CN107753900A - 一种治疗胃脘疼痛的丸剂药物及其制备方法 - Google Patents
一种治疗胃脘疼痛的丸剂药物及其制备方法 Download PDFInfo
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Abstract
本发明属于中药制剂领域,目的是根据中医治疗胃脘疼痛的认识机理而提供一种治疗胃脘疼痛的丸剂药物,所述药物的各个组分及其质量份比如下:焦白术60~150g、黄芪150~350g、党参150~280g、柴胡30~100g、牡丹皮60~100g、茯苓90~160g、白芍60~160g、木香30~120g、肉桂20~60g、厚朴30~120g、生山楂90~150g、神曲60~150g、苦杏仁50~90g、枳壳30~100g、青皮30~120g、延胡索80~160g、干姜30~120g、吴茱萸15~60g、香附50~120g、三七30~100g、乌贼骨100~250g,本发明提供的药物是一个很好的中药组方。
Description
技术领域
本发明属于中药制剂领域,具体涉及一种治疗胃脘疼痛的丸剂药物,特别是供胃脘疼痛患者使用的丸剂药物及其制备方法的领域。
背景技术
医者认为:胃痛属中医病证名。多由外感寒邪、饮食所伤、情志不畅和脾胃素虚等病因而引发。胃是主要病变脏腑,常与肝脾等脏有密切关系。胃气郁滞、失于和降是胃痛的主要病机。治疗以理气和胃为大法,根据不同证候,采取相应的治疗方式。
那么,就如何找到一种可有效治疗胃腕疼痛的中药组合物,是本领域技术人员亟待要解决的问题。
发明内容
随着我国中医中药学的不断发展,在治疗胃脘疼痛上,人们逐渐意识到了中医治疗胃脘疼痛的优点,且在治疗过程中疗效好、见效快、毒副作用小等优势,针对现有西医治疗胃脘疼痛的现状,本发明的目的是在于提供一种治疗胃脘疼痛的丸剂药物,以解决胃脘疼痛患者早日恢复健康的问题。该药物是以常见的中药为原料,通过选择合理的药物及质量份比,可有效治疗上述胃脘疼痛。
为达到上述发明的目的,本发明所采用的技术方案为:提供一种治疗胃脘疼痛的丸剂药物及其制备方法,其特征在于,所述药物的各个组分及质量份比如下所示:
焦白术60~150g、黄芪150~350g、党参150~280g、柴胡30~100g、牡丹皮60~100g、茯苓90~160g、白芍60~160g、木香30~120g、肉桂20~60g、厚朴30~120g、生山楂90~150g、神曲60~150g、苦杏仁50~90g、枳壳30~100g、青皮30~120g、延胡索80~160g、干姜30~120g、吴茱萸15~60g、香附50~120g、三七30~100g、乌贼骨100~250g,辅料:淀粉适量。
一种治疗胃脘疼痛的丸剂药物及其制备方法,其特征在于,所述药物的各个组分及质量份比如下所示:
焦白术70~130g、黄芪180~310g、党参180~250g、柴胡36~90g、牡丹皮70~90g、茯苓100~140g、白芍70~140g、木香38~105g、肉桂26~52g、厚朴38~105g、生山楂100~130g、神曲70~130g、苦杏仁58~80g、枳壳38~90g、青皮38~105g、延胡索90~140g、干姜38~105g、吴茱萸20~52g、香附58~105g、三七38~90g、乌贼骨100~250g,辅料:淀粉适量。
一种治疗胃脘疼痛的丸剂药物及其制备方法,其特征在于,所述药物的各个组分及质量份比如下所示:
焦白术115g、黄芪280g、党参220g、柴胡80g、牡丹皮80g、茯苓120g、白芍120g、木香95g、肉桂45g、厚朴95g、生山楂115g、神曲115g、苦杏仁70g、枳壳80g、青皮95g、延胡索120g、干姜95g、吴茱萸45g、香附95g、三七80g、乌贼骨220g,辅料:淀粉适量。
一种治疗胃脘疼痛的丸剂药物及其制备方法,其特征在于,所述药物的各个组分及质量份比如下所示:
A、除辅料外,将上述原料中药拣去杂质、粉尘及干燥后,按照质量份比共研为极细末待用;
B、按照传统制备中药水丸剂的方法,将研磨好的极细末药物和淀粉过筛后,放入药器中混合拌均,然后制备成水丸(其水丸的粒度为:3.8mm~4.0mm),进而烘干,分装密封即可。
一种治疗胃脘疼痛的丸剂药物及其制备方法,其特征在于,所述服用方法为:将制备好的水丸剂药物以每日3次服用,早中晚各服一次,给药量7g/次,温开水送服,5天为一个疗程,服药2~3个疗程,症状消失,病获痊愈。
本发明组方中的各原料中药在中国药典、中国医学大辞典以及中华本草中均有详细的记载。本发明选用其中最常见的中药为原料,充分发挥各组分的药理功效:
焦白术,性味:苦、甘、温,具有健脾止泻之功效,用于治疗脾虚泄泻、久痢、或妇女的淋带白浊;
黄芪,性味:甘、微温,具有补气固表、利尿托毒、排脓、敛疮生肌之功效,用于治疗气虚乏力、食少便溏、中气下陷、久泻脱肛、便血崩漏、表虚自汗、气虚水肿、痈疽难溃、久溃不敛、血虚痿黄、内热消渴、慢性肾炎蛋白尿、糖尿病等症;
党参,性味:味甘、性平,具有健脾补肺、益气生津之功效,用于治疗脾胃虚弱、食少便溏、四肢乏力、肺虚喘咳、气短自汗、气微两亏等症;
柴胡,性味:苦、微寒,具有和解表里、疏肝、升阳之功效,用于治疗感冒发热、寒热往来、胸胁胀痛、月经不调、子官脱垂、脱肛等症;
牡丹皮,性味:性微寒、味苦、辛,具有清热、凉血、和血、消瘀之功效,用于治疗热入血分、发斑、惊痫、吐、衄、便血、骨蒸劳热、经闭、癥瘕、痈疡、扑损等症;
茯苓,性味:甘、淡、平,具有利水渗湿、健脾宁心之功效,用于治疗水肿尿少、痰饮眩悸、脾虚食少、便溏泄泻、心神不安、惊悸失眠;
白芍,性味:苦、酸、微寒,具有平肝止痛、养血调经、敛阴止汗之功效,用于治疗头痛眩晕、胁痛、腹痛、四肢挛痛、血虚萎黄、月经不调、自汗、盗汗等症;
木香,性味:辛味辛、苦、性温,具有行气止痛、调中导滞之功效,用于治疗胞胁胀满足、脘腹胀痛、哎吐泄泻、痢疾后重;
肉桂,性味:辛、甘、热,具有补火助阳、引火归源、散寒止痛、温经通脉之功效,用于治疗肾阳不足、命门火畏寒肢冷、腰膝酸软、阳痿遗精、小便不利或频数、短气喘促、浮肿尿少诸证、命门火衰、火不归源、戴阳、格阳及上热下寒、面赤足冷、头晕耳鸣、口舌糜破、脾肾虚寒、脘腹冷痛、食减便溏、肾虚腰痛、寒湿痹痛、寒疝疼痛、宫冷不孕、痛经经闭、产后瘀滞腹痛、阴疽流注、或虚寒痈疡脓成不溃或溃后不敛;
厚朴,性味:苦、辛、性温,具有行气消积、燥湿除满、降逆平喘之功效,用于治疗食积气滞、腹胀便秘、湿阻中焦、脘痞吐泻、痰壅气逆、胸满喘咳;
生山楂,性味:味酸、甘、性微温,具有降血脂、血压、强心、抗心律不齐之功效,用于健脾开胃、消食化滞、活血化痰的良药,对胸膈脾满、疝气、血淤、闭经等症有很好的疗效;
神曲,性味:甘、辛、温,具有健脾和胃、消食化积之功效,用于治疗饮食停滞、消化不良、脘腹胀满、食欲不振、呕吐泻痢;
苦杏仁(去皮、尖),性味:苦、微温,有小毒,具有 降气止咳平喘、润肠通便之功效,用于治疗咳嗽气喘、胸满痰多、血虚津枯、肠燥便秘;
枳壳,性味:苦、酸、性微寒,具有理气宽胸、行滞消积之功效,用于治疗胸隔痞满、胁肋胀痛、食积不化、脘腹胀满、下痢后重、脱肛、子宫脱垂等症;
青皮,性味:苦、辛、温,具有疏肝破气、消积化滞之功效,用于治疗肝郁气滞之胁肋胀痛、乳房胀痛、乳核、乳痈、疝气疼痛、食积气滞之胃脘胀痛、以及气滞血瘀所至的癥瘕积聚、久疟癖块;
延胡索,性味:味辛、苦、性温,具有活血、行气止痛之功效,用于治疗气滞血瘀诸种痛证;
干姜,性味:味辛、性热,具有温中散寒、回阳通脉、温肺化饮之功效,用于治疗脘腹冷痛、呕吐泄泻、肢冷脉微、寒饮喘咳;
吴茱萸,性味:辛、苦、热,小毒,具有散寒止痛、疏肝下气、温中燥湿之功效,用于治疗脘腹冷痛、厥阴头痛、疝痛、脚气肿痛、呕吐吞酸、寒湿泄泻;
香附,性味:味辛、微寒,无毒,具有理气解郁、调经止痛、安胎之功效,用于治疗胁肋胀痛、乳房胀育、疝气疼痛、月经不调、脘腹痞满疼痛、嗳气吞酸、呕恶、经行腹痛、崩漏带下、胎动不安等症;
三七,性味:甘、微苦、温,具有散瘀止血、消肿定痛之功效,用于治疗咯血、吐血、衄血、便血、崩漏、外伤出血、胸腹刺痛、跌扑肿痛等症;
乌贼骨,性味:咸、涩、微温,具有收敛止血、固精止带、制酸止痛、收湿敛疮之功效,还能够治疗敛疮,主要用于治疗吐血、咯血以及便血和创伤出血、赤白带下、血枯经闭、遗精淋浊、血枯经闭、风泪目翳和胃痛吐酸等症。
本发明药物是基于中医治疗胃脘疼痛的原则,从依据胃脘疼痛的病理机制及药理作用认为:就胃脘疼痛,本发明所提供的药物中的各原料中药药效共奏,对上述疾病有很好的效果。
具体实施方式
本发明就是针对上述胃脘疼痛的治疗而提出的一种中药配方,采用该配方制备的药物药效好,见效快,是一个很好的中药组方,特别适合临床使用。下面结合本发明的具体实施方式作进一步详细的描述:
实施例1:
一种治疗胃脘疼痛的丸剂药物,其特征在于,所述药物的各个组分及质量份比如下所示:
焦白术115g、黄芪280g、党参220g、柴胡80g、牡丹皮80g、茯苓120g、白芍120g、木香95g、肉桂45g、厚朴95g、生山楂115g、神曲115g、苦杏仁70g、枳壳80g、青皮95g、延胡索120g、干姜95g、吴茱萸45g、香附95g、三七80g、乌贼骨220g,辅料:淀粉适量。
实施例2:
一种治疗胃脘疼痛的丸剂药物,其特征在于,所述药物的各个组分及质量份比如下所示:
焦白术130g、黄芪310g、党参250g、柴胡90g、牡丹皮90g、茯苓140g、白芍140g、木香105g、肉桂52g、厚朴105g、生山楂130g、神曲130g、苦杏仁80g、枳壳90g、青皮105g、延胡索140g、干姜105g、吴茱萸52g、香附105g、三七90g、乌贼骨250g,辅料:淀粉适量。
实施例3:
一种治疗胃脘疼痛的丸剂药物,其特征在于,所述药物的各个组分及质量份比如下所示:
焦白术150g、黄芪350g、党参280g、柴胡100g、牡丹皮100g、茯苓160g、白芍160g、木香120g、肉桂60g、厚朴120g、生山楂150g、神曲150g、苦杏仁90g、枳壳100g、青皮120g、延胡索160g、干姜120g、吴茱萸60g、香附120g、三七100g、乌贼骨250g,辅料:淀粉适量。
典型病例
经临床诊断治疗胃脘疼痛患者共1595例,年龄为51岁以上的855例,只有740例为51岁以下。1595例患者中痊愈的890例,有效的593例,无效的112例。总有效率达93%。
Claims (3)
1.一种治疗胃脘疼痛的丸剂药物,其特征在于,所述药物的各个组分及其质量份比如下所示:
焦白术60~150g、黄芪150~350g、党参150~280g、柴胡30~100g、牡丹皮60~100g、茯苓90~160g、白芍60~160g、木香30~120g、肉桂20~60g、厚朴30~120g、生山楂90~150g、神曲60~150g、苦杏仁50~90g、枳壳30~100g、青皮30~120g、延胡索80~160g、干姜30~120g、吴茱萸15~60g、香附50~120g、三七30~100g、乌贼骨100~250g,辅料:淀粉适量。
2.根据权利要求1所述的治疗胃脘疼痛的丸剂药物,其特征在于,所述药物的各个组分及其质量份比如下所示:
焦白术70~130g、黄芪180~310g、党参180~250g、柴胡36~90g、牡丹皮70~90g、茯苓100~140g、白芍70~140g、木香38~105g、肉桂26~52g、厚朴38~105g、生山楂100~130g、神曲70~130g、苦杏仁58~80g、枳壳38~90g、青皮38~105g、延胡索90~140g、干姜38~105g、吴茱萸20~52g、香附58~105g、三七38~90g、乌贼骨100~250g,辅料:淀粉适量。
3.根据权利要求1至2所述的治疗胃脘疼痛的丸剂药物,其特征在于,所述药物的各个组分及其质量份比如下所示:
焦白术115g、黄芪280g、党参220g、柴胡80g、牡丹皮80g、茯苓120g、白芍120g、木香95g、肉桂45g、厚朴95g、生山楂115g、神曲115g、苦杏仁70g、枳壳80g、青皮95g、延胡索120g、干姜95g、吴茱萸45g、香附95g、三七80g、乌贼骨220g,辅料:淀粉适量。
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