CN1077590A - The disinfectant that is used for Edible Fungi - Google Patents
The disinfectant that is used for Edible Fungi Download PDFInfo
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- CN1077590A CN1077590A CN 93103928 CN93103928A CN1077590A CN 1077590 A CN1077590 A CN 1077590A CN 93103928 CN93103928 CN 93103928 CN 93103928 A CN93103928 A CN 93103928A CN 1077590 A CN1077590 A CN 1077590A
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- sodium
- edible fungi
- disinfectant
- phosphate
- urea
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Abstract
The present invention relates to be used for the preparation method of a kind of disinfectant of Edible Fungi, it is to be that raw material is formulated with sodium dichloro cyanurate, tertiary sodium phosphate or phosphoric acid five sodium, potassium dihydrogen phosphate or urea, powdered glucose, sodium sulphate, boric acid, saccharomycete, wood mould (green mold), head mold, Mucor, aspergillus, gemma and the caused bacterium of spore and fungi there is extremely strong dissipation ability, and doublely control insects such as mushroom fly, mite class, the effect that promotes edible fungi growth and volume increase is arranged, and is a kind of efficient, wide spectrum, no residual hazard, good disinfectant easy to use.
Description
The invention belongs to the bactericide category, relate to the preparation method who is used for a kind of disinfectant of Edible Fungi specifically.
In Edible Fungi, the most troubling no more than by assorted microbial various pollution diseases such as mould (wood is mould, mould, Neurospora), saccharomycete, bacteriums.For a long time, in order to prevent and treat the assorted infection of bacterium in Edible Fungi, adopt carbendazim, thiophanate methyl to prevent and treat more.Because longer with this medicine time, mould assorted bacterium develops immunity to drugs, dosage increases year by year, and cost strengthens, and not good to the control efficiency of trichoderma viride.The Trichoderma viride disease is again the common disease in the Edible Fungi, also is to endanger one of bigger disease, in case tend to cause devastating consequence, the gently then underproduction, heavy then the total crop failure.For preventing and treating wooden mildew, trick has been used in the mushroom farming up, and effect is all undesirable, and this disease is considered as incurable disease by the mushroom farming always, is perplexing the mushroom farming, has influenced the development of Edible Fungi.
The disinfectant that is used for Edible Fungi provided by the invention has significant effect to the control of trichoderma viride and various assorted bacterium, and toxicity is low, and is residual low, prevent and treat wide, safe in utilization, without detriment to physical and mental health, remove the trouble and worry of mushroom farming, promoted the development of edible mushroom.
The preparation of disinfectant of the present invention is that raw material is formulated with sodium dichloro cyanurate, tertiary sodium phosphate or phosphoric acid five sodium, boric acid, powdered glucose, sodium sulphate, potassium dihydrogen phosphate or urea.Its prescription is (weight ratio):
1, sodium dichloro cyanurate 30~45% 40%
2, tertiary sodium phosphate or phosphoric acid five sodium 5~15% 10%
3, potassium dihydrogen phosphate or urea 15~25% 16%
4, powdered glucose 7~15% 10%
5, sodium sulphate 4~10% 7%
6, boric acid 10~20% 17%
The preparation method:
Sodium dichloro cyanurate, tertiary sodium phosphate or phosphoric acid five sodium, potassium dihydrogen phosphate or urea are pulverized with crusher respectively, cross 50 mesh sieves then, screening and powdered glucose, sodium sulphate, boric acid once dropped in the mixer by charge ratio mix, mix well the discharging packing.
Controlling object and using method:
Saccharomycete, wood mould (green mold), head mold, aspergillus, Mucor, gemma and the caused bacterium of spore and fungi there are extremely strong dissipation ability, and doublely control insects such as mushroom fly, mite class.Water melts before using, and fully after the dissolving, thin up sprays or injects in proportion again.
Advantage of the present invention:
1, through Shanxi Medical College's Viral Laboratory's analyzing and testing, this product acute toxicity LD50=1866.4mg/kg ± 1.04mg/kg body weight belongs to little poison.The result is negative through mouse marrow cell micro nuclear test, no mutation effect.Learn the very weak property accumulated through the rat accumulation test.So being used for edible mushroom, to prevent and treat disease be safe and reliable.
2, prove this product compared with similar products through the biology department of University Of Shanxi and the Biology Inst., Hebei Academy of Sciences test of pesticide effectiveness, prevent and treat the efficient height, and the effect that promotes edible fungi growth and volume increase is arranged.
3, preparation technology is simple, and cost is low, and the economic benefit height is easy to use.
Embodiment 1
It is as follows to fill a prescription:
60% 50 jin of sodium dichloro cyanurate content
85% 17.6 jin of phosphoric acid five sodium content
98% 25.5 jin of urea content
7 jin in the former powder of powdered glucose
95% 9.5 jin of sodium sulphate contents
98% 14.3 jin of boric acid content
The preparation method:
With 50 jin of sodium dichloro cyanurates, 17.6 jin in phosphoric acid five sodium, urea drop in the crusher respectively for 25.5 jin and pulverize, and cross 50 mesh sieves, will sieve and 7 jin of powdered glucoses, and 9.5 jin in sodium sulphate mixes, mixes well in 14.3 jin of input mixer of boric acid, the discharging packing.Product accord with Q 142724-077-92 standard.
Embodiment 2
It is as follows to fill a prescription:
60% 66.7 jin of sodium dichloro cyanurate content
95% 10.5 jin of tertiary sodium phosphate content
96% 16.7 jin of biphosphate potassium content
10 jin in the former powder of powdered glucose
95% 7.4 jin of sodium sulphate contents
98% 17.4 jin of boric acid content
Preparation method: with embodiment 1.
Embodiment 3
It is as follows to fill a prescription:
60% 70 jin of sodium dichloro cyanurate content
95% 7.4 jin of tertiary sodium phosphate content
Potassium dihydrogen phosphate contains 96% 20.8 jin of neck
13 jin in the former powder of powdered glucose
95% 6.3 jin of sodium sulphate contents
98% 12.2 jin of boric acid content
Preparation method: with embodiment 1.
Claims (4)
1, a kind of preparation method who is used for the Edible Fungi disinfectant, it is characterized in that: it is to be raw material with sodium dichloro cyanurate, tertiary sodium phosphate or phosphoric acid five sodium, potassium dihydrogen phosphate or urea, powdered glucose, sodium sulphate, boric acid, through pulverize, sieve, formulated.
2, a kind of preparation method who is used for the Edible Fungi disinfectant according to claim 1, it is characterized in that: raw material proportioning (weight ratio) is:
Sodium dichloro cyanurate 30~45%
Tertiary sodium phosphate or phosphoric acid five sodium 5~15%
Potassium dihydrogen phosphate or urea 15~25%
Powdered glucose 7~15%
Sodium sulphate 4~10%
Boric acid 10~20%
3, a kind of preparation method who is used for the Edible Fungi disinfectant according to claim 1 and 2 is characterized in that: the best proportioning (weight ratio) of raw material is:
Sodium dichloro cyanurate 40%
Tertiary sodium phosphate or phosphoric acid five sodium 10%
Potassium dihydrogen phosphate or urea 16%
Powdered glucose 10%
Sodium sulphate 7%
Boric acid 17%
4, a kind of preparation method who is used for the Edible Fungi disinfectant according to claim 1, it is characterized in that: sodium dichloro cyanurate, tertiary sodium phosphate or phosphoric acid five sodium, potassium dihydrogen phosphate or urea are pulverized with crusher respectively, cross 50 purposes sieve then, once drop into mixer in by charge ratio screening and powdered glucose, sodium sulphate, boric acid, mix and mix well, discharging, packing.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN 93103928 CN1077590A (en) | 1993-04-02 | 1993-04-02 | The disinfectant that is used for Edible Fungi |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN 93103928 CN1077590A (en) | 1993-04-02 | 1993-04-02 | The disinfectant that is used for Edible Fungi |
Publications (1)
Publication Number | Publication Date |
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CN1077590A true CN1077590A (en) | 1993-10-27 |
Family
ID=4984904
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN 93103928 Pending CN1077590A (en) | 1993-04-02 | 1993-04-02 | The disinfectant that is used for Edible Fungi |
Country Status (1)
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CN (1) | CN1077590A (en) |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1061817C (en) * | 1995-08-22 | 2001-02-14 | 秦美云 | Disinfectant for silkworm |
CN103555445A (en) * | 2013-10-30 | 2014-02-05 | 合肥市华美光电科技有限公司 | Water-based antibacterial circuit board cleaning agent and preparation method thereof |
CN106719904A (en) * | 2016-11-30 | 2017-05-31 | 吴泽英 | A kind of preventing and treating formula of pink mold and its preparation and preventing and treating device and method |
CN108668780A (en) * | 2018-05-02 | 2018-10-19 | 刘勇 | A method of extending culture material shelf lives after edible mushroom substituting stuff cultivation spice |
-
1993
- 1993-04-02 CN CN 93103928 patent/CN1077590A/en active Pending
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1061817C (en) * | 1995-08-22 | 2001-02-14 | 秦美云 | Disinfectant for silkworm |
CN103555445A (en) * | 2013-10-30 | 2014-02-05 | 合肥市华美光电科技有限公司 | Water-based antibacterial circuit board cleaning agent and preparation method thereof |
CN106719904A (en) * | 2016-11-30 | 2017-05-31 | 吴泽英 | A kind of preventing and treating formula of pink mold and its preparation and preventing and treating device and method |
CN106719904B (en) * | 2016-11-30 | 2019-07-09 | 吴泽英 | A kind of prevention and treatment formula of pink mold and its preparation and prevention and treatment device and method |
CN108668780A (en) * | 2018-05-02 | 2018-10-19 | 刘勇 | A method of extending culture material shelf lives after edible mushroom substituting stuff cultivation spice |
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