CN106561997A - Fragrance type feed additive - Google Patents
Fragrance type feed additive Download PDFInfo
- Publication number
- CN106561997A CN106561997A CN201611001864.0A CN201611001864A CN106561997A CN 106561997 A CN106561997 A CN 106561997A CN 201611001864 A CN201611001864 A CN 201611001864A CN 106561997 A CN106561997 A CN 106561997A
- Authority
- CN
- China
- Prior art keywords
- parts
- fragrance
- feed additive
- type feed
- fragrance type
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
Classifications
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
Landscapes
- Fodder In General (AREA)
Abstract
The invention relates to a fragrance type feed additive. The fragrance type feed additive is prepared from the following raw materials in the compounding ratio: 0.1-0.3 part of 2-hydroxyphenylacetic acid isooctyl ester, 0.5-2 parts of isoamyl butyrate, 1.5-2.5 parts of isoamyl acetate, 0.2-0.8 part of butyl lactate, 0.1-0.5 part of ethyl lactate, 0.5-2 parts of methyl oleate, 0.5-3 parts of ethyl dodecanoate, 3-5 parts of gamma-amylbutyrolactone, 0.2-3 part of delta-decalactone, 2-5 parts of ethyl vanillin, 0.05-0.5 part of linalool, 2.8-3.2 parts of p-methoxyacetophenone, 25-35 parts of white carbon black and 41-54 parts of carriers. The fragrance type feed additive has milk fragrance flavor, has excellent fragrance recognition degrees, can meet the requirements of animals on fragrance, and can improve the ingestion number of the animals; besides, the carriers can conceal inherent bitter taste of a feed, so that the palatability of the feed can be improved, and the foraging of the animals can be promoted; the fragrance type feed additive is good in compatibility with the feed, can complement natural flavor lacking in the feed, and is long-lasting in fragrance.
Description
Technical field
The invention belongs to field of feed additive technology, and in particular to a kind of fragrance type feed additive.
Background technology
Reason as known to various lots of raiser, because the benefit of animal cultivation depends greatly on animal
Growth speed, but because growth of animal speed is related to the nutriture of feedstuff, thus raiser adds battalion generally in feedstuff
The additive of foster relative abundance, to make animal increase food ration, accelerates the speed of growth of animal.
Feed additive in prior art mainly has Semen sojae atricolor, bean cake, Semen Maydiss, fish flour and miscellaneous dregs of rice, etc., due to such feeding
Upon mixing band has an impact animal palatability and affects the abnormal smells from the patient that mixes of feed intake feed additives, thus prolongs can the growth of animal
Slow, the economic benefit for finally making raiser is difficult to reach expection.
The abnormal smells from the patient in feed additive is covered using flavouring agent can significantly enhance the appetite of animal, shorten growth cycle.From
Since the sixties in 20th century, flavouring agent is widely used as one of the additive of action feedstuff, its positive effect, improves feedstuff intrinsic
Abnormal smells from the patient, strengthens palatability;Two, can play a part of induce so that change feed intake custom;Three, it is balanced with nutrition and promote
Enter animal growth and improve the ability of disease of resisting.
Flavouring agent is the physiological feature and dietary habit according to different animals in different growth phases, is to improve fitting for feedstuff
Mouthful property, attractant, increase feed intake, improve feedstuff and veterinary drug quality and be added to a kind of odor additive therein, typically by
Perfume base, adsorbent and the part of carrier three composition.Currently there are all kinds of various feedstuff flavouring agents, but generally existing with
Lower problem:One is that fragrance is lost pure and do not attract animal;Two are that fragrance is excessively strong and stimulating animal olfactory sensation or even cause
Detest sense;Three is that fragrance is not sufficiently stable and easily spoiled and poor with feedstuff compatibility.
The content of the invention
The task of the present invention is to provide a kind of pure for contributing to embodying fragrance and use throwing animal inclination, be conducive to
Avoid affecting animal olfactory sensation or even produce anorexia phenomenon and use the food ration of enhancement animal and accelerate growth of animal, be beneficial to change
It is kind to use and make up the natural flavour mountaineous fragrance type feed additive that feedstuff is lacked with feedstuff compatibility.
The task of the present invention is performed by, a kind of fragrance type feed additive, its be by it is following by weight
The raw material composition of proportioning:
The different monooctyl ester 0.1-0.3 parts of o-hydroxy phenylacetic acid;
Isoamyl butyrate 0.5-2 parts;
Isoamyl acetate 1.5-2.5 parts;
Butyl lactate 0.2-0.8 parts;
Ethyl lactate 0.1-0.5 parts;
Methyl oleate 0.5-2 parts;
Ethyl laurate 0.5-3 parts;
Nonyl lactone 3-5 parts;
δ-decalactone 0.2-3 parts;
Ethyl vanillin 2-5 parts;
Linalool 0.05-0.5 parts;
Acetanisole 2.8-3.2 parts;
White carbon 25-35 parts;
Carrier 41-54 parts.
In a specific embodiment of the present invention, described carrier is precipitated calcium carbonate, maize cob meal or peanut shell powder.
In another specific embodiment of the present invention, described maize cob meal and peanut shell powder was 100-200 mesh
Sieve and for dry corn cob and peanut shell powder.
One of technique effect of technical scheme that the present invention is provided, due to milk Flavor and with excellent fragrance
Knowledge and magnanimity are debated, thus the requirement for throwing animal inclination can be met;Two, due to pure flavor, thus will not stimulating animal normal olfactory sensation,
Improve the food ration of animal;Three, because carrier can cover the intrinsic bitter taste of feedstuff, improve the palatability of feedstuff, promote dynamic
The feeding of thing;Four, it is good with the compatibility of feedstuff and can make up in feedstuff lack natural flavour mountaineous and fragrance stablize sustained.
Specific embodiment
Embodiment 1:
0.1 part of the different monooctyl ester of o-hydroxy phenylacetic acid;
2 parts of isoamyl butyrate;
2 parts of isoamyl acetate;
0.5 part of butyl lactate;
0.1 part of ethyl lactate;
1 part of methyl oleate;
0.5 part of ethyl laurate;
4 parts of nonyl lactone;
0.3 part of δ-decalactone;
3.5 parts of ethyl vanillin;
0.05 part of linalool;
3.2 parts of acetanisole;
30 parts of white carbon;
Cross 100 mesh sieves and for 54 parts dry of maize cob meal.
Embodiment 2:
0.3 part of the different monooctyl ester of o-hydroxy phenylacetic acid;
0.5 part of isoamyl butyrate;
2.5 parts of isoamyl acetate;
0.8 part of butyl lactate;
0.5 part of ethyl lactate;
2 parts of methyl oleate;
3 parts of ethyl laurate;
5 parts of nonyl lactone;
0.25 part of δ-decalactone;
2 parts of ethyl vanillin;
0.35 part of linalool;
2.8 parts of acetanisole;
25 parts of white carbon;
Cross 100 mesh sieves and for 48 parts dry of peanut shell powder.
Embodiment 3:
0.2 part of the different monooctyl ester of o-hydroxy phenylacetic acid;
1.25 parts of isoamyl butyrate;
1.5 parts of isoamyl acetate;
0.2 part of butyl lactate;
0.3 part of ethyl lactate;
0.5 part of methyl oleate;
1.8 parts of ethyl laurate;
3 parts of nonyl lactone;
0.2 part of δ-decalactone;
5 parts of ethyl vanillin;
0.5 part of linalool;
3 parts of acetanisole;
35 parts of white carbon;
41 parts of precipitated calcium carbonate.
Can also respectively add 2 parts, 1.5 parts and 1 part of the lauric acid/dodecanoic acid for weighing by weight in above-described embodiment 1 to 3.By
The fragrance type feed additive that embodiment 1 to 3 is obtained is used for the addition of feedstuff, and addition is the 0.5-1% of pig feed weight.
Claims (3)
1. a kind of fragrance type feed additive, it is characterised in that it is made up of the raw material of following proportioning by weight:
The different monooctyl ester 0.1-0.3 parts of o-hydroxy phenylacetic acid;
Isoamyl butyrate 0.5-2 parts;
Isoamyl acetate 1.5-2.5 parts;
Butyl lactate 0.2-0.8 parts;
Ethyl lactate 0.1-0.5 parts;
Methyl oleate 0.5-2 parts;
Ethyl laurate 0.5-3 parts;
Nonyl lactone 3-5 parts;
δ-decalactone 0.2-3 parts;
Ethyl vanillin 2-5 parts;
Linalool 0.05-0.5 parts;
Acetanisole 2.8-3.2 parts;
White carbon 25-35 parts;
Carrier 41-54 parts.
2. fragrance type feed additive according to claim 1, it is characterised in that described carrier is precipitated calcium carbonate, jade
Rice core powder or peanut shell powder.
3. fragrance type feed additive according to claim 2, it is characterised in that described maize cob meal and peanut shell powder
For cross 100-200 mesh sieves and for dry corn cob and peanut shell powder.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201611001864.0A CN106561997A (en) | 2016-11-15 | 2016-11-15 | Fragrance type feed additive |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201611001864.0A CN106561997A (en) | 2016-11-15 | 2016-11-15 | Fragrance type feed additive |
Publications (1)
Publication Number | Publication Date |
---|---|
CN106561997A true CN106561997A (en) | 2017-04-19 |
Family
ID=58542750
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201611001864.0A Withdrawn CN106561997A (en) | 2016-11-15 | 2016-11-15 | Fragrance type feed additive |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN106561997A (en) |
Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103636944A (en) * | 2013-12-03 | 2014-03-19 | 上海美农生物科技股份有限公司 | Toffee-flavored flavoring agent and preparation method thereof |
CN105595027A (en) * | 2016-01-27 | 2016-05-25 | 上海美农生物科技股份有限公司 | Preparing method for cream smell pig feed attractant |
-
2016
- 2016-11-15 CN CN201611001864.0A patent/CN106561997A/en not_active Withdrawn
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103636944A (en) * | 2013-12-03 | 2014-03-19 | 上海美农生物科技股份有限公司 | Toffee-flavored flavoring agent and preparation method thereof |
CN105595027A (en) * | 2016-01-27 | 2016-05-25 | 上海美农生物科技股份有限公司 | Preparing method for cream smell pig feed attractant |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN102687810B (en) | Compound feed for Scylla serrata and preparation method of same | |
CN103349169B (en) | Feed additive for juvenile lobsters | |
CN103053829A (en) | Fragrant duck feed and feeding method | |
CN105053674A (en) | Sheep feed and making method thereof | |
CN105053675A (en) | Beef cattle feed and production method thereof | |
CN106577576A (en) | Fish bait and preparation method thereof | |
CN106954737A (en) | A kind of milk flavoured type feedstuff flavouring agent and preparation method thereof | |
CN103504158A (en) | Special feed for turkey | |
CN108634116A (en) | A kind of paper mulberry feed and preparation method thereof | |
CN102696896B (en) | Compound feed for nibe croaker and preparation method thereof | |
CN103636944B (en) | Flavouring agent of a kind of toffee local flavor and preparation method thereof | |
CN104322447A (en) | Breeding method for marbled beef cattle | |
CN106561997A (en) | Fragrance type feed additive | |
CN106923059A (en) | A kind of high-protein nutrient crab feed | |
CN105265808A (en) | Special feed for pig fattening and preparation method | |
US20040043131A1 (en) | Food product for animals | |
CN103518675A (en) | Organic pig breeding method | |
CN107028008A (en) | A kind of young cat feed and preparation method thereof | |
CN102613441A (en) | Composition capable of increasing piglet feed intake | |
CN102370130A (en) | Celery nutritious noodles | |
RU2202896C2 (en) | Feed for dogs and fur animals | |
CN106578410A (en) | Preparation method of flavor-type feed additive | |
CN104920794A (en) | Feed additive for livestock and poultry and preparation method of feed additive | |
JP2009284840A (en) | Pet food containing whole wheat flour | |
CN103535515A (en) | Preparation method of bighead carp feed |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PB01 | Publication | ||
PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
WW01 | Invention patent application withdrawn after publication | ||
WW01 | Invention patent application withdrawn after publication |
Application publication date: 20170419 |