CN106858012A - A kind of fruit lollipop - Google Patents
A kind of fruit lollipop Download PDFInfo
- Publication number
- CN106858012A CN106858012A CN201510926224.XA CN201510926224A CN106858012A CN 106858012 A CN106858012 A CN 106858012A CN 201510926224 A CN201510926224 A CN 201510926224A CN 106858012 A CN106858012 A CN 106858012A
- Authority
- CN
- China
- Prior art keywords
- parts
- fruit
- juice
- lollipop
- flesh
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000013399 edible fruits Nutrition 0.000 title claims abstract description 26
- 235000011475 lollipops Nutrition 0.000 title claims abstract description 26
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims abstract description 33
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims abstract description 20
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 claims abstract description 11
- 244000269722 Thea sinensis Species 0.000 claims abstract description 11
- 239000000470 constituent Substances 0.000 claims abstract description 11
- 239000008103 glucose Substances 0.000 claims abstract description 11
- 235000021552 granulated sugar Nutrition 0.000 claims abstract description 11
- 235000009569 green tea Nutrition 0.000 claims abstract description 11
- 235000020429 malt syrup Nutrition 0.000 claims abstract description 11
- 239000000843 powder Substances 0.000 claims abstract description 11
- 235000020357 syrup Nutrition 0.000 claims abstract description 11
- 239000006188 syrup Substances 0.000 claims abstract description 11
- 239000000576 food coloring agent Substances 0.000 claims abstract description 5
- 235000012828 Citrullus lanatus var citroides Nutrition 0.000 claims description 7
- 235000005976 Citrus sinensis Nutrition 0.000 claims description 7
- 240000002319 Citrus sinensis Species 0.000 claims description 7
- 235000001727 glucose Nutrition 0.000 claims description 5
- 235000000346 sugar Nutrition 0.000 claims description 5
- 240000006063 Averrhoa carambola Species 0.000 claims description 4
- 235000010082 Averrhoa carambola Nutrition 0.000 claims description 4
- 235000016623 Fragaria vesca Nutrition 0.000 claims description 4
- 235000011363 Fragaria x ananassa Nutrition 0.000 claims description 4
- 241000287420 Pyrus x nivalis Species 0.000 claims description 4
- 244000144730 Amygdalus persica Species 0.000 claims description 3
- 235000006040 Prunus persica var persica Nutrition 0.000 claims description 3
- 235000015203 fruit juice Nutrition 0.000 claims description 3
- 235000012907 honey Nutrition 0.000 claims description 3
- 235000013948 strawberry juice Nutrition 0.000 claims description 3
- 240000000560 Citrus x paradisi Species 0.000 claims description 2
- 235000015165 citric acid Nutrition 0.000 claims description 2
- 235000015201 grapefruit juice Nutrition 0.000 claims description 2
- 235000015206 pear juice Nutrition 0.000 claims description 2
- 244000241235 Citrullus lanatus Species 0.000 claims 2
- 240000009088 Fragaria x ananassa Species 0.000 claims 1
- 235000013305 food Nutrition 0.000 abstract description 3
- 235000011888 snacks Nutrition 0.000 abstract description 3
- 230000003712 anti-aging effect Effects 0.000 abstract description 2
- 230000009977 dual effect Effects 0.000 abstract description 2
- 230000002708 enhancing effect Effects 0.000 abstract description 2
- 230000014860 sensory perception of taste Effects 0.000 abstract description 2
- 230000000007 visual effect Effects 0.000 abstract description 2
- 239000013589 supplement Substances 0.000 abstract 1
- 241000219109 Citrullus Species 0.000 description 5
- 241000220223 Fragaria Species 0.000 description 3
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 235000013944 peach juice Nutrition 0.000 description 1
- 229920003023 plastic Polymers 0.000 description 1
- 239000004033 plastic Substances 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
- A23G3/48—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
- A23G3/56—Products with edible or inedible supports, e.g. lollipops
- A23G3/563—Products with edible or inedible supports, e.g. lollipops products with an inedible support, e.g. a stick
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Botany (AREA)
- Inorganic Chemistry (AREA)
- Storage Of Fruits Or Vegetables (AREA)
- Preparation Of Fruits And Vegetables (AREA)
Abstract
The invention belongs to field of food, more particularly to a kind of fruit lollipop.Its constituent and content are 100~200 parts of white granulated sugar, 20~30 parts of malt syrup, 20~30 parts of glucose syrup, 5~10 parts of green tea powder, 25~35 parts of flesh, 30~50 parts of Fresh Juice, 0.5~0.9 part of citric acid, 0.5~1.5 part of food coloring.The present invention provides a kind of fruit lollipop, containing flesh and Fresh Juice, can make people while happy delicious food lollipop is enjoyed, and supplements multivitamin and nutriment, enhancing resistance of human body, anti-aging.Fruit and the ingenious combination of lollipop are given the sense of taste and visual dual enjoyment by the present invention, are a kind of travelling at home, amusement and recreation indispensability snacks while meeting various needs of people.
Description
Technical field
The invention belongs to field of food, more particularly to a kind of fruit lollipop.
Background technology
Lollipop is a kind of snacks that teenager prefers, and it is made up of sugared body and plastics club, whenever and wherever possible can be with
It is edible, it is filled with stylishness.Lollipop pattern at present on the market is relatively simple, and taste almost almost, cannot
Meet the growing material demand of people.
The content of the invention
To make up the deficiency of current techniques, the present invention provides a kind of fruit lollipop.
The technical solution adopted in the present invention：
A kind of fruit lollipop, constituent be white granulated sugar, malt syrup, glucose syrup, green tea powder, flesh,
Fresh Juice, citric acid, food coloring；Constituent and content be 100~200 parts of white granulated sugar, malt syrup 20~
30 parts, 20~30 parts of glucose syrup, 5~10 parts of green tea powder, 25~35 parts of flesh, Fresh Juice 30~50
Part, 0.5~0.9 part of citric acid, 0.5~1.5 part of food coloring.
The flesh is the one kind in watermelon, honey peach, carambola, strawberry, sweet orange, grapefruit, pyrus nivalis.
The Fresh Juice is in watermelon juice, peach juice, star fruit juice, strawberry juice, sweet orange juice, grapefruit juice, snow pear juice
One kind.
The fruit lollipop sugar body is fabricated to corresponding fruit shape according to its contained fruit and the difference of fruit juice.
Beneficial effects of the present invention：
The present invention provides a kind of fruit lollipop, containing flesh and Fresh Juice, people can be made to enjoy happy delicious
While lollipop, multivitamin and nutriment, enhancing resistance of human body, anti-aging are supplemented.The present invention is by water
Fruit and the ingenious combination of lollipop, give the sense of taste and visual dual enjoyment, while meeting various needs of people, are
A kind of travelling at home, amusement and recreation indispensability snacks.
Specific embodiment
With reference to specific embodiment, the present invention will be described in detail：
Embodiment 1
A kind of fruit lollipop, constituent be white granulated sugar, malt syrup, glucose syrup, green tea powder, flesh,
Fresh Juice, citric acid；Constituent and content be 100 parts of white granulated sugar, 30 parts of malt syrup, 20 parts of glucose syrup,
10 parts of green tea powder, 25 parts of watermelon flesh, 50 parts of watermelon juice, 0.5 part of citric acid.
The fruit lollipop sugar system is made watermelon shape.
Embodiment 2
A kind of fruit lollipop, constituent be white granulated sugar, malt syrup, glucose syrup, green tea powder, flesh,
Fresh Juice, citric acid；Constituent and content be 200 parts of white granulated sugar, 20 parts of malt syrup, 30 parts of glucose syrup,
5 parts of green tea powder, 35 parts of strawberry pulp, 30 parts of strawberry juice, 0.9 part of citric acid.
The fruit lollipop sugar system is made strawberry shape.
Embodiment 3
A kind of fruit lollipop, constituent be white granulated sugar, malt syrup, glucose syrup, green tea powder, flesh,
Fresh Juice, citric acid；Constituent and content be 150 parts of white granulated sugar, 25 parts of malt syrup, 25 parts of glucose syrup,
8 parts of green tea powder, 30 parts of sweet orange pulp, 40 parts of sweet orange juice, 0.7 part of citric acid.
The fruit lollipop sugar system is made sweet orange shape.
Above are only several specific embodiments of the invention, it is clear that the invention is not restricted to above example, can also have
Many deformations.All deformations that one of ordinary skill in the art can directly derive from present disclosure or associate,
It is considered as protection scope of the present invention.
Claims (4)
1. a kind of fruit lollipop, it is characterised in that constituent is white granulated sugar, malt syrup, glucose syrup, green tea
Powder, flesh, Fresh Juice, citric acid, food coloring；Constituent and content be 100~200 parts of white granulated sugar,
20~30 parts of malt syrup, 20~30 parts of glucose syrup, 5~10 parts of green tea powder, 25~35 parts of flesh, fresh squeezing
30~50 parts of fruit juice, 0.5~0.9 part of citric acid, 0.5~1.5 part of food coloring.
2. fruit lollipop according to claim 1, it is characterised in that the flesh be watermelon, honey peach,
One kind in carambola, strawberry, sweet orange, grapefruit, pyrus nivalis.
3. fruit lollipop according to claim 1, it is characterised in that the Fresh Juice is watermelon juice, honey peach
One kind in juice, star fruit juice, strawberry juice, sweet orange juice, grapefruit juice, snow pear juice.
4. fruit lollipop according to claim 1, it is characterised in that the fruit lollipop sugar body is according to contained by it
Fruit and the difference of fruit juice, are fabricated to corresponding fruit shape.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510926224.XA CN106858012A (en) | 2015-12-11 | 2015-12-11 | A kind of fruit lollipop |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510926224.XA CN106858012A (en) | 2015-12-11 | 2015-12-11 | A kind of fruit lollipop |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106858012A true CN106858012A (en) | 2017-06-20 |
Family
ID=59177870
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510926224.XA Pending CN106858012A (en) | 2015-12-11 | 2015-12-11 | A kind of fruit lollipop |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN106858012A (en) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109221590A (en) * | 2018-11-19 | 2019-01-18 | 东莞亿智食品有限公司 | A kind of fruity lollipop and processing technology |
| CN109511769A (en) * | 2018-12-14 | 2019-03-26 | 保罗·约瑟夫·拉皮罗斯 | A kind of liquid squeezes the preparation process of lollipop |
| CN112825953A (en) * | 2021-01-13 | 2021-05-25 | 漳州市柚知天下生态农业有限公司 | Lollipop honey pomelo candy |
| CN115444063A (en) * | 2022-08-26 | 2022-12-09 | 衡阳周福记食品有限公司 | Preparation method of tooth-protecting lollipop |
-
2015
- 2015-12-11 CN CN201510926224.XA patent/CN106858012A/en active Pending
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109221590A (en) * | 2018-11-19 | 2019-01-18 | 东莞亿智食品有限公司 | A kind of fruity lollipop and processing technology |
| CN109511769A (en) * | 2018-12-14 | 2019-03-26 | 保罗·约瑟夫·拉皮罗斯 | A kind of liquid squeezes the preparation process of lollipop |
| CN112825953A (en) * | 2021-01-13 | 2021-05-25 | 漳州市柚知天下生态农业有限公司 | Lollipop honey pomelo candy |
| CN115444063A (en) * | 2022-08-26 | 2022-12-09 | 衡阳周福记食品有限公司 | Preparation method of tooth-protecting lollipop |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20170620 |
|
| WD01 | Invention patent application deemed withdrawn after publication |