CN111134542A - Feeding equipment, feeding method and device, storage medium and computer equipment - Google Patents
Feeding equipment, feeding method and device, storage medium and computer equipment Download PDFInfo
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- CN111134542A CN111134542A CN201911212661.XA CN201911212661A CN111134542A CN 111134542 A CN111134542 A CN 111134542A CN 201911212661 A CN201911212661 A CN 201911212661A CN 111134542 A CN111134542 A CN 111134542A
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- seasoning
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J36/00—Parts, details or accessories of cooking-vessels
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J47/00—Kitchen containers, stands or the like, not provided for in other groups of this subclass; Cutting-boards, e.g. for bread
- A47J47/01—Kitchen containers, stands or the like, not provided for in other groups of this subclass; Cutting-boards, e.g. for bread with dispensing devices
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J2201/00—Devices having a modular construction
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- Food Science & Technology (AREA)
- Seasonings (AREA)
Abstract
The application discloses throw material equipment, throw material method and device, storage medium, computer equipment, this equipment includes: the quantitative component is used for quantifying the corresponding target seasoning based on the set putting amount; the feeding component is connected with the quantifying component and used for feeding the quantified target seasoning; the storage module is connected with the feeding component and used for recording the feeding amount of the target seasoning; and the query module is connected with the storage module and used for querying the released target seasoning and the corresponding release amount recorded by the storage module based on a seasoning releasing query instruction. The feeding equipment provided by the embodiment of the application not only facilitates quantitative operation of seasonings of users, but also facilitates checking of the feeding condition by the users, the users do not need to remember how many seasonings are put in, whether the seasonings are put in or not or what seasonings are put in, and the information can be obtained by inquiring through the inquiring module, so that the feeding equipment is simple and convenient.
Description
Technical Field
The application relates to the technical field of intelligent kitchens, in particular to feeding equipment, a feeding method and device, a storage medium and computer equipment.
Background
In the preparation of dishes, it is often necessary to prepare the dish to be cooked. Because the cooking process usually lasts for a period of time, less times are several minutes, and longer times are dozens of minutes, the required amount of seasonings for some complex dishes is various, and the required amount of each seasoning is different, users often forget to put in a certain amount of seasonings or forget to put in no or what seasonings, which is very unfavorable for the accurate putting of the seasonings in the cooking process, and the taste of the cooked dishes is difficult to control.
If a device or method could be provided that would help the user record seasoning delivery information, it would help improve cooking quality.
Disclosure of Invention
In view of this, the application provides a feeding device, a feeding method and device, a storage medium, and a computer device, which not only facilitate quantitative seasoning operation of a user, but also facilitate checking of feeding conditions by the user.
According to an aspect of the application, there is provided a dosing device, the device comprising:
the quantitative component is used for quantifying the corresponding target seasoning based on the set putting amount;
the feeding component is connected with the quantifying component and used for feeding the quantified target seasoning;
the storage module is connected with the feeding component and used for recording the feeding amount of the target seasoning;
and the query module is connected with the storage module and used for querying the released target seasoning and the corresponding release amount recorded by the storage module based on a seasoning releasing query instruction.
Specifically, the apparatus further comprises:
the handheld part is used for holding the feeding equipment through the handheld part.
Specifically, the apparatus further comprises:
and the display is connected with the query module and is used for displaying the target seasonings and the corresponding putting amount which are inquired by the query module and put.
Specifically, the storage module is further used for storing a cooking recipe, wherein the cooking recipe comprises required seasonings of dishes and corresponding required amount;
the query module is further used for querying the target seasoning stored in the storage module, the corresponding input amount, the required seasoning corresponding to the cooking recipe and the corresponding required amount based on a seasoning to be input query instruction, and determining the seasoning to be input and the corresponding input amount.
Specifically, the apparatus further comprises:
the seasoning storage component is connected with the quantifying component and used for storing the target seasoning, the seasoning storage component comprises at least one seasoning storage component, and the number of the seasoning storage components is the same as that of the quantifying components.
According to another aspect of the present application, there is provided a feeding method for the feeding apparatus described above, the method including:
quantifying the target seasoning based on the type and the input amount of the received pre-input target seasoning, so that the quantified target seasoning is input through an input component of the input equipment;
receiving a seasoning putting query instruction;
inquiring the released target seasonings and the corresponding released amount.
Specifically, the method further comprises:
receiving a missing seasoning query instruction, wherein the missing seasoning query instruction comprises a target dish identification;
inquiring a cooking menu corresponding to the target dish identification, the put-in target seasoning and the corresponding put-in amount;
and determining the seasonings to be thrown and the corresponding amounts to be thrown according to the required seasonings and the corresponding required amounts of the dishes indicated by the cooking menu, the thrown target seasonings and the corresponding thrown amounts.
Specifically, the method further comprises:
receiving a seasoning supplement instruction, wherein the seasoning supplement instruction comprises a target dish identification;
inquiring a cooking menu corresponding to the target dish identification, the put-in target seasoning and the corresponding put-in amount;
determining seasonings to be thrown and corresponding quantities to be thrown according to required seasonings and corresponding required quantities of dishes indicated by the cooking menu, the thrown target seasonings and the corresponding thrown quantities;
and quantifying the seasoning to be thrown according to the amount to be thrown based on the seasoning to be thrown and the corresponding amount to be thrown so as to throw the quantified seasoning to be thrown out through the material throwing component.
Specifically, the determining, according to the required seasoning and the corresponding required amount of the dishes indicated by the cooking recipe, the target seasoning that has been put in, and the corresponding put-in amount, the to-be-put-in seasoning and the corresponding put-in amount specifically includes:
determining the amount to be thrown of the corresponding type of the seasonings to be thrown based on the difference between the required amount of the required seasonings and the thrown amount of the target seasonings to be thrown of the corresponding type;
or, when the required seasoning includes a plurality of kinds and the target seasoning that has been dispensed includes a plurality of kinds, the amount to be dispensed of the seasoning to be dispensed of each kind is determined based on the proportion of the required amount of the required seasoning of each kind and the proportion of the amount to be dispensed of the target seasoning that has been dispensed of each kind.
Specifically, the feeding equipment further comprises a display; after the querying the target flavoring that has been delivered and the corresponding delivery amount, the method further comprises:
displaying the target flavoring and the corresponding amount of the release by using the display.
According to a further aspect of the present application, there is provided a feeding device for the above feeding apparatus, the device comprising:
the quantitative module is used for quantifying the target seasoning based on the type and the input amount of the received pre-input target seasoning, so that the quantified target seasoning is input through the input component of the input equipment;
the material feeding query instruction receiving module is used for receiving a material feeding query instruction;
and the query module is used for querying the put target seasonings and the corresponding put amount.
Specifically, the apparatus further comprises:
the missing seasoning query instruction receiving module is used for receiving a missing seasoning query instruction, wherein the missing seasoning query instruction comprises a target dish identification;
the menu query module is used for querying a cooking menu corresponding to the target dish identification, the put target seasonings and the corresponding put amount;
and the to-be-thrown seasoning determining module is used for determining to-be-thrown seasonings and corresponding to-be-thrown amount according to the required seasonings and corresponding required amount of the dishes indicated by the cooking recipe, the thrown target seasonings and corresponding thrown amount.
Specifically, the apparatus further comprises:
the seasoning supplement system comprises a supplement instruction receiving module, a seasoning supplement instruction processing module and a seasoning supplement module, wherein the supplement instruction receiving module is used for receiving a seasoning supplement instruction, and the seasoning supplement instruction comprises a target dish identification;
the menu query module is also used for querying a cooking menu corresponding to the target dish identification, the put target seasonings and the corresponding put amount;
the to-be-thrown seasoning determining module is further used for determining to-be-thrown seasonings and corresponding to-be-thrown amount according to the required seasonings and corresponding required amount of the dishes indicated by the cooking recipe, the thrown target seasonings and corresponding thrown amount;
and the seasoning to be thrown quantitative module is used for quantifying the seasoning to be thrown according to the amount to be thrown based on the seasoning to be thrown and the corresponding amount to be thrown so as to throw the quantified seasoning to be thrown out through the material throwing component.
Specifically, the to-be-dosed seasoning determination module is specifically configured to:
determining the amount to be thrown of the corresponding type of the seasonings to be thrown based on the difference between the required amount of the required seasonings and the thrown amount of the target seasonings to be thrown of the corresponding type;
or, when the required seasoning includes a plurality of kinds and the target seasoning that has been dispensed includes a plurality of kinds, the amount to be dispensed of the seasoning to be dispensed of each kind is determined based on the proportion of the required amount of the required seasoning of each kind and the proportion of the amount to be dispensed of the target seasoning that has been dispensed of each kind.
Specifically, the feeding equipment further comprises a display; the device further comprises:
and the display module is used for displaying the thrown target seasoning and the corresponding throwing amount by utilizing the display after inquiring the thrown target seasoning and the corresponding throwing amount.
According to yet another aspect of the present application, a storage medium is provided, on which a computer program is stored, which program, when being executed by a processor, is adapted to carry out the above-mentioned dosing method.
According to yet another aspect of the present application, there is provided a computer apparatus comprising a storage medium, a processor, and a computer program stored on the storage medium and executable on the processor, the processor implementing the feeding method when executing the program.
By means of the technical scheme, the quantitative component and the feeding component can be used for conveniently quantifying and feeding the target seasonings, manual estimation of seasoning amount is not needed, accurate quantification and reasonable feeding of the seasonings can be achieved, the storage module can record quantitative information and feeding information of the target seasonings, the quantitative information and the feeding information recorded in the storage module are inquired through the inquiry module, and seasoning feeding is facilitated for a user. The feeding equipment provided by the embodiment of the application not only facilitates quantitative operation of seasonings of users, but also facilitates checking of the feeding condition by the users, the users do not need to remember how many seasonings are put in, whether the seasonings are put in or not or what seasonings are put in, and the information can be obtained by inquiring through the inquiring module, so that the feeding equipment is simple and convenient.
The foregoing description is only an overview of the technical solutions of the present application, and the present application can be implemented according to the content of the description in order to make the technical means of the present application more clearly understood, and the following detailed description of the present application is given in order to make the above and other objects, features, and advantages of the present application more clearly understandable.
Drawings
The accompanying drawings, which are included to provide a further understanding of the application and are incorporated in and constitute a part of this application, illustrate embodiment(s) of the application and together with the description serve to explain the application and not to limit the application. In the drawings:
fig. 1 is a schematic flow chart illustrating a feeding method provided in an embodiment of the present application;
FIG. 2 is a schematic flow chart of another feeding method provided by the embodiment of the application;
FIG. 3 is a schematic flow chart illustrating another feeding method provided by an embodiment of the present application;
FIG. 4 is a schematic structural diagram of a feeding device provided by an embodiment of the present application;
fig. 5 shows a schematic structural diagram of another feeding device provided in the embodiment of the present application.
Detailed Description
The present application will be described in detail below with reference to the accompanying drawings in conjunction with embodiments. It should be noted that the embodiments and features of the embodiments in the present application may be combined with each other without conflict.
In this embodiment, a feeding device is provided, as shown in fig. 1, the feeding device includes:
the quantitative component is used for quantifying the corresponding target seasoning based on the set putting amount; the feeding component is connected with the quantifying component and used for feeding quantified target seasonings; the storage module is connected with the feeding assembly and used for recording the feeding amount of the target seasoning; and the query module is connected with the storage module and used for querying the thrown target seasoning and the corresponding throwing amount recorded by the storage module based on the seasoning throwing query instruction.
In the above embodiments, the feeding device at least includes a dosing assembly, a feeding assembly, a storage module, and an inquiry module. When the seasoning is thrown by using the material throwing device, the throwing amount of the target seasoning to be thrown can be input into the quantitative component of the material throwing device, so that the quantitative component quantifies the target seasoning according to the throwing amount, the specific structure of the quantitative component is determined according to the type of the target seasoning, for example, when the target seasoning is solid seasoning such as salt, sugar and the like, the quantitative component can comprise a gravity sensing module, after the target seasoning is quantified by the gravity sensing module, for example, 2g of salt is quantified by using the gravity sensing module, and if the target seasoning is liquid seasoning such as soy sauce, vinegar and the like, the quantitative component can comprise a liquid level sensing module and a temporary storage container for the target seasoning, whether the liquid level in the container is the liquid level which needs to be quantified by using the liquid level sensing module, for example, 5ml of soy sauce is quantified by using the liquid level sensing module, and when the liquid level in the container is sensed by the liquid, the quantitative component may be in other forms, specifically, the quantitative component may include a unit specification container and a target seasoning temporary storage container, for example, the unit specification container is a 1ml container, when the target seasoning is quantified, assuming that 5ml of soy sauce is needed, the 1ml container is used to pour soy sauce into the soy sauce temporary storage container repeatedly for 5 times, so as to quantify 5ml of soy sauce, the unit specification container may also be a quantitative container with 1 teaspoon and 1 tablespoon, and the like.
Utilize quantitative subassembly to realize after the ration to target condiment, can utilize the material subassembly of throwing material equipment to throw the material, the concrete structure of throwing the material subassembly should also be confirmed according to the kind of target condiment, for example to the condiment that can directly pour into, throw the material subassembly and can be the arm that can grasp target condiment container of keeping in, the rotatory target condiment that drives through the arm and keep in the container of keeping in pours into, again for example to the condiment that needs the extrusion could be put into (such as oyster sauce), throw the material subassembly and can include the rubber tube and set up the extrusion device on the rubber tube, thereby realize throwing the material through extrusion device extrusion rubber tube. Certainly, the quantitative component and the feeding component are functionally distinguished, and the quantitative component and the feeding component can also be arranged into an integrated structure, for example, for feeding equipment for feeding oyster sauce, the quantitative component and the feeding component can be integrated into a rubber tube and an extrusion device, and when feeding is carried out, the oyster sauce with corresponding feeding amount is extruded. Similarly, the structure of the feeding assembly is not limited in the embodiments of the present application.
After the feeding component is used for feeding, a storage module in the feeding device records the feeding condition, the recording content is not limited to the type, feeding amount, feeding time and the like of the fed seasonings, and the storage module can be a CD-ROM, a U disk, a mobile hard disk and the like. After the storage module records the feeding condition, a user can inquire the feeding condition of the fed seasonings in a mode of inputting an inquiry instruction to the inquiry module, for example, the user can inquire information such as the type, feeding amount and feeding time of target seasonings fed each time, and when the user forgets how many seasonings are fed or forgets whether the seasonings are fed or not and what seasonings are all fed, the user can conveniently realize inquiry by using the feeding equipment. In addition, if the quantitative seasoning is only dosed and the quantitative target seasoning information is not fed, the storage module can record the quantitative target seasoning information so as to prevent a user from forgetting the quantitative seasoning.
Through the technical scheme who uses this embodiment, utilize ration subassembly and throw the ration and the input that carry out target condiment that the material subassembly can be convenient, no longer need artificially estimate the condiment volume, can realize accurate ration, the reasonable input of condiment, and, storage module can record the quantitative information and the input information of target condiment, thereby inquire the quantitative information and the input information of record in storage module through the query module, convenience of customers carries out the condiment and puts in. The feeding equipment provided by the embodiment of the application not only facilitates quantitative operation of seasonings of users, but also facilitates checking of the feeding condition by the users, the users do not need to remember how many seasonings are put in, whether the seasonings are put in or not or what seasonings are put in, and the information can be obtained by inquiring through the inquiring module, so that the feeding equipment is simple and convenient.
In the embodiment of the present application, specifically, the apparatus further includes: the handheld part is used for holding the feeding equipment through the handheld part.
In the above-mentioned embodiment, throw the charging equipment and can carry out miniaturized design, throw the charging equipment and specifically can include handheld portion, user's one hand or both hands hold throw the charging equipment and can easily accomplish throw the material, throw certainly and also can set up navigation subassembly and wheel on the charging equipment, throw the charging equipment and also can move to the pan next door and carry out the automation based on the path planning of navigation subassembly and throw the material, when the face is cooked the desktop route complicacy, the barrier is more when the circumstances such as, throw the charging equipment realization through handheld and throw the material more reliable, quick.
In the embodiment of the present application, specifically, the apparatus further includes: and the display is connected with the query module and is used for displaying the released target seasonings queried by the query module and the corresponding release amount.
In the above embodiment, the feeding device may further include a display for displaying the query result, such as displaying the type and amount of the fed seasoning, the type and amount of the quantitative non-fed seasoning, and the like. In addition, the feeding equipment can also comprise a loudspeaker, and the inquiry result is played through the loudspeaker, so that the user with poor eyesight can inquire the feeding condition conveniently.
In the embodiment of the application, the storage module is further used for storing a cooking recipe, wherein the cooking recipe comprises required seasonings of dishes and corresponding required amounts; the query module is also used for querying the put-in target seasonings and the corresponding put-in amount, the needed seasonings corresponding to the cooking recipe and the corresponding required amount stored in the storage module based on the seasoning to be put in query instruction, and determining the seasonings to be put in and the corresponding amount to be put in.
In the above embodiment, the feeding device may further determine the type of seasoning to be added to the dish, that is, the seasoning to be added, according to the required seasonings recorded in the recipe and the corresponding required amounts thereof, in combination with the added seasonings and the added amounts thereof, and the required amount of the corresponding type of seasoning, namely the amount to be fed, in particular, the cooking menu can be stored in a storage module of the feeding device, after receiving a seasoning to be put in query instruction, the query module acquires seasonings required by dishes contained in a cooking menu corresponding to the instruction and corresponding demand from the storage module, queries the put-in target seasonings and corresponding put-in amount, calculates the types of the seasonings to be put in and the corresponding amount to be put in of each seasoning to be put in, the seasoning feeding device is convenient for a user to carry out the next cooking feeding operation according to the seasoning to be fed and the feeding amount to be fed, and ensures the accuracy of the taste of dishes. For example, the recipe indicates that 5g of salt, 5ml of soy sauce and 3g of white sugar are required to be added to a certain dish, and after the query, 4g of salt is added, the seasonings to be added and the adding amount of the seasonings to be added are 1g of salt, 5ml of soy sauce and 3g of white sugar.
In the embodiment of the present application, specifically, the apparatus further includes: the seasoning storage component is connected with the quantifying component and used for storing target seasonings and comprises at least one seasoning storage component, and the number of the seasoning storage components is the same as that of the quantifying components.
In the above embodiment, the feeding device may supply one or more seasonings, one or more seasoning storage assemblies may be disposed in the feeding device, each seasoning storage assembly may store one seasoning, the seasoning storage assembly is connected to the dosing assembly, and the dosing assembly may specifically dose the seasonings stored in the seasoning storage assemblies.
In this embodiment, a feeding method is provided, as shown in fig. 1, the method includes:
102, receiving a seasoning throwing query instruction;
and 103, inquiring the put target seasonings and the corresponding put amount.
In the above embodiment, on one hand, the feeding device quantifies each target seasoning based on the type and the feeding amount of the received pre-fed target seasoning, the quantified target seasoning can be fed into the cooking utensil through the feeding component, so that the target seasoning can be quantified automatically by the feeding device, the storage module of the feeding device can record the quantitative information and the feeding information for query, on the other hand, after the target seasoning is quantified and fed, when the user needs to query that the seasoning is fed or the seasoning is not quantitatively fed, a seasoning feeding query instruction is issued to the feeding device to query the fed seasoning and/or the seasoning is not quantitatively fed, the query module of the feeding device queries the seasoning quantification and feeding conditions in the storage module based on the instruction to avoid the user forgetting the seasoning feeding condition, the user can conveniently control the seasoning putting condition.
Further, as a refinement and an extension of the embodiment of the above embodiment, in order to fully illustrate the implementation process of the embodiment, another feeding method is provided, as shown in fig. 2, and the method includes:
step 201, quantifying the target seasoning based on the type and the input amount of the received pre-input target seasoning, so that the quantified target seasoning is input through an input component of input equipment;
and step 206, determining the seasonings to be thrown and the corresponding amounts to be thrown according to the required seasonings and the corresponding required amounts of the dishes indicated by the cooking menu, the thrown target seasonings and the corresponding thrown amounts.
In the feeding method provided by the embodiment of the application, besides inquiring the fed/quantified seasonings, the required seasonings of dishes on the basis of the fed seasonings can be analyzed by combining a cooking recipe, on the basis of the feeding method shown in fig. 1, a missing seasoning query instruction can be received, and the missing seasoning query instruction indicates a target dish, that is, the missing seasoning query instruction includes a target dish identifier, according to the identification of the target dish, the cooking menu matched with the identification can be inquired in the storage module, thereby obtaining the seasonings needed by the dishes and the corresponding amount needed by the dishes in the menu, and then calculating the seasonings which are still lacked in the dishes at present by combining the released target seasonings inquired from the storage module and the corresponding amount released, namely, the seasonings to be thrown and the corresponding amount to be thrown are convenient for a user to carry out the next cooking and feeding operation according to the seasonings to be thrown and the amount to be thrown.
Further, as a refinement and an extension of the embodiment of the above embodiment, in order to fully illustrate the implementation process of the embodiment, another feeding method is provided, as shown in fig. 3, and the method includes:
step 301, quantifying the target seasoning based on the type and the input amount of the received pre-input target seasoning, so that the quantified target seasoning is input through an input component of input equipment;
and 307, quantifying the to-be-thrown seasonings according to the to-be-thrown amount based on the to-be-thrown seasonings and the corresponding to-be-thrown amount, so that the quantified to-be-thrown seasonings are thrown out through the to-be-thrown assembly.
In the feeding method provided by the application, a method for supplementing, quantifying and feeding the to-be-fed seasonings corresponding to the target dishes is further included, on the basis of the method shown in fig. 1, the steps 304 to 307 further include receiving a seasoning supplementing instruction similar to the missing seasoning query instruction, wherein the seasoning supplementing instruction also includes a target dish identifier for indicating the target dishes, and different from the missing seasoning query instruction, after the to-be-fed seasonings and the corresponding to-be-fed amount are determined, the feeding device can also quantify the corresponding kinds of seasonings according to the to-be-fed amount by using a quantifying component for feeding according to the determined to-be-fed amount. The seasoning supplement operation of dishes can be finished without resetting quantitative information according to the seasoning to be put in and the amount to be put in and issuing an instruction once by a user.
In this embodiment, step 206 and step 306 may specifically include: determining the amount to be thrown of the corresponding type of the seasonings to be thrown based on the difference between the required amount of the required seasonings and the thrown amount of the corresponding type of the thrown target seasonings; or, when the required seasoning includes a plurality of kinds and the target seasoning to be dispensed includes a plurality of kinds, the amount to be dispensed of each kind of seasoning to be dispensed is determined based on the proportion of the required amount of each kind of required seasoning and the proportion of the amount to be dispensed of each kind of target seasoning to be dispensed.
In the above embodiment, when determining the seasoning to be dosed and the amount to be dosed, scheme 1: the determination may be made as to the required amount of each desired seasoning as indicated in the cooking recipe, scenario 2: may be determined in accordance with the proportions of the various desired seasonings indicated in the cooking recipe. For the standard food material component, the recipe and the added amount can be directly utilized to determine the seasonings to be added, for example, the recipe indicates 2g of salt and 1g of sugar, and if 1g of salt is added, then 1g of salt and 1g of sugar are added, and when the non-standard food material component is cooked, the amount of the seasonings to be added is determined according to the proportion of various seasonings, for example, the recipe indicates 2g of salt and 1g of sugar, if 4g of salt is added, then 2g of sugar is added.
The specific selection modes of the scheme 1 and the scheme 2 can be selected according to a mode designated by a user, food materials thrown in a cooking appliance can also be recorded, and the material throwing equipment calculates according to the weight of the thrown food materials, so that whether the thrown food materials are thrown according to a standard menu is determined, if so, the scheme 1 is adopted for throwing seasonings, and if not, the scheme 2 is adopted for throwing seasonings.
In addition, it should be noted that, in order to adapt to different tastes of users, in the embodiments shown in fig. 2 and 3, the missing seasoning query instruction and the seasoning supplement instruction may also carry a taste adjustment coefficient, for example, a user with a light taste may set the taste adjustment coefficient to 0.8, so when the required seasoning is obtained from the cooking recipe and the required amount is calculated, the required amount of each required seasoning is multiplied by the coefficient of 0.8, so as to obtain the appropriate seasoning amount for the people with a light taste.
Certainly, the taste adjustment coefficients carried in the missing seasoning query instruction and the seasoning supplement instruction can also be set according to different seasoning types, for example, the adjustment coefficient of salt is set to be 0.9, the adjustment coefficient of vinegar is set to be 1.2, and the like, so that the personalized taste requirements of users are met.
In the embodiment of the application, specifically, the feeding device further comprises a display; after inquiring the released target seasonings and the corresponding releasing amount, the method also comprises the following steps: and displaying the target flavoring which is put in and the corresponding putting amount by using a display.
In the above embodiment, after the query module performs query, the query result may be displayed through the display, so that the user can conveniently view the query result.
Further, as a specific implementation of the method in fig. 1, an embodiment of the present application provides a feeding device, as shown in fig. 4, the feeding device includes:
the quantitative module 41 is used for quantifying the target seasoning based on the type and the input amount of the received pre-input target seasoning, so that the quantified target seasoning is input through the input component of the input equipment;
a material feeding query instruction receiving module 42, configured to receive a material feeding query instruction;
and the query module 43 is used for querying the released target seasonings and the corresponding release amount.
In a specific application scenario, as shown in fig. 5, the apparatus further includes:
a missing query instruction receiving module 44, configured to receive a missing seasoning query instruction, where the missing seasoning query instruction includes a target dish identifier;
a recipe query module 45, configured to query a cooking recipe corresponding to the target dish identifier, a target seasoning already put in, and a corresponding amount to put in;
and the to-be-thrown seasoning determining module 46 is used for determining to-be-thrown seasonings and corresponding to-be-thrown amounts according to required seasonings and corresponding required amounts of dishes indicated by the cooking recipe, thrown target seasonings and corresponding thrown amounts.
In a specific application scenario, as shown in fig. 5, the apparatus further includes:
a supplement instruction receiving module 47, configured to receive a seasoning supplement instruction, where the seasoning supplement instruction includes a target dish identifier;
the recipe query module 45 is further configured to query a cooking recipe corresponding to the target dish identifier, a target seasoning already put in, and a corresponding amount of putting;
the to-be-thrown seasoning determining module 46 is further configured to determine to-be-thrown seasonings and corresponding to-be-thrown amounts according to the required seasonings and corresponding required amounts of the dishes indicated by the cooking recipe, the thrown target seasonings and corresponding thrown amounts;
and the seasoning to be thrown quantification module 47 is used for quantifying the seasoning to be thrown according to the amount to be thrown based on the seasoning to be thrown and the corresponding amount to be thrown so as to throw the quantified seasoning to be thrown out through the material throwing component.
In a specific application scenario, the to-be-dosed seasoning determination module 46 is specifically configured to:
determining the amount to be thrown of the corresponding type of the seasonings to be thrown based on the difference between the required amount of the required seasonings and the thrown amount of the corresponding type of the thrown target seasonings;
or, when the required seasoning includes a plurality of kinds and the target seasoning to be dispensed includes a plurality of kinds, the amount to be dispensed of each kind of seasoning to be dispensed is determined based on the proportion of the required amount of each kind of required seasoning and the proportion of the amount to be dispensed of each kind of target seasoning to be dispensed.
In a specific application scenario, the feeding device further includes a display, as shown in fig. 5, the apparatus further includes:
and the display module 48 is used for displaying the released target seasonings and the corresponding release amount by using the display after inquiring the released target seasonings and the corresponding release amount.
It should be noted that, other corresponding descriptions of the functional units related to the feeding device provided in the embodiment of the present application may refer to the corresponding descriptions in fig. 1 to fig. 3, and are not described again here.
Based on the method shown in fig. 1 to 3, correspondingly, the present application further provides a storage medium, on which a computer program is stored, and the program, when executed by a processor, implements the feeding method shown in fig. 1 to 3.
Based on such understanding, the technical solution of the present application may be embodied in the form of a software product, which may be stored in a non-volatile storage medium (which may be a CD-ROM, a usb disk, a removable hard disk, etc.), and includes several instructions for enabling a computer device (which may be a personal computer, a server, or a network device, etc.) to execute the method according to the implementation scenarios of the present application.
Based on the methods shown in fig. 1 to fig. 3 and the virtual device embodiments shown in fig. 3 and fig. 4, in order to achieve the above object, an embodiment of the present application further provides a computer device, which may specifically be a personal computer, a server, a network device, and the like, where the computer device includes a storage medium and a processor; a storage medium for storing a computer program; a processor for executing a computer program to implement the feeding method as shown in fig. 1 to 3.
Optionally, the computer device may also include a user interface, a network interface, a camera, Radio Frequency (RF) circuitry, sensors, audio circuitry, a WI-FI module, and so forth. The user interface may include a Display screen (Display), an input unit such as a keypad (Keyboard), etc., and the optional user interface may also include a USB interface, a card reader interface, etc. The network interface may optionally include a standard wired interface, a wireless interface (e.g., a bluetooth interface, WI-FI interface), etc.
It will be appreciated by those skilled in the art that the present embodiment provides a computer device architecture that is not limiting of the computer device, and that may include more or fewer components, or some components in combination, or a different arrangement of components.
The storage medium may further include an operating system and a network communication module. An operating system is a program that manages and maintains the hardware and software resources of a computer device, supporting the operation of information handling programs, as well as other software and/or programs. The network communication module is used for realizing communication among components in the storage medium and other hardware and software in the entity device.
Through the description of the above embodiment, those skilled in the art can clearly understand that the present application can be implemented by means of software and a necessary general hardware platform, and also can conveniently quantify and release the target flavoring by using a quantifying component and a material releasing component through hardware, and the amount of the flavoring does not need to be artificially estimated, so that the precise quantification and reasonable release of the flavoring can be realized, and the storage module can record the quantitative information and the release information of the target flavoring, so that the quantitative information and the release information recorded in the storage module are inquired through the inquiry module, and the flavoring release by a user is facilitated. The feeding equipment provided by the embodiment of the application not only facilitates quantitative operation of seasonings of users, but also facilitates checking of the feeding condition by the users, the users do not need to remember how many seasonings are put in, whether the seasonings are put in or not or what seasonings are put in, and the information can be obtained by inquiring through the inquiring module, so that the feeding equipment is simple and convenient.
Those skilled in the art will appreciate that the figures are merely schematic representations of one preferred implementation scenario and that the blocks or flow diagrams in the figures are not necessarily required to practice the present application. Those skilled in the art will appreciate that the modules in the devices in the implementation scenario may be distributed in the devices in the implementation scenario according to the description of the implementation scenario, or may be located in one or more devices different from the present implementation scenario with corresponding changes. The modules of the implementation scenario may be combined into one module, or may be further split into a plurality of sub-modules.
The above application serial numbers are for description purposes only and do not represent the superiority or inferiority of the implementation scenarios. The above disclosure is only a few specific implementation scenarios of the present application, but the present application is not limited thereto, and any variations that can be made by those skilled in the art are intended to fall within the scope of the present application.
Claims (13)
1. A charging apparatus, characterized in that the apparatus comprises:
the quantitative component is used for quantifying the corresponding target seasoning based on the set putting amount;
the feeding component is connected with the quantifying component and used for feeding the quantified target seasoning;
the storage module is connected with the feeding component and used for recording the feeding amount of the target seasoning;
and the query module is connected with the storage module and used for querying the released target seasoning and the corresponding release amount recorded by the storage module based on a seasoning releasing query instruction.
2. The apparatus of claim 1, further comprising:
the handheld part is used for holding the feeding equipment through the handheld part.
3. The apparatus of claim 2, further comprising:
and the display is connected with the query module and is used for displaying the target seasonings and the corresponding putting amount which are inquired by the query module and put.
4. The apparatus of claim 3, wherein the storage module is further configured to store a cooking recipe, wherein the cooking recipe includes a required seasoning for a dish and a corresponding required amount;
the query module is further used for querying the target seasoning stored in the storage module, the corresponding input amount, the required seasoning corresponding to the cooking recipe and the corresponding required amount based on a seasoning to be input query instruction, and determining the seasoning to be input and the corresponding input amount.
5. The apparatus of any of claims 1 to 4, further comprising:
the seasoning storage component is connected with the quantifying component and used for storing the target seasoning, the seasoning storage component comprises at least one seasoning storage component, and the number of the seasoning storage components is the same as that of the quantifying components.
6. A charging method for a charging apparatus according to any one of claims 1 to 5, the method comprising:
quantifying the target seasoning based on the type and the input amount of the received pre-input target seasoning, so that the quantified target seasoning is input through an input component of the input equipment;
receiving a seasoning putting query instruction;
inquiring the released target seasonings and the corresponding released amount.
7. The method of claim 6, further comprising:
receiving a missing seasoning query instruction, wherein the missing seasoning query instruction comprises a target dish identification;
inquiring a cooking menu corresponding to the target dish identification, the put-in target seasoning and the corresponding put-in amount;
and determining the seasonings to be thrown and the corresponding amounts to be thrown according to the required seasonings and the corresponding required amounts of the dishes indicated by the cooking menu, the thrown target seasonings and the corresponding thrown amounts.
8. The method of claim 7, further comprising:
receiving a seasoning supplement instruction, wherein the seasoning supplement instruction comprises a target dish identification;
inquiring a cooking menu corresponding to the target dish identification, the put-in target seasoning and the corresponding put-in amount;
determining seasonings to be thrown and corresponding quantities to be thrown according to required seasonings and corresponding required quantities of dishes indicated by the cooking menu, the thrown target seasonings and the corresponding thrown quantities;
and quantifying the seasoning to be thrown according to the amount to be thrown based on the seasoning to be thrown and the corresponding amount to be thrown so as to throw the quantified seasoning to be thrown out through the material throwing component.
9. The method according to claim 7 or 8, wherein the determining of the required seasoning and the corresponding required amount of the dishes indicated by the cooking recipe and the target seasoning and the corresponding put amount that have been put in comprises:
determining the amount to be thrown of the corresponding type of the seasonings to be thrown based on the difference between the required amount of the required seasonings and the thrown amount of the target seasonings to be thrown of the corresponding type;
or, when the required seasoning includes a plurality of kinds and the target seasoning that has been dispensed includes a plurality of kinds, the amount to be dispensed of the seasoning to be dispensed of each kind is determined based on the proportion of the required amount of the required seasoning of each kind and the proportion of the amount to be dispensed of the target seasoning that has been dispensed of each kind.
10. The method of claim 6 or 7, wherein the dosing apparatus further comprises a display; after the querying the target flavoring that has been delivered and the corresponding delivery amount, the method further comprises:
displaying the target flavoring and the corresponding amount of the release by using the display.
11. A dosing device for a dosing apparatus according to any one of claims 1 to 5, the device comprising:
the quantitative module is used for quantifying the target seasoning based on the type and the input amount of the received pre-input target seasoning, so that the quantified target seasoning is input through the input component of the input equipment;
the material feeding query instruction receiving module is used for receiving a material feeding query instruction;
and the query module is used for querying the put target seasonings and the corresponding put amount.
12. A storage medium on which a computer program is stored, which program, when being executed by a processor, carries out the dosing method according to any one of claims 6 to 10.
13. A computer device comprising a storage medium, a processor and a computer program stored on the storage medium and executable on the processor, wherein the processor implements the dosing method of any one of claims 6 to 10 when executing the program.
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