CN110100987A - A kind of oil extraction weight-reducing drinks and preparation method thereof - Google Patents
A kind of oil extraction weight-reducing drinks and preparation method thereof Download PDFInfo
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- CN110100987A CN110100987A CN201910515752.4A CN201910515752A CN110100987A CN 110100987 A CN110100987 A CN 110100987A CN 201910515752 A CN201910515752 A CN 201910515752A CN 110100987 A CN110100987 A CN 110100987A
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- China
- Prior art keywords
- extracting solution
- needle mushroom
- lemon juice
- navy bean
- weight
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- 238000002360 preparation method Methods 0.000 title claims abstract description 12
- 235000001674 Agaricus brunnescens Nutrition 0.000 claims abstract description 91
- 244000013123 dwarf bean Species 0.000 claims abstract description 52
- 235000021278 navy bean Nutrition 0.000 claims abstract description 52
- 239000000843 powder Substances 0.000 claims abstract description 46
- 235000005979 Citrus limon Nutrition 0.000 claims abstract description 40
- 244000131522 Citrus pyriformis Species 0.000 claims abstract description 40
- DLRVVLDZNNYCBX-UHFFFAOYSA-N Polydextrose Polymers OC1C(O)C(O)C(CO)OC1OCC1C(O)C(O)C(O)C(O)O1 DLRVVLDZNNYCBX-UHFFFAOYSA-N 0.000 claims abstract description 40
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims abstract description 40
- 229940069765 bean extract Drugs 0.000 claims abstract description 33
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Classifications
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- A—HUMAN NECESSITIES
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- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/38—Other non-alcoholic beverages
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/60—Sweeteners
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/70—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/70—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
- A23L2/72—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by filtration
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L31/00—Edible extracts or preparations of fungi; Preparation or treatment thereof
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
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Abstract
A kind of oil extraction weight-reducing drinks, including following components and weight percent: radix bardanae extracting solution 20%~30%, acupuncture needle mushroom extracting solution 2%~7%, hedgehog hydnum mushroom extracting solution 1%~4%, navy bean extract 5%~10%, inulin 7%~12%, sour milk powder 8%~12%, polydextrose 9%~14%, xylo-oligosaccharide 9%~14%, resistant dextrin 9%~14%, vegetable fat powder 0.2%~0.7%, sodium carboxymethylcellulose 1%~4%, single diglycerine fatty acid ester 0.1%~0.4%, yellow lemon juice 4%~7%, lemon juice 0.005%~0.03%, sodium citrate 0.002%~0.01%, sweetener 0.05%~0.3%；The preparation method of the oil extraction weight-reducing drinks, comprising the following steps: raw material is picked；Prepare extracting solution/extract；Allotment；It emulsifies, is filling；Sterilization.The beverage have oil extraction, defaecation, weight-reducing, hypertension and hyperlipemia, strengthen immunity health-care efficacy.
Description
Technical field
The present invention relates to a kind of oil extraction weight-reducing drinks and preparation method thereof, belong to plant beverage technical field.
Background technique
With the rapid development of economy, the living standard of the people increasingly improves, the food on dining table is increasingly rich.Very
More people are ignorant of science diet, want to eat what what just eats, and with the passage of time, overnutrition occur, qi-blood disharmony, endocrine disorder, are immunized
Power decline, various diseases are taken advantage of a weak point, especially the modern rich people's disease crowd such as hyperlipidemia, obesity and day sharp increase.It is provided according to the Ministry of Public Health
Material display, in China's total population, sub-health population accounts for about 2/3rds, hyperlipemic patients more than 200,000,000, Overweight-obesity person 2.6 hundred million,
More than cardiovascular patient 200,000,000.
Chinese medicine thinks that health is firstly the need of the care vital organs of the human body.The earliest medicine pandect Plain Questions of Huangdi's Internal Classic in China
It is proposed that: heart person, the viscus likened to the monarch in the body, gods go out here；Main bright then lower peace, main unknown then twelve interior organs danger.The heart is human body " emperor ", is dominated
The life and spirit, health of heart, other internal organs of people will live together peacefully；If dangerous situation occurs in heart, other internal organs are also difficult to protect
Firmly.Therefore, people are in diet it should be noted that the care vital organs of the human body, remove internal rubbish, the immunity of itself is promoted, to subtract
The generation of few disease.
Existing beverage-producing factory man is to pursue better mouthfeel, and a large amount of sugars are added in the beverage and a variety of pairs of bodies are strong
The additive of Kang Buli is often drunk and is not only easy to make one fat, but also then damages human body in the presence of reduction body immunity and be good for
The hidden danger of health.
Summary of the invention
In view of the above existing problems in the prior art, the present invention provides a kind of oil extraction weight-reducing drinks and preparation method thereof, should
Beverage have oil extraction, defaecation, weight-reducing, hypertension and hyperlipemia, strengthen immunity health-care efficacy.
To achieve the goals above, the present invention provides a kind of oil extraction weight-reducing drinks, including following components and weight percent:
Radix bardanae extracting solution 20%~30%, acupuncture needle mushroom extracting solution 2%~7%, hedgehog hydnum mushroom extracting solution 1%~4%, navy bean extract
5%~10%, inulin 7%~12%, sour milk powder 8%~12%, polydextrose 9%~14%, xylo-oligosaccharide 9%~14%,
Resistant dextrin 9%~14%, vegetable fat powder 0.2%~0.7%, sodium carboxymethylcellulose 1%~4%, single diglycerine fatty acid ester
0.1%~0.4%, yellow lemon juice 4%~7%, lemon juice 0.005%~0.03%, sodium citrate 0.002%~0.01%,
Sweetener 0.05%~0.3%.
Further, the enrichment of the radix bardanae extracting solution is 30:1, and the enrichment of acupuncture needle mushroom extracting solution is 20:1,
The enrichment of hedgehog hydnum mushroom extracting solution is 20:1.
Further, the weight percent of the component are as follows: radix bardanae extracting solution 20%, acupuncture needle mushroom extracting solution 2%, hedgehog hydnum
Mushroom extracting solution 1%, navy bean extract 5%, inulin 7%, sour milk powder 8%, polydextrose 9%, xylo-oligosaccharide 9%, resistance paste
Essence 9%, vegetable fat powder 0.2%, sodium carboxymethylcellulose 1%, single diglycerine fatty acid ester 0.1%, yellow lemon juice 4%, lemon juice
0.005%, sodium citrate 0.002%, sweetener 0.05%.
Further, the weight percent of the component are as follows: radix bardanae extracting solution 22%, acupuncture needle mushroom extracting solution 3%, hedgehog hydnum
Mushroom extracting solution 2%, navy bean extract 6%, inulin 9%, sour milk powder 10%, polydextrose 12%, xylo-oligosaccharide 11%, resistance
Dextrin 10%, vegetable fat powder 0.3%, sodium carboxymethylcellulose 2%, single diglycerine fatty acid ester 0.3%, yellow lemon juice 5%, lemon
Juice 0.02%, sodium citrate 0.009%, sweetener 0.1%.
Further, the weight percent of the component are as follows: radix bardanae extracting solution 28%, acupuncture needle mushroom extracting solution 4%, hedgehog hydnum
Mushroom extracting solution 3%, navy bean extract 7%, inulin 9%, sour milk powder 8%, polydextrose 10%, xylo-oligosaccharide 10%, resistance
Dextrin 11%, vegetable fat powder 0.2%, sodium carboxymethylcellulose 3%, single diglycerine fatty acid ester 0.2%, yellow lemon juice 4%, lemon
Juice 0.005%, sodium citrate 0.002%, sweetener 0.05%.
Disclosed herein as well is the preparation methods of above-mentioned oil extraction weight-reducing drinks, comprising the following steps:
(1) raw material is picked:
No small holes caused by worms, high-quality radix bardanae, needle mushroom, Hericium erinaceus and navy bean without mildew are selected, are cleaned up；
(2) extracting solution/extract is prepared:
It preparing radix bardanae extracting solution: radix bardanae investment extractor is once extracted, Extracting temperature is 90~110 DEG C,
Extraction time is 35~45min, and the solid content of extracting solution carries out second extraction after filtering extracting solution, mention 1.5~2%
Taking temperature is 90~110 DEG C, and extraction time is 25~35min, and the solid content of extracting solution is 0.7~1%, by mixing twice
Concentrate is closed to be uniformly mixed；
It prepares acupuncture needle mushroom extracting solution: clean needle mushroom is dried to water content in dryer with 20~30 DEG C of temperature
It is air-dried at room temperature with air-dry machine or with natural wind up to 15~20%, after taking-up to water content up to 3~8%；It is crushed with pulverizer
So that needle mushroom is passed through the sieve of 6~15 mesh, needle mushroom is put into extraction kettle, carry out supercritical fluid extraction, obtains needle mushroom extraction
Liquid；
It preparing hedgehog hydnum mushroom extracting solution: the Hericium erinaceus cleaned up is sliced, deionized water is added, water temperature is 40~50 DEG C,
25~35min, filtering are impregnated, filtrate is continued to employ；Hericium erinaceus piece, which enters, steams 25~35min in high steam pot, take out Hericium erinaceus piece
It is added in filtrate, heating and refluxing extraction 1h, filtering obtains filtrate one；Deionized water is added to the filter residue for filtering out filtrate one, heats back
Stream extracts 1h, and filtering obtains filtrate two, filtrate one and filtrate two are mixed；
Prepare navy bean extract: the navy bean cleaned up be crushed into 60 meshes, by after sieving navy bean powder with
Pure water is uniformly mixed according to the ratio that weight ratio is 1:6, is placed in microwave oven extraction equipment and is mentioned in 30~40 DEG C of temperature
2~12min is taken, silicagel column is crossed and collects efflux, obtain navy bean extract；
(3) it deploys:
Radix bardanae extracting solution, acupuncture needle mushroom extracting solution, hedgehog hydnum mushroom extracting solution and the navy bean extract that will be prepared in step (2)
With inulin, sour milk powder, polydextrose, xylo-oligosaccharide, resistant dextrin, vegetable fat powder, sodium carboxymethylcellulose, single diglycerine fatty acid
Ester, yellow lemon juice, lemon juice, sodium citrate and sweetener are deployed, and are stirred evenly, are obtained seasoning liquid；
(4) it emulsifies, is filling:
Seasoning liquid deployed in step (3) is squeezed into emulsion tank, is heated to 80~90 DEG C, is carried out filling；
(5) it sterilizes:
Canned finished product is put into sterilization kettle, 115~125 DEG C of 12~18min of sterilization are cooled to 40~50 DEG C, carry out
Label coding.
The present invention is aided with hedgehog hydnum by the principal ingredients that radix bardanae extracting solution and acupuncture needle mushroom extracting solution are lost weight as oil extraction
Mushroom extracting solution, navy bean extract, inulin, sour milk powder and other ingredients reach drop by reducing absorption of the body to fat
The purpose of rouge weight-reducing, specifically, radix bardanae extracting solution water-soluble dietary fiber rich in and synanthrin can increase cholesterol
Excretion blocks the hepato-enteric circulation of cholesterol, interferes the formation of small intestine particle, reduces fat absorption；Acupuncture needle mushroom extracting solution is not easy to disappear
Change, has effects that wrap up enteron aisle grease, combine with the effect of radix bardanae extracting solution and play highly efficient oil extraction effect；
Hericium erinaceus is a kind of high protein, low fat, a kind of excellent food rich in minerals and vitamins, has and improves body immunity
Function, delaying sanility, while unsaturated fatty acid contained by Hericium erinaceus can reduce cholesterolemia and content of triglyceride, adjust
Blood lipid is saved, blood circulation is conducive to；Navy bean contains a large amount of alpha-amylase inhibitor and dietary fiber, is a kind of natural starch
Food is blocked, satiety is can increase after edible, inhibits the catabolism of starch, moreover it is possible to inhibit the absorption of sugar, weight-reducing effect
Fruit is good；In the bacterial fermentation processes in prebiotics and enteron aisle that inulin contains, a large amount of short chain fatty acids can be generated, these are short
Chain fatty acid can help people to improve the metabolism that blood lipid promotes human body, and inulin can also promote the Bifidobacterium in enteron aisle
Growth, by improve Bifidobacterium level come achieve the purpose that improve intestinal environment, have some improvement to constipation,
The dietary fiber that inulin contains simultaneously can be good at providing the energy of needed by human body, and easily generate satiety, facilitate
Weight-reducing；Polydextrose, xylo-oligosaccharide, resistant dextrin, these be all play the role of first with sugar products adjust mouthfeel, furthermore
They are the dietary fibers for promoting intestines peristalsis, and wherein the total dietary fiber of resistant dextrin is up to 82%, are a kind of low
The soluble food raw material of heat, resistant dextrin has anti-digestive ferment action characteristic, due to that will not be digested suction in alimentary canal
It receives, large intestine can be directly entered, therefore, it plays the various physiological actions of dietary fiber, because of its height digestion tolerance, low
The characteristics such as glycemic index, low insulin index, low in calories, soluble can play hypoglycemic, reducing blood lipid and maintenance enteron aisle etc. and make
With；Sodium carboxymethylcellulose plays the role of thickening first, while being also dietary fiber；Single diglycerine fatty acid ester is a kind of cream
Agent, the product mouthfeel after high-shear emulsifying is finer and smoother, absorbs more preferably, effect is more preferable；Lemon juice and yellow lemon juice are rich in
The nutritional ingredients such as vitamin B1, vitamin B2, niacin, vitamin C, carbohydrate, calcium, phosphorus, iron, potassium；Sodium citrate and sweetener are made
For safe and non-toxic necessity addition, ingredient is simplified, and will not generate harm to human health.The present invention passes through reasonable component proportion
And the preparation method of science, so that the beverage produced has reached oil extraction, defaecation, weight-reducing, hypertension and hyperlipemia, strengthen immunity
Health-care efficacy.
Specific embodiment
The invention will be further described below.
A kind of oil extraction weight-reducing drinks, including following components and weight percent: radix bardanae extracting solution 20%~30%, acupuncture needle
Mushroom extracting solution 2%~7%, hedgehog hydnum mushroom extracting solution 1%~4%, navy bean extract 5%~10%, inulin 7%~12%, acid
Milk powder 8%~12%, polydextrose 9%~14%, xylo-oligosaccharide 9%~14%, resistant dextrin 9%~14%, vegetable fat powder
0.2%~0.7%, sodium carboxymethylcellulose 1%~4%, single diglycerine fatty acid ester 0.1%~0.4%, yellow lemon juice 4%
~7%, lemon juice 0.005%~0.03%, sodium citrate 0.002%~0.01%, sweetener 0.05%~0.3%, remaining
Ingredient is pure water.
The preparation method of the oil extraction weight-reducing drinks, comprising the following steps:
(1) raw material is picked:
No small holes caused by worms, high-quality radix bardanae, needle mushroom, Hericium erinaceus and navy bean without mildew are selected, are cleaned up；
(2) extracting solution/extract is prepared:
It preparing radix bardanae extracting solution: radix bardanae investment extractor is once extracted, Extracting temperature is 90~110 DEG C,
Extraction time is 35~45min, and the solid content of extracting solution carries out second extraction after filtering extracting solution, mention 1.5~2%
Taking temperature is 90~110 DEG C, and extraction time is 25~35min, and the solid content of extracting solution is 0.7~1%, by mixing twice
Concentrate is closed to be uniformly mixed；
It prepares acupuncture needle mushroom extracting solution: clean needle mushroom is dried to water content in dryer with 20~30 DEG C of temperature
It is air-dried at room temperature with air-dry machine or with natural wind up to 15~20%, after taking-up to water content up to 3~8%；It is crushed with pulverizer
So that needle mushroom is passed through the sieve of 6~15 mesh, needle mushroom is put into extraction kettle, carry out supercritical fluid extraction, obtains needle mushroom extraction
Liquid；
It preparing hedgehog hydnum mushroom extracting solution: the Hericium erinaceus cleaned up is sliced, deionized water is added, water temperature is 40~50 DEG C,
25~35min, filtering are impregnated, filtrate is continued to employ；Hericium erinaceus piece, which enters, steams 25~35min in high steam pot, take out Hericium erinaceus piece
It is added in filtrate, heating and refluxing extraction 1h, filtering obtains filtrate one；Deionized water is added to the filter residue for filtering out filtrate one, heats back
Stream extracts 1h, and filtering obtains filtrate two, filtrate one and filtrate two are mixed；
Prepare navy bean extract: the navy bean cleaned up be crushed into 60 meshes, by after sieving navy bean powder with
Pure water is uniformly mixed according to the ratio that weight ratio is 1:6, is placed in microwave oven extraction equipment and is mentioned in 30~40 DEG C of temperature
2~12min is taken, silicagel column is crossed and collects efflux, obtain navy bean extract；
(3) it deploys:
Radix bardanae extracting solution, acupuncture needle mushroom extracting solution, hedgehog hydnum mushroom extracting solution and the navy bean extract that will be prepared in step (2)
With inulin, sour milk powder, polydextrose, xylo-oligosaccharide, resistant dextrin, vegetable fat powder, sodium carboxymethylcellulose, single diglycerine fatty acid
Ester, yellow lemon juice, lemon juice, sodium citrate and sweetener are deployed, and pure water is added and stirs evenly, obtains seasoning liquid；
(4) it emulsifies, is filling:
Seasoning liquid deployed in step (3) is squeezed into emulsion tank, is heated to 80~90 DEG C, is carried out filling；
(5) it sterilizes:
By canned finished product investment sterilization axe, 115~125 DEG C of 12~18min of sterilization are cooled to 40~50 DEG C, carry out
Label coding.
To reach better effect, the enrichment of the radix bardanae extracting solution in the present invention is 30:1, acupuncture needle mushroom extracting solution
Enrichment is 20:1, and the enrichment of hedgehog hydnum mushroom extracting solution is 20:1.
Embodiment one
The weight percent of the component are as follows: radix bardanae extracting solution 20%, acupuncture needle mushroom extracting solution 2%, hedgehog hydnum mushroom extracting solution
1%, navy bean extract 5%, inulin 7%, sour milk powder 8%, polydextrose 9%, xylo-oligosaccharide 9%, resistant dextrin 9%, plant
Rouge end 0.2%, sodium carboxymethylcellulose 1%, single diglycerine fatty acid ester 0.1%, yellow lemon juice 4%, lemon juice 0.005%,
Sodium citrate 0.002%, sweetener 0.05%, remaining ingredient are pure water.
The preparation method of the oil extraction weight-reducing drinks, comprising the following steps:
(1) raw material is picked:
No small holes caused by worms, high-quality radix bardanae, needle mushroom, Hericium erinaceus and navy bean without mildew are selected, are cleaned up；
(2) extracting solution/extract is prepared:
It preparing radix bardanae extracting solution: radix bardanae investment extractor is once extracted, Extracting temperature is 90~110 DEG C,
Extraction time is 35~45min, and the solid content of extracting solution carries out second extraction after filtering extracting solution, mention 1.5~2%
Taking temperature is 90~110 DEG C, and extraction time is 25~35min, and the solid content of extracting solution is 0.7~1%, by mixing twice
Concentrate is closed to be uniformly mixed；
It prepares acupuncture needle mushroom extracting solution: clean needle mushroom is dried to water content in dryer with 20~30 DEG C of temperature
It is air-dried at room temperature with air-dry machine or with natural wind up to 15~20%, after taking-up to water content up to 3~8%；It is crushed with pulverizer
So that needle mushroom is passed through the sieve of 6~15 mesh, needle mushroom is put into extraction kettle, carry out supercritical fluid extraction, obtains needle mushroom extraction
Liquid；
It preparing hedgehog hydnum mushroom extracting solution: the Hericium erinaceus cleaned up is sliced, deionized water is added, water temperature is 40~50 DEG C,
25~35min, filtering are impregnated, filtrate is continued to employ；Hericium erinaceus piece, which enters, steams 25~35min in high steam pot, take out Hericium erinaceus piece
It is added in filtrate, heating and refluxing extraction 1h, filtering obtains filtrate one；Deionized water is added to the filter residue for filtering out filtrate one, heats back
Stream extracts 1h, and filtering obtains filtrate two, filtrate one and filtrate two are mixed；
Prepare navy bean extract: the navy bean cleaned up be crushed into 60 meshes, by after sieving navy bean powder with
Pure water is uniformly mixed according to the ratio that weight ratio is 1:6, is placed in microwave oven extraction equipment and is mentioned in 30~40 DEG C of temperature
2~12min is taken, silicagel column is crossed and collects efflux, obtain navy bean extract；
(3) it deploys:
Radix bardanae extracting solution, acupuncture needle mushroom extracting solution, hedgehog hydnum mushroom extracting solution and the navy bean extract that will be prepared in step (2)
With inulin, sour milk powder, polydextrose, xylo-oligosaccharide, resistant dextrin, vegetable fat powder, sodium carboxymethylcellulose, single diglycerine fatty acid
Ester, yellow lemon juice, lemon juice, sodium citrate and sweetener are deployed, and pure water is added and stirs evenly, obtains seasoning liquid；
(4) it emulsifies, is filling:
Seasoning liquid deployed in step (3) is squeezed into emulsion tank, is heated to 80~90 DEG C, is carried out filling；
(5) it sterilizes:
Canned finished product is put into sterilization kettle, 115~125 DEG C of 12~18min of sterilization are cooled to 40~50 DEG C, carry out
Label coding.
Embodiment two
The weight percent of the component are as follows: radix bardanae extracting solution 22%, acupuncture needle mushroom extracting solution 3%, hedgehog hydnum mushroom extracting solution
2%, navy bean extract 6%, inulin 9%, sour milk powder 10%, polydextrose 12%, xylo-oligosaccharide 11%, resistant dextrin
10%, vegetable fat powder 0.3%, sodium carboxymethylcellulose 2%, single diglycerine fatty acid ester 0.3%, yellow lemon juice 5%, lemon juice
0.02%, sodium citrate 0.009%, sweetener 0.1%, remaining ingredient is pure water.
The preparation method of the oil extraction weight-reducing drinks, comprising the following steps:
(1) raw material is picked:
No small holes caused by worms, high-quality radix bardanae, needle mushroom, Hericium erinaceus and navy bean without mildew are selected, are cleaned up；
(2) extracting solution/extract is prepared:
It preparing radix bardanae extracting solution: radix bardanae investment extractor is once extracted, Extracting temperature is 90~110 DEG C,
Extraction time is 35~45min, and the solid content of extracting solution carries out second extraction after filtering extracting solution, mention 1.5~2%
Taking temperature is 90~110 DEG C, and extraction time is 25~35min, and the solid content of extracting solution is 0.7~1%, by mixing twice
Concentrate is closed to be uniformly mixed；
It prepares acupuncture needle mushroom extracting solution: clean needle mushroom is dried to water content in dryer with 20~30 DEG C of temperature
It is air-dried at room temperature with air-dry machine or with natural wind up to 15~20%, after taking-up to water content up to 3~8%；It is crushed with pulverizer
So that needle mushroom is passed through the sieve of 6~15 mesh, needle mushroom is put into extraction kettle, carry out supercritical fluid extraction, obtains needle mushroom extraction
Liquid；
It preparing hedgehog hydnum mushroom extracting solution: the Hericium erinaceus cleaned up is sliced, deionized water is added, water temperature is 40~50 DEG C,
25~35min, filtering are impregnated, filtrate is continued to employ；Hericium erinaceus piece, which enters, steams 25~35min in high steam pot, take out Hericium erinaceus piece
It is added in filtrate, heating and refluxing extraction 1h, filtering obtains filtrate one；Deionized water is added to the filter residue for filtering out filtrate one, heats back
Stream extracts 1h, and filtering obtains filtrate two, filtrate one and filtrate two are mixed；
Prepare navy bean extract: the navy bean cleaned up be crushed into 60 meshes, by after sieving navy bean powder with
Pure water is uniformly mixed according to the ratio that weight ratio is 1:6, is placed in microwave oven extraction equipment and is mentioned in 30~40 DEG C of temperature
2~12min is taken, silicagel column is crossed and collects efflux, obtain navy bean extract；
(3) it deploys:
Radix bardanae extracting solution, acupuncture needle mushroom extracting solution, hedgehog hydnum mushroom extracting solution and the navy bean extract that will be prepared in step (2)
With inulin, sour milk powder, polydextrose, xylo-oligosaccharide, resistant dextrin, vegetable fat powder, sodium carboxymethylcellulose, single diglycerine fatty acid
Ester, yellow lemon juice, lemon juice, sodium citrate and sweetener are deployed, and pure water is added and stirs evenly, obtains seasoning liquid；
(4) it emulsifies, is filling:
Seasoning liquid deployed in step (3) is squeezed into emulsion tank, is heated to 80~90 DEG C, is carried out filling；
(5) it sterilizes:
Canned finished product is put into sterilization kettle, 115~125 DEG C of 12~18min of sterilization are cooled to 40~50 DEG C, carry out
Label coding.
Embodiment three
The weight percent of the component are as follows: radix bardanae extracting solution 28%, acupuncture needle mushroom extracting solution 4%, hedgehog hydnum mushroom extracting solution
3%, navy bean extract 7%, inulin 9%, sour milk powder 8%, polydextrose 10%, xylo-oligosaccharide 10%, resistant dextrin 11%,
Vegetable fat powder 0.2%, sodium carboxymethylcellulose 3%, single diglycerine fatty acid ester 0.2%, yellow lemon juice 4%, lemon juice
0.005%, sodium citrate 0.002%, sweetener 0.05%, remaining ingredient is pure water.
The preparation method of the oil extraction weight-reducing drinks, comprising the following steps:
(1) raw material is picked:
No small holes caused by worms, high-quality radix bardanae, needle mushroom, Hericium erinaceus and navy bean without mildew are selected, are cleaned up；
(2) extracting solution/extract is prepared:
It preparing radix bardanae extracting solution: radix bardanae investment extractor is once extracted, Extracting temperature is 90~110 DEG C,
Extraction time is 35~45min, and the solid content of extracting solution carries out second extraction after filtering extracting solution, mention 1.5~2%
Taking temperature is 90~110 DEG C, and extraction time is 25~35min, and the solid content of extracting solution is 0.7~1%, by mixing twice
Concentrate is closed to be uniformly mixed；
It prepares acupuncture needle mushroom extracting solution: clean needle mushroom is dried to water content in dryer with 20~30 DEG C of temperature
It is air-dried at room temperature with air-dry machine or with natural wind up to 15~20%, after taking-up to water content up to 3~8%；It is crushed with pulverizer
So that needle mushroom is passed through the sieve of 6~15 mesh, needle mushroom is put into extraction kettle, carry out supercritical fluid extraction, obtains needle mushroom extraction
Liquid；
It preparing hedgehog hydnum mushroom extracting solution: the Hericium erinaceus cleaned up is sliced, deionized water is added, water temperature is 40~50 DEG C,
25~35min, filtering are impregnated, filtrate is continued to employ；Hericium erinaceus piece, which enters, steams 25~35min in high steam pot, take out Hericium erinaceus piece
It is added in filtrate, heating and refluxing extraction 1h, filtering obtains filtrate one；Deionized water is added to the filter residue for filtering out filtrate one, heats back
Stream extracts 1h, and filtering obtains filtrate two, filtrate one and filtrate two are mixed；
Prepare navy bean extract: the navy bean cleaned up be crushed into 60 meshes, by after sieving navy bean powder with
Pure water is uniformly mixed according to the ratio that weight ratio is 1:6, is placed in microwave oven extraction equipment and is mentioned in 30~40 DEG C of temperature
2~12min is taken, silicagel column is crossed and collects efflux, obtain navy bean extract；
(3) it deploys:
Radix bardanae extracting solution, acupuncture needle mushroom extracting solution, hedgehog hydnum mushroom extracting solution and the navy bean extract that will be prepared in step (2)
With inulin, sour milk powder, polydextrose, xylo-oligosaccharide, resistant dextrin, vegetable fat powder, sodium carboxymethylcellulose, single diglycerine fatty acid
Ester, yellow lemon juice, lemon juice, sodium citrate and sweetener are deployed, and pure water is added and stirs evenly, obtains seasoning liquid；
(4) it emulsifies, is filling:
Seasoning liquid deployed in step (3) is squeezed into emulsion tank, is heated to 80~90 DEG C, is carried out filling；
(5) it sterilizes:
Canned finished product is put into sterilization kettle, 115~125 DEG C of 12~18min of sterilization are cooled to 40~50 DEG C, carry out
Label coding.
Product effect assessment:
After tested, the application meets the relevant regulations of GBT10789-2015 and GB/T 31326-2014 plant beverage.
Take its oil extraction effect of weight reducing of the examination and test of products made from the embodiment of the present invention 1, experimental method are as follows:
Experimenter is divided into two batches according to the age, first 40 people, average age is 35 years old, and average weight is 90 public
Jin, and there are problems that different degrees of constipation, 10 groups are randomly divided into, every group of 4 people respectively drink one bag in continuous 5 days sooner or later daily
After this oil extraction weight-reducing drinks that specification is 30g/ bags, the front and back comparison of average fat rate and constipation situation is shown in Table 1:
Table 1
40 people of second batch, average age are 40 years old, and average weight is 80 kilograms, and there is different degrees of constipation and ask
Topic, is randomly divided into 10 groups, and every group of 4 people respectively drink this oil extraction weight-reducing drinks that one bag of specification is 30g/ bags in continuous 5 days sooner or later daily
Afterwards, the front and back of average fat rate and constipation situation comparison is shown in Table 2:
Table 2
By the above experimental data it can be found that by losing weight using radix bardanae extracting solution and acupuncture needle mushroom extracting solution as oil extraction
Principal ingredients, be aided with hedgehog hydnum mushroom extracting solution, navy bean extract, inulin, sour milk powder and other ingredients, there is apparent drop
Rouge, defaecation, weight-reducing effect, while facilitating strengthen immunity.
Claims (6)
1. a kind of oil extraction weight-reducing drinks, which is characterized in that including following components and weight percent: radix bardanae extracting solution 20%~
30%, acupuncture needle mushroom extracting solution 2%~7%, hedgehog hydnum mushroom extracting solution 1%~4%, navy bean extract 5%~10%, inulin 7%
~12%, sour milk powder 8%~12%, polydextrose 9%~14%, xylo-oligosaccharide 9%~14%, resistant dextrin 9%~14%,
Vegetable fat powder 0.2%~0.7%, sodium carboxymethylcellulose 1%~4%, single diglycerine fatty acid ester 0.1%~0.4%, yellow lemon
Juice 4%~7%, lemon juice 0.005%~0.03%, sodium citrate 0.002%~0.01%, sweetener 0.05%~0.3%.
2. a kind of oil extraction weight-reducing drinks according to claim 1, which is characterized in that the concentration of the radix bardanae extracting solution
Degree is 30:1, and the enrichment of acupuncture needle mushroom extracting solution is 20:1, and the enrichment of hedgehog hydnum mushroom extracting solution is 20:1.
3. a kind of oil extraction weight-reducing drinks according to claim 1 or 2, which is characterized in that the weight percent of the component
Are as follows: radix bardanae extracting solution 20%, acupuncture needle mushroom extracting solution 2%, hedgehog hydnum mushroom extracting solution 1%, navy bean extract 5%, inulin 7%,
Sour milk powder 8%, polydextrose 9%, xylo-oligosaccharide 9%, resistant dextrin 9%, vegetable fat powder 0.2%, sodium carboxymethylcellulose 1%,
Single diglycerine fatty acid ester 0.1%, yellow lemon juice 4%, lemon juice 0.005%, sodium citrate 0.002%, sweetener 0.05%.
4. a kind of oil extraction weight-reducing drinks according to claim 1 or 2, which is characterized in that the weight percent of the component
Are as follows: radix bardanae extracting solution 22%, acupuncture needle mushroom extracting solution 3%, hedgehog hydnum mushroom extracting solution 2%, navy bean extract 6%, inulin 9%,
Sour milk powder 10%, polydextrose 12%, xylo-oligosaccharide 11%, resistant dextrin 10%, vegetable fat powder 0.3%, sodium carboxymethylcellulose
2%, single diglycerine fatty acid ester 0.3%, yellow lemon juice 5%, lemon juice 0.02%, sodium citrate 0.009%, sweetener
0.1%.
5. a kind of oil extraction weight-reducing drinks according to claim 1 or 2, which is characterized in that the weight percent of the component
Are as follows: radix bardanae extracting solution 28%, acupuncture needle mushroom extracting solution 4%, hedgehog hydnum mushroom extracting solution 3%, navy bean extract 7%, inulin 9%,
Sour milk powder 8%, polydextrose 10%, xylo-oligosaccharide 10%, resistant dextrin 11%, vegetable fat powder 0.2%, sodium carboxymethylcellulose
3%, single diglycerine fatty acid ester 0.2%, yellow lemon juice 4%, lemon juice 0.005%, sodium citrate 0.002%, sweetener
0.05%.
6. the preparation method of oil extraction weight-reducing drinks as described in claim 1, which comprises the following steps:
(1) raw material is picked:
No small holes caused by worms, high-quality radix bardanae, needle mushroom, Hericium erinaceus and navy bean without mildew are selected, are cleaned up；
(2) extracting solution/extract is prepared:
It prepares radix bardanae extracting solution: radix bardanae investment extractor is once extracted, Extracting temperature is 90~110 DEG C, is extracted
Time is 35~45min, and the solid content of extracting solution carries out second extraction after filtering extracting solution, extract temperature 1.5~2%
Degree is 90~110 DEG C, and extraction time is 25~35min, and the solid content of extracting solution is 0.7~1%, and mixing twice is dense
Contracting liquid is uniformly mixed；
It prepares acupuncture needle mushroom extracting solution: clean needle mushroom is dried to water content up to 15 with 20~30 DEG C of temperature in dryer
~20%, it is air-dried at room temperature with air-dry machine or with natural wind after taking-up to water content up to 3~8%；Make gold with pulverizer crushing
Needle mushroom passes through the sieve of 6~15 mesh, and needle mushroom is put into extraction kettle, carries out supercritical fluid extraction, obtains acupuncture needle mushroom extracting solution；
It prepares hedgehog hydnum mushroom extracting solution: the Hericium erinaceus cleaned up is sliced, deionized water is added, water temperature is 40~50 DEG C, is impregnated
25~35min, filtering, filtrate are continued to employ；Hericium erinaceus piece, which enters, steams 25~35min in high steam pot, take out Hericium erinaceus piece and be added
In filtrate, heating and refluxing extraction 1h, filtering obtains filtrate one；Deionized water is added to the filter residue for filtering out filtrate one, is heated to reflux and mentions
1h is taken, is filtered, is obtained filtrate two, filtrate one and filtrate two are mixed；
Prepare navy bean extract: the navy bean cleaned up be crushed into 60 meshes, by after sieving navy bean powder with it is pure
Water according to weight ratio be 1:6 ratio be uniformly mixed, be placed in microwave oven extraction equipment in 30~40 DEG C of temperature extract 2~
12min crosses silicagel column and collects efflux, obtains navy bean extract；
(3) it deploys:
By the radix bardanae extracting solution, acupuncture needle mushroom extracting solution, hedgehog hydnum mushroom extracting solution and the navy bean extract that are prepared in step (2) and chrysanthemum
Powder, sour milk powder, polydextrose, xylo-oligosaccharide, resistant dextrin, vegetable fat powder, sodium carboxymethylcellulose, single diglycerine fatty acid ester,
Yellow lemon juice, lemon juice, sodium citrate and sweetener are deployed, and are stirred evenly, and seasoning liquid is obtained；
(4) it emulsifies, is filling:
Seasoning liquid deployed in step (3) is squeezed into emulsion tank, is heated to 80~90 DEG C, is carried out filling；
(5) it sterilizes:
Canned finished product is put into sterilization kettle, 115~125 DEG C of 12~18min of sterilization are cooled to 40~50 DEG C, are labelled
Coding.
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Application publication date: 20190809 |