CN110079427A - A kind of dendrobium candidum alcoholic drink mixed with fruit juice and preparation method thereof - Google Patents
A kind of dendrobium candidum alcoholic drink mixed with fruit juice and preparation method thereof Download PDFInfo
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- CN110079427A CN110079427A CN201910310338.XA CN201910310338A CN110079427A CN 110079427 A CN110079427 A CN 110079427A CN 201910310338 A CN201910310338 A CN 201910310338A CN 110079427 A CN110079427 A CN 110079427A
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
- C12G3/06—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs with flavouring ingredients
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Abstract
The invention discloses a kind of dendrobium candidum alcoholic drink mixed with fruit juice and preparation method thereof, and this method includes: step 1, selecting and weigh dendrobium candidum, clean, dry；Step 2, the dendrobium candidum dried is milled into powder, it is spare；Step 3, dendrobium officinale powder is uniformly spread on horizontal brick plate, and sprinkled water；Step 4, the dendrobium officinale powder for making the resulting humidity of step 3 is dried on the brick plate that it is placed, spare；Step 5, white wine and agalloch eaglewood are selected and weigh, it is spare；Step 6, prepare big mouth crock, add agalloch eaglewood to be put into togerther in crock dendrobium officinale powder and white wine and seal up for safekeeping.The present invention also provides the dendrobium candidum alcoholic drink mixed with fruit juice of above-mentioned method preparation.Dendrobium candidum alcoholic drink mixed with fruit juice prepared by the present invention, for various hypoimmunities, fatigable sub-health population, increase traditional liquor health-caring function, reduces the injury to human body, the dendrobium candidum alcoholic drink mixed with fruit juice brewed out with this technique has the characteristics that with long times of aftertaste, empty cup lasting, wide market.
Description
Technical field
The present invention relates to a kind of alcoholic drink mixed with fruit juice and its brewing techniques, and in particular, to a kind of dendrobium candidum alcoholic drink mixed with fruit juice and its preparation side
Method.
Background technique
Alcoholic drink mixed with fruit juice, with the animals and plants essence of dual-purpose of drug and food, is pressed using Spirit, delicate fragrance type Fenyang wine or edible alcohol as wine base
Advanced technologies are process, and change the alcoholic drink of its former wine base style.Alcoholic drink mixed with fruit juice is with full of nutrition, various in style, style is each
The range of different feature, alcoholic drink mixed with fruit juice is very wide, including the wine kind such as flowers and fruits type alcoholic drink mixed with fruit juice, animals and plants aroma type, tonic nutrient liquor.
Alcoholic drink mixed with fruit juice is mainly process with wine base and supplementary material according to advanced technologies.The alternative kind of its supplementary material
Very much, especially the development of applicating technology in recent years, the application range of raw material constantly expand, and have powerful advantage.Such as Chinese holly
The medicinal foods such as the food materials such as Qi, jujube, longan, semen sojae atricolor and Radix Glycyrrhizae, tea polyphenols essence, in addition there are also some shrimp crab extracts
Deng, it may be said that all edible or kind be used as medicine, being substantially all to produce alcoholic drink mixed with fruit juice according to the production process.
China's alcoholic drink mixed with fruit juice raw material resources very abundant, the Ministry of Public Health have promulgated four batches of totally 77 kinds of it can be served medicinal dynamic plants again
Object all can be used as the raw material for brewing alcoholic drink mixed with fruit juice.The raw material that alcoholic drink mixed with fruit juice adds in process of production is in the majority with Chinese medicine composition, after drinking
Quick pharmacological action can produce to human body.
With socio-economic development, the raising of living standards of the people, aging of population aggravates, and the continuous of health care consciousness adds
By force, the Low-alcohol of drinks, lightization, health careization are affirmed increasingly.In addition consumer gives dew just towards reasonable consumption Concept Change
The development of wine brings new opportunity.
Summary of the invention
The object of the present invention is to provide a kind of formula of alcoholic drink mixed with fruit juice and brewage process, for various hypoimmunities, fatiguability
Sub-health population, using dendrobium candidum as production raw material, increase traditional liquor health-caring function, reduce to human body
Injury, the dendrobium candidum alcoholic drink mixed with fruit juice brewed out with this technique have the characteristics that with long times of aftertaste, empty cup lasting.
In order to achieve the above object, the present invention provides a kind of preparation methods of dendrobium candidum alcoholic drink mixed with fruit juice, wherein the preparation
Method includes: step 1, selecting and weighs dendrobium candidum, clean, dry；Step 2, the dendrobium candidum dried is milled into powder,
It is spare；Step 3, dendrobium officinale powder is uniformly spread on horizontal brick plate, and sprinkled water；Step 4, make the resulting humidity of step 3
Dendrobium officinale powder, its place brick plate on dry, it is spare；Step 5, white wine and agalloch eaglewood are selected and weigh, it is spare；Step
6, prepare big mouth crock, adds agalloch eaglewood to be put into togerther in crock dendrobium officinale powder and white wine and seal up for safekeeping.
The preparation method of above-mentioned dendrobium candidum alcoholic drink mixed with fruit juice, wherein in the step 1, select and weigh fresh high-quality
Dendrobium candidum is cleaned, then naturally dry.
The preparation method of above-mentioned dendrobium candidum alcoholic drink mixed with fruit juice, wherein in the step 2, dendrobium candidum is milled into granularity
Range is the coarse powder of 15~20 mesh.
The preparation method of above-mentioned dendrobium candidum alcoholic drink mixed with fruit juice, wherein in the step 3, dendrobium officinale powder is uniformly spread
On horizontal brick plate, and uniformly it is sprinkled with 2~3 times with subset active water.
The preparation method of above-mentioned dendrobium candidum alcoholic drink mixed with fruit juice, wherein in the step 4, make the resulting humidity of step 3
Dendrobium officinale powder is dried by the mild fire of lower section on the brick plate that it is placed, i.e., puts mild fire below brick plate, will across brick plate
Dendrobium officinale powder thereon is dried, spare.The brick of brick plate, that is, plate shaped.
The preparation method of above-mentioned dendrobium candidum alcoholic drink mixed with fruit juice, wherein in the step 5, white wine is 53 degree or more of pure grain
Maotai-flavor liquor.
The preparation method of above-mentioned dendrobium candidum alcoholic drink mixed with fruit juice, wherein in the step 5, the weight of white wine and dendrobium candidum
Than for (12~18): 1.
The preparation method of above-mentioned dendrobium candidum alcoholic drink mixed with fruit juice, wherein in the step 5, the weight of agalloch eaglewood and dendrobium candidum
Than for 1:(8~15).
The preparation method of above-mentioned dendrobium candidum alcoholic drink mixed with fruit juice, wherein in the step 6, prepare big mouth crock, can also adopt
With the earthen container of other wide-mouths, adds agalloch eaglewood to be put into togerther in crock tile kiln dendrobium officinale powder and white wine and seals up for safekeeping 2~3 months,
Dendrobium candidum alcoholic drink mixed with fruit juice can be obtained.
The present invention also provides the dendrobium candidum alcoholic drink mixed with fruit juice of above-mentioned method preparation.
Dendrobium candidum alcoholic drink mixed with fruit juice provided by the invention and preparation method thereof has the advantage that
Dendrobium candidum alcoholic drink mixed with fruit juice of the invention is made meticulously by traditional Particular craft, has long times of aftertaste, and empty cup stays
Fragrant feature, can especially save the organized enzyme of dendrobium candidum.
Dendrobium candidum has the title of the human world mesona from ancient times folklore so far.Remembered according to ancient times Longhua health treasured book
The effect of load, dendrobium candidum, is comprising that can dredge clear worry heat, nourishing yin jin, inhibit tumour, protect liver cholagogue, activating microcirculation and removing stasis medicinal, anti-aging
Deng.Country payes attention to the support energetically and development of civil traditional Chinese medicine now, and the spring of Chinese medicinal liquor arrives finally, iron of the invention
Skin dendrobium nobile alcoholic drink mixed with fruit juice can be that the road for allowing liquid medicine culture in thousand to go on recovery again contributes.
Specific embodiment
A specific embodiment of the invention is further described below.
The preparation method of dendrobium candidum alcoholic drink mixed with fruit juice provided by the invention includes:
Step 1, dendrobium candidum is selected and weighed, cleans, dries；Step 2, the dendrobium candidum dried is milled into powder, it is standby
With；Step 3, dendrobium officinale powder is uniformly spread on horizontal brick plate, and sprinkled water；Step 4, make the resulting humidity of step 3
Dendrobium officinale powder is dried on the brick plate that it is placed, spare；Step 5, white wine and agalloch eaglewood are selected and weigh, it is spare；Step 6,
Prepare big mouth crock, adds agalloch eaglewood to be put into togerther in crock dendrobium officinale powder and white wine and seal up for safekeeping.
Preferably, the dendrobium candidum of fresh high-quality is selected and weighed in step 1, is cleaned, then naturally dry.
Dendrobium candidum is milled into the coarse powder that particle size range is 15~20 mesh in step 2.
Dendrobium officinale powder is uniformly spread on horizontal brick plate in step 3, and is uniformly sprinkled with subset active water
2~3 times.
Water is existing for the structure with micel, and research finds that the bigger activity of water clusters is smaller, is more not easy to absorb.It answers
With nuclear magnetic resonance technique, it can be observed that the structure in water between hydrone.Normal water is in 140~150 hertz of each moisture
Son group is made of 13~15 hydrones, referred to as macromolecular mass water.World Health Organization's regulation, into 100 hertz within it is each
Water clusters are made of 5~7 hydrones, referred to as small-micelle water, i.e. subset active water, also known as five jiaos of water or six
Angle water, with stronger penetration, dissolving power, emulsifying ability, metabolism power and activation power.
The dendrobium officinale powder for making the resulting humidity of step 3 in step 4 passes through the mild fire of lower section on the brick plate that it is placed
It dries, i.e., puts mild fire below brick plate, dry dendrobium officinale powder thereon across brick plate, it is spare.Brick plate, that is, plate shaped
Brick.
The pure grain Maotai-flavor liquor that white wine is 53 degree or more in step 5.
The weight ratio of white wine and dendrobium candidum is (12~18) in step 5: 1.
The weight ratio of agalloch eaglewood and dendrobium candidum is 1:(8~15 in step 5).
Prepare big mouth crock in step 6, the earthen container of other wide-mouths can also be used, dendrobium officinale powder and white wine are added
Agalloch eaglewood, which is put into togerther in crock tile kiln, seals up for safekeeping 2~3 months, and dendrobium candidum alcoholic drink mixed with fruit juice can be obtained.
The present invention also provides the dendrobium candidum alcoholic drink mixed with fruit juice of this method preparation.
Dendrobium candidum alcoholic drink mixed with fruit juice provided by the invention and preparation method thereof is further described below with reference to embodiment.
Embodiment 1
A kind of preparation method of dendrobium candidum alcoholic drink mixed with fruit juice, it includes:
Step 1, the dendrobium candidum of fresh high-quality is selected and weighed, is cleaned, then naturally dry.
Step 2, the dendrobium candidum dried is milled into the coarse powder that particle size range is 15 mesh, it is spare.
Step 3, dendrobium officinale powder is uniformly spread on horizontal brick plate, and is uniformly sprinkled with 2 with subset active water
~3 times.
Step 4, the dendrobium officinale powder for making the resulting humidity of step 3, it is roasting by the mild fire of lower section on the brick plate that it is placed
It is dry, it is spare.
Step 5, white wine and agalloch eaglewood are selected and weigh, it is spare.
The pure grain Maotai-flavor liquor that white wine is 53 degree or more.The weight ratio of white wine and dendrobium candidum is 12:1.
The weight ratio of agalloch eaglewood and dendrobium candidum is 1:8.
Step 6, prepare big mouth crock, dendrobium officinale powder and white wine add agalloch eaglewood be put into togerther in crock tile kiln seal 2 up for safekeeping~
3 months, dendrobium candidum alcoholic drink mixed with fruit juice can be obtained.
In this method, each raw material corresponds with corresponding national standard.All raw materials pass through sterilization treatment.
The present embodiment additionally provides the dendrobium candidum alcoholic drink mixed with fruit juice of this method preparation.
Embodiment 2
A kind of preparation method of dendrobium candidum alcoholic drink mixed with fruit juice, it includes:
Step 1, the dendrobium candidum of fresh high-quality is selected and weighed, is cleaned, then naturally dry.
Step 2, the dendrobium candidum dried is milled into the coarse powder that particle size range is 18 mesh, it is spare.
Step 3, dendrobium officinale powder is uniformly spread on horizontal brick plate, and is uniformly sprinkled with 2 with subset active water
~3 times.
Step 4, the dendrobium officinale powder for making the resulting humidity of step 3, it is roasting by the mild fire of lower section on the brick plate that it is placed
It is dry, it is spare.
Step 5, white wine and agalloch eaglewood are selected and weigh, it is spare.
The pure grain Maotai-flavor liquor that white wine is 53 degree or more.The weight ratio of white wine and dendrobium candidum is 15:1.
The weight ratio of agalloch eaglewood and dendrobium candidum is 1:10.
Step 6, prepare big mouth crock, dendrobium officinale powder and white wine add agalloch eaglewood be put into togerther in crock tile kiln seal 2 up for safekeeping~
3 months, dendrobium candidum alcoholic drink mixed with fruit juice can be obtained.
In this method, each raw material corresponds with corresponding national standard.All raw materials pass through sterilization treatment.
The present embodiment additionally provides the dendrobium candidum alcoholic drink mixed with fruit juice of this method preparation.
Embodiment 3
A kind of preparation method of dendrobium candidum alcoholic drink mixed with fruit juice, it includes:
Step 1, the dendrobium candidum of fresh high-quality is selected and weighed, is cleaned, then naturally dry.
Step 2, the dendrobium candidum dried is milled into the coarse powder that particle size range is 20 mesh, it is spare.
Step 3, dendrobium officinale powder is uniformly spread on horizontal brick plate, and is uniformly sprinkled with 2 with subset active water
~3 times.
Step 4, the dendrobium officinale powder for making the resulting humidity of step 3, it is roasting by the mild fire of lower section on the brick plate that it is placed
It is dry, it is spare.
Step 5, white wine and agalloch eaglewood are selected and weigh, it is spare.
The pure grain Maotai-flavor liquor that white wine is 53 degree or more.The weight ratio of white wine and dendrobium candidum is 18:1.
The weight ratio of agalloch eaglewood and dendrobium candidum is 1:15.
Step 6, prepare big mouth crock, dendrobium officinale powder and white wine add agalloch eaglewood be put into togerther in crock tile kiln seal 2 up for safekeeping~
3 months, dendrobium candidum alcoholic drink mixed with fruit juice can be obtained.
In this method, each raw material corresponds with corresponding national standard.All raw materials pass through sterilization treatment.
The present embodiment additionally provides the dendrobium candidum alcoholic drink mixed with fruit juice of this method preparation.
The dendrobium candidum alcoholic drink mixed with fruit juice prepared using various embodiments of the present invention has been randomly choosed more than 1000 people in crowd and carried out
It tries out, positive rating reaches 97.2% or more.
The raw material that the present invention uses is dendrobium candidum, and medicinal effects are derived from the stem of orchid dendrobium candidum, is born in tree
On upper and rock, multi-processing Cheng Fengdou.Whole year can harvest, and preferably the end of spring and the beginning of summer and the autumn person of adopting, boil steaming thoroughly or bake soft
Afterwards, it dries or dries or using fresh herb.It is cold in nature, it is sweet in flavor, light, micro- salty.Major function are as follows: nourishing Yin and clearing heat promotes the production of body fluid to quench thirst.For pyreticosis
Hurt that saliva, thirsty tongue be dry, abnormal heat, stomach trouble, retch, tongue light less fur after being ill.Ingredient use agalloch eaglewood, be Isolated From Thymelaeaceae Species agalloch eaglewood and
Suspension culture of Aquilaria sinensis contains the timber of resin.Whole year can harvest, and extract resiniferous timber, remove not resiniferous part, dry in the shade,
It smashes or filings.It is raw to use.Nature and flavor are pungent, bitter, tepor；Returns spleen, stomach, kidney channel.With promoting qi circulation and relieving pain, warming middle energizer to arrest vomiting, gas of receiving is relievingd asthma
The effect of.Cure mainly chest and abdomen swelling and pain, gastrofrigid vomiting, empty dyspnea.
Dendrobium candidum alcoholic drink mixed with fruit juice provided by the invention and preparation method thereof, it is strong for various hypoimmunities, fatigable Asia
Kang Renqun, using fresh natural organic dendrobium candidum as main base-material, using the white wine conduct of 53 degree or more of pure grain Maotai-flavor
Main stone is subject to agalloch eaglewood seasoning；Traditional liquor health-caring function can be increased, reduce the injury to human body, made with this technique
The dendrobium candidum alcoholic drink mixed with fruit juice produced has a vast market foreground with having the features such as long times of aftertaste, empty cup lasting.
It is discussed in detail although the contents of the present invention have passed through above preferred embodiment, but it should be appreciated that above-mentioned
Description be not considered as limitation of the present invention.After those skilled in the art have read above content, for the present invention
A variety of modifications and substitutions all will be apparent.Therefore, protection scope of the present invention should be limited by the attached claims
It is fixed.
Claims (10)
1. a kind of preparation method of dendrobium candidum alcoholic drink mixed with fruit juice, which is characterized in that the preparation method includes:
Step 1, dendrobium candidum is selected and weighed, cleans, dries；
Step 2, the dendrobium candidum dried is milled into powder, it is spare；
Step 3, dendrobium officinale powder is uniformly spread on horizontal brick plate, and sprinkled water；
Step 4, the dendrobium officinale powder for making the resulting humidity of step 3 is dried on the brick plate that it is placed, spare；
Step 5, white wine and agalloch eaglewood are selected and weigh, it is spare；
Step 6, prepare big mouth crock, add agalloch eaglewood to be put into togerther in crock dendrobium officinale powder and white wine and seal up for safekeeping.
2. the preparation method of dendrobium candidum alcoholic drink mixed with fruit juice as described in claim 1, which is characterized in that in the step 1, select simultaneously
The dendrobium candidum of fresh high-quality is weighed, is cleaned, then naturally dry.
3. the preparation method of dendrobium candidum alcoholic drink mixed with fruit juice as described in claim 1, which is characterized in that in the step 2, by iron sheet
Dendrobium nobile is milled into the coarse powder that particle size range is 15~20 mesh.
4. the preparation method of dendrobium candidum alcoholic drink mixed with fruit juice as described in claim 1, which is characterized in that in the step 3, by iron sheet
Dendrobe powder is uniformly spread on horizontal brick plate, and is uniformly sprinkled with 2~3 times with subset active water.
5. the preparation method of dendrobium candidum alcoholic drink mixed with fruit juice as described in claim 1, which is characterized in that in the step 4, make step
The dendrobium officinale powder of 3 resulting humidities is dried on the brick plate that it is placed by mild fire, spare.
6. the preparation method of dendrobium candidum alcoholic drink mixed with fruit juice as described in claim 1, which is characterized in that in the step 5, white wine is
53 degree or more of pure grain Maotai-flavor liquor.
7. the preparation method of dendrobium candidum alcoholic drink mixed with fruit juice as claimed in claim 6, which is characterized in that in the step 5, white wine with
The weight ratio of dendrobium candidum is (12~18): 1.
8. the preparation method of dendrobium candidum alcoholic drink mixed with fruit juice as described in claim 1, which is characterized in that in the step 5, agalloch eaglewood with
The weight ratio of dendrobium candidum is 1:(8~15).
9. the preparation method of dendrobium candidum alcoholic drink mixed with fruit juice as described in claim 1, which is characterized in that in the step 6, prepare big
Mouth crock, adds agalloch eaglewood to be put into togerther in crock tile kiln dendrobium officinale powder and white wine and seals up for safekeeping 2~3 months, obtains dendrobium candidum dew
Wine.
10. a kind of dendrobium candidum alcoholic drink mixed with fruit juice of the method preparation as described in any one of claim 1~9.
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| CN102952742A (en) * | 2012-11-01 | 2013-03-06 | 上海中海龙高新技术研究院 | Dendrobium officinale kimura et migo wine and preparation method thereof |
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