CN107348418B - Preparation method of sour and hot ginger slices - Google Patents

Preparation method of sour and hot ginger slices Download PDF

Info

Publication number
CN107348418B
CN107348418B CN201710731720.9A CN201710731720A CN107348418B CN 107348418 B CN107348418 B CN 107348418B CN 201710731720 A CN201710731720 A CN 201710731720A CN 107348418 B CN107348418 B CN 107348418B
Authority
CN
China
Prior art keywords
ginger
cleaning
fixed
pipe
slicing
Prior art date
Application number
CN201710731720.9A
Other languages
Chinese (zh)
Other versions
CN107348418A (en
Inventor
金瑾
Original Assignee
安庆市胡玉美酿造食品有限责任公司
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 安庆市胡玉美酿造食品有限责任公司 filed Critical 安庆市胡玉美酿造食品有限责任公司
Priority to CN201710731720.9A priority Critical patent/CN107348418B/en
Publication of CN107348418A publication Critical patent/CN107348418A/en
Application granted granted Critical
Publication of CN107348418B publication Critical patent/CN107348418B/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A23B - A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/03Products from fruits or vegetables; Preparation or treatment thereof consisting of whole pieces or fragments without mashing the original pieces
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A23B - A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
    • A23NMACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLES OR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR; PEELING VEGETABLES OR FRUIT IN BULK; APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS
    • A23N12/00Machines for cleaning, blanching, drying or roasting fruits or vegetables, e.g. coffee, cocoa, nuts
    • A23N12/06Machines for cleaning, blanching, drying or roasting fruits or vegetables, e.g. coffee, cocoa, nuts for washing or blanching, combined with subsequent drying
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B26HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26DCUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D1/00Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor
    • B26D1/01Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work
    • B26D1/04Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a linearly-movable cutting member
    • B26D1/06Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a linearly-movable cutting member wherein the cutting member reciprocates
    • B26D1/08Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a linearly-movable cutting member wherein the cutting member reciprocates of the guillotine type
    • B26D1/09Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a linearly-movable cutting member wherein the cutting member reciprocates of the guillotine type with a plurality of cutting members
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B26HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26DCUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D5/00Arrangements for operating and controlling machines or devices for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
    • B26D5/08Means for actuating the cutting member to effect the cut
    • B26D5/12Fluid-pressure means

Abstract

The invention provides a method for making sour and hot ginger slices. The method solves the technical problems that the existing preparation method does not well preserve the nutrient components of the ginger, and the taste is not rich. The preparation method of the sour and hot ginger slices comprises the following steps: a. selecting ginger: selecting fresh and tender ginger harvested in 6-10 months as a main raw material; b. cleaning, slicing and blow-drying: cleaning, slicing and blow-drying fresh and tender ginger by a cleaning, slicing and blow-drying integrated machine to obtain ginger slices with the thickness of 1-2 cm; c. hot bleaching: placing ginger slices into a hot pot at 80-90 deg.C, and scalding for 4-7 min; d. and (3) cooling: putting the ginger slices which are hot rinsed into a cold pool for cooling; e. draining: draining the cooled ginger slices until the surface is dry; f. seasoning: adding flavoring agent into the mixing machine for placing rhizoma Zingiberis recens slice; g. standing: standing the uniformly mixed ginger slices for 4-6h, and rolling for 2-3 times in the middle; h. and (3) sterilization and filling: and (4) filling the tasty ginger slices into a bag, sterilizing, and carrying out vacuum packaging to prepare for sale. The invention has the advantage of rich nutrition.

Description

Preparation method of sour and hot ginger slices

Technical Field

The invention belongs to the technical field of food processing, and relates to a method for making sour and hot ginger slices.

Background

A perennial herb of the genus Zingiber of the family Zingiberaceae. Ginger, rhizoma Zingiberis recens, with pungent and slightly warm nature, enters spleen, stomach and lung meridians. Has effects in inducing sweat, relieving exterior syndrome, warming middle warmer, relieving vomit, warming lung, relieving cough, and removing toxic materials. Can be used for treating wind-cold type common cold, emesis due to stomach cold, cough due to wind-cold type common cold, abdominal pain, diarrhea, fish and crab toxin, etc. Also has effects of activating stomach, promoting spleen function, and stimulating appetite.

The rhizoma Zingiberis recens contains pungent and aromatic components, contains zingerone, gingerol, starch and fiber, and is used for treating wind-cold type common cold by sweating to relieve cold pathogen from exterior. Gingerol has stimulating effect on oral cavity and gastric mucosa, and can promote secretion of digestive juice, stimulate appetite, and increase intestinal tension, rhythm and peristalsis. The zingerone has effects of exciting respiratory and blood vessel motor center, and promoting blood circulation.

Through retrieval, as disclosed in chinese patent literature, a method for making tender ginger slices [ application number: 201610705872.7, respectively; publication No.: CN 106307272a ]. The preparation method of the tender ginger slices comprises the following steps: a, peeling and cleaning fresh and tender ginger, cutting into ginger slices, and drying in the sun for 2-3 hours; b, putting the ginger slices obtained in the step a into a large basin, adding salt, rubbing the ginger slices uniformly with hands, and pickling for 5-6 hours; c, taking a clean small pot, adding crystal sugar and half of white vinegar, slowly decocting with slow fire until the sugar is melted, and fully cooling; adding the other half of white vinegar, and stirring to obtain sweet and sour juice; d, taking out the ginger slices pickled in the step b, draining, putting into a glass container, pouring the sugar and vinegar juice in the step c, pressing the ginger slices with a spoon until the sugar and vinegar juice submerges the ginger slices, and sealing the glass container with a cover to obtain the product.

Although the preparation method disclosed in the patent can make the taste of the ginger more sufficient and the mouthfeel more mellow, the preparation method does not well preserve the nutrient components of the ginger and is not rich in mouthfeel, so that the design of the preparation method of the sour and hot ginger slices is necessary.

Disclosure of Invention

The invention aims to solve the problems in the prior art, and provides a preparation method of sour and hot ginger slices, which has the characteristic of rich nutrition.

The purpose of the invention can be realized by the following technical scheme: the preparation method of the sour and hot ginger slices is characterized by comprising the following steps:

a. selecting ginger: selecting fresh and tender ginger harvested in 6-10 months as a main raw material;

b. cleaning, slicing and blow-drying: cleaning, slicing and blow-drying fresh and tender ginger by a cleaning, slicing and blow-drying integrated machine to obtain ginger slices with the thickness of 1-2 cm;

c. hot bleaching: placing ginger slices into a hot pot at 80-90 deg.C, and scalding for 4-7 min;

d. and (3) cooling: putting the ginger slices which are hot rinsed into a cold pool for cooling;

e. draining: draining the cooled ginger slices until the surface is dry;

f. seasoning: adding flavoring agent into the mixing machine for mixing rhizoma Zingiberis recens slices;

g. standing: standing the uniformly mixed ginger slices for 4-6h, and rolling for 2-3 times in the middle to facilitate flavoring;

h. and (3) sterilization and filling: and (4) filling the tasty ginger slices into a bag, sterilizing, and carrying out vacuum packaging to prepare for sale.

The seasoning in the step f is prepared from the following raw materials in parts by weight: 5-10 parts of vinegar, 2-7 parts of edible oil, 3-6 parts of chicken essence, 5-10 parts of salt, 2-5 parts of pepper and 4-12 parts of hot pepper.

As another case, the seasoning in step f is prepared from the following raw materials in parts by weight: 7 parts of vinegar, 5 parts of edible oil, 4 parts of chicken essence, 6 parts of salt, 3 parts of pepper and 9 parts of hot pepper.

And the cleaning, slicing and blow-drying integrated machine in the step b comprises a workbench, and a cleaning device for cleaning the ginger, a slicing device for slicing the ginger and a blow-drying device for blow-drying the ginger are sequentially arranged on the workbench.

The principle of the all-in-one machine is as follows: wash the ginger through belt cleaning device, slice the ginger through the section device, weather the ginger that the device is sliced through weathering, can realize continuity of operation, production efficiency is high.

The cleaning device comprises a cleaning seat, a feeding box, a separation barrel, an annular spraying pipe, a water pump and a water storage box, wherein the cleaning seat is fixed on a workbench, the feeding box is fixed on the cleaning seat, the upper part of the feeding box is provided with a feeding port, the separation barrel is fixed on the cleaning seat and is positioned right above the feeding box, the lower end of the separation barrel is a feeding end, the feeding end is close to the feeding port, the upper end of the separation barrel is a discharging end, the spraying pipe is fixed in the separation barrel through an installation rod and is close to the discharging end, the spraying pipe is communicated with the water storage box through a water pipe, a plurality of water spraying holes are formed in the spraying pipe, the water spraying holes face down, the water pump is arranged on a water pipe, a plurality of cleaning mechanisms are arranged in the separation barrel from bottom to top, each cleaning mechanism comprises a mounting frame, an inner movable disc, an outer fixed ring, a water tank, a conveying barrel and a, the lower part of the water tank is connected with a drain pipe, the drain pipe is provided with an electromagnetic valve, an inner movable disc is arranged on a mounting frame, the inner movable disc is connected with a moving structure which can drive the inner movable disc to move up and down, the inner movable disc can be positioned in the water tank, an outer fixed ring is fixed on the mounting frame through a support rod, a plurality of cleaning plates are arranged between the outer fixed ring and the inner movable disc, one ends of the cleaning plates are connected with the outer fixed ring through an elastic connecting ring I, the other ends of the cleaning plates are connected with the inner movable disc through an elastic connecting ring II, a plurality of water through holes are arranged on the cleaning plates, a vibration assembly is also arranged on the cleaning plates, a speed reducing motor is fixed on the inner movable disc, an output shaft of the speed reducing motor is vertically upward, a cleaning brush is fixed at the end part of the output, carry a section of thick bamboo and one can drive its pivoted power structure and link to each other, have the clearance that supplies the ginger to pass through between a transport section of thick bamboo and the separation section of thick bamboo, be fixed with on the transport section of thick bamboo lateral surface and enable the ginger by the transport piece of lower supreme transport, carry the piece and be the spiral, have a plurality of convex antiskid portions on the transport piece, carry a section of thick bamboo upper end to offer the output breach that is used for the ginger, carry a section of thick bamboo lower extreme still to be provided with the leading-in subassembly that can the ginger leads to.

When ginger needs to be cleaned, the inner movable disc is driven to move up and down through the moving structure, so that the inner movable disc is located in the water tank, the cleaning plate forms an inwards concave structure, the ginger at the outer fixing ring can automatically roll down to the inner movable disc, or the inner movable disc is driven to move up and down through the moving structure, so that the inner movable disc is located at the upper part of the water tank, the cleaning plate forms an outwards convex structure, and the ginger at the inner movable disc can automatically roll down to the outer fixing ring; the conveying cylinder is driven to rotate through the power structure, the conveying cylinder drives the conveying piece to rotate, the ginger in the feeding box is guided to the conveying piece through the guiding-in assembly, the ginger is conveyed from bottom to top along with the rotation of the conveying piece and automatically rolls to the cleaning plate from the output notch, the output shaft of the speed reducing motor is controlled to rotate, the output shaft of the speed reducing motor drives the cleaning brush to rotate, the cleaning brush cleans the ginger, and meanwhile, the vibration assembly drives the cleaning plate to vibrate up and down, so that the cleaning effect is enhanced; because the plurality of cleaning mechanisms are arranged in the separation cylinder from bottom to top, the cleaned ginger is conveyed upwards through the conveying cylinder at the upper part of the adjacent separation cylinder under the action of the guide-in structure at the upper part of the adjacent separation cylinder and is cleaned again, so that the ginger can be cleaned for a plurality of times from bottom to top; the water in the adjacent upper water tanks can be conveyed to the adjacent lower water tanks through the drain pipes, so that the water can be fully utilized, and the ginger can be washed more and more cleanly in the process of conveying the ginger from bottom to top; in abluent whole in-process, open the water pump, carry the spray tube through the raceway with the water in the water storage box, the spray tube sprays the ginger in the separation section of thick bamboo from top to bottom to can be with the ginger sanitization, it is reliable to wash.

The moving structure comprises a mounting bar, a first push rod motor, a guide rail and a sliding block, the mounting bar is fixed in the water tank, the guide rail is vertically fixed on the mounting bar, the sliding block is arranged on the guide rail, the first push rod motor is fixed on the mounting bar, a push rod of the first push rod motor is vertically downward, the end part of the push rod of the first push rod motor is connected with the sliding block, and the inner movable disc is connected with the sliding block through a connecting rod.

When the inner movable disc needs to move up and down, the push rod of the push rod motor I is controlled to move up and down, the push rod of the push rod motor I drives the sliding block to move up and down, the sliding block drives the connecting rod to move up and down, and the connecting rod drives the inner movable disc to move up and down, so that the inner movable disc can move up and down.

The power structure comprises a driving motor, a driving wheel and a gear ring, the gear ring is fixed on the inner side face of the conveying cylinder, the driving motor is fixed on the mounting frame, an output shaft of the driving motor vertically faces upwards, the driving wheel is fixed at the end portion of the output shaft of the driving motor, and the driving wheel is meshed with the gear ring.

When the conveying cylinder needs to be rotated, the output shaft of the driving motor is controlled to rotate, the output shaft of the driving motor drives the driving wheel to rotate, and the driving wheel is gradually meshed with the gear ring to rotate the conveying cylinder, so that the conveying cylinder can be rotated.

The vibration assembly comprises a guide rod, a guide sleeve and a vibration motor, the guide rod is fixed on the cleaning plate, the guide sleeve is arranged on the guide rod, and the vibration motor is connected with the guide sleeve through a spring I.

When the cleaning plate swings up and down, the guide sleeve moves up and down along the guide rod, so that the vibration motor can vibrate at different positions, and the vibration effect is good.

The guide-in component comprises a guide-in plate, a connecting block and a second push rod motor, the upper end of the guide-in plate is hinged to the lower end of the conveying piece, the lower end of the guide-in plate is connected with the supporting wheel, the connecting block is fixed to the inner side face of the conveying cylinder, the connecting block is close to the lower end of the conveying cylinder, the second push rod motor is hinged to the connecting block, a push rod of the second push rod motor faces downwards vertically, and the end portion of the push rod of the second push rod motor is connected.

The ginger at the position of the feed tank or the outer fixing ring can be guided into the conveying cylinder through the guide assembly.

When the ginger is required to be guided in, the push rod of the push rod motor II is controlled to move up and down, the push rod of the push rod motor II drives the guide-in plate to move up and down, the supporting wheel is made to be in contact with the feeding box or the outer fixing ring, and therefore the ginger can be guided into the conveying sheet in the conveying cylinder rotating process.

Still be provided with unloading mechanism on the washing seat, unloading mechanism includes the stand, the unloading pipe, the aspiration pump, the induction pipe, rotate motor and dwang, the stand is fixed on wasing the seat, it fixes on the stand to rotate the motor, and rotate the motor and be located separation section of thick bamboo directly over, it is vertical downwards to rotate the output shaft of motor, dwang one end links to each other with the output shaft tip that rotates the motor, the dwang other end links to each other with the induction pipe middle part, the induction pipe lower extreme is the induction end, induction pipe upper end and unloading pipe upper end are linked together, unloading pipe lower extreme is the unloading end, the aspiration pump is linked together through connecting pipe and unloading pipe lateral part, and it is close to unloading pipe upper end to link the pipe, still be.

When the ginger unloading in the separation section of thick bamboo is made to needs, the control rotates the output shaft rotation of motor, and the output shaft that rotates the motor drives the dwang and rotates, and the dwang drives the induction pipe and rotates, and aspiration pump intermittent type nature work carries the unloading pipe department through the induction pipe one by one with the ginger in the separation section of thick bamboo to from unloading pipe output, thereby can make the ginger unloading in the separation section of thick bamboo.

The slicing device comprises a slicing seat, a conveying belt, a knife rest and a lifting plate, the slicing seat is fixed on a workbench, the conveying belt is arranged on the slicing seat, one end of the conveying belt is an input end, the other end of the conveying belt is an output end, the input end is positioned under a blanking end, a plurality of placing grooves for placing the ginger are formed in the conveying belt, supporting blocks are arranged in the placing grooves, the supporting blocks can drive a cylinder I which moves up and down to be connected with one cylinder, the knife rest is fixed on the slicing seat, a cylinder II is fixed on the knife rest, a piston rod of the cylinder II is vertical and downward, the lifting plate is fixed at the end part of a piston rod of the cylinder II, a plurality of blades are fixed on the lifting.

When needs slice the ginger, the abluent ginger falls the standing groove of conveyer belt one by one from the unloading pipe in, carry the ginger through the conveyer belt under the blade, the piston rod of control cylinder one reciprocates, the piston rod of cylinder one drives the supporting shoe and reciprocates, make the ginger shift out from the standing groove, the piston rod of control cylinder two drives the lifter plate and reciprocates, the lifter plate moves the blade and reciprocates, the blade slices the ginger, thereby can slice the ginger, it is convenient to slice.

The lifting plate is provided with a positioning structure, the positioning structure comprises a positioning rod and a cylinder III, the cylinder III is fixed on the lifting plate, a piston rod of the cylinder III is vertically downward, the end part of the piston rod of the cylinder III is connected with the upper end of the positioning rod, and the lower end of the positioning rod is an insertion part.

When the ginger in the placing groove needs to be positioned, the piston rod of the third control cylinder moves up and down, the piston rod of the third cylinder drives the positioning rod to move up and down, and the positioning rod is inserted into the ginger, so that the ginger in the placing groove can be positioned.

Still be equipped with auxiliary structure on the lifter plate, auxiliary structure includes auxiliary frame and cylinder four, and cylinder four is fixed on the lifter plate, and cylinder four's piston rod is vertical downwards, and cylinder four's piston rod tip links to each other with auxiliary frame, has a plurality of auxiliary rods on the auxiliary frame, and the auxiliary rod is located between two blades.

After the slicing is completed by the cutter, the piston rod of the cylinder IV is controlled to move up and down, the piston rod of the cylinder IV drives the auxiliary frame to move up and down, the auxiliary frame drives the auxiliary rod to move up and down, the auxiliary rod pushes the ginger slices stuck on the blade out, and the auxiliary effect is good.

The device weathers including weather the seat, have get put mouthful store the box, upset pole and fan, weather the seat and fix on the workstation, and weather the seat and be close to the output, the upset pole level sets up on weather the seat, upset pole tip links to each other with one can drive its pivoted motor power, it fixes at the upset pole middle part to store the box, it has a plurality of through-holes one to store on the box, it has the apron that can will get to put mouthful seal still to articulate on the box to store, a plurality of through-holes two have on the apron, the fan is fixed on weather the seat, the air outlet orientation of fan stores the box.

When needs weathered the good ginger of section, carry through the conveyer belt and store the box with the good ginger of section, will get through the apron and put the mouth and seal, control motor power's output shaft rotates, and motor power's output shaft drives the trip lever and rotates, and the trip lever drives and stores the box rotation, and simultaneously, carry through the fan and store the box in with wind to can weather the ginger, weather fast.

Compared with the prior art, the invention has the advantages that: the preparation method does not need to add chemical preservative, and simultaneously well preserves the nutrient components of the ginger, and has rich nutrition.

Drawings

Fig. 1 is a schematic perspective view of a cleaning apparatus.

Fig. 2 is a schematic plan view of the cleaning apparatus.

Fig. 3 is a schematic perspective view of a cleaning mechanism in the cleaning apparatus.

Fig. 4 is a perspective view of the introduction member in the cleaning apparatus.

Fig. 5 is a schematic plan view of a blanking mechanism in the cleaning apparatus.

Fig. 6 is a schematic plan view of the slicing apparatus.

Fig. 7 is a partially enlarged view of a portion a in fig. 6.

Fig. 8 is a schematic perspective view of an auxiliary structure in the slicing apparatus.

Fig. 9 is a schematic plan view of the blow drying device.

In the figure, 1, a workbench; 2. cleaning a seat; 3. a guide-in plate; 4. a feeding tank; 5. conveying the sheet; 6. a delivery cartridge; 6a, an output notch; 7. a barrier cylinder; 8. a spray tube; 8a, a water spraying hole; 9. mounting a rod; 10. a water delivery pipe; 11. a water pump; 12. a water storage box; 13. a mounting frame; 14. a water tank; 15. a connecting rod; 16. a drain pipe; 17. an electromagnetic valve; 18. a drive motor; 19. a drive wheel; 20. a support bar; 21. an inner movable tray; 22. a connecting ring II; 23. cleaning the plate; 23a, water passing holes; 24. a connecting ring I; 25. an outer fixing ring; 26. a push rod motor I; 27. a guide bar; 28. a guide sleeve; 29. a first spring; 31. a vibration motor; 32. a reduction motor; 33. mounting a bar; 34. a guide rail; 35. a slider; 36. cleaning brushes; 37. a second spring; 38. a push rod motor II; 39. connecting blocks; 40. a ring gear; 41. a discharging pipe; 42. a barrier net; 43. connecting pipes; 44. an air pump; 45. an introducing pipe; 46. rotating the rod; 47. rotating the motor; 48. a column; 49. a slicing seat; 51. a conveyor belt; 51a, a placing groove; 52. a tool holder; 53. a second air cylinder; 54. a third air cylinder; 55. a lifting plate; 56. positioning a rod; 57. a blade; 58. a support block; 59. a first cylinder; 61. a cylinder IV; 62. an auxiliary frame; 63. an auxiliary lever; 64. a blow-drying seat; 65. a fan; 66. a turning rod; 67. a power motor; 68. storing the box; 68a, a first through hole; 69. a cover plate; 69a and a second through hole.

Detailed Description

The following are specific embodiments of the present invention and are further described with reference to the drawings, but the present invention is not limited to these embodiments.

The preparation method of the sour and hot ginger slices comprises the following steps:

a. selecting ginger: selecting fresh and tender ginger harvested in 6-10 months as a main raw material; in this example, fresh and tender ginger harvested in 7 months was selected as the main raw material;

b. cleaning, slicing and blow-drying: cleaning, slicing and blow-drying fresh and tender ginger by a cleaning, slicing and blow-drying integrated machine to obtain ginger slices with the thickness of 1-2 cm; in the embodiment, fresh and tender ginger is cleaned, sliced and dried by a cleaning, slicing and drying integrated machine to obtain ginger slices with the thickness of 1.5 cm;

c. hot bleaching: placing ginger slices into a hot pot at 80-90 deg.C, and scalding for 4-7 min; in this example, ginger slices are placed into a hot pot at 84 ℃ and scalded for 5 min; (ii) a

d. And (3) cooling: putting the ginger slices which are hot rinsed into a cold pool for cooling;

e. draining: draining the cooled ginger slices until the surface is dry;

f. seasoning: adding flavoring agent into the mixing machine for mixing rhizoma Zingiberis recens slices;

g. standing: standing the uniformly mixed ginger slices for 4-6h, and rolling for 2-3 times in the middle to facilitate flavoring; in the embodiment, the uniformly mixed ginger slices are placed for 5 hours, and are rolled for 2 times in the middle, so that the ginger slices are easy to taste;

h. and (3) sterilization and filling: and (4) filling the tasty ginger slices into a bag, sterilizing, and carrying out vacuum packaging to prepare for sale.

The seasoning in the step f is prepared from the following raw materials in parts by weight: 5-10 parts of vinegar, 2-7 parts of edible oil, 3-6 parts of chicken essence, 5-10 parts of salt, 2-5 parts of pepper and 4-12 parts of hot pepper.

Of course, according to the actual situation, the seasoning in step f can be prepared by adopting the following raw materials in parts by weight: 7 parts of vinegar, 5 parts of edible oil, 4 parts of chicken essence, 6 parts of salt, 3 parts of pepper and 9 parts of hot pepper.

As shown in fig. 1 to 9, the cleaning, slicing and drying integrated machine in the step b comprises a workbench 1, and a cleaning device for cleaning ginger, a slicing device for slicing ginger and a drying device for drying ginger are sequentially arranged on the workbench 1.

The cleaning device comprises a cleaning seat 2, a feeding box 4, a separation cylinder 7, an annular spraying pipe 8, a water pump 11 and a water storage box 12, wherein the cleaning seat 2 is fixed on the workbench 1, and in the embodiment, the cleaning seat 2 is fixed on the workbench 1 in a bolt connection mode; the feed tank 4 is fixed on the cleaning seat 2, and in the embodiment, the feed tank 4 is fixed on the cleaning seat 2 through a bolt connection mode; the upper portion of the feeding box 4 is provided with a feeding port, the separation barrel 7 is fixed on the cleaning seat 2, the separation barrel 7 is located right above the feeding box 4, the lower end of the separation barrel 7 is a feeding end, the feeding end is close to the feeding port, the upper end of the separation barrel 7 is a discharging end, the spray pipe 8 is fixed in the separation barrel 7 through the mounting rod 9, the spray pipe 8 is close to the discharging end, the spray pipe 8 is communicated with the water storage box 12 through the water conveying pipe 10, the spray pipe 8 is provided with a plurality of water spraying holes 8a, and in the embodiment, the number of the water spraying holes 8a is thirty; the water spraying holes 8a face downwards, the water pump 11 is arranged on the water conveying pipe 10, and a plurality of cleaning mechanisms are arranged in the separation cylinder 7 from bottom to top; the cleaning mechanism comprises a mounting frame 13, an inner movable disc 21, an outer fixed ring 25, a water tank 14, a conveying cylinder 6 and a speed reducing motor 32, wherein the mounting frame 13 is fixed in the separation cylinder 7, and in the embodiment, the mounting frame 13 is fixed in the separation cylinder 7 in a bolt connection mode; the water tank 14 is fixed on the mounting frame 13, and in the embodiment, the water tank 14 is fixed on the mounting frame 13 through a bolt connection mode; the lower part of the water tank 14 is connected with a drain pipe 16, the drain pipe 16 is provided with an electromagnetic valve 17, an inner movable disc 21 is arranged on the mounting frame 13, the inner movable disc 21 is connected with a moving structure capable of driving the inner movable disc to move up and down, the inner movable disc 21 can be positioned in the water tank 14, an outer fixed ring 25 is fixed on the mounting frame 13 through a support rod 20, a plurality of cleaning plates 23 are arranged between the outer fixed ring 25 and the inner movable disc 21, and in the embodiment, the number of the cleaning plates 23 is twelve; one end of the cleaning plate 23 is connected with an outer fixing ring 25 through an elastic connecting ring I24, and in the embodiment, the connecting ring I24 is an existing product which is commercially available; the other end of the cleaning plate 23 is connected with the inner movable disc 21 through an elastic connecting ring II 22, and in the embodiment, the connecting ring II 22 is an existing product available in the market; the cleaning plate 23 is provided with a plurality of water through holes 23a, in this embodiment, the number of the water through holes 23a is forty; the cleaning plate 23 is further provided with a vibration component, the speed reducing motor 32 is fixed on the inner movable disk 21, in this embodiment, the speed reducing motor 32 is fixed on the inner movable disk 21 in a bolt connection mode; the output shaft of the speed reducing motor 32 is vertically upward, a cleaning brush 36 is fixed at the end part of the output shaft of the speed reducing motor 32, the conveying cylinder 6 is arranged on the mounting frame 13 in an axial fixing and circumferential rotating mode, the conveying cylinder 6 is positioned outside the outer fixing ring 25, the conveying cylinder 6 is connected with a power structure capable of driving the conveying cylinder to rotate, a gap for ginger to pass through is formed between the conveying cylinder 6 and the blocking cylinder 7, a conveying sheet 5 capable of conveying the ginger from bottom to top is fixed on the outer side surface of the conveying cylinder 6, the conveying sheet 5 is spiral, and a plurality of convex anti-skidding parts are arranged on the conveying sheet 5; an output gap 6a for ginger is formed in the upper end of the conveying cylinder 6, and a guide-in assembly capable of guiding the ginger to the conveying piece 5 is further arranged at the lower end of the conveying cylinder 6.

The moving structure comprises a mounting bar 33, a first push rod motor 26, a guide rail 34 and a sliding block 35, wherein the mounting bar 33 is fixed in the water tank 14, and in the embodiment, the mounting bar 33 is fixed in the water tank 14 in a bolt connection mode; the guide rail 34 is vertically fixed on the mounting bar 33, in the embodiment, the guide rail 34 is fixed on the mounting bar 33 by means of bolt connection; the sliding block 35 is arranged on the guide rail 34, the first push rod motor 26 is fixed on the mounting bar 33, and in the embodiment, the first push rod motor 26 is fixed on the mounting bar 33 in a bolt connection mode; the push rod of the push rod motor I26 is vertically downward, the end part of the push rod motor I26 is connected with the sliding block 35, and the inner movable disk 21 is connected with the sliding block 35 through the connecting rod 15.

The power structure comprises a driving motor 18, a driving wheel 19 and a gear ring 40, wherein the gear ring 40 is fixed on the inner side surface of the conveying cylinder 6, and in the embodiment, the gear ring 40 is fixed on the inner side surface of the conveying cylinder 6 in a bolt connection mode; the driving motor 18 is fixed on the mounting frame 13, and in the embodiment, the driving motor 18 is fixed on the mounting frame 13 by means of bolt connection; the output shaft of the drive motor 18 is directed vertically upward, the drive wheel 19 is fixed to the end of the output shaft of the drive motor 18, and the drive wheel 19 is engaged with the ring gear 40.

The vibration assembly comprises a guide rod 27, a guide sleeve 28 and a vibration motor 31, wherein the guide rod 27 is fixed on the cleaning plate 23, the guide sleeve 28 is arranged on the guide rod 27, and the vibration motor 31 is connected with the guide sleeve 28 through a spring 29.

The guide-in assembly comprises a guide-in plate 3, a connecting block 39 and a push rod motor II 38, the upper end of the guide-in plate 3 is hinged with the lower end of the conveying sheet 5, the lower end of the guide-in plate 3 is connected with the supporting wheel, the connecting block 39 is fixed on the inner side surface of the conveying cylinder 6, and in the embodiment, the connecting block 39 is fixed on the inner side surface of the conveying cylinder 6 in a welding mode; the connecting block 39 is close to the lower end of the conveying cylinder 6, the push rod motor II 38 is hinged to the connecting block 39, the push rod of the push rod motor II 38 is vertically downward, and the end part of the push rod motor II 38 is connected with the lower end of the guide-in plate 3 through a spring II 37; with this structure, the ginger in the supply tank 4 or the outer fixing ring 25 can be introduced into the transport cylinder 6 by the introduction member.

The cleaning seat 2 is further provided with a blanking mechanism, the blanking mechanism comprises an upright post 48, a blanking pipe 41, an air pump 44, an inlet pipe 45, a rotating motor 47 and a rotating rod 46, the upright post 48 is fixed on the cleaning seat 2, and in the embodiment, the upright post 48 is fixed on the cleaning seat 2 in a bolt connection mode; the rotating motor 47 is fixed on the upright 48, in this embodiment, the rotating motor 47 is fixed on the upright 48 by means of bolt connection; and the rotating motor 47 is positioned right above the separating cylinder 7, the output shaft of the rotating motor 47 is vertically downward, one end of the rotating rod 46 is connected with the end part of the output shaft of the rotating motor 47, the other end of the rotating rod 46 is connected with the middle part of the leading-in pipe 45, the lower end of the leading-in pipe 45 is a leading-in end, the upper end of the leading-in pipe 45 is communicated with the upper end of the discharging pipe 41, the lower end of the discharging pipe 41 is a discharging end, the air suction pump 44 is communicated with the side part of the discharging pipe 41 through a connecting pipe 43, the connecting pipe 43 is close to the upper end of the discharging pipe 41, the connecting pipe is further provided with a blocking.

The slicing device comprises a slicing seat 49, a conveying belt 51, a tool rest 52 and a lifting plate 55, wherein the slicing seat 49 is fixed on the workbench 1, and in the embodiment, the slicing seat 49 is fixed on the workbench 1 in a bolt connection mode; the conveying belt 51 is arranged on the slicing seat 49, one end of the conveying belt 51 is an input end, the other end of the conveying belt 51 is an output end, the input end is positioned right below the blanking end, the conveying belt 51 is provided with a plurality of placing grooves 51a for placing the ginger, and in the embodiment, the number of the placing grooves 51a is twelve; a supporting block 58 is arranged in the placing groove 51a, the supporting block 58 is connected with a cylinder I59 capable of driving the supporting block to move up and down, the cutter frame 52 is fixed on the cutter seat 49, and in the embodiment, the cutter frame 52 is fixed on the cutter seat 49 in a bolt connection mode; a second air cylinder 53 is fixed on the tool rest 52, and in the embodiment, the second air cylinder 53 is fixed on the tool rest 52 in a bolt connection mode; a piston rod of the second cylinder 53 is vertically downward, the lifting plate 55 is fixed at the end part of the piston rod of the second cylinder 53, a plurality of blades 57 are fixed on the lifting plate 55, and in the embodiment, the number of the blades 57 is eight; and the blades 57 are arranged in parallel.

A positioning structure is arranged on the lifting plate 55, the positioning structure comprises a positioning rod 56 and a third air cylinder 54, the third air cylinder 54 is fixed on the lifting plate 55, and in the embodiment, the third air cylinder 54 is fixed on the lifting plate 55 in a bolt connection manner; the piston rod of the third air cylinder 54 is vertically downward, the end part of the piston rod of the third air cylinder 54 is connected with the upper end of the positioning rod 56, and the lower end of the positioning rod 56 is an insertion part.

The lifting plate 55 is further provided with an auxiliary structure, the auxiliary structure comprises an auxiliary frame 62 and a cylinder four 61, the cylinder four 61 is fixed on the lifting plate 55, and in the embodiment, the cylinder four 61 is fixed on the lifting plate 55 in a bolt connection manner; the piston rod of the cylinder IV 61 is vertically downward, the end part of the piston rod of the cylinder IV 61 is connected with the auxiliary frame 62, the auxiliary frame 62 is provided with a plurality of auxiliary rods 63, and in the embodiment, the number of the auxiliary rods 63 is seven; and the auxiliary bar 63 is located between the two blades 57.

The blow-drying device comprises a blow-drying seat 64, a storage box 68 with a taking and placing opening, a turning rod 66 and a fan 65, wherein the blow-drying seat 64 is fixed on the workbench 1, and in the embodiment, the blow-drying seat 64 is fixed on the workbench 1 in a bolt connection mode; the blow-drying seat 64 is close to the output end, the turning rod 66 is horizontally arranged on the blow-drying seat 64, the end part of the turning rod 66 is connected with a power motor 67 capable of driving the turning rod to rotate, the storage box 68 is fixed in the middle of the turning rod 66, and in the embodiment, the storage box 68 is fixed in the middle of the turning rod 66 in a welding mode; the storage box 68 is provided with a plurality of first through holes 68a, and in the embodiment, the number of the first through holes 68a is one hundred; a cover plate 69 which can seal the access opening is hinged on the storage box 68, a plurality of second through holes 69a are formed in the cover plate 69, and in the embodiment, the number of the second through holes 69a is twenty; the fan 65 is fixed on the blow-drying seat 64, in this embodiment, the fan 65 is fixed on the blow-drying seat 64 by means of bolts; the outlet of the fan 65 is directed toward the storage box 68.

The principle of the all-in-one machine is as follows: a push rod of a control push rod motor I26 drives a slide block 35 to move downwards, the slide block 35 drives a connecting rod 15 to move downwards, the connecting rod 15 drives an inner movable disc 21 to move downwards, the inner movable disc 21 is positioned in a water tank 14, and a cleaning plate 23 forms a concave structure; a push rod of a second push rod motor 38 is controlled to drive the guide plate 3 to move downwards, so that the supporting wheel is in contact with the material supply box 4, and ginger in the material supply box 4 can be guided onto the conveying sheet 5; controlling an output shaft of the driving motor 18 to drive the driving wheel 19 to rotate, gradually meshing the driving wheel 19 with the gear ring 40 to enable the conveying cylinder 6 to rotate, driving the conveying sheet 5 to rotate by the conveying cylinder 6, conveying the ginger from the feeding box 4 from bottom to top along with the rotation of the conveying sheet 5, and automatically rolling the ginger from the output notch 6a to the cleaning plate 23; an output shaft of the speed reducing motor 32 is controlled to drive the cleaning brush 36 to rotate, the cleaning brush 36 cleans the ginger, meanwhile, the guide sleeve 28 moves up and down along the guide rod 27, and the vibration motor 31 vibrates at a required position to enhance the cleaning effect; a push rod of a control push rod motor I26 drives a slide block 35 to move upwards, the slide block 35 drives a connecting rod 15 to move upwards, the connecting rod 15 drives an inner movable disc 21 to move upwards, the inner movable disc 21 is positioned at the upper part of a water tank 14, a cleaning plate 23 forms a convex structure, and ginger at the position of the inner movable disc 21 can automatically roll down to an outer fixed ring 25; because a plurality of cleaning mechanisms are arranged in the separation cylinder 7 from bottom to top, the cleaned ginger is conveyed upwards through the conveying cylinder 6 at the upper part under the action of the guide plate 3 at the upper part, and the ginger is cleaned for a plurality of times from bottom to top; in the whole cleaning process, the water pump 11 is started, water in the water storage box 12 is conveyed into the spray pipe 8 through the water conveying pipe 10, the spray pipe 8 sprays ginger in the separation cylinder 7 from top to bottom, and the ginger is cleaned; an output shaft of a rotating motor 47 is controlled to drive a rotating rod 46 to rotate, the rotating rod 46 drives an introducing pipe 45 to rotate, an air suction pump 44 works intermittently, and the ginger in the separating cylinder 7 is conveyed to the blanking pipe 41 one by one through the introducing pipe 45; the cleaned ginger falls into the placing groove 51a of the conveying belt 51 one by one from the blanking pipe 41, and the ginger is conveyed to the position right below the blade 57 through the conveying belt 51; a piston rod of the control cylinder III 54 drives the positioning rod 56 to move downwards, the positioning rod 56 is inserted into the ginger, and meanwhile, a piston rod of the control cylinder I59 drives the supporting block 58 to move upwards, so that the ginger is moved out of the placing groove 51 a; a piston rod of the control cylinder II 53 drives the lifting plate 55 to move downwards, the lifting plate 55 drives the blade 57 to move downwards, and the blade 57 slices the ginger; a piston rod of the control cylinder IV 61 drives the auxiliary frame 62 to move downwards, the auxiliary frame 62 drives the auxiliary rod 63 to move downwards, and the auxiliary rod 63 pushes the ginger slices stuck on the blade 57 out; carry through conveyer belt 51 and store box 68 with sliced ginger in, will get through apron 69 and put the mouth and seal, control power motor 67's output shaft drives upset pole 66 and rotates, and upset pole 66 drives and stores box 68 and rotates, simultaneously, carries through fan 65 and stores in the box 68 with wind, weathers ginger.

Claims (6)

1. The preparation method of the sour and hot ginger slices is characterized by comprising the following steps:
a. selecting ginger: selecting fresh and tender ginger harvested in 6-10 months as a main raw material;
b. cleaning, slicing and blow-drying: cleaning, slicing and blow-drying fresh and tender ginger by a cleaning, slicing and blow-drying integrated machine to obtain ginger slices with the thickness of 1-2 cm;
c. hot bleaching: placing ginger slices into a hot pot at 80-90 deg.C, and scalding for 4-7 min;
d. and (3) cooling: putting the ginger slices which are hot rinsed into a cold pool for cooling;
e. draining: draining the cooled ginger slices until the surface is dry;
f. seasoning: adding flavoring agent into the mixing machine for mixing rhizoma Zingiberis recens slices;
g. standing: standing the uniformly mixed ginger slices for 4-6h, and rolling for 2-3 times in the middle to facilitate flavoring;
h. and (3) sterilization and filling: packaging the tasty ginger slices into bags, sterilizing and vacuum packaging, and preparing for sale;
the cleaning, slicing and blow-drying integrated machine in the step b comprises a workbench, and is characterized in that a cleaning device for cleaning the ginger, a slicing device for slicing the ginger and a blow-drying device for blow-drying the ginger are sequentially arranged on the workbench; the cleaning device comprises a cleaning seat, a feeding box, a separation barrel, an annular spraying pipe, a water pump and a water storage box, wherein the cleaning seat is fixed on a workbench, the feeding box is fixed on the cleaning seat, the upper part of the feeding box is provided with a feeding port, the separation barrel is fixed on the cleaning seat and is positioned right above the feeding box, the lower end of the separation barrel is a feeding end, the feeding end is close to the feeding port, the upper end of the separation barrel is a discharging end, the spraying pipe is fixed in the separation barrel through an installation rod and is close to the discharging end, the spraying pipe is communicated with the water storage box through a water pipe, a plurality of water spraying holes are formed in the spraying pipe, the water spraying holes face down, the water pump is arranged on a water pipe, a plurality of cleaning mechanisms are arranged in the separation barrel from bottom to top, each cleaning mechanism comprises a mounting frame, an inner movable disc, an outer fixed ring, a water tank, a conveying barrel and a, the lower part of the water tank is connected with a drain pipe, the drain pipe is provided with an electromagnetic valve, an inner movable disc is arranged on a mounting frame, the inner movable disc is connected with a moving structure which can drive the inner movable disc to move up and down, the inner movable disc can be positioned in the water tank, an outer fixed ring is fixed on the mounting frame through a support rod, a plurality of cleaning plates are arranged between the outer fixed ring and the inner movable disc, one ends of the cleaning plates are connected with the outer fixed ring through an elastic connecting ring I, the other ends of the cleaning plates are connected with the inner movable disc through an elastic connecting ring II, a plurality of water through holes are arranged on the cleaning plates, a vibration assembly is also arranged on the cleaning plates, a speed reducing motor is fixed on the inner movable disc, an output shaft of the speed reducing motor is vertically upward, a cleaning brush is fixed at the end part of the output, carry a section of thick bamboo and one can drive its pivoted power structure and link to each other, have the clearance that supplies the ginger to pass through between a transport section of thick bamboo and the separation section of thick bamboo, be fixed with on the transport section of thick bamboo lateral surface and enable the ginger by the transport piece of lower supreme transport, carry the piece and be the spiral, have a plurality of convex antiskid portions on the transport piece, carry a section of thick bamboo upper end to offer the output breach that is used for the ginger, carry a section of thick bamboo lower extreme still to be provided with the leading-in subassembly that can the ginger leads to.
2. The method for preparing vinegar-pepper ginger slices according to claim 1, wherein the seasoning in the step f is prepared from the following raw materials in parts by weight: 5-10 parts of vinegar, 2-7 parts of edible oil, 3-6 parts of chicken essence, 5-10 parts of salt, 2-5 parts of pepper and 4-12 parts of hot pepper.
3. The method for making vinegar-pepper ginger slices according to claim 1, wherein the moving structure comprises a mounting bar, a first push rod motor, a guide rail and a sliding block, the mounting bar is fixed in the water tank, the guide rail is vertically fixed on the mounting bar, the sliding block is arranged on the guide rail, the first push rod motor is fixed on the mounting bar, a push rod of the first push rod motor faces downwards vertically, the end part of the push rod of the first push rod motor is connected with the sliding block, and the inner movable disc is connected with the sliding block through a connecting rod.
4. The method for making the vinegar-pepper ginger slices according to claim 1, wherein the leading-in assembly comprises a leading-in plate, a connecting block and a second push rod motor, the upper end of the leading-in plate is hinged to the lower end of the conveying piece, the lower end of the leading-in plate is connected with the supporting wheel, the connecting block is fixed on the inner side surface of the conveying cylinder, the connecting block is close to the lower end of the conveying cylinder, the second push rod motor is hinged to the connecting block, a push rod of the second push rod motor faces downwards vertically, and the end portion of the push rod of the second push rod motor is connected with the.
5. The method for making hot and sour ginger slices according to claim 4, wherein a blanking mechanism is further arranged on the cleaning seat and comprises an upright post, a blanking pipe, an air pump, a guide pipe, a rotating motor and a rotating rod, the upright post is fixed on the cleaning seat, the rotating motor is fixed on the upright post and is positioned right above the blocking cylinder, an output shaft of the rotating motor is vertically downward, one end of the rotating rod is connected with the end part of the output shaft of the rotating motor, the other end of the rotating rod is connected with the middle part of the guide pipe, the lower end of the guide pipe is a guide end, the upper end of the guide pipe is communicated with the upper end of the blanking pipe, the lower end of the blanking pipe is a blanking end, the air pump is communicated with the side part of the blanking pipe through a connecting pipe, the connecting pipe is close to the upper.
6. The method for making the vinegar-pepper ginger slices according to claim 5, wherein the slicing device comprises a slicing seat, a conveying belt, a knife rest and a lifting plate, the slicing seat is fixed on the workbench, the conveying belt is arranged on the slicing seat, one end of the conveying belt is an input end, the other end of the conveying belt is an output end, the input end is positioned right below the blanking end, a plurality of placing grooves for placing the ginger are formed in the conveying belt, supporting blocks are arranged in the placing grooves, the supporting blocks are connected with a first air cylinder capable of driving the first air cylinder to move up and down, the knife rest is fixed on the slicing seat, a second air cylinder is fixed on the knife rest, a piston rod of the second air cylinder is vertically downward, the lifting plate is fixed at the end part of a piston rod of the second air cylinder, a plurality of blades are.
CN201710731720.9A 2017-08-23 2017-08-23 Preparation method of sour and hot ginger slices CN107348418B (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201710731720.9A CN107348418B (en) 2017-08-23 2017-08-23 Preparation method of sour and hot ginger slices

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201710731720.9A CN107348418B (en) 2017-08-23 2017-08-23 Preparation method of sour and hot ginger slices

Publications (2)

Publication Number Publication Date
CN107348418A CN107348418A (en) 2017-11-17
CN107348418B true CN107348418B (en) 2020-05-12

Family

ID=60287834

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201710731720.9A CN107348418B (en) 2017-08-23 2017-08-23 Preparation method of sour and hot ginger slices

Country Status (1)

Country Link
CN (1) CN107348418B (en)

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN204670268U (en) * 2015-06-02 2015-09-30 黄艳玲 A kind of cleaning device with lifting brush configuration
CN105286032A (en) * 2015-11-25 2016-02-03 蓝玉 Fruit washing machine with good washing effect
CN205695484U (en) * 2016-03-17 2016-11-23 新蔡县未来农牧有限公司 A kind of clips processing machine

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN204670268U (en) * 2015-06-02 2015-09-30 黄艳玲 A kind of cleaning device with lifting brush configuration
CN105286032A (en) * 2015-11-25 2016-02-03 蓝玉 Fruit washing machine with good washing effect
CN205695484U (en) * 2016-03-17 2016-11-23 新蔡县未来农牧有限公司 A kind of clips processing machine

Also Published As

Publication number Publication date
CN107348418A (en) 2017-11-17

Similar Documents

Publication Publication Date Title
EP1447007B1 (en) A method and a plant for preparing shrimps
CN103931839B (en) A kind of clarification type sugar-free tartary-backwheat tea and production method thereof
CN101156624B (en) A dewatering processing method of pickled cabbage
CN101589828B (en) Method for manufacturing low bitter hu pomelo honey tea beverage
JP6243348B2 (en) Method and apparatus for the preparation of crisp food
CN103892395B (en) Sugar-free radix puerariae clear juice drink and production method thereof
KR101661339B1 (en) Fructooligosaccharide fruits syrup and manufacturing method thereof
CN103829281B (en) A kind of preparation method of high-moisture seasoning prawn
CN103652740A (en) Manufacturing method of deep fried potato chips
EP1360908A2 (en) Method and apparatus for peeling citrus fruit
CN205889308U (en) Dry all -in -one is washd in food processing with cutting dish
JP2017148062A (en) Manufacturing system of low salt kimchi
CN102018087B (en) Tea preserved fruit processing method
CN105831379A (en) Method for processing preserved phyllanthus emblica
US20040071846A1 (en) Method for preserving entire coconut pulp containing water
US3722401A (en) Apparatus for processing edible foodstuffs
CN102524753B (en) Process for producing ready-to-eat edible mushroom
CN101766303A (en) Sweet-and-sour ginger production method
WO2009079936A1 (en) A fish noodle and method for preparing it
KR101579449B1 (en) Food processing equipment using the chicken gizzard
CN104012825B (en) A kind of durian jelly and preparation method thereof
CN103960697A (en) Crayfish food as well as preparation method and production equipment thereof
CN105495473A (en) Potato chip production equipment
CN103766953B (en) A kind of flavor tea fish sausage and processing method thereof
CN103211255A (en) Preparation method of Chinese yam beverage

Legal Events

Date Code Title Description
PB01 Publication
PB01 Publication
SE01 Entry into force of request for substantive examination
SE01 Entry into force of request for substantive examination
TA01 Transfer of patent application right

Effective date of registration: 20200415

Address after: 246000 No. 57, East Road, loess hole, Anqing, Anhui Province

Applicant after: ANQING HUYUMEI BREWING FOOD Co.,Ltd.

Address before: 314407, No. six, No. 12, Jing Shan village, Zhou Jian Town, Jiaxing City, Zhejiang, Haining

Applicant before: Jin Jin

TA01 Transfer of patent application right
GR01 Patent grant
GR01 Patent grant