CN115399394A - 一种芦根护嗓清茶配方 - Google Patents
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- 235000014676 Phragmites communis Nutrition 0.000 title claims abstract description 27
- 241001122767 Theaceae Species 0.000 title description 19
- 244000303040 Glycyrrhiza glabra Species 0.000 claims abstract description 12
- 235000006200 Glycyrrhiza glabra Nutrition 0.000 claims abstract description 12
- 235000006679 Mentha X verticillata Nutrition 0.000 claims abstract description 12
- 235000002899 Mentha suaveolens Nutrition 0.000 claims abstract description 12
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- 241000287420 Pyrus x nivalis Species 0.000 claims abstract description 12
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- 235000007837 Vangueria infausta Nutrition 0.000 claims abstract description 12
- LPLVUJXQOOQHMX-QWBHMCJMSA-N glycyrrhizinic acid Chemical compound O([C@@H]1[C@@H](O)[C@H](O)[C@H](O[C@@H]1O[C@@H]1C([C@H]2[C@]([C@@H]3[C@@]([C@@]4(CC[C@@]5(C)CC[C@@](C)(C[C@H]5C4=CC3=O)C(O)=O)C)(C)CC2)(C)CC1)(C)C)C(O)=O)[C@@H]1O[C@H](C(O)=O)[C@@H](O)[C@H](O)[C@H]1O LPLVUJXQOOQHMX-QWBHMCJMSA-N 0.000 claims abstract description 12
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- A23F3/00—Tea; Tea substitutes; Preparations thereof
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- A61K36/48—Fabaceae or Leguminosae (Pea or Legume family); Caesalpiniaceae; Mimosaceae; Papilionaceae
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Abstract
本发明公开了一种芦根护嗓清茶配方，包括以下质量份的组份：芦根35‑40份、雪梨8‑10份、甘草5‑7份、胖大海8‑10份、黑枸杞8‑10份、薄荷10‑15份、无花果10‑15份。该配方包括以下质量份的组份：芦根38份、雪梨9份、甘草6份、胖大海9份、黑枸杞9份、薄荷14.5份、无花果14.5份。每份袋装茶包内各组分的质量分别为芦根2g、雪梨0.5g、甘草0.3g、胖大海0.5g、黑枸杞0.5g、薄荷0.7g、无花果0.7g。本发明有助于清热生津，驱烦止渴，改善口燥咽干。
Description
技术领域
本发明涉及袋装茶技术领域，具体为一种芦根护嗓清茶配方。
背景技术
芦苇具有很高的药用价值，是研发纯天然饮品的绝佳材料。具有清热生津、利尿通淋等功效。芦苇的根茎味甘、性寒，能起到清胃火、除肺热的作用，还可以生津止渴，适用于热病伤津、烦热口渴等症状，可煎浓汁频饮。
茶叶是我国重要的经济作物，也是传统优势产业。随着经济和社会的发展，消费结构升级加快，茶产业的发展面临难得的机遇。芦根饮横跨茶饮料、保健品、药茶行业，既可品茗，又能保健，又可养生。在茶饮料市场迅速扩大之后，以茶为原料，传统中草药为主要成分的养生茶已成为市场的新亮点。
本发明在于提出一种新的芦根护嗓清茶配方。
发明内容
本发明的目的在于提供一种芦根护嗓清茶配方，有助于清热生津，驱烦止渴，改善口燥咽干。
为实现上述目的，本发明提供如下技术方案：一种芦根护嗓清茶配方，包括以下质量份的组份：芦根35-40份、雪梨8-10份、甘草5-7份、胖大海 8-10份、黑枸杞8-10份、薄荷10-15份、无花果10-15份。
优选的，该配方包括以下质量份的组份：芦根38份、雪梨9份、甘草6 份、胖大海9份、黑枸杞9份、薄荷14.5份、无花果14.5份。
优选的，每份袋装茶包内各组分的质量分别为芦根2g、雪梨0.5g、甘草 0.3g、胖大海0.5g、黑枸杞0.5g、薄荷0.7g、无花果0.7g。
与现有技术相比，本发明的有益效果如下：
采用该配方浸泡的茶水具有清热生津、除烦、止呕、利尿的功效，主治热病烦渴、胃热呕吐、肺热咳嗽、肺痈吐脓、热淋涩痛等。
具体实施方式
下面将结合本发明的实施例，对本发明的技术方案进行清楚、完整地描述，显然，所描述的实施例仅仅是本发明一部分实施例，而不是全部的实施例。基于本发明中的实施例，本领域普通技术人员在没有做出创造性劳动前提下所获得的所有其他实施例，都属于本发明保护的范围。
本发明提供一种技术方案：一种芦根护嗓清茶配方，采用袋装茶包的方式进行包装，按质量份计，各种的组分的质量份分别为：芦根38份、雪梨9 份、甘草6份、胖大海9份、黑枸杞9份、薄荷14.5份、无花果14.5份。其中，每份袋装茶包内各组分的质量分别为芦根2g、雪梨0.5g、甘草0.3g、胖大海0.5g、黑枸杞0.5g、薄荷0.7g、无花果0.7g。
该芦根护嗓清茶配方的配制方法如下：
(1)按上述质量份准备新鲜原料：芦根38份、雪梨9份、甘草6份、胖大海9份、黑枸杞9份、薄荷14.5份、无花果14.5份；
(2)将上述新鲜原料置于萎凋室内，在光照强度10000x下照射1h，得到萎凋原料；
(3)将(2)得到的萎凋原料进行渥堆发酵，发酵时间为11h，得到发酵原料；
(4)将发酵原料进行烘干，烘干水分低于4％，得到干燥原料；
(5)将干燥后的原料分装入袋，得到袋装茶包。
尽管已经示出和描述了本发明的实施例，对于本领域的普通技术人员而言，可以理解在不脱离本发明的原理和精神的情况下可以对这些实施例进行多种变化、修改、替换和变型，本发明的范围由所附权利要求及其等同物限定。
Claims (3)
1.一种芦根护嗓清茶配方，其特征在于，包括以下质量份的组份：芦根35-40份、雪梨8-10份、甘草5-7份、胖大海8-10份、黑枸杞8-10份、薄荷10-15份、无花果10-15份。
2.根据权利要求1所述的一种芦根护嗓清茶配方，其特征在于，包括以下质量份的组份：芦根38份、雪梨9份、甘草6份、胖大海9份、黑枸杞9份、薄荷14.5份、无花果14.5份。
3.根据权利要求1所述的一种芦根护嗓清茶配方，其特征在于，每份袋装茶包内各组分的质量分别为芦根2g、雪梨0.5g、甘草0.3g、胖大海0.5g、黑枸杞0.5g、薄荷0.7g、无花果0.7g。
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Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104115960A (zh) * | 2013-04-26 | 2014-10-29 | 南京瑞真堂医药保健有限公司 | 一种鲜芦根凉茶饮料 |
| CN106889389A (zh) * | 2017-03-03 | 2017-06-27 | 林树芳 | 一种野生白刺果口服液及其制作方法 |
| CN108935865A (zh) * | 2018-09-30 | 2018-12-07 | 安徽喜乐田园食品有限公司 | 一种具有清咽利喉功效的胖大海菊花茶及其制备方法 |
| CN111528309A (zh) * | 2020-05-18 | 2020-08-14 | 重庆露鹤生物科技开发有限公司 | 清热解毒的袋装茶及其制备方法 |
| CN111557355A (zh) * | 2020-05-18 | 2020-08-21 | 重庆露鹤生物科技开发有限公司 | 具备降低血糖、血压和血脂功能的袋装茶及其制备方法 |
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- 2022-09-23 CN CN202211167166.3A patent/CN115399394A/zh active Pending
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104115960A (zh) * | 2013-04-26 | 2014-10-29 | 南京瑞真堂医药保健有限公司 | 一种鲜芦根凉茶饮料 |
| CN106889389A (zh) * | 2017-03-03 | 2017-06-27 | 林树芳 | 一种野生白刺果口服液及其制作方法 |
| CN108935865A (zh) * | 2018-09-30 | 2018-12-07 | 安徽喜乐田园食品有限公司 | 一种具有清咽利喉功效的胖大海菊花茶及其制备方法 |
| CN111528309A (zh) * | 2020-05-18 | 2020-08-14 | 重庆露鹤生物科技开发有限公司 | 清热解毒的袋装茶及其制备方法 |
| CN111557355A (zh) * | 2020-05-18 | 2020-08-21 | 重庆露鹤生物科技开发有限公司 | 具备降低血糖、血压和血脂功能的袋装茶及其制备方法 |
Non-Patent Citations (1)
| Title |
|---|
| 刘秀凤: "润喉保健饮料的研制", pages 101 - 103 * |
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