CN108782729A - Bacon efficiently smokes equipment - Google Patents
Bacon efficiently smokes equipment Download PDFInfo
- Publication number
- CN108782729A CN108782729A CN201810712790.4A CN201810712790A CN108782729A CN 108782729 A CN108782729 A CN 108782729A CN 201810712790 A CN201810712790 A CN 201810712790A CN 108782729 A CN108782729 A CN 108782729A
- Authority
- CN
- China
- Prior art keywords
- channel
- fumigation
- efficiently
- bacon
- memory channel
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/044—Smoking; Smoking devices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/044—Smoking; Smoking devices
- A23B4/052—Smoke generators ; Smoking apparatus
- A23B4/0523—Smoke generators using wood-pyrolysis or wood-friction
Abstract
The present invention relates to meat products to smoke equipment, specially a kind of bacon efficiently smokes equipment, with the isolation board of smoking kiln and it is connected to the fumigation channel of smoking kiln including the smoking kiln for placing smoked material, the combustion chamber for heating smoking kiln, isolation combustion chamber, the inside in the fumigation channel is equipped with metal purse seine, the fumigation channel forms memory channel with metal purse seine, coal grain is equipped in the memory channel, the memory channel upper end is equipped with feed hopper, the lower end of the memory channel is equipped with heat-insulated valve plate, and the lower end of the memory channel is connected to the combustion chamber.The present invention provide it is a kind of be readily able to cleaning bacon efficiently smoke equipment.
Description
Technical field
The present invention relates to meat products to smoke equipment, and specially a kind of bacon efficiently smokes equipment.
Background technology
Bacon is a kind of traditional typical local food of our countries, deep to be liked by consumers in general due to its unique flavor
Love.But traditional cured food product takes the method that traditional pyrotechnics is directly smoked to make, this side directly smoked with pyrotechnics more
Method is difficult to hold fire when not only smoking since when smoking, untreated cigarette is directly contacted with the meat products smoked
Wait, and often contain harmful substance among these cigarettes, these substances due to being directly in direct contact with the cured meat and fish meat products smoked,
The surface of cured meat and fish meat products will be deposited or be adsorbed on, and as the extension of storage phase is to cured meat and fish meat products internal penetration, makes cured meat and fish
The content of harmful substance contained in meat products (BaPs of such as carcinogenic components) greatly increases；Further, since the cured meat and fish smoked
For meat products itself containing the substances such as fat, protein, these substances often have drip of grease in high temperature pyrolysis on stove, these
Grease also will produce BaP when encountering high temperature pyrolysis, therefore existing cured meat product is generally exceeded containing BaP.
Additionally due to generating a large amount of oil smoke and dust during smoking, this causes the inner wall for the chimney kiln for smoking bacon to be infected with
A large amount of greasy dirt, it is difficult to cleaned, every a period of time without using after chimney kiln, on chimney kiln wall grease mutation mildew, not only influence
The fragrance of bacon, it is also possible to lead to hygienic issues.
Invention content
The present invention provide it is a kind of be readily able to cleaning bacon efficiently smoke equipment.
The present invention provides base case：Bacon efficiently smokes equipment, including places the smoking kiln of smoked material, heating fumigation
The combustion chamber of room, isolation combustion chamber are with the isolation board of smoking kiln and are connected to the fumigation channel of smoking kiln, the fumigation channel
Inside is equipped with metal purse seine, and the fumigation channel forms memory channel with metal purse seine, coal grain, institute are equipped in the memory channel
It states memory channel upper end and is equipped with feed hopper, the lower end of the memory channel is equipped with heat-insulated valve plate, and the lower end of the memory channel connects
Lead to the combustion chamber.
Compared with prior art, it is the advantages of this programme：It smokes after the oil smoke generated in the process enters fumigation channel, meeting
Through in the contamination to coal grain of metal purse seine, when combustion chamber needs to add coal grain, heat-insulated valve plate is opened, contamination is had to the coal grain of greasy dirt
It being discharged into combustion chamber, the coal grain during smoking in memory channel can gradually sink, and then drain into cleaning of burning in combustion chamber,
Burning processing is contacted by movable coal grain and passed through with oil smoke, is accumulated to reach greasy dirt in reduction fumigation channel.
Further, the lower section in fumigation channel is equipped with slanting baffle, and slanting baffle lower end connects heat-insulated valve plate.Advantageous effect：Storage
Coal grain in channel varies, therefore has part and fallen on slanting baffle out of metal purse seine, will fall off by slanting baffle
Before coal grain is transferred to heat-insulated valve plate.
Further, the entrance of feed hopper is equipped with a pair of of pulverization roller.Advantageous effect：Coal cinder is not of uniform size, and coal cinder is put into
In pulverization roller, coal cinder is crushed into coal-forming grain so that it can enter in combustion chamber along memory channel by pulverization roller.
Further, it is equipped with vacuum cleaner above the pulverization roller.Advantageous effect：Too small dust production is had during crushing
Raw, too small dust, which enters, in order to prevent influences smoking for bacon in fumigation channel.
Further, it is wound on the wire of metal purse seine around ring.Advantageous effect：Metal purse seine itself is also required to clearly
Reason, is arranged around ring, is driven during coal grain falls along metal purse seine and surround ring, and drag ring is around ring, in friction
It is cleared up in the process around ring.
Further, the circular ring is divided into the plastic layer of the cotton layer and outer layer of internal layer.Advantageous effect：Plastic layer wearability
The cementability of height, the opposite plastic layer of cotton layer and metal mesh is not strong, it is easier to make to rotate around around wire.
Description of the drawings
Fig. 1 is the structural schematic diagram of the embodiment of the present invention.
Fig. 2 is the partial enlarged view of Fig. 1 feed hoppers.
Fig. 3 is the partial enlarged view of metal purse seine in Fig. 1.
Fig. 4 is the concrete structure schematic diagram that part is smoked in Fig. 1.
Fig. 5 is the side view that part is smoked in Fig. 1.
Specific implementation mode
Below by the further details of explanation of specific implementation mode：
Reference sign：Combustion chamber 110, isolation board 120, smoking kiln 130, discharge duct 111, impeller 112, fumigation are logical
Road 200, memory channel 211, feed hopper 212, heat-insulated valve plate 213, pulverization roller 214, vacuum cleaner 215, is surround lower flue 210
Ring 216, metal purse seine 217, slanting baffle 218, on go out flue 220, centrifugal wind wheel 230, smoke part 300, support shaft 310, smoke
Cylinder 320, hanging rod 321, smoke inlet 323, gear cigarette door 322, feeding gate 324, feed inlet 325, rotation wing 330, support bearing shell 340.
Embodiment is substantially as shown in Fig. 1：Bacon efficiently smokes equipment, including places the smoking kiln 130 of smoked material, heating
The combustion chamber 110 of smoking kiln 130, isolation combustion chamber 110 with the isolation board 120 of smoking kiln 130, be connected to the fumigation of smoking kiln 130
Channel 200 and 10 sets smoke part 300.
As shown in Figure 1, Figure 2 as shown in figure 3, fumigation channel 200 is cleared up for convenience, and the inside in fumigation channel 200 is equipped with metal
Purse seine 217 is wound on the wire of metal purse seine 217 around ring 216.Divide the cotton layer and outer layer for internal layer around ring 216
Plastic layer.Fumigation channel 200 forms memory channel 211 with metal purse seine 217, and coal grain, memory channel are equipped in memory channel 211
211 upper ends are equipped with feed hopper 212, and the entrance of feed hopper 212 is equipped with a pair of of pulverization roller 214, and 214 top of pulverization roller is equipped with dust suction
The lower end of machine 215, memory channel 211 is equipped with heat-insulated valve plate 213, and the lower end of memory channel 211 is connected to combustion chamber 110.Fumigation into
After entering fumigation channel 200, metal purse seine 217 can be penetrated
Combustion chamber 110 is coal furnace, and coal is added and heats isolation board 120 made of iron, isolation board 120 heats smoking kiln 130
Interior sawmilling face or pine and cypress branch, generate fumigation.The bulky grain dust in fumigation is adsorbed in fumigation channel 200, then leads to fumigation
Enter to smoke in part 300, meat piece is smoked in smoking part 300.
As shown in Figure 1, combustion chamber 110 is equipped with discharge duct 111, impeller 112 is equipped in discharge duct 111, impeller 112 drives
Centrifugal wind wheel 230 in dynamic fumigation channel 200.The smoked material burning of smoking kiln 130 generates fumigation and flows into fumigation channel 200.
Fumigation channel 200 is generally hourglass-shaped, and the lower flue 210 for being specifically divided into back taper goes out flue in taper
220.Lower flue 210 is connected to smoking kiln 130, and lower 210 inner wall of flue is equipped with spiral drainage trough, above goes out the lower end of flue 220
Go out the upper end of flue 220 in connection.Fumigation channel 200 be funnelform purpose be collect smoke the grease generated in the process, and
Grease is set to be come into full contact with fumigation.The exhaust gas that the burning of combustion chamber 110 generates makes centrifugal wind wheel 230 rotate, and then make as power
Flue gas into fumigation channel 200 rotates, the road wall of flue 210 under the dust of bulky grain can contact during rotation,
And lower 210 surface adhesion grease of flue, grease adsorb the bulky grain dust in fumigation.
Treated fumigation, which enters, above goes out flue 220, then enters and smokes in part 300.On go out the top of flue 220 and set
There are circulating fan, circulating fan to be connected to the lower end for flue 220 by pipeline.
Smoke part 300 in it is upper go out flue 220 in be divided into 4 layers, 300 quantity of part of smoking on upper layer smokes part more than lower layer
300.It includes placing smoking cylinder 320, support shaft 310, supporting bearing shell 340 and several rotation wings 330 for bacon to smoke part 300,
Wing 330 is circumferentially uniform is fixed on the outer wall for smoking cylinder 320 for rotation, and 310 one end of support shaft is fixed on out the road of flue 220
On wall, the other end of support shaft 310 is fixed in support shaft 310, is smoked cylinder 320 and is slidably connected in support shaft 310.
It includes barrel, hanging rod 321 and gear cigarette door 322 to smoke cylinder 320 as shown in Figure 5, is circumferentially uniformly provided on barrel
One end of smoke inlet 323, gear cigarette door 322 is rotationally connected with the side of smoke inlet 323, when gear cigarette door 322 is rotated with barrel under
When half cycle, gear cigarette door 322 opens smoke inlet 323, when keeping off cigarette door 322 and being rotated to upper half with barrel, gear cigarette door 322 close into
Mouth 323.
As shown in figure 4, for the ease of picking and placeing cured bacon, provided with the feeding gate for conveniently smoking the disengaging of cylinder 320
324, it smokes cylinder 320 and is slidably connected to support shaft 310, not only can be with radial rotating, but also can slide axially, therefore cunning can be facilitated
Go out feed inlet 325, support bearing shell 340 is set to out except flue, so that it may fumigation channel 200 is skidded off so that cylinder 320 will be smoked, it is convenient
It smokes worker and picks and places meat piece, while during picking and placeing, on the one hand only open the feeding gate 324 for smoking the disengaging of cylinder 320,
On the other hand it can will quickly smoke cylinder 320 and skid off, therefore fumigation loss is less during picking and placeing meat piece.
When it is implemented, as shown in Figure 1, fumigation is flowed into out of smoking kiln 130 in fumigation channel 200, by centrifugal wind wheel
230 agitate, and somewhat larger dust adheres on the coal grain for the memory channel 211 for being covered with grease, and the fumigation of smoke-like enters
On go out in flue 220.It is smoked in cylinder 320 as shown in figure 4, the smoke inlet 323 that fumigation is opened from below enters, because smoking cylinder
The smoke inlet 323 of 320 upper halfs is by 322 block of gear cigarette door, so the fumigation concentration smoked in cylinder 320 is higher.What fumigation rose
Forces rotate wing 330, make to smoke the integral-rotation of cylinder 320, the meat piece in cylinder is smoked during rotation.When needing to take out
When cured bacon, as shown in figure 5, being first turned on feeding gate 324, cylinder 320 will be smoked from fumigation channel 200 along support
Axis 310 pulls out, and then manually opened gear cigarette door 322, bacon is taken out.Then it is put into new meat piece in cylinder 320 to smoking, closes
After keeping off cigarette door 322, cylinder 320 will be smoked and slid into feed inlet 325 again, then closes feeding gate 324.Combustion chamber 110 needs to add
When coal grain, heat-insulated valve plate 213 is opened, coal grain enters in combustion chamber 110, and the grease on coal grain also enters combustion chamber with dust
In 110.
Above-described is only the embodiment of the present invention, and the common sense such as well known concrete structure and characteristic are not made herein in scheme
Excessive description, technical field that the present invention belongs to is all before one skilled in the art know the applying date or priority date
Ordinary technical knowledge can know the prior art all in the field, and with using routine experiment hand before the date
The ability of section, one skilled in the art can improve in conjunction with self-ability and implement under the enlightenment that the application provides
This programme, some typical known features or known method should not implement the application as one skilled in the art
Obstacle.It should be pointed out that for those skilled in the art, without departing from the structure of the invention, can also make
Go out several modifications and improvements, these should also be considered as protection scope of the present invention, these all do not interfere with the effect that the present invention is implemented
Fruit and patent practicability.The scope of protection required by this application should be based on the content of the claims, the tool in specification
The records such as body embodiment can be used for explaining the content of claim.
Claims (6)
1. bacon efficiently smokes equipment, including place the smoking kiln of smoked material, the combustion chamber of heating smoking kiln, isolation combustion chamber with
The isolation board of smoking kiln and the fumigation channel for being connected to smoking kiln, it is characterised in that：The inside in the fumigation channel is equipped with metal
Purse seine, the fumigation channel and metal purse seine form memory channel, are equipped with coal grain in the memory channel, on the memory channel
End is equipped with feed hopper, and the lower end of the memory channel is equipped with heat-insulated valve plate, and the lower end of the memory channel is connected to the combustion chamber.
2. bacon according to claim 1 efficiently smokes equipment, it is characterised in that：The lower section in the fumigation channel is equipped with
Slanting baffle, the slanting baffle lower end connect heat-insulated valve plate.
3. bacon according to claim 2 efficiently smokes equipment, it is characterised in that：The entrance of the feed hopper is equipped with
A pair of of pulverization roller.
4. bacon according to claim 3 efficiently smokes equipment, it is characterised in that：Dust suction is equipped with above the pulverization roller
Machine.
5. bacon according to claim 3 efficiently smokes equipment, it is characterised in that：It is wound on the wire of metal purse seine
There is circular ring.
6. bacon according to claim 2 efficiently smokes equipment, it is characterised in that：The circular ring is divided into the cotton of internal layer
The plastic layer of layer and outer layer.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201810712790.4A CN108782729B (en) | 2018-06-29 | 2018-06-29 | Efficient bacon smoking equipment |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201810712790.4A CN108782729B (en) | 2018-06-29 | 2018-06-29 | Efficient bacon smoking equipment |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN108782729A true CN108782729A (en) | 2018-11-13 |
| CN108782729B CN108782729B (en) | 2022-01-04 |
Family
ID=64073034
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201810712790.4A Active CN108782729B (en) | 2018-06-29 | 2018-06-29 | Efficient bacon smoking equipment |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN108782729B (en) |
Citations (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN201039937Y (en) * | 2007-06-01 | 2008-03-26 | 优可企业股份有限公司 | Fumigating oven |
| KR100925979B1 (en) * | 2009-01-21 | 2009-11-10 | 임기복 | A Broiler |
| JP4540012B1 (en) * | 2009-12-07 | 2010-09-08 | 昌之 岡 | Smoke machine |
| KR101229178B1 (en) * | 2011-03-14 | 2013-02-01 | 엄재용 | Smoking roaster |
| CN205585185U (en) * | 2016-04-29 | 2016-09-21 | 天津市至美斋食品有限公司 | Halal food multilayer is toasted and is smoked stove |
| CN206260676U (en) * | 2016-08-04 | 2017-06-20 | 云南心成食品有限公司 | Bacon smokes device |
| CN107125292A (en) * | 2017-06-15 | 2017-09-05 | 谷友利 | A kind of ecological cold smoked bacon processing unit (plant) and method |
| CN107307058A (en) * | 2017-07-27 | 2017-11-03 | 贵州福润心坊食品开发有限公司 | A kind of bacon is pickled with smoking device |
-
2018
- 2018-06-29 CN CN201810712790.4A patent/CN108782729B/en active Active
Patent Citations (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN201039937Y (en) * | 2007-06-01 | 2008-03-26 | 优可企业股份有限公司 | Fumigating oven |
| KR100925979B1 (en) * | 2009-01-21 | 2009-11-10 | 임기복 | A Broiler |
| JP4540012B1 (en) * | 2009-12-07 | 2010-09-08 | 昌之 岡 | Smoke machine |
| KR101229178B1 (en) * | 2011-03-14 | 2013-02-01 | 엄재용 | Smoking roaster |
| CN205585185U (en) * | 2016-04-29 | 2016-09-21 | 天津市至美斋食品有限公司 | Halal food multilayer is toasted and is smoked stove |
| CN206260676U (en) * | 2016-08-04 | 2017-06-20 | 云南心成食品有限公司 | Bacon smokes device |
| CN107125292A (en) * | 2017-06-15 | 2017-09-05 | 谷友利 | A kind of ecological cold smoked bacon processing unit (plant) and method |
| CN107307058A (en) * | 2017-07-27 | 2017-11-03 | 贵州福润心坊食品开发有限公司 | A kind of bacon is pickled with smoking device |
Also Published As
| Publication number | Publication date |
|---|---|
| CN108782729B (en) | 2022-01-04 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| TA01 | Transfer of patent application right |
Effective date of registration: 20211215 Address after: 524000 No. 729-2, pinglexia community, Haibin Avenue, Zhanjiang Development Zone, Zhanjiang City, Guangdong Province Applicant after: Zhanjiang yujinyu Food Co.,Ltd. Address before: 563204 Fourth Floor of Incubation Building of Guizhou Loushanguan High-tech Zone, Three Villages, Chumi Town, Tongzi County, Zunyi City, Guizhou Province Applicant before: GUIZHOU SANRENXING FOOD DEVELOPMENT CO.,LTD. |
|
| TA01 | Transfer of patent application right | ||
| GR01 | Patent grant | ||
| GR01 | Patent grant |