CN1130043A - Serissa serissoides cold drink recipe and its production technique - Google Patents
Serissa serissoides cold drink recipe and its production technique Download PDFInfo
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- CN1130043A CN1130043A CN 95111526 CN95111526A CN1130043A CN 1130043 A CN1130043 A CN 1130043A CN 95111526 CN95111526 CN 95111526 CN 95111526 A CN95111526 A CN 95111526A CN 1130043 A CN1130043 A CN 1130043A
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- snow pear
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- rock sugar
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Abstract
A serisa cold drink uses serisa 22-32%, lily bulb 12-20%, snow pear 30-45%, crystal sugar 12-20%, dendrobium 4-8% (by wt. proportion) through washing, soaking and filtering of serisa, lily bulb and dendrobium to extract primary juice, through squeezing and filtering of snow pear to obtain snow pear juice, then adding crystal sugar, and compounding matrial to produce the said drink with unique flavour. It has the effects of cooling and refreshing, dispelling heatstroke.
Description
The present invention relates to a kind of serissa serissoide, lily, the stem of noble dendrobium, snow pear, rock sugar of adopting is the prescription and the production technology of the non-alcohol cold drink that makes of main material, and its product is a Serissa serissoides cold drink.
As everyone knows, serissa serissoide (Eupatorium Chinense L.) is a kind of herbaceos perennial, high 1-1.5 rice, and six, the July opens white intensive Xiao Hua, so capitulum has short stalk, lines up close cyme on the stem top, seemingly avenges shape and name.The band peasant of Nanshan District, Zhejiang one always is used for soaked drinking, the effect of tool refreshing and detoxicating, and relevant medical book is also put down in writing it and is had refreshing and detoxicating (" Chinese medicine voluminous dictionary "), strengthens the bone, the health care of strong waist knee (" book on Chinese herbal medicine is looked for the truth "); Lily has moistens the lung and relieve the cough, clearing away the heart fire and tranquillizing (" Chinese medicine voluminous dictionary "), and clear convulsive seizure due to phlegm-fire, qi-restoratives decrease the health care of (" detailed outline is picked up any lost article from the road "); The stem of noble dendrobium has the function (" Chinese medicine voluminous dictionary ") of promote the production of body fluid beneficial stomach, clearing heat and nourishing yin, beneficial gas heat extraction, strong sun, kidney tonifying long-pending smart (" property of medicine opinion "), the promote the production of body fluid health care of (" detailed outline is picked up any lost article from the road ") of Appetizing spleen-tonifying, relieving summer-heat; Snow pear have promote the production of body fluid, moisturize, heat-clearing, reduce phlegm (" Chinese medicine voluminous dictionary "), the heat of the clear six internal organs of survivor, ripe person are grown the health care of the five internal organs cloudy (" explaining abstruseness of the canon of materia medica "); Rock sugar has the function (" Chinese medicine voluminous dictionary ") of tonifying middle-Jiao and Qi and stomach moistening lung.
Purpose of the present invention is exactly serissa serissoide, lily, the stem of noble dendrobium, snow pear, the rock sugar of selecting to have medical value and nutritive value, is processed into the Serissa serissoides cold drink that strengthening the spleen and stomach, cooling and heatstroke-eliminating, Yin-nourishing and body fluid promoting, moistening lung quench the thirst through the science compatibility.
Task of the present invention realizes by taking following measure:
Described Serissa serissoides cold drink comprises serissa serissoide, lily, snow pear, rock sugar, the stem of noble dendrobium, and its composition of raw materials (percentage by weight) is serissa serissoide 22-32%, lily 12-20%, snow pear 30-45%, rock sugar 12-20%, stem of noble dendrobium 4-8%.
Described serissa serissoide, the stem of noble dendrobium chopped up with the lily of cleaning mix, through hot-water soak 2-4 hour, filter Normal juice A; Described snow pear is selected, cleans, squeeze pear juice by juice extractor, filter snow pear juice B; Described rock sugar is added water-solubleization, filter rock sugar water C; With above-mentioned Normal juice A, snow pear juice B, rock sugar water C mix, filter, ultra high temperature short time sterilization, can is sealed, sterilization, vanning.
It is primary raw material that the present invention adopts serissa serissoide, lily, the stem of noble dendrobium, snow pear, rock sugar, formulated through science processing, has that cooling and heatstroke-eliminating, Yin-nourishing and body fluid promoting, moistening lung quench the thirst, the health-care efficacy of strengthening the spleen and stomach, and it is healthy to help people.And the cold drink color and luster that the present invention makes is bright light yellow, and the fragrance with serissa serissoide and snow pear uniqueness is refrigerant pleasant, and sweet acid is moderate, good to eat.
Fig. 1 is a process chart of the present invention
Embodiment:
Get serissa serissoide 25g, lily 15g, select, rinsing, chop up, get stem of noble dendrobium 5g, mix with the serissa serissoide that chops up, lily after the rinsing, add water, water temperature is risen to about 80 ℃, soaked 2-4 hour, filter Normal juice A; Get snow pear 40g, selected, clean, press into juice by juice extractor, filter Normal juice B; Get rock sugar 15g, add water-solubleization, filter rock sugar water C.Normal juice A, snow pear juice B, rock sugar juice C are mixed, prepare burden, filter, filtrate is sealed through ultra high temperature short time sterilization (130 ℃, about 3 seconds kinds), can, pasteurize, and vanning makes Serissa serissoides cold drink.
Claims (2)
1. Serissa serissoides cold drink recipe and production technology thereof, it is characterized in that described Serissa serissoides cold drink comprises serissa serissoide, lily, snow pear, rock sugar, the stem of noble dendrobium, composition of raw materials (percentage by weight) is serissa serissoide 22-32%, lily 12-20%, snow pear 30-45%, rock sugar 12-20%, stem of noble dendrobium 4-8%.
2. the production technology of Serissa serissoides cold drink according to claim 1 is characterized in that:
A. described serissa serissoide, the stem of noble dendrobium are chopped up with described lily and mix, through hot-water soak 2-4 hour, filter Normal juice A;
B. described snow pear is selected, washes down, squeeze pear juice, get snow pear juice B more after filtration by juice extractor;
C. described rock sugar is added water-solubleization, filter rock sugar water C;
D. above-mentioned Normal juice A, snow pear juice B, rock sugar water C are mixed together batching, filter, ultra high temperature short time sterilization, can is sealed, sterilization, vanning.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 95111526 CN1130043A (en) | 1995-02-06 | 1995-02-06 | Serissa serissoides cold drink recipe and its production technique |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 95111526 CN1130043A (en) | 1995-02-06 | 1995-02-06 | Serissa serissoides cold drink recipe and its production technique |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN1130043A true CN1130043A (en) | 1996-09-04 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN 95111526 Pending CN1130043A (en) | 1995-02-06 | 1995-02-06 | Serissa serissoides cold drink recipe and its production technique |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1130043A (en) |
Cited By (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1094359C (en) * | 1998-05-19 | 2002-11-20 | 郑钧 | Pear syrup for nourishing lungs |
| CN102144736A (en) * | 2010-02-08 | 2011-08-10 | 上海朝翔生物技术有限公司 | Preparation method of serissa serissoide extract feed additive |
| CN102178143A (en) * | 2011-03-14 | 2011-09-14 | 宋伟 | Laiyang pear soup and making method thereof |
| CN102919448A (en) * | 2012-10-30 | 2013-02-13 | 毛雄伟 | Ecological herbal tea |
| CN103191167A (en) * | 2013-04-24 | 2013-07-10 | 广州共禾医药科技有限公司 | Application of eupatorium Chinese |
| CN105360822A (en) * | 2015-11-11 | 2016-03-02 | 赤水市丹霞生产力促进中心有限公司 | Dendrobium stem beverage |
| CN112617078A (en) * | 2021-01-13 | 2021-04-09 | 汤友兴 | Formula and preparation method of dendrobium flower refreshing beverage |
-
1995
- 1995-02-06 CN CN 95111526 patent/CN1130043A/en active Pending
Cited By (10)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1094359C (en) * | 1998-05-19 | 2002-11-20 | 郑钧 | Pear syrup for nourishing lungs |
| CN102144736A (en) * | 2010-02-08 | 2011-08-10 | 上海朝翔生物技术有限公司 | Preparation method of serissa serissoide extract feed additive |
| CN102144736B (en) * | 2010-02-08 | 2013-03-13 | 上海朝翔生物技术有限公司 | Preparation method of serissa serissoide extract feed additive |
| CN102178143A (en) * | 2011-03-14 | 2011-09-14 | 宋伟 | Laiyang pear soup and making method thereof |
| CN102919448A (en) * | 2012-10-30 | 2013-02-13 | 毛雄伟 | Ecological herbal tea |
| CN102919448B (en) * | 2012-10-30 | 2014-08-13 | 毛雄伟 | Ecological herbal tea |
| CN103191167A (en) * | 2013-04-24 | 2013-07-10 | 广州共禾医药科技有限公司 | Application of eupatorium Chinese |
| CN103191167B (en) * | 2013-04-24 | 2014-10-01 | 广州共禾医药科技有限公司 | Application of eupatorium Chinese |
| CN105360822A (en) * | 2015-11-11 | 2016-03-02 | 赤水市丹霞生产力促进中心有限公司 | Dendrobium stem beverage |
| CN112617078A (en) * | 2021-01-13 | 2021-04-09 | 汤友兴 | Formula and preparation method of dendrobium flower refreshing beverage |
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| C01 | Deemed withdrawal of patent application (patent law 1993) | ||
| WD01 | Invention patent application deemed withdrawn after publication |