CN109541985A - A kind of control method and cooking apparatus of cooking apparatus - Google Patents
A kind of control method and cooking apparatus of cooking apparatus Download PDFInfo
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- CN109541985A CN109541985A CN201811200660.9A CN201811200660A CN109541985A CN 109541985 A CN109541985 A CN 109541985A CN 201811200660 A CN201811200660 A CN 201811200660A CN 109541985 A CN109541985 A CN 109541985A
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- G—PHYSICS
- G05—CONTROLLING; REGULATING
- G05B—CONTROL OR REGULATING SYSTEMS IN GENERAL; FUNCTIONAL ELEMENTS OF SUCH SYSTEMS; MONITORING OR TESTING ARRANGEMENTS FOR SUCH SYSTEMS OR ELEMENTS
- G05B19/00—Programme-control systems
- G05B19/02—Programme-control systems electric
- G05B19/04—Programme control other than numerical control, i.e. in sequence controllers or logic controllers
- G05B19/042—Programme control other than numerical control, i.e. in sequence controllers or logic controllers using digital processors
- G05B19/0428—Safety, monitoring
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J37/00—Baking; Roasting; Grilling; Frying
- A47J37/06—Roasters; Grills; Sandwich grills
- A47J37/0623—Small-size cooking ovens, i.e. defining an at least partially closed cooking cavity
- A47J37/0629—Small-size cooking ovens, i.e. defining an at least partially closed cooking cavity with electric heating elements
-
- G—PHYSICS
- G05—CONTROLLING; REGULATING
- G05B—CONTROL OR REGULATING SYSTEMS IN GENERAL; FUNCTIONAL ELEMENTS OF SUCH SYSTEMS; MONITORING OR TESTING ARRANGEMENTS FOR SUCH SYSTEMS OR ELEMENTS
- G05B2219/00—Program-control systems
- G05B2219/20—Pc systems
- G05B2219/26—Pc applications
- G05B2219/2643—Oven, cooking
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- Physics & Mathematics (AREA)
- General Physics & Mathematics (AREA)
- Automation & Control Theory (AREA)
- Food Science & Technology (AREA)
- Medical Treatment And Welfare Office Work (AREA)
Abstract
The present invention provides a kind of control method of cooking apparatus and cooking apparatus, cooking apparatus includes Weight detecting device, the food weight in cooking cavity for detecting cooking apparatus, control method includes: that Weight detecting device is acquired at interval of weight information of the scheduled duration to the food in cooking cavity, using the weight information of collected food as current weight information, and controlled according to cooking process of the current weight information to food.The control method of cooking apparatus in the application passes through the weight information of real-time detection food, automatic cooking control is carried out to food, to promote the intelligence of control process.Using in the application control device and control method food is cooked, it can no longer need artificially to set culinary art parameter, it avoids the occurrence of user and cooks experience deficiency, the problem that the food cooked is not yet done or food cooking is excessive is caused, the intelligence of control process is effectively increased, improves control reliability and safety.
Description
Technical field
The present invention relates to field of intelligent control technology, and in particular to a kind of control method and cooking apparatus of cooking apparatus.
Background technique
Currently, the cooking apparatus such as existing oven, after food is put into cooking apparatus by user, need to pass through cooking pot
Control panel on tool is configured the parameters such as temperature, time, culinary art mode in cooking process, and operating procedure is complicated.Food
Object has different types, and same food has different size shapes again, and therefore, the heating temperature being baked before starting and time are very
Hardly possible determines, if the culinary art experience of user is insufficient, parameter is unreasonable is very easy to cause food for the culinary art such as time, temperature of setting
It is underdone or cross thermal damage and cause food that can not eat, food can only be abandoned, in turn result in the waste of food and electric energy.
In addition, during the cooking process, it is impaired without cooking ripe or over-heating to avoid the occurrence of heat foods deficiency
The case where, user also needs the state of food cooking in observation cooking apparatus repeatedly, wastes the time of user, extreme influence
User experience.
Summary of the invention
In view of this, one of the objects of the present invention is to provide a kind of control method of cooking apparatus and cooking apparatus, with
Solve the problems, such as that cooking apparatus control process intelligence degree existing in the prior art is low, cooking process control inaccuracy is asked
Topic.
In order to achieve the above objectives, on the one hand, the invention adopts the following technical scheme:
A kind of control method of cooking apparatus, the cooking apparatus include Weight detecting device, for detecting the culinary art
Food weight in the cooking cavity of utensil, the control method include:
The Weight detecting device is acquired at interval of weight information of the scheduled duration to the food in the cooking cavity,
Using the weight information of collected food as current weight information, and the food is cooked according to the current weight information
The process of preparing food is controlled.
Preferably, include: according to the method that the current weight information controls the cooking process of the food
Before culinary art starts, the initial weight information of the food is acquired, according to the initial weight information and described is worked as
Preceding weight information calculates the water evaporation quantity information of the food, the culinary art according to the water evaporation quantity information to the food
Process is controlled.
Preferably, the water evaporation quantity information be the initial weight information subtract the current weight information difference with
The ratio of the initial weight information.
Preferably, include: according to the method that the water evaporation quantity information controls the cooking process of the food
The image information for acquiring the food in the cooking apparatus determines the information and volume information of the food,
The cooking process of the food is controlled according to the information of the food, volume information and the water evaporation quantity information
System.
Preferably, the cooking apparatus includes control device, and food cooking information is stored in the control device, described
Food cooking information includes the type of food, and the food cooking information further includes multiple volume sections of every kind of food, and
The corresponding food cooking standard of multiple water evaporation quantities under each volume section is believed according to the type of the food
The method that breath, volume information and the water evaporation quantity information control the cooking process of the food includes:
By the information of the food, volume information and the water evaporation quantity information and the food cooking information into
Row compares, with the determination food under current state corresponding food cooking standard, and then according to preset standard and the food
Object culinary art standard controls the culinary art parameter of the cooking apparatus.
Preferably, the food cooking standard includes the mouthfeel of food, the maturity of food；And/or
The preset standard includes the mouthfeel of food, the maturity of food；And/or
The culinary art parameter includes heating duration, heating mode and/or heating temperature.
Preferably, the cooking apparatus includes image collecting device, and described image acquisition device is used for the image to food
Information is acquired, and the cooking apparatus further includes communication device, and described image acquisition device can pass through the communication device
Be connected with terminal device, by the terminal device can the 3D rendering to the food observed in real time.
Preferably, the terminal device can acquire the image of the predetermined structure in the terminal device local environment, will
The image information of the image of the predetermined structure and the food combines, and can observe the food by the terminal device
AR effect.
Preferably, the predetermined structure includes plate, bowl or bracket.
Preferably, the cooking apparatus includes control device, and the control device can be after cooking process, to institute
It states terminal device and sends prompting message.
Preferably, the cooking apparatus includes interactive device, can be into the control device by the interactive device
Typing personal information, the control device can store the personal information, and the personal information includes the property of user
Not, age, constitution information and/or demand information, the control device are also used to according to food in cooking apparatus and described
People's information sends advisory information to terminal device, it is proposed that user is adjusted the food of culinary art.
Preferably, the constitution information includes hot constitution and/or cold habitus；And/or
The demand information includes fat reducing, increases flesh and/or nourishing the stomach.
In order to achieve the above objectives, another aspect, the invention adopts the following technical scheme:
A kind of cooking apparatus, the cooking apparatus cook food using control method as described above.
Preferably, the cooking apparatus includes oven, micro-wave oven.
The control method of cooking apparatus in the application passes through the weight information of real-time detection food, carries out to food automatic
Culinary art control, to promote the intelligence of control process.Using in the application control device and control method food is cooked
It prepares food, can no longer need artificially to set culinary art parameter, avoid the occurrence of user and cook experience deficiency, cause the food cooked
The problem that object is not yet done or food cooking is excessive effectively increases the intelligence of control process, improves control reliability and safety
Property.
Using the control method and cooking apparatus in the application, in entire cooking process, user can be completely without
Any setting is carried out, cooking apparatus oneself can cook food according to the type and state for being put into food therein.And
And the cooking apparatus in the application can also in real time be adjusted the parameter in cooking process according to the state of food, to protect
Demonstrate,proving the food cooked has optimal mouthfeel and appearance.
Detailed description of the invention
By referring to the drawings to the description of the embodiment of the present invention, the above and other purposes of the present invention, feature and
Advantage will be apparent from, in the accompanying drawings:
Fig. 1 shows the flow chart of the control method of the cooking apparatus of specific embodiment of the invention offer.
Specific embodiment
Below based on embodiment, present invention is described, it should be understood by one skilled in the art that provided herein
Attached drawing is provided to the purpose of explanation, and attached drawing is not necessarily drawn to scale.
Unless the context clearly requires otherwise, "include", "comprise" otherwise throughout the specification and claims etc. are similar
Word should be construed as the meaning for including rather than exclusive or exhaustive meaning；That is, be " including but not limited to " contains
Justice.
In the description of the present invention, it is to be understood that, term " first ", " second " etc. are used for description purposes only, without
It can be interpreted as indication or suggestion relative importance.In addition, in the description of the present invention, unless otherwise indicated, the meaning of " multiple "
It is two or more.
This application provides a kind of control method of cooking apparatus and cooking apparatus, by the weight for being put into food therein
Amount is detected, and the variation of the weight according to food during the cooking process judges whether food has reached culinary art set by user
Mouthfeel or culinary art maturity, and the culinary art parameter in cooking process can be adjusted according to the weight change of food, with reality
The cooking process now automated, while promoting user experience, additionally it is possible to cook in good taste, food maturity and meet use
The food that family requires.
Cooking apparatus in the application can be the electricity commonly cooked to food in the such as families such as oven, micro-wave oven
Gas, cooking apparatus include cooking cavity, and the support construction that the food for being put into cooking cavity is supported is provided in cooking cavity,
Support construction includes support frame or support plate, and food is placed in support frame or support plate.Cooking apparatus further includes weight inspection
Device is surveyed, Weight detecting device obtains the weight information of food for detecting to the weight of the food in cooking cavity.Weight
Detection device is preferably provided in support frame or support plate, accurately to measure the weight information of food, starts to cook it in food
Before, the weight information of the food of Weight detecting device acquisition is as initial weight information, during food cooking, at interval of pre-
The weight information of the long collected food of timing is as current weight information.
Cooking apparatus further includes control device, and control device is connected with Weight detecting device, and control device receives weight inspection
The weight information for the food that device detects is surveyed, and the cooking process of food is controlled according to weight information.In cooking cavity
It is additionally provided with image collecting device, image collecting device is connected with control device, and image collecting device is preferably height resistant to high temperature
Clear camera is acquired with the image information to the food being put into cooking cavity, with further to image information at
Reason and utilization.In addition, cooking apparatus further includes communication device and interactive device, user can be by interactive device to control device
Input personal information and food cooking information.Control device and image collecting device are connected with communication device respectively, by logical
T unit is connected with terminal device and server, communicates.
As shown in Figure 1, applied in above-mentioned cooking apparatus present applicant proposes a kind of control method of cooking apparatus,
Control method includes:
The Weight detecting device is acquired at interval of weight information of the scheduled duration to the food in the cooking cavity,
Using the weight information of collected food as current weight information, and the food is cooked according to the current weight information
The process of preparing food is controlled.
Wherein, scheduled duration is preferably 30 seconds to 5 minutes, different according to the type of food, and the numerical value of scheduled duration is different.
For example, when the food to leafy vegetable class is cooked, leafy vegetable maturation fast speed, in order to guarantee not will cause leaf class
Vegetables are scorched, and can guarantee the mouthfeel of vegetables, detect at interval of 30 seconds to the weight of vegetables, obtain food and are cooking
Current weight information when each detection in the process.For another example, it is carried out when comparison such as beef is not easy the mature food of culinary art
When culinary art, the weight change in the short time is little, therefore, can carry out at interval of the 5 minutes current weight information to beef
Detection, to avoid waste electric energy.For another example, it is carried out in cooking process when to vegetables such as potato etc., mushroom classes, control device can be with every
Interval is detected its weight in 1 minute, while to guarantee maturity and preferable mouthfeel, additionally it is possible to save electric energy.
Further, include: according to the method that the current weight information controls the cooking process of the food
Before culinary art starts, the initial weight information of the food is acquired, according to the initial weight information and described is worked as
Preceding weight information calculates the water evaporation quantity information of the food, the culinary art according to the water evaporation quantity information to the food
Process is controlled.
During food cooking, the weight of food is constantly reduced, due to the amino acid, vitamin, sugar for including in food
Point, the weight of fatty equal size reduction during the cooking process it is very little for food reduces total weight, therefore, food
The weight of reduction is almost the weight of moisture entirely during the cooking process.Therefore, water evaporation quantity information is initial weight letter
Breath subtracts the ratio of the difference and the initial weight information of the current weight information.
Further, the method packet cooking process of the food controlled according to the water evaporation quantity information
It includes:
The image information for acquiring the food in the cooking apparatus determines the information and volume information of the food,
The cooking process of the food is controlled according to the information of the food, volume information and the water evaporation quantity information
System.
Image information in image acquisition device cooking cavity, and image information is transferred to control device, control dress
There is image processing unit in setting, image processing unit can be handled image information, to obtain the volume information of food.Control
Device processed further includes storage unit, food cooking information is stored in storage unit, the food cooking information includes food
Type, the food cooking information further include multiple volume sections of every kind of food and more under each volume section
The corresponding food cooking standard of a water evaporation quantity.For example, the type of food includes beef, due to beef density mostly
It is not much different, therefore, beef volume section can be indicated with weight, beef is divided into 0.5kg to 1kg according to its weight, and 1kg is extremely
2kg, 2kg are to 3kg, 3kg to 4kg, 4kg to the totally five volume sections 5kg, under each volume section, and all comprising representing three points
Ripe 20% water evaporation quantity represents 50% medium water evaporation quantity, represents medium 70% moisture evaporation
Measure and represent this four water evaporation quantities of 20% well done water evaporation quantity, respectively represent it is rare, medium, seven points
This ripe, well done four food cooking standards.For another example, the type of food includes bread, and the volume of bread includes 0.1 cubic decimeter
To 0.5 cubic decimeter, 0.6 cubic decimeter to 2 cubic decimeters, 2 cubic decimeters to 5 cubic decimeters three volume sections, every individual
Product section all includes 80% water evaporation quantity and 97% two water evaporation quantities of water evaporation quantity, two water evaporation quantities point
Two food cooking standards of soft mouthfeel and crisp mouthfeel are not represented.In determining food cooking standard procedure, deep learning skill is utilized
Art is trained great amount of samples, and the model comprising food information after training can identify the food species in oven, leads to
Intelligent algorithm setting food cooking standard is crossed, which is to measure to obtain by a large amount of cuisine experiments.
Herein, it should be noted that since the storage capacity of storage unit is limited, when user culinary art food type,
When the corresponding food cooking information of the food and food cooking standard are not stored in control device, control device can also lead to
It crosses communication device to be communicatively coupled with server, the content in storage unit is updated, will be cooked with downloading with user
The various information and its corresponding control method for the food prepared food.Preferably, server can be Cloud Server, can also be for eventually
Server is held, communication device can be communicated in communication process by wifi and local area network.
Further, according to the information of the food, volume information and the water evaporation quantity information to described
The method that the cooking process of food is controlled includes:
By the information of the food, volume information and the water evaporation quantity information and the food cooking information into
Row compares, with the determination food under current state corresponding food cooking standard, and then according to preset standard and the food
Object culinary art standard controls the culinary art parameter of the cooking apparatus.
After image acquisition device has arrived the image information of food, control device stores list with it according to image information
Standard picture in member is compared, to determine the type of food.After food species determine, control device is further according to food
Volume and food moisture evaporation capacity information determine whether the food cooking standard under food current state is consistent with preset standard,
If be consistent, illustrate food cooking completion at this time, if the explanation that is not consistent also needs to continue to cook to food.Wherein, in advance
Bidding standard is that user is set before food cooking by mobile terminal devices such as interactive device on cooking apparatus or mobile phone, pad
The user set wants the mouthfeel of the food cooked or the maturity of food.For example, user want to cook rare steak,
Half-mature garlic etc..For another example, user wants to cook soft bread, crisp steamed bun piece, burnt crispy rice etc..
If the current food cooking standard of food is consistent with preset standard, controls cooking apparatus and stop carrying out food
Culinary art, if the current culinary art standard of food is not consistent with preset standard, according to the food cooking under the current state of food
Phase residual quantity between standard and preset standard is adjusted the culinary art parameter of cooking apparatus.Wherein it is preferred to culinary art parameter
Including heating duration, heating mode and/or heating temperature.For example, user goes for well done beefsteak, if beefsteak is current
State be it is rare, the heating temperature in cooking cavity can be increased at this time, or open strong barbecue mode and heat to beefsteak.
With the progress of culinary art, beefsteak becomes medium, at this time if still cooked using high temperature or strong barbecue mode to beefsteak
It prepares food, then before weight of the Weight detecting device next time to beefsteak detects, beefsteak is possible to just be scorched, at this time
It needs to reduce the heating temperature of cooking apparatus, or strong barbecue mode is become into 3D hot wind barbecue mode and is cooked, to avoid
Food is scorched.
Further, it is observed in real time in order to facilitate state of the user to the food in cooking cavity, to recognize food
Cooking status, its acquired image information can be transferred to terminal device by communication device by image collecting device, use
Family by terminal device can the 3D rendering to food observed in real time, terminal device equipment include but is not limited to mobile phone, count
The equipment such as calculation machine.The terminal device can acquire the image of the predetermined structure in the terminal device local environment, will be described
The image information of the image of predetermined structure and the food combines, and is imitated by the AR that the terminal device can observe the food
Fruit.Wherein, the predetermined structure includes plate, bowl or bracket.The control device of cooking apparatus can pass through mobile phone according to user
The remote request that app is sent sends the 3D rendering of food in cooking cavity to user in real time, supports through 360 ° of screen rotations of sliding
Check food.User can open the camera of mobile phone, and food 1:1 in cooking cavity can be shown in current phone local environment
Model, medium of the setting plate as triggering AR effect, camera acquisition true environment data transmission are extremely communicated with mobile phone
The background processor of connection, when mobile phone camera collects the plate in environment, AR effect is triggered, transmission synthesis AR image
Data return to user mobile phone APP and show.User multi-faceted can observe the culinary art situation of food in cooking cavity, increase and cook
It ensure that culinary art optimum efficiency while enjoyment of preparing food.In addition, control device is observing food cooking situation in cooking cavity in user
While, additionally it is possible to APP can also be utilized to send the message such as weight information, the cooking time of food to user.If user is cooking
It suddenly wants to change preset standard during preparing food, culinary art temperature can also be sent to the control device of cooking apparatus by mobile phone app
Degree, culinary art duration or culinary art mode.Control device can also send to the mobile phone of user after cooking process and remind letter
Breath, to remind user that cooking process terminates, can enjoy cuisines, avoid putting for a long time in cooking apparatus after food cooking is mature
It sets and cools off, influence food mouthfeel.It is, of course, understood that can also use, line holographic projections mode replaces 3D rendering or AR schemes
Picture further promotes user experience with the more vivid state for showing food in cooking apparatus.
Further, user can into the control device, typing individual believes by the interactive device of cooking apparatus
Breath, the control device can store the personal information, and the personal information includes the gender of user, age, body
Matter information and/or demand information, the control device be also used to according in cooking apparatus food and the personal information to end
End equipment sends advisory information, it is proposed that user is adjusted the food of culinary art.Wherein, the constitution information includes hot constitution
And/or cold habitus, the demand information include fat reducing, increase flesh and/or nourishing the stomach.In order to know the personal information and use of user
The diet at family likes the cooking method for recommending the food for being suitble to user to eat to user, promotes the use feeling of user.For example, working as
The a middle-aged person for needing to carry out fat reducing of one hot constitution, when being cooked using cooking apparatus to mutton, control device to
The mobile phone app of user sends advisory information, reminds user's mutton to belong to the food of warm, and fat content is higher, it is proposed that user
Amount is reduced, to keep fit.For another example, a young man for needing to increase flesh, mobile phone app can be periodically according to its diet
Situation recommends the cooking method of chicken to it, to help user to increase flesh.
Below by one particularly embodiment the control method in the application is illustrated.User wants culinary art
One medium beefsteak, preset standard be it is medium, after beefsteak is put into cooking cavity by user, Weight detecting device detection
Image information is simultaneously transferred to control device by the initial weight information of beefsteak, the image information of image acquisition device beefsteak,
Control device confirms as beefsteak.According to the preset standard of user setting, control device chooses suitable heating mode, heating temperature
Degree and heating duration cook beefsteak.The current weight information of beefsteak is examined at interval of five minutes during the cooking process
Control device is surveyed and is transferred to, control device calculates the water evaporation quantity information under the current state of food, and according to
The food cooking information stored in storage device determines whether the food cooking standard under the current state of beefsteak meets pre- bidding
Standard illustrates that beefsteak is cooked and completes, remind user to cook by mobile phone app and complete if be consistent.If the food under current state
Object culinary art standard be not inconsistent with preset standard, then according between food cooking standard and preset standard gap adjustment cook parameter after
It is continuous to be cooked, until culinary art is completed.
Cooking apparatus control method and cooking apparatus in the application are detected by information such as weight to food,
And accurate control and the automation control of cooking process are realized with this, and remote monitoring and control, nothing can be carried out to cooking process
It needs complicated manual control process that can obtain mouthfeel and cooks all good food of maturity, be supplied to user's use abundant
Experience, promotes the use feeling of user.
Those skilled in the art will readily recognize that above-mentioned each preferred embodiment can be free under the premise of not conflicting
Ground combination, superposition.
The above is only a preferred embodiment of the present invention, is not intended to restrict the invention, to those skilled in the art,
The invention can have various changes and changes.It is all within the spirit and principles of the present invention made by any modification, equivalent replacement,
Improve etc., it should all be included in the protection scope of the present invention.
Claims (14)
1. a kind of control method of cooking apparatus, the cooking apparatus include Weight detecting device, for detecting the cooking pot
Food weight in the cooking cavity of tool, which is characterized in that the control method includes:
The Weight detecting device is acquired at interval of weight information of the scheduled duration to the food in the cooking cavity, will be adopted
The weight information of the food collected is as current weight information, and the culinary art according to the current weight information to the food
Cheng Jinhang control.
2. the control method of cooking apparatus according to claim 1, which is characterized in that according to the current weight information pair
The method that the cooking process of the food is controlled includes:
Before culinary art starts, the initial weight information of the food is acquired, according to the initial weight information and the current weight
Amount information calculates the water evaporation quantity information of the food, according to the water evaporation quantity information to the cooking process of the food
It is controlled.
3. the control method of cooking apparatus according to claim 2, which is characterized in that the water evaporation quantity information is institute
State the ratio that initial weight information subtracts the difference and the initial weight information of the current weight information.
4. the control method of cooking apparatus according to claim 2, which is characterized in that according to the water evaporation quantity information
The method controlled the cooking process of the food includes:
The image information for acquiring the food in the cooking apparatus determines the information and volume information of the food, according to
Information, volume information and the water evaporation quantity information of the food control the cooking process of the food.
5. the control method of cooking apparatus according to claim 4, which is characterized in that the cooking apparatus includes control dress
It sets, food cooking information is stored in the control device, the food cooking information includes the type of food, the food cooking
Information of preparing food further includes multiple volume sections of every kind of food and multiple water evaporation quantities difference under each volume section
Corresponding food cooking standard, according to the information of the food, volume information and the water evaporation quantity information to described
The method that the cooking process of food is controlled includes:
The information of the food, volume information and the water evaporation quantity information are compared with the food cooking information
Compared with, with the determination food under current state corresponding food cooking standard, and then according to preset standard and the food cooking
The standard of preparing food controls the culinary art parameter of the cooking apparatus.
6. the control method of cooking apparatus according to claim 5, which is characterized in that the food cooking standard includes food
Mouthfeel, the maturity of food of object；And/or
The preset standard includes the mouthfeel of food, the maturity of food；And/or
The culinary art parameter includes heating duration, heating mode and/or heating temperature.
7. the control method of cooking apparatus according to claim 4, which is characterized in that the cooking apparatus includes that image is adopted
Acquisition means, for described image acquisition device for being acquired to the image information of food, the cooking apparatus further includes communication dress
It sets, described image acquisition device can be connected by the communication device with terminal device, can be right by the terminal device
The 3D rendering of the food is observed in real time.
8. the control method of cooking apparatus according to claim 7, which is characterized in that the terminal device can acquire institute
The image for stating the predetermined structure in terminal device local environment, by the image information of the image of the predetermined structure and the food
In conjunction with the AR effect of the food can be observed by the terminal device.
9. the control method of cooking apparatus according to claim 8, which is characterized in that the predetermined structure include plate,
Bowl or bracket.
10. the control method of cooking apparatus according to claim 7, which is characterized in that the cooking apparatus includes control
Device, the control device can be after cooking process, and Xiang Suoshu terminal device sends prompting message.
11. the control method of cooking apparatus according to claim 10, which is characterized in that the cooking apparatus includes interaction
Device, by the interactive device can into the control device typing personal information, the control device can be to described
Personal information is stored, and the personal information includes gender, age, constitution information and/or the demand information of user, the control
Device processed be also used to according in cooking apparatus food and the personal information to terminal device send advisory information, it is proposed that user
The food of culinary art is adjusted.
12. the control method of cooking apparatus according to claim 11, which is characterized in that the constitution information includes hot
Constitution and/or cold habitus；And/or
The demand information includes fat reducing, increases flesh and/or nourishing the stomach.
13. a kind of cooking apparatus, which is characterized in that the cooking apparatus is using the control as described in one of claim 1 to 12
Method cooks food.
14. cooking apparatus according to claim 13, which is characterized in that the cooking apparatus includes oven, micro-wave oven.
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| CN201811200660.9A CN109541985A (en) | 2018-10-16 | 2018-10-16 | A kind of control method and cooking apparatus of cooking apparatus |
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| CN201811200660.9A CN109541985A (en) | 2018-10-16 | 2018-10-16 | A kind of control method and cooking apparatus of cooking apparatus |
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Cited By (17)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110664259A (en) * | 2019-11-20 | 2020-01-10 | 广东美的厨房电器制造有限公司 | Cooking apparatus, control method thereof, control system thereof, and computer-readable storage medium |
| CN110716483A (en) * | 2019-11-20 | 2020-01-21 | 广东美的厨房电器制造有限公司 | Control method and control device of cooking equipment, cooking equipment and storage medium |
| CN110780628A (en) * | 2019-11-20 | 2020-02-11 | 广东美的厨房电器制造有限公司 | Control method and device of cooking equipment, cooking equipment and storage medium |
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| CN110824942A (en) * | 2019-11-20 | 2020-02-21 | 广东美的厨房电器制造有限公司 | Cooking apparatus, control method thereof, control system thereof, and computer-readable storage medium |
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| CN110840222A (en) * | 2019-11-05 | 2020-02-28 | 深圳市智谷天厨科技有限公司 | Cooking parameter adjusting method, cooking robot and computer readable storage medium |
| CN110840222B (en) * | 2019-11-05 | 2021-08-31 | 深圳市智谷天厨科技有限公司 | Cooking parameter adjusting method, cooking robot and computer readable storage medium |
| WO2021098473A1 (en) * | 2019-11-20 | 2021-05-27 | 广东美的厨房电器制造有限公司 | Cooking device, control method therefor, control system thereof and computer-readable storage medium |
| CN110824942B (en) * | 2019-11-20 | 2021-11-16 | 广东美的厨房电器制造有限公司 | Cooking apparatus, control method thereof, control system thereof, and computer-readable storage medium |
| CN110824942A (en) * | 2019-11-20 | 2020-02-21 | 广东美的厨房电器制造有限公司 | Cooking apparatus, control method thereof, control system thereof, and computer-readable storage medium |
| CN110780628A (en) * | 2019-11-20 | 2020-02-11 | 广东美的厨房电器制造有限公司 | Control method and device of cooking equipment, cooking equipment and storage medium |
| EP4047428A4 (en) * | 2019-11-20 | 2022-12-21 | Guangdong Midea Kitchen Appliances Manufacturing Co., Ltd. | Control method and device for cooking equipment, cooking equipment and storage medium |
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| CN110664259A (en) * | 2019-11-20 | 2020-01-10 | 广东美的厨房电器制造有限公司 | Cooking apparatus, control method thereof, control system thereof, and computer-readable storage medium |
| WO2021098427A1 (en) * | 2019-11-20 | 2021-05-27 | 广东美的厨房电器制造有限公司 | Control method and device for cooking equipment, cooking equipment and storage medium |
| CN110780628B (en) * | 2019-11-20 | 2021-06-22 | 广东美的厨房电器制造有限公司 | Control method and device of cooking equipment, cooking equipment and storage medium |
| CN111839243A (en) * | 2020-05-11 | 2020-10-30 | 宁波方太厨具有限公司 | Food cooking control method |
| WO2021228283A1 (en) * | 2020-05-12 | 2021-11-18 | 佛山市顺德区美的电热电器制造有限公司 | Cooking control method and apparatus, cooking device, computer readable storage medium |
| CN111700518A (en) * | 2020-06-19 | 2020-09-25 | 上海纯米电子科技有限公司 | Food material type obtaining method and device and cooking equipment |
| CN112190124A (en) * | 2020-08-24 | 2021-01-08 | 华帝股份有限公司 | Intelligent cooking equipment and control method thereof |
| CN112426060A (en) * | 2020-11-30 | 2021-03-02 | 广东美的厨房电器制造有限公司 | Control method, cooking appliance, server and readable storage medium |
| CN114831500A (en) * | 2021-01-31 | 2022-08-02 | 云米互联科技(广东)有限公司 | Method for performing real-time cooking and blending and intelligent cooking appliance thereof |
| CN113985937A (en) * | 2021-09-28 | 2022-01-28 | 青岛海尔科技有限公司 | Method and device for determining temperature control strategy, storage medium and electronic device |
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