター用穀粉類造粒物 |
| KR20060014734A (ko) | 2004-08-12 | 2006-02-16 | 조덕현 | 골프용 장갑 |
| JP6960563B1 (ja) * | 2021-03-31 | 2021-11-05 | 日清フーズ株式会社 | 衣揚げ食品の製造方法 |
-
2023
- 2023-11-10 JP JP2024515166A patent/JP7513859B1/ja active Active
- 2023-11-10 WO PCT/JP2023/040508 patent/WO2024101444A1/ja not_active Ceased
- 2023-11-10 CN CN202380077833.5A patent/CN120225071A/zh active Pending
- 2023-11-10 TW TW112143343A patent/TWI889001B/zh active
- 2023-11-10 KR KR1020257015172A patent/KR20250093330A/ko active Pending
Also Published As
| Publication number | Publication date |
|---|---|
| KR20250093330A (ko) | 2025-06-24 |
| JPWO2024101444A1 (https=) | 2024-05-16 |
| TWI889001B (zh) | 2025-07-01 |
| JP7513859B1 (ja) | 2024-07-09 |
| WO2024101444A1 (ja) | 2024-05-16 |
| TW202448332A (zh) | 2024-12-16 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| CB02 | Change of applicant information | ||
| CB02 | Change of applicant information |
Country or region after: Japan Address after: Tokyo, Japan Applicant after: Nissin Flour Co.,Ltd. Address before: Tokyo, Japan Applicant before: NISSHIN FOODS Inc. Country or region before: Japan |
|
| REG | Reference to a national code |
Ref country code: HK Ref legal event code: DE Ref document number: 40127792 Country of ref document: HK |