CN109464017A - Cooking appliance control method and device, electronic equipment and cooking appliance - Google Patents
Cooking appliance control method and device, electronic equipment and cooking appliance Download PDFInfo
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- CN109464017A CN109464017A CN201811608455.6A CN201811608455A CN109464017A CN 109464017 A CN109464017 A CN 109464017A CN 201811608455 A CN201811608455 A CN 201811608455A CN 109464017 A CN109464017 A CN 109464017A
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- 238000010411 cooking Methods 0.000 title claims abstract description 115
- 238000000034 method Methods 0.000 title claims abstract description 56
- 230000008569 process Effects 0.000 claims abstract description 27
- 230000015654 memory Effects 0.000 claims description 16
- 230000009471 action Effects 0.000 claims description 9
- 238000012790 confirmation Methods 0.000 claims description 2
- 230000000875 corresponding effect Effects 0.000 abstract 4
- 230000006399 behavior Effects 0.000 description 11
- 238000012545 processing Methods 0.000 description 8
- 230000006870 function Effects 0.000 description 6
- 230000001052 transient effect Effects 0.000 description 5
- 238000010586 diagram Methods 0.000 description 3
- 238000001514 detection method Methods 0.000 description 2
- 235000012054 meals Nutrition 0.000 description 2
- 238000012986 modification Methods 0.000 description 2
- 230000004048 modification Effects 0.000 description 2
- 238000004321 preservation Methods 0.000 description 2
- 240000007594 Oryza sativa Species 0.000 description 1
- 235000007164 Oryza sativa Nutrition 0.000 description 1
- 239000004927 clay Substances 0.000 description 1
- 238000004891 communication Methods 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 238000011897 real-time detection Methods 0.000 description 1
- 230000009467 reduction Effects 0.000 description 1
- 235000009566 rice Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J36/00—Parts, details or accessories of cooking-vessels
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J27/004—Cooking-vessels with integral electrical heating means
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J27/08—Pressure-cookers; Lids or locking devices specially adapted therefor
- A47J27/086—Pressure-cookers; Lids or locking devices specially adapted therefor with built-in heating means
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J36/00—Parts, details or accessories of cooking-vessels
- A47J36/32—Time-controlled igniting mechanisms or alarm devices
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- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Cookers (AREA)
Abstract
The invention discloses a cooking appliance control method and device, electronic equipment and a cooking appliance, wherein the control method comprises the following steps: receiving a feeding instruction in the cooking process; acquiring the top temperature of the cooking utensil; determining the charging state in the cooking process according to the top temperature; and executing corresponding action according to the charging state. After the cooking appliance enters the charging cooking program, the cooking appliance enters a temperature-keeping stage with stable temperature, at the moment, the operation of a user on the cooking appliance can bring corresponding influence on the internal temperature of the cooking appliance, particularly the top temperature, the specific cooking behavior of the user can be confirmed through the top temperature so as to determine the charging state in the charging cooking program, and the corresponding cooking program can be carried out based on the cooking behavior of the user according to corresponding action in the charging state so as to prevent possible cooking failure.
Description
Technical field
The present invention relates to technical field of kitchen wares, and in particular to a kind of cooking apparatus control method, device, system electronics
And cooking apparatus is cooked a meal.
Background technique
With the diversification of cooking apparatus function, there are many cooking functions to need uncap halfway charging, such as steamed rice in clay pot, Baoshang
Deng.Current cooking apparatus just has the function of reminding and feed, for example, issuing reaching specified cooking time or cooking temp
Prompt tone reminds user to feed, and after spending the predetermined time, carries out next cooking process automatically.It can only remind in the prior art
User feeds, it is difficult to and judge the concrete behavior of user, corresponding cooking process can not be carried out based on the culinary art behavior of user,
It may result in culinary art failure.
Summary of the invention
For this purpose, being carried out the invention proposes a kind of cooking apparatus control method with the culinary art behavior based on user corresponding
Cooking process.
According in a first aspect, the embodiment of the invention provides a kind of cooking apparatus control methods, comprising: receive culinary art on the way
Charging instruction；Obtain cooking apparatus head temperature；The charging state of culinary art on the way is determined according to the head temperature；According to institute
It states charging state and executes respective action.
Optionally, described to determine that midway charging state includes: to judge the head temperature according to the head temperature state
Whether less than the first preset value；When the head temperature is less than first preset value, it is determined as charging state of uncapping.
Optionally, when the head temperature is greater than or equal to first preset value, it is determined as not starting charging state.
Optionally, the charging state that do not start includes: accidentally to touch uncapped state, determines culinary art way according to the head temperature
In charging state include: to judge whether the head temperature is in the first preset temperature section, first preset temperature area
Between minimum temperature value be greater than or equal to first preset value；When the head temperature is in first preset temperature section
When, it is determined as accidentally touching uncapped state.
Optionally, the charging state that do not start includes: non-uncapped state, determines culinary art on the way according to the head temperature
Charging state include: to judge whether the head temperature is in the second preset temperature section, second preset temperature section
Minimum temperature value be greater than first preset temperature section maximum temperature values；When the head temperature is in described second in advance
If when temperature range, being determined as non-uncapped state.
It optionally, include: to judge whether the head temperature gos up after the charging state that is determined as uncapping；Work as institute
When stating head temperature rise, it is determined as completing charging state.
Optionally, when the head temperature is gone up；Judge whether the head temperature is greater than the second preset value；When described
When temperature is greater than the second preset value, it is determined as completing charging state.
Optionally, when the head temperature is less than the second preset temperature, it is determined as accidentally closing lid state.
Optionally, it is described that respective action is executed according to the charging state when charging state is completion charging state
It include: that control cooking apparatus enters next cooking process.
Optionally, the charging state is charging state of uncapping, does not start charging state and miss closing lid state for the moment, institute
Stating and executing respective action according to the charging state includes: that control cooking apparatus extends charging cooking process.
According to second aspect, the embodiment of the invention provides a kind of cooking apparatus control devices, comprising: receiving module is used
It is instructed in receiving the charging of culinary art on the way；Module is obtained, for obtaining cooking apparatus head temperature；Confirmation module is used for basis
The head temperature determines the charging state of culinary art on the way；Execution module, for executing respective action according to the charging state.
According to the third aspect, the embodiment of the invention provides a kind of electronic equipment, comprising: at least one processor；And
The memory being connect at least one described processor communication；Wherein, be stored with can be by one processor for the memory
The instruction of execution, described instruction are executed by least one described processor, so that at least one described processor executes above-mentioned the
Cooking apparatus control method described in one side any one.
According to fourth aspect, the embodiment of the invention provides a kind of cooking apparatus, comprising: ontology, temperature sensor, setting
On the lid of the ontology；Electronic equipment as described in the above-mentioned third aspect is connect with the temperature sensor.
Optionally, the cooking apparatus includes: at least one of electric cooker, electric pressure cooking saucepan, electric cooking pot.
Cooking apparatus control method, device, system electronics and cooking apparatus provided in an embodiment of the present invention are cooked a meal, and are being cooked
After utensil of preparing food enters charging cooking process, cooking apparatus enters the stable holding stage of temperature, at this point, user is to cooking apparatus
Operation can bring corresponding influence to cooking apparatus internal temperature, especially head temperature, can be confirmed by head temperature and be used
The specific culinary art behavior at family is acted with determining the charging state in charging cooking process according in charging state accordingly, because
This, may be implemented the culinary art behavior based on user and carry out corresponding cooking process, to prevent from may result in culinary art failure.
Detailed description of the invention
It, below will be to specific in order to illustrate more clearly of the specific embodiment of the invention or technical solution in the prior art
Embodiment or attached drawing needed to be used in the description of the prior art be briefly described, it should be apparent that, it is described below
Attached drawing is some embodiments of the present invention, for those of ordinary skill in the art, before not making the creative labor
It puts, is also possible to obtain other drawings based on these drawings.
Fig. 1 shows the schematic diagram of the cooking apparatus control method of the embodiment of the present invention；
Fig. 2 shows the schematic diagrames that the present invention applies the cooking apparatus control device of example；
Fig. 3 shows the schematic diagram of electronic equipment of the embodiment of the present invention.
Specific embodiment
In order to make the object, technical scheme and advantages of the embodiment of the invention clearer, below in conjunction with the embodiment of the present invention
In attached drawing, technical scheme in the embodiment of the invention is clearly and completely described, it is clear that described embodiment is
A part of the embodiment of the present invention, instead of all the embodiments.Based on the embodiments of the present invention, those skilled in the art are not having
Every other embodiment obtained under the premise of creative work is made, shall fall within the protection scope of the present invention.
The embodiment of the invention provides a kind of cooking apparatus control methods, specifically, as shown in Figure 1, this method includes such as
Lower step:
S11. the charging instruction of culinary art on the way is received.In the present embodiment, alleged charging instruction may include: cooking apparatus
Preset cooking process specifically can need to enter charging cooking process automatic trigger for after culinary art beginning preset duration
Cooking instruction, or reach other default culinary art conditions, for example, the head temperature of cooking apparatus or bottom temp reach a certain
It after value, needs to enter the cooking instruction of charging cooking process automatic trigger, can also be referred to for user by the charging that key is sent
It enables.In the present embodiment, it can be illustrated by taking the instruction of preset cooking process automatic trigger as an example.It should be noted that
Receive charging instruction after, cooking apparatus can enter charging cooking process, cooking apparatus with preset power heated into
Row holding stage.
S12. cooking apparatus head temperature is obtained.In the present embodiment, cooking apparatus head temperature can be cooking apparatus
Lid upper temperature or cooking apparatus lid and lower section pot body between the temperature in space that is formed, in the present embodiment
Specific restriction is not done.In the present embodiment, the acquisition of head temperature can be obtained by mounting temperature sensor.
S13. the charging state of culinary art on the way is determined according to head temperature.In the particular embodiment, the temperature at top is not
Together, the state of corresponding cooking apparatus is different, different user behaviors can also be similarly corresponded to, for example, in above-mentioned steps S11
It refers to, after cooking apparatus reaches a certain value by detection bottom temp, cooking apparatus is protected with corresponding heating power
Temperature, into charging cooking process, when cooking apparatus is not uncapped, the temperature of head temperature position in a certain range, in user
When operating to cooking apparatus, different operations can have Different Effects to the state of head temperature, therefore, in the present embodiment
In, it can judge the specific culinary art behavior of user, by the state of head temperature after entering charging cooking process with determination
The charging state of culinary art on the way.
S14. respective action is executed according to charging state.After determining charging state, that is, determine the specific culinary art of user
After behavior, corresponding movement can be executed according to the culinary art behavior of user, for example, addition programs can be maintained, under can entering
The movement such as one cooking process.
After cooking apparatus enters charging cooking process, cooking apparatus enters the stable holding stage of temperature, at this point, user
Corresponding influence can be brought to cooking apparatus internal temperature, especially head temperature to the operation of cooking apparatus, top can be passed through
Portion's temperature confirms the specific culinary art behavior of user, to determine the charging state in charging cooking process, according in charging state
Corresponding movement, it is thereby achieved that the culinary art behavior based on user carries out corresponding cooking process, to prevent from may result in
Culinary art failure.
Charging state may include do not start charging state, charging state of uncapping and charging be completion status.In this implementation
In example, so-called charging state and the charging state of uncapping of not starting is charging unfinished state, is described in detail below and passes through
The principle that head temperature judges each state:
Specifically, prompt information can be issued after receiving charging instruction, and judge whether head temperature is pre- less than first
It, in the present embodiment, can be with real-time detection head temperature value, alleged first preset value in entering charging cooking process if value
It can be a certain temperature value lower than head temperature before uncapping, for example, bottom holding temperature can when entering charging cooking stage
Think 95-100 DEG C, head temperature can be 80-95 DEG C in the temperature of holding stage, and alleged first preset value can be 65-
Any one value in 70 DEG C can specifically be set according to the value of head temperature when heat preservation, for example, at the top of holding stage
The value of temperature is 80 DEG C, and the first preset value can be 65 DEG C；It is 90-95 DEG C in holding stage head temperature value, the first preset value
It can be set to 70 DEG C.
When head temperature is less than the first preset value, it can think to have uncapped, and the time of uncapping is longer, make top temperature
Degree reduction is more, is reduced to below the first preset value.Hence, it can be determined that i.e. user is feeding for charging state of uncapping,
At this point it is possible to persistently export prompt information, and continue holding stage program.
When head temperature is greater than or equal to the first preset value, it is determined as not starting charging state.In the present embodiment, institute
Title, which does not start charging state, may include non-uncapped state and accidentally touches uncapped state, wherein accidentally touching uncapped state can be user
When being operated, since accidentally touching causes to uncap, but do not feed, since the time of uncapping is shorter, head temperature reduce compared with
It is few, therefore, it need to judge whether head temperature is in the first preset temperature section, the minimum temperature value in the first preset temperature section is big
In or be equal to the first preset value, in the present embodiment, for example, the first preset value be 70 DEG C, then in the first preset temperature section most
Small temperature value should be greater than or be equal to 70 DEG C, however, causing head temperature relative to former keeping warm mode since user accidentally uncap by touching
Head temperature decreases, and therefore, the maximum temperature in the first preset temperature section should be less than the head temperature of former keeping warm mode,
By taking head temperature is 92 DEG C as an example, the first preset temperature section can be 89 DEG C -70 DEG C.It is default that first is in head temperature
When section, it can be determined that for accidentally touching uncapped state, at this point, charging has not been completed in user, therefore, it is necessary to can continue output to mention
Show information, and continues holding stage program.
Alleged charging state of not uncapping can be for after issuing charging prompt information, user open cooking apparatus
Lid processing, it is horizontal that head temperature is maintained at holding stage head temperature, it is therefore desirable to it is pre- to judge whether head temperature is in second
If temperature range, the minimum temperature value in the second preset temperature section is greater than the maximum temperature values in the first preset temperature section.At this
In embodiment, with the first temperature range range for 89 DEG C -70 DEG C, head temperature is for the temperature of holding stage is 95 DEG C, the
Two preset temperature sections can be 95 DEG C -89 DEG C.When head temperature is in the second preset temperature section, can be determined as not
Uncapped state.At this point, charging has not been completed in user, therefore, it is necessary to which output prompt information can be continued, and continue heat preservation rank
Duan Chengxu.
After the charging state that is determined as uncapping, it is at this time the process normally to feed, also needs to judge whether to feed later
It completes, in the present embodiment, can be determined as completing charging shape by judging whether temperature gos up, when head temperature is gone up
State.Upon completion of the addition, it needs to close the lid and continues to cook, after cover cap conjunction, head temperature can rise, and therefore, can pass through
The variation of head temperature judges whether that charging is completed, and upon completion of the addition, can control cooking apparatus and carries out next cooking process.
Judge whether charging is completed to be more accurate, prevents during charging, due to missing closing lid caused by accidentally touching,
In optional embodiment, it can be determined that the degree that head temperature rises, specifically, may determine that whether head temperature is greater than second
Preset value；In the present embodiment, alleged second preset value is greater than the first preset value, specifically, can be bigger than the first preset value
8-15 DEG C.In the present embodiment, if head temperature can reach the second preset value, it is determined as completing charging state.For example,
It can reach the second preset value in preset duration, alleged preset duration can be for after normal closing lid, and temperature is from shape of uncapping
State head temperature rises to the time required for the second preset value.When head temperature is less than the second preset temperature, it is determined as missing
Closing lid state enough can could not reach the second preset value in preset duration in the present embodiment, then may be the operation of user
Accidentally box cover is resulted in for accidentally touching in the process, uncaps again continue to feed later.At this point, charging has not been completed in user, therefore, it is necessary to
It can continue output prompt information, and continue holding stage program.After only completing charging, then enter next program.
The embodiment of the invention provides a kind of cooking apparatus control devices, as shown in Fig. 2, the apparatus may include: it receives
Module 21, for receiving the charging instruction of culinary art on the way；Module 22 is obtained, for obtaining cooking apparatus head temperature；23, it is used for
The charging state of culinary art on the way is determined according to head temperature；Execution module 24, for executing respective action according to charging state.
The embodiment of the invention provides a kind of electronic equipment, comprising: one or more processors 31 and memory 32, figure
In 3 by taking a processor 31 as an example.
Electronic equipment can also include: input unit 33 and output device 34.
Processor 31, memory 32, input unit 33 and output device 34 can be connected by bus or other modes,
In Fig. 3 for being connected by bus.
Processor 31 can be central processing unit (Central Processing Unit, CPU).Processor 31 can be with
For other general processors, digital signal processor (Digital Signal Processor, DSP), specific integrated circuit
(Application Specific Integrated Circuit, ASIC), field programmable gate array (Field-
Programmable Gate Array, FPGA) either other programmable logic device, discrete gate or transistor logic,
The combination of the chips such as discrete hardware components or above-mentioned all kinds of chips.General processor can be microprocessor or the processing
Device is also possible to any conventional processor etc..
Memory 32 is used as a kind of non-transient computer readable storage medium, can be used for storing non-transient software program, non-
Transient computer executable program and module, as the corresponding program of cooking apparatus control method in the embodiment of the present application refers to
Order/module.Non-transient software program, instruction and module of the processor 31 by operation storage in memory 32, to hold
The various function application and data processing of row server, i.e. realization above method embodiment cooking apparatus control method.
Memory 32 may include storing program area and storage data area, wherein storing program area can storage program area,
Application program required at least one function；Storage data area can store the use of the processing unit according to user terminal operations
The data etc. created.In addition, memory 32 may include high-speed random access memory, it can also include non-transient storage
Device, for example, at least a disk memory, flush memory device or other non-transient solid-state memories.In some embodiments,
Optional memory 32 includes the memory remotely located relative to processor 31, these remote memories can pass through network connection
To image detection, processing unit.The example of above-mentioned network includes but is not limited to internet, intranet, local area network, moves and lead to
Letter net and combinations thereof.
Input unit 33 can receive the number or character information of input, and generate the use with the processing unit of user terminal
Family setting and the related key signals input of function control.Output device 34 may include that display screen etc. shows equipment.
One or more module stores in memory 32, when being executed by one or more processor 31, executes
Method as shown in Figure 1.
The embodiment of the invention provides one kind
The embodiment of the invention provides a kind of cooking apparatus, comprising: the ontology is arranged in ontology, temperature sensor
On lid；And the electronic equipment in above-described embodiment, it is connect with the temperature sensor, executes method shown in FIG. 1.Culinary art
Utensil includes: at least one of electric cooker, electric pressure cooking saucepan, electric cooking pot.
Although being described in conjunction with the accompanying the embodiment of the present invention, those skilled in the art can not depart from the present invention
Spirit and scope in the case where various modifications and variations can be made, such modifications and variations are each fallen within by appended claims institute
Within the scope of restriction.
Claims (14)
1. a kind of cooking apparatus control method characterized by comprising
Receive the charging instruction of culinary art on the way；
Obtain cooking apparatus head temperature；
The charging state of culinary art on the way is determined according to the head temperature；
Corresponding movement is executed according to the charging state.
2. cooking apparatus control method as described in claim 1, which is characterized in that described true according to the head temperature state
Determining midway charging state includes:
Judge the head temperature whether less than the first preset value；
When the head temperature is less than first preset value, it is determined as charging state of uncapping.
3. cooking apparatus control method as claimed in claim 2, which is characterized in that
When the head temperature is greater than or equal to first preset value, it is determined as not starting charging state.
4. cooking apparatus control method as claimed in claim 3, which is characterized in that the charging state that do not start includes: to miss
Uncapped state is touched,
Determine that the charging state of culinary art on the way includes: according to the head temperature
Judge whether the head temperature is in the first preset temperature section, the minimum temperature value in first preset temperature section
More than or equal to first preset value；
When the head temperature is in the first preset temperature section, it is determined as accidentally touching uncapped state.
5. cooking apparatus control method as claimed in claim 4, which is characterized in that the charging state that do not start includes: not
Uncapped state,
Determine that the charging state of culinary art on the way includes: according to the head temperature
Judge whether the head temperature is in the second preset temperature section, the minimum temperature value in second preset temperature section
Greater than the maximum temperature values in first preset temperature section；
When the head temperature is in the second preset temperature section, it is determined as non-uncapped state.
6. cooking apparatus control method as claimed in claim 3, which is characterized in that it is described be determined as uncapping charging state it
After include:
Judge whether the head temperature gos up；
When the head temperature is gone up, it is determined as completing charging state.
7. cooking apparatus control method as claimed in claim 6, which is characterized in that when the head temperature is gone up；
Judge whether the head temperature is greater than the second preset value；
When the temperature is greater than the second preset value, it is determined as completing charging state.
8. cooking apparatus control method as claimed in claim 7, which is characterized in that
When the head temperature is less than the second preset temperature, it is determined as accidentally closing lid state.
9. the cooking apparatus control method as described in claim 6-8 any one, which is characterized in that
It is described to include: according to the charging state execution respective action when charging state is completion charging state
It controls cooking apparatus and enters next cooking process.
10. cooking apparatus control method as claimed in claim 8, which is characterized in that
The charging state is charging state of uncapping, does not start charging state and miss closing lid state for the moment, described according to
Charging state executes respective action
It controls cooking apparatus and extends charging cooking process.
11. a kind of cooking apparatus control device characterized by comprising
Receiving module, for receiving the charging instruction of culinary art on the way；
Module is obtained, for obtaining cooking apparatus head temperature；
Confirmation module, for determining the charging state of culinary art on the way according to the head temperature；
Execution module, for executing respective action according to the charging state.
12. a kind of electronic equipment characterized by comprising at least one processor；And it is logical at least one described processor
Believe the memory of connection；Wherein, the memory is stored with the instruction that can be executed by one processor, and described instruction is by institute
The execution of at least one processor is stated, so that at least one described processor is executed as described in claim 1-10 any one
Cooking apparatus control method.
13. a kind of cooking apparatus characterized by comprising
Ontology,
Temperature sensor is arranged on the lid of the ontology；
Electronic equipment as claimed in claim 12 is connect with the temperature sensor.
14. cooking apparatus as claimed in claim 13, which is characterized in that the cooking apparatus includes: electric cooker, Voltage force
At least one of pot, electric cooking pot.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201811608455.6A CN109464017A (en) | 2018-12-26 | 2018-12-26 | Cooking appliance control method and device, electronic equipment and cooking appliance |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201811608455.6A CN109464017A (en) | 2018-12-26 | 2018-12-26 | Cooking appliance control method and device, electronic equipment and cooking appliance |
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| CN109464017A true CN109464017A (en) | 2019-03-15 |
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| CN201811608455.6A Pending CN109464017A (en) | 2018-12-26 | 2018-12-26 | Cooking appliance control method and device, electronic equipment and cooking appliance |
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Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
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| CN110353474A (en) * | 2019-07-01 | 2019-10-22 | 珠海格力电器股份有限公司 | Cooking appliance control method and cooking appliance |
| CN110384392A (en) * | 2019-08-20 | 2019-10-29 | 珠海格力电器股份有限公司 | Control system and method for controlling fermentation of rice steamed sponge cake by cooking appliance and cooking appliance |
| CN111374564A (en) * | 2020-02-26 | 2020-07-07 | 珠海格力电器股份有限公司 | Cooking control method, device and equipment |
| CN112205884A (en) * | 2020-10-22 | 2021-01-12 | 珠海格力电器股份有限公司 | Uncovering detection control method and device based on cooking equipment and cooking equipment |
| CN112535413A (en) * | 2020-11-11 | 2021-03-23 | 深圳市火王燃器具有限公司 | Control method for cooking food by gas cooking system and gas cooking system |
| CN113133674A (en) * | 2020-01-17 | 2021-07-20 | 佛山市顺德区美的电热电器制造有限公司 | Cooking control method, cooking control device and cooking equipment |
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