CN107348004A - Toxin-expelling and face nourishing Walnut Milk and preparation method thereof - Google Patents
Toxin-expelling and face nourishing Walnut Milk and preparation method thereof Download PDFInfo
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- CN107348004A CN107348004A CN201710497737.2A CN201710497737A CN107348004A CN 107348004 A CN107348004 A CN 107348004A CN 201710497737 A CN201710497737 A CN 201710497737A CN 107348004 A CN107348004 A CN 107348004A
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- 235000020261 walnut milk Nutrition 0.000 title claims abstract description 24
- 238000002360 preparation method Methods 0.000 title claims abstract description 17
- 235000009496 Juglans regia Nutrition 0.000 claims abstract description 31
- 235000020234 walnut Nutrition 0.000 claims abstract description 31
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 28
- 244000068988 Glycine max Species 0.000 claims abstract description 21
- 235000010469 Glycine max Nutrition 0.000 claims abstract description 21
- JLPULHDHAOZNQI-ZTIMHPMXSA-N 1-hexadecanoyl-2-(9Z,12Z-octadecadienoyl)-sn-glycero-3-phosphocholine Chemical compound CCCCCCCCCCCCCCCC(=O)OC[C@H](COP([O-])(=O)OCC[N+](C)(C)C)OC(=O)CCCCCCC\C=C/C\C=C/CCCCC JLPULHDHAOZNQI-ZTIMHPMXSA-N 0.000 claims abstract description 15
- 240000004922 Vigna radiata Species 0.000 claims abstract description 15
- 235000010721 Vigna radiata var radiata Nutrition 0.000 claims abstract description 15
- 235000011469 Vigna radiata var sublobata Nutrition 0.000 claims abstract description 15
- 229940083466 soybean lecithin Drugs 0.000 claims abstract description 15
- 240000005250 Chrysanthemum indicum Species 0.000 claims abstract description 14
- 235000018959 Chrysanthemum indicum Nutrition 0.000 claims abstract description 14
- 235000005979 Citrus limon Nutrition 0.000 claims abstract description 14
- 244000131522 Citrus pyriformis Species 0.000 claims abstract description 14
- 241000594394 Hedyotis Species 0.000 claims abstract description 14
- 244000046146 Pueraria lobata Species 0.000 claims abstract description 14
- 235000010575 Pueraria lobata Nutrition 0.000 claims abstract description 14
- 241000220317 Rosa Species 0.000 claims abstract description 14
- 244000037364 Cinnamomum aromaticum Species 0.000 claims abstract description 13
- 235000014489 Cinnamomum aromaticum Nutrition 0.000 claims abstract description 13
- 235000012907 honey Nutrition 0.000 claims abstract description 13
- 244000179560 Prunella vulgaris Species 0.000 claims abstract description 12
- 235000008113 selfheal Nutrition 0.000 claims abstract description 12
- 235000021552 granulated sugar Nutrition 0.000 claims abstract description 8
- 238000009835 boiling Methods 0.000 claims abstract description 7
- 239000000203 mixture Substances 0.000 claims abstract description 7
- 241000758789 Juglans Species 0.000 claims description 30
- 238000002156 mixing Methods 0.000 claims description 10
- 235000013336 milk Nutrition 0.000 claims description 6
- 239000008267 milk Substances 0.000 claims description 6
- 210000004080 milk Anatomy 0.000 claims description 6
- 244000046052 Phaseolus vulgaris Species 0.000 claims description 5
- 235000010627 Phaseolus vulgaris Nutrition 0.000 claims description 5
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 claims description 5
- 229930006000 Sucrose Natural products 0.000 claims description 5
- 238000000227 grinding Methods 0.000 claims description 5
- 239000007788 liquid Substances 0.000 claims description 5
- 238000005360 mashing Methods 0.000 claims description 5
- 230000001954 sterilising effect Effects 0.000 claims description 5
- 238000004659 sterilization and disinfection Methods 0.000 claims description 5
- 239000002002 slurry Substances 0.000 claims description 4
- 238000004806 packaging method and process Methods 0.000 claims description 2
- 244000144730 Amygdalus persica Species 0.000 claims 1
- 241001107116 Castanospermum australe Species 0.000 claims 1
- 235000006040 Prunus persica var persica Nutrition 0.000 claims 1
- 235000021279 black bean Nutrition 0.000 claims 1
- 241000411851 herbal medicine Species 0.000 abstract description 8
- 239000000341 volatile oil Substances 0.000 abstract description 5
- 239000000463 material Substances 0.000 abstract description 4
- 230000003712 anti-aging effect Effects 0.000 abstract description 3
- 239000003814 drug Substances 0.000 abstract description 3
- 230000004060 metabolic process Effects 0.000 abstract description 3
- 235000009508 confectionery Nutrition 0.000 abstract description 2
- 230000002087 whitening effect Effects 0.000 abstract description 2
- 240000007049 Juglans regia Species 0.000 abstract 1
- 230000035622 drinking Effects 0.000 abstract 1
- 230000000694 effects Effects 0.000 description 5
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 4
- 244000025254 Cannabis sativa Species 0.000 description 3
- 238000012856 packing Methods 0.000 description 3
- GVJHHUAWPYXKBD-UHFFFAOYSA-N (±)-α-Tocopherol Chemical compound OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 description 2
- 244000179886 Moringa oleifera Species 0.000 description 2
- 235000011347 Moringa oleifera Nutrition 0.000 description 2
- 239000002253 acid Substances 0.000 description 2
- 238000001802 infusion Methods 0.000 description 2
- 229910052742 iron Inorganic materials 0.000 description 2
- 102000004169 proteins and genes Human genes 0.000 description 2
- 108090000623 proteins and genes Proteins 0.000 description 2
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- RYGMFSIKBFXOCR-UHFFFAOYSA-N Copper Chemical compound [Cu] RYGMFSIKBFXOCR-UHFFFAOYSA-N 0.000 description 1
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 1
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 description 1
- 235000008331 Pinus X rigitaeda Nutrition 0.000 description 1
- 235000011613 Pinus brutia Nutrition 0.000 description 1
- 241000018646 Pinus brutia Species 0.000 description 1
- 208000004880 Polyuria Diseases 0.000 description 1
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 1
- 229930003427 Vitamin E Natural products 0.000 description 1
- FRYDSOYOHWGSMD-UHFFFAOYSA-N [C].O Chemical compound [C].O FRYDSOYOHWGSMD-UHFFFAOYSA-N 0.000 description 1
- 230000002411 adverse Effects 0.000 description 1
- -1 and carrotene Substances 0.000 description 1
- 230000003796 beauty Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 239000008280 blood Substances 0.000 description 1
- 210000004369 blood Anatomy 0.000 description 1
- 230000017531 blood circulation Effects 0.000 description 1
- 230000036772 blood pressure Effects 0.000 description 1
- 210000004556 brain Anatomy 0.000 description 1
- 239000011575 calcium Substances 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- 239000010949 copper Substances 0.000 description 1
- 229910052802 copper Inorganic materials 0.000 description 1
- 230000029087 digestion Effects 0.000 description 1
- 230000035619 diuresis Effects 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 230000002708 enhancing effect Effects 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- WIGCFUFOHFEKBI-UHFFFAOYSA-N gamma-tocopherol Natural products CC(C)CCCC(C)CCCC(C)CCCC1CCC2C(C)C(O)C(C)C(C)C2O1 WIGCFUFOHFEKBI-UHFFFAOYSA-N 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 230000036039 immunity Effects 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 210000004185 liver Anatomy 0.000 description 1
- 239000006210 lotion Substances 0.000 description 1
- 239000011785 micronutrient Substances 0.000 description 1
- 235000013369 micronutrients Nutrition 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 235000010755 mineral Nutrition 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 235000014571 nuts Nutrition 0.000 description 1
- 239000011574 phosphorus Substances 0.000 description 1
- 229910052698 phosphorus Inorganic materials 0.000 description 1
- 239000011591 potassium Substances 0.000 description 1
- 229910052700 potassium Inorganic materials 0.000 description 1
- 230000008929 regeneration Effects 0.000 description 1
- 238000011069 regeneration method Methods 0.000 description 1
- 230000001105 regulatory effect Effects 0.000 description 1
- 210000002784 stomach Anatomy 0.000 description 1
- 239000011573 trace mineral Substances 0.000 description 1
- 235000013619 trace mineral Nutrition 0.000 description 1
- 235000019165 vitamin E Nutrition 0.000 description 1
- 229940046009 vitamin E Drugs 0.000 description 1
- 239000011709 vitamin E Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C11/00—Milk substitutes, e.g. coffee whitener compositions
- A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
- A23C11/10—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/115—Fatty acids or derivatives thereof; Fats or oils
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The invention discloses toxin-expelling and face nourishing Walnut Milk and preparation method thereof, component includes walnut, black soya bean, mung bean, soybean lecithin, honey, white granulated sugar, enuleation date, chrysanthemum indicum, rose, selfheal, HERBA HEDYOTIS DIFFUSAE, the root of kudzu vine, lemon, cassia seed and fructus hordei germinatus, Chinese herbal medicine boils in closed container in preparation method, while boiling, there is lightweight volatile oil, the material contained in these volatile oil has the function that different from water miscible material in upper steam.The extract I on top and the extract II mixed collection of bottom can be utilized the composition of Chinese herbal medicine to greatest extent by the present invention, improve the utilization rate of medicine, and the present invention can enhance metabolism, anti-aging, reduce color spot, bright color, have good whitening effect.And good taste is fragrant and sweet, suitable for drinking for a long time.
Description
Technical field
The present invention relates to Walnut Milk arts, and in particular to a kind of toxin-expelling and face nourishing Walnut Milk and preparation method thereof.
Background technology
Walnut is one of world-renowned " four big dry fruits ", wherein containing abundant protein, unrighted acid, carbon
Hydrate, while also containing various trace elements and the mineral matters such as calcium needed by human, phosphorus, iron, and carrotene, core yellow
The multivitamins such as element.It is beneficial to human body.It is one of deep nut based food liked by common people.Contain what is enriched in moringa seeds
Nutritional ingredient, unrighted acid therein, vitamin E, various micronutrient levels enrich, and moringa seeds are reducing blood fat, blood
Pressure, weight-reducing, adjust stomach, protect liver abstinence from alcohol, enhancing body immunity in terms of there is significant curative effect, be referred to as " life it
Tree ".
Chinese herbal medicine toxin-expelling and face nourishing effect is good, Small side effects, is the beauty mode that current women likes, but most of medium-height grass
The preparation of medicine is by infusion, but during infusion, light component volatile oil is contained in upper steam, with water vapour
Volatilization, wherein the active principle contained also volatilizees therewith, the utilization rate of Chinese herbal medicine greatly reduces.
The content of the invention
The present invention propose one kind traditional Chinese medicinal components can be extracted it is perfect, and with walnut neutralize, have beautifying face and moistering lotion effect,
And the Walnut Milk of good taste.
To achieve these goals, the present invention is achieved through the following technical solutions:
A kind of toxin-expelling and face nourishing Walnut Milk, including following components, are calculated as by weight:Walnut 80-100 parts, black soya bean 20-40
Part, mung bean 20-40 parts, soybean lecithin 5-10 parts, honey 20-40 parts, white granulated sugar 5-15 parts, enuleation date 5-15 parts, mother chrysanthemum
Flower 5-20 parts, rose 10-30 parts, selfheal 5-20 parts, HERBA HEDYOTIS DIFFUSAE 5-20 parts, root of kudzu vine 5-15 parts, lemon 1-10 parts, cassia seed
5-10 parts, fructus hordei germinatus 5-15 parts.
Preferably, toxin-expelling and face nourishing Walnut Milk, including following components, are calculated as by weight:Walnut 80-90 parts, black soya bean 20-30
Part, mung bean 30-40 parts, soybean lecithin 8-10 parts, honey 30-40 parts, white granulated sugar 10-15 parts, enuleation date 5-10 parts, mother chrysanthemum
Flower 10-15 parts, rose 20-30 parts, selfheal 10-20 parts, HERBA HEDYOTIS DIFFUSAE 10-20 parts, root of kudzu vine 10-15 parts, lemon 1-5 parts, certainly
Pine torch 5-10 parts, fructus hordei germinatus 10-15 parts.
The preparation method of toxin-expelling and face nourishing Walnut Milk, comprises the following steps:
(1) walnut is removed the peel and adds water mashing, is walnut pulp, standby;
(2) black soya bean, mung bean, fructus hordei germinatus, enuleation date are soaked into 1-2h, adds water co-grinding and heating is boiled and mixed
Soya-bean milk, it is standby;
(3) water is added to be placed in closed container chrysanthemum indicum, rose, selfheal, HERBA HEDYOTIS DIFFUSAE, the root of kudzu vine, lemon, cassia seed
Boiled, be filtrated to get extract I, upper steam is collected while boiling and is cooled down, obtains extract II;
(4) walnut pulp, mixing soya-bean milk, extract I, extract II, soybean lecithin, honey and white sugar are sufficiently mixed,
Homogeneous 3 times in high pressure homogenizer, packaging sterilization obtain.
Preferably, the ratio of walnut and water is 1 in step (1):3-5.
Preferably, black soya bean, mung bean, fructus hordei germinatus and the mixture of enuleation date and the ratio of water are 1 in step (2):3-5.
Preferably, the solid-to-liquid ratio in step (3) in closed container is 1:1-3, it is 30-60min to boil the time.
Preferably, the temperature of high-pressure homogeneous reaction is 60-80 DEG C for the first time in the step (4), the pressure of high pressure homogenizer
Power is 45-48Mpa;The temperature of second of high-pressure homogeneous reaction is 80-90 DEG C, and the pressure of high pressure homogenizer is 47-48Mpa;The
The temperature of high-pressure homogeneous reaction is 90-100 DEG C three times, and the pressure of high pressure homogenizer is 48Mpa.
Toxin-expelling and face nourishing Walnut Milk of the present invention and preparation method thereof, its advantage is:
(1) chrysanthemum indicum, rose, selfheal, HERBA HEDYOTIS DIFFUSAE, the root of kudzu vine, lemon, cassia seed Chinese herbal medicine are added, can be invigorated blood circulation
Stagnation resolvation, defaecation diuresis, regulating middle-JIAO and making the adverse QI downward, the de-swelling that helps digestion, the fat that disappears, go it is greasy;
(2) in preparation method of the present invention, Chinese herbal medicine boils in closed container, while boiling, has in upper steam
There is lightweight volatile oil, the material contained in these volatile oil has the function that different from water miscible material.The present invention is by top
Extract I and bottom extract II mixed collection, the composition of Chinese herbal medicine can be utilized to greatest extent, improve the utilization of medicine
Rate.
(3) walnut that the present invention adds contains abundant protein, while also contains the needed by human body elements such as iron, copper, potassium,
Soybean lecithin is added simultaneously, the power of regeneration of human metabolism and tissue can be improved, anti-aging, strengthen brain
Portion, be used in mixed way with walnut, improve both the effect of.
(4) Walnut Milk of the present invention, Chinese herbal medicine, black soya bean, mung bean, fructus hordei germinatus, enuleation date, soybean lecithin mixing, can promote
Enter metabolism, anti-aging, reduce color spot, bright color, there is good whitening effect.And good taste is fragrant and sweet, it is suitable to
Drink for a long time.
Embodiment
The present invention is further described with reference to specific embodiment.
Embodiment 1
A kind of toxin-expelling and face nourishing Walnut Milk, including following components, are calculated as by weight:100 parts of walnut, 40 parts of black soya bean, mung bean
20 parts, 10 parts of soybean lecithin, 20 parts of honey, 15 parts of white granulated sugar, 5 parts of enuleation date, 5 parts of chrysanthemum indicum, 10 parts of rose, summer it is withered
5 parts of grass, 5 parts of HERBA HEDYOTIS DIFFUSAE, 15 parts of the root of kudzu vine, 1 part of lemon, 5 parts of cassia seed, 15 parts of fructus hordei germinatus.
The preparation method of toxin-expelling and face nourishing Walnut Milk, comprises the following steps:
(1) walnut is removed the peel and adds water mashing, is walnut pulp, standby, wherein the water and the ratio of walnut that add are 5:1;
(2) black soya bean, mung bean, fructus hordei germinatus, enuleation date are soaked into 2h, adds water co-grinding and heat and boil to obtain mixing beans
Slurry, standby, wherein the ratio of mixture and water is 1:3;
(3) water is added to be placed in closed container chrysanthemum indicum, rose, selfheal, HERBA HEDYOTIS DIFFUSAE, the root of kudzu vine, lemon, cassia seed
Boiled, the solid-to-liquid ratio in closed container is 1:3, it is 60min to boil the time, is filtrated to get extract I, while boiling
Collect upper steam and cool down, obtain extract II;
(4) walnut pulp, mixing soya-bean milk, extract I, extract II, soybean lecithin, honey and white sugar are sufficiently mixed,
Homogeneous 3 times in high pressure homogenizer, the temperature of high-pressure homogeneous reaction is 60 DEG C for the first time, and the pressure of high pressure homogenizer is 45Mpa;
The temperature of second of high-pressure homogeneous reaction is 90 DEG C, and the pressure of high pressure homogenizer is 47Mpa;The temperature of high-pressure homogeneous reaction for the third time
Spend for 100 DEG C, the pressure of high pressure homogenizer is 48Mpa, and packing sterilization after the completion of homogeneous obtains.
Embodiment 2
A kind of toxin-expelling and face nourishing Walnut Milk, including following components, are calculated as by weight:80 parts of walnut, 30 parts of black soya bean, mung bean 40
Part, 8 parts of soybean lecithin, 30 parts of honey, 10 parts of white granulated sugar, 10 parts of enuleation date, 10 parts of chrysanthemum indicum, 20 parts of rose, summer are withered
10 parts of grass, 10 parts of HERBA HEDYOTIS DIFFUSAE, 10 parts of the root of kudzu vine, 5 parts of lemon, 10 parts of cassia seed, 10 parts of fructus hordei germinatus.
The preparation method of toxin-expelling and face nourishing Walnut Milk, comprises the following steps:
(1) walnut is removed the peel and adds water mashing, is walnut pulp, standby, wherein the water and the ratio of walnut that add are 3:1;
(2) black soya bean, mung bean, fructus hordei germinatus, enuleation date are soaked into 2h, adds water co-grinding and heat and boil to obtain mixing beans
Slurry, standby, wherein the ratio of mixture and water is 1:5;
(3) water is added to be placed in closed container chrysanthemum indicum, rose, selfheal, HERBA HEDYOTIS DIFFUSAE, the root of kudzu vine, lemon, cassia seed
Boiled, the solid-to-liquid ratio in closed container is 1:3, it is 60min to boil the time, is filtrated to get extract I, while boiling
Collect upper steam and cool down, obtain extract II;
(4) walnut pulp, mixing soya-bean milk, extract I, extract II, soybean lecithin, honey and white sugar are sufficiently mixed,
Homogeneous 3 times in high pressure homogenizer, the temperature of high-pressure homogeneous reaction is 60 DEG C for the first time, and the pressure of high pressure homogenizer is 45Mpa;
The temperature of second of high-pressure homogeneous reaction is 90 DEG C, and the pressure of high pressure homogenizer is 47Mpa;The temperature of high-pressure homogeneous reaction for the third time
Spend for 100 DEG C, the pressure of high pressure homogenizer is 48Mpa, and packing sterilization after the completion of homogeneous obtains.
Embodiment 3
A kind of toxin-expelling and face nourishing Walnut Milk, including following components, are calculated as by weight:90 parts of walnut, 20 parts of black soya bean, mung bean 30
Part, 10 parts of soybean lecithin, 40 parts of honey, 5 parts of white granulated sugar, 5 parts of enuleation date, 15 parts of chrysanthemum indicum, 30 parts of rose, selfheal
15 parts, 15 parts of HERBA HEDYOTIS DIFFUSAE, 15 parts of the root of kudzu vine, 3 parts of lemon, 10 parts of cassia seed, 15 parts of fructus hordei germinatus.
The preparation method of toxin-expelling and face nourishing Walnut Milk, comprises the following steps:
(1) walnut is removed the peel and adds water mashing, is walnut pulp, standby, wherein the water and the ratio of walnut that add are 3:1;
(2) black soya bean, mung bean, fructus hordei germinatus, enuleation date are soaked into 2h, adds water co-grinding and heat and boil to obtain mixing beans
Slurry, standby, wherein the ratio of mixture and water is 1:5;
(3) water is added to be placed in closed container chrysanthemum indicum, rose, selfheal, HERBA HEDYOTIS DIFFUSAE, the root of kudzu vine, lemon, cassia seed
Boiled, the solid-to-liquid ratio in closed container is 1:3, it is 60min to boil the time, is filtrated to get extract I, while boiling
Collect upper steam and cool down, obtain extract II;
(4) walnut pulp, mixing soya-bean milk, extract I, extract II, soybean lecithin, honey and white sugar are sufficiently mixed,
Homogeneous 3 times in high pressure homogenizer, the temperature of high-pressure homogeneous reaction is 60 DEG C for the first time, and the pressure of high pressure homogenizer is 45Mpa;
The temperature of second of high-pressure homogeneous reaction is 90 DEG C, and the pressure of high pressure homogenizer is 47Mpa;The temperature of high-pressure homogeneous reaction for the third time
Spend for 100 DEG C, the pressure of high pressure homogenizer is 48Mpa, and packing sterilization after the completion of homogeneous obtains.
The technical scheme provided above the embodiment of the present invention is described in detail, specific case used herein
The principle and embodiment of the embodiment of the present invention are set forth, the explanation of above example is only applicable to help and understands this
The principle of inventive embodiments;Meanwhile for those of ordinary skill in the art, according to the embodiment of the present invention, in specific embodiment party
There will be changes in formula and application, in summary, this specification content should not be construed as limiting the invention.
Claims (7)
- A kind of 1. toxin-expelling and face nourishing Walnut Milk, it is characterised in that:Including following components, it is calculated as by weight:It is walnut 80-100 parts, black Beans 20-40 parts, mung bean 20-40 parts, soybean lecithin 5-10 parts, honey 20-40 parts, white granulated sugar 5-15 parts, enuleation date 5-15 Part, chrysanthemum indicum 5-20 parts, rose 10-30 parts, selfheal 5-20 parts, HERBA HEDYOTIS DIFFUSAE 5-20 parts, root of kudzu vine 5-15 parts, lemon 1-10 Part, cassia seed 5-10 parts, fructus hordei germinatus 5-15 parts.
- 2. toxin-expelling and face nourishing Walnut Milk according to claim 1, it is characterised in that:Including following components, it is calculated as by weight:Core Peach 80-90 parts, black soya bean 20-30 parts, mung bean 30-40 parts, soybean lecithin 8-10 parts, honey 30-40 parts, white granulated sugar 10-15 parts, Enuleation date 5-10 parts, chrysanthemum indicum 10-15 parts, rose 20-30 parts, selfheal 10-20 parts, HERBA HEDYOTIS DIFFUSAE 10-20 parts, the root of kudzu vine 10-15 parts, lemon 1-5 parts, cassia seed 5-10 parts, fructus hordei germinatus 10-15 parts.
- A kind of 3. preparation method of the toxin-expelling and face nourishing Walnut Milk according to claim 1-2 Arbitrary Terms, it is characterised in that:Including with Lower step:(1) walnut is removed the peel and adds water mashing, is walnut pulp, standby;(2) black soya bean, mung bean, fructus hordei germinatus, enuleation date are soaked into 1-2h, adds water co-grinding and heat and boil to obtain mixing beans Slurry, it is standby;(3) water is added to be placed in carrying out in closed container chrysanthemum indicum, rose, selfheal, HERBA HEDYOTIS DIFFUSAE, the root of kudzu vine, lemon, cassia seed Boil, be filtrated to get extract I, upper steam is collected while boiling and is cooled down, obtains extract II;(4) walnut pulp, mixing soya-bean milk, extract I, extract II, soybean lecithin, honey and white sugar are sufficiently mixed, in height Homogeneous 3 times in homogenizer are pressed, packaging sterilization obtains.
- 4. the preparation method of toxin-expelling and face nourishing Walnut Milk according to claim 3, it is characterised in that:Walnut and water in step (1) Ratio be 1:3-5.
- 5. the preparation method of toxin-expelling and face nourishing Walnut Milk according to claim 3, it is characterised in that:It is black soya bean in step (2), green The ratio of beans, the mixture of fructus hordei germinatus and enuleation date and water is 1:3-5.
- 6. the preparation method of toxin-expelling and face nourishing Walnut Milk according to claim 3, it is characterised in that:Closed container in step (3) Interior solid-to-liquid ratio is 1:1-3, it is 30-60min to boil the time.
- 7. the preparation method of toxin-expelling and face nourishing Walnut Milk according to claim 3, it is characterised in that:First in the step (4) The temperature of the equal qualitative response of sub-high pressure is 60-80 DEG C, and the pressure of high pressure homogenizer is 45-48Mpa;Second of high-pressure homogeneous reaction Temperature is 80-90 DEG C, and the pressure of high pressure homogenizer is 47-48Mpa;The temperature of high-pressure homogeneous reaction is 90-100 DEG C for the third time, The pressure of high pressure homogenizer is 48Mpa.
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