CN108013207A - A kind of egg feedstuff for improving laying rate and preparation method thereof - Google Patents
A kind of egg feedstuff for improving laying rate and preparation method thereof Download PDFInfo
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- CN108013207A CN108013207A CN201711181263.7A CN201711181263A CN108013207A CN 108013207 A CN108013207 A CN 108013207A CN 201711181263 A CN201711181263 A CN 201711181263A CN 108013207 A CN108013207 A CN 108013207A
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- Prior art keywords
- egg feedstuff
- laying rate
- powder
- agent
- intestines peristalsis
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/70—Feeding-stuffs specially adapted for particular animals for birds
- A23K50/75—Feeding-stuffs specially adapted for particular animals for birds for poultry
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
- A23K10/12—Animal feeding-stuffs obtained by microbiological or biochemical processes by fermentation of natural products, e.g. of vegetable material, animal waste material or biomass
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/20—Animal feeding-stuffs from material of animal origin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
- A23K10/37—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
- A23K10/37—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material
- A23K10/38—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material from distillers' or brewers' waste
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/142—Amino acids; Derivatives thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/158—Fatty acids; Fats; Products containing oils or fats
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/163—Sugars; Polysaccharides
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
Abstract
The invention discloses a kind of egg feedstuff preparation method for improving laying rate, include the following steps:By dehydrated potato powder, big wheat kernel, swelling soya dreg, fermentation rapeseed dregs, broom corn millet face, rice bran, mung bean sprouts, locust powder, water caltrop starch co-grinding, sieving obtains premix;Meat meal tankage, yeast albumen powder are added into premix, adds water, steams, is cooled down, addition spirulina powder, corn oil, fructooligosaccharide, taurine, vinasse, the agent of rush intestines peristalsis, Strong flour are uniformly mixed, and are granulated the egg feedstuff for being improved laying rate.Promote intestines peristalsis agent to prepare using following technique:Natural kawo fiber, galapectite powder are sent into dichloromethane and soaked, is filtered, is ground, washing, addition sodium hydrate aqueous solution, heating stirring, Ultrasonic Pulverization filtering, washing, is spray-dried and obtains promoting intestines peristalsis agent.Egg feedstuff proposed by the present invention for improving laying rate and preparation method thereof, method is simple, and compatibility is reasonable, and gained egg feedstuff nutrition is balanced, and palatability and attractant are good, are remarkably improved the immunity of laying hen, improve the laying rate of laying hen, and of low cost.
Description
Technical field
The present invention relates to field of feed, more particularly to a kind of egg feedstuff for improving laying rate and preparation method thereof.
Background technology
, it is necessary to substantial amounts of energy and other a variety of nutriments in the growth and development process of laying hen, if fodder energy is not
Foot lacks certain nutritional ingredient, it will and cause the organism metabolism problem of laying hen, cause growth and development slow, weight loss,
Immunity degradation, laying rate are low, the nutritional quality of egg is low.
Presently commercially available feed is very much, and refuel additive in most of feeds, though these additives can improve laying hen
Laying rate, it is big that laying hen eats rear side effect so that the poor quality of egg, it is harmful.
The content of the invention
Based on technical problem existing for background technology, the present invention proposes a kind of egg feedstuff and its system for improving laying rate
Preparation Method, method is simple, and compatibility is reasonable, and gained egg feedstuff nutrition is balanced, and palatability and attractant are good, are remarkably improved laying hen
Immunity, improve the laying rate of laying hen, and of low cost.
A kind of egg feedstuff preparation method for improving laying rate proposed by the present invention, includes the following steps:
S1, by dehydrated potato powder, big wheat kernel, swelling soya dreg, fermentation rapeseed dregs, broom corn millet face, rice bran, mung bean sprouts, locust powder, water chestnut
Angle powder co-grinding, sieving obtain premix;
S2, add meat meal tankage, yeast albumen powder into premix, adds water, steams, and cools down, and adds spirulina powder, corn
Oil, fructooligosaccharide, taurine, vinasse, the agent of rush intestines peristalsis, Strong flour are uniformly mixed, and are granulated the laying hen for being improved laying rate
Feed.
Preferably, in S1, dehydrated potato powder, big wheat kernel, swelling soya dreg, fermentation rapeseed dregs, broom corn millet face, rice bran, mung bean sprouts, locust
Worm powder, the weight ratio of water caltrop starch are 30-38:15-25:22-29:2-8:4-12:2-8:5-15:4-11:10-18.
Preferably, in S2, it is 20-40wt% to add water to water content, steams 15-35min.
Preferably, in S2, premix, meat meal tankage, yeast albumen powder, spirulina powder, corn oil, fructooligosaccharide, taurine, wine
Grain, the agent of rush intestines peristalsis, the weight ratio of Strong flour are 125-135:20-40:5-12:1-2:1-2:0.5-1.2:1-2:0.2-
0.8:1-3:2-4.
Preferably, in S2, promote intestines peristalsis agent and prepared using following technique:Natural kawo fiber, galapectite powder are sent
Enter in dichloromethane and soak, filter, grind, washing, adds sodium hydrate aqueous solution, heating stirring, Ultrasonic Pulverization filtering, is washed
Wash, spray drying obtains promoting intestines peristalsis agent.
Preferably, in the rush intestines peristalsis agent preparation process of S2, milling time 6-8min, grinding pressure 1-2MPa.
Preferably, in the rush intestines peristalsis agent preparation process of S2, after adding sodium hydrate aqueous solution, it is warming up to 65-75 DEG C
Stir 1-2h.
Preferably, in the rush intestines peristalsis agent preparation process of S2, the Ultrasonic Pulverization time is 5-12min, ultrasonic power 320-
360W, supersonic frequency 5-12KHz.
Preferably, in the rush intestines peristalsis agent preparation process of S2, natural kawo fiber, galapectite powder, dichloromethane, hydrogen
The weight ratio of aqueous solution of sodium oxide is 20-40:4-12:80-110:60-100, the concentration of sodium hydrate aqueous solution is 0.6-
1mol/L。
A kind of egg feedstuff for improving laying rate proposed by the present invention, is prepared using the egg feedstuff of above-mentioned raising laying rate
Method is made.
Compatibility of the present invention is reasonable, and nutrition is balanced, and palatability and attractant are good, are remarkably improved the immunity of laying hen, improves
The laying rate of laying hen, and it is of low cost.
The present invention is using dehydrated potato powder, big wheat kernel, swelling soya dreg, fermentation rapeseed dregs, broom corn millet face, rice bran, mung bean sprouts, locust
Powder, water caltrop starch mating reaction, meet the nutritional need being frequently grown laying hen day, nutriment is balanced, and utilization rate is high, and pole is suitable for
Laying hen grows, and coordinates and promotees intestines peristalsis agent effect, not only the harmful substance in laying hen body can be adsorbed, but also adsorbable viscous
Even, promote laying hen intestines peristalsis defecation, effectively improve laying hen immunity of organisms, prevent poultry disease, improve the laying rate of laying hen;
In intestines peristalsis agent is promoted, natural kawo fiber, galapectite powder disperse in methylene chloride, after milled processed, natural kapok
Fiber is thin-walled hollow structure, and galapectite powder can adhere on bombax cotton, and bond strength is high, and specific surface area is very big, can be with
The harmful substance such as heavy metal ion is complexed in laying hen enteron aisle, while promotes laying hen intestines peristalsis defecation, by nuisance in laying hen body
Matter excretes;Spirulina powder, corn oil, fructooligosaccharide, taurine, vinasse are further added, palatability is fabulous, and with spy
Different smell, attractant is strong, can further strong laying hen constitution, immunity of layer chicken is improved, with Strong flour mating reaction, material
Between combine power it is fabulous, easy to laying hen feed, avoid the waste of feed.
Embodiment
In the following, technical scheme is described in detail by specific embodiment.
Embodiment 1
A kind of egg feedstuff preparation method for improving laying rate, includes the following steps:
S1, by 30g dehydrated potato powders, the big wheat kernels of 25g, 22g swelling soya dregs, 8g fermentation rapeseed dregs, 4g broom corn millets face, 8g rice brans,
5g mung bean sprouts, 11g locust powders, 10g water caltrop starch co-grindings, cross 100 mesh sieves and obtain premix;
S2, add 40g meat meal tankages, 5g yeast albumen powders into 125g premixes, and it is 40wt% to add water to water content, is steamed
15min, cooling, adds 2g spirulina powders, 1g corn oils, 1.2g fructooligosaccharide, 1g taurines, 0.8g vinasse, 1g and promotees intestines peristalsis
Agent, 4g Strong flours are uniformly mixed, and are granulated the egg feedstuff for being improved laying rate.
Promote intestines peristalsis agent to prepare using following technique:20g natural kawo fibers, 12g galapectites powder are sent into 80g bis-
6h is soaked in chloromethanes, is filtered, grinds 6min, grinding pressure 2MPa, washing, it is 1mol/L sodium hydroxides to add 60g concentration
Aqueous solution, be warming up to 65 DEG C stirring 2h, Ultrasonic Pulverization 5min, ultrasonic power 360W, supersonic frequency 5KHz, filtering, successively with water,
Ethanol and acetone washing, spray drying obtain promoting intestines peristalsis agent.
Embodiment 2
A kind of egg feedstuff preparation method for improving laying rate, includes the following steps:
S1, by 38g dehydrated potato powders, the big wheat kernels of 15g, 29g swelling soya dregs, 2g fermentation rapeseed dregs, 12g broom corn millets face, 2g rice brans,
15g mung bean sprouts, 4g locust powders, 18g water caltrop starch co-grindings, cross 40 mesh sieves and obtain premix;
S2, add 20g meat meal tankages, 12g yeast albumen powders into 135g premixes, and it is 20wt% to add water to water content, steams
35min processed, cooling, it is compacted to add 1g spirulina powders, 2g corn oils, 0.5g fructooligosaccharide, 2g taurines, 0.2g vinasse, 3g rush enteron aisles
Dynamic agent, 2g Strong flours are uniformly mixed, and are granulated the egg feedstuff for being improved laying rate.
Promote intestines peristalsis agent to prepare using following technique:40g natural kawo fibers, 4g galapectites powder are sent into 110g bis-
2h is soaked in chloromethanes, is filtered, grinds 8min, grinding pressure 1MPa, washing, it is 0.6mol/L hydroxides to add 100g concentration
Sodium water solution, is warming up to 75 DEG C of stirrings 1h, Ultrasonic Pulverization 12min, ultrasonic power 320W, supersonic frequency 12KHz, filters, successively
Washed with water, ethanol and acetone, spray drying obtains promoting intestines peristalsis agent.
Embodiment 3
A kind of egg feedstuff preparation method for improving laying rate, includes the following steps:
S1, by 32g dehydrated potato powders, the big wheat kernels of 22g, 24g swelling soya dregs, 6g fermentation rapeseed dregs, 6g broom corn millets face, 6g rice brans,
8g mung bean sprouts, 8g locust powders, 12g water caltrop starch co-grindings, cross 80 mesh sieves and obtain premix;
S2, add 35g meat meal tankages, 8g yeast albumen powders into 128g premixes, and it is 35wt% to add water to water content, is steamed
20min, cooling, adds 1.8g spirulina powders, 1.3g corn oils, 1g fructooligosaccharide, 1.2g taurines, 0.6g vinasse, 1.5g and promotees intestines
Road wriggling agent, 3.5g Strong flours are uniformly mixed, and are granulated the egg feedstuff for being improved laying rate.
Promote intestines peristalsis agent to prepare using following technique:25g natural kawo fibers, 10g galapectites powder are sent into 90g bis-
5h is soaked in chloromethanes, is filtered, grinds 6.5min, grinding pressure 1.8MPa, washing, it is 0.9mol/L hydrogen to add 70g concentration
Aqueous solution of sodium oxide, is warming up to 68 DEG C of stirrings 1.8h, Ultrasonic Pulverization 8min, ultrasonic power 350W, supersonic frequency 6KHz, filters,
Washed successively with water, ethanol and acetone, spray drying obtains promoting intestines peristalsis agent.
Embodiment 4
A kind of egg feedstuff preparation method for improving laying rate, includes the following steps:
S1, by 36g dehydrated potato powders, the big wheat kernels of 18g, 28g swelling soya dregs, 4g fermentation rapeseed dregs, 10g broom corn millets face, 4g rice brans,
12g mung bean sprouts, 6g locust powders, 16g water caltrop starch co-grindings, cross 60 mesh sieves and obtain premix;
S2, add 25g meat meal tankages, 10g yeast albumen powders into 132g premixes, and it is 25wt% to add water to water content, steams
30min processed, cooling, adds 1.2g spirulina powders, 1.7g corn oils, 0.6g fructooligosaccharide, 1.8g taurines, 0.4g vinasse, 2.5g
The agent of rush intestines peristalsis, 2.5g Strong flours are uniformly mixed, and are granulated the egg feedstuff for being improved laying rate.
Promote intestines peristalsis agent to prepare using following technique:35g natural kawo fibers, 6g galapectites powder are sent into 100g bis-
3h is soaked in chloromethanes, is filtered, grinds 7.5min, grinding pressure 1.2MPa, washing, it is 0.7mol/L hydrogen to add 90g concentration
Aqueous solution of sodium oxide, is warming up to 72 DEG C and stirs 1.2h, Ultrasonic Pulverization 10min, ultrasonic power 330W, supersonic frequency 10KHz, mistake
Filter, is washed with water, ethanol and acetone successively, and spray drying obtains promoting intestines peristalsis agent.
By test:1000, chicken farm laying hen, day laying rate up to 80%, laying hen case fatality rate is only 0.8%, Er Qieti
State is uniform, and development is normal.
The foregoing is only a preferred embodiment of the present invention, but protection scope of the present invention be not limited thereto,
Any one skilled in the art the invention discloses technical scope in, technique according to the invention scheme and its
Inventive concept is subject to equivalent substitution or change, should be covered by the protection scope of the present invention.
Claims (10)
1. a kind of egg feedstuff preparation method for improving laying rate, it is characterised in that include the following steps:
S1, by dehydrated potato powder, big wheat kernel, swelling soya dreg, fermentation rapeseed dregs, broom corn millet face, rice bran, mung bean sprouts, locust powder, water caltrop starch
Co-grinding, sieving obtain premix;
S2, add meat meal tankage, yeast albumen powder into premix, adds water, steams, and cools down, and adds spirulina powder, corn oil, fruit
Oligosaccharides, taurine, vinasse, the agent of rush intestines peristalsis, Strong flour are uniformly mixed, and are granulated the egg feedstuff for being improved laying rate.
2. the egg feedstuff preparation method of laying rate is improved according to claim 1, it is characterised in that in S1, dehydrated potato powder,
Big wheat kernel, swelling soya dreg, fermentation rapeseed dregs, broom corn millet face, rice bran, mung bean sprouts, locust powder, the weight ratio of water caltrop starch are 30-38:
15-25:22-29:2-8:4-12:2-8:5-15:4-11:10-18.
3. the egg feedstuff preparation method according to claim 1 or claim 2 for improving laying rate, it is characterised in that in S2, add water to
Water content is 20-40wt%, steams 15-35min.
4. according to any one of the claim 1-3 egg feedstuff preparation methods for improving laying rate, it is characterised in that in S2,
Premix, meat meal tankage, yeast albumen powder, spirulina powder, corn oil, fructooligosaccharide, taurine, vinasse, the agent of rush intestines peristalsis, high muscle
The weight ratio of flour is 125-135:20-40:5-12:1-2:1-2:0.5-1.2:1-2:0.2-0.8:1-3:2-4.
5. according to any one of the claim 1-4 egg feedstuff preparation methods for improving laying rate, it is characterised in that in S2,
Promote intestines peristalsis agent to prepare using following technique:Natural kawo fiber, galapectite powder are sent into dichloromethane and soaked, mistake
Filter, grinds, and washing, adds sodium hydrate aqueous solution, and heat up stirring, Ultrasonic Pulverization filtering, washing, and spray drying obtains rush enteron aisle
Wriggling agent.
6. according to any one of the claim 1-5 egg feedstuff preparation methods for improving laying rate, it is characterised in that the rush of S2
In intestines peristalsis agent preparation process, milling time 6-8min, grinding pressure 1-2MPa.
7. according to any one of the claim 1-6 egg feedstuff preparation methods for improving laying rate, it is characterised in that the rush of S2
In intestines peristalsis agent preparation process, after adding sodium hydrate aqueous solution, 65-75 DEG C of stirring 1-2h is warming up to.
8. according to any one of the claim 1-7 egg feedstuff preparation methods for improving laying rate, it is characterised in that the rush of S2
In intestines peristalsis agent preparation process, the Ultrasonic Pulverization time is 5-12min, ultrasonic power 320-360W, supersonic frequency 5-12KHz.
9. according to any one of the claim 1-8 egg feedstuff preparation methods for improving laying rate, it is characterised in that the rush of S2
In intestines peristalsis agent preparation process, natural kawo fiber, galapectite powder, dichloromethane, the weight ratio of sodium hydrate aqueous solution
For 20-40:4-12:80-110:60-100, the concentration of sodium hydrate aqueous solution is 0.6-1mol/L.
10. a kind of egg feedstuff for improving laying rate, it is characterised in that laid eggs using any one of the claim 1-9 raisings
The egg feedstuff preparation method of rate is made.
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Cited By (3)
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CN108835445A (en) * | 2018-07-19 | 2018-11-20 | 紫云自治县紫香源农林科技有限责任公司 | A kind of purple cloud level foot chicken feed and preparation method thereof |
CN108902541A (en) * | 2018-10-08 | 2018-11-30 | 洛宁德青源农业科技有限公司 | A kind of feedstuff for laying hens and preparation method thereof |
EP4260711A1 (en) * | 2022-04-12 | 2023-10-18 | J. Rettenmaier & Söhne GmbH + Co. KG | Animal feed, especially for animals living in water |
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CN106858132A (en) * | 2017-01-05 | 2017-06-20 | 辽宁禾丰牧业股份有限公司 | It is a kind of to promote finishing period feed of laying hen Development of Digestive Organs and preparation method thereof |
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