CN110150424A - A kind of health food with anti-oxidation efficacy - Google Patents

A kind of health food with anti-oxidation efficacy Download PDF

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Publication number
CN110150424A
CN110150424A CN201910537204.1A CN201910537204A CN110150424A CN 110150424 A CN110150424 A CN 110150424A CN 201910537204 A CN201910537204 A CN 201910537204A CN 110150424 A CN110150424 A CN 110150424A
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CN
China
Prior art keywords
extract
green
grape
tea
pomace
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CN201910537204.1A
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Chinese (zh)
Inventor
何苗
徐广洲
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Jiangsu Vocational College of Medicine
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Jiangsu Vocational College of Medicine
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Priority to CN201910537204.1A priority Critical patent/CN110150424A/en
Publication of CN110150424A publication Critical patent/CN110150424A/en
Pending legal-status Critical Current

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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/16Tea extraction; Tea extracts; Treating tea extract; Making instant tea
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/16Tea extraction; Tea extracts; Treating tea extract; Making instant tea
    • A23F3/163Liquid or semi-liquid tea extract preparations, e.g. gels, liquid extracts in solid capsules
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/16Tea extraction; Tea extracts; Treating tea extract; Making instant tea
    • A23F3/30Further treatment of dried tea extract; Preparations produced thereby, e.g. instant tea
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/16Tea extraction; Tea extracts; Treating tea extract; Making instant tea
    • A23F3/30Further treatment of dried tea extract; Preparations produced thereby, e.g. instant tea
    • A23F3/32Agglomerating, flaking or tabletting or granulating

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  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dispersion Chemistry (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

The present invention provides a kind of health food with anti-oxidation efficacy, the effective component including following mass parts: 7 parts of green-tea extract, 4 parts of grape pip extracting solution, Catergen part, vitamin E2 part;Green-tea extract the preparation method comprises the following steps: green tea materials are carried out supercritical CO2The decaffeinated tea obtained is extracted, distilled water, microwave treatment 2min are added in 1:6 ratio to decaffeinated tea, processing is filtered afterwards three times, and filtrate is spray-dried by merging filtrate, obtains green-tea extract;Grape pip extracting solution the preparation method comprises the following steps: fresh grape fruit is squeezed the juice, separate to obtain grape juice and pomace;Pomace is carried out to circulation to extract to get grape extract in polyhydric alcohol solutions;Green-tea extract and grape pip extracting solution are subjected to Electrode treatment after evenly mixing.The present invention by green tea and two kinds of antioxidant of grape seed extract by certain proportion in conjunction with, act synergistically, antioxidant effect is good, and can play the multiple efficacies of two kinds of substances simultaneously.

Description

A kind of health food with anti-oxidation efficacy
Technical field
The present invention relates to food processing technology fields, and in particular to a kind of health food with anti-oxidation efficacy.
Background technique
Modern free radical medicine thinks that crossing polyradical in vivo is the arch-criminal for leading to the various diseases of human body, in the physiology of health Under state, the intracorporal free radical of people be in it is a kind of generation and removing equilibrium state, when certain external causes (environmental pollution, irradiation, Poisonous substance) and internal cause (heredity, spirit etc.) induction under, the generation of interior free yl and remove to balance and be broken, further result in body The interior excessive free radical of accumulation.These free radicals cumulative as " snowball " will remove attack such as poly unsaturated fat The large biological molecules such as acid, protein and nucleic acid and cause cell function decline, disintegrate the necrosis to histoorgan and generate various Disease is detrimental to health.Therefore the effective way that polyradical is to maintain human health was removed using antioxidant Diameter.
Contain certain antioxidant in human body diet, especially fresh vegetables and fruits contain more vitamin C, the ingredient that raw E and Flavonoid substances etc. have antioxidation is tieed up.However as the increasing of life stress, various inductions are freely The external cause and internal cause of base generation are increasing, and are only not sufficient in opposed body largely certainly by diet intake antioxidant By base.For this purpose, polyradical was removed by taking in a certain amount of antioxidant functional food outside diet to maintain body machine The health of energy becomes the big demand of modern society crowd.
Summary of the invention
In view of the foregoing drawbacks, it the object of the present invention is to provide a kind of health food with anti-oxidation efficacy, solves Background technique problem is stated, actual demand is met.
The present invention is achieved by the following technical solutions:
A kind of health food with anti-oxidation efficacy, the effective component including following mass parts:
The green-tea extract the preparation method comprises the following steps: green tea materials are carried out SCF-CO 2,20% distilled water is added As entrainer, 4h is extracted under conditions of 45 DEG C of extraction temperature, 40 DEG C of separation temperature, extracting pressure 28MPa;By overcritical extraction Distilled water, microwave treatment 2min is added in 1:6 ratio in the decaffeinated tea obtained after taking, and processing is filtered afterwards three times, merges filter Filtrate is spray-dried by liquid, controls 175 DEG C of inlet air temperature, 80 DEG C of leaving air temp, intake 37m3/h, obtained powdered object Matter, as green-tea extract;
The grape pip extracting solution the preparation method comprises the following steps:
S1: fresh grape fruit is squeezed the juice, and separates to obtain grape juice and pomace;
S2: pomace is carried out to circulation in polyhydric alcohol solutions and is extracted to get grape extract;
Wherein, in circulation extraction process described in S2, the grape juice for adding step S1 to obtain is flowed;The polyalcohol is fourth two Alcohol;Circulation described in S2, which is extracted, specifically comprises the following steps: that pomace carries out just milling under the conditions of polyhydric alcohol solutions, after just milling Mixed liquor extract, the mixed liquor after extraction is milled again, is recycled with this;The just pomace and polynary in mill processes The mass ratio of alcoholic solution is 1:2;Polyhydric alcohol solutions additional amount is 8-12 times of pomace and measures in the extraction process;What circulation was extracted Time is 1.2-2.8h, and Extracting temperature is 45-55 DEG C, and circulation rate is 5-15 times/h.
Finally, green-tea extract obtained above and grape pip extracting solution are uniformly mixed, electricity then is carried out to mixed liquor Pole processing;
The Electrode treatment is that mixed reaction solution is placed in voltage 16kV, the plasma dress of electric current 1.2mA, gap 3mm The lower electrode dielectric set.
As an improvement of the above technical solution, by the effective component and preparing soft capsule, hard capsule, tablet, granule Or any one in oral solution commonly uses the acceptable auxiliary material composition of peroral dosage form.
As an improvement of the above technical solution, the auxiliary material is the auxiliary material used when preparing tablet: microcrystalline cellulose and hard Fatty acid magnesium.
Beneficial effects of the present invention:
Green-tea extract is prepared by raw material of green tea, a variety of containing tea polyphenols, tea polysaccharide, Tea Pigment and theanine etc. Active constituent, green-tea extract not only can also be led to by inhibiting free radical to generate and directly remove internal polyradical excessively Too drastic in vivo antioxidant system is a kind of outstanding oxidation resistant substance, and green-tea extract is safe and free of toxic and side effects, non- Often it is suitable as the raw material of health food development.
Grape seed extract is the new and effective natural anti-oxidation that cannot be synthesized in a kind of human body extracted from grape seeds Agent substance.It is anti-oxidant, the strongest substance of Scavenging ability found in current nature, and antioxidant activity is dimension 50 times of raw element E, it is 20 times ascorbic, it can effectively clear free radical extra in human body, anti-aging with super strength with The effect of strengthen immunity.Grape Seed Extract Procyanidin is very widely used, such as: zoopery and clinical research hair Existing, Grape Seed Extract Procyanidin can be effectively reduced cholesterol and low-density lipoprotein white level, and antithrombotic has Help prevent the generation of cardiovascular and cerebrovascular disease, and there is cytotoxicity to certain tumour cells, plays antineoplastic action.It Disease-prevention health effect basis is exactly the ability that it removes free radical;In addition, it also has preferable bioavilability, it is easy to and glue Former protein binding, stabilizing cell membrane and antienzyme activity, these abilities are cooperateed with oxidation resistance makes it be expected to have much as one kind The health care product of development prospect.
The present invention by green tea and two kinds of antioxidant of grape seed extract by certain proportion in conjunction with (cooperate special electricity Pole processing enhances the selective penetrated property of molecule between the two, the i.e. amalgamation of both enhancings molecule), it acts synergistically, anti-oxidant effect Fruit is good, and can play the multiple efficacies of two kinds of substances simultaneously, such as: protective effect, ultraviolet radiation preventing, the suppression of central nervous system Tumour processed, it is anti-inflammatory it is anti-infective, alleviate sports fatigue, enhancing human body energy metabolism, strengthen immunity prevent cardiovascular disease etc.. Meanwhile human body body free radical balance is preferably maintained, make the present invention that there is excellent antioxygen by the reasonable combination of each raw material Change effect, stability is good, has no toxic side effect, and is a kind of functional food with antioxidation.
Specific embodiment
Embodiment 1:
A kind of health food with anti-oxidation efficacy, the effective component including following mass parts: green-tea extract 6-8 Part, 3 parts of grape pip extracting solution, vitamin C (1) part, vitamin E (1) part;
The green-tea extract the preparation method comprises the following steps: green tea materials are carried out SCF-CO 2,20% distilled water is added As entrainer, 4h is extracted under conditions of 45 DEG C of extraction temperature, 40 DEG C of separation temperature, extracting pressure 28MPa;By overcritical extraction Distilled water, microwave treatment 2min is added in 1:6 ratio in the decaffeinated tea obtained after taking, and processing is filtered afterwards three times, merges filter Filtrate is spray-dried by liquid, controls 175 DEG C of inlet air temperature, 80 DEG C of leaving air temp, intake 37m3/ h, obtained powdered object Matter, as green-tea extract;
The grape pip extracting solution the preparation method comprises the following steps:
S1: fresh grape fruit is squeezed the juice, and separates to obtain grape juice and pomace;
S2: pomace is carried out to circulation in polyhydric alcohol solutions and is extracted to get grape extract;
Wherein, in circulation extraction process described in S2, the grape juice for adding step S1 to obtain is flowed;The polyalcohol is fourth two Alcohol;Circulation described in S2, which is extracted, specifically comprises the following steps: that pomace carries out just milling under the conditions of polyhydric alcohol solutions, after just milling Mixed liquor extract, the mixed liquor after extraction is milled again, is recycled with this;The just pomace and polynary in mill processes The mass ratio of alcoholic solution is 1:2;Polyhydric alcohol solutions additional amount is 8 times of amounts of pomace in the extraction process;Circulation extract when Between be 1.2h, Extracting temperature be 45 DEG C, circulation rate be 5 times/h.
Finally, green-tea extract obtained above and grape pip extracting solution are uniformly mixed, electricity then is carried out to mixed liquor Pole processing;
The Electrode treatment is that mixed reaction solution is placed in voltage 16kV, the plasma dress of electric current 1.2mA, gap 3mm The lower electrode dielectric set.
Specifically, by the effective component and prepare it is any one in soft capsule, hard capsule, tablet, granule or oral solution The acceptable auxiliary material composition of the common peroral dosage form of kind;The auxiliary material is the auxiliary material used when preparing tablet: microcrystalline cellulose and hard Fatty acid magnesium.
The present invention by green tea and two kinds of antioxidant of grape seed extract by certain proportion in conjunction with (cooperate special electricity Pole processing enhances the selective penetrated property of molecule between the two, the i.e. amalgamation of both enhancings molecule), it acts synergistically, anti-oxidant effect Fruit is good, and can play the multiple efficacies of two kinds of substances simultaneously, such as: protective effect, ultraviolet radiation preventing, the suppression of central nervous system Tumour processed, it is anti-inflammatory it is anti-infective, alleviate sports fatigue, enhancing human body energy metabolism, strengthen immunity prevent cardiovascular disease etc.. Meanwhile human body body free radical balance is preferably maintained, make the present invention that there is excellent antioxygen by the reasonable combination of each raw material Change effect, stability is good, has no toxic side effect, and is a kind of functional food with antioxidation.
Embodiment 2:
A kind of health food with anti-oxidation efficacy, the effective component including following mass parts: green-tea extract 6-8 Part, 4 parts of grape pip extracting solution, vitamin C (2) part, vitamin E (2) part;
The green-tea extract the preparation method comprises the following steps: green tea materials are carried out SCF-CO 2,20% distilled water is added As entrainer, 4h is extracted under conditions of 45 DEG C of extraction temperature, 40 DEG C of separation temperature, extracting pressure 28MPa;By overcritical extraction Distilled water, microwave treatment 2min is added in 1:6 ratio in the decaffeinated tea obtained after taking, and processing is filtered afterwards three times, merges filter Filtrate is spray-dried by liquid, controls 175 DEG C of inlet air temperature, 80 DEG C of leaving air temp, intake 37m3/ h, obtained powdered object Matter, as green-tea extract;
The grape pip extracting solution the preparation method comprises the following steps:
S1: fresh grape fruit is squeezed the juice, and separates to obtain grape juice and pomace;
S2: pomace is carried out to circulation in polyhydric alcohol solutions and is extracted to get grape extract;
Wherein, in circulation extraction process described in S2, the grape juice for adding step S1 to obtain is flowed;The polyalcohol is fourth two Alcohol;Circulation described in S2, which is extracted, specifically comprises the following steps: that pomace carries out just milling under the conditions of polyhydric alcohol solutions, after just milling Mixed liquor extract, the mixed liquor after extraction is milled again, is recycled with this;The just pomace and polynary in mill processes The mass ratio of alcoholic solution is 1:2;Polyhydric alcohol solutions additional amount is 10 times of amounts of pomace in the extraction process;Circulation extract when Between be 2.0h, Extracting temperature be 50 DEG C, circulation rate be 10 times/h.
Finally, green-tea extract obtained above and grape pip extracting solution are uniformly mixed, electricity then is carried out to mixed liquor Pole processing;
The Electrode treatment is that mixed reaction solution is placed in voltage 16kV, the plasma dress of electric current 1.2mA, gap 3mm The lower electrode dielectric set.
Specifically, by the effective component and prepare it is any one in soft capsule, hard capsule, tablet, granule or oral solution The acceptable auxiliary material composition of the common peroral dosage form of kind;The auxiliary material is the auxiliary material used when preparing tablet: microcrystalline cellulose and hard Fatty acid magnesium.
The present invention by green tea and two kinds of antioxidant of grape seed extract by certain proportion in conjunction with (cooperate special electricity Pole processing enhances the selective penetrated property of molecule between the two, the i.e. amalgamation of both enhancings molecule), it acts synergistically, anti-oxidant effect Fruit is good, and can play the multiple efficacies of two kinds of substances simultaneously, such as: protective effect, ultraviolet radiation preventing, the suppression of central nervous system Tumour processed, it is anti-inflammatory it is anti-infective, alleviate sports fatigue, enhancing human body energy metabolism, strengthen immunity prevent cardiovascular disease etc.. Meanwhile human body body free radical balance is preferably maintained, make the present invention that there is excellent antioxygen by the reasonable combination of each raw material Change effect, stability is good, has no toxic side effect, and is a kind of functional food with antioxidation.
Embodiment 3:
A kind of health food with anti-oxidation efficacy, the effective component including following mass parts: green-tea extract 6-8 Part, 5 parts of grape pip extracting solution, vitamin C (3) part, vitamin E (3) part;
The green-tea extract the preparation method comprises the following steps: green tea materials are carried out SCF-CO 2,20% distilled water is added As entrainer, 4h is extracted under conditions of 45 DEG C of extraction temperature, 40 DEG C of separation temperature, extracting pressure 28MPa;By overcritical extraction Distilled water, microwave treatment 2min is added in 1:6 ratio in the decaffeinated tea obtained after taking, and processing is filtered afterwards three times, merges filter Filtrate is spray-dried by liquid, controls 175 DEG C of inlet air temperature, 80 DEG C of leaving air temp, intake 37m3/ h, obtained powdered object Matter, as green-tea extract;
The grape pip extracting solution the preparation method comprises the following steps:
S1: fresh grape fruit is squeezed the juice, and separates to obtain grape juice and pomace;
S2: pomace is carried out to circulation in polyhydric alcohol solutions and is extracted to get grape extract;
Wherein, in circulation extraction process described in S2, the grape juice for adding step S1 to obtain is flowed;The polyalcohol is fourth two Alcohol;Circulation described in S2, which is extracted, specifically comprises the following steps: that pomace carries out just milling under the conditions of polyhydric alcohol solutions, after just milling Mixed liquor extract, the mixed liquor after extraction is milled again, is recycled with this;The just pomace and polynary in mill processes The mass ratio of alcoholic solution is 1:2;Polyhydric alcohol solutions additional amount is 12 times of amounts of pomace in the extraction process;Circulation extract when Between be 2.8h, Extracting temperature be 55 DEG C, circulation rate be 15 times/h.
Finally, green-tea extract obtained above and grape pip extracting solution are uniformly mixed, electricity then is carried out to mixed liquor Pole processing;
The Electrode treatment is that mixed reaction solution is placed in voltage 16kV, the plasma dress of electric current 1.2mA, gap 3mm The lower electrode dielectric set.
Specifically, by the effective component and prepare it is any one in soft capsule, hard capsule, tablet, granule or oral solution The acceptable auxiliary material composition of the common peroral dosage form of kind;The auxiliary material is the auxiliary material used when preparing tablet: microcrystalline cellulose and hard Fatty acid magnesium.
The present invention by green tea and two kinds of antioxidant of grape seed extract by certain proportion in conjunction with (cooperate special electricity Pole processing enhances the selective penetrated property of molecule between the two, the i.e. amalgamation of both enhancings molecule), it acts synergistically, anti-oxidant effect Fruit is good, and can play the multiple efficacies of two kinds of substances simultaneously, such as: protective effect, ultraviolet radiation preventing, the suppression of central nervous system Tumour processed, it is anti-inflammatory it is anti-infective, alleviate sports fatigue, enhancing human body energy metabolism, strengthen immunity prevent cardiovascular disease etc.. Meanwhile human body body free radical balance is preferably maintained, make the present invention that there is excellent antioxygen by the reasonable combination of each raw material Change effect, stability is good, has no toxic side effect, and is a kind of functional food with antioxidation.
Each ingredient is mixed according to weight ratio according to above-described embodiment, the tabletting after pelletizing, every slice weight 0.45g, every institute The > 0.2g of total amount containing effective component, application method take for warm water, and twice daily, 2 tablets once.
Obviously present invention is not limited to the above embodiments for finally, it should also be noted that, and acceptable there are many deformation, abilities All deformations that the those of ordinary skill in domain directly can export or associate from present disclosure, are considered as this hair Bright protection scope.

Claims (3)

1. a kind of health food with anti-oxidation efficacy, it is characterised in that: the effective component including following mass parts:
The green-tea extract the preparation method comprises the following steps: green tea materials are carried out SCF-CO 2,20% distilled water conduct is added Entrainer extracts 4h under conditions of 45 DEG C of extraction temperature, 40 DEG C of separation temperature, extracting pressure 28MPa;After supercritical extract Distilled water, microwave treatment 2min is added in 1:6 ratio in the decaffeinated tea of acquisition, and processing is filtered afterwards three times, merging filtrate, will Filtrate spray drying, controls 175 DEG C of inlet air temperature, 80 DEG C of leaving air temp, intake 37m3/ h, obtained powdered substance, i.e., For green-tea extract;
The grape pip extracting solution the preparation method comprises the following steps:
S1: fresh grape fruit is squeezed the juice, and separates to obtain grape juice and pomace;
S2: pomace is carried out to circulation in polyhydric alcohol solutions and is extracted to get grape extract;
Wherein, in circulation extraction process described in S2, the grape juice for adding step S1 to obtain is flowed;The polyalcohol is butanediol;S2 Described in circulation extract specifically comprise the following steps: pomace is carried out under the conditions of polyhydric alcohol solutions just mill, after just milling mixing It closes liquid to extract, the mixed liquor after extraction is milled again, is recycled with this;Pomace and polyalcohol are molten in the just mill processes The mass ratio of liquid is 1:2;Polyhydric alcohol solutions additional amount is 8-12 times of pomace and measures in the extraction process;Recycle the time extracted For 1.2-2.8h, Extracting temperature is 45-55 DEG C, and circulation rate is 5-15 times/h.
Finally, green-tea extract obtained above and grape pip extracting solution are uniformly mixed, then mixed liquor is carried out at electrode Reason;
The Electrode treatment is that mixed reaction solution is placed in voltage 16kV, the plasma device of electric current 1.2mA, gap 3mm Lower electrode dielectric.
2. according to claim 1 with the health food of anti-oxidation efficacy, it is characterised in that: by the effective component and system The acceptable auxiliary material composition of the common peroral dosage form of any one in standby soft capsule, hard capsule, tablet, granule or oral solution.
3. according to claim 2 with the health food of anti-oxidation efficacy, it is characterised in that: the auxiliary material is to prepare piece Auxiliary material used when agent: microcrystalline cellulose and magnesium stearate.
CN201910537204.1A 2019-06-20 2019-06-20 A kind of health food with anti-oxidation efficacy Pending CN110150424A (en)

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Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1559290A (en) * 2004-02-18 2005-01-05 上海纳贝生物技术有限责任公司 Health-care food soft capsule, and its prepn. method
CN101437412A (en) * 2006-05-05 2009-05-20 可口可乐公司 Sparkling juice antioxidant beverage composition containing antioxidant
CN104445702A (en) * 2013-09-18 2015-03-25 福建金源泉科技发展有限公司 Deep anti-oxidation moisturizing water apparatus and preparation method for filtration core of deep anti-oxidation moisturizing water apparatus
CN104473149A (en) * 2014-11-10 2015-04-01 浙江大学 Health food with antioxidant effect
CN104606392A (en) * 2014-12-29 2015-05-13 上海交大昂立股份有限公司 Composition for improving antioxidant activity of antioxidant
CN105943429A (en) * 2016-05-04 2016-09-21 上海清轩生物科技有限公司 Preparation method of grape fruit extracting solution
CN109431942A (en) * 2018-12-22 2019-03-08 上海百年吴越化妆品有限公司 A kind of acne-eliminating cosmetic Chinese medicine composition and preparation method thereof

Patent Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1559290A (en) * 2004-02-18 2005-01-05 上海纳贝生物技术有限责任公司 Health-care food soft capsule, and its prepn. method
CN101437412A (en) * 2006-05-05 2009-05-20 可口可乐公司 Sparkling juice antioxidant beverage composition containing antioxidant
CN104445702A (en) * 2013-09-18 2015-03-25 福建金源泉科技发展有限公司 Deep anti-oxidation moisturizing water apparatus and preparation method for filtration core of deep anti-oxidation moisturizing water apparatus
CN104473149A (en) * 2014-11-10 2015-04-01 浙江大学 Health food with antioxidant effect
CN104606392A (en) * 2014-12-29 2015-05-13 上海交大昂立股份有限公司 Composition for improving antioxidant activity of antioxidant
CN105943429A (en) * 2016-05-04 2016-09-21 上海清轩生物科技有限公司 Preparation method of grape fruit extracting solution
CN109431942A (en) * 2018-12-22 2019-03-08 上海百年吴越化妆品有限公司 A kind of acne-eliminating cosmetic Chinese medicine composition and preparation method thereof

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