CN110955283B - Heating control method and device of cooking appliance, storage medium and cooking appliance - Google Patents
Heating control method and device of cooking appliance, storage medium and cooking appliance Download PDFInfo
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- CN110955283B CN110955283B CN201911218993.9A CN201911218993A CN110955283B CN 110955283 B CN110955283 B CN 110955283B CN 201911218993 A CN201911218993 A CN 201911218993A CN 110955283 B CN110955283 B CN 110955283B
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- G—PHYSICS
- G05—CONTROLLING; REGULATING
- G05D—SYSTEMS FOR CONTROLLING OR REGULATING NON-ELECTRIC VARIABLES
- G05D23/00—Control of temperature
- G05D23/19—Control of temperature characterised by the use of electric means
- G05D23/30—Automatic controllers with an auxiliary heating device affecting the sensing element, e.g. for anticipating change of temperature
- G05D23/32—Automatic controllers with an auxiliary heating device affecting the sensing element, e.g. for anticipating change of temperature with provision for adjustment of the effect of the auxiliary heating device, e.g. a function of time
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J36/00—Parts, details or accessories of cooking-vessels
Abstract
The invention provides a heating control method and device of a cooking appliance, a storage medium and the cooking appliance, wherein the method comprises the following steps: controlling the cooking appliance to heat at an initial power when the cooking appliance does not reach a preset target temperature; monitoring a temperature-increasing state parameter of the cooking appliance during heating at an initial power; stopping heating when the real-time temperature of the cooking appliance is higher than a preset target temperature; monitoring a cooling state parameter of the cooking appliance; and calculating target power for maintaining the target temperature of the cooking appliance according to the temperature-rising state parameter and the temperature-falling state parameter, and controlling the cooking appliance to heat at the target power. The invention can automatically find the optimal power for realizing constant temperature control, improve the stability of constant temperature control, effectively reduce temperature fluctuation and improve the user experience of products.
Description
Technical Field
The invention relates to the technical field of cooking appliances, in particular to a heating control method and device of a cooking appliance, a storage medium and the cooking appliance.
Background
At present, cooking utensil on the market is only controlled to the time point in the aspect of intelligent heating mostly, realizes heating control to the temperature mostly is comparatively simple application, for example: after reaching the set temperature point, the power is directly reduced to a certain set power or the heating is stopped, after the temperature is reduced to a certain value, the heating is started again, and the like, and the aim of keeping the temperature is fulfilled repeatedly. However, the existing heating control method has large temperature fluctuation and poor stability of constant temperature control, and influences user experience.
Disclosure of Invention
The present invention is directed to overcoming the above technical problems and providing a heating control method and apparatus for a cooking appliance, a storage medium, and a cooking appliance.
In one aspect of the present invention, there is provided a heating control method of a cooking appliance, the method including:
controlling the cooking appliance to heat at an initial power when the cooking appliance does not reach a preset target temperature;
monitoring a temperature-increasing state parameter of the cooking appliance during heating at an initial power;
stopping heating when the real-time temperature of the cooking appliance is higher than a preset target temperature;
monitoring a cooling state parameter of the cooking appliance;
and calculating target power for maintaining the target temperature of the cooking appliance according to the temperature-rising state parameter and the temperature-falling state parameter, and controlling the cooking appliance to heat at the target power.
Optionally, monitoring a temperature-increasing state parameter of the cooking appliance during heating at the initial power comprises:
monitoring a first time required for a real-time temperature of the cooking appliance to rise to a first preset temperature value during heating at an initial power.
Optionally, the monitoring of the cooling state parameter of the cooking appliance includes:
monitoring a second time required for the real-time temperature of the cooking appliance to drop to the target temperature, and a second temperature value for the real-time temperature to drop.
Optionally, the calculating a target power for maintaining the target temperature of the cooking appliance according to the temperature-increasing state parameter and the temperature-decreasing state parameter includes:
according to the initial power, the first preset temperature value, the first time, the second time and the second temperature value, calculating a target power for maintaining the target temperature of the cooking utensil by using a preset power calculation model, wherein the power calculation model specifically comprises:
the target power is the initial power, the first time, the second temperature value/(the first preset temperature value, the second time).
Optionally, the monitoring a second time required for the real-time temperature of the cooking appliance to drop to the target temperature includes:
carrying out temperature fluctuation error compensation on the real-time temperature of the cooking utensil according to preset compensation parameters;
the time required for the error compensated temperature to drop to the target temperature is monitored.
In another aspect of the present invention, there is provided a heating control apparatus of a cooking appliance, the apparatus including:
the control module is used for controlling the cooking appliance to heat at initial power when the cooking appliance does not reach the preset target temperature;
the first monitoring module is used for monitoring the temperature-rising state parameter of the cooking appliance in the heating process with initial power;
the control module is further used for stopping heating when the real-time temperature of the cooking appliance is higher than a preset target temperature;
the second monitoring module is used for monitoring the cooling state parameter of the cooking appliance;
the control module is further configured to calculate a target power for maintaining the target temperature of the cooking appliance according to the temperature-increasing state parameter and the temperature-decreasing state parameter, and control the cooking appliance to heat at the target power.
Optionally, the first monitoring module is specifically configured to monitor a first time required for a real-time temperature of the cooking appliance to increase to a first preset temperature value in a heating process with an initial power.
Optionally, the second monitoring module is specifically configured to monitor a second time required for the real-time temperature of the cooking appliance to decrease to the target temperature, and a second temperature value of the real-time temperature decrease.
Optionally, the control module is specifically configured to calculate, according to the initial power, a first preset temperature value, a first time, a second time, and a second temperature value, a target power for maintaining the target temperature of the cooking appliance by using a preset power calculation model, where the power calculation model specifically is:
the target power is the initial power, the first time, the second temperature value/(the first preset temperature value, the second time).
Optionally, the second monitoring module includes:
the supplementing unit is used for carrying out temperature fluctuation error compensation on the real-time temperature of the cooking appliance according to preset compensation parameters;
and the monitoring unit is used for monitoring the time required by the temperature after the error compensation to fall to the target temperature.
Furthermore, the invention also provides a computer-readable storage medium, on which a computer program is stored which, when being executed by a processor, carries out the steps of the method as described above.
Furthermore, the present invention also provides a cooking appliance comprising a memory, a processor and a computer program stored on the memory and executable on the processor, the processor implementing the steps of the method as described above when executing the program.
According to the heating control method and device for the cooking appliance, the storage medium and the cooking appliance, the target power for maintaining the constant temperature control of the cooking appliance is calculated according to the temperature-rising state parameter in the heating process of the cooking appliance and the temperature-falling state parameter after the cooking appliance stops heating when the real-time temperature is higher than the preset target temperature, the cooking appliance is controlled to heat at the target power, the optimal power for realizing the constant temperature control is automatically found, the stability of the constant temperature control can be improved, the temperature fluctuation is effectively reduced, and the user experience of products is improved.
The foregoing description is only an overview of the technical solutions of the present invention, and the embodiments of the present invention are described below in order to make the technical means of the present invention more clearly understood and to make the above and other objects, features, and advantages of the present invention more clearly understandable.
Drawings
Various other advantages and benefits will become apparent to those of ordinary skill in the art upon reading the following detailed description of the preferred embodiments. The drawings are only for purposes of illustrating the preferred embodiments and are not to be construed as limiting the invention. Also, like reference numerals are used to refer to like parts throughout the drawings. In the drawings:
fig. 1 is a schematic flow chart illustrating a heating control method of a cooking appliance according to an embodiment of the present invention;
fig. 2 is a schematic flow chart illustrating a heating control method of a cooking appliance according to another embodiment of the present invention;
fig. 3 is a schematic structural diagram of a heating control device of a cooking appliance according to an embodiment of the present invention.
Detailed Description
Exemplary embodiments of the present disclosure will be described in more detail below with reference to the accompanying drawings. While exemplary embodiments of the present disclosure are shown in the drawings, it should be understood that the present disclosure may be embodied in various forms and should not be limited to the embodiments set forth herein. Rather, these embodiments are provided so that this disclosure will be thorough and complete, and will fully convey the scope of the disclosure to those skilled in the art.
It will be understood by those skilled in the art that, unless otherwise defined, all terms (including technical and scientific terms) used herein have the same meaning as commonly understood by one of ordinary skill in the art to which this invention belongs. It will be further understood that terms, such as those defined in commonly used dictionaries, should be interpreted as having a meaning that is consistent with their meaning in the context of the prior art and will not be interpreted in an idealized or overly formal sense unless expressly so defined herein.
Fig. 1 schematically shows a flowchart of a heating control method of a cooking appliance according to an embodiment of the present invention. Referring to fig. 1, a heating control method of a cooking appliance according to an embodiment of the present invention specifically includes the following steps:
and S11, controlling the cooking appliance to heat at the initial power when the cooking appliance does not reach the preset target temperature.
The heating control method of the cooking appliance provided by the embodiment of the invention is used for realizing constant temperature control of the cooking appliance. The applicable cooking utensil comprises a heating module for heating the vessel placed on the heating module; the control module is electrically connected with the heating module to control the heating module to heat at different powers; and the temperature detection module is electrically connected with the control module, is tightly attached to the vessel or is tightly attached to the vessel through a heat-conducting medium, and transmits the detected real-time temperature of the vessel to the control module.
And S12, monitoring the temperature rising state parameter of the cooking utensil in the process of heating at the initial power.
In this embodiment, the temperature-rising state parameter of the cooking appliance is the temperature-rising state parameter of the vessel monitored by the temperature detection module.
And S13, stopping heating when the real-time temperature of the cooking appliance is higher than the preset target temperature.
In this embodiment, the target temperature is a temperature selected and set by the user according to the cooking requirement, and is the same as the power gear of the induction cooker, that is, the constant temperature corresponding to the constant temperature control.
And S14, monitoring the cooling state parameters of the cooking appliance.
In this embodiment, the cooling state parameter of the cooking appliance is the cooling state parameter of the vessel monitored by the temperature detection module.
And S15, calculating a target power for maintaining the target temperature of the cooking appliance according to the temperature-rising state parameter and the temperature-falling state parameter, and controlling the cooking appliance to heat at the target power.
In this embodiment, the target power is the optimum power for realizing the thermostatic control, and the cooking utensil is controlled to heat with the target power, so that the stability of the thermostatic control can be improved, and the temperature fluctuation can be effectively reduced.
According to the heating control method of the cooking appliance, provided by the embodiment of the invention, the target power for maintaining the constant temperature control of the cooking appliance is calculated according to the temperature-rising state parameter in the heating process of the cooking appliance and the temperature-lowering state parameter after the heating of the cooking appliance is stopped when the real-time temperature is higher than the preset target temperature, and the cooking appliance is controlled to heat at the target power, so that the optimal power for realizing the constant temperature control is automatically found, the stability of the constant temperature control can be improved, the temperature fluctuation is effectively reduced, and the user experience of products is improved.
Fig. 2 schematically shows a flowchart of a heating control method of a cooking appliance according to another embodiment of the present invention. Referring to fig. 2, a heating control method of a cooking appliance according to an embodiment of the present invention specifically includes the following steps:
and S21, controlling the cooking appliance to heat at the initial power when the cooking appliance does not reach the preset target temperature.
S22, monitoring a first time required for the real-time temperature of the cooking appliance to increase by a first preset temperature value during the heating process at the initial power.
In the embodiment, when the cooking utensil does not reach the preset target temperature, the cooking utensil is heated at the initial power P0, and the first time T0 that the real-time temperature of the utensil rises from T1 to T2 is monitored and recorded during the heating process. Wherein, the rising temperature between T1 and T2 is a first preset temperature value.
And S23, stopping heating when the real-time temperature of the cooking appliance is higher than the preset target temperature.
In this embodiment, in the heating process, when the real-time temperature of the vessel is monitored to be higher than the preset target temperature T0, the heating is stopped, and it is assumed that the real-time temperature of the vessel is n ℃ higher than the target temperature T0 at this time.
Wherein the initial temperature is < T1 < T2 < T0. The target temperature T0 may be a temperature set in a program for selection by a user or a temperature customized by the user.
S24, monitoring a second time required for the real-time temperature of the cooking utensil to drop to the target temperature, and monitoring a second temperature value for the real-time temperature to drop.
Wherein, the second time required for monitoring the real-time temperature of the cooking appliance to drop to the target temperature specifically comprises the following steps: carrying out temperature fluctuation error compensation on the real-time temperature of the cooking utensil according to preset compensation parameters; the time required for the error compensated temperature to drop to the target temperature is monitored.
In this embodiment, the compensation parameter may be set to 1 ℃, and the real-time temperature of the cooking appliance is subjected to temperature fluctuation error compensation according to the preset compensation parameter to buffer temperature fluctuation, so as to accurately record the time for reducing the temperature by the second temperature value, and the temperature is just reached to the preset temperature after the recording is completed, and then the constant temperature is directly maintained by heating with the optimal power P1.
And S25, calculating a target power for enabling the cooking appliance to maintain the target temperature by using a preset power calculation model according to the initial power, the first preset temperature value, the first time, the second time and the second temperature value, and controlling the cooking appliance to heat at the target power.
The power calculation model specifically comprises:
the target power is the initial power, the first time, the second temperature value/(the first preset temperature value, the second time).
In this embodiment, after the heating is stopped, a second time T1 when the real-time temperature of the cooking appliance is reduced from T0+ n ℃ — 1 ℃ to a temperature T0 is monitored and recorded, and then the cooking appliance is controlled to heat at a target power P1, where a power calculation model of P1 specifically is as follows: p1 ═ P0 ═ T0 × (n-1)/((T2-T1) × T1).
The technical solution of the present invention is explained in detail by a specific example.
In this embodiment, the cooking appliance is heated with an initial power of 1800W, a constant temperature point is set to 180 ℃, if the time taken for the temperature to rise from 120 ℃ to 130 ℃ is 1 minute during the heating process, the control module controls the heating module to stop heating when the temperature of the vessel is detected to reach 185 ℃, and then the time taken for the temperature of the vessel to fall from 184 ℃ to 180 ℃ is recorded as 80 seconds, and the control module controls the heating module to heat with a power of 1800W 60s 4/(10 ℃ 80s) ═ 540W. Thus, the heat dissipation and heat supplement of the appliance are close to balance, and the temperature can be stably maintained in a small range of the accessory at 180 ℃.
According to the heating control method of the cooking utensil provided by the embodiment of the invention, the optimal power suitable for constant-temperature heating is calculated by recording the heating process data, the power can just supplement the heat dissipated by the utensil to maintain constant temperature, the heating control method is suitable for constant-temperature heating control of different utensils and food, the temperature fluctuation is small, and the user experience is good.
For simplicity of explanation, the method embodiments are described as a series of acts or combinations, but those skilled in the art will appreciate that the embodiments are not limited by the order of acts described, as some steps may occur in other orders or concurrently with other steps in accordance with the embodiments of the invention. Further, those skilled in the art will appreciate that the embodiments described in the specification are presently preferred and that no particular act is required to implement the invention.
Fig. 3 schematically shows a structural diagram of a heating control device of a cooking appliance according to an embodiment of the present invention. Referring to fig. 3, the heating control device of the cooking appliance according to the embodiment of the present invention specifically includes a control module 201, a first monitoring module 202, and a second monitoring module 203, where:
the control module 201 is used for controlling the cooking appliance to heat at an initial power when the cooking appliance does not reach a preset target temperature;
a first monitoring module 202, configured to monitor a temperature-rising state parameter of the cooking appliance during heating at an initial power;
the control module 201 is further configured to stop heating when the real-time temperature of the cooking appliance is higher than a preset target temperature;
the second monitoring module 203 is used for monitoring the cooling state parameter of the cooking appliance;
the control module 201 is further configured to calculate a target power for maintaining the cooking appliance at the target temperature according to the temperature-increasing state parameter and the temperature-decreasing state parameter, and control the cooking appliance to heat at the target power.
In an embodiment of the present invention, the first monitoring module 202 is specifically configured to monitor a first time required for a real-time temperature of the cooking appliance to increase to a first preset temperature value during the heating process with the initial power.
In an embodiment of the present invention, the second monitoring module 203 is specifically configured to monitor a second time required for the real-time temperature of the cooking appliance to decrease to the target temperature, and a second temperature value of the real-time temperature decrease.
Wherein the second monitoring module 203 comprises a supplementary unit and a monitoring unit, wherein:
the supplementing unit is used for carrying out temperature fluctuation error compensation on the real-time temperature of the cooking appliance according to preset compensation parameters;
and the monitoring unit is used for monitoring the time required by the temperature after the error compensation to fall to the target temperature.
Further, the control module 201 is specifically configured to calculate, according to the initial power, the first preset temperature value, the first time, the second time, and the second temperature value, a target power for enabling the cooking appliance to maintain the target temperature by using a preset power calculation model, where the power calculation model specifically is:
the target power is the initial power, the first time, the second temperature value/(the first preset temperature value, the second time).
For the device embodiment, since it is basically similar to the method embodiment, the description is simple, and for the relevant points, refer to the partial description of the method embodiment.
The above-described embodiments of the apparatus are merely illustrative, and the units described as separate parts may or may not be physically separate, and parts displayed as units may or may not be physical units, may be located in one place, or may be distributed on a plurality of network units. Some or all of the modules may be selected according to actual needs to achieve the purpose of the solution of the present embodiment. One of ordinary skill in the art can understand and implement it without inventive effort.
According to the heating control method and device for the cooking appliance, provided by the embodiment of the invention, the target power for maintaining the constant temperature control of the cooking appliance is calculated according to the temperature-rising state parameter in the heating process of the cooking appliance and the temperature-lowering state parameter after the heating of the cooking appliance is stopped when the real-time temperature is higher than the preset target temperature, and the cooking appliance is controlled to heat at the target power, so that the optimal power for realizing the constant temperature control is automatically found, the stability of the constant temperature control can be improved, the temperature fluctuation is effectively reduced, and the user experience of products is improved.
Furthermore, an embodiment of the present invention also provides a computer-readable storage medium, on which a computer program is stored, which when executed by a processor implements the steps of the method as described above.
In this embodiment, the module/unit integrated with the heating control device of the cooking appliance may be stored in a computer readable storage medium if it is implemented in the form of a software functional unit and sold or used as a separate product. Based on such understanding, all or part of the flow of the method according to the embodiments of the present invention may also be implemented by a computer program, which may be stored in a computer-readable storage medium, and when the computer program is executed by a processor, the steps of the method embodiments may be implemented. Wherein the computer program comprises computer program code, which may be in the form of source code, object code, an executable file or some intermediate form, etc. The computer-readable medium may include: any entity or device capable of carrying the computer program code, recording medium, usb disk, removable hard disk, magnetic disk, optical disk, computer Memory, Read-Only Memory (ROM), Random Access Memory (RAM), electrical carrier wave signals, telecommunications signals, software distribution medium, and the like. It should be noted that the computer readable medium may contain content that is subject to appropriate increase or decrease as required by legislation and patent practice in jurisdictions, for example, in some jurisdictions, computer readable media does not include electrical carrier signals and telecommunications signals as is required by legislation and patent practice.
The cooking appliance provided by the embodiment of the invention comprises a memory, a processor and a computer program which is stored on the memory and can run on the processor, wherein the processor executes the computer program to realize the steps in the heating control method embodiments of the cooking appliance, such as S11-S15 shown in FIG. 1. Alternatively, the processor implements the functions of the modules/units in the heating control device embodiments of the cooking appliances when executing the computer program, such as the control module 201, the first monitoring module 202 and the second monitoring module 203 shown in fig. 3.
Illustratively, the computer program may be partitioned into one or more modules/units that are stored in the memory and executed by the processor to implement the invention. The one or more modules/units may be a series of computer program instruction segments capable of performing specific functions, which are used for describing the execution process of the computer program in the heating control device of the cooking appliance. For example, the computer program may be partitioned into a control module 201, a first monitoring module 202 and a second monitoring module 203.
The Processor may be a Central Processing Unit (CPU), other general purpose Processor, a Digital Signal Processor (DSP), an Application Specific Integrated Circuit (ASIC), an off-the-shelf Programmable Gate Array (FPGA) or other Programmable logic device, discrete Gate or transistor logic device, discrete hardware component, etc. The general purpose processor may be a microprocessor or the processor may be any conventional processor or the like, which is the control center for the cooking appliance, with various interfaces and wiring connecting the various parts of the entire cooking appliance.
The memory may be used to store the computer programs and/or modules, and the processor may implement various functions of the cooking appliance by running or executing the computer programs and/or modules stored in the memory and calling data stored in the memory. The memory may mainly include a storage program area and a storage data area, wherein the storage program area may store an operating system, an application program required by at least one function (such as a sound playing function, an image playing function, etc.), and the like; the storage data area may store data (such as audio data, a phonebook, etc.) created according to the use of the cellular phone, and the like. In addition, the memory may include high speed random access memory, and may also include non-volatile memory, such as a hard disk, a memory, a plug-in hard disk, a Smart Media Card (SMC), a Secure Digital (SD) Card, a Flash memory Card (Flash Card), at least one magnetic disk storage device, a Flash memory device, or other volatile solid state storage device.
Those skilled in the art will appreciate that while some embodiments herein include some features included in other embodiments, rather than others, combinations of features of different embodiments are meant to be within the scope of the invention and form different embodiments. For example, in the following claims, any of the claimed embodiments may be used in any combination.
Finally, it should be noted that: the above examples are only intended to illustrate the technical solution of the present invention, but not to limit it; although the present invention has been described in detail with reference to the foregoing embodiments, it will be understood by those of ordinary skill in the art that: the technical solutions described in the foregoing embodiments may still be modified, or some technical features may be equivalently replaced; and such modifications or substitutions do not depart from the spirit and scope of the corresponding technical solutions of the embodiments of the present invention.
Claims (4)
1. A heating control method of a cooking appliance, the method comprising:
controlling the cooking appliance to heat at an initial power when the cooking appliance does not reach a preset target temperature;
monitoring a temperature-increasing state parameter of the cooking appliance during heating at an initial power;
stopping heating when the real-time temperature of the cooking appliance is higher than a preset target temperature;
monitoring the cooling state parameters of the cooking utensil, wherein the cooling state parameters comprise: monitoring a second time required for the real-time temperature of the cooking appliance to drop to the target temperature and a second temperature value for the real-time temperature drop;
calculating target power for enabling the cooking appliance to maintain the target temperature according to the temperature-rising state parameter and the temperature-falling state parameter, and controlling the cooking appliance to heat at the target power;
wherein the monitoring a second time required for the real-time temperature of the cooking appliance to drop to the target temperature comprises:
carrying out temperature fluctuation error compensation on the real-time temperature of the cooking utensil according to preset compensation parameters;
monitoring the time required for the error-compensated temperature to fall to the target temperature;
monitoring a warm-up state parameter of the cooking appliance during heating at an initial power, comprising:
monitoring a first time required for the real-time temperature of the cooking appliance to rise to a first preset temperature value in the process of heating with the initial power;
the calculating the target power for maintaining the target temperature of the cooking appliance according to the temperature-rising state parameter and the temperature-falling state parameter includes:
according to the initial power, the first preset temperature value, the first time, the second time and the second temperature value, calculating a target power for maintaining the target temperature of the cooking utensil by using a preset power calculation model, wherein the power calculation model specifically comprises:
the target power is the initial power, the first time, the second temperature value/(the first preset temperature value, the second time).
2. A heating control device of a cooking appliance, characterized in that the device comprises:
the control module is used for controlling the cooking appliance to heat at initial power when the cooking appliance does not reach the preset target temperature;
the first monitoring module is used for monitoring the temperature-rising state parameter of the cooking appliance in the heating process with initial power; the first monitoring module is specifically used for monitoring the first time required by the real-time temperature rise of the cooking appliance to a first preset temperature value in the heating process with the initial power
The control module is further used for stopping heating when the real-time temperature of the cooking appliance is higher than a preset target temperature;
the second monitoring module is used for monitoring the cooling state parameter of the cooking appliance; the real-time temperature monitoring device is specifically used for monitoring a second time required for the real-time temperature of the cooking appliance to drop to the target temperature and a second temperature value for the real-time temperature drop;
the control module is further configured to calculate a target power for maintaining the target temperature of the cooking appliance according to the temperature-rising state parameter and the temperature-falling state parameter, and control the cooking appliance to heat at the target power;
wherein the second monitoring module comprises:
the supplementing unit is used for carrying out temperature fluctuation error compensation on the real-time temperature of the cooking appliance according to preset compensation parameters;
a monitoring unit for monitoring the time required for the temperature after the error compensation to fall to the target temperature;
the control module is specifically configured to calculate, according to the initial power, a first preset temperature value, a first time, a second time, and a second temperature value, a target power for maintaining the target temperature of the cooking appliance by using a preset power calculation model, where the power calculation model specifically is:
the target power is the initial power, the first time, the second temperature value/(the first preset temperature value, the second time).
3. A computer-readable storage medium, on which a computer program is stored which, when being executed by a processor, carries out the steps of the method as claimed in claim 1.
4. A cooking appliance comprising a memory, a processor and a computer program stored on the memory and executable on the processor, wherein the processor when executing the program implements the steps of the method of claim 1.
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| CN114637231A (en) * | 2020-12-16 | 2022-06-17 | 广东美的厨房电器制造有限公司 | Cooking device, control method thereof and computer readable storage medium |
| CN114680565B (en) * | 2020-12-29 | 2023-07-14 | 珠海优特智厨科技有限公司 | Cooking method, cooking device, storage medium and cooking equipment |
| CN114271678B (en) * | 2021-12-29 | 2022-12-16 | 深圳市晨北科技有限公司 | Heating method, heating device, computer equipment and storage medium |
| CN114690820B (en) * | 2022-03-30 | 2023-08-08 | 广东万和电气有限公司 | Household appliance for kitchen and temperature compensation method and device |
| CN114675687B (en) * | 2022-04-01 | 2023-02-14 | 北京北方华创微电子装备有限公司 | Temperature control method of electrostatic chuck and semiconductor process equipment |
| WO2023220999A1 (en) * | 2022-05-18 | 2023-11-23 | 深圳市虎一科技有限公司 | Liquid heating control method and system |
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| CN102389254B (en) * | 2011-09-02 | 2013-12-25 | 广东伊立浦电器股份有限公司 | Temperature control method of electric heating kitchenware |
| CN104825052A (en) * | 2014-08-20 | 2015-08-12 | 江丽 | Temperature-adjustable intelligent heater and control method therefor |
| CN105865409A (en) * | 2015-01-19 | 2016-08-17 | 佛山市顺德区美的电热电器制造有限公司 | Altitude height detection method used for cooking utensils, apparatus thereof and cooking utensils |
| CN106444894B (en) * | 2016-09-18 | 2018-07-03 | 珠海格力电器股份有限公司 | A kind of temprature control method and heating equipment |
| CN110101292A (en) * | 2019-05-16 | 2019-08-09 | 珠海格力电器股份有限公司 | Rice cooking control method, device, storage medium and electric cooker |
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