CN106616132A - Selenium-enriched original plant beverage and preparation method thereof - Google Patents
Selenium-enriched original plant beverage and preparation method thereof Download PDFInfo
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- CN106616132A CN106616132A CN201611091729.XA CN201611091729A CN106616132A CN 106616132 A CN106616132 A CN 106616132A CN 201611091729 A CN201611091729 A CN 201611091729A CN 106616132 A CN106616132 A CN 106616132A
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- 239000011669 selenium Substances 0.000 title claims abstract description 280
- BUGBHKTXTAQXES-UHFFFAOYSA-N Selenium Chemical compound [Se] BUGBHKTXTAQXES-UHFFFAOYSA-N 0.000 title claims abstract description 232
- 229910052711 selenium Inorganic materials 0.000 title claims abstract description 232
- 238000002360 preparation method Methods 0.000 title claims abstract description 16
- 235000013361 beverage Nutrition 0.000 title abstract description 18
- 239000000284 extract Substances 0.000 claims abstract description 158
- 241000196324 Embryophyta Species 0.000 claims abstract description 56
- 229920002752 Konjac Polymers 0.000 claims abstract description 16
- 239000002994 raw material Substances 0.000 claims abstract description 12
- 239000000796 flavoring agent Substances 0.000 claims abstract description 8
- 235000019634 flavors Nutrition 0.000 claims abstract description 8
- 238000000605 extraction Methods 0.000 claims description 106
- 241000124033 Salix Species 0.000 claims description 63
- 241000219173 Carica Species 0.000 claims description 59
- 235000009467 Carica papaya Nutrition 0.000 claims description 59
- 235000009388 Parthenocissus quinquefolia Nutrition 0.000 claims description 55
- 241000219099 Parthenocissus quinquefolia Species 0.000 claims description 51
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 35
- 239000012535 impurity Substances 0.000 claims description 34
- FBPFZTCFMRRESA-KVTDHHQDSA-N D-Mannitol Chemical compound OC[C@@H](O)[C@@H](O)[C@H](O)[C@H](O)CO FBPFZTCFMRRESA-KVTDHHQDSA-N 0.000 claims description 30
- 102000002322 Egg Proteins Human genes 0.000 claims description 21
- 108010000912 Egg Proteins Proteins 0.000 claims description 21
- 210000004681 ovum Anatomy 0.000 claims description 21
- 235000010355 mannitol Nutrition 0.000 claims description 15
- KJXSIXMJHKAJOD-LSDHHAIUSA-N (+)-dihydromyricetin Chemical compound C1([C@@H]2[C@H](C(C3=C(O)C=C(O)C=C3O2)=O)O)=CC(O)=C(O)C(O)=C1 KJXSIXMJHKAJOD-LSDHHAIUSA-N 0.000 claims description 14
- 239000007788 liquid Substances 0.000 claims description 9
- 230000001954 sterilising effect Effects 0.000 claims description 9
- KQILIWXGGKGKNX-UHFFFAOYSA-N dihydromyricetin Natural products OC1C(=C(Oc2cc(O)cc(O)c12)c3cc(O)c(O)c(O)c3)O KQILIWXGGKGKNX-UHFFFAOYSA-N 0.000 claims description 7
- 235000011194 food seasoning agent Nutrition 0.000 claims description 7
- 238000003756 stirring Methods 0.000 claims description 7
- 229910052573 porcelain Inorganic materials 0.000 claims description 6
- 238000001816 cooling Methods 0.000 claims description 3
- 238000004659 sterilization and disinfection Methods 0.000 claims description 2
- 229940000492 pawpaw extract Drugs 0.000 claims 1
- 239000008104 plant cellulose Substances 0.000 claims 1
- 230000000694 effects Effects 0.000 abstract description 5
- 241001018563 Nekemias grossedentata Species 0.000 abstract description 4
- 241000233779 Cyclocarya paliurus Species 0.000 abstract description 3
- 150000001413 amino acids Chemical class 0.000 abstract description 3
- 239000011573 trace mineral Substances 0.000 abstract description 3
- 235000013619 trace mineral Nutrition 0.000 abstract description 3
- 240000000425 Chaenomeles speciosa Species 0.000 abstract 2
- 235000005078 Chaenomeles speciosa Nutrition 0.000 abstract 2
- 244000247812 Amorphophallus rivieri Species 0.000 abstract 1
- 235000001206 Amorphophallus rivieri Nutrition 0.000 abstract 1
- 241000037831 Polygonatum sibiricum Species 0.000 abstract 1
- 239000004615 ingredient Substances 0.000 abstract 1
- 235000010485 konjac Nutrition 0.000 abstract 1
- 239000000252 konjac Substances 0.000 abstract 1
- 229920001542 oligosaccharide Polymers 0.000 abstract 1
- 244000269722 Thea sinensis Species 0.000 description 9
- 235000013616 tea Nutrition 0.000 description 8
- 239000012467 final product Substances 0.000 description 6
- 241000563984 Ampelopsis Species 0.000 description 4
- 239000008280 blood Substances 0.000 description 4
- 210000004369 blood Anatomy 0.000 description 4
- 235000013311 vegetables Nutrition 0.000 description 4
- 230000008901 benefit Effects 0.000 description 3
- 239000000203 mixture Substances 0.000 description 3
- 150000007524 organic acids Chemical class 0.000 description 3
- 235000005985 organic acids Nutrition 0.000 description 3
- 239000000047 product Substances 0.000 description 3
- 239000000126 substance Substances 0.000 description 3
- GAMYVSCDDLXAQW-AOIWZFSPSA-N Thermopsosid Natural products O(C)c1c(O)ccc(C=2Oc3c(c(O)cc(O[C@H]4[C@H](O)[C@@H](O)[C@H](O)[C@H](CO)O4)c3)C(=O)C=2)c1 GAMYVSCDDLXAQW-AOIWZFSPSA-N 0.000 description 2
- 239000003963 antioxidant agent Substances 0.000 description 2
- 230000003078 antioxidant effect Effects 0.000 description 2
- 235000006708 antioxidants Nutrition 0.000 description 2
- 235000009508 confectionery Nutrition 0.000 description 2
- 239000003814 drug Substances 0.000 description 2
- 229930003944 flavone Natural products 0.000 description 2
- 235000011949 flavones Nutrition 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 241000411851 herbal medicine Species 0.000 description 2
- 150000002632 lipids Chemical class 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 238000011160 research Methods 0.000 description 2
- 238000012827 research and development Methods 0.000 description 2
- VHBFFQKBGNRLFZ-UHFFFAOYSA-N vitamin p Natural products O1C2=CC=CC=C2C(=O)C=C1C1=CC=CC=C1 VHBFFQKBGNRLFZ-UHFFFAOYSA-N 0.000 description 2
- 244000025254 Cannabis sativa Species 0.000 description 1
- 235000002722 Dioscorea batatas Nutrition 0.000 description 1
- 235000006536 Dioscorea esculenta Nutrition 0.000 description 1
- 240000001811 Dioscorea oppositifolia Species 0.000 description 1
- 235000003416 Dioscorea oppositifolia Nutrition 0.000 description 1
- -1 Flavone compound Chemical class 0.000 description 1
- 239000009636 Huang Qi Substances 0.000 description 1
- 206010020772 Hypertension Diseases 0.000 description 1
- 206010061218 Inflammation Diseases 0.000 description 1
- 230000000202 analgesic effect Effects 0.000 description 1
- 230000003712 anti-aging effect Effects 0.000 description 1
- 230000003110 anti-inflammatory effect Effects 0.000 description 1
- 230000033228 biological regulation Effects 0.000 description 1
- 229920002678 cellulose Polymers 0.000 description 1
- 239000001913 cellulose Substances 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 230000003467 diminishing effect Effects 0.000 description 1
- 230000035622 drinking Effects 0.000 description 1
- 230000002708 enhancing effect Effects 0.000 description 1
- 150000002212 flavone derivatives Chemical class 0.000 description 1
- 235000020510 functional beverage Nutrition 0.000 description 1
- 235000009569 green tea Nutrition 0.000 description 1
- 235000008216 herbs Nutrition 0.000 description 1
- 201000001421 hyperglycemia Diseases 0.000 description 1
- 230000001631 hypertensive effect Effects 0.000 description 1
- 230000002218 hypoglycaemic effect Effects 0.000 description 1
- 230000004054 inflammatory process Effects 0.000 description 1
- 230000010354 integration Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 230000000050 nutritive effect Effects 0.000 description 1
- 210000003800 pharynx Anatomy 0.000 description 1
- 231100000614 poison Toxicity 0.000 description 1
- 235000013406 prebiotics Nutrition 0.000 description 1
- 238000004321 preservation Methods 0.000 description 1
- 230000002035 prolonged effect Effects 0.000 description 1
- 238000010791 quenching Methods 0.000 description 1
- 241000894007 species Species 0.000 description 1
- 230000001629 suppression Effects 0.000 description 1
- 230000035922 thirst Effects 0.000 description 1
- 239000003440 toxic substance Substances 0.000 description 1
- 238000005303 weighing Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
- A23L2/04—Extraction of juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Medicines Containing Plant Substances (AREA)
- Non-Alcoholic Beverages (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
Abstract
The invention belongs to the technical filed of beverages, and especially discloses a selenium-enriched original plant beverage and a preparation method thereof. The selenium-enriched original plant beverage comprises the following raw materials in percentage by weight: 60%-70% of a selenium-enriched ampelopsis grossedentata leaf extract; 10%-20% of a selenium-enriched cyclocarya paliurus leaf extract; 5%-10% of a radix polygonati officinalis extract, 5%-10% of a polygonatum sibiricum extract, 5%-10% of a selenium-enriched chaenomeles speciosa extract, and 0.1-0.15% of konjac mannose-oligosaccharides. The invention further discloses a preparation method of the selenium-enriched original plant beverage. The invention integrates multiple functional ingredients of the selenium-enriched ampelopsis grossedentata leaf extract and the selenium-enriched cyclocarya paliurus leaf extract, and utilizes the selenium-enriched chaenomeles speciosa extract to adjust the flavor of the beverage; moreover, the beverage is rich in multiple amino acids and trace elements, and enriched with plant-activity selenium. Thus, the selenium-enriched original plant beverage is a healthy beverage.
Description
Technical field
The present invention relates to technical field of beverage preparation, and in particular to former drink of a kind of selenium-enriched plant and preparation method thereof.
Background technology
With the raising of quality of life, people increasingly strengthen the demand of health, and a series of drinks arise at the historic moment.
Selenium resource is one of of paramount importance available resources in Enshi district, and its benefit to health is also increasingly by people's
Concern and accreditation.
Ampelopsis grossdentata leaf Ampel opsis grossedentata (Hand.-Mazz.) W.T.Wang, are commonly called as：Vine tea,
In January, 2014 defends planning commission and is approved as national new raw-food material by country.Cheuch of the vine tea suitable growth in height above sea level 200m～1500m
In the bushes of in woods or hillside, in China, Popular Utilization is with a long history, has wide range of applications, with clearing heat and detoxicating, diminishing inflammation and clearing pharynx,
The effects such as step-down fat reducing, dispelling fatigue.Modern medicine confirms vine tea and its general flavone in anti-oxidant, the side such as hypoglycemic, reducing blood lipid
Face has preferably activity.There are many researchs with regard to its chemical composition.Also have as the main raw material(s) of beverage
Research.But due to the unstability of chemical composition in Ampelopsis grossedentata extrat all the time so that the research and development of vine tea concerned drink are subject to pole
It is big to limit.
Blue or green money willow (Cyclocarya paliurus) leaf, in October, 2013 defends planning commission and is approved as national new food by country
Raw material.Blue or green money willow is the rare tree species that the discipline of glacier four survives, and exists only in China.Blue or green money willow is described as botanic great Xiong
Cat, the 3rd tree of medical circle,《Chinese medicine resource will will》Record, Qingqian Willow leaf tool heat-clearing quench one's thirst removing toxic substances the effect of.《The whole nation
Chinese herbal medicine name is reflected》Record, the effect of blue or green money willow bark has anti-inflammatory analgetic wind-dispelling.20 century 70s begin one's study blue or green money willow
Medicinal efficacy is used, the nineties Qingqian Willow leaf with the Chinese herbal medicines scientific matching such as the Radix Astragali, Chinese yam, green tea, as health care food
Product are used for hyperglycaemia, high fat of blood and Hypertensive Population.
But, due to enlightening without first technology, therefore, do not find by vine tea (ampelopsis grossdentata leaf), Qingqian Willow leaf,
Vegetable active selenium is simultaneously as the relevant report of a drink.
The content of the invention
For defect of the prior art, the present invention provides former drink of a kind of selenium-enriched plant and preparation method thereof, with solve by
Ampelopsis grossdentata leaf, Qingqian Willow leaf are used as a kind of technical problem of beverage.
The former drink of a kind of selenium-enriched plant, including as follows according to the raw material of percentage by weight：
Selenium-rich ampelopsis grossdentata leaf extract 60%-70%；
Selenium-rich Qingqian Willow leaf extract 10%-20%；
Radix polygonati officinalis extract 5%-10%；
Sealwort extract 5%-10%；
Selenium-rich wrinkled papaya extract 5%-10%；
Konjaku Oligomeric manna sugar 0.1%-0.15%.
As a kind of preferred technical scheme, Se content >=30 μ g/L in the former drink of the selenium-enriched plant.
Used as a kind of preferred technical scheme, dihydromyricetin cellulose content maintains 0.8mg/ in the former drink of the selenium-enriched plant
ml-1.2mg/ml。
Used as a kind of preferred technical scheme, the pH value of the former drink of the selenium-enriched plant is maintained between 4.3-4.5, is easy to protect
Deposit
As a kind of preferred technical scheme, Se content >=1mg/kg in the selenium-rich ampelopsis grossdentata leaf；Selenium-rich green grass or young crops money
Se content >=the 6mg/kg of willow leaf；Se content >=the 1.2mg/kg of selenium-rich wrinkled papaya.
The preparation method of the former drink of selenium-enriched plant, comprises the steps：
(1) selenium-rich ampelopsis grossdentata leaf extract is prepared：Take the selenium-rich ampelopsis grossdentata leaf of Se content >=1mg/kg, it is desirable to
Totally without worm's ovum, and completed, using flooding, selenium-rich ampelopsis grossdentata leaf is 1 with the part by weight of water:50-1:80, extraction
Temperature is 75-85 DEG C, and extraction time is 40-60 minutes；Solution after extraction is filtered, and removes impurity therein, that is, obtain selenium-rich
Ampelopsis grossdentata leaf extract；
(2) selenium-rich Qingqian Willow leaf extract is prepared：Take the selenium-rich Qingqian Willow leaf of Se content >=6mg/kg, it is desirable to clean without worm
Ovum, and completed, using flooding, selenium-rich Qingqian Willow leaf is 1 with the part by weight of water:30-1:50, extraction temperature is 70-80
DEG C, extraction time is 40-60 minutes；Solution after extraction is filtered, and removes impurity therein, that is, obtain the extraction of selenium-rich Qingqian Willow leaf
Liquid；
(3) radix polygonati officinalis extract is prepared：Dried radix polygonati officinalis is taken, it is apparent clean, using the weight ratio of flooding, radix polygonati officinalis and water
Example is 1:20-1:30, extraction temperature is 75-85 DEG C, and extraction time is 100-120 minutes；Solution after extraction is filtered, and removes it
In impurity, that is, obtain radix polygonati officinalis extract；
(4) sealwort extract is prepared：Sealwort is taken, apparent clean, using flooding, sealwort is 1 with the part by weight of water:
20-1:30, extraction temperature is 75-85 DEG C, and extraction time is 120-180 minutes；Solution after extraction is filtered, and is removed therein miscellaneous
Matter, that is, obtain sealwort extract；
(5) selenium-rich wrinkled papaya extract is prepared；Take the selenium-rich wrinkled papaya of Se content >=1.2mg/kg, it is desirable to clean nothing
Worm's ovum, using flooding, selenium-rich wrinkled papaya is 1 with the part by weight of water:30-1:50, extraction temperature is 75-85 DEG C, extraction
Time is 40-60 minutes；Solution after extraction is filtered, and removes impurity therein, that is, obtain selenium-rich wrinkled papaya extract；
(6) allocate：Selenium-rich ampelopsis grossdentata leaf extract, selenium-rich Qingqian Willow leaf extract, radix polygonati officinalis are weighed by formula rate
Extract and sealwort extract, after stirring, allocate in proportion selenium-rich wrinkled papaya extract and konjaku Oligomeric manna sugar into, fill
Divide dissolving；
(7) seasoning liquid for preparing is carried out it is canned, be positioned over 68 DEG C -75 DEG C sterilizing 30min-35min, then carry out rapidly
Cooling, obtains final product the former drink of selenium-enriched plant.
As a kind of preferred technical scheme, in step (6), using selenium-rich wrinkled papaya extract in proportion
Addition makes its pH value maintain between 4.3-4.5 adjusting the local flavor and pH value of whole drink.Because selenium-rich wrinkled papaya
Contain various organic acids in extract, the pH value of drink can be adjusted after being proportionally added into so as to maintain between 4.3-4.5.
Used as a kind of preferred technical scheme, in step (7), rapidly cooling is referred to after the completion of sterilization, the temperature in 14min
It is down to 25 DEG C.
Completing in step (1), step (2) refers to that the tender leaf taken plus 200-220 DEG C of high temperature suppression is fermented, and makes tea
Leaf keeps intrinsic color, while reducing moisture in leaf, makes blade soften, and is easy to be processed further.
As shown from the above technical solution, the drink that the present invention is provided, has the advantages that：
Ampelopsis grossdentata leaf contains 17 kinds of amino acid needed by human, the higher functional component of 14 kinds of trace elements and content
Flavone compound >=6%, there is many benefits to health, and mouthfeel is first sweet after hardship so that drink easily get consumer reception and
Receive.
Qingqian Willow leaf has special nutritive value, and fragrant odour is slightly sweet, easily allows consumer to receive.
Vegetable active selenium is rich in raw material so that drink becomes a selenium-rich function beverage, consumer can be met and mend selenium
Demand.
In wrinkled papaya extract in raw material, rich in various organic acids, the acidity of beverage can be adjusted so that beverage is steady
Qualitative enhancing, is conducive to preservation.Especially, inventor's discovery, when wrinkled papaya extract is added so that rich in whole beverage
Containing various organic acids, acid-base value obtains suitable regulation, the chemical composition in ampelopsis grossdentata leaf, Qingqian Willow leaf can keep compared with
Prolonged stability.
Appropriate konjaku Oligomeric manna sugar is with the addition of in beverage, is a kind of prebiotics, people can be helped to adjust Tiny ecosystem and put down
Weighing apparatus.
Therefore the present invention will develop a selenium-enriched plant former using vine tea and blue or green money willow and other integration of drinking and medicinal herbs auxiliary materials
Drink, has functions that anti-oxidant, anti-aging, auxiliary reducing blood lipid blood sugar.
In sum, the present invention combine multiple efficacies in ampelopsis grossdentata leaf extract, Qingqian Willow leaf extract into
Point, it is adjusted using wrinkled papaya extract, rich in several amino acids and trace element in beverage, and rich in vegetable active
Selenium, is a health drink.
Specific embodiment
The embodiment of technical solution of the present invention is described in detail below in conjunction with specific embodiment.Following examples
It is only used for clearly illustrating technical scheme, therefore is only used as example, and can not limits the present invention's with this
Protection domain.
Embodiment 1
The former drink of a kind of selenium-enriched plant, including as follows according to the raw material of percentage by weight：
Selenium-rich ampelopsis grossdentata leaf extract 60%；
Selenium-rich Qingqian Willow leaf extract 10%；
Radix polygonati officinalis extract 10%；
Sealwort extract 10%；
Selenium-rich wrinkled papaya extract 9.85%；
Konjaku Oligomeric manna sugar 0.15%.
Wherein, Se content >=30 μ g/L in the former drink of the selenium-enriched plant, dihydromyricetin contains in the former drink of the selenium-enriched plant
Amount maintains 0.8mg/ml-1.2mg/ml, and the pH value of the former drink of the selenium-enriched plant is maintained between 4.3-4.5, and the selenium-rich shows
Se content >=1mg/kg in tooth porcelain ampelopsis leaf；Se content >=the 6mg/kg of selenium-rich Qingqian Willow leaf；The Se content of selenium-rich wrinkled papaya
≥1.2mg/kg。
The preparation method of the former drink of selenium-enriched plant, comprises the steps：
(1) selenium-rich ampelopsis grossdentata leaf extract is prepared：Take the selenium-rich ampelopsis grossdentata leaf of Se content >=1mg/kg, it is desirable to
Totally without worm's ovum, and completed, using flooding, selenium-rich ampelopsis grossdentata leaf is 1 with the part by weight of water:50, extraction temperature
For 75 DEG C, extraction time is 40 minutes；Solution after extraction is filtered, and removes impurity therein, that is, obtain selenium-rich ampelopsis grossdentata
Leaf extract；
(2) selenium-rich Qingqian Willow leaf extract is prepared：Take the selenium-rich Qingqian Willow leaf of Se content >=6mg/kg, it is desirable to clean without worm
Ovum, and completed, using flooding, selenium-rich Qingqian Willow leaf is 1 with the part by weight of water:30, extraction temperature is 70 DEG C, during extraction
Between be 40 minutes；Solution after extraction is filtered, and removes impurity therein, that is, obtain selenium-rich Qingqian Willow leaf extract；
(3) radix polygonati officinalis extract is prepared：Dried radix polygonati officinalis is taken, it is apparent clean, using the weight ratio of flooding, radix polygonati officinalis and water
Example is 1:20, extraction temperature is 75 DEG C, and extraction time is 100 minutes；Solution after extraction is filtered, and removes impurity therein, i.e.,
Obtain radix polygonati officinalis extract；
(4) sealwort extract is prepared：Sealwort is taken, apparent clean, using flooding, sealwort is 1 with the part by weight of water:
20, extraction temperature is 75 DEG C, and extraction time is 120 minutes；Solution after extraction is filtered, and removes impurity therein, that is, obtain Huang
Smart extract；
(5) selenium-rich wrinkled papaya extract is prepared；Take the selenium-rich wrinkled papaya of Se content >=1.2mg/kg, it is desirable to clean nothing
Worm's ovum, using flooding, selenium-rich wrinkled papaya is 1 with the part by weight of water:30, extraction temperature is 75 DEG C, and extraction time is 40
Minute；Solution after extraction is filtered, and removes impurity therein, that is, obtain selenium-rich wrinkled papaya extract；
(6) allocate：Selenium-rich ampelopsis grossdentata leaf extract, selenium-rich Qingqian Willow leaf extract, radix polygonati officinalis are weighed by formula rate
Extract and sealwort extract, after stirring, allocate in proportion selenium-rich wrinkled papaya extract and konjaku Oligomeric manna sugar into, profit
The local flavor and pH value of whole drink are adjusted with the addition in proportion of selenium-rich wrinkled papaya extract, and makes its PH
Value is maintained between 4.3-4.5, fully dissolving；
(7) seasoning liquid for preparing is carried out it is canned, be positioned over 68 DEG C DEG C sterilizing 30min, then temperature is down in 14min
25 DEG C, obtain final product the former drink of selenium-enriched plant.
Embodiment 2
The former drink of a kind of selenium-enriched plant, including as follows according to the raw material of percentage by weight：
Selenium-rich ampelopsis grossdentata leaf extract 70%；
Selenium-rich Qingqian Willow leaf extract 14.9%；
Radix polygonati officinalis extract 5%；
Sealwort extract 5%；
Selenium-rich wrinkled papaya extract 5%；
Konjaku Oligomeric manna sugar 0.1%.
Wherein, Se content >=30 μ g/L in the former drink of the selenium-enriched plant, dihydromyricetin contains in the former drink of the selenium-enriched plant
Amount maintains 0.8mg/ml-1.2mg/ml, and the pH value of the former drink of the selenium-enriched plant is maintained between 4.3-4.5, and the selenium-rich shows
Se content >=1mg/kg in tooth porcelain ampelopsis leaf；Se content >=the 6mg/kg of selenium-rich Qingqian Willow leaf；The Se content of selenium-rich wrinkled papaya
≥1.2mg/kg。
The preparation method of the former drink of selenium-enriched plant, comprises the steps：
(1) selenium-rich ampelopsis grossdentata leaf extract is prepared：Take the selenium-rich ampelopsis grossdentata leaf of Se content >=1mg/kg, it is desirable to
Totally without worm's ovum, and completed, using flooding, selenium-rich ampelopsis grossdentata leaf is 1 with the part by weight of water:80, extraction temperature
For 85 DEG C, extraction time is 60 minutes；Solution after extraction is filtered, and removes impurity therein, that is, obtain selenium-rich ampelopsis grossdentata
Leaf extract；
(2) selenium-rich Qingqian Willow leaf extract is prepared：Take the selenium-rich Qingqian Willow leaf of Se content >=6mg/kg, it is desirable to clean without worm
Ovum, and completed, using flooding, selenium-rich Qingqian Willow leaf is 1 with the part by weight of water:50, extraction temperature is 80 DEG C, during extraction
Between be 60 minutes；Solution after extraction is filtered, and removes impurity therein, that is, obtain selenium-rich Qingqian Willow leaf extract；
(3) radix polygonati officinalis extract is prepared：Dried radix polygonati officinalis is taken, it is apparent clean, using the weight ratio of flooding, radix polygonati officinalis and water
Example is 1:30, extraction temperature is 85 DEG C, and extraction time is 120 minutes；Solution after extraction is filtered, and removes impurity therein, i.e.,
Obtain radix polygonati officinalis extract；
(4) sealwort extract is prepared：Sealwort is taken, apparent clean, using flooding, sealwort is 1 with the part by weight of water:
30, extraction temperature is 85 DEG C, and extraction time is 180 minutes；Solution after extraction is filtered, and removes impurity therein, that is, obtain Huang
Smart extract；
(5) selenium-rich wrinkled papaya extract is prepared；Take the selenium-rich wrinkled papaya of Se content >=1.2mg/kg, it is desirable to clean nothing
Worm's ovum, using flooding, selenium-rich wrinkled papaya is 1 with the part by weight of water:50, extraction temperature is 85 DEG C, and extraction time is 60
Minute；Solution after extraction is filtered, and removes impurity therein, that is, obtain selenium-rich wrinkled papaya extract；
(6) allocate：Selenium-rich ampelopsis grossdentata leaf extract, selenium-rich Qingqian Willow leaf extract, radix polygonati officinalis are weighed by formula rate
Extract and sealwort extract, after stirring, allocate in proportion selenium-rich wrinkled papaya extract and konjaku Oligomeric manna sugar into, profit
The local flavor and pH value of whole drink are adjusted with the addition in proportion of selenium-rich wrinkled papaya extract, and makes its PH
Value is maintained between 4.3-4.5, fully dissolving；
(7) seasoning liquid for preparing is carried out it is canned, be positioned over 75 DEG C sterilizing 35min, then temperature is down to 25 in 14min
DEG C, obtain final product the former drink of selenium-enriched plant.
Embodiment 3
The former drink of a kind of selenium-enriched plant, including as follows according to the raw material of percentage by weight：
Selenium-rich ampelopsis grossdentata leaf extract 65%；
Selenium-rich Qingqian Willow leaf extract 15%；
Radix polygonati officinalis extract 6%；
Sealwort extract 6.87%；
Selenium-rich wrinkled papaya extract 7%；
Konjaku Oligomeric manna sugar 0.13%.
Wherein, Se content >=30 μ g/L in the former drink of the selenium-enriched plant, dihydromyricetin contains in the former drink of the selenium-enriched plant
Amount maintains 0.8mg/ml-1.2mg/ml, and the pH value of the former drink of the selenium-enriched plant is maintained between 4.3-4.5, and the selenium-rich shows
Se content >=1mg/kg in tooth porcelain ampelopsis leaf；Se content >=the 6mg/kg of selenium-rich Qingqian Willow leaf；The Se content of selenium-rich wrinkled papaya
≥1.2mg/kg。
Above selenium-rich crops select the crop of enshi plantation.Bestow favour as world's selenium all, the crop of its plantation contains selenium
Amount is higher, disclosure satisfy that requirements above.Bestow favour as world's selenium all, not yet have a significant standardization selenium-rich to produce at present
Product.Functional beverage both domestic and external is made a general survey of, there is not yet the product being combined together with vegetable active selenium about vine tea, Qingqian Willow leaf etc.
The research and development of product and listing report.
The preparation method of the former drink of selenium-enriched plant, comprises the steps：
(1) selenium-rich ampelopsis grossdentata leaf extract is prepared：Take the selenium-rich ampelopsis grossdentata leaf of Se content >=1mg/kg, it is desirable to
Totally without worm's ovum, and completed, using flooding, selenium-rich ampelopsis grossdentata leaf is 1 with the part by weight of water:60, extraction temperature
For 80 DEG C, extraction time is 50 minutes；Solution after extraction is filtered, and removes impurity therein, that is, obtain selenium-rich ampelopsis grossdentata
Leaf extract；
(2) selenium-rich Qingqian Willow leaf extract is prepared：Take the selenium-rich Qingqian Willow leaf of Se content >=6mg/kg, it is desirable to clean without worm
Ovum, and completed, using flooding, selenium-rich Qingqian Willow leaf is 1 with the part by weight of water:40, extraction temperature is 75 DEG C, during extraction
Between be 50 minutes；Solution after extraction is filtered, and removes impurity therein, that is, obtain selenium-rich Qingqian Willow leaf extract；
(3) radix polygonati officinalis extract is prepared：Dried radix polygonati officinalis is taken, it is apparent clean, using the weight ratio of flooding, radix polygonati officinalis and water
Example is 1:25, extraction temperature is 80 DEG C, and extraction time is 110 minutes；Solution after extraction is filtered, and removes impurity therein, i.e.,
Obtain radix polygonati officinalis extract；
(4) sealwort extract is prepared：Sealwort is taken, apparent clean, using flooding, sealwort is 1 with the part by weight of water:
25, extraction temperature is 80 DEG C, and extraction time is 150 minutes；Solution after extraction is filtered, and removes impurity therein, that is, obtain Huang
Smart extract；
(5) selenium-rich wrinkled papaya extract is prepared；Take the selenium-rich wrinkled papaya of Se content >=1.2mg/kg, it is desirable to clean nothing
Worm's ovum, using flooding, selenium-rich wrinkled papaya is 1 with the part by weight of water:40, extraction temperature is 80 DEG C, and extraction time is 50
Minute；Solution after extraction is filtered, and removes impurity therein, that is, obtain selenium-rich wrinkled papaya extract；
(6) allocate：Selenium-rich ampelopsis grossdentata leaf extract, selenium-rich Qingqian Willow leaf extract, radix polygonati officinalis are weighed by formula rate
Extract and sealwort extract, after stirring, allocate in proportion selenium-rich wrinkled papaya extract and konjaku Oligomeric manna sugar into, profit
The local flavor and pH value of whole drink are adjusted with the addition in proportion of selenium-rich wrinkled papaya extract, and makes its PH
Value is maintained between 4.3-4.5, fully dissolving；
(7) seasoning liquid for preparing is carried out it is canned, be positioned over 72 DEG C sterilizing 33min, then temperature is down to 25 in 14min
DEG C, obtain final product the former drink of selenium-enriched plant.
Embodiment 4
The former drink of a kind of selenium-enriched plant, including as follows according to the raw material of percentage by weight：
Selenium-rich ampelopsis grossdentata leaf extract 67%；
Selenium-rich Qingqian Willow leaf extract 17%；
Radix polygonati officinalis extract 5%；
Sealwort extract 5；
Selenium-rich wrinkled papaya extract 5.88%；
Konjaku Oligomeric manna sugar 0.12%.
Wherein, Se content >=30 μ g/L in the former drink of the selenium-enriched plant, dihydromyricetin contains in the former drink of the selenium-enriched plant
Amount maintains 0.8mg/ml-1.2mg/ml, and the pH value of the former drink of the selenium-enriched plant is maintained between 4.3-4.5, and the selenium-rich shows
Se content >=1mg/kg in tooth porcelain ampelopsis leaf；Se content >=the 6mg/kg of selenium-rich Qingqian Willow leaf；The Se content of selenium-rich wrinkled papaya
≥1.2mg/kg。
The preparation method of the former drink of selenium-enriched plant, comprises the steps：
(1) selenium-rich ampelopsis grossdentata leaf extract is prepared：Take the selenium-rich ampelopsis grossdentata leaf of Se content >=1mg/kg, it is desirable to
Totally without worm's ovum, and completed, using flooding, selenium-rich ampelopsis grossdentata leaf is 1 with the part by weight of water:60, extraction temperature
For 83 DEG C, extraction time is 60 minutes；Solution after extraction is filtered, and removes impurity therein, that is, obtain selenium-rich ampelopsis grossdentata
Leaf extract；
(2) selenium-rich Qingqian Willow leaf extract is prepared：Take the selenium-rich Qingqian Willow leaf of Se content >=6mg/kg, it is desirable to clean without worm
Ovum, and completed, using flooding, selenium-rich Qingqian Willow leaf is 1 with the part by weight of water:35, extraction temperature is 75 DEG C, during extraction
Between be 40 minutes；Solution after extraction is filtered, and removes impurity therein, that is, obtain selenium-rich Qingqian Willow leaf extract；
(3) radix polygonati officinalis extract is prepared：Dried radix polygonati officinalis is taken, it is apparent clean, using the weight ratio of flooding, radix polygonati officinalis and water
Example is 1:29, extraction temperature is 77 DEG C, and extraction time is 115 minutes；Solution after extraction is filtered, and removes impurity therein, i.e.,
Obtain radix polygonati officinalis extract；
(4) sealwort extract is prepared：Sealwort is taken, apparent clean, using flooding, sealwort is 1 with the part by weight of water:
30, extraction temperature is 75 DEG C, and extraction time is 180 minutes；Solution after extraction is filtered, and removes impurity therein, that is, obtain Huang
Smart extract；
(5) selenium-rich wrinkled papaya extract is prepared；Take the selenium-rich wrinkled papaya of Se content >=1.2mg/kg, it is desirable to clean nothing
Worm's ovum, using flooding, selenium-rich wrinkled papaya is 1 with the part by weight of water:45, extraction temperature is 75-85 DEG C, and extraction time is
40-60 minutes；Solution after extraction is filtered, and removes impurity therein, that is, obtain selenium-rich wrinkled papaya extract；
(6) allocate：Selenium-rich ampelopsis grossdentata leaf extract, selenium-rich Qingqian Willow leaf extract, radix polygonati officinalis are weighed by formula rate
Extract and sealwort extract, after stirring, allocate in proportion selenium-rich wrinkled papaya extract and konjaku Oligomeric manna sugar into, profit
The local flavor and pH value of whole drink are adjusted with the addition in proportion of selenium-rich wrinkled papaya extract, and makes its PH
Value is maintained between 4.3-4.5, fully dissolving；
(7) seasoning liquid for preparing is carried out it is canned, be positioned over 68 DEG C -75 DEG C sterilizing 30min-35min, then in 14min
Interior temperature is down to 25 DEG C, obtains final product the former drink of selenium-enriched plant.
Embodiment 5
The former drink of a kind of selenium-enriched plant, including as follows according to the raw material of percentage by weight：
Selenium-rich ampelopsis grossdentata leaf extract 62.85%；
Selenium-rich Qingqian Willow leaf extract 15%；
Radix polygonati officinalis extract 6%；
Sealwort extract 6%；
Selenium-rich wrinkled papaya extract 10%；
Konjaku Oligomeric manna sugar 0.15%.
Wherein, Se content >=30 μ g/L in the former drink of the selenium-enriched plant, dihydromyricetin contains in the former drink of the selenium-enriched plant
Amount maintains 0.8mg/ml-1.2mg/ml, and the pH value of the former drink of the selenium-enriched plant is maintained between 4.3-4.5, and the selenium-rich shows
Se content >=1mg/kg in tooth porcelain ampelopsis leaf；Se content >=the 6mg/kg of selenium-rich Qingqian Willow leaf；The Se content of selenium-rich wrinkled papaya
≥1.2mg/kg。
The preparation method of the former drink of selenium-enriched plant, comprises the steps：
(1) selenium-rich ampelopsis grossdentata leaf extract is prepared：Take the selenium-rich ampelopsis grossdentata leaf of Se content >=1mg/kg, it is desirable to
Totally without worm's ovum, and completed, using flooding, selenium-rich ampelopsis grossdentata leaf is 1 with the part by weight of water:75, extraction temperature
For 85 DEG C, extraction time is 55 minutes；Solution after extraction is filtered, and removes impurity therein, that is, obtain selenium-rich ampelopsis grossdentata
Leaf extract；
(2) selenium-rich Qingqian Willow leaf extract is prepared：Take the selenium-rich Qingqian Willow leaf of Se content >=6mg/kg, it is desirable to clean without worm
Ovum, and completed, using flooding, selenium-rich Qingqian Willow leaf is 1 with the part by weight of water:30, extraction temperature is 80 DEG C, during extraction
Between be 55 minutes；Solution after extraction is filtered, and removes impurity therein, that is, obtain selenium-rich Qingqian Willow leaf extract；
(3) radix polygonati officinalis extract is prepared：Dried radix polygonati officinalis is taken, it is apparent clean, using the weight ratio of flooding, radix polygonati officinalis and water
Example is 1:25, extraction temperature is 75 DEG C, and extraction time is 120 minutes；Solution after extraction is filtered, and removes impurity therein, i.e.,
Obtain radix polygonati officinalis extract；
(4) sealwort extract is prepared：Sealwort is taken, apparent clean, using flooding, sealwort is 1 with the part by weight of water:
28, extraction temperature is 85 DEG C, and extraction time is 150 minutes；Solution after extraction is filtered, and removes impurity therein, that is, obtain Huang
Smart extract；
(5) selenium-rich wrinkled papaya extract is prepared；Take the selenium-rich wrinkled papaya of Se content >=1.2mg/kg, it is desirable to clean nothing
Worm's ovum, using flooding, selenium-rich wrinkled papaya is 1 with the part by weight of water:50, extraction temperature is 75 DEG C, and extraction time is 50
Minute；Solution after extraction is filtered, and removes impurity therein, that is, obtain selenium-rich wrinkled papaya extract；
(6) allocate：Selenium-rich ampelopsis grossdentata leaf extract, selenium-rich Qingqian Willow leaf extract, radix polygonati officinalis are weighed by formula rate
Extract and sealwort extract, after stirring, allocate in proportion selenium-rich wrinkled papaya extract and konjaku Oligomeric manna sugar into, profit
The local flavor and pH value of whole drink are adjusted with the addition in proportion of selenium-rich wrinkled papaya extract, and makes its PH
Value is maintained between 4.3-4.5, fully dissolving；
(7) seasoning liquid for preparing is carried out it is canned, be positioned over 72 DEG C sterilizing 33min, then temperature is down to 25 in 14min
DEG C, obtain final product the former drink of selenium-enriched plant.
Finally it should be noted that：Various embodiments above only to illustrate technical scheme, rather than a limitation；To the greatest extent
Pipe has been described in detail with reference to foregoing embodiments to the present invention, it will be understood by those within the art that：Its according to
So the technical scheme described in foregoing embodiments can be modified, either which part or all technical characteristic are entered
Row equivalent；And these modifications or replacement, do not make the essence disengaging various embodiments of the present invention technology of appropriate technical solution
The scope of scheme, it all should cover in the middle of the claim of the present invention and the scope of specification.
Claims (8)
1. a kind of selenium-enriched plant is former drinks, it is characterised in that including as follows according to the raw material of percentage by weight：
Selenium-rich ampelopsis grossdentata leaf extract 60%-70%；
Selenium-rich Qingqian Willow leaf extract 10%-20%；
Radix polygonati officinalis extract 5%-10%；
Sealwort extract 5%-10%；
Selenium-rich wrinkled papaya extract 5%-10%；
Konjaku Oligomeric manna sugar 0.1%-0.15%.
2. the former drink of a kind of selenium-enriched plant as claimed in claim 1, it is characterised in that Se content in the former drink of the selenium-enriched plant >=
30μg/L。
3. a kind of selenium-enriched plant as claimed in claim 1 is former drinks, it is characterised in that dihydromyricetin in the former drink of the selenium-enriched plant
Cellulose content maintains 0.8mg/ml-1.2mg/ml.
4. a kind of selenium-enriched plant as claimed in claim 1 is former drinks, it is characterised in that the pH value of the former drink of the selenium-enriched plant is maintained
Between 4.3-4.5.
5. a kind of selenium-enriched plant as claimed in claim 1 is former drinks, it is characterised in that selenium contains in the selenium-rich ampelopsis grossdentata leaf
Amount >=1mg/kg；Se content >=the 6mg/kg of selenium-rich Qingqian Willow leaf；Se content >=the 1.2mg/kg of selenium-rich wrinkled papaya.
6. the preparation method that selenium-enriched plant original is drunk, it is characterised in that：Comprise the steps：
(1) selenium-rich ampelopsis grossdentata leaf extract is prepared：Take the selenium-rich ampelopsis grossdentata leaf of Se content >=1mg/kg, it is desirable to clean
Without worm's ovum, and completed, using flooding, selenium-rich ampelopsis grossdentata leaf is 1 with the part by weight of water:50-1:80, extraction temperature
For 75-85 DEG C, extraction time is 40-60 minutes；Solution after extraction is filtered, and removes impurity therein, that is, obtain the aobvious tooth of selenium-rich
Porcelain ampelopsis leaf extract；
(2) selenium-rich Qingqian Willow leaf extract is prepared：Take the selenium-rich Qingqian Willow leaf of Se content >=6mg/kg, it is desirable to clean without worm's ovum,
And completed, using flooding, selenium-rich Qingqian Willow leaf is 1 with the part by weight of water:30-1:50, extraction temperature is 70-80 DEG C,
Extraction time is 40-60 minutes；Solution after extraction is filtered, and removes impurity therein, that is, obtain selenium-rich Qingqian Willow leaf extract；
(3) radix polygonati officinalis extract is prepared：Dried radix polygonati officinalis is taken, it is apparent clean, be using the part by weight of flooding, radix polygonati officinalis and water
1:20-1:30, extraction temperature is 75-85 DEG C, and extraction time is 100-120 minutes；Solution after extraction is filtered, and is removed therein
Impurity, that is, obtain radix polygonati officinalis extract；
(4) sealwort extract is prepared：Sealwort is taken, apparent clean, using flooding, sealwort is 1 with the part by weight of water:20-1:
30, extraction temperature is 75-85 DEG C, and extraction time is 120-180 minutes；Solution after extraction is filtered, and removes impurity therein, i.e.,
Obtain sealwort extract；
(5) selenium-rich wrinkled papaya extract is prepared；Take the selenium-rich wrinkled papaya of Se content >=1.2mg/kg, it is desirable to clean without worm
Ovum, using flooding, selenium-rich wrinkled papaya is 1 with the part by weight of water:30-1:50, extraction temperature is 75-85 DEG C, during extraction
Between be 40-60 minutes；Solution after extraction is filtered, and removes impurity therein, that is, obtain selenium-rich wrinkled papaya extract；
(6) allocate：Selenium-rich ampelopsis grossdentata leaf extract, selenium-rich Qingqian Willow leaf extract, radix polygonati officinalis are weighed by formula rate to extract
Liquid and sealwort extract, after stirring, allocate in proportion selenium-rich wrinkled papaya extract and konjaku Oligomeric manna sugar into, fully molten
Solution；
(7) seasoning liquid for preparing is carried out it is canned, be positioned over 68 DEG C -75 DEG C sterilizing 30-35min, then rapidly cooled down, i.e.,
Obtain the former drink of selenium-enriched plant.
7. the preparation method that selenium-enriched plant original as claimed in claim 6 is drunk, it is characterised in that in step (6), wrinkled using selenium-rich
Addition of the skin pawpaw extract in proportion maintains its pH value adjusting the local flavor and pH value of whole drink
4.3-4.5 between.
8. the preparation method that selenium-enriched plant original as claimed in claim 6 is drunk, it is characterised in that rapidly cooling refers to that sterilization is completed
Afterwards, temperature is down to 25 DEG C in 14min.
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| CN107280006A (en) * | 2017-06-30 | 2017-10-24 | 武汉市百锐纳思生物科技有限公司 | It is a kind of that there is hypoglycemic, blood fat reducing function composition, beverage and its application |
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| CN107280006A (en) * | 2017-06-30 | 2017-10-24 | 武汉市百锐纳思生物科技有限公司 | It is a kind of that there is hypoglycemic, blood fat reducing function composition, beverage and its application |
| CN108175022A (en) * | 2018-02-12 | 2018-06-19 | 广东省测试分析研究所（中国广州分析测试中心） | A kind of radix polygonati officinalis ampelopsis grossdentata leaf composite beverage and preparation method thereof |
| CN108338306A (en) * | 2018-02-12 | 2018-07-31 | 广东省测试分析研究所（中国广州分析测试中心） | A kind of folium cortex eucommiae solid beverage and preparation method thereof |
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| CN109527317A (en) * | 2018-10-16 | 2019-03-29 | 恩施徕福硒业有限公司 | A kind of Selenium in Plants solid beverage and preparation method thereof |
| CN110301508A (en) * | 2019-08-13 | 2019-10-08 | 铜仁学院 | A kind of vine tea effervescent tablet and preparation method thereof |
| CN110651918A (en) * | 2019-09-27 | 2020-01-07 | 恩施泽康生物科技有限公司 | Selenium-rich potato extracting solution, preparation method thereof, selenium-rich potato beverage and preparation method thereof |
| CN111406866A (en) * | 2020-04-15 | 2020-07-14 | 杭州娃哈哈科技有限公司 | Solid beverage capable of reducing blood sugar and preparation method thereof |
| CN113057270A (en) * | 2021-03-26 | 2021-07-02 | 硒多宝饮品集团股份有限公司 | Additive-free composite plant beverage and preparation process thereof |
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| CN116172145A (en) * | 2023-01-17 | 2023-05-30 | 南京林业大学 | Cyclocarya paliurus leaf plant beverage and preparation method thereof |
| CN116172145B (en) * | 2023-01-17 | 2024-06-04 | 南京林业大学 | Cyclocarya paliurus leaf plant beverage and preparation method thereof |
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