CN107439890A - A kind of anti-fatigue solid beverage and preparation method thereof - Google Patents

A kind of anti-fatigue solid beverage and preparation method thereof Download PDF

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Publication number
CN107439890A
CN107439890A CN201710723247.XA CN201710723247A CN107439890A CN 107439890 A CN107439890 A CN 107439890A CN 201710723247 A CN201710723247 A CN 201710723247A CN 107439890 A CN107439890 A CN 107439890A
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parts
tank body
fatigue
fruit
solid beverage
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王海军
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HUNAN KANGQI100 BIOTECHNOLOGY CO., LTD.
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王海军
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Priority to CN201710723247.XA priority Critical patent/CN107439890A/en
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/385Concentrates of non-alcoholic beverages
    • A23L2/39Dry compositions
    • A23L2/395Dry compositions in a particular shape or form
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L17/00Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/20Fish extracts
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52Adding ingredients
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52Adding ingredients
    • A23L2/66Proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105Plant extracts, their artificial duplicates or their derivatives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/125Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/15Vitamins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/16Inorganic salts, minerals or trace elements
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17Amino acids, peptides or proteins
    • A23L33/175Amino acids
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17Amino acids, peptides or proteins
    • A23L33/185Vegetable proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17Amino acids, peptides or proteins
    • A23L33/19Dairy proteins
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B01PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01DSEPARATION
    • B01D11/00Solvent extraction
    • B01D11/02Solvent extraction of solids
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Abstract

The invention discloses a kind of anti-fatigue solid beverage and preparation method thereof, belongs to anti-fatigue beverage field, and the solid beverage includes the component of following mass fraction:15~20 parts of Ah's Say fruit, 10~12 parts of taurine, 6~8 parts of PURE WHEY; 6~8 parts of soyabean protein powder; 8~12 parts of inositol, 8~12 parts of sea cucumber, 6~9 parts of edible glucose; 6~9 parts of vitamin C; 4~6 parts of citric acid, 6~9 parts of potassium chloride, resistant dextrin 3~6; 2~3 parts of sodium citrate, 0.3~0.5 part of flavoring essence;The preparation method includes the steps such as extraction, drying, mixing, granulation, whole grain.The composition of the present invention cooperates, synergy, by supplementing energy, reducing lactic acid, improve body interior environmental stability, alleviate physical or mental fatigue, eliminate the multipaths such as free radical and play antifatigue superior efficacy, adapt to tired caused by a variety of causes, moreover it is possible to strengthen immunity of organisms.

Description

A kind of anti-fatigue solid beverage and preparation method thereof
Technical field
The present invention relates to anti-fatigue beverage field, is specifically related to a kind of anti-fatigue solid beverage and preparation method thereof.
Background technology
Fatigue is that organism physiology process can not continue to carry out on specified level, or whole collective can not remain predetermined strong Degree.In motion, organism physiology process can not continue actively on a specified level or each organ can not remain predetermined human body Exercise intensity, the lasting repeated contraction of muscle and make ability to work decline phenomenon be referred to as sports fatigue.By appropriate rest and close The nutrition adjustment of reason, so that it may lessen fatigue and regain one's strength.But fatigue such as timely cannot rest and nurse one's health after occurring, the time Grow and may result in health and be damaged.Nutrition intake deficiency can induce and aggravate fatigue.As energy insufficiency of intake or B races are tieed up Raw element, which lacks, can cause body tissue energetic supersession to be lacked of proper care(During motion, the main energy substance of body has carbohydrate and fat, wherein Carbohydrate is the most important Energy supply material of human body.When heat is changed into, amino acid can play the catalysis of enzyme for carbohydrate and lipid Effect, and B family vitamin is the essential nutrient for promoting enzyme to play a role, i.e. the metabolism of promotion carbohydrate, and body Energy supply depends on carbohydrate metabolism), synthesize reduce in particular for the energy substance to brain in vivo, cell lacks Weary energy, various metabolic capabilities decreases etc., all may occur in which fatigue.The Nutrition intakes such as protein, vitamin B12, folic acid, iron are not Foot can cause anaemia, decline the ability of blood transportation oxygen, and deficiency is supplied oxygen to body tissue, cause energy substance synthesis to reduce, Lactic acid generation increases, and can also cause fatigue.Citric acid circulates(Citric acid is the nickname of citric acid)The metabolism of pyruvic acid can be accelerated, Reduce the formation of lactic acid.It is then newborn and human body is lacking oxygen and during B family vitamin, citric acid circulation can not be smoothed out Acid will be accumulated.If citric acid circulation can be smoothed out, the fatigue substances such as lactic acid in blood will rapidly disappear.Produce tired , there be the different explanations such as body interior ambient stable sexual maladjustment or destruction, muscle power or mental fatigue the reason for labor.In addition, body The substantial increase of interior oxygen radical is a key factor for causing exercise induced fatigue to occur.The free radical of Exercise Mechanics is more When, the generation of fatigue can be promoted and suppress the recovery of physical efficiency.The presence of polyphenoils, which is entered, can eliminate free radical.It is anti-oxidant to be exactly Any material that the oxidation reaction that just can effectively suppress free radical with low concentration be present, its mechanism of action can be acted directly on Free radical, or the material of easily generation free radical is consumed indirectly, prevent further to react.Human body itself composite part Polyphenoils, polyphenoils can also be supplied by food.
Reasonable diet is the material base of prevention and dispelling fatigue.Usually easily there is the people of fatigue, should suitably supplement egg White matter(Amino acid), B family vitamin, vitamin C, the nutrient such as iron and zinc.
At present, in the prior art in yet there are no anti-fatigue solid beverage using A Sayi fruits as main active, And existing anti-fatigue solid beverage plays the action pathway of anti-fatigue effect and need to be extended.
The content of the invention
1. technical problems to be solved
The technical problem to be solved in the present invention is to provide a kind of anti-fatigue solid beverage and preparation method thereof, its composition phase interworking Close, synergy, by supplement energy, reduce lactic acid, improve body interior environmental stability, alleviate it is physical or mental tired The multipaths such as labor, cancellation free radical play antifatigue superior efficacy, adapt to tired caused by a variety of causes, moreover it is possible to strengthen machine Body immunity.
2. technical scheme
To solve the above problems, the present invention adopts the following technical scheme that:
A kind of anti-fatigue solid beverage, include the component of following mass fraction:
15~20 parts of Ah's Say fruit;
10~12 parts of taurine;
6~8 parts of PURE WHEY;
6~8 parts of soyabean protein powder;
8~12 parts of inositol;
8~12 parts of sea cucumber;
6~9 parts of edible glucose;
6~9 parts of vitamin C;
4~6 parts of citric acid;
6~9 parts of potassium chloride;
3~6 parts of resistant dextrin;
2~3 parts of sodium citrate;
0.3~0.5 part of flavoring essence.
Further, the solid beverage includes the component of following mass fraction:
18 parts of Ah's Say fruit;
11 parts of taurine;
8 parts of PURE WHEY;
6 parts of soyabean protein powder;
10 parts of inositol;
10 parts of sea cucumber;
6 parts of edible glucose;
9 parts of vitamin C;
6 parts of citric acid;
8 parts of potassium chloride;
5 parts of resistant dextrin;
2.5 parts of sodium citrate;
0.5 part of flavoring essence.
Present invention also offers the preparation method of above-mentioned anti-fatigue solid beverage, comprise the following steps:
A. extract:A Sayi fruit powders and sea cucumber powder are taken respectively by the mass fraction, after being well mixed, are placed in vacuum decompression extraction In tank, in mass ratio plus 7~10 times of pure water submergence A Sayi fruit sea cucumbers mixed powder, after immersion 10~20 minutes, 40~ Vacuum decompression is extracted 2~3 hours at a temperature of 60 DEG C, filtering, obtains an extract solution, and filter residue is successively extracted twice again, point Do not obtain secondary raffinate and three times extract solution, three kinds of extract solutions mixed, is centrifuged, precipitates filtering, take filtrate be Ah Say fruit and the extract solution of sea cucumber;
B. dry:By the extract solution of above-mentioned Ah's Say fruit and sea cucumber it is spray-dried dry powder;
C. mix:Taurine, inositol, citric acid, potassium chloride, sodium citrate, PURE WHEY, big will be taken respectively by mass fraction The dry powder blend of gained is uniform in legumin powder, edible glucose, vitamin C, resistant dextrin and flavoring essence, with step b, obtains Mixed powder;
D. pelletize:Softwood is made in the mixed powder of gained in above-mentioned steps c, is placed in granulator and pelletizes, obtain antifatigue particle;
E. whole grain:After the antifatigue particle drying that will be obtained in step d, specification whole grain, produces anti-fatigue solid beverage on request.
Specifically, immersion is needed 10~20 minutes when there was only the extraction of first time vacuum decompression in the step a, twice afterwards Vacuum decompression extraction is not required to soak.
Specifically, when first time vacuum decompression extracts in the step a, 8 times of pure water are added, after soaking 15 minutes, Vacuum decompression extracts 2.5 hours at a temperature of 50 DEG C.
Specifically, in the step e, the drying temperature of the drying process to antifatigue particle is 60~70 DEG C, is dried extremely Particle water content is less than 3%.
In addition, vacuum decompression extractor described in step a includes storage tank, tank body, the feed pipe connected with tank body, water inlet Pipe, drain pipe, residue outlet, the vacuum extractor on tank body top is connected to, around the heat riser of tank wall, and control Device, the tank base are outstanding hemisphere face, and the feed pipe, water inlet pipe are located at tank body top, the drain pipe Located at tank base side, and the junction of drain pipe and tank body is located at filter screen, and the residue outlet is at tank base center; The storage tank is located at tank body side, and the water inlet pipe connects with storage tank, and the drain pipe, which is surround, to be attached on the outside of storage tank; The vacuum extractor includes exhaust tube, buffer vacuum tank and the evacuator being sequentially communicated with tank body;The heat riser Including the heating wire being surrounded on tank body lateral wall, the AC power being connected with heating wire, located at AC power and heating wire it Between frequency converter, and the temperature sensor located at tank interior;The feed pipe, water inlet pipe, drain pipe, residue outlet and pumping Valve is equipped with pipe, switch, the valve, switch, temperature sensor and change are provided between the AC power and heating wire Frequency device is connected with controller.
3. beneficial effect
The main matter and nutrient that product provided by the present invention can supplement are as follows:
1. supplement carbohydrate.Edible glucose directly can quickly supplement energy substance, change as the carbohydrate that can be quickly absorbed by the body The nutrition condition of kind blood.
2. supplement protein(Amino acid)And B family vitamin.Amino acid containing almost Perfect in Ah Say fruit, it is to promote Enter the essential element of anathrepsis, its protein content is close to egg, and because the protein in A Sayi fruits is plant egg White matter, and be easier to be absorbed by the body.In addition, taurine is one of amino acid needed by human, containing in sea cucumber includes ox sulphur 18 kinds of amino acid including acid, soyabean protein powder and PURE WHEY inherently protein, soyabean protein powder contain eight kinds of people Body essential amino acid, PURE WHEY provide amino acid of the body make-up newly needed for tissue.The catalysis that amino acid plays enzyme is made With promotion energy generation;Protein can lift the ability of blood transportation oxygen, promote being smoothed out for citric acid circulation, reduce breast The formation of acid.It is one in B family vitamin to contain B family vitamin, the inositol such as abundant vitamin B1, B2, B3 in Ah Say fruit Kind, B family vitamin can help to promote enzyme to play a role, and promote the metabolism of carbohydrate, promote to provide energy to body;Also Being smoothed out for citric acid circulation can be promoted, reduce the formation of lactic acid.
3. replenishing vitamins C.It is also a variety of containing abundant vitamin E, A, D, C etc. in Ah Say fruit in addition to B family vitamin Vitamin, contain vitamin C component in this product.Vitamin C can protect body from free radical as a kind of antioxidant Threaten;It is also a kind of coenzyme simultaneously, participates in many important biosynthetic processes, provide energy for human body, there is provided the various energy.
4. supplement mineral matter and vitamin.The mineral matter contained in Ah Say fruit includes the calcium that needed by human body is wanted(Such as ox Calcium contained by milk), the trace element such as macroelement and iron, cobalt, chromium, copper, magnesium such as phosphorus, also containing largely tieing up him in A Sayi fruits Life, especially vitamin e.Contain more than 40 kinds of main nutrients in lactalbumin, be adult and children absorb a variety of vitamins, The valuable source of mineral matter, protein and energy;Contain the mineral matters such as potassium, nickel in sea cucumber;Potassium chloride mainly provides mineral matter potassium.
5. supplement polyphenoils.There is the anthocyanidin of high concentration in Ah Say fruit, anthocyanidin is a kind of high anti-oxidation element, Be advantageous to promote the generation of Exercise Mechanics reduction free radical or accelerate its removing, with the side effect to Green Tea Extract, thus to one As people and sportsman health it is all beneficial, can delayed motion fatigue occur and accelerate physical efficiency recovery;Said vitamin C is also one Kind antioxidant, can protect body from the threat of free radical;Cysteine and methionine, their energy are rich in PURE WHEY Maintain the level of antioxidant in human body.
6. supplement beneficial fatty acids and cellulose.Contain abundant beneficial fatty acids in Ah Say fruit(Unrighted acid With necessary aliphatic acid), such as aliphatic acid 3,6,9, its ratio is similar to olive oil.Also contain substantial amounts of cellulose in Ah Say fruit, It can effectively help to exclude cholesterol too high in vivo, remove intestines and stomach toxin, improve digestion, strengthen the function of excretory system.
The addition of resistant dextrin can improve the utilization rate of nutrient and promote the absorption to elements such as calcium, iron, zinc, and promote Enter the effect of they are produced.
The primary efficacy of product provided by the present invention is as follows:
(1)Supplement energy.On the basis of edible glucose quickly supplements energy substance, taurine can not only supplement energy thing Matter, moreover it is possible to participate in the regulation of glycometabolism, accelerate glycolysis, produce more carbohydrate;Ah's Say fruit and inositol pass through B races Vitamin promotes the metabolism of carbohydrate, and accelerates to produce the speed of energy;Citric acid is promoted in energy metabolism Participation material, can accelerate supplement energy play a role.During carbohydrate and adipose conversion are energy, A Sayi fruits, Amino acid in sea cucumber, taurine, soyabean protein powder and PURE WHEY plays the catalytic action of enzyme, promotes energy generation.Separately Outside, vitamin C participates in many important biosynthetic processes, provides energy for human body, there is provided various energy as a kind of coenzyme Source.So above-mentioned each component mating reaction, it can alleviate in time tired caused by energy deficiency.
(2)Reduce lactic acid.The Protein intake contained in Ah's Say fruit, taurine, soyabean protein powder and PURE WHEY Hemoglobin in blood rbc, and other nutrients such as vitamin and mineral supplemented can promote body tissue normally to transport Make, can strengthen body cell containing 18 kinds of amino acid in sea cucumber(Including red blood cell)Vigor, taurine can strengthen myocardial contraction Power, increase blood output.Each components matching effect so that the ability of blood transportation oxygen is lifted, and is filled to body tissue oxygen supply Foot, while supplement citric acid(That is citric acid)And B family vitamin, promote being smoothed out for citric acid circulation, reduce lactic acid Formed, promote fatigue-relieving.
(3)Improve body interior environmental stability.Beneficial fatty acids in Ah Say fruit can help to lift the HDL in blood (Good cholesterol), reduce LDL(Bad cholesterol), the cellulose in A Sayi fruits can effectively help to exclude courage too high in vivo Sterol, and inositol plays the role of fat metabolism and cholesterol, helps to remove the fat in liver, reduces cholesterol, so as to tie up Hold the blood fat balance in human body;Cellulose in Ah Say fruit, it can effectively help to exclude cholesterol too high in vivo, remove stomach and intestine Road toxin, improve digestion, strengthen the function of excretory system;Lactalbumin can manufacture energy invertase in vivo, improve stomach work( Can, energy conversion is influenceed, adjusts internal moisture, electrolyte balance;Mineral matter potassium in potassium chloride can be prevented caused by potassium deficiency Inside acid-base imbalance, metabolic disorder;Taurine can promote pituitary hormone secretion, pancreas function be activated, so as to improve machine The state of internal excretory system, gives organism metabolism with beneficial regulation;Contain abundant acid mucopolysaccharide and smart ammonia in sea cucumber Acid, there is an obvious body regulatory function, and 18 kinds of contained amino acid can strengthen the metabolic function of tissue in sea cucumber body.They are common It is same to cooperate, blood fat balance, moisture and electrolyte balance, acid-base balance in promotion human body, and strengthen excretory system and endocrine The function of system, organism metabolism function is adjusted, the stability of internal body environment can be effectively improved, promote fatigue-relieving, and sea Ginseng can also strengthen body cell vigor, promote the action intensity of each composition, so as to further improve body interior environment Stability.
(4)Alleviate physical or mental fatigue.The effect of potassium chloride mainly maintains the normal function of muscle, reply muscle power Decline, prevent that whole-body muscle is powerless, lazy move;PURE WHEY strengthens the muscle strength of Exercise Mechanics, strengthens body reparation.Flesh Alcohol and flavoring essence can promote to supply brain cell nutrition, alleviate hurt in spirits;Taurine, the cigarette contained in taurine and sea cucumber The nutrients such as acid, potassium, nickel can adjust nervous function, have the function that to refresh the mind;Potassium member in vitamin C and potassium chloride Element can maintain the normal function of nerve cell.They cooperate jointly, can effectively adjust nervous system, promote to alleviate mental fatigue.
(5)Eliminate free radical.Anthocyanidin in Ah Say fruit can reduce the generation of free radical or accelerate its removing, with confrontation The side effect of free radical;Vitamin C can protect body from the threat of free radical as a kind of antioxidant;Ah's Say fruit and Vitamin C can increase the content of internal antioxidant, and the cysteine and methionine that are rich in PURE WHEY can maintain The level of antioxidant in human body, the antagonism intensity with free radical side effect is further ensured that, promotes fatigue-relieving.
(6)Strengthen immunity.Anthocyanidin in Ah Say fruit can lift the immunity function of body, anti-infective and antiviral, And the growth of cancer cell is blocked in molecule level, it can also prevent hypertrophy of the prostate with Time;Taurine, which has, promotes organism to exempt from The effect of the enhancing of body immunity, the immunocompetence of Exercise Mechanics can be improved;18 kinds of contained amino acid can increase in sea cucumber body The metabolic function organized by force, strengthen body cell vigor, and improve body immunity;Vitamin C helps to strengthen immunologic function, Resist germ invasion.
(7)Heat riser in vacuum decompression extractor provided by the present invention also wraps except heating wire and AC power Temperature sensor and frequency converter are included, the adjustable controllability of tank body temperature can be achieved;And each valve, switch control by controller Break-make, realize Automated condtrol.Device is simple to operate, greatlys save generation that is artificial and reducing fortuitous event.In addition, will Drain pipe is around storage tank, and because the temperature of the extract solution of drain pipe output is higher, it carries out heat with the cold water in storage tank Transmit, greatly reduce the temperature of extract solution, be advantageous to accelerate the cooling velocity of subsequent extracted liquid;Meanwhile the water in storage tank Temperature raised, subsequent extracted process can be promoted.Heat energy is more fully hereinafter utilized, reduces heat-energy losses and power consumption.
The composition of the present invention cooperates, synergy, by supplementing energy, reducing lactic acid, improvement body interior environment Stability, physical or mental fatigue of alleviating, eliminate the multipaths such as free radical and play antifatigue superior efficacy, adapt to various It is tired caused by reason, moreover it is possible to strengthen immunity of organisms.
Brief description of the drawings
Fig. 1 is the structural representation of vacuum decompression extractor provided by the present invention;
Wherein, 1- tank bodies, 2- storage tanks, 3- feed pipes, 4- water inlet pipes, 5- drain pipes, 6- residue outlets, 7- exhaust tubes, 8- bufferings Vacuum tank, 9- evacuators, 10- AC powers, 11- frequency converters, 12- valves, 13- switches, 14- temperature sensors, 15- electricity Heated filament, 16- filter screens.
Embodiment
The present invention is further detailed explanation with reference to the accompanying drawings and examples.
Embodiment 1
A kind of anti-fatigue solid beverage, include the component of following mass fraction:
15 parts of Ah's Say fruit;
12 parts of taurine;
7 parts of PURE WHEY;
7 parts of soyabean protein powder;
12 parts of inositol;
11 parts of sea cucumber;
8 parts of edible glucose;
9 parts of vitamin C;
5 parts of citric acid;
8 parts of potassium chloride;
3 parts of resistant dextrin;
2.7 parts of sodium citrate;
0.3 part of flavoring essence.
The preparation method of above-mentioned anti-fatigue solid beverage, comprises the following steps:
A. extract:A Sayi fruit powders and sea cucumber powder are taken respectively by the mass fraction, after being well mixed, are placed in vacuum decompression extraction In tank, in mass ratio plus 7~10 times of pure water submergence A Sayi fruit sea cucumbers mixed powder, after immersion 10~20 minutes, 40~ Vacuum decompression is extracted 2~3 hours at a temperature of 60 DEG C, filtering, obtains an extract solution, and filter residue is successively extracted twice again, point Do not obtain secondary raffinate and three times extract solution, three kinds of extract solutions mixed, is centrifuged, precipitates filtering, take filtrate be Ah Say fruit and the extract solution of sea cucumber;
B. dry:By the extract solution of above-mentioned Ah's Say fruit and sea cucumber it is spray-dried dry powder;
C. mix:Taurine, inositol, citric acid, potassium chloride, sodium citrate, PURE WHEY, big will be taken respectively by mass fraction The dry powder blend of gained is uniform in legumin powder, edible glucose, vitamin C, resistant dextrin and flavoring essence, with step b, obtains Mixed powder;
D. pelletize:Softwood is made in the mixed powder of gained in above-mentioned steps c, is placed in granulator and pelletizes, obtain antifatigue particle;
E. whole grain:After the antifatigue particle drying that will be obtained in step d, specification whole grain, produces anti-fatigue solid beverage on request.
Specifically, immersion is needed 10~20 minutes when there was only the extraction of first time vacuum decompression in the step a, twice afterwards Vacuum decompression extraction is not required to soak.
In the present embodiment, when first time vacuum decompression extracts in the step a, 8 times of pure water are added, are soaked 10 minutes Afterwards, vacuum decompression extracts 3 hours at a temperature of 40 DEG C.
Specifically, in the step e, the drying temperature to the processing of antifatigue particle drying is 60~70 DEG C(In this implementation In example, drying temperature is 60 DEG C), dry to particle water content and be less than 3%.
In addition, as shown in figure 1, vacuum decompression extractor described in step a includes storage tank 2, tank body 1, connected with tank body 1 Feed pipe 3, water inlet pipe 4, drain pipe 5, residue outlet 6, the vacuum extractor on the top of tank body 1 is connected to, around the side wall of tank body 1 Heat riser, and controller, the bottom of tank body 1 are outstanding hemisphere face, and the feed pipe 3, water inlet pipe 4 are located at The top of tank body 1, the drain pipe 5 is located at the bottom side of tank body 1, and the junction of drain pipe 5 and tank body 1 is located at filter screen 16, institute Residue outlet 6 is stated at the bottom centre of tank body 1;The storage tank 2 is located at the side of tank body 1, and the water inlet pipe 4 connects with storage tank 2 Logical, the drain pipe 5, which is surround, is attached at the outside of storage tank 2;The vacuum extractor includes the exhaust tube being sequentially communicated with tank body 1 7th, buffer vacuum tank 8 and evacuator 9;The heat riser includes the heating wire 15 being surrounded on the lateral wall of tank body 1, with electricity The AC power 10 that heated filament 15 connects, the frequency converter 11 between AC power 10 and heating wire 15, and in tank body 1 The temperature sensor 14 in portion;Valve 12 is equipped with the feed pipe 3, water inlet pipe 4, drain pipe 5, residue outlet 6 and exhaust tube 7, Switch 13, the valve 12, switch 13, temperature sensor 14 and frequency converter are provided between the AC power 10 and heating wire 15 11 are connected with controller.
The concrete application flow of above-mentioned vacuum decompression extractor is:
(1)A Sayi fruit powders and sea cucumber powder are first weighed, after being well mixed, the valve 12 on feed pipe 3 is opened in controller control, will Mixed powder is added in tank body 1 from feed pipe 3, then opens the valve 12 on water inlet pipe 4, appropriate water is introduced from storage tank 2 Into tank body 1, to submergence mixed powder, the valve 12 being then shut off on feed pipe 3 and water inlet pipe 4;
(2)After immersion 10~20 minutes, starting switch 13, it is powered to heating wire 15, heating wire 15 heats up, to the material in tank body Heating, the temperature management frequency converter 11 in tank body 1 that controller detects according to temperature sensor 14 adjust the defeated of AC power 10 Go out frequency, to realize temperature control;
(3)While starting switch 13, the valve 12 on exhaust tube 7 is opened, the gas in tank body 1 immediately enters buffer vacuum In container 8 so that air pressure weakens in tank body 1, restarts evacuator 9, extracts gas out tank body 1, substantially reduces in tank body 1 Air pressure, reduce the boiling point of water in tank body 1(It can be reduced while Dynamic Extraction is ensured and thermal sensitivity nutrient in mixed powder is broken It is bad, improve recovery rate), mixed powder is once extracted;
(4)After once extraction terminates, the valve 12 on drain pipe 5 is opened, extract solution passes through filter screen 16, is surrounded on along drain pipe 5 The outside of storage tank 2, now, the temperature of extract solution is higher, and it passes through in the tube wall of drain pipe 5 and the side wall of storage tank 2 and storage tank 2 Water body carries out the transmission of heat energy, after extract solution is able to cooling, exports and flows out from drain pipe 5;Liquid stream to be extracted is use up, and closes drain pipe Valve 12 on 5;
(5)The valve 12 of water inlet pipe 4 is opened, the water body for being able to heat up in storage tank 2 is introduced in tank body 1 in right amount, to once carrying Filter residue after taking carries out second extraction;After secondary raffinate export, above-mentioned for another example to be extracted three times, extract solution is led three times After going out, the valve 12 on residue outlet 6 is opened, filter residue is exported;The extract solution successively extracted three times is mixed, that is, completed Extraction to A Sayi fruit powders and sea cucumber powder.
Embodiment 2
A kind of anti-fatigue solid beverage, include the component of following mass fraction:
17 parts of Ah's Say fruit;
12 parts of taurine;
6 parts of PURE WHEY;
8 parts of soyabean protein powder;
12 parts of inositol;
8 parts of sea cucumber;
8 parts of edible glucose;
7 parts of vitamin C;
4 parts of citric acid;
9 parts of potassium chloride;
5.7 parts of resistant dextrin;
3 parts of sodium citrate;
0.3 part of flavoring essence.
The difference of the preparation method of above-mentioned anti-fatigue solid beverage and embodiment 1 is,
When first time vacuum decompression extracts in the step a, 7 times of pure water are added, after soaking 10 minutes, at a temperature of 45 DEG C Vacuum decompression extracts 2 hours;
In the step e, the drying temperature to the processing of antifatigue particle drying is 70 DEG C.
Other are the same as embodiment 1.
Vacuum decompression extractor used is also same as Example 1 in the step a.
Embodiment 3
The solid beverage includes the component of following mass fraction:
18 parts of Ah's Say fruit;
11 parts of taurine;
8 parts of PURE WHEY;
6 parts of soyabean protein powder;
10 parts of inositol;
10 parts of sea cucumber;
6 parts of edible glucose;
9 parts of vitamin C;
6 parts of citric acid;
8 parts of potassium chloride;
5 parts of resistant dextrin;
2.5 parts of sodium citrate;
0.5 part of flavoring essence.
The difference of the preparation method of above-mentioned anti-fatigue solid beverage and embodiment 1 is,
When first time vacuum decompression extracts in the step a, 8 times of pure water are added, after soaking 15 minutes, at a temperature of 55 DEG C Vacuum decompression extracts 2.5 hours;
In the step e, the drying temperature to the processing of antifatigue particle drying is 65 DEG C.
Other are the same as embodiment 1.
Vacuum decompression extractor used is also same as Example 1 in the step a.
Embodiment 4
The solid beverage includes the component of following mass fraction:
19 parts of Ah's Say fruit;
10 parts of taurine;
8 parts of PURE WHEY;
8 parts of soyabean protein powder;
11 parts of inositol;
9 parts of sea cucumber;
7 parts of edible glucose;
8 parts of vitamin C;
6 parts of citric acid;
7 parts of potassium chloride;
4.5 parts of resistant dextrin;
2 parts of sodium citrate;
0.5 part of flavoring essence.
The difference of the preparation method of above-mentioned anti-fatigue solid beverage and embodiment 1 is,
When first time vacuum decompression extracts in the step a, 9 times of pure water are added, after soaking 15 minutes, at a temperature of 50 DEG C Vacuum decompression extracts 2 hours;
In the step e, the drying temperature to the processing of antifatigue particle drying is 70 DEG C.
Other are the same as embodiment 1.
Vacuum decompression extractor used is also same as Example 1 in the step a.
Embodiment 5
The solid beverage includes the component of following mass fraction:
20 parts of Ah's Say fruit;
11 parts of taurine;
7 parts of PURE WHEY;
7 parts of soyabean protein powder;
8 parts of inositol;
12 parts of sea cucumber;
9 parts of edible glucose;
6 parts of vitamin C;
5 parts of citric acid;
6 parts of potassium chloride;
6 parts of resistant dextrin;
2.5 parts of sodium citrate;
0.5 part of flavoring essence.
The difference of the preparation method of above-mentioned anti-fatigue solid beverage and embodiment 1 is,
When first time vacuum decompression extracts in the step a, 10 times of pure water are added, after soaking 20 minutes, in 60 DEG C of temperature Lower vacuum decompression extracts 3 hours;
In the step e, the drying temperature to the processing of antifatigue particle drying is 60 DEG C.
Other are the same as embodiment 1.
Vacuum decompression extractor used is also same as Example 1 in the step a.
Those of ordinary skill in the art it should be appreciated that the embodiment of the above be intended merely to explanation the present invention, And be not used as limitation of the invention, as long as in the spirit of the present invention, the change to embodiment described above Change, modification will all fall in scope of the presently claimed invention.

Claims (7)

1. a kind of anti-fatigue solid beverage, it is characterised in that include the component of following mass fraction:
15~20 parts of Ah's Say fruit;
10~12 parts of taurine;
6~8 parts of PURE WHEY;
6~8 parts of soyabean protein powder;
8~12 parts of inositol;
8~12 parts of sea cucumber;
6~9 parts of edible glucose;
6~9 parts of vitamin C;
4~6 parts of citric acid;
6~9 parts of potassium chloride;
3~6 parts of resistant dextrin;
2~3 parts of sodium citrate;
0.3~0.5 part of flavoring essence.
2. a kind of anti-fatigue solid beverage according to claim 1, it is characterised in that the solid beverage includes following matter Measure the component of number:
18 parts of Ah's Say fruit;
11 parts of taurine;
8 parts of PURE WHEY;
6 parts of soyabean protein powder;
10 parts of inositol;
10 parts of sea cucumber;
6 parts of edible glucose;
9 parts of vitamin C;
6 parts of citric acid;
8 parts of potassium chloride;
5 parts of resistant dextrin;
2.5 parts of sodium citrate;
0.5 part of flavoring essence.
3. the preparation method of anti-fatigue solid beverage according to claim 1 or 2, it is characterised in that comprise the following steps:
Extraction:A Sayi fruit powders and sea cucumber powder are taken respectively by the mass fraction, after being well mixed, are placed in vacuum decompression extractor In, in mass ratio plus 7~10 times of pure water submerge the mixed powder of A Sayi fruit sea cucumbers, after soaking 10~20 minutes, 40~60 Vacuum decompression is extracted 2~3 hours at a temperature of DEG C, filtering, obtains an extract solution, and filter residue is successively extracted twice again, respectively Secondary raffinate and three times extract solution are obtained, three kinds of extract solutions are mixed, is centrifuged, precipitates filtering, it is Ah Sa to take filtrate Her fruit and the extract solution of sea cucumber;
Dry:By the extract solution of above-mentioned Ah's Say fruit and sea cucumber it is spray-dried dry powder;
Mixing:Taurine, inositol, citric acid, potassium chloride, sodium citrate, PURE WHEY, soybean will be taken respectively by mass fraction The dry powder blend of gained is uniform in albumen powder, edible glucose, vitamin C, resistant dextrin and flavoring essence, with step b, obtains mixed Close powder;
Granulation:Softwood is made in the mixed powder of gained in above-mentioned steps c, is placed in granulator and pelletizes, obtain antifatigue particle;
Whole grain:After the antifatigue particle drying that will be obtained in step d, specification whole grain, produces anti-fatigue solid beverage on request.
4. preparation method according to claim 3, it is characterised in that only have first time vacuum decompression to carry in the step a Immersion is needed when taking 10~20 minutes, vacuum decompression extraction twice afterwards is not required to soak.
5. preparation method according to claim 4, it is characterised in that when first time vacuum decompression extracts in the step a, 8 times of pure water are added, after soaking 15 minutes, vacuum decompression extracts 2.5 hours at a temperature of 50 DEG C.
6. preparation method according to claim 3, it is characterised in that in the step e, at the drying of antifatigue particle The drying temperature of reason is 60~70 DEG C, dries to particle water content and is less than 3%.
7. preparation method according to claim 3, it is characterised in that vacuum decompression extractor described in step a includes storage Water tank(2), tank body(1), with tank body(1)The feed pipe of connection(3), water inlet pipe(4), drain pipe(5), residue outlet(6), it is connected to Tank body(1)The vacuum extractor on top, around tank body(1)The heat riser of side wall, and controller, the tank body(1)Bottom For outstanding hemisphere face, the feed pipe(3), water inlet pipe(4)It is located at tank body(1)Top, the drain pipe(5)It is located at Tank body(1)Bottom side, and drain pipe(5)With tank body(1)Junction be located at filter screen(16), the residue outlet(6)Located at tank Body(1)At bottom centre;The storage tank(2)Located at tank body(1)Side, the water inlet pipe(4)With storage tank(2)Connection, institute State drain pipe(5)It surround and is attached at storage tank(2)Outside;The vacuum extractor includes and tank body(1)The pumping being sequentially communicated Pipe(7), buffer vacuum tank(8)And evacuator(9);The heat riser includes being surrounded on tank body(1)Electricity on lateral wall Heated filament(15), with heating wire(15)The AC power of connection(10), located at AC power(10)With heating wire(15)Between change Frequency device(11), and located at tank body(1)Internal temperature sensor(14);The feed pipe(3), water inlet pipe(4), drain pipe (5), residue outlet(6)And exhaust tube(7)On be equipped with valve(12), the AC power(10)With heating wire(15)Between be provided with Switch(13), the valve(12), switch(13), temperature sensor(14)And frequency converter(11)It is connected with controller.
CN201710723247.XA 2017-08-22 2017-08-22 A kind of anti-fatigue solid beverage and preparation method thereof Pending CN107439890A (en)

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