CN106665930A - Sambucus williamsii tea and preparation method thereof - Google Patents
Sambucus williamsii tea and preparation method thereof Download PDFInfo
- Publication number
- CN106665930A CN106665930A CN201510748432.5A CN201510748432A CN106665930A CN 106665930 A CN106665930 A CN 106665930A CN 201510748432 A CN201510748432 A CN 201510748432A CN 106665930 A CN106665930 A CN 106665930A
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- tea
- sambucus williamsii
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- williamsii
- sambucus
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Abstract
A purpose of the invention is to prepare a sambucus williamsii tea with characteristics of no pollution, pure green property, nutrition function and health function. The technical scheme is that the sambucus williamsii tea is prepared from wild rosa davurica pall, broken black tea, sambucus williamsii and honey. Compared to the sambucus williamsii tea in the prior art, the sambucus williamsii tea of the present invention can provide functions of human immunity improving, beautifying, aging resistance, liver and gastrointestinal function protection, metabolism promoting and the like after the long-term consumption so as to overcome the disadvantages of single nutrient and single function of the existing tea product.
Description
Technical field
Invention is related to a plant tea, specifically a kind of elder tea.
Background technology
At present, to can be described as species various for national tea, but to sum up that mainly have theine class, caffeine class, mineral matter class, vitamins several.These tea are tasted, real not only to have had nutritive value but also with the few in number of certain health care functions although differing from one another.And, these mostly nutritions are single.
The content of the invention
The purpose of the present invention is to make a kind of pollution-free, pure green, integrate the wild rose tea of nutrient health function.Its technology contents is, by Wild rose hip, broken black tea, elder, honey be formulated, it is characterized in that, metering in percentage terms, Wild rose hip 5%, broken black tea 60%, elder 33%, honey 2%.Wild rose hip, the effect of with anti-aging.Broken black tea have help gastro-intestinal digestion, promote appetite, can diuresis, eliminate oedema, strong cardiac function.Mountain chrysanthemum, with fall fire gas, nurses one's health vim and vigour, stimulates circulation, skin maintenance;And having dispelling fatigue, healing of wound protects liver gastrointestinal function, drinks also help lend some impetus to metabolism for a long time.The present invention and prior art are than advance; the blueberry rose-tee; drink for a long time; with raising body immunity, beauty, anti-aging, protection liver gastrointestinal function; the effects such as helping lend some impetus to metabolism; so as to overcome the weak point of existing tea product, contained nutrition and single function.
Specific embodiment:The preparing process of elder tea, is characterized in that, through selected, cleaning, squeezes the juice by Wild rose hip, broken black tea, elder, honey in proportion, filter, and concentration is spray-dried, and cooling, pack, labeling, vanning, the above just constitutes the present invention.
Claims (1)
1. elder tea, is formulated by Wild rose hip, elder, broken black tea, mountain chrysanthemum, honey, be it is characterized in that, is measured in percentage terms, Wild rose hip 5%, broken black tea 33%, elder 60%, honey 2%.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN201510748432.5A CN106665930A (en) | 2015-11-07 | 2015-11-07 | Sambucus williamsii tea and preparation method thereof |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
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CN201510748432.5A CN106665930A (en) | 2015-11-07 | 2015-11-07 | Sambucus williamsii tea and preparation method thereof |
Publications (1)
Publication Number | Publication Date |
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CN106665930A true CN106665930A (en) | 2017-05-17 |
Family
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Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN201510748432.5A Pending CN106665930A (en) | 2015-11-07 | 2015-11-07 | Sambucus williamsii tea and preparation method thereof |
Country Status (1)
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CN (1) | CN106665930A (en) |
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2015
- 2015-11-07 CN CN201510748432.5A patent/CN106665930A/en active Pending
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Legal Events
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WD01 | Invention patent application deemed withdrawn after publication | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20170517 |