CN109601938A - 一种米麸强化营养蛋白蜜及其制作方法 - Google Patents
一种米麸强化营养蛋白蜜及其制作方法 Download PDFInfo
- Publication number
- CN109601938A CN109601938A CN201811526415.7A CN201811526415A CN109601938A CN 109601938 A CN109601938 A CN 109601938A CN 201811526415 A CN201811526415 A CN 201811526415A CN 109601938 A CN109601938 A CN 109601938A
- Authority
- CN
- China
- Prior art keywords
- honey
- bran
- rice
- milligrams
- intensification
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000012907 honey Nutrition 0.000 title claims abstract description 47
- 235000016709 nutrition Nutrition 0.000 title claims abstract description 41
- 230000035764 nutrition Effects 0.000 title claims abstract description 39
- 238000002360 preparation method Methods 0.000 title abstract description 5
- 235000007164 Oryza sativa Nutrition 0.000 claims abstract description 73
- 235000009566 rice Nutrition 0.000 claims abstract description 70
- 239000011669 selenium Substances 0.000 claims abstract description 63
- 229910052711 selenium Inorganic materials 0.000 claims abstract description 51
- BUGBHKTXTAQXES-UHFFFAOYSA-N Selenium Chemical compound [Se] BUGBHKTXTAQXES-UHFFFAOYSA-N 0.000 claims abstract description 50
- 239000000843 powder Substances 0.000 claims abstract description 31
- 235000013343 vitamin Nutrition 0.000 claims abstract description 20
- 229930003231 vitamin Natural products 0.000 claims abstract description 20
- 239000011782 vitamin Substances 0.000 claims abstract description 20
- 229940088594 vitamin Drugs 0.000 claims abstract description 20
- 150000003722 vitamin derivatives Chemical class 0.000 claims abstract description 20
- 241000254109 Tenebrio molitor Species 0.000 claims abstract description 17
- 238000000227 grinding Methods 0.000 claims abstract description 10
- 239000004615 ingredient Substances 0.000 claims abstract description 7
- 239000000084 colloidal system Substances 0.000 claims abstract description 5
- 238000004806 packaging method and process Methods 0.000 claims abstract description 5
- 241000209094 Oryza Species 0.000 claims abstract 18
- 240000007594 Oryza sativa Species 0.000 claims description 56
- 239000003337 fertilizer Substances 0.000 claims description 24
- 239000011573 trace mineral Substances 0.000 claims description 16
- 235000013619 trace mineral Nutrition 0.000 claims description 16
- 239000000047 product Substances 0.000 claims description 14
- 238000004519 manufacturing process Methods 0.000 claims description 13
- 230000000050 nutritive effect Effects 0.000 claims description 11
- 230000000694 effects Effects 0.000 claims description 9
- 239000007921 spray Substances 0.000 claims description 7
- 235000021329 brown rice Nutrition 0.000 claims description 6
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 claims description 5
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 claims description 5
- VIKNJXKGJWUCNN-XGXHKTLJSA-N norethisterone Chemical compound O=C1CC[C@@H]2[C@H]3CC[C@](C)([C@](CC4)(O)C#C)[C@@H]4[C@@H]3CCC2=C1 VIKNJXKGJWUCNN-XGXHKTLJSA-N 0.000 claims description 5
- 208000031968 Cadaver Diseases 0.000 claims description 4
- FPIPGXGPPPQFEQ-UHFFFAOYSA-N 13-cis retinol Natural products OCC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-UHFFFAOYSA-N 0.000 claims description 3
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 claims description 3
- 235000007189 Oryza longistaminata Nutrition 0.000 claims description 3
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 claims description 3
- FPIPGXGPPPQFEQ-BOOMUCAASA-N Vitamin A Natural products OC/C=C(/C)\C=C\C=C(\C)/C=C/C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-BOOMUCAASA-N 0.000 claims description 3
- FPIPGXGPPPQFEQ-OVSJKPMPSA-N all-trans-retinol Chemical compound OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-OVSJKPMPSA-N 0.000 claims description 3
- 150000001720 carbohydrates Chemical class 0.000 claims description 3
- 229910052799 carbon Inorganic materials 0.000 claims description 3
- 230000006378 damage Effects 0.000 claims description 3
- 238000001035 drying Methods 0.000 claims description 3
- 230000001965 increasing effect Effects 0.000 claims description 3
- 238000003801 milling Methods 0.000 claims description 3
- 235000008935 nutritious Nutrition 0.000 claims description 3
- 235000019155 vitamin A Nutrition 0.000 claims description 3
- 239000011719 vitamin A Substances 0.000 claims description 3
- 229940045997 vitamin a Drugs 0.000 claims description 3
- 230000004720 fertilization Effects 0.000 claims description 2
- 125000003748 selenium group Chemical group *[Se]* 0.000 claims description 2
- QGZKDVFQNNGYKY-UHFFFAOYSA-N Ammonia Chemical compound N QGZKDVFQNNGYKY-UHFFFAOYSA-N 0.000 claims 2
- 239000013067 intermediate product Substances 0.000 claims 2
- SNICXCGAKADSCV-UHFFFAOYSA-N nicotine Chemical compound CN1CCCC1C1=CC=CN=C1 SNICXCGAKADSCV-UHFFFAOYSA-N 0.000 claims 2
- 238000009825 accumulation Methods 0.000 claims 1
- 239000002253 acid Substances 0.000 claims 1
- 229910021529 ammonia Inorganic materials 0.000 claims 1
- 239000004744 fabric Substances 0.000 claims 1
- 238000009313 farming Methods 0.000 claims 1
- 206010028980 Neoplasm Diseases 0.000 abstract description 9
- 210000001161 mammalian embryo Anatomy 0.000 abstract description 9
- 239000008280 blood Substances 0.000 abstract description 8
- 210000004369 blood Anatomy 0.000 abstract description 8
- GVJHHUAWPYXKBD-UHFFFAOYSA-N d-alpha-tocopherol Natural products OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 abstract description 8
- 235000015097 nutrients Nutrition 0.000 abstract description 7
- 208000024172 Cardiovascular disease Diseases 0.000 abstract description 6
- 239000003963 antioxidant agent Substances 0.000 abstract description 6
- 230000003078 antioxidant effect Effects 0.000 abstract description 6
- 235000006708 antioxidants Nutrition 0.000 abstract description 6
- 230000006870 function Effects 0.000 abstract description 6
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 abstract description 5
- 230000003796 beauty Effects 0.000 abstract description 5
- 239000008103 glucose Substances 0.000 abstract description 5
- 150000004676 glycans Chemical class 0.000 abstract description 5
- 239000005017 polysaccharide Substances 0.000 abstract description 5
- 229920001282 polysaccharide Polymers 0.000 abstract description 5
- 102000040350 B family Human genes 0.000 abstract description 4
- 108091072128 B family Proteins 0.000 abstract description 4
- 239000002775 capsule Substances 0.000 abstract description 4
- 230000002265 prevention Effects 0.000 abstract description 4
- 229930003427 Vitamin E Natural products 0.000 abstract description 3
- 239000011149 active material Substances 0.000 abstract description 3
- 230000002929 anti-fatigue Effects 0.000 abstract description 3
- 239000003925 fat Substances 0.000 abstract description 3
- WIGCFUFOHFEKBI-UHFFFAOYSA-N gamma-tocopherol Natural products CC(C)CCCC(C)CCCC(C)CCCC1CCC2C(C)C(O)C(C)C(C)C2O1 WIGCFUFOHFEKBI-UHFFFAOYSA-N 0.000 abstract description 3
- 235000010755 mineral Nutrition 0.000 abstract description 3
- 239000011707 mineral Substances 0.000 abstract description 3
- 230000035790 physiological processes and functions Effects 0.000 abstract description 3
- 235000019165 vitamin E Nutrition 0.000 abstract description 3
- 239000011709 vitamin E Substances 0.000 abstract description 3
- 229940046009 vitamin E Drugs 0.000 abstract description 3
- 229910052500 inorganic mineral Inorganic materials 0.000 abstract description 2
- 229930003799 tocopherol Natural products 0.000 abstract description 2
- 229960001295 tocopherol Drugs 0.000 abstract description 2
- 239000011732 tocopherol Substances 0.000 abstract description 2
- 235000010384 tocopherol Nutrition 0.000 abstract description 2
- -1 weight-reducing Substances 0.000 abstract description 2
- GVJHHUAWPYXKBD-IEOSBIPESA-N α-tocopherol Chemical compound OC1=C(C)C(C)=C2O[C@@](CCC[C@H](C)CCC[C@H](C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-IEOSBIPESA-N 0.000 abstract description 2
- 201000010099 disease Diseases 0.000 description 10
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 10
- 235000013305 food Nutrition 0.000 description 10
- 102000004169 proteins and genes Human genes 0.000 description 9
- 108090000623 proteins and genes Proteins 0.000 description 9
- 235000013601 eggs Nutrition 0.000 description 8
- 235000018102 proteins Nutrition 0.000 description 8
- 206010039921 Selenium deficiency Diseases 0.000 description 6
- 201000011510 cancer Diseases 0.000 description 6
- 241000196324 Embryophyta Species 0.000 description 5
- 201000007270 liver cancer Diseases 0.000 description 4
- 208000014018 liver neoplasm Diseases 0.000 description 4
- 235000001014 amino acid Nutrition 0.000 description 3
- 150000001413 amino acids Chemical class 0.000 description 3
- 235000013339 cereals Nutrition 0.000 description 3
- 208000026106 cerebrovascular disease Diseases 0.000 description 3
- 230000002526 effect on cardiovascular system Effects 0.000 description 3
- 229910052751 metal Inorganic materials 0.000 description 3
- 238000000034 method Methods 0.000 description 3
- 239000002689 soil Substances 0.000 description 3
- 239000000126 substance Substances 0.000 description 3
- YYGNTYWPHWGJRM-UHFFFAOYSA-N (6E,10E,14E,18E)-2,6,10,15,19,23-hexamethyltetracosa-2,6,10,14,18,22-hexaene Chemical compound CC(C)=CCCC(C)=CCCC(C)=CCCC=C(C)CCC=C(C)CCC=C(C)C YYGNTYWPHWGJRM-UHFFFAOYSA-N 0.000 description 2
- QCVGEOXPDFCNHA-UHFFFAOYSA-N 5,5-dimethyl-2,4-dioxo-1,3-oxazolidine-3-carboxamide Chemical compound CC1(C)OC(=O)N(C(N)=O)C1=O QCVGEOXPDFCNHA-UHFFFAOYSA-N 0.000 description 2
- YDNKGFDKKRUKPY-JHOUSYSJSA-N C16 ceramide Natural products CCCCCCCCCCCCCCCC(=O)N[C@@H](CO)[C@H](O)C=CCCCCCCCCCCCCC YDNKGFDKKRUKPY-JHOUSYSJSA-N 0.000 description 2
- 102000002322 Egg Proteins Human genes 0.000 description 2
- 108010000912 Egg Proteins Proteins 0.000 description 2
- 101000693916 Gallus gallus Albumin Proteins 0.000 description 2
- 208000019926 Keshan disease Diseases 0.000 description 2
- CRJGESKKUOMBCT-VQTJNVASSA-N N-acetylsphinganine Chemical compound CCCCCCCCCCCCCCC[C@@H](O)[C@H](CO)NC(C)=O CRJGESKKUOMBCT-VQTJNVASSA-N 0.000 description 2
- 235000014220 Rhus chinensis Nutrition 0.000 description 2
- 240000003152 Rhus chinensis Species 0.000 description 2
- BHEOSNUKNHRBNM-UHFFFAOYSA-N Tetramethylsqualene Natural products CC(=C)C(C)CCC(=C)C(C)CCC(C)=CCCC=C(C)CCC(C)C(=C)CCC(C)C(C)=C BHEOSNUKNHRBNM-UHFFFAOYSA-N 0.000 description 2
- 230000032683 aging Effects 0.000 description 2
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 2
- 230000017531 blood circulation Effects 0.000 description 2
- 229940106189 ceramide Drugs 0.000 description 2
- ZVEQCJWYRWKARO-UHFFFAOYSA-N ceramide Natural products CCCCCCCCCCCCCCC(O)C(=O)NC(CO)C(O)C=CCCC=C(C)CCCCCCCCC ZVEQCJWYRWKARO-UHFFFAOYSA-N 0.000 description 2
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 2
- 230000007423 decrease Effects 0.000 description 2
- 206010012601 diabetes mellitus Diseases 0.000 description 2
- 235000014113 dietary fatty acids Nutrition 0.000 description 2
- PRAKJMSDJKAYCZ-UHFFFAOYSA-N dodecahydrosqualene Natural products CC(C)CCCC(C)CCCC(C)CCCCC(C)CCCC(C)CCCC(C)C PRAKJMSDJKAYCZ-UHFFFAOYSA-N 0.000 description 2
- 235000014103 egg white Nutrition 0.000 description 2
- 210000000969 egg white Anatomy 0.000 description 2
- 239000000194 fatty acid Substances 0.000 description 2
- 229930195729 fatty acid Natural products 0.000 description 2
- 150000004665 fatty acids Chemical class 0.000 description 2
- 230000036541 health Effects 0.000 description 2
- 229910001385 heavy metal Inorganic materials 0.000 description 2
- 230000036039 immunity Effects 0.000 description 2
- NOESYZHRGYRDHS-UHFFFAOYSA-N insulin Chemical compound N1C(=O)C(NC(=O)C(CCC(N)=O)NC(=O)C(CCC(O)=O)NC(=O)C(C(C)C)NC(=O)C(NC(=O)CN)C(C)CC)CSSCC(C(NC(CO)C(=O)NC(CC(C)C)C(=O)NC(CC=2C=CC(O)=CC=2)C(=O)NC(CCC(N)=O)C(=O)NC(CC(C)C)C(=O)NC(CCC(O)=O)C(=O)NC(CC(N)=O)C(=O)NC(CC=2C=CC(O)=CC=2)C(=O)NC(CSSCC(NC(=O)C(C(C)C)NC(=O)C(CC(C)C)NC(=O)C(CC=2C=CC(O)=CC=2)NC(=O)C(CC(C)C)NC(=O)C(C)NC(=O)C(CCC(O)=O)NC(=O)C(C(C)C)NC(=O)C(CC(C)C)NC(=O)C(CC=2NC=NC=2)NC(=O)C(CO)NC(=O)CNC2=O)C(=O)NCC(=O)NC(CCC(O)=O)C(=O)NC(CCCNC(N)=N)C(=O)NCC(=O)NC(CC=3C=CC=CC=3)C(=O)NC(CC=3C=CC=CC=3)C(=O)NC(CC=3C=CC(O)=CC=3)C(=O)NC(C(C)O)C(=O)N3C(CCC3)C(=O)NC(CCCCN)C(=O)NC(C)C(O)=O)C(=O)NC(CC(N)=O)C(O)=O)=O)NC(=O)C(C(C)CC)NC(=O)C(CO)NC(=O)C(C(C)O)NC(=O)C1CSSCC2NC(=O)C(CC(C)C)NC(=O)C(NC(=O)C(CCC(N)=O)NC(=O)C(CC(N)=O)NC(=O)C(NC(=O)C(N)CC=1C=CC=CC=1)C(C)C)CC1=CN=CN1 NOESYZHRGYRDHS-UHFFFAOYSA-N 0.000 description 2
- 230000003902 lesion Effects 0.000 description 2
- 239000002184 metal Substances 0.000 description 2
- VVGIYYKRAMHVLU-UHFFFAOYSA-N newbouldiamide Natural products CCCCCCCCCCCCCCCCCCCC(O)C(O)C(O)C(CO)NC(=O)CCCCCCCCCCCCCCCCC VVGIYYKRAMHVLU-UHFFFAOYSA-N 0.000 description 2
- 239000002417 nutraceutical Substances 0.000 description 2
- 235000021436 nutraceutical agent Nutrition 0.000 description 2
- 230000008520 organization Effects 0.000 description 2
- 201000008482 osteoarthritis Diseases 0.000 description 2
- 231100000614 poison Toxicity 0.000 description 2
- 230000008439 repair process Effects 0.000 description 2
- 238000005507 spraying Methods 0.000 description 2
- 229940031439 squalene Drugs 0.000 description 2
- TUHBEKDERLKLEC-UHFFFAOYSA-N squalene Natural products CC(=CCCC(=CCCC(=CCCC=C(/C)CCC=C(/C)CC=C(C)C)C)C)C TUHBEKDERLKLEC-UHFFFAOYSA-N 0.000 description 2
- 238000005728 strengthening Methods 0.000 description 2
- 239000013589 supplement Substances 0.000 description 2
- 239000003440 toxic substance Substances 0.000 description 2
- 239000003053 toxin Substances 0.000 description 2
- 231100000765 toxin Toxicity 0.000 description 2
- 150000004670 unsaturated fatty acids Chemical class 0.000 description 2
- 235000021122 unsaturated fatty acids Nutrition 0.000 description 2
- 235000015099 wheat brans Nutrition 0.000 description 2
- 235000017060 Arachis glabrata Nutrition 0.000 description 1
- 244000105624 Arachis hypogaea Species 0.000 description 1
- 235000010777 Arachis hypogaea Nutrition 0.000 description 1
- 235000018262 Arachis monticola Nutrition 0.000 description 1
- 108010082495 Dietary Plant Proteins Proteins 0.000 description 1
- 102000006587 Glutathione peroxidase Human genes 0.000 description 1
- 108700016172 Glutathione peroxidases Proteins 0.000 description 1
- SQUHHTBVTRBESD-UHFFFAOYSA-N Hexa-Ac-myo-Inositol Natural products CC(=O)OC1C(OC(C)=O)C(OC(C)=O)C(OC(C)=O)C(OC(C)=O)C1OC(C)=O SQUHHTBVTRBESD-UHFFFAOYSA-N 0.000 description 1
- 206010020772 Hypertension Diseases 0.000 description 1
- 102000004877 Insulin Human genes 0.000 description 1
- 108090001061 Insulin Proteins 0.000 description 1
- PWHULOQIROXLJO-UHFFFAOYSA-N Manganese Chemical compound [Mn] PWHULOQIROXLJO-UHFFFAOYSA-N 0.000 description 1
- 241001465754 Metazoa Species 0.000 description 1
- ISWSIDIOOBJBQZ-UHFFFAOYSA-N Phenol Chemical compound OC1=CC=CC=C1 ISWSIDIOOBJBQZ-UHFFFAOYSA-N 0.000 description 1
- 241000382353 Pupa Species 0.000 description 1
- 102000008114 Selenoproteins Human genes 0.000 description 1
- 108010074686 Selenoproteins Proteins 0.000 description 1
- 208000007536 Thrombosis Diseases 0.000 description 1
- ATJFFYVFTNAWJD-UHFFFAOYSA-N Tin Chemical compound [Sn] ATJFFYVFTNAWJD-UHFFFAOYSA-N 0.000 description 1
- HCHKCACWOHOZIP-UHFFFAOYSA-N Zinc Chemical compound [Zn] HCHKCACWOHOZIP-UHFFFAOYSA-N 0.000 description 1
- 229930014669 anthocyanidin Natural products 0.000 description 1
- 150000001452 anthocyanidin derivatives Chemical class 0.000 description 1
- 235000008758 anthocyanidins Nutrition 0.000 description 1
- 230000001093 anti-cancer Effects 0.000 description 1
- 230000003064 anti-oxidating effect Effects 0.000 description 1
- 210000001367 artery Anatomy 0.000 description 1
- 230000002917 arthritic effect Effects 0.000 description 1
- 206010003246 arthritis Diseases 0.000 description 1
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 1
- 210000003719 b-lymphocyte Anatomy 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000008901 benefit Effects 0.000 description 1
- 230000036772 blood pressure Effects 0.000 description 1
- 210000004204 blood vessel Anatomy 0.000 description 1
- 210000001185 bone marrow Anatomy 0.000 description 1
- 210000004556 brain Anatomy 0.000 description 1
- 235000008429 bread Nutrition 0.000 description 1
- 239000006227 byproduct Substances 0.000 description 1
- 229910052793 cadmium Inorganic materials 0.000 description 1
- BDOSMKKIYDKNTQ-UHFFFAOYSA-N cadmium atom Chemical compound [Cd] BDOSMKKIYDKNTQ-UHFFFAOYSA-N 0.000 description 1
- 239000011575 calcium Substances 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- 235000014633 carbohydrates Nutrition 0.000 description 1
- 239000001913 cellulose Substances 0.000 description 1
- 229920002678 cellulose Polymers 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 229910052729 chemical element Inorganic materials 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- 235000012000 cholesterol Nutrition 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 239000000470 constituent Substances 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 230000008021 deposition Effects 0.000 description 1
- 235000013325 dietary fiber Nutrition 0.000 description 1
- 235000021245 dietary protein Nutrition 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 238000004043 dyeing Methods 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 210000002257 embryonic structure Anatomy 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 230000002708 enhancing effect Effects 0.000 description 1
- 230000007613 environmental effect Effects 0.000 description 1
- 230000035558 fertility Effects 0.000 description 1
- 235000013312 flour Nutrition 0.000 description 1
- 235000014106 fortified food Nutrition 0.000 description 1
- 210000002149 gonad Anatomy 0.000 description 1
- 239000013056 hazardous product Substances 0.000 description 1
- 208000002672 hepatitis B Diseases 0.000 description 1
- 239000012535 impurity Substances 0.000 description 1
- 238000001727 in vivo Methods 0.000 description 1
- 230000001939 inductive effect Effects 0.000 description 1
- 229960000367 inositol Drugs 0.000 description 1
- CDAISMWEOUEBRE-GPIVLXJGSA-N inositol Chemical compound O[C@H]1[C@H](O)[C@@H](O)[C@H](O)[C@H](O)[C@@H]1O CDAISMWEOUEBRE-GPIVLXJGSA-N 0.000 description 1
- 229940125396 insulin Drugs 0.000 description 1
- 238000011835 investigation Methods 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- 210000003734 kidney Anatomy 0.000 description 1
- 150000002632 lipids Chemical class 0.000 description 1
- 210000004185 liver Anatomy 0.000 description 1
- 208000019423 liver disease Diseases 0.000 description 1
- 229910052748 manganese Inorganic materials 0.000 description 1
- 239000011572 manganese Substances 0.000 description 1
- QSHDDOUJBYECFT-UHFFFAOYSA-N mercury Chemical compound [Hg] QSHDDOUJBYECFT-UHFFFAOYSA-N 0.000 description 1
- 229910052753 mercury Inorganic materials 0.000 description 1
- 230000004060 metabolic process Effects 0.000 description 1
- 239000011785 micronutrient Substances 0.000 description 1
- 235000013369 micronutrients Nutrition 0.000 description 1
- 210000004165 myocardium Anatomy 0.000 description 1
- 210000003739 neck Anatomy 0.000 description 1
- 210000000056 organ Anatomy 0.000 description 1
- 229910052760 oxygen Inorganic materials 0.000 description 1
- 239000001301 oxygen Substances 0.000 description 1
- 238000002640 oxygen therapy Methods 0.000 description 1
- 230000032696 parturition Effects 0.000 description 1
- 235000020232 peanut Nutrition 0.000 description 1
- 150000002978 peroxides Chemical class 0.000 description 1
- 231100000572 poisoning Toxicity 0.000 description 1
- 230000000607 poisoning effect Effects 0.000 description 1
- 230000003449 preventive effect Effects 0.000 description 1
- 238000001243 protein synthesis Methods 0.000 description 1
- 238000000746 purification Methods 0.000 description 1
- 150000003254 radicals Chemical class 0.000 description 1
- 230000009467 reduction Effects 0.000 description 1
- CDAISMWEOUEBRE-UHFFFAOYSA-N scyllo-inosotol Natural products OC1C(O)C(O)C(O)C(O)C1O CDAISMWEOUEBRE-UHFFFAOYSA-N 0.000 description 1
- 239000004575 stone Substances 0.000 description 1
- 208000024891 symptom Diseases 0.000 description 1
- CEIZFXOZIQNICU-UHFFFAOYSA-N tenuazonic acid Chemical compound CCC(C)C1NC(=O)C(C(C)=O)=C1O CEIZFXOZIQNICU-UHFFFAOYSA-N 0.000 description 1
- 229910052716 thallium Inorganic materials 0.000 description 1
- BKVIYDNLLOSFOA-UHFFFAOYSA-N thallium Chemical compound [Tl] BKVIYDNLLOSFOA-UHFFFAOYSA-N 0.000 description 1
- 230000001225 therapeutic effect Effects 0.000 description 1
- 229910052718 tin Inorganic materials 0.000 description 1
- 231100000331 toxic Toxicity 0.000 description 1
- 230000002588 toxic effect Effects 0.000 description 1
- 230000009466 transformation Effects 0.000 description 1
- 230000014616 translation Effects 0.000 description 1
- 210000002700 urine Anatomy 0.000 description 1
- 230000002792 vascular Effects 0.000 description 1
- 229910052725 zinc Inorganic materials 0.000 description 1
- 239000011701 zinc Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L21/00—Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
- A23L21/20—Products from apiculture, e.g. royal jelly or pollen; Substitutes therefor
- A23L21/25—Honey; Honey substitutes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/16—Inorganic salts, minerals or trace elements
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/185—Vegetable proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Inorganic Chemistry (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
本发明涉及一种米麸强化营养蛋白蜜及其制作方法,包括以下步骤:按蜂蜜:超细米麸粉=3‑5:1或蜂蜜:黄粉虫粉3‑30:1的比例进行混合,揽匀,输送到胶体磨,进行细磨,研磨均匀;然后将产品包装上市。本发明制得的米麸强化营养蛋白蜜除了含有蜂蜜的营养成份外,每公斤本品还含有125000个米胚高蛋白营养,其蛋白硒相当于一瓶补硒胶囊的硒含量,以及精华蛋白、脂肪、多糖、维生素、矿物质等和生育酚(维生素E)、B族维生素、γ‑谷维醇(谷维素)等生理功能卓越的活性物质,这些成分具有预防心血管疾病、调节血糖、减肥、抗氧化、预防肿瘤、抗疲劳、美容等多种功能。
Description
技术领域
本发明属于食品领域,尤其涉及一种米麸强化营养蛋白蜜及其制作方法。
背景技术
米胚芽粉,是以米麸为原料精制而成的一种高营养食品,普通米麸中含丰富的营养物质,见下表:
每100克含量
这里面已经包含了非常惊人的信息,我们知道,在大米的米麸中,集中了60%以上的营养精华,但麸皮只占大米的10%左右,意味着是有些营养是粮食的10倍以上的浓度,其中某些营养如:谷维素,肌醇VE主要在麸皮中,米粒中含量极少,这些营养有着独特的价值。特别是对于一些重要的中、微量元素,通过施肥的办法可使米麸中这些元素的含量达到100倍的提高,使比如硒可通过强化营养种植提高到通常情况下生产的大米的硒含量的1000倍甚至2000 倍,就是说只1克米麸就相当于大米的1-2公斤的硒营养含量,此外关于锌、钙、铁、锰等微量营养也是有类似的放大效应。
国内外有将米麸直接做成营养食品销售的情况,如美国曾经生产了一种米麸营养粉在香港销售每公斤200元以上。
硒是一种化学元素,化学符号是se,是一种非金属,是动物体必需的营养元素和植物体有益的营养元素。俗话说:民以食为天,食以硒为贵。
环境中的无机硒经植物生物转化生成具有生物活性的有机硒储存在植物体内。有机硒以蛋白质和多糖的形式存在。据植物体内硒分布的研究表明,植物蛋白硒占75%左右,其他硒为多糖硒,具有同等的生物活性。硒被科学界称为人体中、微量元素中的“抗癌之王”,科学研究发现,血硒水平的高低与癌的发生息息相关。大量的调查资料表明,一个地区食物和土壤中硒含量的高低与癌症的发病率有直接关系,例如:某地区的食物和土壤中的硒含量高,居民癌症发病率和死亡率就低,反之,癌症发病率和死亡率就高,事实说明硒与癌症的发生有关密切的关系。全世界有40多个国家和地区属于缺硒地区。我国是缺硒大国,据《中华人民共和国地方疾病与环境因素图集》提示,从东北三省起斜穿至云贵高原,点到我国国土面积72%的地区存在一条低硒地带,其中30%为严重缺硒地区,粮食等天然食物含硒较低。华北,东北,西北等大中城市都缺硒地区。湖北恩施具有世界硒都之称,而湖南怀化地区也是富硒地区。
我国22个省市的部分地区,约7亿人生活在低硒地区。大部分食物中硒含量在0.02mg/kg 以下,东南沿海是我国富硒地区,也只有0.1mg/kg,是联合国卫生组织规定的最低限。目前,我国人群食物中尚未达到每天每人50微克以上的补硒水平,尤其是缺硒地区人群,更难从食物中达到补硒的目的。
科学研究表明,由于硒的高抗氧化作用,适量补充能起到防止器官老化与病变,延缓衰老,增强免疫,抵制疾病,抵抗有毒重金属,减轻放化疗副作用,防癌抗癌,防止心脑血管疾病等。心脑血管疾病是目前人类最危险的疾病之一。硒是维持心脏正常功能的重要元素,对心肌有保护和修复作用。人体血硒水平的降低,会导致体内清除自由基的功能减退,造成有害物质沉积增多,血压升高,血管壁变厚,血管弹性降低,血流速度变慢,输氧功能下降,从而诱发心脑血管疾病的发病率升高。然而,科学补硒预防心脑血管疾病,高血压,动脉硬化等都有较好的作用。
增强免疫力:有机硒能清除体内自由基,排除体内毒素,抗氧化能有效的抑制过氧化脂质的生成,防止血凝块,清除胆固醇,增强人体免疫力。
防止糖尿病:硒是构成谷光甘肽过氧化物酶的活性成分,它能防止胰岛素B细胞氧化破坏,使其功能正常,促进糖分代谢,降低血糖和尿糖,改善糖尿病患者的症状。
防止克山病,大骨节病,关节炎:缺硒是克山病,大骨节病两种地方性疾病的主要病因,补硒能防止骨髓病变,促进修复,而在蛋白质合成中促进二硫键对搞金属元素解毒。对这两种地方性疾病和关节炎患者都有很好的预防和治疗作用。
解毒,排毒:硒和金属的结合力很强,在植物实验中尤为明显。硒在人体能抵抗镉对肾,生殖腺和中枢神经的毒害。硒与体内的汞、铅、锡、铊等重金属结合,形成金属硒蛋白复合物而排出,达到解毒,排毒。
防治肝病,保护肝脏:中国医学专家于树玉历经16年的肝癌高发区流行病学调查中发现,肝癌高发区的居民血流中硒的含量均低于肝癌低发区,肝癌的发病率与血硒水平呈负增长关系。在江苏启东县对13万居民补硒证实,补硒可使肝癌发病率下降35%,使有肝癌家史者发病率下降50%,在北礤原生态富硒地区无一例外乙肝患者也很好的证明这一事实。
综上所述,硒是人体必需的,又不能自制,因此,世界卫生组织建议每天补充200微克硒,可有效预防多种疾病的高发。世界营养学家,生物化学会主席,巴博亚罗博士称:硒是处长寿命最重要的矿物质营养素,体现在它对人体的正面保护,我们不应该在生病时才想到它。
富硒食品有:富硒米、富硒黑花生、富硒水果等。其中,蜜制米胚蛋白硒和富硒米胚胶囊是含硒丰富的绿色食品,值得信赖。
但是现有的米麸营养品中的中、微量元素含量不足,且缺乏富硒产品制作的米麸营养品。
发明内容
为解决上述技术问题,本发明公开了一种米麸强化营养蛋白蜜及其制作方法。本发明制得的米麸强化营养蛋白蜜是由五倍子蜂蜜与硒米胚蛋白按科学营养配方经纳米技术精制而成。除了含有蜂蜜的营养成份外,每公斤本品还含有125000个米胚高蛋白营养,其蛋白硒相当于一瓶补硒胶囊的硒含量,以及精华蛋白、脂肪、多糖、维生素、矿物质等和生育酚(维生素 E)、B族维生素、γ-谷维醇(谷维素)等生理功能卓越的活性物质,这些成分具有预防心血管疾病、调节血糖、减肥、抗氧化、预防肿瘤、抗疲劳、美容等多种功能。富硒米胚蛋白粉不含胆固醇,其蛋白质的氨基酸种类齐全,营养品质可与鸡蛋蛋白媲美,而且所含脂肪主要为不饱和脂肪酸,必需脂肪酸含量达47%,还含有70多种抗氧化成分。
为实现这一目的,本发明采取的技术方案:
一种米麸强化营养蛋白蜜的制作方法,包括以下步骤:
步骤一、将强化营养生产的稻谷剥壳后获得糙米,将糙米加工成精米时获得米麸粉富产品进行超细粉碎到200目以下的超细米麸粉或用米麸粉富产品喂养黄粉虫,然后将所获黄粉虫蛹或者幼虫,通过烘干,磨粉得到黄粉虫粉;
步骤二、按蜂蜜:超细米麸粉=3-5:1或蜂蜜:黄粉虫粉3-30:1的比例进行混合,揽匀,输送到胶体磨,进行细磨,研磨均匀;
步骤三、将产品包装上市;
所述强化营养生产的稻谷即使用含中、微量元素的肥料对水稻施肥,利用米麸对中、微量元素的浓缩效应产生强化营养生产的稻谷。
进一步的改进,还通过多次反复施加含中、微量元素的叶面肥达到促进水稻生长提高产量,或者不降低水稻产量的情况下,提升米麸中中、微量元素的含量。
进一步的改进,所述高叶面喷施浓度导致叶片有一定的损伤,增强中、微量元素的高倍浓缩的效果。
进一步的改进,具体步骤为使用无人植保机,溶解叶面肥,并将喷洒液滴大小调节在 50-100微米,喷洒农作物,过两天后观察农作物叶面;调节叶面肥的浓度,到农作物叶面出现直径小于2mm的斑点且不出现直径大于4mm的斑点,则为叶面肥的施肥浓度;步骤二、根据增硒肥料的施肥浓度进行大面积农作物施肥试验,微调叶面肥的施肥浓度,得到标准喷肥量,通过标准喷肥量进行叶面肥的施肥。
进一步的改进,所述中、微量元素为硒。
进一步的改进,所述步骤三中,每100克产品的干品包括如下成分:蛋白质—6克;脂肪—4克;碳水化合物—89克;碳水化合物中包括粗纤维—5.5克;钙—2毫克;磷—34毫克;维生素E—75毫克;铁—5.3毫克;维生素B1—0.04毫克;维生素B2—0.01毫克;烟碱—0.25毫克;蛋氨酸—31毫克;缬氨酸—98毫克;亮氨酸—152毫克;硒—100-400微克;维生素A或胡萝卜素20毫克;其余的为B族维生素:28碳烷醇、角鲨烯、神经酰胺及不可避免的杂质等。
进一步的改进,所述稻谷包括紫色米和红米。
一种米麸强化营养蛋白蜜,包括蜂蜜与超细米麸粉或黄粉虫粉;当包括蜂蜜与超细米麸粉时;蜂蜜与超细米麸粉的质量比为3-5:1;当包括蜂蜜与黄粉虫粉时;蜂蜜与黄粉虫粉的质量比为3-30:1。
进一步的改进,包括蜂蜜与超细米麸粉;每100克米麸强化营养蛋白蜜的成分包括蛋白质—28克;脂肪—16克;碳水化合物—44克;粗纤维—0.3克;钙—7毫克;磷—136毫克;维生素E—300毫克;铁—2.3毫克;维生素B1—0.16毫克;维生素B2—0.05毫克;烟碱— 1毫克;蛋氨酸—125毫克;缬氨酸—394毫克;亮氨酸—610毫克;硒—4.6毫克
本发明的优点:
本发明制得的米麸强化营养蛋白蜜是由五倍子蜂蜜与硒米胚蛋白按科学营养配方经纳米技术精制而成。除了含有蜂蜜的营养成份外,每公斤本品还含有125000个米胚高蛋白营养,其蛋白硒相当于一瓶补硒胶囊的硒含量,以及精华蛋白、脂肪、多糖、维生素、矿物质等和生育酚(维生素E)、B族维生素、γ-谷维醇(谷维素)、28碳烷醇、角鲨烯、神经酰胺等生理功能卓越的活性物质,这些成分具有预防心血管疾病、调节血糖、减肥、抗氧化、预防肿瘤、抗疲劳、美容等多种功能。富硒米胚蛋白粉不含胆固醇,其蛋白质的氨基酸种类齐全,营养品质可与鸡蛋蛋白媲美,而且所含脂肪主要为不饱和脂肪酸,必需脂肪酸含量达47%,还含有70多种抗氧化成分。
具体实施方式
为了更好地理解本发明,下面进一步阐述本发明的内容,但本发明的内容不仅仅局限于下面的实施案例。
对水稻进行中、中、微量元素强化施肥,其目的是利用米麸对目的元素的浓缩效应生产米麸型超强化营养食品。米麸型超强化营养的特点是营养均衡,并富含维生素、氨基酸、膳食纤维、蛋白质和米胚油和其他营养。
我们所采用的强化营养施肥,是通过土壤营养施肥外还通过多次反复实施叶面喷施达到促进水稻生长提高产量,或者不降低产量的情况下,提升米麸中中、微量元素的含量。强化营养施肥技术还包括通过高叶面喷施浓度导致叶片有一定的损伤,这样可增强高倍浓缩的效果。将米麸加工成强化营养米麸营养蛋白蜜,效果最好。
办法是1、将强化营养生产的稻谷剥壳后获得糙米,将糙米加工成精米时获得米麸粉富产品
2、进行超细粉碎到200目以上,
3、按蜂蜜:超细米麸粉=3:1,4:1,5:1的比例进行混合,揽匀,输送到胶体磨,进行细磨均匀
4、将产品包装上市特别地,运用紫色米、红米、等含花青素高的米麸生产成有色花青素含量高的产品也可用强化营养米麸喂养黄粉虫,通过黄粉虫对强化米麸营养的进行生物精选,转化、改造和浓缩,得到第二代强化米麸深加工产品,将所获黄粉虫蛹或者幼虫,通过烘干,磨粉,与蜂蜜配合,混匀,输送到胶体磨磨制,经过包装后得到蛹虫型强化营养蛋白蜜。
以上所述仅为本发明的实施例,并非因此限制本发明的专利范围,凡是利用本发明说明书内容所作的等效结构或等效流程变换,或直接或间接运用在其他相关的技术领域,均同理包括在本发明的专利保护范围内。
Claims (9)
1.一种米麸强化营养蛋白蜜的制作方法,其特征在于,包括以下步骤:
步骤一、将强化营养生产的稻谷剥壳后获得糙米,将糙米加工成精米时获得米麸营养富集中间产品,进行超细粉碎到200目以下的超细米麸粉或用这种米麸营养富集中间产品喂养黄粉虫,然后将所获黄粉虫蛹或者幼虫,通过烘干,磨粉得到黄粉虫粉;
步骤二、按蜂蜜:超细米麸粉=3-5:1或蜂蜜:黄粉虫粉3-30:1的比例进行混合,揽匀,输送到胶体磨,进行细磨,研磨均匀;
步骤三、将产品包装上市;
所述强化营养生产的稻谷即使用含中、微量元素的肥料对水稻过量施肥,利用米麸对中、微量元素的浓缩效应产生强化营养生产的稻谷。
2.如权利要求1所述的米麸强化营养蛋白蜜的制作方法,其特征在于,还通过多次反复施加含中、微量元素的叶面肥达到促进水稻生长提高产量,或者不降低水稻产量的情况下,提升米麸中中、微量元素的含量。
3.如权利要求2所述的米麸强化营养蛋白蜜的制作方法,其特征在于,所述高叶面喷施浓度导致叶片有一定的损伤,增强中、微量元素的高倍浓缩的效果。
4.如权利要求3所述的米麸强化营养蛋白蜜的制作方法,其特征在于,具体步骤为使用无人植保机,溶解叶面肥,并将喷洒液滴大小调节在50-100微米,喷洒农作物,过两天后观察农作物叶面;调节叶面肥的浓度,到农作物叶面出现直径小于2mm的斑点且不出现直径大于4mm的斑点,则为叶面肥的施肥浓度;步骤二、根据增硒肥料的施肥浓度进行大面积农作物施肥试验,微调叶面肥的施肥浓度,得到标准喷肥量,通过标准喷肥量进行叶面肥的施肥。
5.如权利要求1所述的米麸强化营养蛋白蜜的制作方法,其特征在于,所述微量元素为硒。
6.如权利要求4所述的米麸强化营养蛋白蜜的制作方法,其特征在于,所述步骤三中,所添加的强化营养米麸每100克产品干品包括如下成分:蛋白质—6克;脂肪—4克;碳水化合物—89克;碳水化合物中包括粗纤维—5.5克;钙—2毫克;磷—34毫克;维生素E—75毫克;铁—5.3毫克;维生素B1—0.04毫克;维生素B2—0.01毫克;烟碱—0.25毫克;蛋氨酸—31毫克;缬氨酸—98毫克;亮氨酸—152毫克;硒—100-400微克;维生素A或胡萝卜素20毫克。
7.如权利要求1所述的米麸强化营养蛋白蜜的制作方法,其特征在于,所述稻谷包括紫色米和红米。
8.一种米麸强化营养蛋白蜜,其特征在于,包括蜂蜜与超细米麸粉或黄粉虫粉;当包括蜂蜜与超细米麸粉时;蜂蜜与超细米麸粉的质量比为3-5:1;当包括蜂蜜与黄粉虫粉时;蜂蜜与黄粉虫粉的质量比为3-30:1。
9.如权利要求8所述的米麸强化营养蛋白蜜,其特征在于,包括蜂蜜与超细米麸粉;每100克米麸强化营养蛋白蜜的干品成分包括:蛋白质—6克;脂肪—4克;碳水化合物—89克;碳水化合物中包括粗纤维—5.5克;钙—2毫克;磷—34毫克;维生素E—75毫克;铁—5.3毫克;维生素B1—0.04毫克;维生素B2—0.01毫克;烟碱—0.25毫克;蛋氨酸—31毫克;缬氨酸—98毫克;亮氨酸—152毫克;硒—100-400微克;维生素A或胡萝卜素20毫克。
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201811526415.7A CN109601938A (zh) | 2018-12-13 | 2018-12-13 | 一种米麸强化营养蛋白蜜及其制作方法 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201811526415.7A CN109601938A (zh) | 2018-12-13 | 2018-12-13 | 一种米麸强化营养蛋白蜜及其制作方法 |
Publications (1)
Publication Number | Publication Date |
---|---|
CN109601938A true CN109601938A (zh) | 2019-04-12 |
Family
ID=66009253
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201811526415.7A Pending CN109601938A (zh) | 2018-12-13 | 2018-12-13 | 一种米麸强化营养蛋白蜜及其制作方法 |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN109601938A (zh) |
Citations (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101190007A (zh) * | 2007-03-19 | 2008-06-04 | 舟山市红宝食疗研究所 | 含有米麸的营养食品 |
CN103815394A (zh) * | 2014-01-20 | 2014-05-28 | 湖南亲硒元超市有限公司 | 高硒小麦胚芽营养粉的制备方法 |
CN103828896A (zh) * | 2014-03-20 | 2014-06-04 | 宁波保税区攀峒信息科技有限公司 | 一种茶油米麸及加工方法 |
CN104322335A (zh) * | 2014-09-18 | 2015-02-04 | 胡爱生 | 一种降镉增硒的水稻种植方法、富硒米及富硒米麸 |
CN104489453A (zh) * | 2014-12-18 | 2015-04-08 | 宿州市花之源养蜂农民专业合作社 | 一种黄粉虫高蛋白蜂蜜及其制备方法 |
CN105852001A (zh) * | 2016-03-31 | 2016-08-17 | 安徽省宿松县刘氏蜂产品有限责任公司 | 一种高蛋白保健蜂蜜调和粉及其制备方法 |
CN107251985A (zh) * | 2017-07-14 | 2017-10-17 | 万长青 | 一种有机富硒黄粉虫蛋白提取方法及其装置 |
CN107581482A (zh) * | 2017-10-31 | 2018-01-16 | 徐州绿之野生物食品有限公司 | 一种保健蜜丸及其制备方法 |
-
2018
- 2018-12-13 CN CN201811526415.7A patent/CN109601938A/zh active Pending
Patent Citations (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101190007A (zh) * | 2007-03-19 | 2008-06-04 | 舟山市红宝食疗研究所 | 含有米麸的营养食品 |
CN103815394A (zh) * | 2014-01-20 | 2014-05-28 | 湖南亲硒元超市有限公司 | 高硒小麦胚芽营养粉的制备方法 |
CN103828896A (zh) * | 2014-03-20 | 2014-06-04 | 宁波保税区攀峒信息科技有限公司 | 一种茶油米麸及加工方法 |
CN104322335A (zh) * | 2014-09-18 | 2015-02-04 | 胡爱生 | 一种降镉增硒的水稻种植方法、富硒米及富硒米麸 |
CN104489453A (zh) * | 2014-12-18 | 2015-04-08 | 宿州市花之源养蜂农民专业合作社 | 一种黄粉虫高蛋白蜂蜜及其制备方法 |
CN105852001A (zh) * | 2016-03-31 | 2016-08-17 | 安徽省宿松县刘氏蜂产品有限责任公司 | 一种高蛋白保健蜂蜜调和粉及其制备方法 |
CN107251985A (zh) * | 2017-07-14 | 2017-10-17 | 万长青 | 一种有机富硒黄粉虫蛋白提取方法及其装置 |
CN107581482A (zh) * | 2017-10-31 | 2018-01-16 | 徐州绿之野生物食品有限公司 | 一种保健蜜丸及其制备方法 |
Non-Patent Citations (5)
Title |
---|
周秀琴: "大米副产物米糠的价值与国内外的开发应用", 《发酵科技通讯》 * |
葛毅强等: "米糠膳食纤维饼干的研制", 《粮油食品科技》 * |
许慧卿等: "食用昆虫的营养价值及其开发利用", 《扬州大学烹饪学报》 * |
赵大军等: "黄粉虫系列食品的开发应用研究", 《食品工业科技》 * |
黄鹏程等: "富硒无公害香米的开发研究", 《安徽农业科学》 * |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
US9828300B2 (en) | High-energy composite peptide selenoprotein nutrient solution, preparation method and application thereof | |
CN106966827A (zh) | 培育富硒多元素大米的复合微肥粉 | |
CN104055180A (zh) | 高硒锗酵素酶饮料 | |
Abdulwaliyu et al. | Nutritional Properties of Senna alata linn leaf and flower | |
Sharma et al. | Silkworm as an edible insect: A review | |
Srivastava et al. | Dynamic bioactive properties of nutritional superfood Moringa oleifera: A comprehensive review | |
RU2489038C1 (ru) | Продукт диетического, профилактического и функционального питания при хронической ишемии головного мозга человека | |
KR20170007905A (ko) | 기능성 쌀의 제조 방법 및 기능성 쌀 | |
CN103396251A (zh) | 高硒锗健身强体红薯 | |
Narwal et al. | Micronutrients and human health | |
CN109601938A (zh) | 一种米麸强化营养蛋白蜜及其制作方法 | |
KR102233304B1 (ko) | 안정적인 배양이 가능하고 인체면역증강 및 생리활성물질을 다량 함유하는 밀리타리스 동충하초의 재배 배지조성물 및 이를 이용한 밀리타리스 동충하초 재배방법과 이에 따라 재배된 밀리타리스 동충하초 | |
CN1907136A (zh) | 植物保健乳及其加工方法 | |
CN1118223A (zh) | 营养型含钾低钠盐 | |
CN112840947A (zh) | 一种以山楂为主要基质培育虫草的方法 | |
Jimam et al. | Nutritional and antinutritional analysis of Sesamum radiatum leaves | |
KR20160096295A (ko) | 항암 효과 물질이 증가된 귀뚜라미 및 이를 함유하는 식품 조성물 | |
CN104926375B (zh) | 一种富硒桑葚肥料的生产方法 | |
KR20040063695A (ko) | 기능성 사료 | |
CN108812526A (zh) | 一种改善鳗鲡肉质的养殖方法 | |
CN107251757A (zh) | 一种富营养元素蛹虫草咀嚼片及其制备方法与应用 | |
CN108618153A (zh) | 一种牡蛎富硒蛋白粉含片 | |
RU2385660C2 (ru) | Концентрат растительный для функционального напитка "казан-бионан-2" | |
Srivastava et al. | Journal of Agriculture and Food Research | |
Mall et al. | Biosciences and Plant Biology |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PB01 | Publication | ||
PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
RJ01 | Rejection of invention patent application after publication | ||
RJ01 | Rejection of invention patent application after publication |
Application publication date: 20190412 |