CN111374209A - Gel candy rich in organic selenium and preparation method thereof - Google Patents
Gel candy rich in organic selenium and preparation method thereof Download PDFInfo
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- CN111374209A CN111374209A CN202010311927.2A CN202010311927A CN111374209A CN 111374209 A CN111374209 A CN 111374209A CN 202010311927 A CN202010311927 A CN 202010311927A CN 111374209 A CN111374209 A CN 111374209A
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Images
Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
- A23G3/48—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
- A23G3/38—Sucrose-free products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
- A23G3/54—Composite products, e.g. layered, coated, filled
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/115—Fatty acids or derivatives thereof; Fats or oils
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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- Health & Medical Sciences (AREA)
- Mycology (AREA)
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Abstract
The invention discloses a gel candy rich in organic selenium and a preparation method thereof, wherein the gel candy containing natural organic selenium is prepared from the following components in parts by weight: the invention relates to a selenium-enriched sweet potato candy, which comprises, by weight, 5-10 parts of natural selenium-enriched kidney bean powder, 65-70 parts of walnut oil, 10-20 parts of gelatin, 6-8 parts of glycerol, 0.1-0.2 part of sorbitol and 2-4 parts of distilled water. The gel candy rich in organic selenium and the preparation method thereof can realize the mutual cooperation of the natural selenium-rich kidney bean extract and the imported walnut oil, and then the outer layer is wrapped by gelatin, thereby improving the stability of the food with biological activity, leading the food to have longer shelf life, and simultaneously achieving the purposes of scientifically supplementing selenium, strengthening brain, reducing blood fat and preventing cardiovascular and cerebrovascular diseases.
Description
Technical Field
The invention relates to the technical field of candy foods, in particular to a gel candy rich in organic selenium and a preparation method thereof.
Background
Gel candy is a very popular product form, and most products on the market today use gelatin as a gelling agent to give the product some elasticity and toughness. More than 60% of worldwide gelatin is reported to be used in the food and confectionery industry. The gel candy is beautiful as a whole, and has various shapes and sizes, such as spherical, elliptical, rectangular, cylindrical and the like. The gelling agents used for gel-forming soft sweets are generally agar, gelatin, pectin, konjac gum, starch, and the like, and are classified into animal gel-type gel-confectioneries in which an animal gel is a main gelling agent, and plant gel-type gel-confectioneries in which a plant gel is a main gelling agent, from the viewpoint of use of the gelling agents. The gelatin layer is used for wrapping, so that the stability of the food with biological activity can be improved, and the food has longer shelf life.
Selenium is a trace element necessary for human beings and animals, participates in the oxidation resistance of organisms, has important physiological functions, is closely related to the health of human beings, and is understood to have 500 times higher oxidation resistance than vitamin E. It can be used for preventing and inhibiting tumor, resisting aging, maintaining normal structure and function of cardiovascular system, and preventing arteriosclerosis and coronary heart disease. Selenium deficiency is an important risk factor for several dozen diseases. Part 3 of the dietary nutrient reference intake of the people in China, the national standards for health and industry WS/T578.3-2017 implemented in 2018, 4, 1, month: the daily recommended selenium intake of the Chinese healthy population is 60 mug for adults, and the supplement of organic selenium by food is considered as the safest and most convenient means.
The kidney bean is commonly named as kidney bean, sword bean and the like, is rich in nutrition, wherein the vitamins, mineral elements and protein are relatively comprehensive, the content of kidney bean protein reaches 23.58 percent, the protein contains more than 18 amino acids, and the potassium content and the magnesium content are high while the sodium content is low. The selenium-rich kidney bean is the kidney bean which has the total selenium of more than 20 mug/100 g and the organic selenium content of more than or equal to 80 percent and meets the standard DBS 42/002-2014.
The selenium-rich kidney bean is more nutritious and has medicinal value, and can be used as an effective food for regulating selenium level and eliminating selenium deficiency.
Walnut, also called walnut, has been cultivated in China for over 2000 years, walnut kernel is rich in fat, protein, mineral elements and vitamins, protein contains a plurality of amino acids beneficial to human health, wherein 8 kinds of amino acids necessary for human body are complete and high in content. The walnut oil integrates the essence of walnut, brings various physiological active substances in walnut kernel in the oil preparation process, has the unsaturated fatty acid content of more than 90 percent, not only has the nutrition, health care and pharmacological effects of most of the walnut kernel, but also has the nutrition effect about 1.5 times that of walnut, and also has the unique effect of the walnut oil. The walnut oil has extremely high physiological activity and excellent quality due to the nutritional ingredients, has remarkable effects of nourishing, moistening lung, strengthening kidney and the like, has positive effects of preventing atherosclerosis, coronary arteriosclerosis and thrombus, has the effects of resisting aging and preventing cancers, can reduce blood fat and prevent cardiovascular and cerebrovascular diseases after being eaten for a long time, and is a good nourishing product.
China is a selenium-deficient country, and 2/3 areas belong to selenium deficiency, and even 29% of China is seriously selenium deficiency. In 1976, the food selenium content in the disease areas of keshan disease and Kaschin-Beck disease is generally low, and the patients who supplement selenium have extremely obvious treatment effect. Adult dietary selenium intake is set by countries all over the world, and in 2015, the US FDA formally lists selenium as an essential nutrient element.
At present, a natural green, convenient, environment-friendly, light and convenient candy which can fully supplement selenium, has the effects of resisting thrombus, reducing blood fat and strengthening brain is not found in the market, and researches show that a safe and effective way is provided for obtaining a proper amount of selenium nutrition from the candy through food and physical chemistry. The Chinese traditional medicine research institute considers that the selenium-rich kidney beans can be used as anti-aging Chinese herbal medicines, and meanwhile, the potassium and magnesium contents are high and the sodium content is low, so the selenium-rich kidney beans are particularly suitable for being eaten by selenium-deficient people, special patients with heart diseases, hypokalemia and the like. Walnut oil is a precious nutritional oil, which is used as a high-grade edible health-care oil by Japanese, and M J zibaeenenzhad et al prepare the walnut oil into a soft capsule, and after the walnut oil is taken by testers for 45 days, 6 capsules (0.5g oil/capsule) are taken every day, the cholesterol content in blood is reduced by 19-33%.
Disclosure of Invention
Technical problem to be solved
Aiming at the defects of the prior art, the invention provides the gel candy rich in organic selenium and the preparation method thereof, and the gel candy has the characteristics of green and environment-friendly formula, convenient product carrying, wide suitable crowd and the like. The gel candy essence is prepared from Enshi local distinctive mountain kidney beans called 'selenium world' and American imported walnut oil as main raw materials, and glycerol and sorbitol solution as additives. The formula is scientific, green and natural, and has the effects of improving blood selenium level, strengthening metabolism, resisting tumor, resisting thrombus, reducing blood fat, nourishing brain cells and the like.
(II) technical scheme
In order to achieve the purpose, the invention is realized by the following technical scheme: the gel candy rich in organic selenium is prepared from the following components in parts by weight: 5-10 parts of natural selenium-rich kidney bean powder, 65-70 parts of walnut oil, 10-20 parts of gelatin, 6-8 parts of glycerol, 0.1-0.2 part of sorbitol and 2-4 parts of distilled water.
Preferably, the raw materials comprise the following components in parts by weight: 7 parts of natural selenium-rich kidney bean powder, 67 parts of walnut oil, 15 parts of gelatin, 7 parts of glycerol, 0.15 part of sorbitol and 3 parts of distilled water.
Preferably, the raw materials comprise the following components in parts by weight: 5 parts of natural selenium-rich kidney bean powder, 65 parts of walnut oil, 20 parts of gelatin, 8 parts of glycerol, 0.2 part of sorbitol and 4 parts of distilled water.
Preferably, the raw materials comprise the following components in parts by weight: 10 parts of natural selenium-rich kidney bean powder, 70 parts of walnut oil, 10 parts of gelatin, 6 parts of glycerol, 0.1 part of sorbitol and 2 parts of distilled water.
The invention also discloses a preparation method of the gel candy rich in organic selenium, which comprises the following steps:
s1, preparing selenium-rich kidney bean protein powder: firstly, kidney beans with the selenium content of 300ppm are orderly subjected to impurity removal and cleaning through oscillation screening equipment and cleaning equipment, then are sequentially crushed, extracted and concentrated, and then concentrated selenium-rich kidney bean concentrated solution is subjected to spray drying through spray drying equipment to obtain kidney bean protein powder;
s2, preparing a rubber liquid: mixing gelatin and distilled water at a material-to-liquid ratio (g/ml) of 1: 8-1: 10, adding glycerol and sorbitol solution, respectively, and heating and decocting in a sugar decocting pot with a stirrer;
s3, weighing: weighing the following components in parts by weight: the selenium-rich kidney bean powder and walnut oil prepared in the step S1;
s4, preparation of sandwich liquid: mixing the selenium-rich kidney bean powder measured in the step S3 with walnut oil to obtain a standby sandwich material liquid;
s5, pelleting: and (4) sequentially pressing, shaping and drying the content filling material liquid obtained in the step S4 and the gelatin capsule liquid prepared in the step S2 by using capsule pelleting equipment to obtain the gel candy.
Preferably, the capsule pelleting device in the step S5 adopts a full-automatic soft capsule pelleting machine with the model number of RJWJ-200.
Preferably, in the step S4, the mixing of the selenium-rich kidney bean powder and the walnut oil is performed by using a JX139910 mixer, and the mixing speed is 550-.
Preferably, the oscillating screening device in the step S1 is an automatic multistage oscillating screening machine, and the particle impurities in the selenium-enriched kidney beans are screened and removed.
The kidney beans are widely planted in the Wushi and Wuling areas, have high nutritional value, are endowed with the miraculous effect of selenium after being planted in the high-selenium Wushi area, are high in altitude, are pollution-free, and have oxidation resistance and aging delay; improving the immune function of the human body; preventing and treating cardiovascular and cerebrovascular diseases; protecting and repairing cells; preventing and treating eye diseases; toxin removal; inhibiting cancer, protecting liver, etc.
Walnut kernel can be separated from walnut (fruit), walnut oil can be squeezed from walnut kernel, in international market, walnut oil is known as "eastern olive oil", is popular with consumers like olive oil, has light mouthfeel, has unsaturated fatty acid content of more than or equal to 92 percent, wherein linoleic acid omega-6 is more than or equal to 56 percent, linolenic acid omega-3 is more than or equal to 14 percent, is rich in natural VA, VD and other nutrient substances, and has multiple physiological functions of reducing blood fat, cholesterol, developing brain, nervous system and retina, relaxing bowel and the like.
All the raw and auxiliary materials selected in the formula of the product are high-safety and high-practicability green and environment-friendly food materials, so that the selenium supplement is scientific and abundant in nutrition is brought to consumers, and the two main ingredients contained in the product can play roles in strengthening metabolism and enhancing cell activity, and can also be used for resisting tumors, resisting thrombus, reducing blood fat and nourishing brain cells after being eaten for a long time.
(III) advantageous effects
The invention provides a gel candy rich in organic selenium and a preparation method thereof. Compared with the prior art, the method has the following beneficial effects:
(1) the kidney bean in the raw materials has higher protein content, the amino acid content of the protein is basically higher than a standard value compared with ideal protein recommended by the Food and Agriculture Organization (FAO) of the United nations, meanwhile, the total amount of the amino acid is up to more than 85 percent, and the selenium-enriched kidney bean comes from Enshi of China drug storehouse of 'selenium all over the world', wherein the organic selenium content is more than 97 percent, the plant organic selenium has obviously high biological potency, obviously low toxicity, high safety, easy absorption and utilization by human bodies, high selenium supplementing efficiency, easy storage and absorption in tissues, quick utilization by human bodies after being absorbed by human bodies, effective improvement of the blood selenium condition in human bodies, meanwhile, the invention can improve the stability of foods with biological activity by mutually cooperating natural selenium-enriched kidney bean extract and imported walnut oil and then adopting gelatin for wrapping the outer layer, the gel candy has longer shelf life, and simultaneously achieves the purposes of scientifically supplementing selenium, strengthening brain, reducing blood fat and preventing cardiovascular and cerebrovascular diseases.
(2) The invention combines linolenic acid with organic selenium, the taste is pure, and the invention is suitable for people of all ages and scientifically supplements selenium.
Drawings
FIG. 1 is a flow chart of the production process of the present invention;
fig. 2 is a table of data of selenium-rich kidney bean extraction tests in the application test of the present invention.
Detailed Description
The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
Referring to fig. 1-2, the embodiment of the present invention provides three technical solutions: the gel candy rich in organic selenium and the preparation method thereof specifically comprise the following embodiments:
example 1
The gel candy rich in organic selenium is characterized in that: the raw materials comprise the following components in parts by weight: 7 parts of natural selenium-rich kidney bean powder, 67 parts of walnut oil, 15 parts of gelatin, 7 parts of glycerol, 0.15 part of sorbitol and 3 parts of distilled water.
A preparation method of organic selenium-rich gel candy specifically comprises the following steps:
s1, preparing selenium-rich kidney bean protein powder: firstly, kidney beans with the selenium content of 300ppm are orderly subjected to impurity removal and cleaning through oscillation screening equipment and cleaning equipment, then are sequentially crushed, extracted and concentrated, and then concentrated selenium-rich kidney bean concentrated solution is subjected to spray drying through spray drying equipment to obtain kidney bean protein powder, wherein the oscillation screening equipment is used for screening and removing particle impurities in the selenium-rich kidney beans by adopting an automatic multistage oscillation screening machine;
s2, preparing a rubber liquid: mixing gelatin and distilled water at a material-to-liquid ratio (g/ml) of 1: 9, adding glycerol and sorbitol solution respectively, and heating and decocting in a pan with stirrer;
s3, weighing: weighing the following components in parts by weight: the selenium-rich kidney bean powder and walnut oil prepared in the step S1;
s4, preparation of sandwich liquid: mixing the selenium-rich kidney bean powder measured in the step S3 with walnut oil to obtain a standby sandwich material liquid, wherein the model of the selenium-rich kidney bean powder and the walnut oil is JX139910 stirrer, and the stirring speed is 600 r/min;
s5, pelleting: and (4) sequentially pressing, shaping and drying the content sandwich liquid obtained in the step (S4) and the gelatin capsule liquid prepared in the step (S2) by using capsule pelleting equipment to obtain the gel candy, wherein the capsule pelleting equipment adopts a full-automatic soft capsule pelleting machine with the model of RJWJ-200.
Example 2
The gel candy rich in organic selenium comprises the following raw materials in parts by weight: 5 parts of natural selenium-rich kidney bean powder, 65 parts of walnut oil, 20 parts of gelatin, 8 parts of glycerol, 0.2 part of sorbitol and 4 parts of distilled water.
A preparation method of organic selenium-rich gel candy specifically comprises the following steps:
s1, preparing selenium-rich kidney bean protein powder: firstly, kidney beans with the selenium content of 300ppm are orderly subjected to impurity removal and cleaning through oscillation screening equipment and cleaning equipment, then are sequentially crushed, extracted and concentrated, and then concentrated selenium-rich kidney bean concentrated solution is subjected to spray drying through spray drying equipment to obtain kidney bean protein powder, wherein the oscillation screening equipment is used for screening and removing particle impurities in the selenium-rich kidney beans by adopting an automatic multistage oscillation screening machine;
s2, preparing a rubber liquid: mixing gelatin and distilled water at a material-to-liquid ratio (g/ml) of 1: 8, adding glycerol and sorbitol solution respectively, and heating and decocting in a pan with stirrer;
s3, weighing: weighing the following components in parts by weight: the selenium-rich kidney bean powder and walnut oil prepared in the step S1;
s4, preparation of sandwich liquid: mixing the selenium-rich kidney bean powder measured in the step S3 with walnut oil to obtain a standby sandwich material liquid, wherein the model of the selenium-rich kidney bean powder and the walnut oil is JX139910 stirrer, and the stirring speed is 550 r/min;
s5, pelleting: and (4) sequentially pressing, shaping and drying the content sandwich liquid obtained in the step (S4) and the gelatin capsule liquid prepared in the step (S2) by using capsule pelleting equipment to obtain the gel candy, wherein the capsule pelleting equipment adopts a full-automatic soft capsule pelleting machine with the model of RJWJ-200.
Example 3
The gel candy rich in organic selenium comprises the following raw materials in parts by weight: 10 parts of natural selenium-rich kidney bean powder, 70 parts of walnut oil, 10 parts of gelatin, 6 parts of glycerol, 0.1 part of sorbitol and 2 parts of distilled water.
A preparation method of organic selenium-rich gel candy specifically comprises the following steps:
s1, preparing selenium-rich kidney bean protein powder: firstly, kidney beans with the selenium content of 300ppm are orderly subjected to impurity removal and cleaning through oscillation screening equipment and cleaning equipment, then are sequentially crushed, extracted and concentrated, and then concentrated selenium-rich kidney bean concentrated solution is subjected to spray drying through spray drying equipment to obtain kidney bean protein powder, wherein the oscillation screening equipment is used for screening and removing particle impurities in the selenium-rich kidney beans by adopting an automatic multistage oscillation screening machine;
s2, preparing a rubber liquid: mixing gelatin and distilled water at a material-to-liquid ratio (g/ml) of 1: 10, adding glycerol and sorbitol solution respectively, and heating and decocting in a pan with stirrer;
s3, weighing: weighing the following components in parts by weight: the selenium-rich kidney bean powder and walnut oil prepared in the step S1;
s4, preparation of sandwich liquid: mixing the selenium-rich kidney bean powder measured in the step S3 with walnut oil to obtain a standby sandwich material liquid, wherein the model of the selenium-rich kidney bean powder and the walnut oil is JX139910 stirrer, and the stirring speed is 650 r/min;
s5, pelleting: and (4) sequentially pressing, shaping and drying the content sandwich liquid obtained in the step (S4) and the gelatin capsule liquid prepared in the step (S2) by using capsule pelleting equipment to obtain the gel candy, wherein the capsule pelleting equipment adopts a full-automatic soft capsule pelleting machine with the model of RJWJ-200.
Application test
When a certain food production enterprise processes the gel candy rich in organic selenium by adopting the preparation method of the embodiments 1 to 3 of the invention, the extraction test data of the selenium-rich kidney beans are recorded, and the recording result is shown in fig. 2.
In conclusion, the kidney beans in the raw materials have higher protein content, the amino acid content of the protein is basically higher than a standard value compared with ideal protein suggested by the Food and Agricultural Organization (FAO) of the United nations, meanwhile, the total amino acid content is more than 85 percent, and the selenium-rich kidney beans come from Enshi of China medicine storehouse of selenium of the world, wherein the content of organic selenium is more than 97 percent, plant organic selenium has obvious high biological potency, obviously low toxicity, high safety, high selenium supplementing efficiency and easy absorption and utilization by human bodies, can be stored and absorbed in tissues easily, can be quickly utilized by the human bodies after being absorbed by the human bodies, effectively improves the blood selenium condition in the human bodies, and simultaneously, the invention can improve the stability of bioactive foods by mutually cooperating natural selenium-rich kidney bean extracts and imported walnut oil and then wrapping the outer layer by gelatin so as to ensure that the bioactive foods have longer shelf life, the gel candy has the characteristics of environmental protection, convenient carrying, suitability for wide crowds and the like, the walnut oil in the raw materials is an intelligent high-nutrition food, is rich, comprehensive and reasonable in nutrition, and can well meet the needs of human bodies.
And those not described in detail in this specification are well within the skill of those in the art.
It is noted that, herein, relational terms such as first and second, and the like may be used solely to distinguish one entity or action from another entity or action without necessarily requiring or implying any actual such relationship or order between such entities or actions. Also, the terms "comprises," "comprising," or any other variation thereof, are intended to cover a non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements does not include only those elements but may include other elements not expressly listed or inherent to such process, method, article, or apparatus.
Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.
Claims (8)
1. The gel candy rich in organic selenium is characterized in that: the gel candy containing natural organic selenium is prepared from the following components in parts by weight: 5-10 parts of natural selenium-rich kidney bean powder, 65-70 parts of walnut oil, 10-20 parts of gelatin, 6-8 parts of glycerol, 0.1-0.2 part of sorbitol and 2-4 parts of distilled water.
2. The organoselenium-enriched gel confection of claim 1 wherein: the raw materials comprise the following components in parts by weight: 7 parts of natural selenium-rich kidney bean powder, 67 parts of walnut oil, 15 parts of gelatin, 7 parts of glycerol, 0.15 part of sorbitol and 3 parts of distilled water.
3. The organoselenium-enriched gel confection of claim 1 wherein: the raw materials comprise the following components in parts by weight: 5 parts of natural selenium-rich kidney bean powder, 65 parts of walnut oil, 20 parts of gelatin, 8 parts of glycerol, 0.2 part of sorbitol and 4 parts of distilled water.
4. The organoselenium-enriched gel confection of claim 1 wherein: the raw materials comprise the following components in parts by weight: 10 parts of natural selenium-rich kidney bean powder, 70 parts of walnut oil, 10 parts of gelatin, 6 parts of glycerol, 0.1 part of sorbitol and 2 parts of distilled water.
5. A method for preparing the organoselenium-enriched gel candy as claimed in any one of claims 1 to 4, wherein: the method specifically comprises the following steps:
s1, preparing selenium-rich kidney bean protein powder: firstly, kidney beans with the selenium content of 300ppm are orderly subjected to impurity removal and cleaning through oscillation screening equipment and cleaning equipment, then are sequentially crushed, extracted and concentrated, and then concentrated selenium-rich kidney bean concentrated solution is subjected to spray drying through spray drying equipment to obtain kidney bean protein powder;
s2, preparing a rubber liquid: mixing gelatin and distilled water at a material-liquid ratio of 1: 8-1: 10, adding glycerol and sorbitol solution respectively, and heating and decocting in a sugar decocting pot with a stirrer;
s3, weighing: weighing the following components in parts by weight: the selenium-rich kidney bean powder and walnut oil prepared in the step S1;
s4, preparation of sandwich liquid: mixing the selenium-rich kidney bean powder measured in the step S3 with walnut oil to obtain a standby sandwich material liquid;
s5, pelleting: and (4) sequentially pressing, shaping and drying the content filling material liquid obtained in the step S4 and the gelatin capsule liquid prepared in the step S2 by using capsule pelleting equipment to obtain the gel candy.
6. The method for preparing organic selenium-rich gel candy as claimed in claim 5, wherein the method comprises the following steps: and the capsule pelleting device in the step S5 adopts a full-automatic soft capsule pelleting machine with the model of RJWJ-200.
7. The method for preparing organic selenium-rich gel candy as claimed in claim 5, wherein the method comprises the following steps: in the step S4, the selenium-rich kidney bean powder and the walnut oil are mixed by adopting a stirring machine with the model number of JX139910, and the stirring speed is 550-650 r/min.
8. The method for preparing organic selenium-rich gel candy as claimed in claim 5, wherein the method comprises the following steps: and in the step S1, the vibration screening equipment adopts an automatic multistage vibration screening machine to screen and remove particle impurities in the selenium-rich kidney beans.
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