CN110812294A - Insect-expelling floral water and preparation method thereof - Google Patents
Insect-expelling floral water and preparation method thereof Download PDFInfo
- Publication number
- CN110812294A CN110812294A CN201911153949.4A CN201911153949A CN110812294A CN 110812294 A CN110812294 A CN 110812294A CN 201911153949 A CN201911153949 A CN 201911153949A CN 110812294 A CN110812294 A CN 110812294A
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- CN
- China
- Prior art keywords
- parts
- peel
- mint
- cucumber
- floral water
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Classifications
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/96—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution
- A61K8/97—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution from algae, fungi, lichens or plants; from derivatives thereof
- A61K8/9783—Angiosperms [Magnoliophyta]
- A61K8/9789—Magnoliopsida [dicotyledons]
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/92—Oils, fats or waxes; Derivatives thereof, e.g. hydrogenation products thereof
- A61K8/922—Oils, fats or waxes; Derivatives thereof, e.g. hydrogenation products thereof of vegetable origin
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q13/00—Formulations or additives for perfume preparations
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q17/00—Barrier preparations; Preparations brought into direct contact with the skin for affording protection against external influences, e.g. sunlight, X-rays or other harmful rays, corrosive materials, bacteria or insect stings
- A61Q17/02—Barrier preparations; Preparations brought into direct contact with the skin for affording protection against external influences, e.g. sunlight, X-rays or other harmful rays, corrosive materials, bacteria or insect stings containing insect repellants
Abstract
The invention discloses insect-expelling floral water which comprises, by weight, 10-20 parts of mozzie buster, 30-40 parts of ethanol, 2-5 parts of evening primrose, 10-20 parts of mint, 2-4 parts of cucumber peel, 1-2 parts of shaddock peel, 1 part of preservative, 3-8 parts of lavender, 2-4 parts of rose geranium oil, 2-5 parts of folium artemisiae argyi and 100 parts of distilled water; the insect-repelling floral water has the effects of repelling insects and increasing aroma, is simple in preparation method, can increase the cooling effect in the process of adding mint for reuse, can effectively prevent mosquitoes, and can replace perfume to provide fresh aroma.
Description
Technical Field
The invention belongs to the technical field of cosmetic processing, and relates to insect-repellent floral water.
The invention also relates to a preparation method of the insect-repellent floral water.
Background
Toilet water is a summer sanitary product used for removing some sweat odor after bathing and removing some foul smell in public places; in addition, the floral water has a certain disinfection and sterilization effect, and has the effects of relieving itching and diminishing swelling when being coated on the parts of mosquitoes and insects; it can be applied on skin with miliaria, and also has antipruritic, cool and comfortable feeling; the fragrance is required to be easily dispersed, but the prior floral water has the problems of poor insect expelling effect, low persistence, over-irritating smell and the like.
Disclosure of Invention
The invention aims to provide insect-repellent floral water with insect-repellent and fragrance-enhancing effects.
Another object of the present invention is to provide a method for preparing the anthelmintic floral water.
The first technical scheme is that the insect-expelling floral water comprises, by weight, 10-20 parts of mozzie buster, 30-40 parts of ethanol, 2-5 parts of evening primrose, 10-20 parts of mint, 2-4 parts of cucumber peel, 1-2 parts of shaddock peel, 1 part of preservative, 3-8 parts of lavender, 2-4 parts of rose-leaf oil, 2-5 parts of folium artemisiae argyi and 100 parts of distilled water.
The second technical scheme adopted by the invention is a preparation method of insect-repellent floral water, which comprises the following steps:
step 1, including, by weight, 10-20 parts of mozzie buster, 30-40 parts of ethanol, 2-5 parts of evening primrose, 10-20 parts of mint, 2-4 parts of cucumber peel, 1-2 parts of shaddock peel, 1 part of preservative, 3-8 parts of lavender, 2-4 parts of rose leaf oil, 2-5 parts of folium artemisiae argyi and 100 parts of distilled water;
step 2, extracting the mozzie buster, the evening primrose, the mint, the lavender and the folium artemisiae argyi, and extracting juice of the mozzie buster, the evening primrose, the mint, the lavender and the folium artemisiae argyi;
step 3, respectively mashing the cucumber peel and the shaddock peel, and squeezing by a juicer;
and 4, mixing the juice obtained in the step 2, the cucumber peel and the shaddock peel squeezed in the step 3 with the residual raw materials in the step 1, performing ultrasonic oscillation, and finally sterilizing and storing.
The second technical solution of the present invention is also characterized in that:
wherein, in the step 2, the raw material juices extracted after extraction are preserved at low temperature;
standing the squeezed cucumber peels and shaddock peels in the step 3, and taking supernatant;
wherein the ultrasonic oscillation in the step 4 is carried out for 30 min-40 min;
wherein the sterilization in the step 4 is stored for 1 to 2 hours at the temperature of between 20 and 30 ℃.
The invention has the beneficial effects that:
the insect-repelling floral water has the effects of repelling insects and increasing aroma, is simple in preparation method, can increase the cooling effect in the process of adding mint for reuse, can effectively prevent mosquitoes, and can replace perfume to provide fresh aroma.
Detailed Description
The present invention will be described in detail with reference to the following embodiments.
The invention provides insect-expelling floral water which comprises, by weight, 10-20 parts of mozzie buster, 30-40 parts of ethanol, 2-5 parts of evening primrose, 10-20 parts of mint, 2-4 parts of cucumber peel, 1-2 parts of shaddock peel, 1 part of preservative, 3-8 parts of lavender, 2-4 parts of rose geranium oil, 2-5 parts of folium artemisiae argyi and 100 parts of distilled water.
The invention also provides a preparation method of the insect-repellent floral water, which comprises the following steps:
step 1, including, by weight, 10-20 parts of mozzie buster, 30-40 parts of ethanol, 2-5 parts of evening primrose, 10-20 parts of mint, 2-4 parts of cucumber peel, 1-2 parts of shaddock peel, 1 part of preservative, 3-8 parts of lavender, 2-4 parts of rose leaf oil, 2-5 parts of folium artemisiae argyi and 100 parts of distilled water;
step 2, extracting the mozzie buster, the evening primrose, the mint, the lavender and the folium artemisiae argyi, and extracting juice of the mozzie buster, the evening primrose, the mint, the lavender and the folium artemisiae argyi to be stored at low temperature;
step 3, respectively mashing the cucumber peels and the shaddock peels, squeezing the smashed cucumber peels and the squeezed shaddock peels through a juicer, standing the squeezed cucumber peels and the squeezed shaddock peels, and taking supernatant liquor;
and 4, mixing the juice obtained in the step 2, the cucumber peel and the shaddock peel which are squeezed in the step 3 with the residual raw materials in the step 1, performing ultrasonic oscillation for 30-40 min, and finally sterilizing and storing for 1-2 h at the temperature of 20-30 ℃.
Example 1
Step 1, according to parts by weight, the mosquito-repellent incense comprises 20 parts of mozzie buster, 40 parts of ethanol, 5 parts of evening primrose, 10 parts of mint, 2 parts of cucumber peel, 1 part of shaddock peel, 1 part of preservative, 3 parts of lavender, 2 parts of rose geranium oil, 2 parts of folium artemisiae argyi and 100 parts of distilled water;
step 2, extracting the mozzie buster, the evening primrose, the mint, the lavender and the folium artemisiae argyi, and extracting juice of the mozzie buster, the evening primrose, the mint, the lavender and the folium artemisiae argyi to be stored at low temperature;
step 3, respectively mashing the cucumber peels and the shaddock peels, squeezing the smashed cucumber peels and the squeezed shaddock peels through a juicer, standing the squeezed cucumber peels and the squeezed shaddock peels, and taking supernatant liquor;
and 4, mixing the juice obtained in the step 2, the cucumber peel and the shaddock peel squeezed in the step 3 with the residual raw materials in the step 1, performing ultrasonic oscillation for 30min, and finally sterilizing and storing for 1h at 20 ℃.
Example 2
Step 1, according to parts by weight, 10 parts of mozzie buster, 30 parts of ethanol, 5 parts of evening primrose, 20 parts of mint, 4 parts of cucumber peel, 2 parts of shaddock peel, 1 part of preservative, 3 parts of lavender, 4 parts of rose geranium oil, 5 parts of folium artemisiae argyi and 100 parts of distilled water are included;
step 2, extracting the mozzie buster, the evening primrose, the mint, the lavender and the folium artemisiae argyi, and extracting juice of the mozzie buster, the evening primrose, the mint, the lavender and the folium artemisiae argyi to be stored at low temperature;
step 3, respectively mashing the cucumber peels and the shaddock peels, squeezing the smashed cucumber peels and the squeezed shaddock peels through a juicer, standing the squeezed cucumber peels and the squeezed shaddock peels, and taking supernatant liquor;
and 4, mixing the juice obtained in the step 2, the cucumber peel and the shaddock peel which are squeezed in the step 3 with the residual raw materials in the step 1, performing ultrasonic oscillation for 40min, and finally sterilizing and storing for 2h at the temperature of 30 ℃.
Example 3
Step 1, including, by weight, 15 parts of mozzie buster, 35 parts of ethanol, 4 parts of evening primrose, 15 parts of mint, 3 parts of cucumber peel, 1 part of shaddock peel, 1 part of preservative, 5 parts of lavender, 3 parts of rose geranium oil, 4 parts of folium artemisiae argyi and 100 parts of distilled water;
step 2, extracting the mozzie buster, the evening primrose, the mint, the lavender and the folium artemisiae argyi, and extracting juice of the mozzie buster, the evening primrose, the mint, the lavender and the folium artemisiae argyi to be stored at low temperature;
step 3, respectively mashing the cucumber peels and the shaddock peels, squeezing the smashed cucumber peels and the squeezed shaddock peels through a juicer, standing the squeezed cucumber peels and the squeezed shaddock peels, and taking supernatant liquor;
and 4, mixing the juice obtained in the step 2, the cucumber peel and the shaddock peel squeezed in the step 3 with the residual raw materials in the step 1, performing ultrasonic oscillation for 35min, and finally sterilizing and storing for 2h at 25 ℃.
Claims (6)
1. The insect-expelling floral water is characterized by comprising, by weight, 10-20 parts of mozzie buster, 30-40 parts of ethanol, 2-5 parts of evening primrose, 10-20 parts of mint, 2-4 parts of cucumber peel, 1-2 parts of shaddock peel, 1 part of preservative, 3-8 parts of lavender, 2-4 parts of rose geranium oil, 2-5 parts of folium artemisiae argyi and 100 parts of distilled water.
2. The preparation method of the insect-repellent floral water is characterized by comprising the following steps:
step 1, including, by weight, 10-20 parts of mozzie buster, 30-40 parts of ethanol, 2-5 parts of evening primrose, 10-20 parts of mint, 2-4 parts of cucumber peel, 1-2 parts of shaddock peel, 1 part of preservative, 3-8 parts of lavender, 2-4 parts of rose leaf oil, 2-5 parts of folium artemisiae argyi and 100 parts of distilled water;
step 2, extracting the mozzie buster, the evening primrose, the mint, the lavender and the folium artemisiae argyi, and extracting juice of the mozzie buster, the evening primrose, the mint, the lavender and the folium artemisiae argyi;
step 3, respectively mashing the cucumber peel and the shaddock peel, and squeezing by a juicer;
and 4, mixing the juice obtained in the step 2, the cucumber peel and the shaddock peel squeezed in the step 3 with the residual raw materials in the step 1, performing ultrasonic oscillation, and finally sterilizing and storing.
3. The method of preparing anthelmintic floral water according to claim 2, wherein the raw juice extracted in step 2 is stored at a low temperature.
4. The method of preparing an anthelmintic floral water of claim 2, wherein the squeezed cucumber peel and shaddock peel are left to stand in step 3, and then the supernatant is taken.
5. The method for preparing anthelmintic floral water according to claim 2, wherein the ultrasonic oscillation in step 4 is performed for 30-40 min.
6. The method for preparing anthelmintic floral water according to claim 2, wherein the sterilizing in step 4 is performed at 20-30 ℃ for 1-2 h.
Priority Applications (1)
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CN201911153949.4A CN110812294A (en) | 2019-11-22 | 2019-11-22 | Insect-expelling floral water and preparation method thereof |
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CN201911153949.4A CN110812294A (en) | 2019-11-22 | 2019-11-22 | Insect-expelling floral water and preparation method thereof |
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Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN112300643A (en) * | 2020-11-06 | 2021-02-02 | 河北嘉宝莉涂料有限公司 | Fireproof and insect-proof interior wall coating and preparation method thereof |
Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103948527A (en) * | 2014-04-30 | 2014-07-30 | 卜明珍 | Chinese medicinal compound mosquito-repellent floral water |
CN106726792A (en) * | 2016-12-22 | 2017-05-31 | 韩思越 | A kind of fragrance of a flower mosquito-repellent perfume and its production method |
CN109419751A (en) * | 2017-08-25 | 2019-03-05 | 陆文秀 | A kind of florida water for children |
CN109512719A (en) * | 2017-09-17 | 2019-03-26 | 丁月霞 | Floral water |
CN109512721A (en) * | 2017-09-17 | 2019-03-26 | 李宙 | Mosquito-repellent perfume |
-
2019
- 2019-11-22 CN CN201911153949.4A patent/CN110812294A/en active Pending
Patent Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103948527A (en) * | 2014-04-30 | 2014-07-30 | 卜明珍 | Chinese medicinal compound mosquito-repellent floral water |
CN106726792A (en) * | 2016-12-22 | 2017-05-31 | 韩思越 | A kind of fragrance of a flower mosquito-repellent perfume and its production method |
CN109419751A (en) * | 2017-08-25 | 2019-03-05 | 陆文秀 | A kind of florida water for children |
CN109512719A (en) * | 2017-09-17 | 2019-03-26 | 丁月霞 | Floral water |
CN109512721A (en) * | 2017-09-17 | 2019-03-26 | 李宙 | Mosquito-repellent perfume |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN112300643A (en) * | 2020-11-06 | 2021-02-02 | 河北嘉宝莉涂料有限公司 | Fireproof and insect-proof interior wall coating and preparation method thereof |
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Application publication date: 20200221 |