CN106722025A - A kind of nourishing food with dispelling cold effect - Google Patents

A kind of nourishing food with dispelling cold effect Download PDF

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Publication number
CN106722025A
CN106722025A CN201611176498.2A CN201611176498A CN106722025A CN 106722025 A CN106722025 A CN 106722025A CN 201611176498 A CN201611176498 A CN 201611176498A CN 106722025 A CN106722025 A CN 106722025A
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CN
China
Prior art keywords
parts
dispensing
pure water
minutes
dispelling cold
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
CN201611176498.2A
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Chinese (zh)
Inventor
徐传德
徐臻
徐予知
徐观奇
徐观妙
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Anhui Jingtian Food Co Ltd
Original Assignee
Anhui Jingtian Food Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Anhui Jingtian Food Co Ltd filed Critical Anhui Jingtian Food Co Ltd
Priority to CN201611176498.2A priority Critical patent/CN106722025A/en
Publication of CN106722025A publication Critical patent/CN106722025A/en
Withdrawn legal-status Critical Current

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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

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  • Preparation Of Fruits And Vegetables (AREA)

Abstract

A kind of nourishing food with dispelling cold effect, is related to food processing manufacture technology field, it is characterised in that:It is made up of the material of following weight portion, dispensing 1:8 parts of millet, 5 parts of French beans, 4 parts of black rice, 3 parts of the seed of Job's tears, 4 parts of sesame, 3 parts of sweet potato, 2 parts of cauliflower, 3 parts of Chinese yam, 7 parts of carrot, 3 parts of red bean, 1 part of green pepper, 6 parts of sheep gristle, 3 parts of cockscomb, 3 parts of sea sedge, dispensing 2:Anistree 1 part, 1 part of Chinese prickly ash, 4 parts of ginger, 2 parts of the head of garlic, 3 parts of brown sugar, 5 parts of salt compounded of iodine, 8 parts of calcium gluconae, 4 parts of honey, red snake fruit 4 parts, 1 part of fennel seeds, dispensing 3:1 part of rhinoceros horn, 2 parts of notopterygium root, 3 parts of thunder godvine, 4 parts of rhizoma atractylodis, 1 part of pyrola, 1 part of crotons, 4 parts of sweet wormwood, 8 parts of golden cypress, 5 parts of cassia seed, 5 parts of CORTEX ZINGIBERIS RHIZOMAE, 4 parts of radix cynanchi atrati, 5 parts of berba aristolochiae mollissimae, dispensing 4:60 parts of pure water.The inventive method is reasonable, easy to make, reasonable mixture ratio, nutritious.

Description

A kind of nourishing food with dispelling cold effect
Technical field
The present invention relates to food processing manufacture technology field, and in particular to a kind of nourishing food with dispelling cold effect.
Background technology
It is all can dispelling cold in temperature, be used to treat the medicine of interior cold disease, referred to as drugs for dispelling internal cold, also known as cold-dispelling drug.
Present people is due to each side reasons such as social pressures, life stress, weather imbalance, internal moisture, cold air spy It is other heavy, especially women, but often many people have a kind of psychology of repulsion for medicine, and in society now, , for diet, the requirement also more and more higher for nutrition, herbal cuisine is just into the preferably tonic mode of many people for people.
The content of the invention
The technical problems to be solved by the invention be overcome existing technological deficiency provide a kind of method rationally, making side Just, reasonable mixture ratio, a kind of nutritious nourishing food with dispelling cold effect.
The technical problems to be solved by the invention are realized using following technical scheme:
A kind of nourishing food with dispelling cold effect, it is characterised in that:It is made up of the material of following weight portion,
Dispensing 1:8 parts of millet, 5 parts of French beans, 4 parts of black rice, 3 parts of the seed of Job's tears, 4 parts of sesame, 3 parts of sweet potato, 2 parts of cauliflower, Chinese yam 3 Part, 7 parts of carrot, 3 parts of red bean, 1 part of green pepper, 6 parts of sheep gristle, 3 parts of cockscomb, 3 parts of sea sedge;
Dispensing 2:Anistree 1 part, 1 part of Chinese prickly ash, 4 parts of ginger, 2 parts of the head of garlic, 3 parts of brown sugar, 5 parts of salt compounded of iodine, 8 parts of calcium gluconae, 4 parts of honey, red snake fruit 4 parts, 1 part of fennel seeds;
Dispensing 3:1 part of rhinoceros horn, 2 parts of notopterygium root, 3 parts of thunder godvine, 4 parts of rhizoma atractylodis, 1 part of pyrola, 1 part of crotons, 4 parts of sweet wormwood, Huang 8 parts of cypress, 5 parts of cassia seed, 5 parts of CORTEX ZINGIBERIS RHIZOMAE, 4 parts of radix cynanchi atrati, 5 parts of berba aristolochiae mollissimae;
Dispensing 4:60 parts of pure water;
Including following preparation process,
I by the pure water of dispensing 4 according to 1:2 ratio is divided into two parts, and the material in the pure water and dispensing 1 of few part is together It is put into and cooks in saucepan 60-80 minute, then filter off unnecessary water, material is taken out into standing 90 minutes, is then placed in crushing and sets Graininess is ground into standby;
Material one kind in many parts of pure water and dispensing 3 is put into saucepan and decocts 50-65 minutes by II, is then filtered off Material, stays decoction;
Material in dispensing 2 is placed in lapping device and grinds to form mud by III, is placed into the decoction in II and is cooked 10 minutes, so Afterwards the material in I is continued to be put into, stirred when cooking, until decoction is boiled dry;
Material in III is put into 75-85 DEG C of roasting plant and toasts 20-30 minutes by IV, and moisture is evaporated, and is then taken out After be put into disintegrating apparatus and crush powdered;
V edible can be directly edible or be brewed with boiling water.
Beneficial effects of the present invention are:1. preparation method is simple, be adapted to family manufacture;
2. low cost, is applicable area wide;
3. nutritious, delicious, any time section is eaten can.
Specific embodiment
In order that technological means, creation characteristic, reached purpose and effect that the present invention is realized are easy to understand, enter below One step illustrates the present invention.
A kind of nourishing food with dispelling cold effect, it is characterised in that:It is made up of the material of following weight portion,
Dispensing 1:8 parts of millet, 5 parts of French beans, 4 parts of black rice, 3 parts of the seed of Job's tears, 4 parts of sesame, 3 parts of sweet potato, 2 parts of cauliflower, Chinese yam 3 Part, 7 parts of carrot, 3 parts of red bean, 1 part of green pepper, 6 parts of sheep gristle, 3 parts of cockscomb, 3 parts of sea sedge;
Dispensing 2:Anistree 1 part, 1 part of Chinese prickly ash, 4 parts of ginger, 2 parts of the head of garlic, 3 parts of brown sugar, 5 parts of salt compounded of iodine, 8 parts of calcium gluconae, 4 parts of honey, red snake fruit 4 parts, 1 part of fennel seeds;
Dispensing 3:1 part of rhinoceros horn, 2 parts of notopterygium root, 3 parts of thunder godvine, 4 parts of rhizoma atractylodis, 1 part of pyrola, 1 part of crotons, 4 parts of sweet wormwood, Huang 8 parts of cypress, 5 parts of cassia seed, 5 parts of CORTEX ZINGIBERIS RHIZOMAE, 4 parts of radix cynanchi atrati, 5 parts of berba aristolochiae mollissimae;
Dispensing 4:60 parts of pure water;
Including following preparation process,
I by the pure water of dispensing 4 according to 1:2 ratio is divided into two parts, and the material in the pure water and dispensing 1 of few part is together It is put into and cooks in saucepan 60-80 minute, then filter off unnecessary water, material is taken out into standing 90 minutes, is then placed in crushing and sets Graininess is ground into standby;
Material one kind in many parts of pure water and dispensing 3 is put into saucepan and decocts 50-65 minutes by II, is then filtered off Material, stays decoction;
Material in dispensing 2 is placed in lapping device and grinds to form mud by III, is placed into the decoction in II and is cooked 10 minutes, so Afterwards the material in I is continued to be put into, stirred when cooking, until decoction is boiled dry;
Material in III is put into 75-85 DEG C of roasting plant and toasts 20-30 minutes by IV, and moisture is evaporated, and is then taken out After be put into disintegrating apparatus and crush powdered;
V edible can be directly edible or be brewed with boiling water.
General principle of the invention and principal character and advantages of the present invention has been shown and described above.The technology of the industry Personnel it should be appreciated that the present invention is not limited to the above embodiments, simply explanation described in above-described embodiment and specification this The principle of invention, without departing from the spirit and scope of the present invention, various changes and modifications of the present invention are possible, these changes Change and improvement all fall within the protetion scope of the claimed invention.The claimed scope of the invention by appending claims and its Equivalent thereof.

Claims (2)

1. a kind of nourishing food with dispelling cold effect, it is characterised in that:It is made up of the material of following weight portion,
Dispensing 1:8 parts of millet, 5 parts of French beans, 4 parts of black rice, 3 parts of the seed of Job's tears, 4 parts of sesame, 3 parts of sweet potato, 2 parts of cauliflower, 3 parts of Chinese yam, 7 parts of carrot, 3 parts of red bean, 1 part of green pepper, 6 parts of sheep gristle, 3 parts of cockscomb, 3 parts of sea sedge;
Dispensing 2:Anistree 1 part, 1 part of Chinese prickly ash, 4 parts of ginger, 2 parts of the head of garlic, 3 parts of brown sugar, 5 parts of salt compounded of iodine, 8 parts of calcium gluconae, honey 4 Part, red snake fruit 4 parts, 1 part of fennel seeds;
Dispensing 3:1 part of rhinoceros horn, 2 parts of notopterygium root, 3 parts of thunder godvine, 4 parts of rhizoma atractylodis, 1 part of pyrola, 1 part of crotons, 4 parts of sweet wormwood, golden cypress 8 Part, 5 parts of cassia seed, 5 parts of CORTEX ZINGIBERIS RHIZOMAE, 4 parts of radix cynanchi atrati, 5 parts of berba aristolochiae mollissimae;
Dispensing 4:60 parts of pure water.
2. a kind of nourishing food with dispelling cold effect according to claim 1, it is characterised in that:Step is prepared including following Suddenly,
I by the pure water of dispensing 4 according to 1:2 ratio is divided into two parts, and the pure water of few part is together put into the material in dispensing 1 Cooked in saucepan 60-80 minutes, then filter off unnecessary water, material taken out and stands 90 minutes, be then placed in disintegrating apparatus It is ground into graininess;
Material one kind in many parts of pure water and dispensing 3 is put into saucepan and decocts 50-65 minute by II, is then filtered off expecting, is stayed Decoction;
Material in dispensing 2 is placed in lapping device and grinds to form mud by III, is placed into the decoction in II and is cooked 10 minutes, then will Material in I continues to be put into, and is stirred when cooking, until decoction is boiled dry;
Material in III is put into 75-85 DEG C of roasting plant and toasts 20-30 minutes by IV, and moisture is evaporated, and is put after then taking out Enter and crush powdered in disintegrating apparatus;
V edible can be directly edible or be brewed with boiling water.
CN201611176498.2A 2016-12-19 2016-12-19 A kind of nourishing food with dispelling cold effect Withdrawn CN106722025A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201611176498.2A CN106722025A (en) 2016-12-19 2016-12-19 A kind of nourishing food with dispelling cold effect

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201611176498.2A CN106722025A (en) 2016-12-19 2016-12-19 A kind of nourishing food with dispelling cold effect

Publications (1)

Publication Number Publication Date
CN106722025A true CN106722025A (en) 2017-05-31

Family

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Application Number Title Priority Date Filing Date
CN201611176498.2A Withdrawn CN106722025A (en) 2016-12-19 2016-12-19 A kind of nourishing food with dispelling cold effect

Country Status (1)

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CN (1) CN106722025A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107307414A (en) * 2017-06-29 2017-11-03 界首市众鑫科技服务有限公司 A kind of edible food of menstruating women

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107307414A (en) * 2017-06-29 2017-11-03 界首市众鑫科技服务有限公司 A kind of edible food of menstruating women

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Application publication date: 20170531

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