CN109640671A - 一种食品生产线及食品加工方法 - Google Patents

一种食品生产线及食品加工方法 Download PDF

Info

Publication number
CN109640671A
CN109640671A CN201780036132.1A CN201780036132A CN109640671A CN 109640671 A CN109640671 A CN 109640671A CN 201780036132 A CN201780036132 A CN 201780036132A CN 109640671 A CN109640671 A CN 109640671A
Authority
CN
China
Prior art keywords
production line
finished product
semi
alcohol
mixing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201780036132.1A
Other languages
English (en)
Inventor
刘晔东
徐军松
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Shenzhen Zongke Food Intelligent Equipment Co ltd
Original Assignee
Shenzhen Zongke Food Intelligent Equipment Co ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Shenzhen Zongke Food Intelligent Equipment Co ltd filed Critical Shenzhen Zongke Food Intelligent Equipment Co ltd
Publication of CN109640671A publication Critical patent/CN109640671A/zh
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C1/00—Mixing or kneading machines for the preparation of dough
    • A21C1/02—Mixing or kneading machines for the preparation of dough with vertically-mounted tools; Machines for whipping or beating

Abstract

一种食品生产线及食品加工方法，所述食品生产线包括：混合机构(101)，用于将原料和水进行搅拌以生成半成品；酒精供给机构(102)，用于向所述混合机构(101)提供酒精，进而在所述混合机构(101)所形成的半成品中加入酒精。在上述食品生产线中，通过酒精供给机构(102)向混合机构(101)提供酒精，进而在混合机构(101)所形成的半成品中加入酒精，利用酒精吸收细菌蛋白的水分，使细菌脱水变性凝固，从而有效地杀死、抑制细菌及腐败微生物的存活及生长，延长了产品的保鲜、保质期。

Description

PCT国内申请，说明书已公开。

Claims (23)

  1. PCT国内申请，权利要求书已公开。
CN201780036132.1A 2017-03-29 2017-03-29 一种食品生产线及食品加工方法 Pending CN109640671A (zh)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PCT/CN2017/078606 WO2018176271A1 (zh) 2017-03-29 2017-03-29 一种食品生产线及食品加工方法

Publications (1)

Publication Number Publication Date
CN109640671A true CN109640671A (zh) 2019-04-16

Family

ID=63674453

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201780036132.1A Pending CN109640671A (zh) 2017-03-29 2017-03-29 一种食品生产线及食品加工方法

Country Status (2)

Country Link
CN (1) CN109640671A (zh)
WO (1) WO2018176271A1 (zh)

Citations (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3979525A (en) * 1973-04-23 1976-09-07 Fairmont Foods Company Process for retarding mold growth in partially baked pizza crusts and articles produced thereby
CN1040909A (zh) * 1988-09-03 1990-04-04 雷恩自动机株式会社 成型及码放球形食料团的设备
JP2004215596A (ja) * 2003-01-16 2004-08-05 Fujii Seimen Kk 製麺装置
CN201081928Y (zh) * 2007-11-05 2008-07-09 张念江 一种连续真空和面机及设有该和面机的面条生产设备
CN102018165A (zh) * 2010-11-23 2011-04-20 岐山百年美阳餐饮民俗食品有限公司 一种鲜湿面制作方法
CN103988870A (zh) * 2013-02-20 2014-08-20 周涛 一种饼干食品及其连续发酵装置
CN204640349U (zh) * 2015-04-29 2015-09-16 广州复雅机械设备有限公司 便于清洁的食品切片装置
CN105410089A (zh) * 2015-12-30 2016-03-23 深圳市配天机器人技术有限公司 一种基于鲜面机的自动撒粉装置和鲜面机
CN105558803A (zh) * 2015-12-31 2016-05-11 深圳市配天机器人技术有限公司 生鲜面的制造设备、制造方法及控制系统

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4955288A (en) * 1988-08-23 1990-09-11 Chen Tsai An Cake manufacturing machine
CN2930301Y (zh) * 2006-07-06 2007-08-08 昆明市三机通用设备厂 一种波纹式压辊复合压面机
CN102308956B (zh) * 2011-08-04 2012-10-10 福州昌盛食品有限公司 一种微酸性常温保鲜湿面的加工方法
CN102972690B (zh) * 2012-12-20 2014-05-07 郑州天方食品集团有限公司 干吃点心面及其雾化喷涂加工方法
CN205250220U (zh) * 2015-12-22 2016-05-25 中国农业科学院农产品加工研究所 连续型真空和面机

Patent Citations (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3979525A (en) * 1973-04-23 1976-09-07 Fairmont Foods Company Process for retarding mold growth in partially baked pizza crusts and articles produced thereby
CN1040909A (zh) * 1988-09-03 1990-04-04 雷恩自动机株式会社 成型及码放球形食料团的设备
JP2004215596A (ja) * 2003-01-16 2004-08-05 Fujii Seimen Kk 製麺装置
CN201081928Y (zh) * 2007-11-05 2008-07-09 张念江 一种连续真空和面机及设有该和面机的面条生产设备
CN102018165A (zh) * 2010-11-23 2011-04-20 岐山百年美阳餐饮民俗食品有限公司 一种鲜湿面制作方法
CN103988870A (zh) * 2013-02-20 2014-08-20 周涛 一种饼干食品及其连续发酵装置
CN204640349U (zh) * 2015-04-29 2015-09-16 广州复雅机械设备有限公司 便于清洁的食品切片装置
CN105410089A (zh) * 2015-12-30 2016-03-23 深圳市配天机器人技术有限公司 一种基于鲜面机的自动撒粉装置和鲜面机
CN105558803A (zh) * 2015-12-31 2016-05-11 深圳市配天机器人技术有限公司 生鲜面的制造设备、制造方法及控制系统

Also Published As

Publication number Publication date
WO2018176271A1 (zh) 2018-10-04

Similar Documents

Publication Publication Date Title
CN107979975B (zh) 一种食品生产线及食品加工方法
US7838057B2 (en) Protein-containing food product and method of preparing same
US20100086659A1 (en) Method and apparatus for manufacturing a food product
CA2386958C (en) Process for expanded pellet production
CN101658205A (zh) 一种谷物胚芽的连续同步微波灭酶与干燥的设备及方法
CN108378265B (zh) 一种延长鲜湿面保质期的方法
AU2010202562B2 (en) Low fat processed cheese slice-on-slice and block
CN109640671A (zh) 一种食品生产线及食品加工方法
JPH0249552A (ja) 殺菌調理または殺菌部分調理されたパスタ製品を連続して製造する方法
RU2370104C2 (ru) Получение макаронных изделий
CN105558803B (zh) 生鲜面的制造设备、制造方法及控制系统
US20100209580A1 (en) Product shaping method and apparatus
EP2768318B1 (en) Method and relative plant for the preparation of solid food products; in particular snacks or pasta
RU2347514C1 (ru) Способ производства зерновых хлопьев
CN207197190U (zh) 一种明胶片烘干机
US10602746B2 (en) Product and process of producing a sterilized flour
CN111758889A (zh) 一种鲜湿方便米粉的常温保鲜方法
CN105124714A (zh) 一种低温预冷延长生鲜面常温货架期的保鲜技术
CN111836556B (zh) 具有改善的微生物质量的挤出物的制造
CN106280332A (zh) 一种pcl抑菌包装膜的制备方法
JPH1094369A (ja) 穀類粉体の殺菌方法
CN117099904A (zh) 一种高γ-氨基丁酸耐热涂层挤压膨化全谷物食品制备方法
CN113907260A (zh) 一种速冻面条生产线及生产工艺
EP4275513A1 (en) Method to thermally treat food products
CN117044976A (zh) 酱油的生产系统及酱油的生产方法

Legal Events

Date Code Title Description
PB01 Publication
PB01 Publication
SE01 Entry into force of request for substantive examination
SE01 Entry into force of request for substantive examination
RJ01 Rejection of invention patent application after publication
RJ01 Rejection of invention patent application after publication

Application publication date: 20190416