CN106719405A - A kind of meat Anhui White Goats lamb Cultivating techniques of prolificacy - Google Patents
A kind of meat Anhui White Goats lamb Cultivating techniques of prolificacy Download PDFInfo
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Classifications
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- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
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- A01K67/00—Rearing or breeding animals, not otherwise provided for; New or modified breeds of animals
- A01K67/02—Breeding vertebrates
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
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- Environmental Sciences (AREA)
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- Animal Husbandry (AREA)
- Biodiversity & Conservation Biology (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
Abstract
The invention discloses a kind of meat Anhui White Goats lamb Cultivating techniques of prolificacy, the present invention has formulated the feeding and management system of complete set according to the distinctive physiology of Anhui White Goats and growth characteristics, be related to new-bom lamb sterilization, it is warming, eat the aspects such as breast, supplementary feeding, wean, health and epidemic prevention, method for breeding science, management is proper, peasant household can be instructed carries out science sheep raising, improves the benefit of sheep cultivation.The present invention greatly improves the survival rate of lamb by scientificlly and effectively way to manage, enhances the resistance of lamb, promotes skeleton development, and grow later to lamb has larger benefit.
Description
Technical field
Cultivated the present invention relates to animal-breeding technical field, more particularly to a kind of meat Anhui White Goats lamb of prolificacy
Technology.
Background technology
Anhui White Goats belong to meat and fur sheep, and in warm temperate zone half, gentle weather conditions are formed by long-term breeding
Local varieties, are distributed between Anhui Province's North-Anhui district and Yangze river and Huai river northern, and the kind is so that sex premature, reproductive capacity is high, slab quality
It is good and famous, but its individuality is small, the speed of growth is slow, and it is mutton sheep production to pretend.Anhui White Goats constitution is solid, and structure is well-balanced, meat
Matter is delicious, hide quality is good, breeding potential is high, is excellent local herding kind.Under traditional cultivation, due to administrative skill not
In place and feeding process lack reasonability, cause Anhui White Goats to be grown slowly, growth cycle is long, product meat level it is low,
The economic benefit of sheep cultivation has been had a strong impact on, the further development of sheep aquaculture has been hindered.
The content of the invention
In order to solve the deficiencies in the prior art, cultivated the invention provides a kind of meat Anhui White Goats lamb of prolificacy
Technology.
The present invention is achieved by the following technical solutions:
A kind of meat Anhui White Goats lamb Cultivating techniques of prolificacy, including the following aspects:
(1)Pay attention to sterilization:Mucus in its eye, mouth, nose, ear is dried with the gauze of cleaning immediately after lamb birth, and allows ewe to incite somebody to action
Lamb whole body is licked only, and the umbilical cord broken ends of fractured bone of lamb is smeared or immersion treatment with the tincture of iodine, in case pathogenic microorganisms is entered by umbilical cord
Cause infection in lamb body, and then induce various diseases;Umbilical cord sterilization is often ignored in production practices, easily triggers navel
Inflammation, causes septicemia, lockjaw, umbilical hernia or peritonitis and influences Lamb Growth, even results in lamb death, the damage for causing
Lose very big;Cystitis, ureteritis are essentially all the lamb after death visible wing of cut open inspection caused by not noting umbilical cord sterilization in clinic
Guang connection partial ureter has inflammatory disorderses, and urine is full of in bladder;
(2)Strengthen warming:Lamb keeps the temperature in lambing room at 23-26 DEG C before birth, and the temperature of lamb house is protected after lamb birth
Hold more than 18 DEG C, winter lamb house door and window will add a cover thick straw screen or mat, and heating of lighting a fire, and prevent from plum rains season being soaked with rain;Summer
Season should carry out reducing temperature of heatstroke prevention work, and keep giving up interior ventilation smoothness;
(3)Early eat colostrum:After lamb birth 1-3 days it is interior, to allow and be able to eat enough, high-quality colostrum, particularly after birth 2 hours
Colostrum is inside able to eat, containing materials such as substantial amounts of antibody, protein, vitamins in ewe colostrum, is conducive to strengthening the body of lamb
Quality and immunity function, and help to stimulate lamb digestive functions and promote meconium to drain;In the age in days of lamb 20, every 1
Individual hour or so lactation 1 time, with age in days increase nursing time reduce, time interval elongate, but every time lactation it is lasting when
Between relative extension;The lamb or primiparity ewe small and weak for constitution, in addition it is also necessary to human assistance lactation, during artificial suckling lamb,
Maintain the temperature of milk at 35-40 DEG C, first milk feeding amount is the 1/5 of lamb weight, is gradually increased later, is fed 4-5 times daily, feed
The instruments such as feeding bottle, the milk basin of milk should all be scrubbed clean after being finished every time, it is ensured that health;
(4)Supplementary feeding in advance:Lamb starts training lamb feeding fine fodder after being born one week, to temper its gastro-intestinal digestion function, fine fodder
It is formulated and is:Fermented bean dregs 200-250, corn protein powder 120-150, wheat bran 23-25, carrot meal 32-36, SDPP
45-48, hawthorn powder 5-6, muskmelon juice 15-17, molasses 8-10, mung bean flour 23-26, the foreign Chinese scholartree leaf powder 17-21 of fermentation, Os Sus domestica powder 4-6,
Fermented soya bean oil 2-3, salt 2-3, whey powder 0.3-0.5;Preparation method is first each raw material dispensing by weight to be put in mixer
Stirring 20-30min, adds water humidity regulation to 30-40%, is put into 110-120 DEG C of modulator and modulates 12-15min, takes
Go out to be put in again 50-55 DEG C of drying box drying, grinds are used;Daily 50-100 grams of the supplementary feeding fine fodder of 0-1 monthly age lambs, the 1-2 months
Daily 150-200 grams of the supplementary feeding fine fodder of age lamb, daily 250-300 grams of the supplementary feeding fine fodder of 2-3 monthly age lambs;Before supplementary feeding, hot water is first used
Scalding is carried out to feed, lamb is available to room temperature wait cooling;After lamb is born 2-3 weeks, start training lamb feeding blue or green
Grass, green grass is needed through hot water scalding before feeding to promote to soften, and will can further play feeding after green grass and fine fodder collocation;Daily feeding
During supporting, note being supplemented to lamb and drink water, drinking-water different food occurs preferably with the light salt brine of saliferous 0.2-0.5% to prevent lamb
Addiction;The lamb of 0-3 week old is it is noted that cold-proof heat insulation, can allow lamb to carry out outdoor activities after 3 week old;
(5)Wean in good time:Lamb proceeds by wean in 40-60 ages in days, and the lamb after wean is carried out by male and female, size, power
Rationally point group, a point circle are raised, consistent with regularity to ensure overall developmental level;In the case of conditional, it is also possible to implement lamb
Sheep early weaning, feeds lamb milk replacer during Weaning Age is advanced into 20-40 ages in days, wean, lamb is contained in milk replacer
Grow required various nutriments and active component and immune factor, can meet the nutritional need of lamb, it is ensured that
Lamb grows;
(6)Do health well:Lamb house ground keeps clean and dries, and wants duty to go out fecaluria in house, and winter wants duty to change bedding and padding, does well to protect
It is warm;Summer wants ventilation, is allowed to nice and cool, while should be carried out disinfection to sheep hurdle in time;The constituent of lamb bedding and padding is:Corn
It is straw bran 300-350, wheat bran 200-250, sawdust 150-200, rice husk 120-150, bamboo powder 70-80,5% formaldehyde 300-400, white
Head father-in-law 5-7, Herba Andrographitis 3-5, atlapulgite 30-40, charcoal powder 40-50, probiotic powder 4-5;Preparation method is first by corn stalk
Stalk chaff, wheat bran, sawdust, rice husk, bamboo powder are mixed, and add 5% formalin mixing to stir evenly, and are fitted into closing in hermetically sealed can
24h takes out, and disperses penetrating odor, then by the Chinese bulbul, 20-30 times of water of Herba Andrographitis produce into extract solution and with formaldehyde sterilization after
The mixing such as maize straw chaff, taken out after 50-55 DEG C of drying, then atlapulgite, charcoal powder and probiotic powder are added mix
Obtain final product;
(7)Inoculation epidemic prevention:According to the lamb immunity program that local pestilence situation and its law formulation are strict, to reach effectively
Prevention and control infect pathogenetic purpose, and lamb injects sheep pox chicken embryo attenuated vaccine in 7-10 ages in days, in tail inner side or stock
0.5 milliliter of side hypodermic injection, immunity is produced after 6 days;Sore mouth virus attenuated cell freeze-dried vaccine is inoculated with during lamb 16-18 ages in days,
0.2 milliliter of injection in mucous membrane of mouth, to prevent down producing goat aphtha;The head that lamb 20-30 ages in days carry out the anti-vaccine of sheep three or four exempts from,
Subcutaneously or intramuscularly inject 1 milliliter/(Concentration seedling), for preventing sheep braxy, sudden subcutaneous ulcer, 4 kinds of epidemic diseases of enterotoxemia and lamb dysentery.
Beneficial effects of the present invention:
1st, the present invention has formulated the feeding and management system of complete set according to the distinctive physiology of Anhui White Goats and growth characteristics, relates to
And to new-bom lamb sterilization, it is warming, eat the aspects such as breast, supplementary feeding, wean, health and epidemic prevention, method for breeding science is managed
When, peasant household can be instructed to carry out science sheep raising, improve the benefit of sheep cultivation.
2nd, lamb heat-regulating centers not yet develops perfect, if not noting warming, it is easy to suffer from cold, occur flu and
The diseases such as diarrhoea, the present invention greatly improves the survival rate of lamb by scientificlly and effectively way to manage, enhances supporting for lamb
Drag, promotes skeleton development, and grow later to lamb has larger benefit.
3rd, implement lamb early weaning, the breeding interval of ewe can be shortened, contribute to the large-scale production of lamb, while also
Ewe constitution can be made to recover rapidly, reach early heat, early breeding, the purpose of voluminous high yield, while the independence that can temper lamb is raw
Viability.
4th, lamb supplementary feeding feed, without hormone, no chemical residues, can be improved rich in all kinds of nutriments needed for lamb growth
Lamb appetite, promotes lamb healthy growth, improves growth performance, and the later stage fattens easily, fattens cycle is short, efficiency high, and raise
Material simple processing, there is actual application value and promotional value.
5th, the present invention can solve the technical problems such as gaining in weight of lamb is slow, diarrhea rate increases, and prevent and treat the epidemic disease of lamb,
Promote lamb feeding and grow, reduce antibiotic and other drugs and use, reduce medicament residue and toxicity, for promote feed and
The sound development of animal husbandry, improves culture benefit, reduces cultivation risk significant.
Specific embodiment
The technical scheme in the embodiment of the present invention will be clearly and completely described below, it is clear that described implementation
Example is only a part of embodiment of the invention, and rather than whole embodiments, based on the embodiment in the present invention, this area is common
All other embodiment that technical staff is obtained under the premise of creative work is not made, belongs to the model of present invention protection
Enclose.
A kind of meat Anhui White Goats lamb Cultivating techniques of prolificacy, including the following aspects:
(1)Pay attention to sterilization:Mucus in its eye, mouth, nose, ear is dried with the gauze of cleaning immediately after lamb birth, and allows ewe to incite somebody to action
Lamb whole body is licked only, and the umbilical cord broken ends of fractured bone of lamb is smeared or immersion treatment with the tincture of iodine, in case pathogenic microorganisms is entered by umbilical cord
Cause infection in lamb body, and then induce various diseases;Umbilical cord sterilization is often ignored in production practices, easily triggers navel
Inflammation, causes septicemia, lockjaw, umbilical hernia or peritonitis and influences Lamb Growth, even results in lamb death, the damage for causing
Lose very big;Cystitis, ureteritis are essentially all the lamb after death visible wing of cut open inspection caused by not noting umbilical cord sterilization in clinic
Guang connection partial ureter has inflammatory disorderses, and urine is full of in bladder;
(2)Strengthen warming:Lamb keeps the temperature in lambing room at 23-26 DEG C before birth, and the temperature of lamb house is protected after lamb birth
Hold more than 18 DEG C, winter lamb house door and window will add a cover thick straw screen or mat, and heating of lighting a fire, and prevent from plum rains season being soaked with rain;Summer
Season should carry out reducing temperature of heatstroke prevention work, and keep giving up interior ventilation smoothness;
(3)Early eat colostrum:After lamb birth 1-3 days it is interior, to allow and be able to eat enough, high-quality colostrum, particularly after birth 2 hours
Colostrum is inside able to eat, containing materials such as substantial amounts of antibody, protein, vitamins in ewe colostrum, is conducive to strengthening the body of lamb
Quality and immunity function, and help to stimulate lamb digestive functions and promote meconium to drain;In the age in days of lamb 20, every 1
Individual hour or so lactation 1 time, with age in days increase nursing time reduce, time interval elongate, but every time lactation it is lasting when
Between relative extension;The lamb or primiparity ewe small and weak for constitution, in addition it is also necessary to human assistance lactation, during artificial suckling lamb,
Maintain the temperature of milk at 35-40 DEG C, first milk feeding amount is the 1/5 of lamb weight, is gradually increased later, is fed 4-5 times daily, feed
The instruments such as feeding bottle, the milk basin of milk should all be scrubbed clean after being finished every time, it is ensured that health;
(4)Supplementary feeding in advance:Lamb starts training lamb feeding fine fodder after being born one week, to temper its gastro-intestinal digestion function, fine fodder
It is formulated and is:Fermented bean dregs 200-250, corn protein powder 120-150, wheat bran 23-25, carrot meal 32-36, SDPP
45-48, hawthorn powder 5-6, muskmelon juice 15-17, molasses 8-10, mung bean flour 23-26, the foreign Chinese scholartree leaf powder 17-21 of fermentation, Os Sus domestica powder 4-6,
Fermented soya bean oil 2-3, salt 2-3, whey powder 0.3-0.5;Preparation method is first each raw material dispensing by weight to be put in mixer
Stirring 20-30min, adds water humidity regulation to 30-40%, is put into 110-120 DEG C of modulator and modulates 12-15min, takes
Go out to be put in again 50-55 DEG C of drying box drying, grinds are used;Daily 50-100 grams of the supplementary feeding fine fodder of 0-1 monthly age lambs, the 1-2 months
Daily 150-200 grams of the supplementary feeding fine fodder of age lamb, daily 250-300 grams of the supplementary feeding fine fodder of 2-3 monthly age lambs;Before supplementary feeding, hot water is first used
Scalding is carried out to feed, lamb is available to room temperature wait cooling;After lamb is born 2-3 weeks, start training lamb feeding blue or green
Grass, green grass is needed through hot water scalding before feeding to promote to soften, and will can further play feeding after green grass and fine fodder collocation;Daily feeding
During supporting, note being supplemented to lamb and drink water, drinking-water different food occurs preferably with the light salt brine of saliferous 0.2-0.5% to prevent lamb
Addiction;The lamb of 0-3 week old is it is noted that cold-proof heat insulation, can allow lamb to carry out outdoor activities after 3 week old;
(5)Wean in good time:Lamb proceeds by wean in 40-60 ages in days, and the lamb after wean is carried out by male and female, size, power
Rationally point group, a point circle are raised, consistent with regularity to ensure overall developmental level;In the case of conditional, it is also possible to implement lamb
Sheep early weaning, feeds lamb milk replacer during Weaning Age is advanced into 20-40 ages in days, wean, lamb is contained in milk replacer
Grow required various nutriments and active component and immune factor, can meet the nutritional need of lamb, it is ensured that
Lamb grows;
(6)Do health well:Lamb house ground keeps clean and dries, and wants duty to go out fecaluria in house, and winter wants duty to change bedding and padding, does well to protect
It is warm;Summer wants ventilation, is allowed to nice and cool, while should be carried out disinfection to sheep hurdle in time;The constituent of lamb bedding and padding is:Corn
It is straw bran 300-350, wheat bran 200-250, sawdust 150-200, rice husk 120-150, bamboo powder 70-80,5% formaldehyde 300-400, white
Head father-in-law 5-7, Herba Andrographitis 3-5, atlapulgite 30-40, charcoal powder 40-50, probiotic powder 4-5;Preparation method is first by corn stalk
Stalk chaff, wheat bran, sawdust, rice husk, bamboo powder are mixed, and add 5% formalin mixing to stir evenly, and are fitted into closing in hermetically sealed can
24h takes out, and disperses penetrating odor, then by the Chinese bulbul, 20-30 times of water of Herba Andrographitis produce into extract solution and with formaldehyde sterilization after
The mixing such as maize straw chaff, taken out after 50-55 DEG C of drying, then atlapulgite, charcoal powder and probiotic powder are added mix
Obtain final product;
(7)Inoculation epidemic prevention:According to the lamb immunity program that local pestilence situation and its law formulation are strict, to reach effectively
Prevention and control infect pathogenetic purpose, and lamb injects sheep pox chicken embryo attenuated vaccine in 7-10 ages in days, in tail inner side or stock
0.5 milliliter of side hypodermic injection, immunity is produced after 6 days;Sore mouth virus attenuated cell freeze-dried vaccine is inoculated with during lamb 16-18 ages in days,
0.2 milliliter of injection in mucous membrane of mouth, to prevent down producing goat aphtha;The head that lamb 20-30 ages in days carry out the anti-vaccine of sheep three or four exempts from,
Subcutaneously or intramuscularly inject 1 milliliter/(Concentration seedling), for preventing sheep braxy, sudden subcutaneous ulcer, 4 kinds of epidemic diseases of enterotoxemia and lamb dysentery.
General principle of the invention and principal character and advantages of the present invention has been shown and described above.The technology of the industry
Personnel it should be appreciated that the present invention is not limited to the above embodiments, simply explanation described in above-described embodiment and specification this
The principle of invention, without departing from the spirit and scope of the present invention, various changes and modifications of the present invention are possible, these changes
Change and improvement all fall within the protetion scope of the claimed invention.The claimed scope of the invention by appending claims and its
Equivalent thereof.
Claims (1)
1. meat Anhui White Goats lamb Cultivating techniques of a kind of prolificacy, it is characterised in that including the following aspects:
(1)Pay attention to sterilization:Mucus in its eye, mouth, nose, ear is dried with the gauze of cleaning immediately after lamb birth, and allows ewe to incite somebody to action
Lamb whole body is licked only, and the umbilical cord broken ends of fractured bone of lamb is smeared or immersion treatment with the tincture of iodine, in case pathogenic microorganisms is entered by umbilical cord
Cause infection in lamb body, and then induce various diseases;Umbilical cord sterilization is often ignored in production practices, easily triggers navel
Inflammation, causes septicemia, lockjaw, umbilical hernia or peritonitis and influences Lamb Growth, even results in lamb death, the damage for causing
Lose very big;Cystitis, ureteritis are essentially all the lamb after death visible wing of cut open inspection caused by not noting umbilical cord sterilization in clinic
Guang connection partial ureter has inflammatory disorderses, and urine is full of in bladder;
(2)Strengthen warming:Lamb keeps the temperature in lambing room at 23-26 DEG C before birth, and the temperature of lamb house is protected after lamb birth
Hold more than 18 DEG C, winter lamb house door and window will add a cover thick straw screen or mat, and heating of lighting a fire, and prevent from plum rains season being soaked with rain;Summer
Season should carry out reducing temperature of heatstroke prevention work, and keep giving up interior ventilation smoothness;
(3)Early eat colostrum:After lamb birth 1-3 days it is interior, to allow and be able to eat enough, high-quality colostrum, particularly after birth 2 hours
Colostrum is inside able to eat, containing materials such as substantial amounts of antibody, protein, vitamins in ewe colostrum, is conducive to strengthening the body of lamb
Quality and immunity function, and help to stimulate lamb digestive functions and promote meconium to drain;In the age in days of lamb 20, every 1
Individual hour or so lactation 1 time, with age in days increase nursing time reduce, time interval elongate, but every time lactation it is lasting when
Between relative extension;The lamb or primiparity ewe small and weak for constitution, in addition it is also necessary to human assistance lactation, during artificial suckling lamb,
Maintain the temperature of milk at 35-40 DEG C, first milk feeding amount is the 1/5 of lamb weight, is gradually increased later, is fed 4-5 times daily, feed
The instruments such as feeding bottle, the milk basin of milk should all be scrubbed clean after being finished every time, it is ensured that health;
(4)Supplementary feeding in advance:Lamb starts training lamb feeding fine fodder after being born one week, to temper its gastro-intestinal digestion function, fine fodder
It is formulated and is:Fermented bean dregs 200-250, corn protein powder 120-150, wheat bran 23-25, carrot meal 32-36, SDPP
45-48, hawthorn powder 5-6, muskmelon juice 15-17, molasses 8-10, mung bean flour 23-26, the foreign Chinese scholartree leaf powder 17-21 of fermentation, Os Sus domestica powder 4-6,
Fermented soya bean oil 2-3, salt 2-3, whey powder 0.3-0.5;Preparation method is first each raw material dispensing by weight to be put in mixer
Stirring 20-30min, adds water humidity regulation to 30-40%, is put into 110-120 DEG C of modulator and modulates 12-15min, takes
Go out to be put in again 50-55 DEG C of drying box drying, grinds are used;Daily 50-100 grams of the supplementary feeding fine fodder of 0-1 monthly age lambs, the 1-2 months
Daily 150-200 grams of the supplementary feeding fine fodder of age lamb, daily 250-300 grams of the supplementary feeding fine fodder of 2-3 monthly age lambs;Before supplementary feeding, hot water is first used
Scalding is carried out to feed, lamb is available to room temperature wait cooling;After lamb is born 2-3 weeks, start training lamb feeding blue or green
Grass, green grass is needed through hot water scalding before feeding to promote to soften, and will can further play feeding after green grass and fine fodder collocation;Daily feeding
During supporting, note being supplemented to lamb and drink water, drinking-water different food occurs preferably with the light salt brine of saliferous 0.2-0.5% to prevent lamb
Addiction;The lamb of 0-3 week old is it is noted that cold-proof heat insulation, can allow lamb to carry out outdoor activities after 3 week old;
(5)Wean in good time:Lamb proceeds by wean in 40-60 ages in days, and the lamb after wean is carried out by male and female, size, power
Rationally point group, a point circle are raised, consistent with regularity to ensure overall developmental level;In the case of conditional, it is also possible to implement lamb
Sheep early weaning, feeds lamb milk replacer during Weaning Age is advanced into 20-40 ages in days, wean, lamb is contained in milk replacer
Grow required various nutriments and active component and immune factor, can meet the nutritional need of lamb, it is ensured that
Lamb grows;
(6)Do health well:Lamb house ground keeps clean and dries, and wants duty to go out fecaluria in house, and winter wants duty to change bedding and padding, does well to protect
It is warm;Summer wants ventilation, is allowed to nice and cool, while should be carried out disinfection to sheep hurdle in time;The constituent of lamb bedding and padding is:Corn
It is straw bran 300-350, wheat bran 200-250, sawdust 150-200, rice husk 120-150, bamboo powder 70-80,5% formaldehyde 300-400, white
Head father-in-law 5-7, Herba Andrographitis 3-5, atlapulgite 30-40, charcoal powder 40-50, probiotic powder 4-5;Preparation method is first by corn stalk
Stalk chaff, wheat bran, sawdust, rice husk, bamboo powder are mixed, and add 5% formalin mixing to stir evenly, and are fitted into closing in hermetically sealed can
24h takes out, and disperses penetrating odor, then by the Chinese bulbul, 20-30 times of water of Herba Andrographitis produce into extract solution and with formaldehyde sterilization after
The mixing such as maize straw chaff, taken out after 50-55 DEG C of drying, then atlapulgite, charcoal powder and probiotic powder are added mix
Obtain final product;
(7)Inoculation epidemic prevention:According to the lamb immunity program that local pestilence situation and its law formulation are strict, to reach effectively
Prevention and control infect pathogenetic purpose, and lamb injects sheep pox chicken embryo attenuated vaccine in 7-10 ages in days, in tail inner side or stock
0.5 milliliter of side hypodermic injection, immunity is produced after 6 days;Sore mouth virus attenuated cell freeze-dried vaccine is inoculated with during lamb 16-18 ages in days,
0.2 milliliter of injection in mucous membrane of mouth, to prevent down producing goat aphtha;The head that lamb 20-30 ages in days carry out the anti-vaccine of sheep three or four exempts from,
Subcutaneously or intramuscularly inject 1 milliliter/(Concentration seedling), for preventing sheep braxy, sudden subcutaneous ulcer, 4 kinds of epidemic diseases of enterotoxemia and lamb dysentery.
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CN107348101A (en) * | 2017-08-29 | 2017-11-17 | 新希望六和股份有限公司 | A kind of fermented type essence feed supplement for young age ruminant |
CN108541655A (en) * | 2018-03-27 | 2018-09-18 | 普安县建焜牧业有限责任公司 | A kind of early-weaning milk goat cultural method |
CN109430161A (en) * | 2018-11-21 | 2019-03-08 | 奉节县焱垚农业有限公司 | A kind of method of goat cultivation |
CN110140690A (en) * | 2019-06-14 | 2019-08-20 | 天津市畜牧兽医研究所 | A kind of method of new-bom lamb artificial suckling |
CN110558283A (en) * | 2019-10-23 | 2019-12-13 | 奉节县荣奉牲畜饲养专业合作社 | efficient feeding method for lambs |
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CN107348101A (en) * | 2017-08-29 | 2017-11-17 | 新希望六和股份有限公司 | A kind of fermented type essence feed supplement for young age ruminant |
CN108541655A (en) * | 2018-03-27 | 2018-09-18 | 普安县建焜牧业有限责任公司 | A kind of early-weaning milk goat cultural method |
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CN110558283A (en) * | 2019-10-23 | 2019-12-13 | 奉节县荣奉牲畜饲养专业合作社 | efficient feeding method for lambs |
CN111631189A (en) * | 2020-06-11 | 2020-09-08 | 中国科学院亚热带农业生态研究所 | Feeding method for improving survival rate of southern lambs |
CN111631189B (en) * | 2020-06-11 | 2021-12-24 | 中国科学院亚热带农业生态研究所 | Feeding method for improving survival rate of southern lambs |
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