CN107028048A - A kind of cotoneaster wind-damp dispelling HEIHUZHANG fungus miscellaneous bacteria soup stock and preparation method thereof - Google Patents

Abstract

The invention discloses A kind of cotoneaster wind-damp dispelling HEIHUZHANG fungus miscellaneous bacteria soup stock and preparation method thereof, it is characterised in that：It is made up of the raw material of following parts by weight： Cotoneaster 、 Shepherd's purse 、 Waras 、 Bamboo juice 、 Nutgall 、 Holly leaf, korean raspberry root, Loropetalum floral leaves, HEIHUZHANG fungus , pleurotus eryngii, white fungus , garlic , green onion, ginger, tapioca, salt, oatmeal, anise； It is made through processes such as over cleaning, drying, mixing, removal of impurities, sterilizing packs.The present invention Delicious flavour, convenient storage, Have Wind-damp dispelling Effect, and preparation technology is simpler, health.

Description

A kind of cotoneaster wind-damp dispelling HEIHUZHANG fungus miscellaneous bacteria soup stock and preparation method thereof

Technical field

The present invention relates to a kind of technical field of food healthcare, more particularly, to a kind of cotoneaster wind-damp dispelling HEIHUZHANG fungus miscellaneous bacteria soup stock.

Background technology

Bacterium soup is the first choice of health, drinks one bowl of bacterium soup in the early spring or the midwinter that a piercing cold wind of micro-strip nip in the air, has both warmed up body, appearance can be maintained again.

" mountain delicacy " is the synonym of wild mushroom, and containing several amino acids, proteins,vitamins,minerals, function of human body, strengthen immunity can be adjusted when the season yang-energy of spring and summer rises, there is high edible and medical value.The content of cellulose of wild mushroom contains several amino acids considerably beyond general vegetables.It is strong basicity raw fiber food, European is described as mushroom " Vegetable meat ", American is even described as mushroom " food of God ".

Mushroom can also control the diseases such as leukopenia, digestive disorder；There is certain booster action to promoting appetite, recovering cerebral function, the health care's dish pursued as nearest fashionable group.

According to investigation, contain substantial amounts of trace elements of selenium, zinc, iron in the fresh soup hung out with mountain delicacy bacterium, in soup contained multivitamin serve again keep the skin wet, effect of Glycerin, it can guarantee that skin not re-dry, beauty is fashionable effect that bacterium soup has, delicious, health, beauty, into the reasons why miscellaneous bacteria soup is made a pet of instantly.

At present, the edible mushroom soup stock of in the market is made of manually culture bacterium and food additives mostly, and mushroom species is single, single taste, it is impossible to which good plays benefiting action to human body, have even to infringement health, it is impossible to meet the market demand.So, in the market, which is highly desirable to one kind, effectively to make food tasty, can a variety of methods eat, with conditioning health, have to human body Wind-damp dispelling The HEIHUZHANG fungus miscellaneous bacteria soup stock of effect.

The content of the invention

Effectively food can be made tasty it is an object of the invention to provide one kind, can a variety of methods eat, with conditioning health, have to human body Wind-damp dispelling A kind of cotoneaster wind-damp dispelling HEIHUZHANG fungus miscellaneous bacteria soup stock of effect.

In order to realize the purpose of the present invention, the present invention is achieved by the following technical solutions：A kind of cotoneaster wind-damp dispelling HEIHUZHANG fungus miscellaneous bacteria soup stock, it is characterised in that：It is made up of the raw material of following parts by weight： Cotoneaster 10-20 Part, Shepherd's purse 5-15 Part, Waras 10-16 Part, Bamboo juice 8-12 Part, Nutgall 10-16 Part, Holly leaf 5-9 Part, Korean raspberry root 4 -15 Part, Loropetalum floral leaves 5-10 Part, 15-25 parts of HEIHUZHANG fungus, 10-15 parts of pleurotus eryngii, 10-15 parts of white fungus, 5-12 parts of green onion piece, 3-8 parts of garlic tablet, 12-18 parts of tapioca, 5-7 parts of salt, 2-4 parts of oatmeal, 3-5 parts of ginger, 2-3 parts of anise.

The preferred parts by weight of the raw material are： Cotoneaster 15 Part, Shepherd's purse 10 Part, Waras 12 Part, Bamboo juice 10 Part, Nutgall 12 Part, Holly leaf 7 Part, Korean raspberry root 8 Part, Loropetalum floral leaves 7 Part, 20 parts of HEIHUZHANG fungus, 13 parts of pleurotus eryngii, 13 parts of white fungus, 9 parts of green onion piece, 4 parts of garlic tablet, 15 parts of tapioca, 5 parts of salt, 4 parts of oatmeal, 4 parts of ginger, 2 parts of anise.

Its preparation method Include following process：

a. Cleaning：High-quality will be selected in above-mentioned raw materials Cotoneaster 、 Shepherd's purse 、 Waras 、 Bamboo juice 、 Nutgall 、 Holly leaf, korean raspberry root, Loropetalum floral leaves, HEIHUZHANG fungus , pleurotus eryngii, white fungus , garlic , green onion, ginger difference Soaking and washing in clear water is put into, is dried naturally standby；Choose high-quality Tapioca, salt, oatmeal, anistree removing wherein impurity, it is standby；

b. Drying：Will be above-mentioned clean Cotoneaster 、 Shepherd's purse 、 Waras 、 Bamboo juice 、 Nutgall 、 Holly leaf, korean raspberry root, Loropetalum floral leaves, HEIHUZHANG fungus , pleurotus eryngii, white fungus Respectively at 70-80 DEG C of temperature, dry 0.5-2 hours, slough moisture content between water content 10-14%, remove HEIHUZHANG fungus , pleurotus eryngii, beyond white fungus, other above-mentioned raw materials Chopping, finely ground into powder respectively, crosses 60-80 mesh sieves；Will HEIHUZHANG fungus , pleurotus eryngii, white fungus chopping granulating； By what is cleaned Garlic pelletizing, green onion, ginger section, is subsequently placed at 65-80 DEG C of temperature , Drying 0.5-1 hours, sloughs moisture content to water content below 10%, standby；

c. Mixing：The above-mentioned each raw material being made is sufficiently mixed uniformly according to above-mentioned ratio of weight and number；

d. Removal of impurities：Above-mentioned well mixed raw material is examined through sieving, crossing magnetic, gold excessively, the magnetic produced in production process is rejected and is dehydrated major ingredient and metal sundries；

e. Sterilizing pack：The above-mentioned raw mixture after removal of impurities is put into sterilizer, is irradiated 15-30 minutes and sterilized with ultraviolet lamp, is packed according to every bag of 25-35g weight, finished product is made.

In main material, Cotoneaster wind-damp dispelling, relaxing muscles and tendons network is invigorated blood circulation, hemostasis；Control rheumatism and arrest pain numbness, hepatitis, dysentery, rubella, Akamu is spitted blood, and bleeding from five sense organs or subcutaneous tissue is had blood in stool, traumatic injury, soup, burning hot wound , Shepherd's purse and spleen, Li Shui, hemostasis, improving eyesight；Dysentery is controlled, oedema, gonorrhoea, chyluria is spitted blood, had blood in stool, metrorrhagia, menorrhalgia, conjunctival congestion and pain of eye , Waras expelling wind and removing dampness, dispersing blood stasis removing toxic substances；Control arthralgia pain due to rheumatism, chronic nephritis, traumatic injury, carbuncle swells, tonsillitis , Bamboo juice heat phlegm, for heap soil or fertilizer over and around the roots of apoplexy phlegm, dyspnea and cough due to lung-heat, pyreticosis is irritated , Nutgall solid and gas, puckery essence, astringes the lung, hemostasis；Control large intestine void to slide, rush down dysentery is more than, has blood in stool, and passes out semen, cloudy sweat is coughed, and spitting of blood, dentalgia, traumatic bleeding, sore does not close up long , Holly leaf clearing heat and nourishing yin, soothing the liver, kidney-nourishing；For tuberculosis spitting of blood, osteopyrexia and fever is had a dizzy spell；Hypertension, korean raspberry root promoting blood circulation, hemostasis；Control over-strained hemoptysis, nosebleed epistaxis, irregular menstruation, traumatic injury, Loropetalum floral leaf clearings away heat to stop diarrhea, promoting blood circulation and hemostasis；Control hot summer weather rush down dysentery, turn round sudden sprain muscle, traumatic bleeding, mesh pain, HEIHUZHANG fungus play the role of wind-evil dispelling and cold-evil expelling, reduction cholesterol, relax the muscles and stimulate the blood circulation, QI invigorating tonifying Qi, control wind blood-breaking and stomach defaecation, hypotensive, the poison of solution food, control the effect such as headache and dizziness, modern medicine is thought, it can improve immune function of human body, the effects such as having anticancer, toxin expelling, fat-reducing, alleviation hepatic sclerosis, is one of preferable health food, among the people to be also used with it as establishing-Yang；The effects such as pleurotus eryngii has reducing blood lipid, norcholesterol, promotes gastro-intestinal digestion, strengthen body immunity, prevent cardiovascular disease；Effect of the existing tonifying spleen appetizing of white fungus, plays the role of QI invigorating gut purge, nourishing Yin and moistening lung, can strengthen body immunity again, tolerance of the tumor patient to Radiotherapy chemotherapy can be strengthened again, white fungus is rich in natural plant colloid, and additional its has the effect of enriching yin, and being can be with the good moisturizing food of long-term taking；Ginger has effects that relieving exterior syndrome and dispelling cold, warming middle energizer to arrest vomiting, warm lung cough-relieving, removing toxic substances, is usually used in anemofrigid cold, taste sympotoms caused by cold factors, gastrofrigid vomiting, lung cold cough, solving toxin of fish and crab；Garlic middle benefit gas stomach invigorating, help digestion qi-regulating, and detoxify desinsection, and swelling and pain relieving, antidiarrheal stop dysentery controls lung, and expelling parasite, in addition with warm spleen warm stomach, controls swollen ulcer drug, white bald tinea sore, dysentery diarrhea, tuberculosis pertussis, roundworm pinworm, eating accumulation, coldness and pain in the epigastrium, oedema turgor；Anistree Wen Yang, cold dispelling, qi-regulating is controlled syncope due to pathogenic cold and vomitted inverse, cold hernia stomachache, lumbago due to the kidney deficiency, does, weak foot due to dampness；Oat reduces blood pressure, cholesterol, preventing and treating colorectal cancer, the medical value and health-care effect for preventing and treating heart disease is reduced, recognized by medical field of all times；Green onion inducing sweat and dispelling exogenous evils, cold dispelling is activated yang, and removing toxic substances dissipates solidifying, cures mainly anemofrigid cold mild, and carbuncle sore tumefacting virus, dysentery weak pulse is trembled with fear and coagulates stomachache, the illness such as difficult urination.

The mushroom soup stock delicious flavour of the present invention, meets the taste of the numerous common people, and different condiment can be added according to the taste of different people, strengthens mouthfeel；The present invention is to nourish to reach using Chinese medicine Wind-damp dispelling Effect, human body is adjusted by being aided with tonic, Wind-damp dispelling , strengthen human body constitution.

The present invention taking and clinical verification by many cases patient, constantly summarizes through summarizing and perfect, recipe ratio is more complete, determined curative effect, and it is numb to arrest pain to rheumatism, hepatitis Deng master Disease Card：Degree difference is served Relaxing muscles and tendons network, invigorates blood circulation, hemostasis Effect, Have Health care, Wind-damp dispelling , it is pure natural, without any toxicity and side effects the advantages of.

The present invention is through two groups of clinical verifications, and one of which is that health beverages of the present invention are taken by treatment group, is taken once a day, and 7 days are a course for the treatment of, and another group of control group takes " expelling wind and removing dampness soup ", Take once a day, be within 7 days a course for the treatment of, every group selection outpatient 215, wherein man 110, female 105, max age 70 It is year, minimum Age 25 Year, Clinical manifestation is that rheumatism arrests pain numbness, and hepatitis, dysentery, rubella, Akamu is spitted blood, and bleeding from five sense organs or subcutaneous tissue is had blood in stool, traumatic injury, soup, burning hot wound , table one is to take the contrasting data after a course for the treatment of：

Table 1 Front and rear two groups of courses for the treatment of are taken to compare ( Unit : People )

There were significant differences for treatment group and control group, it will thus be seen that the application of the present invention clinically has significant curative effect.

The process characteristic of the present invention： 1 , selection raw material science, production technology is advanced, and its product not only has strong compound fragrance, and delicious flavour, convenient storage；2nd, in product without spices and preservative, raw material local flavor in itself and nutrition is kept, is easily absorbed by the body；3rd, raw material sources are extensive, plus process line is short, the manufacture of product easy processing；4th, in production process, the removal of impurity is gone completely, makes not containing the metallics produced in main material residue and production technology in mushroom soup stock.

Embodiment：

Embodiment 1

A kind of cotoneaster wind-damp dispelling HEIHUZHANG fungus miscellaneous bacteria soup stock, it is characterised in that：It is made up of the raw material of following parts by weight： Cotoneaster 10-20 Part, Shepherd's purse 5-15 Part, Waras 10-16 Part, Bamboo juice 8-12 Part, Nutgall 10-16 Part, Holly leaf 5-9 Part, Korean raspberry root 4 -15 Part, Loropetalum floral leaves 5-10 Part, 15-25 parts of HEIHUZHANG fungus, 10-15 parts of pleurotus eryngii, 10-15 parts of white fungus, 5-12 parts of green onion piece, 3-8 parts of garlic tablet, 12-18 parts of tapioca, 5-7 parts of salt, 2-4 parts of oatmeal, 3-5 parts of ginger, 2-3 parts of anise.

The preferred parts by weight of the raw material are： Cotoneaster 15 Part, Shepherd's purse 10 Part, Waras 12 Part, Bamboo juice 10 Part, Nutgall 12 Part, Holly leaf 7 Part, Korean raspberry root 8 Part, Loropetalum floral leaves 7 Part, 20 parts of HEIHUZHANG fungus, 13 parts of pleurotus eryngii, 13 parts of white fungus, 9 parts of green onion piece, 4 parts of garlic tablet, 15 parts of tapioca, 5 parts of salt, 4 parts of oatmeal, 4 parts of ginger, 2 parts of anise.

Its preparation method Include following process：

a. Cleaning：High-quality will be selected in above-mentioned raw materials Cotoneaster 、 Shepherd's purse 、 Waras 、 Bamboo juice 、 Nutgall 、 Holly leaf, korean raspberry root, Loropetalum floral leaves, HEIHUZHANG fungus , pleurotus eryngii, white fungus , garlic , green onion, ginger difference Soaking and washing in clear water is put into, is dried naturally standby；Choose high-quality Tapioca, salt, oatmeal, anistree removing wherein impurity, it is standby；

b. Drying：Will be above-mentioned clean Cotoneaster 、 Shepherd's purse 、 Waras 、 Bamboo juice 、 Nutgall 、 Holly leaf, korean raspberry root, Loropetalum floral leaves, HEIHUZHANG fungus , pleurotus eryngii, white fungus Respectively at 70-80 DEG C of temperature, dry 0.5-2 hours, slough moisture content between water content 10-14%, remove HEIHUZHANG fungus , pleurotus eryngii, beyond white fungus, other above-mentioned raw materials Chopping, finely ground into powder respectively, crosses 60-80 mesh sieves；Will HEIHUZHANG fungus , pleurotus eryngii, white fungus chopping granulating； By what is cleaned Garlic pelletizing, green onion, ginger section, is subsequently placed at 65-80 DEG C of temperature , Drying 0.5-1 hours, sloughs moisture content to water content below 10%, standby；

c. Mixing：The above-mentioned each raw material being made is sufficiently mixed uniformly according to above-mentioned ratio of weight and number；

d. Removal of impurities：Above-mentioned well mixed raw material is examined through sieving, crossing magnetic, gold excessively, the magnetic produced in production process is rejected and is dehydrated major ingredient and metal sundries；

e. Sterilizing pack：The above-mentioned raw mixture after removal of impurities is put into sterilizer, is irradiated 15-30 minutes and sterilized with ultraviolet lamp, is packed according to every bag of 25-35g weight, finished product is made.

Embodiment 2

Eating method of the present invention：Soup stock can be directly placed into pot to boil by soup stock of the present invention cooks soup 3-5 minutes, food materials needed for being added after water is opened, and facilitates tasty；Soup stock of the present invention also is used as cooking gruel, and jellyfish digested tankage grain and onion grain can be effectively increased mouthfeel；Soup stock of the present invention is alternatively arranged as soup for chafing dish and eaten, and increases mushroom taste, increases mouthfeel.

Claims (3)

1. a kind of cotoneaster wind-damp dispelling HEIHUZHANG fungus miscellaneous bacteria soup stock, it is characterised in that：It is made up of the raw material of following parts by weight：10-20 parts of cotoneaster, 5-15 parts of shepherd's purse,Waras10-16 parts, 8-12 parts of bamboo juice, 10-16 parts of nutgall, 5-9 parts of holly leaf, 4-15 parts of korean raspberry root, 5-10 parts of Loropetalum floral leaves, 15-25 parts of HEIHUZHANG fungus, 10-15 parts of pleurotus eryngii, 10-15 parts of white fungus, 5-12 parts of green onion piece, 3-8 parts of garlic tablet, 12-18 parts of tapioca, 5-7 parts of salt, 2-4 parts of oatmeal, 3-5 parts of ginger, 2-3 parts of anise.

2. a kind of cotoneaster wind-damp dispelling HEIHUZHANG fungus miscellaneous bacteria soup stock according to claim 1, it is characterised in that：The preferred parts by weight of the raw material are：15 parts of cotoneaster, 10 parts of shepherd's purse,Waras12 parts, 10 parts of bamboo juice, 12 parts of nutgall, 7 parts of holly leaf, 8 parts of korean raspberry root, 7 parts of Loropetalum floral leaves, 20 parts of HEIHUZHANG fungus, 13 parts of pleurotus eryngii, 13 parts of white fungus, 9 parts of green onion piece, 4 parts of garlic tablet, 15 parts of tapioca, 5 parts of salt, 4 parts of oatmeal, 4 parts of ginger, anistree 2 parts.

3. a kind of cotoneaster wind-damp dispelling HEIHUZHANG fungus miscellaneous bacteria soup stock preparation method according to claim 1-2, it is characterised in that：Include following process：

A. clean：To be selected in above-mentioned raw materials the cotoneaster of high-quality, shepherd's purse,Waras, bamboo juice, nutgall, holly leaf, korean raspberry root, Loropetalum floral leaves, HEIHUZHANG fungus, pleurotus eryngii, white fungus, garlic, green onion, ginger be respectively put into soaking and washing in clear water, dry naturally standby；Tapioca, salt, oatmeal, the anistree removing wherein impurity of high-quality are chosen, it is standby；

B. dry：By above-mentioned clean cotoneaster, shepherd's purse,Waras, bamboo juice, nutgall, holly leaf, korean raspberry root, Loropetalum floral leaves, HEIHUZHANG fungus, pleurotus eryngii, white fungus is respectively at 70-80 DEG C of temperature, drying 0.5-2 hours, moisture content is sloughed between water content 10-14%, in addition to HEIHUZHANG fungus, pleurotus eryngii, white fungus, other above-mentioned raw materials shred respectively, finely ground into powder, cross 60-80 mesh sieves；By HEIHUZHANG fungus, pleurotus eryngii, white fungus chopping granulating；By clean garlic pelletizing, green onion, ginger section are subsequently placed at 65-80 DEG C of temperature, dry 0.5-1 hours, slough moisture content to water content below 10%, standby；

C. mix：The above-mentioned each raw material being made is sufficiently mixed uniformly according to above-mentioned ratio of weight and number；

D. removal of impurities：Above-mentioned well mixed raw material is examined through sieving, crossing magnetic, gold excessively, the magnetic produced in production process is rejected and is dehydrated major ingredient and metal sundries；

E. sterilizing pack：The above-mentioned raw mixture after removal of impurities is put into sterilizer, is irradiated 15-30 minutes and sterilized with ultraviolet lamp, is packed according to every bag of 25-35g weight, finished product is made.