CN107495463A - A kind of preparation method of fruit cigarette - Google Patents
A kind of preparation method of fruit cigarette Download PDFInfo
- Publication number
- CN107495463A CN107495463A CN201710696993.4A CN201710696993A CN107495463A CN 107495463 A CN107495463 A CN 107495463A CN 201710696993 A CN201710696993 A CN 201710696993A CN 107495463 A CN107495463 A CN 107495463A
- Authority
- CN
- China
- Prior art keywords
- fruit
- cigarette
- extract
- preparation
- weight
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- A—HUMAN NECESSITIES
- A24—TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
- A24B—MANUFACTURE OR PREPARATION OF TOBACCO FOR SMOKING OR CHEWING; TOBACCO; SNUFF
- A24B15/00—Chemical features or treatment of tobacco; Tobacco substitutes, e.g. in liquid form
- A24B15/18—Treatment of tobacco products or tobacco substitutes
- A24B15/24—Treatment of tobacco products or tobacco substitutes by extraction; Tobacco extracts
Landscapes
- Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Jellies, Jams, And Syrups (AREA)
Abstract
The invention discloses a kind of preparation method of fruit cigarette, fruit is cleaned first, peeling, section, obtains pulp after stoning, pulled out after sterilizing afterwards and be beaten to be formed after jam and add food yeast and stir, fermentation is then covered in container;Filter residue is poured out after fermentation ends and obtains pure juice, then pure juice is stood, until pectin elite thing precipitates completely, filters the pectin medicinal extract that excessive moisture is concentrated;Evaporation excessive moisture makes pectin medicinal extract become dry solid block so as to obtain the fruit extract needed for tobacco curing;So that fruit extract powder is attached to pipe tobacco surface so as to which fruit cigarette be made after being reconciled after finally fruit extract is crushed with pipe tobacco and syrup or glycerine.This fruit cigarette is not only in good taste, and reduces tar and nicotine content, also add the sweet degree and comfortableness of cigarette, at utmost meets that people enjoy the pleasant sensation smoked and brought, while also good for health.
Description
Technical field
The present invention relates to the process technology of tobacco, the making of cigarette is made in espespecially a kind of technique using fruit purification by liquid extraction
Method.
Background technology
It is well known that for smoker, smoking cessation is very difficult thing for harm of the cigarette to human body, but smoking
Can really refresh oneself and direct oneself from boredom, intense strain of releiving plays a part of sedative, harm of smoking but formed it is a kind of rely on, therefore grind
Study carefully it is a kind of can depressurize, refresh oneself and health, environmental protection and the not New-type cigarette of habituation, turn into the direction that many producers make great efforts.2003
Year, State Tobacco Monopoly Bureau issued《Chinese cigarette development in science and technology outline》It is defined as the developing direction of China's tobacco industry, and it is bright
Really development Chinese style flue-cured tobacco type cigarette is implemented positive it is noted that hold the product development principle of " high fragrance, low tar, less harmful "
And safe tar reduction strategy.And tobacco business, under the overall background of lowering harm and decreasing coking, the fragrance of cigarette is lost, based on above-mentioned original
It is extremely urgent with spices is substituted because researching and developing natural, green, health, environmentally friendly cigarette.
Fruit, which is contained, natural fruity, rich in carbohydrate, organic acid, pectin, cellulose and mineral ion and some contain
Dulcet organic compound, and the aromatic substance in fruit mainly exists in the form of two kinds of free state and bonding state, carries at present
Some of which carbohydrate and organic acid can only all be extracted by taking the method for fruity material, due to the thermal sensitivity and heat of aromatic substance
Volatility so that natural aromatic material is being extracted with loss in process seriously, and natural Studies of The Aromatic Substances composition almost extracts
Less than, so effectively fragrance component is less in the composition of extraction, or even lose original natural flavour mountaineous, can also produce bad smell,
The quality of fruity extract is had a strong impact on, this fruit purifying substances, which are placed, cannot improve mouthfeel and increase volume in pipe tobacco
Cigarette comfortableness and sweet degree.
The content of the invention
For current tar cigarette poor taste, it is sweet degree not enough and comfort level it is inadequate the defects of, the purpose of the present invention be
In providing a kind of preparation method of fruit cigarette, to improve cigarette sense mouthfeel and increase cigarette sweet humidity and comfortableness.
To achieve these goals, present invention employs following technical scheme:
A kind of preparation method for fruit cigarette that we study, it includes fruit extract and pipe tobacco, and uses with lower section
Method is made:
The acquirement of fruit extract comprises the following steps:
1), fruit is cleaned, remove the peel, cut into slices, obtains pulp after stoning;
2) pulled out after soaking disinfection, is carried out to pulp with 75% ethanol standby;
3), the pulp after sterilization is beaten to form jam;
4), food yeast is added in jam to stir;
5), the jam being stirred is fitted into the container sterilized in advance and covers fermentation;
6) filter residue, is poured out after fermentation ends and obtains pure juice solution, then by pure juice solution left standstill, until pectin elite thing
Precipitation completely, filters the pectin medicinal extract that excessive moisture is concentrated;
7), pectin medicinal extract is made to become dry solid block so as to obtain tobacco curing pectin medicinal extract freezing and evaporating excessive moisture
Required fruit extract;
So that fruit extract powder is attached to cigarette after being reconciled after fruit extract is crushed with pipe tobacco and syrup or glycerine
Silk table face is so as to obtained fruit cigarette.
It is compared with prior art, not only in good taste using fruit cigarette obtained by above-mentioned preparation method, and reduce tar
And nicotine content, the sweet degree and comfortableness of cigarette are also add, at utmost meets that people enjoy the pleasant sensation smoked and brought,
It is simultaneously also good for health.
In some embodiments, in order to meet hobby of the different consumers to different taste, fruit can be apple, awns
At least one of fruit, honey peach, orange, "Hami" melon, banana, lemon, lichee, passion fruit or two or more mixing.
In some embodiments, in order to obtain more preferable fruit magma so that the fruit flavor that contains in fruit and preferably
Extract and, the container after sauce is sealed is placed in temperature as 18~25 DEG C, spontaneous fermentation 10~20 in the environment that humidity is 50~60%
My god.
In some embodiments, in order to reach fuller mouthfeel and more preferable sweet degree and comfortableness, by fruit
Cigarette is made into by following parts by weight:The parts by weight of pipe tobacco 80~90, the parts by weight of fruit extract 10~15, syrup or glycerine adjust 0~5
Parts by weight.
In some embodiments, in order to enrich mouthfeel to meet pursuit of the different consumers to different taste, in fruit
Borneol or peppermint can also be added in cigarette.In order to which guaranteed quality is preferably according to the parts by weight of pipe tobacco 80~90, fruit extract
10~12 parts by weight, syrup or glycerine adjust the proportioning of 0~5 parts by weight, borneol or the parts by weight of peppermint 0~3.
The present invention fruit cigarette can be used with tobacco pipe in bulk, also can through cigarette machine by the fruit cigarette mixed by want
Ask to form cigarette use.
Embodiment
The present invention is further detailed explanation below:
Embodiment 1:The preparation method of fruit cigarette, it includes fruit extract and pipe tobacco, and is made of following methods:
The acquirement of fruit extract comprises the following steps:
1), take in apple, mango, honey peach, orange, "Hami" melon, banana, lemon, lichee, passion fruit any one or
Fruit is cleaned in the mixing of two kinds and the above, peeling, section, obtains pulp after stoning;2), pulp is entered with 75% ethanol
Row soaking disinfection is pulled out drained and standby after 30 minutes to one hours;3), the pulp after sterilization is beaten to form fruit using beater
Sauce;4) food yeast that 0.5wt%, cannot not be added superly in jam stirs, and cannot can not also add superly 0.5wt% defoamer
Stir in the lump;5), the jam being stirred is fitted into the container sterilized in advance to be sealed on and the container after sealing is placed in temperature
Spend for 18~20 DEG C, spontaneous fermentation fermentation in 10 days in the environment that humidity is 50~55%;6), filter residue is poured out after fermentation ends to obtain
Pure juice solution, then by pure juice solution left standstill, until pectin elite thing precipitates completely, filter the fruit that excessive moisture is concentrated
Glue medicinal extract;7), by pectin medicinal extract freeze or heating evaporation excessive moisture make pectin medicinal extract become dry solid block so as to
To the fruit extract needed for tobacco curing;
With pipe tobacco and syrup or glycerine by weight by the parts by weight of pipe tobacco 80, fruit extract after fruit extract is crushed
10 parts by weight, syrup or glycerine adjust 3 parts by weight.Fruit extract powder is caused to be attached to pipe tobacco surface so as to which water be made after mediation
Fruity cigarette.Borneol or the parts by weight of peppermint 1 can also be added in order to lift more tastes.
Embodiment 2:The preparation method of fruit cigarette, it includes fruit extract and pipe tobacco, and is made of following methods:
The acquirement of fruit extract comprises the following steps:
1), take in apple, mango, honey peach, orange, "Hami" melon, banana, lemon, lichee, passion fruit any one or
Fruit is cleaned in the mixing of two kinds and the above, peeling, section, obtains pulp after stoning;2), pulp is entered with 75% ethanol
Row soaking disinfection is pulled out drained and standby after 30 minutes to one hours;3), the pulp after sterilization is beaten to form fruit using beater
Sauce;4) food yeast that 0.5wt%, cannot not be added superly in jam stirs, and cannot can not also add superly 0.5wt% defoamer
Stir in the lump;5), the jam being stirred is fitted into the container sterilized in advance to be sealed on and the container after sealing is placed in temperature
Spend for 20~25 DEG C, spontaneous fermentation fermentation in 20 days in the environment that humidity is 55~60%;6), filter residue is poured out after fermentation ends to obtain
Pure juice solution, then by pure juice solution left standstill, until pectin elite thing precipitates completely, filter the fruit that excessive moisture is concentrated
Glue medicinal extract;7), by pectin medicinal extract freeze or heating evaporation excessive moisture make pectin medicinal extract become dry solid block so as to
To the fruit extract needed for tobacco curing;
With pipe tobacco and syrup or glycerine by weight by the parts by weight of pipe tobacco 90, fruit extract after fruit extract is crushed
15 parts by weight, syrup or glycerine adjust 5 parts by weight.Fruit extract powder is caused to be attached to pipe tobacco surface so as to which water be made after mediation
Fruity cigarette.Borneol or the parts by weight of peppermint 3 can also be added in order to lift more tastes.
The present invention fruit cigarette can be used with tobacco pipe in bulk, also can through cigarette machine by the fruit cigarette mixed by want
Ask to form cigarette use.Above-described is only some embodiments of the present invention.Come for one of ordinary skill in the art
Say, without departing from the concept of the premise of the invention, various modifications and improvements can be made, these belong to the present invention's
Protection domain.
Claims (7)
1. a kind of preparation method of fruit cigarette, including fruit extract and pipe tobacco, it is characterised in that using following methods system
Into:
The acquirement of fruit extract comprises the following steps:
1), fruit is cleaned, remove the peel, cut into slices, obtains pulp after stoning;
2) pulled out after soaking disinfection, is carried out to pulp with 75% ethanol standby;
3), the pulp after sterilization is beaten to form jam;
4), food yeast is added in jam to stir;
5), the jam being stirred is fitted into the container sterilized in advance and covers fermentation;
6) filter residue, is poured out after fermentation ends and obtains pure juice solution, then by pure juice solution left standstill, until pectin elite thing is complete
Precipitation, filters the pectin medicinal extract that excessive moisture is concentrated;
7), pectin medicinal extract is made to become dry solid block so as to obtain needed for tobacco curing pectin medicinal extract freezing and evaporating excessive moisture
Fruit extract;
So that fruit extract powder is attached to pipe tobacco table after being reconciled after fruit extract is crushed with pipe tobacco and syrup or glycerine
Face is so as to obtained fruit cigarette.
2. the preparation method of fruit cigarette according to claim 1, it is characterised in that described fruit be apple, mango,
At least one of honey peach, orange, "Hami" melon, banana, lemon, lichee, passion fruit or two or more mixing.
3. the preparation method of fruit cigarette according to claim 1, it is characterised in that the container after sealing is placed in temperature and is
18~25 DEG C, humidity is spontaneous fermentation in 50~60% environment 10~20 days.
4. the preparation method of fruit cigarette according to claim 1, it is characterised in that described fruit cigarette is by following heavy
Amount part is made into:The parts by weight of pipe tobacco 80~90, the parts by weight of fruit extract 10~15, syrup or glycerine adjust 0~5 parts by weight.
5. the preparation method of fruit cigarette according to claim 1, it is characterised in that described fruit cigarette is also added into
Borneol or peppermint.
6. the preparation method of fruit cigarette according to claim 5, it is characterised in that described fruit cigarette is by following heavy
Amount part is made into:The parts by weight of pipe tobacco 80~90, the parts by weight of fruit extract 10~12, syrup or glycerine adjust 0~5 parts by weight, borneol
Or the parts by weight of peppermint 0~3.
7. the preparation method of fruit cigarette according to claim 1, it is characterised in that described to be mixed through cigarette machine
Fruit cigarette form cigarette on request.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201710696993.4A CN107495463A (en) | 2017-08-15 | 2017-08-15 | A kind of preparation method of fruit cigarette |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201710696993.4A CN107495463A (en) | 2017-08-15 | 2017-08-15 | A kind of preparation method of fruit cigarette |
Publications (1)
Publication Number | Publication Date |
---|---|
CN107495463A true CN107495463A (en) | 2017-12-22 |
Family
ID=60691875
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201710696993.4A Pending CN107495463A (en) | 2017-08-15 | 2017-08-15 | A kind of preparation method of fruit cigarette |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN107495463A (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107058394A (en) * | 2016-10-13 | 2017-08-18 | 武汉黄鹤楼香精香料有限公司 | A kind of method that immobilized yeast prepares cigarette peach extract |
US10405571B2 (en) | 2015-06-26 | 2019-09-10 | Altria Client Services Llc | Compositions and methods for producing tobacco plants and products having altered alkaloid levels |
Citations (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102719313A (en) * | 2011-03-29 | 2012-10-10 | 湖北中烟工业有限责任公司 | A preparation method for a ferment type fruit tobacco flavor |
CN104164453A (en) * | 2014-08-19 | 2014-11-26 | 云南中烟工业有限责任公司 | Peach fermentation broth extract as well as preparation method and application thereof |
CN104178524A (en) * | 2014-08-19 | 2014-12-03 | 云南中烟工业有限责任公司 | Apple fermented extract and preparation method and application thereof |
CN104305510A (en) * | 2014-08-20 | 2015-01-28 | 云南中烟工业有限责任公司 | Humectant for cigarettes and application thereof |
CN104388191A (en) * | 2014-11-06 | 2015-03-04 | 云南中烟工业有限责任公司 | Fruit flavor for cigarettes and application of flavor |
CN104611136A (en) * | 2014-12-24 | 2015-05-13 | 杨秋慧 | Cigarette essence prepared by utilization of passion fruit and preparing method thereof |
CN104862074A (en) * | 2015-04-28 | 2015-08-26 | 湖北中烟工业有限责任公司 | Fermentation cigarette compound extract preparation method |
CN106520380A (en) * | 2016-12-29 | 2017-03-22 | 云南省玉溪市云溪香精香料有限责任公司 | Fruit extract and application |
CN106675785A (en) * | 2015-11-06 | 2017-05-17 | 万淑香 | Tobacco flavor preparation method |
-
2017
- 2017-08-15 CN CN201710696993.4A patent/CN107495463A/en active Pending
Patent Citations (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102719313A (en) * | 2011-03-29 | 2012-10-10 | 湖北中烟工业有限责任公司 | A preparation method for a ferment type fruit tobacco flavor |
CN104164453A (en) * | 2014-08-19 | 2014-11-26 | 云南中烟工业有限责任公司 | Peach fermentation broth extract as well as preparation method and application thereof |
CN104178524A (en) * | 2014-08-19 | 2014-12-03 | 云南中烟工业有限责任公司 | Apple fermented extract and preparation method and application thereof |
CN104305510A (en) * | 2014-08-20 | 2015-01-28 | 云南中烟工业有限责任公司 | Humectant for cigarettes and application thereof |
CN104388191A (en) * | 2014-11-06 | 2015-03-04 | 云南中烟工业有限责任公司 | Fruit flavor for cigarettes and application of flavor |
CN104611136A (en) * | 2014-12-24 | 2015-05-13 | 杨秋慧 | Cigarette essence prepared by utilization of passion fruit and preparing method thereof |
CN104862074A (en) * | 2015-04-28 | 2015-08-26 | 湖北中烟工业有限责任公司 | Fermentation cigarette compound extract preparation method |
CN106675785A (en) * | 2015-11-06 | 2017-05-17 | 万淑香 | Tobacco flavor preparation method |
CN106520380A (en) * | 2016-12-29 | 2017-03-22 | 云南省玉溪市云溪香精香料有限责任公司 | Fruit extract and application |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US10405571B2 (en) | 2015-06-26 | 2019-09-10 | Altria Client Services Llc | Compositions and methods for producing tobacco plants and products having altered alkaloid levels |
CN107058394A (en) * | 2016-10-13 | 2017-08-18 | 武汉黄鹤楼香精香料有限公司 | A kind of method that immobilized yeast prepares cigarette peach extract |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN104946390B (en) | A kind of processing method of electronics natural perfume for cigarette | |
US9022041B2 (en) | Tea based smoking product | |
CN104068468B (en) | Shredded tobacco for water pipes fruit combustion being applied to electronic smoking set and traditional shredded tobacco for water pipes smoking set and preparation method thereof | |
CN103349324A (en) | Wax apple fruit juice beverage and production method thereof | |
CN105852193A (en) | Fructus phyllanthi flavored bagged oral cigarette and preparation method thereof | |
CN103351996A (en) | Production method for wax apple fruit vinegar | |
US9994884B2 (en) | Processes and methods of manufacture of arecoline | |
CN107495463A (en) | A kind of preparation method of fruit cigarette | |
CN102551192B (en) | Method for preparing camphor tree leaf tobacco flavor | |
CN108949347A (en) | Increase the essence and its preparation method and application for heating the new cigarette flue gas moist feeling that do not burn | |
CN106666810B (en) | One grows tobacco grape wine novel tobacco product and preparation method thereof | |
KR100900279B1 (en) | Method for preparing extracted tea containing corn silk, buckwheat, green tea and stevioside | |
CN114468345B (en) | Electronic cigarette liquid with pepper flavor and preparation method thereof | |
CN101671696A (en) | Pilocarpus plant extract for reducing smoke dry sensation of cigarettes and preparation method thereof | |
KR100339828B1 (en) | Manufacturing method of product made out of chief materials of perilla frutescens in replace of smoking | |
CN108035195B (en) | Tipping paper containing composite natural plant extract and preparation method thereof | |
CN109315824B (en) | Jasmine tea cigarette and making method thereof | |
KR101346567B1 (en) | Mixed fermented liquid of green tea flowers and pomegranates and its manufacturing method | |
KR101193900B1 (en) | Liquid composition and the manufacturing method of electronic antismoking aid | |
WO2020021585A1 (en) | Sphagnum moss based smoking product | |
KR101724825B1 (en) | Helpful agent contaiend chicory and aconitie tuber for prohibit smoking | |
JPS63202367A (en) | Smoking taste modifier of tobacco | |
WO2013065224A1 (en) | Non-alcoholic beverage containing eudesmol | |
CN107227317B (en) | Chicory root fermentation extract and preparation method and application thereof | |
KR100893611B1 (en) | The strawberry jam using peppermint and it's making method |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PB01 | Publication | ||
PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
RJ01 | Rejection of invention patent application after publication |
Application publication date: 20171222 |
|
RJ01 | Rejection of invention patent application after publication |