CN109744359A - One cultivates peanut brown sugar - Google Patents
One cultivates peanut brown sugar Download PDFInfo
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- CN109744359A CN109744359A CN201711079788.XA CN201711079788A CN109744359A CN 109744359 A CN109744359 A CN 109744359A CN 201711079788 A CN201711079788 A CN 201711079788A CN 109744359 A CN109744359 A CN 109744359A
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- brown sugar
- peanut
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- starch
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- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
It cultivates peanut brown sugar the invention discloses one, it is related to sugared cake field, it is made of following raw materials in part by weight: 50-70 parts of shelled peanut, 100-150 parts of brown sugar, 30-50 parts of jujube, 15-30 parts of the starch wherein moisture containing 5%-8% in peanut brown sugar, peanut brown sugar immediate access of the invention, feeling with lasting in one's mouth, and it is green and healthy, with one of brown sugar red date as raw materials, it is suitable for people of all ages with beautifying face and moistering lotion nourishing blood function.
Description
Technical field
It cultivates peanut brown sugar the present invention relates to sugared cake field more particularly to one.
Background technique
Peanut also known as peanut, dicotyledon, vein are netted veins, and seed has peanut fruit to be coated with fruit, and peanut has
Have and nourishes help, promote longevity, stabilizing blood sugar, facilitate the effect of health of heart, it is deep to be liked by broad masses.However it is existing
Made peanut brittle in technology, syrup all generallyd use white sugar and maltose both, and taste is single, containing sugared part compared with
The effect of height has lacked the nutrition in brown sugar, and nutrition is not comprehensive enough, can only be used as a kind of snack, perform to peanut.
Summary of the invention
It is an object of the invention to: in view of the above problems, provides one and cultivate peanut brown sugar, starched using brown sugar, it will be red
Jujube is as one of raw material, and in conjunction with the nutrient in brown sugar and jujube, higher containing sugared part in solution peanut brown sugar, taste is single,
The not comprehensive enough problem of nutrition, and the purpose reached.
The technical solution adopted by the present invention are as follows:
One cultivates peanut brown sugar, including following raw materials in part by weight composition: 50-70 part of shelled peanut, brown sugar slurry 60-100 parts, jujube
30-50 parts, 15-30 parts of the starch wherein moisture containing 5%-8% in peanut brown sugar.
In conclusion the beneficial effects of the present invention are:
1, it disclosed by the invention one cultivates peanut brown sugar crispy in taste, it is green and healthy, there is beautifying face and moistering lotion to enrich blood, promote longevity
Effect both can be used as leisure snack, can also be put into hot water, as the drink for alleviating women physiological period pain.
2, the present invention is simple using raw material, and purchase is convenient, is suitable for family or personal preparation, does not require high condition, precisely
The step of.
Specific embodiment
Foregoing invention content of the invention is described in further detail With reference to embodiment, but should not be incited somebody to action
This range for being interpreted as the above-mentioned theme of the present invention is only limitted to following embodiments.
Embodiment 1
One cultivates peanut brown sugar, is made of following raw materials in part by weight: 50 parts of shelled peanut, brown sugar starch 60 parts, 30 parts of jujube, starch
30 parts wherein in peanut brown sugar containing 5% moisture.
Embodiment 2
One cultivates peanut brown sugar, is made of following raw materials in part by weight: 60 parts of shelled peanut, brown sugar starch 70 parts, 30 parts of jujube, starch
15 parts wherein in peanut brown sugar containing 6% moisture.
Embodiment 3
One cultivates peanut brown sugar, is made of following raw materials in part by weight: 70 parts of shelled peanut, brown sugar starch 60 parts, 30 parts of jujube, starch
20 parts wherein in peanut brown sugar containing 7% moisture.
Claims (2)
1. brown sugar of cultivating peanut, which is characterized in that be made of following raw materials in part by weight: 50-70 parts of shelled peanut, brown sugar starch 60-100
Part, 30-50 parts of jujube, 15-30 parts of the starch wherein moisture containing 5%-8% in peanut brown sugar.
2. peanut brown sugar according to claim 1, it is characterised in that the starch is tapioca starch, cornstarch, rice
One of which in powder.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN201711079788.XA CN109744359A (en) | 2017-11-06 | 2017-11-06 | One cultivates peanut brown sugar |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
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CN201711079788.XA CN109744359A (en) | 2017-11-06 | 2017-11-06 | One cultivates peanut brown sugar |
Publications (1)
Publication Number | Publication Date |
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CN109744359A true CN109744359A (en) | 2019-05-14 |
Family
ID=66399649
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN201711079788.XA Pending CN109744359A (en) | 2017-11-06 | 2017-11-06 | One cultivates peanut brown sugar |
Country Status (1)
Country | Link |
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CN (1) | CN109744359A (en) |
Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105831378A (en) * | 2016-04-12 | 2016-08-10 | 宁夏曼苏尔清真食品有限公司 | A tough peanut candy and a preparing method thereof |
CN105920155A (en) * | 2016-06-21 | 2016-09-07 | 武夷山元生泰生物科技有限公司 | Blood-replenishing Ganoderma lucidum and brown sugar syrup |
CN105961796A (en) * | 2016-04-29 | 2016-09-28 | 安徽俊达食品有限公司 | Production process for peanut and ginger candy |
CN106666049A (en) * | 2016-12-30 | 2017-05-17 | 长汀县碧水丰田农业发展有限公司 | Peanut and ginger sugar and making method thereof |
-
2017
- 2017-11-06 CN CN201711079788.XA patent/CN109744359A/en active Pending
Patent Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105831378A (en) * | 2016-04-12 | 2016-08-10 | 宁夏曼苏尔清真食品有限公司 | A tough peanut candy and a preparing method thereof |
CN105961796A (en) * | 2016-04-29 | 2016-09-28 | 安徽俊达食品有限公司 | Production process for peanut and ginger candy |
CN105920155A (en) * | 2016-06-21 | 2016-09-07 | 武夷山元生泰生物科技有限公司 | Blood-replenishing Ganoderma lucidum and brown sugar syrup |
CN106666049A (en) * | 2016-12-30 | 2017-05-17 | 长汀县碧水丰田农业发展有限公司 | Peanut and ginger sugar and making method thereof |
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PB01 | Publication | ||
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SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20190514 |
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WD01 | Invention patent application deemed withdrawn after publication |