CN110184210A - A kind of bio-fermentation agents and preparation method thereof for handling dead livestock and poultry - Google Patents
A kind of bio-fermentation agents and preparation method thereof for handling dead livestock and poultry Download PDFInfo
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- CN110184210A CN110184210A CN201910362362.8A CN201910362362A CN110184210A CN 110184210 A CN110184210 A CN 110184210A CN 201910362362 A CN201910362362 A CN 201910362362A CN 110184210 A CN110184210 A CN 110184210A
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- poultry
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- dead livestock
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- fermentation agents
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- C—CHEMISTRY; METALLURGY
- C05—FERTILISERS; MANUFACTURE THEREOF
- C05F—ORGANIC FERTILISERS NOT COVERED BY SUBCLASSES C05B, C05C, e.g. FERTILISERS FROM WASTE OR REFUSE
- C05F1/00—Fertilisers made from animal corpses, or parts thereof
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- C—CHEMISTRY; METALLURGY
- C05—FERTILISERS; MANUFACTURE THEREOF
- C05F—ORGANIC FERTILISERS NOT COVERED BY SUBCLASSES C05B, C05C, e.g. FERTILISERS FROM WASTE OR REFUSE
- C05F11/00—Other organic fertilisers
- C05F11/08—Organic fertilisers containing added bacterial cultures, mycelia or the like
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/14—Fungi; Culture media therefor
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/14—Fungi; Culture media therefor
- C12N1/16—Yeasts; Culture media therefor
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/10—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in agriculture
- Y02A40/20—Fertilizers of biological origin, e.g. guano or fertilizers made from animal corpses
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- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Organic Chemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Biotechnology (AREA)
- Genetics & Genomics (AREA)
- Biochemistry (AREA)
- General Health & Medical Sciences (AREA)
- Tropical Medicine & Parasitology (AREA)
- Biomedical Technology (AREA)
- Medicinal Chemistry (AREA)
- Microbiology (AREA)
- Mycology (AREA)
- General Engineering & Computer Science (AREA)
- Virology (AREA)
- Botany (AREA)
- Environmental & Geological Engineering (AREA)
- Fodder In General (AREA)
- Agricultural Chemicals And Associated Chemicals (AREA)
- Processing Of Solid Wastes (AREA)
Abstract
The present invention is suitable for fermenting agent technical field, a kind of bio-fermentation agents and preparation method thereof for handling dead livestock and poultry are provided, it is made of saccharomycete, lactic acid bacteria, bacillus subtilis, bacillus licheniformis, aspergillus niger, streptomyces griseus, it is good to livestock and poultry ferment effect.
Description
Technical field
The invention belongs to fermenting agent technical fields more particularly to a kind of for handling the bio-fermentation agents of dead livestock and poultry
And preparation method thereof.
Background technique
As China's livestock and poultry cultivation is to intensive transformation, dead livestock and poultry processing that is a large amount of and concentrating also becomes herding in recent years
An important topic urgently to be resolved in terms of industry development and environment.In dead livestock and poultry harmless treatment, application is more, more
Mature technology mainly includes buried method, incineration method, composting method, change corpse cellar facture, change preparation method, biological degradation method etc..Wherein
Composting method has received widespread attention because its salvage value is bigger.But when current composting method is expended there is also treatment process
Between long, at high cost problem.
Summary of the invention
In view of the above problems, the purpose of the present invention is to provide a kind of for handling the bio-fermentation agents of dead livestock and poultry,
Aim to solve the problem that the technical problem that the bio-fermentation agents toxigenic capacity for being currently used for processing dead livestock and poultry is high, ferment effect is bad.
It is a kind of for handling the bio-fermentation agents of dead livestock and poultry, by saccharomycete 25~15%, lactic acid bacteria 10~20%, withered
Careless bacillus 20~15%, bacillus licheniformis 10~15%, aspergillus niger 15~20%, streptomyces griseus 15~20% carry out
Inoculated and cultured obtains fermenting agent after mixing.
It is a kind of for handling the preparation method of the bio-fermentation agents of dead livestock and poultry, preparation process includes the following steps:
S1, using rice bran, maize flour, wheat bran it is one such or it is several mixed, add water to soak, go out by ozone
Culture medium is made in bacterium after mixing evenly；
S2 mixes saccharomycete, lactic acid bacteria, bacillus subtilis, bacillus licheniformis, aspergillus niger, streptomyces griseus in proportion
It is inoculated in after conjunction in the culture medium；
S3 stationary culture obtains the fermenting agent.
Specifically, the mix bacterium agent and the culture medium and mass ratio be 0.1~0.2:1.
Specifically, the temperature of the stationary culture is 28~35 DEG C, culture environment humid control is at 85~95%, culture
Between be 4~5 days.
A kind of bio-fermentation agents and preparation method thereof for handling dead livestock and poultry provided by the invention, by saccharomycete,
Lactic acid bacteria, bacillus subtilis, bacillus licheniformis, aspergillus niger, streptomyces griseus composition are good to livestock and poultry ferment effect.
Specific embodiment
In order to make the objectives, technical solutions, and advantages of the present invention clearer, with reference to embodiments, to the present invention
It is further elaborated.It should be appreciated that the specific embodiments described herein are merely illustrative of the present invention, it is not used to
Limit the present invention.
Then using the preferable rice bran of quality or maize flour, wheat bran mixing, water is added to soak, by ozone sterilization, production training
Base is supported, after saccharomycete, lactic acid bacteria, bacillus subtilis, bacillus licheniformis, aspergillus niger, streptomyces griseus are mixed in proportion
It obtains mix bacterium agent to be inoculated in culture medium, stationary culture, obtains the fermenting agent.
Dead livestock and poultry is subjected to fragment processing, diameter is preferred less than 2cm, and fermenting agent is added, is then uniformly mixed, and is made
Heap overturns material when temperature reaches 60-65 DEG C, according to the killing temperature of entrained pathogen in processing livestock and poultry corpse, heap temperature
It is sustainable to rise to 75 DEG C or more, processing 2-3 times is overturned, during which about 10-15 days completion fermentation process pay attention to logical oxygen.
Embodiment 1:
The each component ratio of the mix bacterium agent are as follows: saccharomycete 24%, lactic acid bacteria 12%, bacillus subtilis 18%,
Clothing bacillus 12%, aspergillus niger 18%, streptomyces griseus 16%.
Embodiment 2:
The each component ratio of the mix bacterium agent are as follows: saccharomycete 20%, lactic acid bacteria 14%, bacillus subtilis 20%,
Clothing bacillus 11%, aspergillus niger 19%, streptomyces griseus 16%.
The bio-fermentation agents for being used to handle dead livestock and poultry being prepared using the present invention, can handle meiofauna corpse
1-1.5 tons of body, 0.5-1 tons of larger animal, simple process, dead livestock and poultry only needs simple division, treatment process smokeless and odorless, without dirt
Water discharge, meets environment protection requirement, 75 DEG C or more high-temperature process can kill deleterious pathogens completely, and this processing method is not
Only alleviate environmental pollution, and can also provisions grow family and bring additional income.
The foregoing is merely illustrative of the preferred embodiments of the present invention, is not intended to limit the invention, all in essence of the invention
Made any modifications, equivalent replacements, and improvements etc., should all be included in the protection scope of the present invention within mind and principle.
Claims (4)
1. a kind of for handling the bio-fermentation agents of dead livestock and poultry, which is characterized in that by saccharomycete 25~15%, lactic acid bacteria 10
~20%, bacillus subtilis 20~15%, bacillus licheniformis 10~15%, aspergillus niger 15~20%, streptomyces griseus 15
~20% mixed after inoculated and cultured obtain fermenting agent.
2. a kind of for handling the preparation method of the bio-fermentation agents of dead livestock and poultry, which is characterized in that preparation process includes such as
Lower step:
S1, using rice bran, maize flour, wheat bran it is one such or it is several mixed, add water to soak, by ozone sterilization, stir
Obtained culture medium after mixing uniformly；
After S2 mixes saccharomycete, lactic acid bacteria, bacillus subtilis, bacillus licheniformis, aspergillus niger, streptomyces griseus in proportion
Mix bacterium agent is obtained to be inoculated in the culture medium；
S3 stationary culture obtains the fermenting agent.
3. as claimed in claim 2 a kind of for handling the bio-fermentation agents of dead livestock and poultry, which is characterized in that the mixing
Microbial inoculum and the culture medium and mass ratio be 0.1~0.2:1.
4. as claimed in claim 2 a kind of for handling the bio-fermentation agents of dead livestock and poultry, which is characterized in that the standing
The temperature of culture is 28~35 DEG C, and for culture environment humid control 85~95%, incubation time is 4~5 days.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201910362362.8A CN110184210A (en) | 2019-04-30 | 2019-04-30 | A kind of bio-fermentation agents and preparation method thereof for handling dead livestock and poultry |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201910362362.8A CN110184210A (en) | 2019-04-30 | 2019-04-30 | A kind of bio-fermentation agents and preparation method thereof for handling dead livestock and poultry |
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| CN110184210A true CN110184210A (en) | 2019-08-30 |
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| Application Number | Title | Priority Date | Filing Date |
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| CN201910362362.8A Pending CN110184210A (en) | 2019-04-30 | 2019-04-30 | A kind of bio-fermentation agents and preparation method thereof for handling dead livestock and poultry |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110304970A (en) * | 2019-04-30 | 2019-10-08 | 江苏思威博生物科技有限公司 | A kind of fermenting crops straws microbial inoculum and its application method |
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| CN105859339A (en) * | 2016-03-30 | 2016-08-17 | 王云飞 | Flora for recycling treatment of organic wastes and application of flora |
| CN105861386A (en) * | 2016-05-25 | 2016-08-17 | 广西南宁市圣农科技开发有限公司 | Biological zymocyte for treating pigs dying of diseases and preparation method of biological fermentation zymocyte |
| CN106278551A (en) * | 2016-07-27 | 2017-01-04 | 燕淑海 | A kind of fermentable processes the method for dead livestock and poultry |
| US20170008814A1 (en) * | 2014-02-11 | 2017-01-12 | Elio Fabio BORTOLI | Biocatalytic composition for treatment of substrates |
| CN108752065A (en) * | 2018-06-13 | 2018-11-06 | 郝丽华 | A kind of method of microbial fermentation processing animals died of illness |
| CN109111319A (en) * | 2018-07-30 | 2019-01-01 | 开平市华声生物科技有限公司 | One kind is died of illness poultry method for innocent treatment |
-
2019
- 2019-04-30 CN CN201910362362.8A patent/CN110184210A/en active Pending
Patent Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US20170008814A1 (en) * | 2014-02-11 | 2017-01-12 | Elio Fabio BORTOLI | Biocatalytic composition for treatment of substrates |
| CN105859339A (en) * | 2016-03-30 | 2016-08-17 | 王云飞 | Flora for recycling treatment of organic wastes and application of flora |
| CN105861386A (en) * | 2016-05-25 | 2016-08-17 | 广西南宁市圣农科技开发有限公司 | Biological zymocyte for treating pigs dying of diseases and preparation method of biological fermentation zymocyte |
| CN106278551A (en) * | 2016-07-27 | 2017-01-04 | 燕淑海 | A kind of fermentable processes the method for dead livestock and poultry |
| CN108752065A (en) * | 2018-06-13 | 2018-11-06 | 郝丽华 | A kind of method of microbial fermentation processing animals died of illness |
| CN109111319A (en) * | 2018-07-30 | 2019-01-01 | 开平市华声生物科技有限公司 | One kind is died of illness poultry method for innocent treatment |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110304970A (en) * | 2019-04-30 | 2019-10-08 | 江苏思威博生物科技有限公司 | A kind of fermenting crops straws microbial inoculum and its application method |
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Application publication date: 20190830 |