CN101836735B - Instant Polygonum multiflorum-black bean micropowder ( Polygonum multiflorum Thunb. powder) and preparation method thereof - Google Patents
Instant Polygonum multiflorum-black bean micropowder ( Polygonum multiflorum Thunb. powder) and preparation method thereof Download PDFInfo
- Publication number
- CN101836735B CN101836735B CN2010101453636A CN201010145363A CN101836735B CN 101836735 B CN101836735 B CN 101836735B CN 2010101453636 A CN2010101453636 A CN 2010101453636A CN 201010145363 A CN201010145363 A CN 201010145363A CN 101836735 B CN101836735 B CN 101836735B
- Authority
- CN
- China
- Prior art keywords
- fleece
- soya bean
- black soya
- flower root
- micropowder
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
Landscapes
- Medicines Containing Plant Substances (AREA)
Abstract
The invention provides an instant Polygonum multiflorum-black bean micropowder and a preparation method thereof. The method comprises the following steps: washing Polygonum multiflorum, slicing, and drying; cleaning black beans and broken rice, airing, and frying; and uniformly mixing 40-50 portions of dried Polygonum multiflorum slices, 30-50 portions of the fried black beans and 10-20 portions of the broken rice by utilizing a superfine wall-breaking crusher with the crushing fineness of 300-1200 meshes, and then packaging to obtain finished products. The invention has the beneficial effects that the micropowder can strengthen bones, enhance soul and supplement blood and vital energy; when being eaten, the micropowder has the nourishing effect; when being eaten for a long time, the micropowder can blacken beard and hair, strengthen yang, and enable people to reduce body weight and prolong life; the added fried black beans improve the edible nutrient value; and the invention has the advantages of edible convenience, good taste, advanced preparation method, simple process and easy operation.
Description
Technical field
The present invention relates to a kind of instant fleece-flower root black soya bean superfine powder and preparation method thereof.
Background technology
The fleece-flower root is the piece root of the Asclepiadaceae plant cynanchum auriculatum Royle fleece-flower root, four immortals grass with ginseng, glossy ganoderma, Cordyceps sinensis and title, put down in writing according to China's huge allusion quotation Compendium of Material Medica of medicine: the fleece-flower root has effects such as " liver and kidney benefiting, replenishing vital essence and bloods, anti-ageing ", from the edible fleece-flower root of people history in more than 1000 is also arranged so far, be regarded as the anti-old treasure of health always.The fleece-flower root contains the compositions such as the archen, Chrysophanol, Rhein, Physcion, chrysophanic acid anthrone, starch, crude fat, lecithin of Anthraquinones.The traditional Chinese medicine theory is thought, fleece-flower root nature and flavor are bitter, sweet, puckery, tepor, the effect such as have tonifying liver, kidney-nourishing, nourish blood, dispel the wind is applicable to liver-kidney Yin deficiency, poliosis, deficiency of blood dizziness, soreness and weakness of waist and knees, muscles and bones and aches, passes out semen, collapses the illnesss such as band, protracted dysentery, chronic hepatitis, carbuncle are swollen, scrofula, intestines wind, hemorrhoid.Modern medicine confirms, anthraquinones in the fleece-flower root, has effects such as reducing cholesterol, hypoglycemic, antiviral, cardiac stimulant, promotion gastrointestinal peristalsis, promote in addition the FA effect, cardiovascular and cerebrovascular disease is had certain preventive and therapeutic effect: contained lecithin is the component of brain tissue, haemocyte and other cell membranes in the fleece-flower root, the often edible fleece-flower root, the illnesss such as neurasthenia, white hair, alopecia, anaemia there is therapeutic action, therefore, delaying sanility, heart improves the health, keeps healthy.Zoopery proves that the fleece-flower root also has antitumor action.Simultaneously, modern pharmacological research is found the many kinds of substances such as lecithin, anthraquinone derivative and Chrysophanol that the tuber of multiflower knotweed contains, can suppress cholesterol rising, reduce cholesterol in intestinal absorption, can prevent that cholesterol from depositing in tissue, thereby can alleviate atherosclerotic formation, its norcholesterol of clinical research confirmation and glyceride total effective rate reach more than 80%.What a one-legged monster in fable crow also has the effect of strong nerve, but brain tonic and intelligence development, and can promote the g and D of haemocyte has significant anti-aging effects.
The traditional Chinese medical science has constantly held, and black soya bean is the paddy of kidney, enters kidney.Has invigorating spleen for diuresis, the detumescence therapeutic method to keep the adverse qi flowing downward; Nourishing kidney-yin, moistening lung is dry, wind-heat processed and promoting blood circulation and detoxication; End night sweat, the function that the crow blackout is sent out and promoted longevity.Modern pharmacological research confirms that black soya bean outside fat and the vitamin, still contains melanin and nicotinic acid except containing rich in protein, lecithin.Just because of this, black soya bean is considered as the good merchantable brand of medicine-food two-purpose always by people.Research prompting, black soya bean have high protein, characteristic low in calories.Protein content is up to 360%-40% in the black soya bean, is equivalent to 2 times of meat, 3 times of egg, 12 times of milk; Black soya bean contains 8 seed amino acids of 18 seed amino acids, particularly needed by human; Black soya bean also contains 19 kinds of oleic acid, and its unsaturated fatty acid content reaches 80%, and absorptivity is up to more than 95%, and decapacitation is satisfied outside the needs of human body to fat, reduces in addition the effect of blood cholesterol.Black soya bean is not given up cholesterol substantially, only contains phytosterol, and the phytosterol utilization that is not absorbed by the body has again the effect that suppresses the absorption of human body cholesterol, reduces cholesterol content in blood.Therefore, often eat black soya bean, the energy softening blood vessel, skin care delays senility.Particularly useful to patients such as hypertension, heart diseases.Trace element is all very high such as the content of zinc, copper, magnesium, molybdenum, selenium, fluorine etc. in the black soya bean, and these trace elements are extremely important to delaying human body caducity, reduction blood viscosity etc.Crude fiber content is often eaten black soya bean up to 4% in the black soya bean, and crude fibre in the food can be provided, and promotes digestion, prevents that constipation from occuring.The black soya bean sweet property of distinguishing the flavor of is flat, is the strengthening by means of tonics medicine, also has multiple take black soya bean as the food person in the daily life.It has the function of the therapeutic method to keep the adverse qi flowing downward in the heat extraction of dispeling the wind, the accent, detoxifcation diuresis, kidney-replenishing blood-nourishing.Can mend body, can go disease again, the medicine food is suitable.Modern's operating pressure is large, is prone to the empty weak situation of body.Want to invigorate and energy, according to the theory of motherland's medical science, kidney tonifying is very important.Black soya bean is exactly a kind of effective kidney tonifying product.According to theory of traditional Chinese medical science, beans are the paddy of kidney, and black belongs to water, and water is walked kidney, so the edible black soya bean of the people who suffers from a deficiency of the kidney is benefited.Black soya bean also has the effect of beautifying face and moistering lotion concerning the young woman.Black soya bean contains abundant vitamin, and wherein E family and B family vitamin content are the highest, the content of vitamin E than meat high 5～7 times well-known, vitamin E is a kind of considerable vigorous and graceful material that retains youth.Though China ancients do not know to contain in the black soya bean more vitamin E, from practice, learn that it is a kind of beauty food.Can preserve youthful looks as once putting down in writing black soya bean ancient times on the pharmacopeia, made eye bright, crow sends out, and makes skin delicate etc.
Testa sojae atricolor is black, contains anthocyanidin, and anthocyanidin is good antioxidant source, can remove interior free yl, and especially under the sour environment of stomach, antioxidant effect is good, and skin maintenance increases enterogastric peristalsis.
Containing abundant vitamin E, VE in the black soya bean also is a kind of antioxidant, can remove interior free yl, reduces wrinkle of skin, and fitness retains youth.Crude fiber content is up to 4% in the black soya bean, often eats black soya bean crude fibre in the food can be provided, and promotes digestion, prevents that constipation from occuring.
In addition, according to theory of traditional Chinese medical science, " black soya bean is the paddy of kidney " black belongs to water, and water is walked kidney, so the edible black soya bean of the people who suffers from a deficiency of the kidney can dispel the wind heat extraction, transfer in the therapeutic method to keep the adverse qi flowing downward, detoxifcation diuresis, the symptom such as can effectively alleviate frequent micturition, the soreness of waist, the women carries unusual and lower abdomen is sombre.
The production technology of starch has been continued to use in the processing of traditional fleece-flower root powder, and it is that the bright fleece-flower root is washed rear peeling, after pulverizing pulping, separates screenings again, makes fleece-flower root starch.This traditional processing method has existed obvious blindness, because in the crossing kind of defibre and protein, consumed a large amount of water, and caused that water-soluble effective ingredient runs off in large quantities in the fleece-flower root, and it is excessive to consume energy; The product yield is lower, needs the bright fleece-flower root of 5-8 jin could produce 1 jin of fleece-flower root powder.In addition, the edible also inconvenience of fleece-flower root starch after needing to spare with a little cold water investigation first, adds the boiling water punching again and spares.
Summary of the invention
The object of the present invention is to provide a kind of instant fleece-flower root black soya bean superfine powder and preparation method thereof, to improve edible, the nutritive value of fleece-flower root powder, enlarged edible crowd, and preparation method elder generation and then technique is simple, easy operating.
The technical solution adopted for the present invention to solve the technical problems is, described instant fleece-flower root black soya bean superfine powder, each component are by deal part: fleece-flower root 40-50 part, black soya bean 30-40 part, the 10-20 part of cracking rice.Above-mentioned fleece-flower root black soya bean is cracked rice the water content of raw material less than 6%.
Oven dry that the preparation method of a kind of instant fleece-flower root black soya bean superfine powder of the present invention is: first the fleece-flower root is cleaned---section---, black soya bean cracked rice clean---drying---frying, then the black soya bean of frying is cracked rice and add in the fleece-flower root sheet of oven dry, and become the ultra-fine fleece-flower root black bean powder of 300-1200 purpose with ultra-fine pulverizer disintegrating, namely get this product with packaging bags at last.
When edible, get finished product 10-15 gram, add proper amount of sugar, honey or rock sugar and spare with opening punching, be i.e. edible.
Beneficial effect of the present invention is to strengthen the bone, long marrow, the gas of enriching blood, take nourishing, for a long time clothes make beard and hair blackening, establishing-Yang that the people is enough made light of one's life by commiting suicide to prolong life, the adding of frying black soya bean has improved edible nourishing value.Instant of the present invention, mouthfeel are good, and preparation method elder generation and then technique are simple, easy operating.
The specific embodiment
Below in conjunction with preferred embodiment, to details are as follows according to the specific embodiment provided by the invention:
Embodiment 1
Get 40 parts of the fleece-flowers root, 40 parts in black soya bean is cracked rice 20 parts, and tuber of multiflower knotweed black soya bean is cracked rice the water content of raw material less than 6%.
(1) fleece-flower root is cleaned---section---oven dry;
(2) black soya bean is cracked rice clean---drying---frying;
(3) black soya bean of frying is cracked rice add in the fleece-flower root sheet of oven dry, and become the ultra-fine fleece-flower root black bean powder of 300-1200 purpose with ultra-fine pulverizer disintegrating;
(4) namely get this product with packaging bags.
When edible, get finished product 10-15 gram, add proper amount of sugar, honey or rock sugar and spare with opening punching, be i.e. edible.
Embodiment 2
Get 50 parts of the fleece-flowers root, 30 parts in black soya bean is cracked rice 20 parts, and tuber of multiflower knotweed black soya bean is cracked rice the water content of raw material less than 6%.
(1) fleece-flower root is cleaned---section---oven dry;
(2) black soya bean is cracked rice clean---drying---frying;
(3) black soya bean of frying is cracked rice add in the fleece-flower root sheet of oven dry, and become the ultra-fine fleece-flower root black bean powder of 300-1200 purpose with ultra-fine pulverizer disintegrating;
(4) namely get this product with packaging bags.
When edible, get finished product 10-15 gram, add proper amount of sugar, honey or rock sugar and spare with opening punching, be i.e. edible.
Claims (2)
1. instant fleece-flower root black soya bean superfine powder is characterized in that each components in mass portion amount meter: fleece-flower root 40-50 part, and black soya bean 30-40 part, the 10-20 part of cracking rice, its preparation method comprises the steps:
(1) fleece-flower root is cleaned---section---oven dry;
(2) black soya bean is cracked rice clean---drying---frying;
(3) black soya bean of frying is cracked rice add in the fleece-flower root sheet of oven dry, and become the ultra-fine fleece-flower root black bean powder of 300-1200 purpose with ultra-fine pulverizer disintegrating;
(4) use packaging bags.
2. instant fleece-flower root black soya bean superfine powder according to claim 1, it is characterized in that: the water content of the described fleece-flower root, black soya bean, the raw material of cracking rice is less than 6%.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2010101453636A CN101836735B (en) | 2010-03-31 | 2010-03-31 | Instant Polygonum multiflorum-black bean micropowder ( Polygonum multiflorum Thunb. powder) and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2010101453636A CN101836735B (en) | 2010-03-31 | 2010-03-31 | Instant Polygonum multiflorum-black bean micropowder ( Polygonum multiflorum Thunb. powder) and preparation method thereof |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN101836735A CN101836735A (en) | 2010-09-22 |
| CN101836735B true CN101836735B (en) | 2013-03-20 |
Family
ID=42740612
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2010101453636A Active CN101836735B (en) | 2010-03-31 | 2010-03-31 | Instant Polygonum multiflorum-black bean micropowder ( Polygonum multiflorum Thunb. powder) and preparation method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN101836735B (en) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102178243A (en) * | 2011-04-13 | 2011-09-14 | 盐城果老首乌科技有限公司 | Instant superfine wall-broken whole powder of bunge auriculate root and preparation method thereof |
| CN102657358A (en) * | 2012-06-05 | 2012-09-12 | 李三猛 | Drink for preventing white hair |
| CN109965015A (en) * | 2018-11-20 | 2019-07-05 | 贵州云上苗家康养有限公司 | A kind of fleece-flower root instant powder |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1098647A (en) * | 1993-08-11 | 1995-02-15 | 韩惠洁 | Skin care hair-blackening powder and manufacture method |
| CN1156555A (en) * | 1996-12-20 | 1997-08-13 | 屈宝生 | Edible health powder and producing process thereof |
| CN1559489A (en) * | 2004-03-02 | 2005-01-05 | 南阳市海达生物技术有限公司 | Black bean concentrated pill and its preparation method |
-
2010
- 2010-03-31 CN CN2010101453636A patent/CN101836735B/en active Active
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1098647A (en) * | 1993-08-11 | 1995-02-15 | 韩惠洁 | Skin care hair-blackening powder and manufacture method |
| CN1156555A (en) * | 1996-12-20 | 1997-08-13 | 屈宝生 | Edible health powder and producing process thereof |
| CN1559489A (en) * | 2004-03-02 | 2005-01-05 | 南阳市海达生物技术有限公司 | Black bean concentrated pill and its preparation method |
Also Published As
| Publication number | Publication date |
|---|---|
| CN101836735A (en) | 2010-09-22 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN102613558B (en) | Beautifying food and processing method thereof | |
| CN101461483A (en) | Natural five-color body building noodle and production method | |
| CN102845526A (en) | Series nutritive milk tablets and preparation method thereof | |
| CN108308612A (en) | A kind of multi-functional meal replacement powder and preparation method thereof | |
| CN103876142B (en) | A kind of Ultramicro-powder chewable tablets with beauty treatment weight reducing effect and preparation method thereof | |
| CN102763879A (en) | Black drink and production method thereof | |
| CN105394637A (en) | Maca, cordyceps sinensis, black wolfberry fruit and poria cocos health hawthorn cakes and preparation process thereof | |
| CN108308503A (en) | Hypoglycemic vegetable protein solid beverage and preparation method thereof | |
| CN106072527A (en) | A kind of natto prescription of eliminating toxin and beautifying the skin and preparation method thereof | |
| CN102986897A (en) | Preparation method of black glutinous maize and black bean milk | |
| CN106983073A (en) | A kind of health-maintaining noodles containing astaxanthin and preparation method thereof | |
| CN101836735B (en) | Instant Polygonum multiflorum-black bean micropowder ( Polygonum multiflorum Thunb. powder) and preparation method thereof | |
| CN103610077A (en) | Sea cucumber capsule | |
| CN103462020A (en) | Natural nutrient capable of inhibiting harm of heavy metal and pesticide residue | |
| CN102763801A (en) | Five-cereal drink and preparation method thereof | |
| CN102871129A (en) | Yam composite nutrient rice | |
| CN108157944A (en) | A kind of immunity enhancement type black health-care nutrient powder | |
| CN101243872A (en) | Instant pleuropterus cordatus super powder and preparation thereof | |
| CN105639282B (en) | Expand root health preservation powder and its preparation process in chrysanthemum mountain | |
| CN101731611A (en) | Manufacturing method of donkey-hide gelatin puffed food | |
| CN102178243A (en) | Instant superfine wall-broken whole powder of bunge auriculate root and preparation method thereof | |
| CN111466470A (en) | Weight-losing coffee and preparation method thereof | |
| CN102061247A (en) | Compound ginseng antler and eucommia bark health-care wine and preparation method thereof | |
| CN104783174A (en) | Preparation method of pure natural nutritional, immune and health solid beverage | |
| CN109123621A (en) | A kind of adjustable body's immunity inhibits the health food of blood glucose rise |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant |