CN112438323A - Elsholtzia milk tablet and its making process - Google Patents

Elsholtzia milk tablet and its making process Download PDF

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Publication number
CN112438323A
CN112438323A CN201910800665.3A CN201910800665A CN112438323A CN 112438323 A CN112438323 A CN 112438323A CN 201910800665 A CN201910800665 A CN 201910800665A CN 112438323 A CN112438323 A CN 112438323A
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CN
China
Prior art keywords
parts
elsholtzia
tablet
milk
milk tablet
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
CN201910800665.3A
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Chinese (zh)
Inventor
杨成东
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Jiangsu Zhineng Biotechnology Co ltd
Original Assignee
Jiangsu Zhineng Biotechnology Co ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Jiangsu Zhineng Biotechnology Co ltd filed Critical Jiangsu Zhineng Biotechnology Co ltd
Priority to CN201910800665.3A priority Critical patent/CN112438323A/en
Publication of CN112438323A publication Critical patent/CN112438323A/en
Withdrawn legal-status Critical Current

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Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/18Milk in dried and compressed or semi-solid form
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/152Milk preparations; Milk powder or milk powder preparations containing additives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/152Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/156Flavoured milk preparations ; Addition of fruits, vegetables, sugars, sugar alcohols or sweeteners

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  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Medicines Containing Plant Substances (AREA)

Abstract

The invention relates to an elsholtzia milk tablet and a preparation method thereof, belonging to the technical field of food processing. The health-care tea is characterized by comprising, by weight, 15-18 parts of elsholtzia, 18-20 parts of milk powder, 10-12 parts of honey, 10-12 parts of xylitol, 1-2 parts of salt, 4-5 parts of hawthorn and 2-3 parts of glycerol. The elsholtzia milk tablet provided by the invention has the advantages of reasonable formula, good chewing taste, relatively strong elsholtzia flavor, nutrition and health.

Description

Elsholtzia milk tablet and its making process
Technical Field
The invention relates to an elsholtzia milk tablet and a preparation method thereof, belonging to the technical field of food processing.
Background
The milk tablet is a tablet dairy product prepared by taking milk powder as a main raw material and adding other tabletting auxiliary materials and tabletting. The milk tablet is rich in protein, fat, mineral substances and the like, has the characteristics of leisure, nutrition, convenience in carrying and eating, long shelf life and the like, and is a milk product which is popular among the old and the young.
Disclosure of Invention
In order to overcome the defects in the prior art, the invention aims to provide the elsholtzia milk tablet which has rich nutrition, aromatic flavor, good adhesion degree, difficult spalling, smooth and fragrant mouth feel, stable quality and mouth feel and endless aftertaste.
In order to achieve the purpose, the invention adopts the following technical scheme: the elsholtzia milk tablet comprises the following components in parts by weight: 15-18 parts of elsholtzia, 18-20 parts of milk powder, 8-10 parts of honey, 10-12 parts of xylitol, 1-2 parts of salt, 4-5 parts of hawthorn and 2-3 parts of glycerol.
An elsholtzia milk tablet is prepared by the following steps:
(1) pulverizing herba Moslae into residue;
(2) mixing the raw materials according to the weight ratio, and uniformly stirring;
(3) sieving with 20 mesh sieve, and granulating;
(4) putting the prepared granules into a constant-temperature drying box, and drying for 2 hours;
(5) and (4) putting the dried particles into a debugged tablet press for tabletting to obtain the tablet.
Detailed Description
Example 1
The elsholtzia milk tablet comprises the following components in parts by weight: 15 parts of elsholtzia, 18 parts of milk powder, 8 parts of honey, 10 parts of xylitol, 1 part of salt, 4 parts of hawthorn and 2 parts of glycerol.
An elsholtzia milk tablet is prepared by the following steps:
(1) pulverizing herba Moslae into residue;
(2) mixing the raw materials according to the weight ratio, and uniformly stirring;
(3) sieving with 20 mesh sieve, and granulating;
(4) putting the prepared granules into a constant-temperature drying box, and drying for 2 hours;
(5) and (4) putting the dried particles into a debugged tablet press for tabletting to obtain the tablet.
Example 2
The elsholtzia milk tablet comprises the following components in parts by weight: 16 parts of elsholtzia, 19 parts of milk powder, 9 parts of honey, 11 parts of xylitol, 1.5 parts of salt, 4.5 parts of hawthorn and 2.5 parts of glycerol.
(1) Pulverizing herba Moslae into residue;
(2) mixing the raw materials according to the weight ratio, and uniformly stirring;
(3) sieving with 20 mesh sieve, and granulating;
(4) putting the prepared granules into a constant-temperature drying box, and drying for 2 hours;
(5) and (4) putting the dried particles into a debugged tablet press for tabletting to obtain the tablet.
Example 3
The elsholtzia milk tablet comprises the following components in parts by weight: 18 parts of elsholtzia, 20 parts of milk powder, 10 parts of honey, 12 parts of xylitol, 2 parts of salt, 5 parts of hawthorn and 3 parts of glycerol.
An elsholtzia milk tablet is prepared by the following steps:
(1) pulverizing herba Moslae into residue;
(2) mixing the raw materials according to the weight ratio, and uniformly stirring;
(3) sieving with 20 mesh sieve, and granulating;
(4) putting the prepared granules into a constant-temperature drying box, and drying for 2 hours;
(5) and (4) putting the dried particles into a debugged tablet press for tabletting to obtain the tablet.
The foregoing is only a preferred form of the invention and it should be noted that several similar variations and modifications could be made by one skilled in the art without departing from the inventive concept and these should also be considered within the scope of the invention.

Claims (3)

1. The elsholtzia milk tablet is characterized by comprising the following components in parts by weight: 15-18 parts of elsholtzia, 18-20 parts of milk powder, 8-10 parts of honey, 10-12 parts of xylitol, 1-2 parts of salt, 4-5 parts of hawthorn and 2-3 parts of glycerol.
2. The elsholtzia milk tablet is characterized by being prepared according to the following steps:
(1) pulverizing herba Moslae into residue;
(2) mixing the raw materials according to the weight ratio, and uniformly stirring;
(3) sieving with 20 mesh sieve, and granulating;
(4) putting the prepared granules into a constant-temperature drying box, and drying for 2 hours;
(5) and (4) putting the dried particles into a debugged tablet press for tabletting to obtain the tablet.
3. Drying for 2 hours as claimed in claim 2, wherein the particles are stirred every half hour to heat evenly.
CN201910800665.3A 2019-08-28 2019-08-28 Elsholtzia milk tablet and its making process Withdrawn CN112438323A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201910800665.3A CN112438323A (en) 2019-08-28 2019-08-28 Elsholtzia milk tablet and its making process

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201910800665.3A CN112438323A (en) 2019-08-28 2019-08-28 Elsholtzia milk tablet and its making process

Publications (1)

Publication Number Publication Date
CN112438323A true CN112438323A (en) 2021-03-05

Family

ID=74742087

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201910800665.3A Withdrawn CN112438323A (en) 2019-08-28 2019-08-28 Elsholtzia milk tablet and its making process

Country Status (1)

Country Link
CN (1) CN112438323A (en)

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PB01 Publication
PB01 Publication
WW01 Invention patent application withdrawn after publication
WW01 Invention patent application withdrawn after publication

Application publication date: 20210305