CN107667978A - A kind of high-survival rate cultural method of laying hen - Google Patents
A kind of high-survival rate cultural method of laying hen Download PDFInfo
- Publication number
- CN107667978A CN107667978A CN201711138486.5A CN201711138486A CN107667978A CN 107667978 A CN107667978 A CN 107667978A CN 201711138486 A CN201711138486 A CN 201711138486A CN 107667978 A CN107667978 A CN 107667978A
- Authority
- CN
- China
- Prior art keywords
- parts
- survival rate
- cultural method
- laying hen
- feed
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 238000000034 method Methods 0.000 title claims abstract description 29
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 17
- 230000035611 feeding Effects 0.000 claims abstract description 11
- 241000287828 Gallus gallus Species 0.000 claims abstract description 7
- 230000004083 survival effect Effects 0.000 claims abstract description 7
- 230000003698 anagen phase Effects 0.000 claims abstract description 4
- 239000012141 concentrate Substances 0.000 claims abstract description 4
- 235000007164 Oryza sativa Nutrition 0.000 claims description 10
- 235000009566 rice Nutrition 0.000 claims description 10
- 229940036811 bone meal Drugs 0.000 claims description 6
- 239000002374 bone meal Substances 0.000 claims description 6
- 239000000203 mixture Substances 0.000 claims description 6
- VTYYLEPIZMXCLO-UHFFFAOYSA-L Calcium carbonate Chemical compound [Ca+2].[O-]C([O-])=O VTYYLEPIZMXCLO-UHFFFAOYSA-L 0.000 claims description 5
- 241000276489 Merlangius merlangus Species 0.000 claims description 5
- 240000008042 Zea mays Species 0.000 claims description 5
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims description 5
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims description 5
- 235000005822 corn Nutrition 0.000 claims description 5
- 235000019733 Fish meal Nutrition 0.000 claims description 4
- 238000005336 cracking Methods 0.000 claims description 4
- 239000004467 fishmeal Substances 0.000 claims description 4
- 235000017060 Arachis glabrata Nutrition 0.000 claims description 3
- 244000105624 Arachis hypogaea Species 0.000 claims description 3
- 235000010777 Arachis hypogaea Nutrition 0.000 claims description 3
- 235000018262 Arachis monticola Nutrition 0.000 claims description 3
- 229920000742 Cotton Polymers 0.000 claims description 3
- 244000068988 Glycine max Species 0.000 claims description 3
- 235000010469 Glycine max Nutrition 0.000 claims description 3
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 claims description 3
- 229930006000 Sucrose Natural products 0.000 claims description 3
- 235000013305 food Nutrition 0.000 claims description 3
- 210000001006 meconium Anatomy 0.000 claims description 3
- 235000020232 peanut Nutrition 0.000 claims description 3
- 239000012286 potassium permanganate Substances 0.000 claims description 3
- 239000000843 powder Substances 0.000 claims description 3
- 230000001954 sterilising effect Effects 0.000 claims description 3
- 238000004659 sterilization and disinfection Methods 0.000 claims description 3
- 210000002784 stomach Anatomy 0.000 claims description 3
- 239000005720 sucrose Substances 0.000 claims description 3
- 238000010792 warming Methods 0.000 claims description 3
- 235000015099 wheat brans Nutrition 0.000 claims description 3
- 240000007594 Oryza sativa Species 0.000 claims 3
- 235000013594 poultry meat Nutrition 0.000 abstract description 18
- 244000144977 poultry Species 0.000 abstract description 13
- 238000004519 manufacturing process Methods 0.000 abstract description 4
- 241000209094 Oryza Species 0.000 description 7
- 241000196324 Embryophyta Species 0.000 description 3
- 241001465754 Metazoa Species 0.000 description 3
- 241000251468 Actinopterygii Species 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 2
- 230000018109 developmental process Effects 0.000 description 2
- 238000009374 poultry farming Methods 0.000 description 2
- 238000006243 chemical reaction Methods 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 238000009313 farming Methods 0.000 description 1
- 230000009605 growth rhythm Effects 0.000 description 1
- 239000010977 jade Substances 0.000 description 1
- 210000003739 neck Anatomy 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01K—ANIMAL HUSBANDRY; AVICULTURE; APICULTURE; PISCICULTURE; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
- A01K67/00—Rearing or breeding animals, not otherwise provided for; New or modified breeds of animals
- A01K67/02—Breeding vertebrates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/20—Animal feeding-stuffs from material of animal origin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/20—Animal feeding-stuffs from material of animal origin
- A23K10/22—Animal feeding-stuffs from material of animal origin from fish
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/20—Animal feeding-stuffs from material of animal origin
- A23K10/26—Animal feeding-stuffs from material of animal origin from waste material, e.g. feathers, bones or skin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
- A23K10/37—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/70—Feeding-stuffs specially adapted for particular animals for birds
- A23K50/75—Feeding-stuffs specially adapted for particular animals for birds for poultry
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Polymers & Plastics (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Animal Husbandry (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Biotechnology (AREA)
- Physiology (AREA)
- Molecular Biology (AREA)
- Health & Medical Sciences (AREA)
- Biomedical Technology (AREA)
- Botany (AREA)
- Mycology (AREA)
- Birds (AREA)
- Environmental Sciences (AREA)
- Marine Sciences & Fisheries (AREA)
- Animal Behavior & Ethology (AREA)
- Biodiversity & Conservation Biology (AREA)
- Fodder In General (AREA)
Abstract
The invention discloses a kind of high-survival rate cultural method of laying hen, comprise the following steps：（1）The cub stage：Young concentrate of chicken below 4 week old cultivates, and control room temperature is at 28 32 DEG C；（2）Growth phase：This stage every 4 hours feedings second feed once, fully uninterruptedly supply by water；（3）The stage of ripeness：Every 6 hours feedings second feed once, fully uninterruptedly supply by water.Through the above way, the high-survival rate cultural method of laying hen of the present invention is by using the improved cultural method raise poultry of science, greatly improve the survival rate and output capacity of poultry, cultural method health is effective simultaneously, method novelty, green cultivation, efficient output, the production law for meeting poultry, poultry meat is delicious, quality is high, has extensive market prospects in the popularization of the high-survival rate cultural method of laying hen.
Description
Technical field
The present invention relates to agriculture field, more particularly to a kind of high-survival rate cultural method of laying hen.
Background technology
Agricultural is the growth rhythm rule using animals and plants, and the industry of product is obtained by artificial culture.Agricultural belongs to
The primary industry, the science for studying agricultural is agronomy.The subject of labour of agricultural is lived animals and plants, and the product of acquisition is plant
Thing is in itself.Agricultural is to provide the basic industry of the support development of the national economy and development.
Poultry farming is the important branch of farming and animal husbandry, and existing poultry farming has many shortcomings, such as output is low, feed
Used, poultry meat is poor, mouthfeel and nutrition difference etc., cause the quality of poultry increasingly to decline.
The content of the invention
The present invention solves the technical problem of a kind of high-survival rate cultural method of laying hen is provided, by using science
Improved cultural method raise poultry, the survival rate and output capacity of poultry are greatly improved, while cultural method health is effectively, method
Novelty, green cultivation, efficient output, the production law for meeting poultry, poultry meat is delicious, quality is high, is survived in the height of laying hen
There are extensive market prospects in the popularization of rate cultural method.
In order to solve the above technical problems, the present invention provides a kind of high-survival rate cultural method of laying hen, comprise the following steps：
（1）The cub stage：Before chick opens food, 0.01-0.02% potassium permanganate solution is first drunk to remove meconium and sterilization
Stomach, 8% sucrose water is then fed for, can improve survivability of chicks, the chicken below 4 week old is young to concentrate cultivation, and control room temperature exists
28-32 DEG C, the survival rate of cub is improved, this feed of stage feeding first, and the first feed and water are fully uninterruptedly supplied, and are ensured
Cub can feed water inlet at any time；
（2）Growth phase：Reduce by 2 ° of room temperatures within every 5 days, can keep room temperature until room temperature is down to 20 ° this stage every 4 is small at 20 °
When feeding second feed once, water is fully uninterruptedly supplied；
（3）The stage of ripeness：Every 6 hours feedings second feed once, fully uninterruptedly supply by water.
In a preferred embodiment of the present invention, step（1）Place mat cotton, hay, paper scrap are carried out warming in chicken coop.
In a preferred embodiment of the present invention, step（1）In first feed composition quality proportioning include jade
10 parts of rice, 6-8 parts of cracking rice, fish meal 2-3 parts, digested tankage 2-3 parts, bone meal 1-2 parts, oyster shell whiting 1-2 parts.
In a preferred embodiment of the present invention, step（2）、（3）In second feed composition quality proportioning bag
Include 10 parts of corn, 6-8 parts of cracking rice, rice bran 1-2 parts, wheat bran 1-2 parts, peanut cake 3-5 parts, soya-bean cake 3-5 parts, sesame-send cake 3-5 parts, fish
Powder 2-3 parts, digested tankage 2-3 parts, bone meal 2-3 parts, oyster shell whiting 2-3 parts.
The beneficial effects of the invention are as follows：The high-survival rate cultural method of laying hen of the present invention is by using the improved cultivation of science
Method raise poultry, the survival rate and output capacity of poultry are greatly improved, while cultural method health is effectively, method is novel, green
Cultivation, efficient output, the production law for meeting poultry, poultry meat is delicious, quality is high, in the high-survival rate cultural method of laying hen
Popularization on have extensive market prospects.
Embodiment
The technical scheme in the embodiment of the present invention will be clearly and completely described below, it is clear that described implementation
Example is only the part of the embodiment of the present invention, rather than whole embodiments.It is common based on the embodiment in the present invention, this area
All other embodiment that technical staff is obtained under the premise of creative work is not made, belong to the model that the present invention protects
Enclose.
The embodiment of the present invention includes：
A kind of high-survival rate cultural method of laying hen, comprises the following steps：
（1）The cub stage：Before chick opens food, 0.01-0.02% potassium permanganate solution is first drunk to remove meconium and sterilization
Stomach, 8% sucrose water is then fed for, can improve survivability of chicks, the chicken below 4 week old is young to concentrate cultivation, and control room temperature exists
28-32 DEG C, the survival rate of cub is improved, this feed of stage feeding first, and the first feed and water are fully uninterruptedly supplied, and are ensured
Cub can feed water inlet at any time；
（2）Growth phase：Reduce by 2 ° of room temperatures within every 5 days, can keep room temperature until room temperature is down to 20 ° this stage every 4 is small at 20 °
When feeding second feed once, water is fully uninterruptedly supplied；
（3）The stage of ripeness：Every 6 hours feedings second feed once, fully uninterruptedly supply by water.
Preferably, step（1）Place mat cotton, hay, paper scrap are carried out warming in chicken coop.
Preferably, step（1）In first feed composition quality proportioning include 10 parts of corn, crack rice 6-8 parts, fish
Powder 2-3 parts, digested tankage 2-3 parts, bone meal 1-2 parts, oyster shell whiting 1-2 parts.
Preferably, step（2）、（3）In second feed composition quality proportioning include 10 parts of corn, crack rice 6-8
Part, rice bran 1-2 parts, wheat bran 1-2 parts, peanut cake 3-5 parts, soya-bean cake 3-5 parts, sesame-send cake 3-5 parts, fish meal 2-3 parts, digested tankage 2-3 parts,
Bone meal 2-3 parts, oyster shell whiting 2-3 parts.
The beneficial effect of the high-survival rate cultural method of laying hen of the present invention is：
By using the improved cultural method raise poultry of science, the survival rate and output capacity of poultry are greatly improved, is cultivated simultaneously
Effectively, method novelty, green cultivation, efficient output, the production law for meeting poultry, poultry meat are delicious, quality for method health
It is high.
Embodiments of the invention are the foregoing is only, are not intended to limit the scope of the invention, it is every to utilize this hair
The equivalent structure or equivalent flow conversion that bright description is made, or directly or indirectly it is used in other related technology necks
Domain, it is included within the scope of the present invention.
Claims (4)
1. the high-survival rate cultural method of a kind of laying hen, it is characterised in that comprise the following steps：
（1）The cub stage：Before chick opens food, 0.01-0.02% potassium permanganate solution is first drunk to remove meconium and sterilization
Stomach, 8% sucrose water is then fed for, can improve survivability of chicks, the chicken below 4 week old is young to concentrate cultivation, and control room temperature exists
28-32 DEG C, the survival rate of cub is improved, this feed of stage feeding first, and the first feed and water are fully uninterruptedly supplied, and are ensured
Cub can feed water inlet at any time；
（2）Growth phase：Reduce by 2 ° of room temperatures within every 5 days, can keep room temperature until room temperature is down to 20 ° this stage every 4 is small at 20 °
When feeding second feed once, water is fully uninterruptedly supplied；
（3）The stage of ripeness：Every 6 hours feedings second feed once, fully uninterruptedly supply by water.
2. the high-survival rate cultural method of laying hen according to claim 1, it is characterised in that step（1）Spread in chicken coop
Pad cotton, hay, paper scrap carry out warming.
3. the high-survival rate cultural method of laying hen according to claim 1, it is characterised in that step（1）In described
The composition quality proportioning of one feed includes 10 parts of corn, 6-8 parts of cracking rice, fish meal 2-3 parts, digested tankage 2-3 parts, bone meal 1-2 parts, shell
Powder 1-2 parts.
4. the high-survival rate cultural method of laying hen according to claim 1, it is characterised in that step（2）、（3）In institute
Stating the composition quality proportioning of the second feed includes 10 parts of corn, 6-8 parts of cracking rice, rice bran 1-2 parts, wheat bran 1-2 parts, peanut cake 3-5
Part, soya-bean cake 3-5 parts, sesame-send cake 3-5 parts, fish meal 2-3 parts, digested tankage 2-3 parts, bone meal 2-3 parts, oyster shell whiting 2-3 parts.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201711138486.5A CN107667978A (en) | 2017-11-16 | 2017-11-16 | A kind of high-survival rate cultural method of laying hen |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201711138486.5A CN107667978A (en) | 2017-11-16 | 2017-11-16 | A kind of high-survival rate cultural method of laying hen |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN107667978A true CN107667978A (en) | 2018-02-09 |
Family
ID=61149635
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201711138486.5A Pending CN107667978A (en) | 2017-11-16 | 2017-11-16 | A kind of high-survival rate cultural method of laying hen |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN107667978A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109077021A (en) * | 2018-08-24 | 2018-12-25 | 合肥启迪农业发展有限公司 | A kind of cultural method of laying hen |
-
2017
- 2017-11-16 CN CN201711138486.5A patent/CN107667978A/en active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109077021A (en) * | 2018-08-24 | 2018-12-25 | 合肥启迪农业发展有限公司 | A kind of cultural method of laying hen |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN102599349A (en) | Ganoderma waste culture medium feed with grain-saving effect and safe cultivation method by use of the same | |
| CN106070024A (en) | A kind of stage pig cultivation method | |
| CN107836304A (en) | The method that cray is cultivated in rice field | |
| CN105393951A (en) | Carp breeding method | |
| CN104957089A (en) | Orchard local chicken feeding technology | |
| CN106857413A (en) | A kind of earthworm high-efficiency breeding method | |
| CN102283172A (en) | Method for organically feeding hen | |
| CN107568152A (en) | A kind of ecological cultivation method for improving black-bone chicken disease resistance | |
| CN105309379A (en) | Chicken breeding method applicable to mountainous area | |
| CN102389023A (en) | Straw feed protein bacterium and manufacture method thereof | |
| CN105981687A (en) | High-yield disease-resistant Rana rugulosa breeding method | |
| CN105918242B (en) | A kind of ecological pig environment-protecting cultivation method | |
| CN107466959A (en) | A kind of numb chicken cultural method of ecology | |
| CN107667978A (en) | A kind of high-survival rate cultural method of laying hen | |
| CN101366456A (en) | Method for preparing yeast culture feedstuff additive for livestock and poultry with agronomic crop straw | |
| CN107232140A (en) | A kind of cultural method of free range chicken | |
| CN106635813A (en) | Water fertilizing essence for cultivating green algae in aquaculture pond | |
| CN107751099A (en) | A kind of high-survival rate cultural method of broiler chicken | |
| CN107751100A (en) | A kind of high production cultural method of laying hen | |
| CN107873638A (en) | A kind of high-quality high production cultural method of broiler chicken | |
| CN112088834A (en) | Breeding method of high-quality local chickens | |
| CN107771741A (en) | A kind of high production high-survival rate cultural method of laying hen | |
| CN106689692A (en) | Protein feed for substituting soybean meal or fish meal | |
| CN107926838A (en) | A kind of high-quality high production cultural method of laying hen | |
| CN107646796A (en) | A kind of high production cultural method of broiler chicken |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20180209 |
|
| WD01 | Invention patent application deemed withdrawn after publication |