CN109845883A - The grass of meat duck raises ecological method for breeding - Google Patents
The grass of meat duck raises ecological method for breeding Download PDFInfo
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- CN109845883A CN109845883A CN201910207299.0A CN201910207299A CN109845883A CN 109845883 A CN109845883 A CN 109845883A CN 201910207299 A CN201910207299 A CN 201910207299A CN 109845883 A CN109845883 A CN 109845883A
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
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- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
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Abstract
The invention discloses a kind of grass of meat duck to raise ecological method for breeding, belong to home poultry raising field, the method selects the raw materials such as imperatoria, hybridization Brachiaria Griseb, mulberry leaf, Flemingia macrophylla, great Ye beggarweed, feed with paper-mulberry leaf that careless feed is made and deploys use with common fine fodder again according to the meat duck of different days.Feed palatability of the invention is good, the immunity of absorption and raising meat duck easy to digest；Feedstuff is cheap, and processing technology is simple, can carry out large-scale production application, and the feed cost of meat duck cultivation is effectively reduced, reduces the fat percentage of meat duck.
Description
Technical field
The invention belongs to technical field of poultry farming, and in particular to a kind of ecological method for breeding of grass feeding of meat duck.
Background technique
For duck as a kind of important homely food materials, being steamed becomes cuisines after frying the culinary arts such as stewed pot, deep to be liked by masses.With
The increasingly raising of living standards of the people, the requirement of matter has been upgraded to from amount to duck, raciness, mouthfeel is good, safe duck
Product are gradually taken seriously.Existing fleshy duck fodder commonly there is protein contents it is high, energy is big, additive is more the problems such as,
Even occur being to cause the meat duck of feeding to grow too fast, sebum rate and abdominal fat situations such as pursuing the speed of growth and use antibiotic
The problems such as rate is high, meat is soft, tasteful, poor taste, and carcass quality declines, and meat duck generates more excreta also to periphery
Environment forms certain burden.
Summary of the invention
The grass that the present invention provides a kind of meat duck raises ecological method for breeding, and to solve, existing boiler duck feeding is at high cost, is formulated not
Rationally, the problems such as fat percentage is high.
In order to solve the above technical problems, the invention adopts the following technical scheme:
The grass of meat duck raises ecological method for breeding, and the feeding includes careless feed at the use of feed and common fine fodder, careless feed dosage are
The 5-80% of common fine fodder weight；Common fine fodder is that market is bought, and is corn flour, dregs of beans, wheat bran, three's percentage is 60%,
25%、15%。
When the meat duck age in days is 10-20d, careless feed dosage is the 5-15% of common fine fodder weight；Meat duck age in days is 20-
When 35d, careless feed dosage is the 10-35% of common fine fodder weight；When meat duck age in days is 35-80d, forage dosage is common fine fodder
The 30-70% of weight；When meat duck age in days is 80d or more, careless feed dosage is the 60-80% of common fine fodder weight；
The grass feed is made of following raw material: 70-100 parts of imperatoria, hybridization Brachiaria Griseb 15-35 parts, mulberry leaf 10-20
Part, 15-25 parts of Flemingia macrophylla, 10-30 parts of great Ye beggarweed, 8-15 parts of feed with paper-mulberry leaf, 2-4 parts of allicin, leaf of Moringa 0.2-0.6
Part, 0.05-0.1 parts of microorganism formulation, 0.05-0.3 parts of cellulase preparation.
The grass feed is made of following raw material: 70-88 parts of imperatoria, hybridization Brachiaria Griseb 15-27 parts, mulberry leaf 10-
15 parts, 15-20 parts of Flemingia macrophylla, 16-25 parts of great Ye beggarweed, 10-13 parts of feed with paper-mulberry leaf, 2.2-2.8 parts of allicin, leaf of Moringa
0.4-0.6 parts, 0.05-0.08 parts of microorganism formulation, 0.24-0.3 parts of cellulase preparation.
Institute's grass is stated feed and is made of following raw material: 79 parts of imperatoria, hybridization 20 parts of Brachiaria Griseb, 12 parts of mulberry leaf, great Ye
18 parts of philippine flemingia root, 20 parts of great Ye beggarweed, 12 parts of feed with paper-mulberry leaf, 2.4 parts of allicin, 0.6 part of leaf of Moringa, microorganism formulation 0.08
Part, 0.3 part of cellulase preparation.
The allicin is wrapped up using konjac glucomannan.
The konjac glucomannan weight is the 10-20% of allicin.
It is described grass feed producing method the following steps are included:
S1: imperatoria, hybridization Brachiaria Griseb, mulberry leaf, Flemingia macrophylla, great Ye beggarweed, feed with paper-mulberry leaf, leaf of Moringa is taken to be ground into diameter and be
The particle of 0.1-0.2cm, it is spare；
S2: taking microorganism formulation and cellulase preparation, stirs with the particle of step S1, obtains mixture, then close
Envelope is stored in no exposure, ventilation, obtains fermentation material；
S3: step S2 fermentation material store 7-20d to fermentation material distribute bent fragrance and sour taste, color it is golden yellow or faint yellow,
Without mildew, allicin is then added, stirs evenly, is made.
The water content of the mixture is 55-75%.
The microorganism formulation includes following strain: Lactobacillus casei, streptococcus fecalis, diacetyl streptococcus lactis, waxy
Bacillus, Candida, aspergillus niger, viable bacteria amount be 10-50 hundred million/gram；The enzyme activity unit of the cellulase preparation is
3000-6000u/g；Microorganism formulation, cellulase preparation are before in the sodium chloride and 10-15% that concentration is 0.3-0.5%
It is activated in brown sugar water.
Imperatoria used in the present invention, hybridization Brachiaria Griseb, mulberry leaf, Flemingia macrophylla, great Ye beggarweed, feed with paper-mulberry leaf, Moringa
Leaf has the characteristics that high-energy and high-vegetable-plant, low crude fibre, and amino acid is abundant, natural vitamin and Equilibrium of Trace Elements, easily
Disappeared and absorbed by animal.Feed producing method be microbial composite fermentation technology, during the fermentation add cellulase preparation and
Microorganism probiotic preparation, the crude fiber content of feed reduces after processing, and lignin has obtained relatively degrading, and palatability improves；?
Under mycoprotein effect, the nutriments such as crude protein are further increased.Fermentation whole process will not generate poisonous and harmful substance, probiotics
The balance of adjustable animal alimentary canal flora stimulates the development of animal body immune organ, and then improves the anti-of animal body
Sick power and immunity function improve the production performance of animal.Forage grass type feed after microbial fermentation is soft, distributes vinic acid
Fragrant smell, palatability is good, improves its feed intake.
It can generate a large amount of organic acids after the raw materials mixed fermentation such as commonly used corn, dregs of beans, wheat bran, forage grass, and
With the extension of fermentation time in certain time, acidity is increasing.Acidity in feed crosses point that senior general inhibits animal gastric acid
It secretes, the due effect of fermentation material is not only not achieved, stimulate stomach instead and damage, for a long time by fermentation material separately as animal
Basal diet will be unfavorable for the growth and development of animal.Independent forage grass of fermented type feed, whens feeding animals, remix the essences such as corn flour
Feed is conducive to dilute organic acid concentration, effectively plays effect of the fermented feed in animal-breeding.
The beneficial effects of the present invention are: feed ingredient is pure natural herbage raw material, is free of any harmful chemicals
And antibiotic, the nutritional ingredients such as protein content of feed are improved after microbial fermentation, and lignin etc. is unfavorable for animal and disappears
Change the ingredient absorbed effectively to be degraded, improves remuneration of the forage grass as feed, while fermented feed is rich in digestive system
Beneficial probiotics helps to improve meat duck to the immunity of the digestion and absorption of feed and raising meat duck；Allicin uses konjaku
Glue package avoids influencing the palatability of feed.Feedstuff of the invention is cheap, and processing technology is simple, can carry out large-scale production
Using, the feed cost of meat duck cultivation can be effectively reduced, reduce the discharge and pollution of meat duck waste, it is raw for the section grain of meat duck
State cultivation and environmental protection provide new approaches.
[specific embodiment]
To facilitate a better understanding of the present invention, it is illustrated by the following examples, these examples are belonged to the scope of protection of the present invention,
But it does not limit the scope of the invention.
Embodiment 1
The grass of meat duck raises ecological method for breeding, and feeding includes careless feed and common fine fodder using feed；Common fine fodder is market purchase
It buys, is corn flour, dregs of beans, wheat bran, three's percentage is 60%, 25%, 15%.
When meat duck age in days is 10-20d, careless feed dosage is the 10% of common fine fodder weight；When meat duck age in days is 20-35d,
Careless feed dosage is the 35% of common fine fodder weight；When meat duck age in days is 35-80d, forage dosage is the 30% of common fine fodder weight；
When meat duck age in days is 80d or more, careless feed dosage is the 60% of common fine fodder weight；
Careless feed is made of following raw material: 70 parts of imperatoria, hybridization 15 parts of Brachiaria Griseb, 10 parts of mulberry leaf, Flemingia macrophylla 15
Part, 10 parts of great Ye beggarweed, 8 parts of feed with paper-mulberry leaf, 2 parts of allicin, 0.2 part of leaf of Moringa, 0.05 part of microorganism formulation, cellulase system
0.05 part of agent.
Allicin is wrapped up using konjac glucomannan.
Konjac glucomannan weight is the 10% of allicin.
Careless feed producing method the following steps are included:
S1: imperatoria, hybridization Brachiaria Griseb, mulberry leaf, Flemingia macrophylla, great Ye beggarweed, feed with paper-mulberry leaf, leaf of Moringa is taken to be ground into diameter and be
The particle of 0.1cm, it is spare；
S2: taking microorganism formulation and cellulase preparation, stirs with the particle of step S1, obtains mixture, then close
Envelope is stored in no exposure, ventilation, obtains fermentation material；
S3: step S2 fermentation material store 7d to fermentation material distribute bent fragrance and sour taste, color it is golden yellow or faint yellow, without mould
Become, allicin is then added, stirs evenly, is made.
The water content of mixture is 55%.
Microorganism formulation includes following strain: Lactobacillus casei, streptococcus fecalis, diacetyl streptococcus lactis, waxy gemma
Bacillus, Candida, aspergillus niger, viable bacteria amount be 5,000,000,000/gram；The enzyme activity unit of the cellulase preparation is 6000u/g；It is micro-
Biological agent, cellulase preparation using it is preceding in concentration be to be activated in 0.4% sodium chloride and 18% brown sugar water.
Embodiment 2
The grass of meat duck raises ecological method for breeding, and feeding includes careless feed and common fine fodder using feed；Common fine fodder is market purchase
It buys, is corn flour, dregs of beans, wheat bran, three's percentage is 60%, 25%, 15%.
When meat duck age in days is 10-20d, careless feed dosage is the 5% of common fine fodder weight；When meat duck age in days is 20-35d, grass
Feed dosage is the 10% of common fine fodder weight；When meat duck age in days is 35-80d, forage dosage is the 60% of common fine fodder weight；Meat
When duck age in days is 80d or more, careless feed dosage is the 70% of common fine fodder weight；
Careless feed is made of following raw material: 100 parts of imperatoria, hybridization 35 parts of Brachiaria Griseb, 20 parts of mulberry leaf, Flemingia macrophylla 25
Part, 30 parts of great Ye beggarweed, 15 parts of feed with paper-mulberry leaf, 4 parts of allicin, 0.6 part of leaf of Moringa, 0.1 part of microorganism formulation, cellulase system
0.3 part of agent.
Allicin is wrapped up using konjac glucomannan.
Konjac glucomannan weight is the 20% of allicin.
Careless feed producing method the following steps are included:
S1: imperatoria, hybridization Brachiaria Griseb, mulberry leaf, Flemingia macrophylla, great Ye beggarweed, feed with paper-mulberry leaf, leaf of Moringa is taken to be ground into diameter and be
The particle of 0.2cm, it is spare；
S2: taking microorganism formulation and cellulase preparation, stirs with the particle of step S1, obtains mixture, then close
Envelope is stored in no exposure, ventilation, obtains fermentation material；
S3: step S2 fermentation material stores that 15d distributes bent fragrance to fermentation material and sour taste, color be golden yellow or faint yellow, nothing
Mildew, is then added allicin, stirs evenly, and is made.
The water content of mixture is 75%.
Microorganism formulation includes following strain: Lactobacillus casei, streptococcus fecalis, diacetyl streptococcus lactis, waxy gemma
Bacillus, Candida, aspergillus niger, viable bacteria amount be 1,000,000,000/gram；The enzyme activity unit of the cellulase preparation is 3000u/g；It is micro-
Biological agent, cellulase preparation using it is preceding in concentration be to be activated in 0.6% sodium chloride and 15% brown sugar water.
Embodiment 3
The grass of meat duck raises ecological method for breeding, and feeding includes that careless feed and common fine fodder are deployed using feed；Common fine fodder is city
Field purchase, is corn flour, dregs of beans, wheat bran, and three's percentage is 60%, 25%, 15%.
When meat duck age in days is 10-20d, careless feed dosage is the 15% of common fine fodder weight；When meat duck age in days is 20-35d,
Careless feed dosage is the 32% of common fine fodder weight；When meat duck age in days is 35-80d, forage dosage is the 70% of common fine fodder weight；
When meat duck age in days is 80d or more, careless feed dosage is the 80% of common fine fodder weight；
Careless feed is made of following raw material: 79 parts of imperatoria, hybridization 20 parts of Brachiaria Griseb, 12 parts of mulberry leaf, Flemingia macrophylla 18
Part, 20 parts of great Ye beggarweed, 12 parts of feed with paper-mulberry leaf, 2.4 parts of allicin, 0.6 part of leaf of Moringa, 0.08 part of microorganism formulation, cellulose
0.3 part of enzyme preparation.
Allicin is wrapped up using konjac glucomannan.
Konjac glucomannan weight is the 16% of allicin.
Careless feed producing method the following steps are included:
S1: imperatoria, hybridization Brachiaria Griseb, mulberry leaf, Flemingia macrophylla, great Ye beggarweed, feed with paper-mulberry leaf, leaf of Moringa is taken to be ground into diameter and be
The particle of 0.2cm, it is spare；
S2: taking microorganism formulation and cellulase preparation, stirs with the particle of step S1, obtains mixture, then close
Envelope is stored in no exposure, ventilation, obtains fermentation material；
S3: step S2 fermentation material stores that 20d distributes bent fragrance to fermentation material and sour taste, color be golden yellow or faint yellow, nothing
Mildew, is then added allicin, stirs evenly, and is made.
The water content of mixture is 68%.
Microorganism formulation includes following strain: Lactobacillus casei, streptococcus fecalis, diacetyl streptococcus lactis, waxy gemma
Bacillus, Candida, aspergillus niger, viable bacteria amount be 2,300,000,000/gram；The enzyme activity unit of the cellulase preparation is 4000u/g；It is micro-
Biological agent, cellulase preparation using it is preceding in concentration be to be activated in 0.5% sodium chloride and 18% brown sugar water.
Comparative example 1
It is same as Example 3, only the difference is that being free of Flemingia macrophylla, great Ye beggarweed, feed with paper-mulberry leaf, Moringa in composition of raw materials
Leaf, allicin, microorganism formulation.
Comparative example 2
It is same as Example 3, only the difference is that being free of Flemingia macrophylla, great Ye beggarweed, feed with paper-mulberry leaf, Moringa in composition of raw materials
Leaf.
Comparative example 3
It is same as Example 3, only the difference is that being free of allicin, microorganism formulation in composition of raw materials.
Comparative example 4
The common fine fodder of market purchase, is corn flour, dregs of beans, wheat bran, and three's percentage is 60%, 25%, 15%.
The healthy meat duck of 2500 37 ages in days is chosen, weight 0.6-0.7kg is randomly divided into 5 groups, every group each 250, divides
It is not fed with using the feed of embodiment 3, comparative example 1-4.Each group meat duck to feed number, feeding volume, feeding time equal
It is identical, the indexs such as dead naughty quantity, initial counterpoise, 40d counterpoise, feed cost, the fat percentage of each group meat duck are counted after 40d respectively
Average value；The position of fat percentage measurement is meat duck breast, using " fatty measurement in national food safety standard food "
Soxhlet extraction measurement in (GB 5009.6-2016).Data are as shown in the table.
| Project team's class | Embodiment 3 | Comparative example 1 | Comparative example 2 | Comparative example 3 | Comparative example 4 |
| Extremely naughty quantity (only) | 4 | 17 | 14 | 8 | 20 |
| Initial counterpoise (kg/ is only) | 0.65 | 0.70 | 0.69 | 0.62 | 0.67 |
| 40d counterpoise (kg/ is only) | 2.95 | 3.02 | 2.97 | 3.06 | 3.04 |
| Daily gain (g/ is only) | 57.5 | 58.0 | 57.0 | 59.0 | 59.25 |
| Cost (member/day is only) | 0.3 | 0.25 | 0.28 | 0.4 | 0.8 |
| Fat percentage (%) | 1.29 | 14.54 | 7.66 | 10.58 | 19.63 |
The meat duck survival rate that test result can be seen that the feeding of 3 feed of embodiment from table is higher than comparative example 4；By 40d
Feeding be not much different though each group meat duck weight is different；The feed cost and fat percentage of embodiment 3 are far below comparison
Example 4；Embodiment 3 compared with comparative example 1-3 it is found that raw material of the present invention reduce meat duck fat percentage on form synergistic effect,
Have the effect of more significantly reducing meat duck fat.Therefore, the present invention have improve meat duck survival rate, reduce aquaculture cost,
Reduce the effect of meat duck fat percentage.
The above content is combine it is specific/further detailed description of the invention for preferred embodiment, cannot
Assert that specific implementation of the invention is only limited to these instructions.General technical staff of the technical field of the invention is come
It says, without departing from the inventive concept of the premise, some replacements or modifications can also be made to the embodiment that these have been described,
And these substitutions or variant all shall be regarded as belonging to protection scope of the present invention.
Claims (10)
1. the careless of meat duck raises ecological method for breeding, which is characterized in that the feeding includes careless feed and common fine fodder using feed,
Careless feed dosage is the 5-80% of common fine fodder weight.
2. the grass of meat duck raises ecological method for breeding according to claim 1, which is characterized in that the meat duck age in days is 10-20d
When, careless feed dosage is the 5-15% of common fine fodder weight；When meat duck age in days is 20-35d, careless feed dosage is common fine fodder weight
The 10-35% of amount；When meat duck age in days is 35-80d, forage dosage is the 30-70% of common fine fodder weight；Meat duck age in days be 80d with
When upper, careless feed dosage is the 60-80% of common fine fodder weight.
3. the grass of meat duck raises ecological method for breeding according to claim 1, which is characterized in that the grass feed is by following weight
Part raw material is made: 70-100 parts of imperatoria, hybridization Brachiaria Griseb 15-35 parts, 10-20 parts of mulberry leaf, 15-25 parts of Flemingia macrophylla, great Ye
10-30 parts of beggarweed, 8-15 parts of feed with paper-mulberry leaf, 2-4 parts of allicin, 0.2-0.6 parts of leaf of Moringa, 0.05-0.1 parts of microorganism formulation,
0.05-0.3 parts of cellulase preparation.
4. the grass of meat duck raises ecological method for breeding according to claim 1, which is characterized in that the feed is by following parts by weight
Raw material is made: 70-88 parts of imperatoria, hybridization Brachiaria Griseb 15-35 parts, 10-20 parts of mulberry leaf, 15-25 parts of Flemingia macrophylla, the mountain great Ye ant
10-30 parts of locust, 8-15 parts of feed with paper-mulberry leaf, 2-4 parts of allicin, 0.2-0.6 parts of leaf of Moringa, 0.05-0.1 parts of microorganism formulation, fiber
Plain enzyme preparation 0.05-0.3 parts.
5. the grass of meat duck raises ecological method for breeding according to claim 1, which is characterized in that the feed is by following parts by weight
Raw material is made: 79 parts of imperatoria, hybridization Brachiaria Griseb 15-27 parts, 10-15 parts of mulberry leaf, 15-20 parts of Flemingia macrophylla, great Ye beggarweed
16-25 parts, 10-13 parts of feed with paper-mulberry leaf, 2.2-2.8 parts of allicin, 0.4-0.6 parts of leaf of Moringa, 0.05-0.08 parts of microorganism formulation,
0.24-0.3 parts of cellulase preparation.
6. the grass feeding feeding method of meat duck according to claim 1, which is characterized in that the feed is by following raw material
It is made: 60 parts of imperatoria, hybridization 20 parts of Brachiaria Griseb, 12 parts of mulberry leaf, 18 parts of Flemingia macrophylla, 20 parts of great Ye beggarweed, feed with paper-mulberry leaf 12
Part, 2.4 parts of allicin, 0.6 part of leaf of Moringa, 0.08 part of microorganism formulation, 0.3 part of cellulase preparation.
7. the grass of meat duck raises ecological method for breeding according to claim 1, which is characterized in that the allicin uses konjac glucomannan
Package.
8. the grass of meat duck raises ecological method for breeding according to claim 7, which is characterized in that the konjac glucomannan weight is garlic
The 10-20% of element.
9. the grass of meat duck raises ecological method for breeding according to claim 1, which is characterized in that the grass feed producing method packet
Include following steps:
S1: imperatoria, hybridization Brachiaria Griseb, mulberry leaf, Flemingia macrophylla, great Ye beggarweed, feed with paper-mulberry leaf, leaf of Moringa is taken to be ground into diameter and be
The particle of 0.1-0.2cm, it is spare；
S2: taking microorganism formulation and cellulase preparation, stirs with the particle of step S1, obtains mixture, then close
Envelope is stored in no exposure, ventilation, obtains fermentation material；
S3: step S2 fermentation material store 7-20d to fermentation material distribute bent fragrance and sour taste, color it is golden yellow or faint yellow,
Without mildew, allicin is then added, stirs evenly, is made.
10. the grass of meat duck raises ecological method for breeding according to claim 6, which is characterized in that the water content of the mixture
For 55-75%.
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Cited By (1)
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| CN110720567A (en) * | 2019-11-07 | 2020-01-24 | 徐州华阳饲料有限公司 | Nutrition-absorbable meat duck fermented feed and preparation method thereof |
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Application publication date: 20190607 |