CN111972352A - Method for raising meat ducks by traditional Chinese medicine - Google Patents
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Classifications
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- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01K—ANIMAL HUSBANDRY; AVICULTURE; APICULTURE; PISCICULTURE; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
- A01K67/00—Rearing or breeding animals, not otherwise provided for; New or modified breeds of animals
- A01K67/02—Breeding vertebrates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/20—Animal feeding-stuffs from material of animal origin
- A23K10/22—Animal feeding-stuffs from material of animal origin from fish
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
- A23K10/37—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/70—Feeding-stuffs specially adapted for particular animals for birds
- A23K50/75—Feeding-stuffs specially adapted for particular animals for birds for poultry
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
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- Life Sciences & Earth Sciences (AREA)
- Polymers & Plastics (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Animal Husbandry (AREA)
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- Health & Medical Sciences (AREA)
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Abstract
The invention discloses a method for feeding meat ducks by traditional Chinese medicines, which comprises the following steps: 1) selecting the traditional Chinese medicine composition to prepare powder and aqua for feeding meat ducks at various stages; 2) selecting duck seedlings suitable for local growth environment, and carrying out adaptive culture for 1-3 days; 3) carrying out first-stage cultivation for 10-15 days on the duck seedlings after the adaptive cultivation is finished; 4) carrying out second-stage cultivation for 15-20 days on the duck seedlings after the first-stage cultivation; 5) carrying out third-stage cultivation for 40-50 days on the duck seedlings after the second-stage cultivation; the method for raising meat duck has low breeding cost and low death rate of duck seedling.
Description
Technical Field
The invention relates to a method for feeding meat ducks by traditional Chinese medicines.
Background
The meat ducks are wide and thick in body, full in muscles, delicious in meat quality and large in market demand, and representative meat ducks comprise Beijing ducks, cherry valley ducks, French muscovy ducks and the like. At present, meat duck breeding industry in China is developed, development is rapid since improvement and development are open, and the meat duck breeding industry is developed from domestic and sideline scattered breeding into intensive, specialized and modernized industries and becomes a large economic support for rural and animal husbandry in China.
At present, when the duck seedlings enter a new breeding house, the mortality rate is high, and the breeding cost cannot be reduced due to the fact that the later breeding technology cannot be kept up.
Disclosure of Invention
Aiming at the defects in the prior art, the invention aims to provide a method for feeding meat ducks by using traditional Chinese medicines, which is low in breeding cost and low in duck seedling mortality.
The technical scheme adopted by the invention for solving the technical problems is as follows:
a method for raising meat ducks by traditional Chinese medicine comprises the following steps:
1) selecting the traditional Chinese medicine composition to prepare powder and aqua for feeding meat ducks at various stages;
2) selecting duck seedlings suitable for local growth environment, and carrying out adaptive culture for 1-3 days;
3) carrying out first-stage cultivation for 10-15 days on the duck seedlings after the adaptive cultivation is finished;
4) carrying out second-stage cultivation for 15-20 days on the duck seedlings after the first-stage cultivation;
5) carrying out third-stage cultivation for 40-50 days on the duck seedlings after the second-stage cultivation;
the traditional Chinese medicine composition comprises the following raw materials, by weight, 10-15 parts of astragalus membranaceus, 15-20 parts of mangnolia officinalis, 10-20 parts of dried orange peel, 3-5 parts of liquorice, 10-15 parts of ligusticum wallichii, 10-15 parts of honeysuckle, 5-10 parts of isatis root, 5-15 parts of bighead atractylodes rhizome, 5-15 parts of fructus forsythiae, 5-15 parts of scutellaria baicalensis, 5-15 parts of cyrtomium rhizome, 3-5 parts of semen cuscutae, 3-5 parts of mangnolia officinalis, 3-5 parts of dried orange peel, 3-5 parts of medicated leaven and 3-5 parts of mung bean;
the adaptive breeding method comprises the following steps: sterilizing and ventilating a breeding house, then putting the duck seedlings, and feeding a mixture of cooked rice and cooked egg yolk after the duck seedlings are out of the shell for 24 hours, wherein the mixing ratio is 2: 1, the feeding times per day is 4-6;
the first-stage breeding method comprises the following steps: mixing 50-55 parts of corn flour, 4-6 parts of rapeseed cake powder, 17-29 parts of lysine, 8-16 parts of arginine, 6-9 parts of vitamin E, 3-6 parts of vitamin C, 0.1-0.3 part of baking soda, 1-2 parts of bone meal and 1-2 parts of shell powder according to the parts by weight, adding a traditional Chinese medicine composition aqua according to a weight ratio of 20% for feeding, wherein the feeding times are 3-5 times per day;
the second-stage culture method comprises the following steps: taking 20-30 parts of corn flour, 25-35 parts of rice, 20-25 parts of soybean meal, 8-12 parts of wheat flour, 3-6 parts of corn protein powder, 0.5-1 part of hawthorn, 1-2 parts of bone meal, 1-2 parts of shell powder, 0.3-0.8 part of beef tallow, 1-3 parts of yeast culture, 0.2-0.6 part of sodium butyrate and 3-6 parts of wheat middling in parts by weight, mixing, feeding, adding a traditional Chinese medicine composition aqua according to a weight ratio of 15%, and feeding for 3-4 times per day;
the third-stage culture method comprises the following steps: 30-40 parts of soybean meal, 45-50 parts of corn flour, 10-15 parts of cottonseed meal, 10-15 parts of rapeseed meal, 5-8 parts of bran, 5-8 parts of alfalfa meal, 8-16 parts of rye meal, 2-4 parts of salt and 12-20 parts of fish meal are mixed according to the weight parts, and the mixture is fed with the traditional Chinese medicine composition powder according to the weight percentage of 10%, wherein the feeding times are 3-4 times per day.
Furthermore, the traditional Chinese medicine composition is prepared into powder by grinding to 200-300 meshes.
Furthermore, the traditional Chinese medicine composition is prepared into a liquid preparation by decocting for 2-3h and filtering to remove dregs.
Further, the daily feeding interval of the adaptive cultivation is 3-6h, the daily feeding interval of the first-stage cultivation is 4-6h, the daily feeding interval of the second-stage cultivation is 5-8h, and the daily feeding interval of the third-stage cultivation is 5-8 h.
Further, the feeding amount of each adaptive culture is 8-10g, and the daily increment is 2-3 g; feeding amount of each feed for the first stage of cultivation is 50g, and daily increment is 30-40g until 200 g; feeding amount of each feed for the second stage of cultivation is 250g, and increment of each feed per day is 50-80g until 800 g; the feeding amount of each stage of the third stage of cultivation is 900g, and the daily increment is 80-110g until 3600 g.
The invention has the beneficial effects that:
when a duck fry just enters a new breeding house, virus and bacteria in the duck house are removed by adopting an adaptive breeding stage, the stress of the duck fry to a new environment is reduced, in a subsequent breeding stage, the duck fry is divided into three stages according to the characteristics of the duck fry, Chinese medicinal compositions with different proportion characters are put into each stage in a targeted manner, a duckling feed and an aqua Chinese medicinal composition are fed in the first stage, the immunity and the physical state of the duckling are improved, a duck feed and an aqua Chinese medicinal composition are fed in the second stage, the dosage is increased, the spleen, the stomach and the resistance of the duck are adjusted, a big duck feed and a powdered Chinese medicinal composition are fed in the third stage, the dosage is further increased, the physique of the big duck is enhanced, diseases are reduced, the targeted feed is fed in each stage, the nutritional requirements of the meat ducks are met, the quality of the duck is improved, the survival rate of the meat ducks is increased, the feed utilization rate, the survival rate of the ducks is improved.
Detailed Description
The present invention is further described with reference to specific examples to enable those skilled in the art to better understand the present invention and to practice the same, but the examples are not intended to limit the present invention.
Example 1
A method for raising meat ducks by traditional Chinese medicine comprises the following steps:
1) selecting the traditional Chinese medicine composition to prepare powder and aqua for feeding meat ducks at various stages;
2) selecting duck seedlings suitable for local growth environment, and carrying out adaptive culture for 1 day;
3) carrying out first-stage cultivation for 15 days on the duck seedlings after the adaptive cultivation;
4) carrying out second-stage cultivation for 15 days on the duck seedlings after the first-stage cultivation;
5) carrying out third-stage cultivation for 50 days on the duck seedlings after the second-stage cultivation;
the traditional Chinese medicine composition comprises the following raw materials, by weight, 10 parts of astragalus membranaceus, 15 parts of mangnolia officinalis, 10 parts of dried orange peel, 3 parts of liquorice, 10 parts of ligusticum wallichii, 10 parts of honeysuckle, 5 parts of isatis root, 5 parts of bighead atractylodes rhizome, 5 parts of fructus forsythiae, 5 parts of scutellaria baicalensis, 5 parts of cyrtomium fortunei, 3 parts of semen cuscutae, 3 parts of mangnolia officinalis, 3 parts of dried orange peel, 3 parts of medicated leaven and 3 parts of mung bean;
the adaptive breeding method comprises the following steps: sterilizing and ventilating a breeding house, then putting the duck seedlings, and feeding a mixture of cooked rice and cooked egg yolk after the duck seedlings are out of the shell for 24 hours, wherein the mixing ratio is 2: 1, the feeding frequency per day is 6;
the first-stage breeding method comprises the following steps: 50 parts of corn flour, 4 parts of rapeseed cake powder, 17 parts of lysine, 8 parts of arginine, 6 parts of vitamin E, 3 parts of vitamin C, 0.1 part of baking soda, 1 part of bone meal and 1 part of shell powder are mixed according to the parts by weight, and a traditional Chinese medicine composition aqua is added according to the weight percentage of 20% for feeding, wherein the feeding frequency is 5 times per day;
the second-stage culture method comprises the following steps: taking 20 parts of corn flour, 25 parts of rice, 20 parts of bean pulp, 8 parts of wheat flour, 3 parts of corn protein powder, 0.5 part of hawthorn, 1 part of bone meal, 1 part of shell powder, 0.3 part of beef tallow, 1 part of yeast culture, 0 part of sodium butyrate and 3 parts of wheat middling in parts by weight, mixing, feeding, adding a traditional Chinese medicine composition aqua according to a weight ratio of 15%, and feeding for 4 times per day;
the third-stage culture method comprises the following steps: 30 parts of soybean meal, 45 parts of corn flour, 10 parts of cottonseed meal, 10 parts of rapeseed meal, 5 parts of bran, 5 parts of alfalfa meal, 8 parts of rye meal, 2 parts of salt and 12 parts of fish meal are mixed according to the weight parts and fed, and the traditional Chinese medicine composition powder is added according to the weight percentage of 10% for feeding, wherein the feeding times are 4 times per day.
The traditional Chinese medicine composition is prepared into powder by grinding to 300 meshes.
The Chinese medicinal composition is prepared into aqua by decocting for 3h, and filtering to remove residue.
The daily feeding interval of the adaptive cultivation is 4h, the daily feeding interval of the first-stage cultivation is 4h, the daily feeding interval of the second-stage cultivation is 6h, and the daily feeding interval of the third-stage cultivation is 6 h.
The feeding amount of each adaptive culture is 8g, and the daily increment is 2 g; feeding amount of each feed for the first-stage culture is 50g, and the daily increment is 30g until 200 g; feeding amount of each feed for the second stage of cultivation is 250g, and increment of each feed per day is 50g until 800 g; the feeding amount of each stage of the third stage of cultivation is 900g, and the daily increment is 80g until 3600 g.
Example 2
A method for raising meat ducks by traditional Chinese medicine comprises the following steps:
1) selecting the traditional Chinese medicine composition to prepare powder and aqua for feeding meat ducks at various stages;
2) selecting duck seedlings suitable for local growth environment, and carrying out adaptive culture for 3 days;
3) carrying out first-stage cultivation for 15 days on the duck seedlings after the adaptive cultivation;
4) carrying out second-stage cultivation for 20 days on the duck seedlings after the first-stage cultivation;
5) carrying out third-stage cultivation for 50 days on the duck seedlings after the second-stage cultivation;
the traditional Chinese medicine composition comprises the following raw materials, by weight, 15 parts of astragalus membranaceus, 20 parts of mangnolia officinalis, 20 parts of dried orange peel, 5 parts of liquorice, 15 parts of ligusticum wallichii, 15 parts of honeysuckle, 10 parts of isatis root, 15 parts of bighead atractylodes rhizome, 15 parts of fructus forsythiae, 15 parts of scutellaria baicalensis, 15 parts of cyrtomium fortunei, 5 parts of semen cuscutae, 5 parts of mangnolia officinalis, 5 parts of dried orange peel, 5 parts of medicated leaven and 5 parts of mung bean;
the adaptive breeding method comprises the following steps: sterilizing and ventilating a breeding house, then putting the duck seedlings, and feeding a mixture of cooked rice and cooked egg yolk after the duck seedlings are out of the shell for 24 hours, wherein the mixing ratio is 2: 1, the feeding times per day is 4;
the first-stage breeding method comprises the following steps: 55 parts of corn flour, 6 parts of rapeseed cake powder, 29 parts of lysine, 16 parts of arginine, 9 parts of vitamin E, 6 parts of vitamin C, 0.3 part of baking soda, 2 parts of bone meal and 2 parts of shell powder are mixed according to the parts by weight, and a traditional Chinese medicine composition aqua is added according to the weight percentage of 20% for feeding, wherein the feeding times are 3 times per day;
the second-stage culture method comprises the following steps: mixing 30 parts of corn flour, 35 parts of rice, 25 parts of bean pulp, 12 parts of wheat flour, 6 parts of corn protein powder, 1 part of hawthorn, 2 parts of bone meal, 2 parts of shell powder, 0.8 part of beef tallow, 3 parts of yeast culture, 0.6 part of sodium butyrate and 6 parts of wheat middling in parts by weight, feeding, adding a traditional Chinese medicine composition aqua according to a weight ratio of 15%, and feeding for 3 times per day;
the third-stage culture method comprises the following steps: 40 parts of soybean meal, 50 parts of corn flour, 15 parts of cottonseed meal, 15 parts of rapeseed meal, 8 parts of bran, 8 parts of alfalfa meal, 16 parts of rye meal, 4 parts of salt and 20 parts of fish meal are mixed according to the weight part and fed, and the traditional Chinese medicine composition powder is added according to the weight percentage of 10% for feeding, wherein the feeding times are 3 times per day.
The traditional Chinese medicine composition is prepared into powder by grinding to 200 meshes.
The Chinese medicinal composition is prepared into aqua by decocting for 3h, and filtering to remove residue.
The daily feeding interval of the adaptive cultivation is 6h, the daily feeding interval of the first-stage cultivation is 6h, the daily feeding interval of the second-stage cultivation is 8h, and the daily feeding interval of the third-stage cultivation is 8 h.
The feeding amount of each adaptive culture is 10g, and the daily increment is 3 g; feeding amount of each feed for the first-stage culture is 50g, and the daily increment is 40g until 200 g; feeding amount of each feed for the second stage of cultivation is 250g, and increment of each feed per day is 80g until 800 g; the feeding amount of each stage of the third stage of cultivation is 900g, and the daily increment is 110g until 3600 g.
Example 3
A method for raising meat ducks by traditional Chinese medicine comprises the following steps:
1) selecting the traditional Chinese medicine composition to prepare powder and aqua for feeding meat ducks at various stages;
2) selecting duck seedlings suitable for local growth environment, and carrying out adaptive culture for 2 days;
3) carrying out first-stage culture on the duck seedlings subjected to adaptive culture for 12 days;
4) carrying out second-stage cultivation for 18 days on the duck seedlings after the first-stage cultivation;
5) carrying out third-stage cultivation for 45 days on the duck seedlings after the second-stage cultivation;
the traditional Chinese medicine composition comprises the following raw materials, by weight, 12 parts of astragalus membranaceus, 16 parts of mangnolia officinalis, 15 parts of dried orange peel, 4 parts of liquorice, 13 parts of ligusticum wallichii, 13 parts of honeysuckle, 7 parts of isatis root, 10 parts of bighead atractylodes rhizome, 10 parts of fructus forsythiae, 10 parts of scutellaria baicalensis, 10 parts of cyrtomium rhizome, 4 parts of semen cuscutae, 4 parts of mangnolia officinalis, 4 parts of dried orange peel, 4 parts of medicated leaven and 4 parts of mung bean;
the adaptive breeding method comprises the following steps: sterilizing and ventilating a breeding house, then putting the duck seedlings, and feeding a mixture of cooked rice and cooked egg yolk after the duck seedlings are out of the shell for 24 hours, wherein the mixing ratio is 2: 1, the feeding frequency per day is 5;
the first-stage breeding method comprises the following steps: mixing 50 parts of corn flour, 5 parts of rapeseed cake powder, 25 parts of lysine, 12 parts of arginine, 7 parts of vitamin E, 4 parts of vitamin C, 0.2 part of baking soda, 1 part of bone meal and 2 parts of shell powder according to the parts by weight, and adding a traditional Chinese medicine composition aqua according to a weight ratio of 20% for feeding, wherein the feeding times are 4 times per day;
the second-stage culture method comprises the following steps: taking 25 parts of corn flour, 30 parts of rice, 22 parts of bean pulp, 10 parts of wheat flour, 4 parts of corn protein powder, 1 part of hawthorn, 2 parts of bone meal, 2 parts of shell powder, 0.5 part of beef tallow, 2 parts of yeast culture, 0.4 part of sodium butyrate and 5 parts of wheat middling in parts by weight, mixing, feeding, adding a traditional Chinese medicine composition aqua according to a weight ratio of 15%, and feeding for 4 times per day;
the third-stage culture method comprises the following steps: 35 parts of soybean meal, 50 parts of corn flour, 12 parts of cottonseed meal, 12 parts of rapeseed meal, 6 parts of bran, 7 parts of alfalfa meal, 12 parts of rye meal, 3 parts of salt and 15 parts of fish meal are mixed according to the weight part and fed, and the traditional Chinese medicine composition powder is added according to the weight percentage of 10% for feeding, wherein the feeding times are 3 times per day.
The traditional Chinese medicine composition is prepared into powder by grinding to 250 meshes.
The Chinese medicinal composition is prepared into aqua by decocting for 3h, and filtering to remove residue.
The daily feeding interval of the adaptive cultivation is 4h, the daily feeding interval of the first-stage cultivation is 5h, the daily feeding interval of the second-stage cultivation is 6h, and the daily feeding interval of the third-stage cultivation is 7 h.
The feeding amount of each adaptive culture is 9g, and the daily increment is 3 g; feeding amount of each feed for the first-stage culture is 50g, and the daily increment is 35g until 200 g; feeding amount of each feed for the second stage of cultivation is 250g, and increment per day is 70g until 800 g; the feeding amount of each stage of the third stage of cultivation is 900g, and the daily increment is 100g until 3600 g.
Experimental group
The control group adopts the conventional feed and feed method, the corresponding feed and feed method in the above embodiments are respectively adopted in the embodiments 1-3, the meat duck species and the feeding conditions are the same, the feeding time is 40 days, the difference is only in the feed and feed method, and the experimental result is as follows:
| group of | Initial weight/g | End weight/g | Daily gain g/d | Meat ratio of materials | Escherichia coli | Lactic acid bacteria |
| Example 1 | 61.1 | 3804 | 101.6 | 1.91 | 7.26 | 8.95 |
| Example 2 | 60.9 | 3824 | 103.9 | 1.90 | 7.23 | 9.22 |
| Example 3 | 61.3 | 3799 | 102.3 | 1.91 | 7.41 | 9.31 |
| Control group | 61.5 | 3507 | 86.1 | 2.07 | 7.80 | 8.35 |
As can be seen from the comparison, the meat ducks in the examples 1-3 have daily gain larger than that of the control group, have lower feed conversion ratio and better quantity of escherichia coli and lactic acid bacteria in intestinal tracts of the meat ducks; this shows that the feed and feeding method using the scheme is favorable for the growth of meat ducks, and the scheme of example 3 is the best.
The invention has the beneficial effects that:
when a duck fry just enters a new breeding house, virus and bacteria in the duck house are removed by adopting an adaptive breeding stage, the stress of the duck fry to a new environment is reduced, in a subsequent breeding stage, the duck fry is divided into three stages according to the characteristics of the duck fry, Chinese medicinal compositions with different proportion characters are put into each stage in a targeted manner, a duckling feed and an aqua Chinese medicinal composition are fed in the first stage, the immunity and the physical state of the duckling are improved, a duck feed and an aqua Chinese medicinal composition are fed in the second stage, the dosage is increased, the spleen, the stomach and the resistance of the duck are adjusted, a big duck feed and a powdered Chinese medicinal composition are fed in the third stage, the dosage is further increased, the physique of the big duck is enhanced, diseases are reduced, the targeted feed is fed in each stage, the nutritional requirements of the meat ducks are met, the quality of the duck is improved, the survival rate of the meat ducks is increased, the feed utilization rate, the survival rate of the ducks is improved.
The above-described embodiments of the present invention are not intended to limit the scope of the present invention, and the embodiments of the present invention are not limited thereto, and various other modifications, substitutions and alterations can be made to the above-described structure of the present invention without departing from the basic technical concept of the present invention as described above, according to the common technical knowledge and conventional means in the field of the present invention.
Claims (5)
1. A method for raising meat ducks by traditional Chinese medicines is characterized by comprising the following steps:
1) selecting the traditional Chinese medicine composition to prepare powder and aqua for feeding meat ducks at various stages;
2) selecting duck seedlings suitable for local growth environment, and carrying out adaptive culture for 1-3 days;
3) carrying out first-stage cultivation for 10-15 days on the duck seedlings after the adaptive cultivation is finished;
4) carrying out second-stage cultivation for 15-20 days on the duck seedlings after the first-stage cultivation;
5) carrying out third-stage cultivation for 40-50 days on the duck seedlings after the second-stage cultivation;
the traditional Chinese medicine composition comprises the following raw materials, by weight, 10-15 parts of astragalus membranaceus, 15-20 parts of mangnolia officinalis, 10-20 parts of dried orange peel, 3-5 parts of liquorice, 10-15 parts of ligusticum wallichii, 10-15 parts of honeysuckle, 5-10 parts of isatis root, 5-15 parts of bighead atractylodes rhizome, 5-15 parts of fructus forsythiae, 5-15 parts of scutellaria baicalensis, 5-15 parts of cyrtomium rhizome, 3-5 parts of semen cuscutae, 3-5 parts of mangnolia officinalis, 3-5 parts of dried orange peel, 3-5 parts of medicated leaven and 3-5 parts of mung bean;
the adaptive breeding method comprises the following steps: sterilizing and ventilating a breeding house, then putting the duck seedlings, and feeding a mixture of cooked rice and cooked egg yolk after the duck seedlings are out of the shell for 24 hours, wherein the mixing ratio is 2: 1, the feeding times per day is 4-6;
the first-stage breeding method comprises the following steps: mixing 50-55 parts of corn flour, 4-6 parts of rapeseed cake powder, 17-29 parts of lysine, 8-16 parts of arginine, 6-9 parts of vitamin E, 3-6 parts of vitamin C, 0.1-0.3 part of baking soda, 1-2 parts of bone meal and 1-2 parts of shell powder according to the parts by weight, adding a traditional Chinese medicine composition aqua according to a weight ratio of 20% for feeding, wherein the feeding times are 3-5 times per day;
the second-stage culture method comprises the following steps: taking 20-30 parts of corn flour, 25-35 parts of rice, 20-25 parts of soybean meal, 8-12 parts of wheat flour, 3-6 parts of corn protein powder, 0.5-1 part of hawthorn, 1-2 parts of bone meal, 1-2 parts of shell powder, 0.3-0.8 part of beef tallow, 1-3 parts of yeast culture, 0.2-0.6 part of sodium butyrate and 3-6 parts of wheat middling in parts by weight, mixing, feeding, adding a traditional Chinese medicine composition aqua according to a weight ratio of 15%, and feeding for 3-4 times per day;
the third-stage culture method comprises the following steps: 30-40 parts of soybean meal, 45-50 parts of corn flour, 10-15 parts of cottonseed meal, 10-15 parts of rapeseed meal, 5-8 parts of bran, 5-8 parts of alfalfa meal, 8-16 parts of rye meal, 2-4 parts of salt and 12-20 parts of fish meal are mixed according to the weight parts, and the mixture is fed with the traditional Chinese medicine composition powder according to the weight percentage of 10%, wherein the feeding times are 3-4 times per day.
2. The feeding method of the meat duck with traditional Chinese medicine according to claim 1, characterized in that: the traditional Chinese medicine composition is prepared into powder by grinding to 200-300 meshes.
3. The feeding method of the meat duck with traditional Chinese medicine according to claim 2, characterized in that: the Chinese medicinal composition is prepared into aqua by decocting for 2-3 hr, and filtering to remove residue.
4. The feeding method of the meat duck with traditional Chinese medicine according to claim 1, characterized in that: the daily feeding interval of the adaptive cultivation is 3-6h, the daily feeding interval of the first-stage cultivation is 4-6h, the daily feeding interval of the second-stage cultivation is 5-8h, and the daily feeding interval of the third-stage cultivation is 5-8 h.
5. The feeding method of the meat duck with traditional Chinese medicine according to claim 3, characterized in that: the feeding amount of each adaptive culture is 8-10g, and the daily increment is 2-3 g; feeding amount of each feed for the first stage of cultivation is 50g, and daily increment is 30-40g until 200 g; feeding amount of each feed for the second stage of cultivation is 250g, and increment of each feed per day is 50-80g until 800 g; the feeding amount of each stage of the third stage of cultivation is 900g, and the daily increment is 80-110g until 3600 g.
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