CN114980744A - 用于成型股形的食品的设备和方法 - Google Patents
用于成型股形的食品的设备和方法 Download PDFInfo
- Publication number
- CN114980744A CN114980744A CN202180009095.1A CN202180009095A CN114980744A CN 114980744 A CN114980744 A CN 114980744A CN 202180009095 A CN202180009095 A CN 202180009095A CN 114980744 A CN114980744 A CN 114980744A
- Authority
- CN
- China
- Prior art keywords
- conveyor belt
- food product
- pressing
- pressing chamber
- chamber
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000013305 food Nutrition 0.000 title claims abstract description 200
- 238000000034 method Methods 0.000 title claims abstract description 33
- 238000007493 shaping process Methods 0.000 claims abstract description 14
- 235000013372 meat Nutrition 0.000 claims abstract description 13
- 230000008569 process Effects 0.000 claims description 14
- 238000000605 extraction Methods 0.000 claims description 4
- 230000007704 transition Effects 0.000 claims description 2
- 238000002360 preparation method Methods 0.000 claims 1
- 230000001131 transforming effect Effects 0.000 claims 1
- 238000007599 discharging Methods 0.000 abstract description 2
- 230000010354 integration Effects 0.000 abstract description 2
- 238000005520 cutting process Methods 0.000 description 16
- 230000006835 compression Effects 0.000 description 9
- 238000007906 compression Methods 0.000 description 9
- 238000006073 displacement reaction Methods 0.000 description 9
- 235000013622 meat product Nutrition 0.000 description 4
- 230000007246 mechanism Effects 0.000 description 4
- 230000008901 benefit Effects 0.000 description 3
- 238000004806 packaging method and process Methods 0.000 description 3
- 238000013461 design Methods 0.000 description 2
- 210000003141 lower extremity Anatomy 0.000 description 2
- 210000001364 upper extremity Anatomy 0.000 description 2
- 230000006978 adaptation Effects 0.000 description 1
- 235000015241 bacon Nutrition 0.000 description 1
- 230000008878 coupling Effects 0.000 description 1
- 238000010168 coupling process Methods 0.000 description 1
- 238000005859 coupling reaction Methods 0.000 description 1
- 238000011161 development Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 230000004907 flux Effects 0.000 description 1
- 230000005484 gravity Effects 0.000 description 1
- 238000005259 measurement Methods 0.000 description 1
- 239000002184 metal Substances 0.000 description 1
- 238000000465 moulding Methods 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 238000012546 transfer Methods 0.000 description 1
Images
Classifications
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C7/00—Apparatus for pounding, forming, or pressing meat, sausage-meat, or meat products
- A22C7/0023—Pressing means
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/03—Coating with a layer; Stuffing, laminating, binding, or compressing of original meat pieces
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
- A23P30/10—Moulding
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Manufacturing & Machinery (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Formation And Processing Of Food Products (AREA)
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE102020103304.4A DE102020103304A1 (de) | 2020-02-10 | 2020-02-10 | Vorrichtung und Verfahren zum Formen eines strangförmigen Lebensmittels |
DE102020103304.4 | 2020-02-10 | ||
PCT/EP2021/052946 WO2021160554A2 (fr) | 2020-02-10 | 2021-02-08 | Dispositif et procédé permettant la mise en forme d'un produit alimentaire de forme allongée |
Publications (1)
Publication Number | Publication Date |
---|---|
CN114980744A true CN114980744A (zh) | 2022-08-30 |
Family
ID=74591969
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN202180009095.1A Pending CN114980744A (zh) | 2020-02-10 | 2021-02-08 | 用于成型股形的食品的设备和方法 |
Country Status (5)
Country | Link |
---|---|
US (1) | US20230052932A1 (fr) |
EP (1) | EP4102977A2 (fr) |
CN (1) | CN114980744A (fr) |
DE (1) | DE102020103304A1 (fr) |
WO (1) | WO2021160554A2 (fr) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB2619265A (en) * | 2022-04-13 | 2023-12-06 | Thurne Middleby Ltd | A food processing machine and methods of operation thereof |
Citations (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0106078A1 (fr) * | 1982-09-17 | 1984-04-25 | Hermann Handsche | Dispositif pour le traitement de la viande mise en moule |
DE202005018374U1 (de) * | 2005-11-23 | 2006-04-06 | Ulbricht, Christian | Pressvorrichtung zum Formen von Fleischwaren |
US20080160893A1 (en) * | 2005-01-22 | 2008-07-03 | John Malcolm Lennox | Semi-Continuous Meat Press Method and Apparatus |
WO2010142375A1 (fr) * | 2009-06-08 | 2010-12-16 | Weber Maschinenbau Gmbh Breidenbach | Dispositif de traitement et procédé correspondant pour des produits alimentaires |
TWM541739U (zh) * | 2017-02-16 | 2017-05-21 | Hundred Machinery Enterprise Co Ltd | 食品壓模成型結構 |
CN107138948A (zh) * | 2017-07-04 | 2017-09-08 | 郴州金通信息科技有限公司 | 一种用于手机生产的自动扣壳装置 |
DE102018106299B3 (de) * | 2018-03-19 | 2019-06-19 | Tvi Entwicklung Und Produktion Gmbh | Verfahren zum Verformen und Frosten eines ungleichmäßig geformten, länglichen Laibes sowie hierfür geeignete Vorrichtungen |
EP3542979A1 (fr) * | 2018-03-19 | 2019-09-25 | TVI Entwicklung und Produktion GmbH | Procédé de pressage et, en particulier ensuite de découpe de meules élastiques, en particulier de pâtons de viande et machine de coupe correspondante |
Family Cites Families (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE2140585A1 (de) | 1971-08-13 | 1973-02-22 | Ernst Holz | Speckpresse |
EP1595456A3 (fr) | 2004-05-13 | 2006-01-11 | Hoegger AG | Presse de moulage et procédé de pressage de viande |
US7677880B2 (en) * | 2007-01-23 | 2010-03-16 | Formax, Inc. | Apparatus for forming hand-formed style patty using a patty-forming machine |
DE202016102297U1 (de) | 2016-04-29 | 2016-06-24 | Anton & Völkl Patente GmbH & Co. KG | Presse |
-
2020
- 2020-02-10 DE DE102020103304.4A patent/DE102020103304A1/de not_active Withdrawn
-
2021
- 2021-02-08 CN CN202180009095.1A patent/CN114980744A/zh active Pending
- 2021-02-08 WO PCT/EP2021/052946 patent/WO2021160554A2/fr unknown
- 2021-02-08 US US17/797,300 patent/US20230052932A1/en active Pending
- 2021-02-08 EP EP21704740.6A patent/EP4102977A2/fr active Pending
Patent Citations (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0106078A1 (fr) * | 1982-09-17 | 1984-04-25 | Hermann Handsche | Dispositif pour le traitement de la viande mise en moule |
US20080160893A1 (en) * | 2005-01-22 | 2008-07-03 | John Malcolm Lennox | Semi-Continuous Meat Press Method and Apparatus |
DE202005018374U1 (de) * | 2005-11-23 | 2006-04-06 | Ulbricht, Christian | Pressvorrichtung zum Formen von Fleischwaren |
WO2010142375A1 (fr) * | 2009-06-08 | 2010-12-16 | Weber Maschinenbau Gmbh Breidenbach | Dispositif de traitement et procédé correspondant pour des produits alimentaires |
TWM541739U (zh) * | 2017-02-16 | 2017-05-21 | Hundred Machinery Enterprise Co Ltd | 食品壓模成型結構 |
CN107138948A (zh) * | 2017-07-04 | 2017-09-08 | 郴州金通信息科技有限公司 | 一种用于手机生产的自动扣壳装置 |
DE102018106299B3 (de) * | 2018-03-19 | 2019-06-19 | Tvi Entwicklung Und Produktion Gmbh | Verfahren zum Verformen und Frosten eines ungleichmäßig geformten, länglichen Laibes sowie hierfür geeignete Vorrichtungen |
EP3542979A1 (fr) * | 2018-03-19 | 2019-09-25 | TVI Entwicklung und Produktion GmbH | Procédé de pressage et, en particulier ensuite de découpe de meules élastiques, en particulier de pâtons de viande et machine de coupe correspondante |
Also Published As
Publication number | Publication date |
---|---|
WO2021160554A3 (fr) | 2021-10-07 |
DE102020103304A1 (de) | 2021-08-12 |
EP4102977A2 (fr) | 2022-12-21 |
WO2021160554A2 (fr) | 2021-08-19 |
US20230052932A1 (en) | 2023-02-16 |
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Legal Events
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PB01 | Publication | ||
PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination |