CN109363028A - A kind of American ginseng beverage preparation method for alleviating physical fatigue - Google Patents

A kind of American ginseng beverage preparation method for alleviating physical fatigue Download PDF

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Publication number
CN109363028A
CN109363028A CN201811267936.5A CN201811267936A CN109363028A CN 109363028 A CN109363028 A CN 109363028A CN 201811267936 A CN201811267936 A CN 201811267936A CN 109363028 A CN109363028 A CN 109363028A
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american ginseng
raw material
ginseng
physical fatigue
slurries
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方华
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WEIHAI JIANFANG MEDICINE INST
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WEIHAI JIANFANG MEDICINE INST
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    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/38—Other non-alcoholic beverages
    • A23L2/382—Other non-alcoholic beverages fermented
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/70—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
    • A23L2/72—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by filtration
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105—Plant extracts, their artificial duplicates or their derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Abstract

The invention discloses a kind of American ginseng beverage preparation methods for alleviating physical fatigue, it is characterized in that double ginseng liquid are made using American Ginseng, ginseng as raw material, it adds using Chinese yam, ganoderma lucidum, Radix Astragali, fructus lycii, lily, lotus seeds, wild jujube, longan, tealeaves, walnut, barley, fibert, chestnut, pine nut, mushroom as Chinese medicine extract made from raw material, it adds using mulberry fruit as mulberry fruit juice made from raw material, then is made through mixing, fermentation, filtering, concentration, degassing, filling and sealing, sterilizing, technology of the package step.The present invention is guidance with theory of traditional Chinese medical science, using component more special than conventional formulation, the formula science determined using the medicines such as American Ginseng food raw material, its component complements one another, brings out the best in each other, and gathers the effect of alleviating physical fatigue altogether, and plays the role of nutrition arrangement and seasoning jointly, used preparation process more special than conventional method, it prepares a kind of nutrition and retains perfect, effect is more preferable, the drink with alleviation physical fatigue in good taste.

Description

A kind of American ginseng beverage preparation method for alleviating physical fatigue
Technical field
The invention belongs to food processing technology fields, and in particular to a kind of American ginseng beverage preparation side for alleviating physical fatigue Method.
Background technique
Fatigue is that function caused by body transfinites reduces and occur the state of body discomfort, is mainly shown as that fatigue is tired It is tired, there are the simultaneous phenomenons such as dizziness, amnesia, sleep quality decline.The generation of fatigue and energy substance consumption, metabolite heap The factor relations such as long-pending, interior environmental stability imbalance, free radical influence are close.For modern, operating pressure and study The increase of pressure, the situation that many people have fatigue occur, and fatigue is a true reflection of modern's anxiety animation, can A kind of modern civilization diseases are deserved to be called, number of the infected just increases year by year in worldwide, especially industrially developed country The case where it is even more serious, Disease Control and Prevention Center of the U.S. is referred to as one of the main problem of 21 century human health.
There is fatigue symptom in tired situation in human body, is a kind of normal physiological protection reaction in itself, and a kind of Sick front signal prompts body that should enter protectiveness resting state, to avoid further injury body.However, many people are feeling After fatigue, real enough attention is not caused, especially some young men, the preferable people of physical fitness often think tired one It is tired to have no relations, very pass by once very.It is really general fatigue very once, at most resting for a few days again also can restore, once in a while For it, human body itself is adjustable over really, but if often working to excess load, over time, is accumulated over a long period, will be gradually Ground damage body, body lose it is compensatory after, often situation will be more complicated and serious, both can express out chronic fatigue syndrome Shape, it is also possible to break into a certain disease suddenly.The cause of disease of present many chronic difficult diseases, more or less has with fatigue centainly Relationship, therefore to attract much attention.There are many reports in relation to the product with anti-fatigue health efficacy in recent years, also opens Product much with function of physical fatigue alleviation effect is issued, but for, enhancing antifatigue with drink dosage form edible way Itself constitution, the functional food that physical fatigue is effectively relieved, which are not much, to be seen, in order to raise before disease and treat after being ill, is exempted from enhancing Epidemic disease power, the disease incidence for reducing various diseases and physical fatigue is effectively relieved, therefore researches and develops function of relieving physical fatigue food It is necessary to.
Summary of the invention
Technical problem to be solved by the invention is to provide a kind of American ginseng beverage preparation methods for alleviating physical fatigue.
The purpose of the present invention is what is be achieved by the following technical programs:
A kind of American ginseng beverage preparation method for alleviating physical fatigue, it is characterized in that double ginsengs are made using American Ginseng, ginseng as raw material Liquid, add with Chinese yam, ganoderma lucidum, Radix Astragali, fructus lycii, lily, lotus seeds, wild jujube, longan, tealeaves, walnut, barley, fibert, chestnut, Pine nut, mushroom are Chinese medicine extract made from raw material, are added using mulberry fruit as mulberry fruit juice made from raw material, then mixed, sent out Ferment, filtering, concentration, degassing, filling and sealing, sterilizing, technology of the package step are made, the weight percent of component are as follows: double ginseng liquid 30-50%, Chinese medicine extract 20-40%, mulberry fruit juice 10-30%.
Double ginseng liquid are rubbed, the slurries after defibrination are put into reaction kettle plus water using American Ginseng, ginseng as raw material 5~7 times, 0.1%~0.5% lignin-degrading enzymes are added, are heated to being again heated to 65 DEG C after 47 DEG C of constant temperature stir 1 hour, constant temperature Stirring is warming up to 90 DEG C of enzyme deactivations after 2~3 hours, then is filtered the slurries after enzyme deactivation using 30 mesh gauzes, then through homogeneous work Skill is made, the weight percent of each component are as follows: fresh American Ginseng 45-65%, fresh ginseng 35-55%.
The American Ginseng, ginseng raw material adopt with fresh feed, are cleaned and remove silt, sundries.
The rubbing is rubbed with tissue mashing machine.
Described plus water defibrination is American Ginseng after rubbing, in ginseng feeding colloid mill, add purified water to raw material 2~ 5 times of progress defibrinations.
The homogeneous is that the slurries of enzyme deactivation are carried out homogenization, so that its particle is further made fine, passes through super-pressure Homogenizer carries out slurries under the conditions of pressure 100-120mpa, temperature are 50-65 DEG C homogeneous 2 times, refine to its slurries Scale liquid.
The Chinese medicine extract is with Chinese yam, ganoderma lucidum, Radix Astragali, fructus lycii, lily, lotus seeds, wild jujube, longan, tealeaves, core Peach, barley, fibert, chestnut, pine nut, mushroom are raw material, are put into multi-function extractor after being cleaned, decoction 2 times, first Secondary to add 4-8 times to measure water, heating decocts 1-2 hours, adds 3-5 times of water for the second time, heats and decoct 1-2 hours, filters by several times, merging It is made, the weight percent of component are as follows: Chinese yam 10-20%, ganoderma lucidum 10-20%, Radix Astragali 10-20%, fructus lycii 5-15%, lily 5- 15%, lotus seeds 5-15%, wild jujube 5-15%, longan 5-10%, tealeaves 1-5%, walnut 5-15%, barley 5-15%, fibert 5-15%, chestnut 5-10%, pine nut 5-10%, mushroom 5-10%.
The Chinese yam, ganoderma lucidum, Radix Astragali, fructus lycii, lily, lotus seeds, wild jujube, longan, tealeaves, walnut, barley, fibert, chestnut Son, pine nut, raw materials of letinous edodes are the mature drying medicine food raw material of harvesting.
The cleaning is rinsed with circulating water, and booty impurity is removed.
The mulberry fruit juice is to be aided with ripe fresh grape as raw material using ripe fresh mulberry fruit, and cleaned, rubbing, filters out juicing excessively Slag is made, the weight percent of component are as follows: ripe fresh mulberry fruit 50-70%, ripe fresh grape 30-50%.
The fermentation is that the liquid after mixing is sent into the lactic acid bacteria that slurry weight 1-3% is added in fermentor, in 37-45 It ferments 4-8 hours and is made at DEG C.
The concentration is that water boiling method is used to be concentrated into specific gravity as 1.1-1.3.
The degassing is to be transferred to concentrated slurry in centrifugation devolatilization vacuum tank to carry out, and vacuum degree is 70~80 kPas, temperature Degree is 50 DEG C~90 DEG C.
The pharmaceutical characteristic of each raw material of the present invention is as follows:
Used American Ginseng category tonifying Qi class Chinese medicine, modern Western medicine think that the effective component of the inside has human nerve activity Excitation, so antifatigue, the heart qi deficiency of just saying that he plays the role of, kidney qi deficiency etc. is all possible with American Ginseng, therefore American Ginseng To deficiency of heart-blood, heart-yang is empty, and impotence all has certain effect, to it is antifatigue be more advantageous because it can help to improve The immunocompetence of body, some of which effective component can play the role of excitement, so when many to human nerve activity It waits, when you are long-term when feeling battle-weary, the method that can attempt these tonic bodies correctly utilizes the West Ginseng.
Used ginseng sweet and slightly bitter taste, mild-natured tepor, returns spleen, lung channel, the heart channel of Hang-Shaoyin, have reinforce vital energy, veins takes off admittedly, benefit Spleen benefit lung promotes the production of body fluid to quench thirst, the function of tranquilize the mind and promote the intelligence.Human experimentation proves: the mechanism of Anti-Fatigue Effects of Panax ginseng may increase blood with it Rouge is related with protein, RNA synthesis is promoted, research shows that the antifatigue effect of panaxoside A is significant, isolates panaxoside Remaining lipotropic component afterwards also can increase mouse autogenic movement, show antifatigue effect.
Used Chinese yam has effects that invigorating the spleen, dehumidifying, tonifying Qi, beneficial lung, reinforces the kidney, and can produce after the fiber contained is edible Raw feeling of repletion, the important nutritional ingredient Chinese yam soap contained are to synthesize the precursor materials of estrogen, while containing can play drop blood The effect of the accumulation of rouge, coordinating intestines and stomach, reduction subcutaneous tissue.
Used purple sesame pharmacological property is sweet, flat, return heart, lung, liver and kidney channel, ganoderma lucidum cure the disease kind be related to breathing, circulation, digestion, Each systems such as nerve, endocrine and movement；Cover inside and outside, woman, youngster, each section's disease of face.Its basic reason, in that spirit Sesame is strengthened the body resistance to consolidate the constitution, and is enhanced immune function, is improved the great function of Abwehrkraft des Koepers.It is different from general drug to certain disease and Therapeutic effect is played, is also different from general nutritional health food and only the deficiency of nutrient in a certain respect is supplemented and strengthened, and It is that bidirectional modulation function of human body balance, transfer internal body vigor adjust human metabolism's function, improve itself on the whole Immunocompetence promotes whole internal organ or organ function normalization.
Used Radix Astragali has enhancing body's immunity, liver protection, diuresis, anti-aging, resisting stress, decompression and wide Antibacterial action, can eliminate experimental nephritis proteinuria, enhance myocardial contractive power, adjust blood-sugar content.Radix Astragali can not only be expanded Coronary artery improves myocardial blood supply, improves immune function, and be capable of the process of delaying cell aging.
Used fructus lycii is sweet in flavor mild-natured, function be nourshing kidney, moistening lung, tonifying liver, improving eyesight, control liver-kidney Yin deficiency, soreness and weakness of waist and knees, It is dizzy, dizzy, the more tears of blurred vision, cough due to consumptive disease, quench one's thirst, pass out semen, modern pharmacological studies have shown that have lipotropy and quasi- gallbladder The effect of alkali sample；With body's immunity is improved, enhance organism adaptation regulating power: with antitumaous effect: having significant bright Mesh effect: there is antifatigue effect.
Used lily nature and flavor are sweet, slight bitter, put down, and enter the heart, lung channel, there is moistening lung to arrest cough, nourishing yin and clearing heat, clearing away the heart fire and tranquillizing, benefit In controlled atmosphere and other effects, the pure white delicate and charming, beautifying face and moistering lotion of lily is beneficial to skin cell metabolism, and often feeding lily has certain beauty Effect.
Used lotus seeds nature and flavor are sweet, puckery, flat, enter the heart, spleen, kidney channel, can nourishing heart, kidney-nourishing, tonifying spleen, puckery intestines.
Used wild jujube is mild-natured, acid sweet in flavor, often eats sour jujube fruit flesh, can be with spleen benefiting and stimulating the appetite, relieving dyspepsia；Have feeding The effect of heart, tranquilizing the mind, arrest sweating, can be used for neurasthenia, insomnia, dreaminess, the treatment of night sweat.
Used longan is warm-natured sweet in flavor, and heart-spleen boosting fills blood, and has well to have and nourishes help, benefiting intellegence and calming heart, calms the nerves and determine The effect of will, can be used for the diseases such as insomnia caused by heart and spleen deficiency, insufficiency of vital energy and blood, amnesia, palpitation with fear, dizziness.
Used tealeaves just refers to be process with the leaf of tea tree, and a kind of drink of drink can be directly steeped with boiled water, Tealeaves can promote human health containing ingredients such as catechin, cholestenone, caffeine, inositol, folic acid, pantothenic acid.
Used walnut kernel is sweet in flavor warm-natured, returns kidney, lung, large intestine channel.With kidney tonifying, warm lung, ease constipation function.It is usually used in waist Knees soreness, impotence and seminal emission, the cold of insufficiency type asthma cough, constipation.
Used fructus hordei germinatus is cool in nature, sweet in flavor, salty, returns spleen, stomach meridian；With QI invigorating it is wide in, quench one's thirst except heat and have delaactation The effect of；To nourishing consumptive disease, strong arteries and veins benefit skin, enrich the five internal organs, digestion paddy food, antidiarrheal, width intestines Li Shui, urine leaching pain, indigestion, Bored abdominal distension of satisfying has obvious curative effects.
Used fibert contains 8 kinds of amino acid and various trace elements and minerals needed by human.Its content is it The several times of his nut are to tens times, and wherein phosphorus and calcium are conducive to the development of skeleton and tooth, manganese element to bone, skin, The tissues such as tendon, ligament have the strong effect of help.What fibert fat rich in, mainly human body itself cannot synthesize On the one hand unsaturated fatty acid can promote the metabolism of cholesterol, on the other hand can soften blood vessel, maintain the strong of capillary Health, to prevent and treat the cardiovascular diseases such as hypertension, artery sclerosis.Fibert also promotees to digest, improves a poor appetite, improves note Recall, prevent the effect of aging.
Used chestnut is warm-natured, sweet taste, enters spleen, stomach, kidney channel, Chinese medicine think chestnut have kidney and spleen invigorating, physique enhancing and bone strengthening, Beneficial stomach calming the liver and other effects.Therefore chestnut has the good name of " fruit of kidney ", unsaturated fatty acid contained by chestnut and the life of a variety of dimensions again Element has the effect of to diseases such as anti-hypertension, coronary heart disease, artery sclerosis.
Used pine nut is mild-natured, sweet in flavor.Have the effects that tonify Qi of the kidney, enriching the blood and moisturizing the intestine, laxation defaecation, moistening lung to arrest cough.
Used mushroom " QI invigorating is not hungry, controls wind blood-breaking and beneficial stomach helps food ".It is civil be used to help reduce variola, morbilli It induces, controls headache, dizziness.Modern study proves that the T cell activity for having immune function is adjusted in human body in lentinan, can drop The ability of low methyl cholanthrene induced tumor.Mushroom has strong inhibiting effect to cancer cell, the suppression to small white mouse sarcoma 180 Rate processed is 97.5%, and the inhibiting rate to ehrlich carcinoma is 80%.Mushroom also contains double stranded RNA, can induce generation interferon, tool There is anti-virus ability.
Used mulberry fruit also known as sorosis, referred to as holy fruit food but also can not only be used as medicine, and Chinese medicine thinks mulberries acid sweet in flavor, Cold nature enters the heart, liver and kidney channel, is strengthening by means of tonics, the good fruit of nourishing heart intelligence development, has enriching yin of enriching blood, promotes the production of body fluid to quench thirst, the function such as ease constipation is dry Effect, cure mainly deficiency of YIN-blood and cause tinnitus of having a dizzy spell, palpitaition, irritated insomnia, soreness and weakness of waist and knees, poliosis, quench one's thirst, dry, The diseases such as dry and hard excrement.
The nutritive value of used grape is very high, and the nutriment that needed by human body rich in is wanted, Often eating of grape can also help us to play all well and good health-care efficacy, for helping us to alleviate the effect of physical fatigue Fruit be also it is very good, if everybody feels physical fatigue, so that it may eat of grape more.
The present invention, which also can be used, has the characteristics that this slurries further using the techniques processing such as vacuum concentration, vacuum drying At double ginseng solid beverages with alleviation physical fatigue.
The beneficial effects of the present invention are:
1, medicine of the present invention eats abundant raw material, and simple production process, production cost is low, improves the exploitation of food materials used Utility value, the prescription arranged in pairs or groups and production technology science, use preparation process more special than conventional method, provide a kind of ratio Traditional product health care, preventing disease theraping effect are more preferable, in good taste, edible fast and easily drink, prepared double ginseng liquid, in Medicament extracting solution, the mixing of mulberries juice, play the role of expansion efficacy effect has seasoning again, improves drink mouthfeel.
2, technique of the degradation technique of the present invention in conjunction with 30 mesh filtered through gauze, homogeneous is relatively improved and remains nutrition Ingredient, and be easily absorbed by the human body, used biofermentation technique increases the health-care effect of product, prepared oral drink again Product beneficial microbe rich in has and keeps gastrointestinal bacterial flora balance, improves the function of immunity of organisms.
3, product of the present invention without any chemical addition agent, be free of food preservative, maintain the original color and taste of natural material With nutritive effect characteristic, used controllable in technique is easy to industrialized production, and product has preferable management advantage and market Prospect.
4, health value of the present invention is high, it is fast, in good taste to absorb, and can directly drink, and the primary colors for maintaining natural material is former Taste and nutritive effect characteristic are organically combined, not only different flavor with food materials such as double ginsengs, but also gather the function for alleviating physical fatigue altogether Effect, can effectively promote human body energy, be good for your health.
5, the present invention is guidance with theory of traditional Chinese medical science, uses component more special than conventional formulation, is eaten using medicines such as American Ginsengs The formula science that raw material determines especially uses the beneficial will group food component such as lily, Chinese yam, use lotus seeds, wild jujube, lily, The tranquilizing the mind group food component such as longan, Chinese yam uses tealeaves, walnut etc. and increases refreshing group food component, uses barley, mulberries, hazel The reinforcements group food component such as son uses the strengthening the bones and muscles group food components such as wild jujube, chestnut, and it is resistance to use pine nut, mushroom, grape etc. Hungry group food component, component complement one another, bring out the best in each other, and gather the effect of alleviating physical fatigue altogether, and play nutrition jointly and take With acting on seasoning, used preparation process more special than conventional method is prepared a kind of than traditional alleviation physical fatigue Product health care, preventing disease theraping effect are more preferable, in good taste, edible fast and easily to have effects that alleviate the West of physical fatigue Join drink.
Specific embodiment
Below with reference to embodiment, the invention will be further described:
Embodiment 1
Fresh ginseng, fresh American Ginseng are harvested, is cleaned and removes silt, sundries, it is spare；
The mature drying Chinese yam of harvesting, purple sesame, Radix Astragali, fructus lycii, lily, lotus seeds, wild jujube, longan, tealeaves, walnut, barley, hazel Son, chestnut, pine nut, mushroom, it is spare；
Harvest ripe fresh mulberry fruit, grape be raw material, it is spare；
Above-mentioned fresh ginseng, fresh American Ginseng are weighed, according to fresh American Ginseng 61%, the components by weight of fresh ginseng 49%, is smash with tissue Broken machine is rubbed, and is re-fed into colloid mill and purified water is added to place into 4 times of progress defibrinations of raw material and add 7 times of water in reaction kettle, 0.2% lignin-degrading enzymes are added, are heated to being again heated to 65 DEG C after 47 DEG C of constant temperature stir 1 hour, constant temperature rises after stirring 3 hours Slurries after enzyme deactivation are filtered by temperature to 90 DEG C of enzyme deactivations, then using 30 mesh gauzes, then above-mentioned slurries are carried out homogenization, are made Its particle is further made fine, and carries out slurries under the conditions of pressure 120mpa, temperature are 50 DEG C by superhigh-voltage homogenizing machine Homogeneous 2 times, its slurries is made to refine to double ginseng liquid of scale liquid, it is spare；
Weigh above-mentioned Chinese yam, purple sesame, Radix Astragali, fructus lycii, lily, lotus seeds, wild jujube, longan, tealeaves, walnut, barley, the hazel of harvesting Son, chestnut, pine nut, mushroom, according to Chinese yam 10-20%, purple sesame 10-20%, Radix Astragali 10-20%, fructus lycii 5-15%, lily 5-15%, lotus Sub- 5-15%, wild jujube 5-15%, longan 5-10%, tealeaves 1-5%, walnut 5-15%, barley 5-15%, fibert 5-15%, chestnut 5-10%, The components by weight of pine nut 5-10%, mushroom 5-10%, are rinsed with circulating water, are removed booty impurity, are put into after being cleaned more It in function extractor, decocts 2 times, for the first time plus 6 times of amount water, heating decoct 2 hours, and second plus 3 times of water, heating decocts 1 Hour, filtering, combination system obtain Chinese medicine extract by several times, spare；
Weighing above-mentioned ripe fresh mulberry fruit and ripe fresh grape is raw material, according to ripe fresh mulberry fruit 61%, the composition weight of ripe fresh grape 39% Than mulberry fruit juice is made in cleaned, rubbing, juicing, filtering and removing slag, spare；
Above-mentioned manufactured double 41 kilograms of liquid of ginsengs are weighed, 35 kilograms of Chinese medicine extract, 24 kilograms of mulberry fruit juice, hair is sent into after mixing The lactic acid bacteria of slurry weight 2% is added in fermentation tank, ferments 4-8 hours at 37-45 DEG C, is 1.2 using specific gravity is concentrated into after filter, It is transferred in centrifugation devolatilization vacuum tank again, is 80 kPas in vacuum degree, temperature is de-gassed under the conditions of being 70 DEG C, then through filling envelope American ginseng beverage of the present invention is made in mouth, sterilizing, packaging.
Embodiment 2
Fresh ginseng, fresh American Ginseng are harvested, is cleaned and removes silt, sundries, it is spare；
The mature drying Chinese yam of harvesting, purple sesame, Radix Astragali, fructus lycii, lily, lotus seeds, wild jujube, longan, tealeaves, walnut, barley, hazel Son, chestnut, pine nut, mushroom, it is spare；
Harvest ripe fresh mulberry fruit, grape be raw material, it is spare；
Above-mentioned fresh ginseng, fresh American Ginseng are weighed, according to fresh American Ginseng 65%, the components by weight of fresh ginseng 35%, is smash with tissue Broken machine is rubbed, and is re-fed into colloid mill and purified water is added to place into 4 times of progress defibrinations of raw material and add 7 times of water in reaction kettle, 0.2% lignin-degrading enzymes are added, are heated to being again heated to 65 DEG C after 47 DEG C of constant temperature stir 1 hour, constant temperature rises after stirring 3 hours Slurries after enzyme deactivation are filtered by temperature to 90 DEG C of enzyme deactivations, then using 30 mesh gauzes, then above-mentioned slurries are carried out homogenization, are made Its particle is further made fine, and carries out slurries under the conditions of pressure 120mpa, temperature are 65 DEG C by superhigh-voltage homogenizing machine Homogeneous 2 times, its slurries is made to refine to double ginseng liquid of scale liquid, it is spare；
Weigh above-mentioned Chinese yam, purple sesame, Radix Astragali, fructus lycii, lily, lotus seeds, wild jujube, longan, tealeaves, walnut, barley, the hazel of harvesting Son, chestnut, pine nut, mushroom, according to Chinese yam 10-20%, purple sesame 10-20%, Radix Astragali 10-20%, fructus lycii 5-15%, lily 5-15%, lotus Sub- 5-15%, wild jujube 5-15%, longan 5-10%, tealeaves 1-5%, walnut 5-15%, barley 5-15%, fibert 5-15%, chestnut 5-10%, The components by weight of pine nut 5-10%, mushroom 5-10%, are rinsed with circulating water, are removed booty impurity, are put into after being cleaned more It in function extractor, decocts 2 times, for the first time plus 6 times of amount water, heating decoct 2 hours, and second plus 3 times of water, heating decocts 1 Hour, filtering, combination system obtain Chinese medicine extract by several times, spare；
Weighing above-mentioned ripe fresh mulberry fruit and ripe fresh grape is raw material, according to ripe fresh mulberry fruit 70%, the composition weight of ripe fresh grape 30% Than mulberry fruit juice is made in cleaned, rubbing, juicing, filtering and removing slag, spare；
Above-mentioned manufactured double 50 kilograms of liquid of ginsengs are weighed, 30 kilograms of Chinese medicine extract, 20 kilograms of mulberry fruit juice, hair is sent into after mixing The lactic acid bacteria of slurry weight 2% is added in fermentation tank, ferments 4-8 hours at 37-45 DEG C, is 1.2 using specific gravity is concentrated into after filter, It is transferred in centrifugation devolatilization vacuum tank again, is 80 kPas in vacuum degree, temperature is de-gassed under the conditions of being 70 DEG C, then through filling envelope American ginseng beverage of the present invention is made in mouth, sterilizing, packaging.
Embodiment 3
Fresh ginseng, fresh American Ginseng are harvested, is cleaned and removes silt, sundries, it is spare；
The mature drying Chinese yam of harvesting, purple sesame, Radix Astragali, fructus lycii, lily, lotus seeds, wild jujube, longan, tealeaves, walnut, barley, hazel Son, chestnut, pine nut, mushroom, it is spare；
Harvest ripe fresh mulberry fruit, grape be raw material, it is spare；
Above-mentioned fresh ginseng, fresh American Ginseng are weighed, according to the components by weight of fresh American Ginseng 45-65%, fresh ginseng 35-55%, is used Tissue mashing machine is rubbed, and is re-fed into colloid mill plus purified water is to 4 times of progress defibrinations of raw material, place into reaction kettle and add 7 times of water, 0.2% lignin-degrading enzymes are added, are heated to being again heated to 65 DEG C after 47 DEG C of constant temperature stir 1 hour, constant temperature stirring 3 is small When after be warming up to 90 DEG C of enzyme deactivations, then the slurries after enzyme deactivation are filtered using 30 mesh gauzes, then above-mentioned slurries are subjected to homogeneous Processing, makes its particle further be made fine, and makes slurries in pressure 120mpa, temperature be 65 DEG C of conditions by superhigh-voltage homogenizing machine Lower progress homogeneous 2 times makes its slurries refine to double ginseng liquid of scale liquid, spare；
Weigh above-mentioned Chinese yam, purple sesame, Radix Astragali, fructus lycii, lily, lotus seeds, wild jujube, longan, tealeaves, walnut, barley, the hazel of harvesting Son, chestnut, pine nut, mushroom, according to Chinese yam 10-20%, purple sesame 10-20%, Radix Astragali 10-20%, fructus lycii 5-15%, lily 5-15%, lotus Sub- 5-15%, wild jujube 5-15%, longan 5-10%, tealeaves 1-5%, walnut 5-15%, barley 5-15%, fibert 5-15%, chestnut 5-10%, The components by weight of pine nut 5-10%, mushroom 5-10%, are rinsed with circulating water, are removed booty impurity, are put into after being cleaned more It in function extractor, decocts 2 times, for the first time plus 6 times of amount water, heating decoct 2 hours, and second plus 3 times of water, heating decocts 1 Hour, filtering, combination system obtain Chinese medicine extract by several times, spare；
Weighing above-mentioned ripe fresh mulberry fruit and ripe fresh grape is raw material, according to the group of ripe fresh mulberry fruit 50-70%, ripe fresh grape 30-50% Divide weight ratio, mulberry fruit juice is made in cleaned, rubbing, juicing, filtering and removing slag, spare；
Above-mentioned manufactured double 81 kilograms of liquid of ginsengs are weighed, 68 kilograms of Chinese medicine extract, 51 kilograms of mulberry fruit juice, hair is sent into after mixing The lactic acid bacteria of slurry weight 2% is added in fermentation tank, ferments 8 hours at 37-45 DEG C, is 1.2 using specific gravity is concentrated into after filter, then It is transferred in centrifugation devolatilization vacuum tank, is 80 kPas in vacuum degree, temperature is de-gassed under the conditions of being 70 DEG C, further using true The techniques such as sky concentration, vacuum drying are processed into the American Ginseng solid beverage for alleviating physical fatigue.

Claims (5)

1. a kind of American ginseng beverage preparation method for alleviating physical fatigue, it is characterized in that being made using American Ginseng, ginseng as raw material double Join liquid, adds with Chinese yam, ganoderma lucidum, Radix Astragali, fructus lycii, lily, lotus seeds, wild jujube, longan, tealeaves, walnut, barley, fibert, chestnut Son, pine nut, mushroom are Chinese medicine extract made from raw material, are added using mulberry fruit as mulberry fruit juice made from raw material, then mixed, Fermentation, filtering, concentration, degassing, filling and sealing, sterilizing, technology of the package step are made, the weight percent of component are as follows: double ginsengs Liquid 30-50%, Chinese medicine extract 20-40%, mulberry fruit juice 10-30%.
2. a kind of American ginseng beverage preparation method for alleviating physical fatigue according to claim 1, it is characterised in that described Double ginseng liquid be using American Ginseng, ginseng as raw material, rubbed, the slurries after defibrination are put into reaction kettle plus 5~7 times of water, be added 0.1%~0.5% lignin-degrading enzymes are heated to being again heated to 65 DEG C after 47 DEG C of constant temperature stir 1 hour, and constant temperature stirs 2~3 hours After be warming up to 90 DEG C of enzyme deactivations, then the slurries after enzyme deactivation are filtered using 30 mesh gauzes, then is made through homogenization, each component Weight percent are as follows: fresh American Ginseng 45-65%, fresh ginseng 35-55%.
3. a kind of American ginseng beverage preparation method for alleviating physical fatigue according to claim 1, it is characterised in that described Homogeneous be that the slurries of enzyme deactivation are subjected to homogenization, so that its particle is further made fine, slurries made by superhigh-voltage homogenizing machine It is carried out homogeneous 2 times under the conditions of pressure is 100-120mpa, temperature is 50-65 DEG C, its slurries is made to refine to scale liquid.
4. a kind of American ginseng beverage preparation method for alleviating physical fatigue according to claim 1, it is characterised in that described Chinese medicine extract be with Chinese yam, ganoderma lucidum, Radix Astragali, fructus lycii, lily, lotus seeds, wild jujube, longan, tealeaves, walnut, barley, fibert, Chestnut, pine nut, mushroom are raw material, are put into multi-function extractor after being cleaned, and are decocted 2 times, and for the first time plus 4-8 times is measured Water, heating decoct 1-2 hours, and second plus 3-5 times of water, heating decocts 1-2 hours, and filtering, combination system obtain by several times, component Weight percent are as follows: Chinese yam 10-20%, ganoderma lucidum 10-20%, Radix Astragali 10-20%, fructus lycii 5-15%, lily 5-15%, lotus seeds 5- 15%, wild jujube 5-15%, longan 5-10%, tealeaves 1-5%, walnut 5-15%, barley 5-15%, fibert 5-15%, chestnut 5-10%, pine nut 5-10%, mushroom 5-10%.
5. a kind of American ginseng beverage preparation method for alleviating physical fatigue according to claim 1, it is characterised in that described Fermentation be lactic acid bacteria that liquid after mixing is sent into that slurry weight 1-3% is added in fermentor, the 4-8 that ferments at 37-45 DEG C is small When.
CN201811267936.5A 2018-10-29 2018-10-29 A kind of American ginseng beverage preparation method for alleviating physical fatigue Pending CN109363028A (en)

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN113812554A (en) * 2020-06-13 2021-12-21 刘伟杰 A beverage containing Ginseng radix and its preparation method

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN113812554A (en) * 2020-06-13 2021-12-21 刘伟杰 A beverage containing Ginseng radix and its preparation method

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