CN113854517A - Jujube and lotus offspring meal powder and preparation method thereof - Google Patents
Jujube and lotus offspring meal powder and preparation method thereof Download PDFInfo
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- CN113854517A CN113854517A CN202111088354.2A CN202111088354A CN113854517A CN 113854517 A CN113854517 A CN 113854517A CN 202111088354 A CN202111088354 A CN 202111088354A CN 113854517 A CN113854517 A CN 113854517A
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- YNWXJFQOCHMPCK-LXGDFETPSA-N isoliquiritin Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@H]1OC(C=C1)=CC=C1\C=C\C(=O)C1=CC=C(O)C=C1O YNWXJFQOCHMPCK-LXGDFETPSA-N 0.000 description 1
- 230000006651 lactation Effects 0.000 description 1
- 210000002429 large intestine Anatomy 0.000 description 1
- FURUXTVZLHCCNA-AWEZNQCLSA-N liquiritigenin Chemical compound C1=CC(O)=CC=C1[C@H]1OC2=CC(O)=CC=C2C(=O)C1 FURUXTVZLHCCNA-AWEZNQCLSA-N 0.000 description 1
- DEMKZLAVQYISIA-ZRWXNEIDSA-N liquiritin Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@H]1OC1=CC=C([C@H]2OC3=CC(O)=CC=C3C(=O)C2)C=C1 DEMKZLAVQYISIA-ZRWXNEIDSA-N 0.000 description 1
- 210000004185 liver Anatomy 0.000 description 1
- 230000007774 longterm Effects 0.000 description 1
- 210000003563 lymphoid tissue Anatomy 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 210000004379 membrane Anatomy 0.000 description 1
- 230000000813 microbial effect Effects 0.000 description 1
- -1 microelements Natural products 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 235000010755 mineral Nutrition 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- CERZMXAJYMMUDR-UHFFFAOYSA-N neuraminic acid Natural products NC1C(O)CC(O)(C(O)=O)OC1C(O)C(O)CO CERZMXAJYMMUDR-UHFFFAOYSA-N 0.000 description 1
- 210000002569 neuron Anatomy 0.000 description 1
- 235000001968 nicotinic acid Nutrition 0.000 description 1
- 229960003512 nicotinic acid Drugs 0.000 description 1
- 239000011664 nicotinic acid Substances 0.000 description 1
- ORJVQPIHKOARKV-OAHLLOKOSA-N nuciferine Chemical compound C1C2=CC=CC=C2C2=C(OC)C(OC)=CC3=C2[C@@H]1N(C)CC3 ORJVQPIHKOARKV-OAHLLOKOSA-N 0.000 description 1
- 235000015816 nutrient absorption Nutrition 0.000 description 1
- 229920001542 oligosaccharide Polymers 0.000 description 1
- 150000002482 oligosaccharides Chemical class 0.000 description 1
- 230000000144 pharmacologic effect Effects 0.000 description 1
- 150000003904 phospholipids Chemical class 0.000 description 1
- 231100000614 poison Toxicity 0.000 description 1
- 230000008092 positive effect Effects 0.000 description 1
- 229960002477 riboflavin Drugs 0.000 description 1
- 230000028327 secretion Effects 0.000 description 1
- 239000011669 selenium Substances 0.000 description 1
- 229910052711 selenium Inorganic materials 0.000 description 1
- 210000000813 small intestine Anatomy 0.000 description 1
- 235000011888 snacks Nutrition 0.000 description 1
- 239000011734 sodium Substances 0.000 description 1
- 229910052708 sodium Inorganic materials 0.000 description 1
- 230000004936 stimulating effect Effects 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
- 208000011580 syndromic disease Diseases 0.000 description 1
- 210000002435 tendon Anatomy 0.000 description 1
- 230000035922 thirst Effects 0.000 description 1
- 239000003440 toxic substance Substances 0.000 description 1
- 210000003932 urinary bladder Anatomy 0.000 description 1
- 210000002700 urine Anatomy 0.000 description 1
- NCYCYZXNIZJOKI-UHFFFAOYSA-N vitamin A aldehyde Natural products O=CC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C NCYCYZXNIZJOKI-UHFFFAOYSA-N 0.000 description 1
- 235000019156 vitamin B Nutrition 0.000 description 1
- 239000011720 vitamin B Substances 0.000 description 1
- 235000019164 vitamin B2 Nutrition 0.000 description 1
- 239000011716 vitamin B2 Substances 0.000 description 1
- 235000019154 vitamin C Nutrition 0.000 description 1
- 239000011718 vitamin C Substances 0.000 description 1
- 210000004916 vomit Anatomy 0.000 description 1
- 239000011701 zinc Substances 0.000 description 1
- 229910052725 zinc Inorganic materials 0.000 description 1
- OENHQHLEOONYIE-JLTXGRSLSA-N β-Carotene Chemical compound CC=1CCCC(C)(C)C=1\C=C\C(\C)=C\C=C\C(\C)=C\C=C\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C OENHQHLEOONYIE-JLTXGRSLSA-N 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
- A23L11/05—Mashed or comminuted pulses or legumes; Products made therefrom
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L25/00—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
- A23L25/30—Mashed or comminuted products, e.g. pulp, pastes, meal, powders; Products made therefrom, e.g. blocks, flakes, snacks; Liquid or semi-liquid products
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/125—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/198—Dry unshaped finely divided cereal products, not provided for in groups A23L7/117 - A23L7/196 and A23L29/00, e.g. meal, flour, powder, dried cereal creams or extracts
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- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/20—Malt products
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- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
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Abstract
The invention discloses a jujube lotus filial generation meal powder and a preparation method thereof, wherein the jujube lotus filial generation meal powder comprises the following components in parts by weight: 26-30 parts of Chinese yam, 14-18 parts of quinoa, 1.4-1.8 parts of white hyacinth bean, 4-8 parts of lotus seed, 0.1-0.3 part of fructus amomi, 2-6 parts of gordon euryale seed, 6-10 parts of Chinese date, 2-4 parts of malt, 1-3 parts of endothelium corneum gigeriae galli, 0.5-1.5 parts of liquorice, 0.1-0.3 part of cubilose acid, 10-20 parts of fructo-oligosaccharide and 10-20 parts of isomaltose, and the filial generation meal powder of the Chinese date and the lotus and the preparation method thereof have the functions of strengthening spleen, relieving diarrhea, and promoting digestion; has effects of enhancing immunity, and is suitable for children with anorexia, dyspepsia, spleen deficiency, diarrhea, milk stagnation, food stagnation, hypoimmunity, and hypoevolutism.
Description
Technical Field
The invention relates to meal replacement powder, in particular to jujube lotus offspring meal powder and a preparation method thereof, belonging to the technical field of meal replacement powder preparation processes.
Background
The health-preserving porridge (meal replacement powder) is a functional food developed and developed according to the dietary habits of people and the traditional Chinese medicine health-preserving theory, taking people as food, not good as food in medicine supplement and treating end diseases; is a series of products which are continuously researched and developed according to the requirement of human health condition and the patent project of 'a health preserving porridge brewing powder'. The product contains about eighty percent of traditional Chinese medicine components, achieves the amount with efficacy clinically, can replace food, milk products and bean products for eating, and meal replacement powder in the prior art is rich in more sugar and is not suitable for diabetics to eat.
Meal replacement powder on the market nowadays has more additive content, and long-term taking can increase the load of people's health.
Disclosure of Invention
The invention aims to provide jujube lotus offspring meal powder and a preparation method thereof, and aims to solve the problems in the background technology.
In order to achieve the purpose, the invention provides the following technical scheme: the jujube and lotus filial generation meal powder comprises the following components in parts by weight:
as a preferable technical scheme of the invention, the paint comprises the following components in parts by weight:
as a preferable technical scheme of the invention, the paint comprises the following components in parts by weight:
as a preferable technical scheme of the invention, the paint comprises the following components in parts by weight:
as a preferred technical scheme of the invention, the production method of the jujube lotus filial generation meal powder comprises the following steps:
the method comprises the following steps: firstly, preparing raw materials of yam, quinoa, white hyacinth bean, lotus seed, amomum fruit, gordon euryale seed, Chinese date, malt, endothelium corneum gigeriae galli, liquorice, bird's nest acid, fructo-oligosaccharide and isomaltose;
step two: baking semen Chenopodii, rhizoma Dioscoreae, semen lablab album, semen euryales, fructus Hordei Germinatus, and endothelium corneum Gigeriae Galli respectively to obtain cooked food and taste;
step three: drying fructus Jujubae, semen Nelumbinis, fructus Amomi, and Glycyrrhrizae radix to remove water;
step four: respectively grinding into fine powder, breaking the wall and sieving the wall with 400-500 meshes;
step five: adding edible bird's nest acid powder, fructo-oligosaccharide and isomaltose into all the fine powder, and stirring uniformly; sterilizing;
step six: and (4) specification packaging: and (6 g of x20 bags/boxes), sealing, sterilizing and warehousing.
As a preferred technical solution of the present invention, the quinoa is prepared by: removing impurities, cleaning, and parching; chinese yam: removing the outer skin, cleaning, slicing and frying for later use; chinese date: no pollution, no deterioration and no cutting for standby; white hyacinth bean: removing impurities, cleaning, and parching; amomum fruit: removing impurities, and shelling for later use; gorgon fruit: removing impurities, cleaning, and parching; lotus seed: removing impurities, and cleaning for later use; removing impurities from fructus Hordei Germinatus, cleaning, and parching; removing impurities from endothelium corneum Gigeriae Galli, cleaning, parching, and keeping Glycyrrhrizae radix: removing impurities, and cleaning for later use; selecting edible bird's nest acid powder, fructo-oligosaccharide and isomaltose for standby.
Compared with the prior art, the invention has the beneficial effects that: the invention relates to a jujube lotus filial meal powder and a preparation method thereof, which has the functions of strengthening spleen and relieving diarrhea, and promoting digestion and removing food stagnation; has effects of enhancing immunity, and is suitable for children with anorexia, dyspepsia, spleen deficiency, diarrhea, milk stagnation, food stagnation, hypoimmunity, and hypoevolutism.
Detailed Description
The technical solutions in the embodiments of the present invention are clearly and completely described, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
The invention provides a jujube lotus filial generation meal powder and a preparation method thereof,
the yam contains: heat, potassium, phosphorus, calcium, carbohydrates, vitamins, proteins, dietary fiber, selenium, iron, zinc; not dry but not greasy. Has effects in invigorating spleen, tonifying lung, reinforcing stomach, invigorating kidney, reinforcing kidney, replenishing vital essence, improving hearing and eyesight, strengthening muscle and bone, tranquilizing mind, and prolonging life;
chenopodium quinoa willd is a perfect full-nutrition food which is most suitable for human beings. Quinoa is used as a rare alkaline food, and is beneficial to the health of people, the emotional instability can be caused by the imbalance of acid and alkali in the body, the eating of the quinoa has the function of maintaining the acid-base balance in the body, the quinoa is rich in 8 amino acids necessary for the human body and 1 amino acid necessary for infants, the calcium content of the quinoa is very high and is 4 times of that of wheat, and the healthy development of bones and teeth of children is facilitated; chenopodium quinoa can prevent iron deficiency anemia, and is also beneficial to development of lymphoid tissue and improvement of resistance to infection; the quinoa is beneficial to nutrition balance when being eaten by children, and is particularly suitable for children suffering from celiac disease. Can reduce the inadaptability to the complementary food, reduce the occurrence of diarrhea, eczema and infantile eczema and provide comprehensive nutrition; the quinoa has unique taste, and the cooked quinoa has refreshing nut fragrance, so that the appetite of children can be increased;
the white hyacinth bean contains protein, fat, saccharide, phospholipid, calcium, phosphorus, iron and dietary fiber, provitamin A, vitamin B1, vitamin B2, vitamin C, cyanogenic glycoside, tyrosinase, etc. Has effects in invigorating spleen, regulating stomach, invigorating qi, eliminating dampness, and removing summer-heat; can be used for treating spleen deficiency with dampness, downward flow of damp turbidity, leukorrhagia, summer-heat and dampness damage, vomiting, diarrhea and spasm of tendons;
the lotus seed contains protein, fat, sugar, calcium, phosphorus, iron, and also contains other vitamins, microelements, nuciferine, etc., and has effects of invigorating spleen, relieving diarrhea, invigorating kidney, astringing, clearing away heat, tranquilizing mind, and lowering blood pressure. Can be used for treating insomnia, dreaminess, insomnia, amnesia, vexation, thirst, lumbago, asthenia, deafness, stranguria with turbid urine, diarrhea due to deficiency, metrorrhagia, leukorrhagia, etc.;
fructus Amomi has effects in dispelling pungent, warming, dredging, regulating qi-flowing, warming without dryness, promoting qi circulation without breaking qi, regulating middle warmer without hurting middle warmer, activating spleen, resolving food stagnation, stimulating appetite, and relieving vomit, and can be used for treating syndrome of qi stagnation of spleen and stomach, abdominal distention and pain, emesis, dysentery, anorexia, dyspepsia, etc.;
gorgon fruit, also called Jitoushi and Jiren, is dried in the sun. Gorgon fruit is sweet and astringent in taste and has the effects of reinforcing kidney to arrest seminal emission, tonifying spleen and stopping diarrhea. The lotus seed powder has similar performance to lotus seeds, is often used together with the lotus seeds, is a good product for tonifying spleen and kidney by combining with the lotus seed bait according to the fairy prescription, is used for permanently keeping youthful vigor, tonifying middle-jiao and Qi and nourishing and strengthening food from ancient times, is similar to the lotus seeds, but has stronger astringing and calming effects of the gordon euryale seeds than the lotus seeds, and is suitable for chronic diarrhea, frequent urination and the like. Gorgon fruit, lotus seed, common yam rhizome, white hyacinth bean and the like are ground into fine powder 30-60 g each time, and white sugar is added to the fine powder to be steamed and cooked to be eaten as a snack. The gorgon fruit is sweet and astringent, and has the effects of reinforcing kidney, arresting seminal emission, tonifying spleen and stopping diarrhea;
the Chinese date is rich in protein, fat, sugar, carotene, vitamin B, C, D, phosphorus, calcium, iron and the like, can enhance muscle strength and eliminate fatigue, can tonify deficiency and qi, nourish blood and tranquilize mind, invigorate spleen and stomach and the like, and is a good health care product for patients with weakness of spleen and stomach, deficiency of qi and blood, insomnia and the like;
the malt is used for digestant, stomach-harmonizing and qi-moving medicine, and has the following effects: promoting digestion, relieving stasis and stopping lactation, and is mainly used for treating: indigestion, abdominal fullness and diarrhea, nausea and vomiting, inappetence;
the chicken's gizzard-membrane is sweet and neutral in taste, enters the spleen, stomach and bladder channels, and has the functions of invigorating stomach, promoting digestion, eliminating stagnation, removing calculus, consolidating body and reducing urination. Modern pharmacological research considers that the endothelium corneum gigeriae galli mainly contains gastric hormone, keratin, amino acid and other components. Has the effects of increasing gastric secretion, improving gastrointestinal digestion, and accelerating gastric emptying rate. It is a good herb for resolving food stagnation and relieving dyspepsia, because it is the inner membrane of chicken stomach and has strong action of resolving food stagnation, and Zhu gan can strengthen spleen and stomach, so it is indicated for dyspepsia and indigestion due to internal stagnation of food. It is sweet and neutral, and enters spleen and stomach meridians, and has the actions of invigorating spleen and stomach, and can be used for treating diarrhea due to spleen and stomach deficiency, regurgitation and emesis due to abnormal ascending and descending;
the Glycyrrhrizae radix contains glycyrrhizin, which is potassium and calcium salt of glycyrrhizic acid. Also contains liquiritin, liquiritigenin and isoliquiritin, and has the functions of regulating the middle warmer, relieving urgency, moistening lung, detoxifying, harmonizing various medicines and relieving pesticide poisoning;
the edible bird's nest acid powder comprises the following main components: water-soluble protein, carbohydrate, trace elements (calcium, phosphorus, iron, sodium and potassium) and essential components of human body (neuraminic acid) also called cubilose acid can promote information transmission speed of brain nerve cells and improve the absorption capacity of intestinal tract to vitamins and minerals. Can inhibit intestinal pathogenic bacteria and viruses from adsorbing cells by walking into intestinal tract through digestive tract, and has important effect in resisting various pathogenic bacteria. The edible bird's nest has the functions of invigorating spleen and replenishing qi, nourishing stomach and invigorating spleen, is rich in active high-quality nutrients, provides nutrients for teenagers in the development period, and can supplement nutrients to strengthen physical energy and promote digestion and absorption of intestines and stomach. The consistent eating of the food is helpful for children to activate brainpower and strengthen physique resistance. If the teenagers eat the cubilose for a long time, the intelligence can be improved, the resistance of the teenagers can be enhanced, and the immunity of the teenagers enables the bodies of the teenagers to be stronger. The cubilose has great promotion effect on the physical development of children;
fructo-oligosaccharide has the physical and chemical properties of common functional oligosaccharide, can obviously improve the microbial population proportion in intestinal tracts, can reduce and inhibit the generation of putrefactive substances in the intestines, inhibits the growth of harmful bacteria and regulates the balance in the intestinal tracts; can promote the absorption and utilization of trace elements of iron and calcium to prevent osteoporosis; pure sweet and delicious, has the fragrance similar to fat and the smooth and greasy feeling of mouth feel. The product is popular in the daily, European and American health care product markets. The efficacy is as follows: 1. low heat energy value, because the fructo-oligosaccharide can not be directly digested and absorbed by human body, only can be absorbed and utilized by intestinal bacteria, 2, because the fructo-oligosaccharide can not be utilized by oral bacteria, the fructo-oligosaccharide has the function of preventing dental caries. 3. The beneficial flora has advantages in intestinal tract, and can inhibit growth of harmful bacteria, reduce formation of toxic substances, protect intestinal mucosa cells and liver, and enhance immunity. 4. Promoting nutrient absorption, especially calcium absorption, has positive effects on bone health for teenagers by enhancing calcium absorption and increasing bone density. 5. Can be used for preventing and treating diarrhea and constipation. Is particularly suitable for children;
polyisomaltose can promote the proliferation of Bifidobacterium. The isomaltooligosaccharide can not be absorbed by stomach and small intestine of human body, but directly enters large intestine, is preferentially utilized by bifidobacterium, helps the bifidobacterium to breed in large quantity, and is a proliferation factor of the bifidobacterium; other harmful bacteria in the intestine can not be utilized, thereby inhibiting the growth of the harmful bacteria and promoting the microecology in the intestinal tract to be adjusted to a benign cycle. 1. Maintaining a normal balance of the bacterial flora in the intestine, especially in elderly and infants. Bifidobacterium can inhibit the growth of pathogenic bacteria and putrefying bacteria, and prevent constipation, diarrhea and gastrointestinal disorder. 2. The Bifidobacterium has anti-tumor activity. 3. The bifidobacterium can synthesize vitamin B1, B2, B6, K, nicotinic acid, folic acid and the like in intestinal tracts, can also biosynthesize certain amino acid, and can improve the absorption of calcium ions by human bodies. 4. Enhancing immunity, and preventing various adverse side effects of antibiotics. 5. Has anti-dental caries property, and the isomaltooligosaccharide belongs to non-fermentable sugar and can not be utilized by dental caries bacteria.
The first embodiment is as follows: the paint comprises the following components in parts by weight:
further, the preparation method of the jujube lotus filial generation meal powder comprises the following steps:
the method comprises the following steps: firstly, preparing raw materials of yam, quinoa, white hyacinth bean, lotus seed, amomum fruit, gordon euryale seed, Chinese date, malt, endothelium corneum gigeriae galli, liquorice, bird's nest acid, fructo-oligosaccharide and isomaltose;
step two: baking semen Chenopodii, rhizoma Dioscoreae, semen lablab album, semen euryales, fructus Hordei Germinatus, and endothelium corneum Gigeriae Galli respectively to obtain cooked food and taste;
step three: drying fructus Jujubae, semen Nelumbinis, fructus Amomi, and Glycyrrhrizae radix to remove water;
step four: respectively grinding into fine powder, breaking the wall and sieving the wall with 400-500 meshes;
step five: adding edible bird's nest acid powder, fructo-oligosaccharide and isomaltose into all the fine powder, and stirring uniformly; sterilizing;
step six: and (4) specification packaging: and (6 g of x20 bags/boxes), sealing, sterilizing and warehousing.
Wherein, the quinoa is required to be prepared by the following steps: removing impurities, cleaning, and parching; chinese yam: removing the outer skin, cleaning, slicing and frying for later use; chinese date: no pollution, no deterioration and no cutting for standby; white hyacinth bean: removing impurities, cleaning, and parching; amomum fruit: removing impurities, and shelling for later use; gorgon fruit: removing impurities, cleaning, and parching; lotus seed: removing impurities, and cleaning for later use; removing impurities from fructus Hordei Germinatus, cleaning, and parching; removing impurities from endothelium corneum Gigeriae Galli, cleaning, parching, and keeping Glycyrrhrizae radix: removing impurities, and cleaning for later use; selecting edible bird's nest acid powder, fructo-oligosaccharide and isomaltose for standby
Example two: the paint comprises the following components in parts by weight:
further, the preparation method of the jujube lotus filial generation meal powder comprises the following steps:
the method comprises the following steps: firstly, preparing raw materials of yam, quinoa, white hyacinth bean, lotus seed, amomum fruit, gordon euryale seed, Chinese date, malt, endothelium corneum gigeriae galli, liquorice, bird's nest acid, fructo-oligosaccharide and isomaltose;
step two: baking semen Chenopodii, rhizoma Dioscoreae, semen lablab album, semen euryales, fructus Hordei Germinatus, and endothelium corneum Gigeriae Galli respectively to obtain cooked food and taste;
step three: drying fructus Jujubae, semen Nelumbinis, fructus Amomi, and Glycyrrhrizae radix to remove water;
step four: respectively grinding into fine powder, breaking the wall and sieving the wall with 400-500 meshes;
step five: adding edible bird's nest acid powder, fructo-oligosaccharide and isomaltose into all the fine powder, and stirring uniformly; sterilizing;
step six: and (4) specification packaging: and (6 g of x20 bags/boxes), sealing, sterilizing and warehousing.
Wherein, the quinoa is required to be prepared by the following steps: removing impurities, cleaning, and parching; chinese yam: removing the outer skin, cleaning, slicing and frying for later use; chinese date: no pollution, no deterioration and no cutting for standby; white hyacinth bean: removing impurities, cleaning, and parching; amomum fruit: removing impurities, and shelling for later use; gorgon fruit: removing impurities, cleaning, and parching; lotus seed: removing impurities, and cleaning for later use; removing impurities from fructus Hordei Germinatus, cleaning, and parching; removing impurities from endothelium corneum Gigeriae Galli, cleaning, parching, and keeping Glycyrrhrizae radix: removing impurities, and cleaning for later use; selecting edible bird's nest acid powder, fructo-oligosaccharide and isomaltose for standby.
Example three: the paint comprises the following components in parts by weight:
further, the preparation method of the jujube lotus filial generation meal powder comprises the following steps:
the method comprises the following steps: firstly, preparing raw materials of yam, quinoa, white hyacinth bean, lotus seed, amomum fruit, gordon euryale seed, Chinese date, malt, endothelium corneum gigeriae galli, liquorice, bird's nest acid, fructo-oligosaccharide and isomaltose;
step two: baking semen Chenopodii, rhizoma Dioscoreae, semen lablab album, semen euryales, fructus Hordei Germinatus, and endothelium corneum Gigeriae Galli respectively to obtain cooked food and taste;
step three: drying fructus Jujubae, semen Nelumbinis, fructus Amomi, and Glycyrrhrizae radix to remove water;
step four: respectively grinding into fine powder, breaking the wall and sieving the wall with 400-500 meshes;
step five: adding edible bird's nest acid powder, fructo-oligosaccharide and isomaltose into all the fine powder, and stirring uniformly; sterilizing;
step six: and (4) specification packaging: and (6 g of x20 bags/boxes), sealing, sterilizing and warehousing.
Wherein, the quinoa is required to be prepared by the following steps: removing impurities, cleaning, and parching; chinese yam: removing the outer skin, cleaning, slicing and frying for later use; chinese date: no pollution, no deterioration and no cutting for standby; white hyacinth bean: removing impurities, cleaning, and parching; amomum fruit: removing impurities, and shelling for later use; gorgon fruit: removing impurities, cleaning, and parching; lotus seed: removing impurities, and cleaning for later use; removing impurities from fructus Hordei Germinatus, cleaning, and parching; removing impurities from endothelium corneum Gigeriae Galli, cleaning, parching, and keeping Glycyrrhrizae radix: removing impurities, and cleaning for later use; selecting edible bird's nest acid powder, fructo-oligosaccharide and isomaltose for standby.
Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.
Claims (6)
1. The jujube and lotus filial generation meal powder is characterized by comprising the following components in parts by weight:
2. the jujube and lotus progeny meal powder and the preparation method thereof according to claim 1, wherein the jujube and lotus progeny meal powder comprises the following components: the paint comprises the following components in parts by weight:
3. the jujube and lotus progeny meal powder and the preparation method thereof according to claim 1, wherein the jujube and lotus progeny meal powder comprises the following components: the paint comprises the following components in parts by weight:
4. the jujube and lotus progeny meal powder and the preparation method thereof according to claim 1, wherein the jujube and lotus progeny meal powder comprises the following components: the paint comprises the following components in parts by weight:
5. the jujube and lotus progeny meal powder and the preparation method thereof according to claim 1, wherein the jujube and lotus progeny meal powder comprises the following components: the preparation method of the jujube lotus filial generation meal powder comprises the following steps:
the method comprises the following steps: firstly, preparing raw materials of yam, quinoa, white hyacinth bean, lotus seed, amomum fruit, gordon euryale seed, Chinese date, malt, endothelium corneum gigeriae galli, liquorice, bird's nest acid, fructo-oligosaccharide and isomaltose;
step two: baking semen Chenopodii, rhizoma Dioscoreae, semen lablab album, semen euryales, fructus Hordei Germinatus, and endothelium corneum Gigeriae Galli respectively to obtain cooked food and taste;
step three: drying fructus Jujubae, semen Nelumbinis, fructus Amomi, and Glycyrrhrizae radix to remove water;
step four: respectively grinding into fine powder, breaking the wall and sieving the wall with 400-500 meshes;
step five: adding edible bird's nest acid powder, fructo-oligosaccharide and isomaltose into all the fine powder, and stirring uniformly; sterilizing;
step six: and (4) specification packaging: and (6 g of x20 bags/boxes), sealing, sterilizing and warehousing.
6. The jujube lotus progeny meal powder and the preparation method thereof according to claim 5, wherein the jujube lotus progeny meal powder comprises the following components: the quinoa is required to be prepared before preparation: removing impurities, cleaning, and parching; chinese yam: removing the outer skin, cleaning, slicing and frying for later use; chinese date: no pollution, no deterioration and no cutting for standby; white hyacinth bean: removing impurities, cleaning, and parching; amomum fruit: removing impurities, and shelling for later use; gorgon fruit: removing impurities, cleaning, and parching; lotus seed: removing impurities, and cleaning for later use; removing impurities from fructus Hordei Germinatus, cleaning, and parching; removing impurities from endothelium corneum Gigeriae Galli, cleaning, parching, and keeping Glycyrrhrizae radix: removing impurities, and cleaning for later use; selecting edible bird's nest acid powder, fructo-oligosaccharide and isomaltose for standby.
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Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107660681A (en) * | 2017-10-30 | 2018-02-06 | 高素芳 | A kind of meal replacement powder and preparation method thereof |
| CN108968085A (en) * | 2018-09-28 | 2018-12-11 | 山东禹王生态食业有限公司 | A kind of dietary fiber meal replacement powder |
| CN113367329A (en) * | 2021-06-15 | 2021-09-10 | 苏培林 | Three-rice Qinqou meal replacement powder and preparation method thereof |
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Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107660681A (en) * | 2017-10-30 | 2018-02-06 | 高素芳 | A kind of meal replacement powder and preparation method thereof |
| CN108968085A (en) * | 2018-09-28 | 2018-12-11 | 山东禹王生态食业有限公司 | A kind of dietary fiber meal replacement powder |
| CN113367329A (en) * | 2021-06-15 | 2021-09-10 | 苏培林 | Three-rice Qinqou meal replacement powder and preparation method thereof |
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Application publication date: 20211231 |